with five Turkish salads (roast shallot; silverbeet yoghurt; bulgur and fresh herb; potato tahini; bean, egg and artichoke) and homemade grilled flatbread(Without the meat $15)
Coconut porridge $12.00
with fresh banana and muscovado sugar (VV, DF)
Grilled halloumi salad $21.00
with roast beetroot, avocado, rocket, walnuts, and pomegranate dressing (V, GF)
Two eggs, poached or fried; with toast (V, DF) $9.00
SOUP OF THE DAY $11.50
seasonal vegetable soup with fresh sourdough bread (V)
Mexican eggs $17.00
two eggs baked in a tomato salsa with pinto beans, crumbled white cheese and corn tortillas (V, GF)
Caesar salad $18.00
with cos lettuce, croutons, bacon, parmesan and poached egg (+ optional anchovy)
Cured salmon salad $21.00
with new potatoes, green beans, cherry tomatoes, and crème Fraiche dressing (GF) >>
one choice of lamb/chicken/vegetable or fish curry served with roti, rice, potato Varuval, rasam(soup), Dhal, pickles, yoghurt, Apple(papadam)and sweet Kesari
Roti Chennai $9.00
Two pieces of special bread served with any one choice of chicken lamb or dhal curry
Seafood Mee goreng $16.00
Prawn Varuval $21.50
Raita $2.00
Chettinadu Chicken $15.90
A famous South Indian chicken dish cooked in exotic in South Indian spices
Plain Dosa $12.00
A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken /dhal curry and sambar.
With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton
Homemade Muesli $12.00
Fresh and poached fruit, natural yoghurt.
Chicken Confit $22.00
With sweet fennel and crushed potato.
Open Omelette $18.00
Spanish omelette with chorizo, fried potato, tomato salsa, feta on tortilla
Grilled Beef Salad $20.00
Crispy noodles, cashews, mint and chilli dressing.