Daphnes Restaurant in Christchurch Menu

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Stir Fried Hot and Spicy Pork Belly $16.00
Griddle Cooked Spicy Tripe $18.00
Stir Fried Tripe with Spring Onion $18.00
Stir Fried Tripe with Pickled Vegetables $18.00
Sweet and Sour Pork $16.00
Shredded Pork with Hot Sweet and Sour Sauce $16.00
Beijing Style Shredded Pork $16.00
Shredded Pork with Chilli Pepper $16.00
Shredded Pork with Dry Tofu $16.00
Shredded Pork with Black Fungus $16.00
Stir Fried Shredded Pork with Pickled Vegetables $16.00
Deep Fried Garlic Pork Sparerib $16.00
Fried Spicy Garlic Pork Sparerib $16.00
Chef Special Pork Hock in Hot and Spicy Sauce $16.00
Venison with XO Sauce $28.00
Venison with Spring Onion and Ginger $28.00
Black Pepper Venison on Sizzling Plate $28.00
Spicy Beef on Sizzling Plate $16.00
Beef with Seasonal Vegetables $16.00
Satay Beef $16.00
Curry Beef $16.00
Beef Sparerib / Fillet with Special House BBQ Sauce on Sizzling Plate $16.00
Black Pepper Beef Sparerib / Fillet on Sizzling Plate $16.00
Spicy Beef Sparerib on Sizzling Plate $16.00
Stir Fried Lamb with Spring Onion with Ginger $16.00
Stir Fried Lamb with Pickled Vegetables $16.00
Stewed Lamb Brisket in Hot Pot $16.00
Black Pepper Beef on Sizzling Plate $16.00
Black Bean Beef with Capsicum $16.00
Shredded Hot and Spicy Beef $16.00
Stir Fried Beef with Beans $16.00
Beef with Tofu $15.00
Beef Brisket with Dry Tofu $16.00
Stewed Beef Brisket in Hot Pot $16.00

Cucumber Salad with Garlic Dressing $6.00
Si Chun Style Mung Bean Jelly Salad $6.00
Beef and OX Triple with Chilli Dressing $8.00
Sliced Beef with Chilli Pepper Dressing $8.00
OX Triple with Chilli Pepper Dressing $8.00
Si Chun Style Pickled Vegetables $6.00
Honey BBQ Pork $8.00
Deep Fried Wonton $5.00
Deep Fried Spring Roll $5.00
Rolled Pork and Cucumber with Garlic Dressing $6.00
Mouth Watering Hot and Sour Chicken Salad $6.00

Chicken Corn Soup $5.00
Fish Maw Soup $8.00
Chicken and Vermicelli Soup $15.00
Soup with Fish and Tofu and Coriander $15.00
Shredded Chicken and Shark Fin Soup $10.00
Soup with Tomato and Egg $5.00
Hot and Sour Soup $5.00
Mixed Seafood and Tofu Soup $5.00
Chinese Mushroom and Beef Soup $5.00

Crayfish with Spring Onion and Ginger POA
Crayfish in Broth POA
Scampi Sashimi POA
Salmon Sashimi POA
Poached Sliced Abalone POA
Stir Fried Abalone POA
Steamed Salmon with Black Bean POA
Hot and Spicy Crab POA
Slow Cook Whole Abalone in Oyster Sauce POA

Nearby Sample Menus

Beef & Vege on Sizzling Hot Plate $17 Med
Salted Fish Fried Rice $12.00
Vietnamese Chicken Curry & Vege on Rice $12.00
Chicken, Pork or Beef Fried Rice Noodle $12.00
Stir-Fried Tofu & Mix Vege $12 Med/$20 Lg
Fried Chicken Nibbles with Fish Sauce $15 Med/$27 Lg
Special Stewed Beef Ribs $15 Med/$27 Lg
Special Hue-Style Rice Vermicelli Soup $15.50

Strawberry mille fuille $15.00
- berry beignet
Goose fat roasted $7.00
Iced chocolate parfait $16.00
- chocolate crumb, plum jelly & merlot meringue
2 selections $23.00
Butchers Board, 3 premium cuts sourced by our Bloody Mary’s chefs P.O.A
- served with appropriate accoutrements to enhance the meat
Garlic gratin $7.00
Soup of the day $15.00
- with warm bread & butter
150g angus/hereford eye fillet $36.00
- hand cut fries, crisp slaw & béarnaise

Lemon Chicken on Rice $9.00
Vegetable Fried Noodle $8.00
Hot & Spicy Chicken Fried Rice $9.00
Extra Rice, Noodle $3.00/$4.00
Beef Black Pepper vegetable on Rice $9.00
Pork Fried Noodle $9.00
Hot & Spicy Beef Fried Noodle $9.00
Garlic Pork Vegetable on Rice $9.00

Fillet O' Fish Burger $19.50
- crumbed fresh fish with housemade tartare, gherkins, lettuce, aioli and fries
Fish and Chips (GF) POA
- Please contact us for today's Fresh Catch and choose pan seared, crumbed or battered, served with a fresh green salad, fries, homemade tartare sauce and a lemon wedge
Gourmet Veggie Burger (V) $18.50
- fresh and lightly spiced patty bursting with vegetables, caramalised onions, aioli, homemade chutney, cheese, a sprinkling of kumara chips of fries
Venison $33
- 220g denver steak cooked medium rare and served on garlic mash with fresh green beans and red wine jus
Cheese on Toast $6.50
- lightly grilled Turkish bread with melted cheese and a side of tomato sauce
Confit Pork Belly with Crispy Crackling (GF available) $29.50
- served on kumara and potato gratin with braised red cabbage, apple chutney, fresh greens and red wine jus
Sautéed Chilli Prawn Spaghetti (V option available) $27
- tossed with garlic, fresh parmesan, citrus and fresh parsley
Pumpkin and Feta Tart $17
- pumpkin, feta, sundried tomato & caramelized onion tart with a roasted vegetable medley, fresh salad and sweet beetroot glaze

Pork Ribs $26.00
- Slow cooked pork ribs marinated in our special sauce served with coleslaw and fries
Dressed Pie $15.00
- Homemade pie topped with mash, peas, beetroot and gravy. Check with our staff for today’s pie selections.
Chicken and Bacon Burger $22.00
- Warmed foccaccia bun topped with grilled chicken, crispy bacon, Swiss cheese, lettuce, aioli and a side of fries
Fried Eggs $4.00
Antipasto Platter
- This platter is loaded with tasty treats including chicken, pulled pork croquettes, deli meats and pork ribs
Side Salad $6.00
For 4 people $70.00
Kids Toastie
- Ham and cheese toasted sandwich served with fries

Classic Cesar $16.00
- Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00
Salmon $5.00
BLAT $17.00
- Bacon, lettuce, tomato and guacamole on toasted Turkish bread, served with our house fries.
Spicy Wedges served with rustic tomato sauce plus aioli $7 Small / $9 Large
Thai Beef Salad $21.00
- Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
Market Fish of the Day $22.00
- Panfried and served with fresh salad greens and house fries. Lemon and herb crusted, served with homemade tartare sauce. With chilli and lime hollandaise
Steak Sandwich $24.00
- Seasoned ribeye grilled medium rare, with crispy bacon, Havarti cheese, rocket, caramelized onions and aioli. - Add an egg $2.00
Seasoned fries $6 Small / $8 Large

Pineapple $3.40
Cheese $3.40
Whole Chicken $21.00
Beetroot $3.40
Steak $3.50
1/4 Chicken $6.00
Plain $2.80
Egg $2.50

Vegetable Manchurian $11.99
- Vege Manchurian Balls In Home Made Sauce With Soy, Chilly, Honey
Hot Dog $3.00
Vegetable Noodles $11.99
- Noodles Cooked With Seasonal Vegetables
Wedges $4.50
Chips $3.00
- Regular
Large Souvlaki Of Your Choice + Fries + Can Of Drink $15.50
Mix S $9.00/ L $12.00 / El $14.50
Fish, Chips, Sauce, Lemon $10.50

Tacos $12.90
- 3 hard tacos
Select one of the following
●Corn chips
-Corn chips $3.50
Sour cream
-Meat quesadilla $7.90
Nachos $14.90
Chips + salsa $4.50

Smokey Ham: Lettuce, mayo, carrot, cheese, tomato & smokey ham
Flavours available: Ham & Pineapple and Vegetarian
Frenchman's Lunch Platter $68
- Contains a mixture of plain croissants, ham & cheese croissants. fresh salad mixture, cheeses and a selection of cold meats. A mixture of fresh cut fillings, sauces, mayo & relish to fill the croissants with. Feeds 10 people. Note: You may need a sharp knife on hand to cut the croissants. Comes with plastic cutlery & Napkins
Large Platter $38.80
- 36 pieces
-31 $8.50 pp
Large Platter $35.00
- 20 pieces
Small $34
- Club sandwiches, slices and fresh fruits. (For Approx. 5 People)
Small Club Sandwich Platter $25.50
- 16 pieces

Prawn Gyoza $6
Pork Katsu Curry Don $12.50
Salmon Shasimi Don $13.50
Beef Yakiniku Don $11.50
Tofu Teriyaki Don $11.50
Chicken Teriyaki Don $11.50
Spicy Pork Don $11.50
Salmon Sashimi $8

Coconut cream, coriander, chilli and ginger $22.50 / $16.50
- 1 kilo / 500g
Mussel fritter (x3) $18.00
- with lemon aioli and lettuce
Steamed in white wine, garlic and parsley $22.50 / $16.50
- 1 kilo / 500g
Lemon cheesecake $13.50
- with whipped cream
Add a BBQ pulled pork, beer battered fish or mussel fritter slider to your mussels $6.00
Poached free range eggs $18.00
- with bacon or smoked salmon, potato rosti and hollandaise sauce
Up Stream $19.50 / $29.50
- smoked salmon, capers and cream cheese (Regular / Large)
Green Machine $19.50 / $29.50
- broccoli, fresh tomatoes, mushrooms, spinach and sweet chilli sauce (Regular / Large)

Big Hector $19
- 2 eggs, 2 sausages, bacon, roast tomato, home-fries, beans, mushroom, toast
Bacon $5
Holey Roller $15
- Egg in toast, baked with cheese and served with roasted tomatoes and peppers and served with hot seasonal greens
Little Hector $12
- Eggs done your way on Hector’s home-made bread
Huevos Rancheros $18
- Spicy Mexican-style beans between two tortillas, topped with 2 eggs, sour cream, Hector’s fresh salsa, cheese, lettuce
Quesadilla $18
- A 10.5inch tortilla folded over marinated and slow-cooked meat. Cheese, chipotle hot-sauce, salsa, sour cream, lettuce
Kitchen orders until 2 pm
Mushrooms $4

Prawn with Mushroom on Fried Rice $13.50
Fish $4.60
Steak with Mushroom on Fried Rice $11.00
Cashew Nuts $4.00
Pottle of Steamed Rice $3.50
Prawn Fried Rice $13.00
Steak with Tomato on Fried Rice $11.00
1/2 Doz Wontons $6.00

Sweet & Sour Market Fish $26
- in Thai Street Style w/ Cashews
Wakanui Beef Red Curry $19
- w/ Thai baby eggplant, green beans, fresh basil
Deep Fried Market Fish (GF) $26
- w/ Nam Jim
Tuk Tuk Platter (2-3 People) $32
- Shredded sticky beef, Fried chicken wings, Chicken satay skewers and Crispy prawn wontons
Bangkok Fireworks Miang (GF) $5
- w/ Prawn, peanut, chilli, lime, ginger
Khanom Thuai (GF) $10
- Thai Coconut Milk Pudding
Pad Thai Chicken Noodle (GF) $18
- w/ bean sprouts, lime peanuts
Som Tum Vegetable Tempura (3) $8
- w/ Peanuts

Daphnes Restaurant

Canterbury > Christchurch > Daphnes Restaurant

Address

398 Riccarton Road, Upper Riccarton, Christchurch, 8041, New Zealand

Phone

33488988

Opened hours

Tuesday 11AM–3PM, 5–10PM Wednesday 11AM–3PM, 5–10PM Thursday 11AM–3PM, 5–10PM Friday 11AM–3PM, 5–10PM Saturday 11AM–3PM, 5–10PM Sunday 11AM–3PM, 5–10PM Monday 11AM–3PM, 5–10PM