Daphnes Restaurant in Christchurch Menu

PORK PORK
  • Stir Fried Hot and Spicy Pork Belly $16.00
  • Griddle Cooked Spicy Tripe $18.00
  • Stir Fried Tripe with Spring Onion $18.00
  • Stir Fried Tripe with Pickled Vegetables $18.00
  • Sweet and Sour Pork $16.00
  • Shredded Pork with Hot Sweet and Sour Sauce $16.00
  • Beijing Style Shredded Pork $16.00
  • Shredded Pork with Chilli Pepper $16.00
  • Shredded Pork with Dry Tofu $16.00
  • Shredded Pork with Black Fungus $16.00
  • Stir Fried Shredded Pork with Pickled Vegetables $16.00
  • Deep Fried Garlic Pork Sparerib $16.00
  • Fried Spicy Garlic Pork Sparerib $16.00
  • Chef Special Pork Hock in Hot and Spicy Sauce $16.00
  • Venison with XO Sauce $28.00
  • Venison with Spring Onion and Ginger $28.00
  • Black Pepper Venison on Sizzling Plate $28.00
  • Spicy Beef on Sizzling Plate $16.00
  • Beef with Seasonal Vegetables $16.00
  • Satay Beef $16.00
  • Curry Beef $16.00
  • Beef Sparerib / Fillet with Special House BBQ Sauce on Sizzling Plate $16.00
  • Black Pepper Beef Sparerib / Fillet on Sizzling Plate $16.00
  • Spicy Beef Sparerib on Sizzling Plate $16.00
  • Stir Fried Lamb with Spring Onion with Ginger $16.00
  • Stir Fried Lamb with Pickled Vegetables $16.00
  • Stewed Lamb Brisket in Hot Pot $16.00
  • Black Pepper Beef on Sizzling Plate $16.00
  • Black Bean Beef with Capsicum $16.00
  • Shredded Hot and Spicy Beef $16.00
  • Stir Fried Beef with Beans $16.00
  • Beef with Tofu $15.00
  • Beef Brisket with Dry Tofu $16.00
  • Stewed Beef Brisket in Hot Pot $16.00
ENTREE ENTREE
  • Cucumber Salad with Garlic Dressing $6.00
  • Si Chun Style Mung Bean Jelly Salad $6.00
  • Beef and OX Triple with Chilli Dressing $8.00
  • Sliced Beef with Chilli Pepper Dressing $8.00
  • OX Triple with Chilli Pepper Dressing $8.00
  • Si Chun Style Pickled Vegetables $6.00
  • Honey BBQ Pork $8.00
  • Deep Fried Wonton $5.00
  • Deep Fried Spring Roll $5.00
  • Rolled Pork and Cucumber with Garlic Dressing $6.00
  • Mouth Watering Hot and Sour Chicken Salad $6.00
SOUPS SOUPS
  • Chicken Corn Soup $5.00
  • Fish Maw Soup $8.00
  • Chicken and Vermicelli Soup $15.00
  • Soup with Fish and Tofu and Coriander $15.00
  • Shredded Chicken and Shark Fin Soup $10.00
  • Soup with Tomato and Egg $5.00
  • Hot and Sour Soup $5.00
  • Mixed Seafood and Tofu Soup $5.00
  • Chinese Mushroom and Beef Soup $5.00
SEAFOOD SEAFOOD
  • Crayfish with Spring Onion and Ginger POA
  • Crayfish in Broth POA
  • Scampi Sashimi POA
  • Salmon Sashimi POA
  • Poached Sliced Abalone POA
  • Stir Fried Abalone POA
  • Steamed Salmon with Black Bean POA
  • Hot and Spicy Crab POA
  • Slow Cook Whole Abalone in Oyster Sauce POA

Nearby Sample Menus

  • Bacon Benny $16.00
    • hashbrown,two poached eggs with bacon on top of grilled ciabatta bread and topped with hollandaise or cheese sauce.
  • Pie with peas and mashed potato $8.00
  • Satay roll $16.50
  • Junior french toast $8.50
    • served with egg,bacon and sausage.
  • Junior fish and chips $9.00
    • fish bites deep fried.Served with curly fries.
  • Senior fettuccini bolgnaise $17.50
  • Hot fudge cake $8.50
  • SOUP OF THE DAY $7.50
  • Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
  • Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
  • Salmon pastrami, blood orange, fennel, burrata $19
  • Charred octopus, sofrito, pickled radish, black garlic $18
  • Beef or tomato tartare, truffle, fermented hot sauce, egg $18
  • Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
  • Seasonal Vegetables $8
  • Freekeh, farro, barberries, smoked almonds, fava beans $18
  • Fish Finger Burger $10.00
    • crispy crumbed fish snuggled in a bread roll with fries, coleslaw & T-sauce on the side
  • Hot 'Diggity' Dog $10.00
    • smoked frankfurter in a bread roll, with hash browns & a teeny tiny salad on the side
  • Soup of the Day $12.50 / $16.50
    • check our board for today's delicious homemade soup of the day (freshly toasted bread / three toasted cheese rolls)
  • Chicken 'N' Gravy Buttie $19.50
    • roasted chicken in a soft brioche roll stuffed with crushed pumpkin, mashed peas, roasted onion & herbed stuffing. Served with warm homemade gravy on the side with fries
  • It's a Date $12.00
    • sticky date & ginger pudding drizzled with a warm salted caramel sauce & cream on the side
  • Oh Crumbs $12.00
    • seasonal fruit topped with crumble finished off with a scoop of Kapiti Vanilla Bean ice cream
  • Banana Plus $9.50
    • a traditional banana smoothie enhanced with vanilla ice cream & light flavoured with honey
  • MAMMA MIA $16.50
    • Two gently poached egg served on toasted ciabatta, topped with roasted tomato, spinach, fresh basil & parmesan
  • Vege-don (BBQ/Teriyaki/Spicy miso) $12.00
    • stir-fried seasonable vegetables in 3 choice of original sauce on rice
  • Uramaki teriyaki chicken sushi $6.50
  • Fresh salmon yukhoe-don $16.50
    • fresh salmon with soft boiled egg in original soy sauce on sushi rice
  • Oriental scallops-don $17.00
    • stir fried scallops with original oriental sauce on rice
  • Curry ramen $12.80
    • curry flavor
  • Menma bamboo $5.00
  • Avocado fresh maguro-don $15.00
    • avocado and fresh tuna sashimi on sushi rice
  • Gyo-za dumpling $8.50/$9.50
    • pork and vegetable in pan fried dumpling (6P/8P)
  • Vegetarian
    • Grilled capsicum and red onion, fresh guacamole and black beans
  • Cheese
  • Chicken
    • fresh off the grill
  • Beef barbacoa
    • Marinated in pepe's authentic smoked chipotle adobo sauce, braised slowly overnight then shredded
  • cheese $1.50
  • Black or pinto beans
  • Tacos $12.90
    • 3 hard tacos
  • Melted queso
  • Spicy Grilled Chicken Noodle $16
    • Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
  • Fried dumpling(V) $10
    • Special Korean herb(scallion) & vegetables (8pcs)
  • Bulgogi (Korean style BBQ meat) $22
    • Thinly sliced beef marinated in a blend ginger, Korean dark soy and garlic
  • Kimchi and cooked rice are sautéed in a pan Beef or Chicken $18
  • Spicy kimchi and spring onion pancake Seafood $15
  • Kimchi Tofu Salad(V) $ 11
  • Galbi-1 (Grilled Beef Ribs) $25
    • Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
  • Bulgogi Ssam $ 13
    • Bulgogi on Korean lettuces & herbs (6 pcs)
  • Turkish Delight $0.50
  • Wedge $4.50
  • Deluxe $17
    • Deluxe served with Grilled capsicum, onion, mushroom, served on a flat pita bread with T-House's sauce and mozzarella cheese in a pizza
  • Mozzarella Cheese $2.00
  • - Combo: Souvlaki of your choice + fries + can of drink $17.00
  • - Combo: Souvlaki of your choice + fries + can of drink $19.50
  • -Combo: Souvlaki of your choice + fries + can of drink $13.00
  • Kebab Skewer $5.00
  • Chips $2.90
  • Whole $19.00
  • Roast pumpkin $0.90
  • Chicken $10.50/$13.50/$17.00
    • Apple and mint sauce available on request
  • Combo 3 Roast Roll $12.50
    • 3 Roast potatoes, 420ml coke
  • Half $10.50
  • Sandwiches - Chicken $6.90
  • Combo 1 Roast Sandwich $11.50
    • 3 Roast potatoes, 420ml coke
  • Bishops Fish n Chips.
    • A twist on an old classic, Panko crumbed Orange Roughy, served with steak fries and homemade tartare sauce.
  • Assortment of Tea’s & Coffees $4.50 small $5.00 large
  • Camembert & Chicken Melt
    • Chargrilled chicken thigh & baked camembert cheese. Served on crisp toasted ciabatta bread topped with cranberry jelly.
  • Chargrilled Steaks $32.00
    • Choose your steak, from one of the following, cooked to your liking: Rump 400 GM, Angus T Bone 350 GM, Porterhouse 300 GM, Rib Eye 250 GM.
  • *Extra charge of $8 for an extra shank.
  • All Meals $10
  • Fries / Salad / Slaw / Sauteed Seasonal Vegetables $4.00
    • Garlic butter, Aioli, BBQ sauce, Sweet Thai chilli, Chipotle aioli, Hollandaise (Complimentary)
  • Fresh Fish $27.00
    • Served on creamy Agria puree. With roasted cajun capsicum slithers, green beans. Topped with herb sour cream. *Please ask our friendly wait staff for the chef’s choice of Fish this evening.
  • Salvatore ''Bill'' Bonanno $28.00
    • Sea salmon, shrimp, calamari, black olives, capers and baby spinach with dill sour cream
  • Roasted Corn and Bacon Chowder $16.00
    • Served in a sour dough bread cob
  • Anti-Pasto Platter $35.00
    • Including assorted cheeses, rookworst, pepperoni, smoked chicken, pastrami, smoked salmon, pickled vegetables, olives served with freshly baked parmesan flat breads
  • Texmex Nachos Melt $18.50
    • Baked with, jalapenos, smoky Mexican farty beans served with spicy guacamole, sour cream and loads of melted cheese
  • Garlic Flat Bread $14.00
    • With guacamole, tomato salsa, and sweet basil pesto
  • Horrendous Honolulu $24.00
    • Kids love it, real pineapple, real ham, real cheese..... - if we have to do it...it has to be a good one!
  • Fredo De Pussi $26.00
    • A beetroot puree base with mushrooms, artichoke, charred pimento, black olives, jalapenos, feta and mozzarella and seasoned with rosemary, thyme and garlic
  • Lucky Luciano $24.00
    • Ricotta white sauce, char-grilled red peppers, mozzarella, romano cheese, olive oil
  • Garden green salad $7.00
    • green salad leaves with house vinaigrette
  • Fish and chips $25.00
    • beer battered fish with hand cut fries, green leaves, lemon and tartare sauce
  • Tamar Farm chorizo, chilli and tomato $22.50 / $16.50
    • 1 kilo / 500g
  • Warm sticky date pudding $13.50
    • with toffee sauce and vanilla ice-cream
  • House-made bread $9.50
    • with dip, Lusatori and balsamic
  • Creamy in white wine, potatoes and leeks $22.50 / $16.50
    • 1 kilo / 500g
  • Canterbury rib-eye steak $33.00
    • 300g rib-eye steak served with polenta chips, portobello mushrooms, jus and salad
  • Caesar salad $7.00 / $13.50
    • cos lettuce, anchovies and croutons (as a side / regular)
  • Aikmans Grazing Platter.( GF) $41
    • Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
  • -16 for $2
  • Aikmans Naked Burger.( GF) $23
    • Grass fed beef, mushrooms, lettuce, tomato, red capsicum and avocado relish Barrys Bay cheddar, polenta fries.​
  • Cheeses, all served with quince paste, fig relish,candied walnuts, crackers, toasted ciabatta $1
    • -11 for
  • Aikmans Big Breakfast $24
    • Peter Timbs streaky bacon, slow roast tomatoes, Italian sausage, baked beans, mushrooms,Aikmans rosti, eggs any style, toasted ciabatta
  • Pulled Pork Roll $20
    • Bulldog sauce, QP mayo, house pickles, crackling, curly fries.
  • Sourdough Flatbread ( V, GF) $15
    • smoked beetroot hummus, almonds, olive oil.
  • Steak fries. ( V) $11
    • roast garlic aioli, tomato sauce
  • Cottage pie
  • Lamb & Mushroom Pie
  • Savouries $1.60
  • Each $3.90
  • Mince Pie
  • Steak & Pepper
  • Mince & Cheese
  • Steak, Onion & Tomato
  • - Medium $17.50
  • Bacon and Asparagus
    • Bacon and asparagus garnished with cracked pepper.
  • - Small $10.50
  • - Medium $17.50
  • Ham
    • Spag's own special pizza sauce, ham and cheese.
  • - Medium $18.00
  • Al Funghi
    • Mushrooms, mushrooms and mushrooms with cracked pepper to bring out the flavour. Magic!
  • - Medium $17.50
  • Chipotle N/A
  • Chicken Classic N/A
  • Yoghurt N/A
  • Jalapenos N/A
  • Thinly Cut Ready Salted N/A
  • Honey Mustard N/A
  • Tuna N/A
  • Pizza Sub with Cheese N/A
Daphnes Restaurant

Daphnes Restaurant

location

Address

398 Riccarton Road, Upper Riccarton, Christchurch, 8041, New Zealand

phone

Phone

33488988

clock

Opened hours

Tuesday 11AM–3PM, 5–10PM Wednesday 11AM–3PM, 5–10PM Thursday 11AM–3PM, 5–10PM Friday 11AM–3PM, 5–10PM Saturday 11AM–3PM, 5–10PM Sunday 11AM–3PM, 5–10PM Monday 11AM–3PM, 5–10PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
398 Riccarton Road, Upper Riccarton, Christchurch, 8041, New Zealand
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