Daphnes Restaurant in Christchurch Menu

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Stir Fried Hot and Spicy Pork Belly $16.00
Griddle Cooked Spicy Tripe $18.00
Stir Fried Tripe with Spring Onion $18.00
Stir Fried Tripe with Pickled Vegetables $18.00
Sweet and Sour Pork $16.00
Shredded Pork with Hot Sweet and Sour Sauce $16.00
Beijing Style Shredded Pork $16.00
Shredded Pork with Chilli Pepper $16.00
Shredded Pork with Dry Tofu $16.00
Shredded Pork with Black Fungus $16.00
Stir Fried Shredded Pork with Pickled Vegetables $16.00
Deep Fried Garlic Pork Sparerib $16.00
Fried Spicy Garlic Pork Sparerib $16.00
Chef Special Pork Hock in Hot and Spicy Sauce $16.00
Venison with XO Sauce $28.00
Venison with Spring Onion and Ginger $28.00
Black Pepper Venison on Sizzling Plate $28.00
Spicy Beef on Sizzling Plate $16.00
Beef with Seasonal Vegetables $16.00
Satay Beef $16.00
Curry Beef $16.00
Beef Sparerib / Fillet with Special House BBQ Sauce on Sizzling Plate $16.00
Black Pepper Beef Sparerib / Fillet on Sizzling Plate $16.00
Spicy Beef Sparerib on Sizzling Plate $16.00
Stir Fried Lamb with Spring Onion with Ginger $16.00
Stir Fried Lamb with Pickled Vegetables $16.00
Stewed Lamb Brisket in Hot Pot $16.00
Black Pepper Beef on Sizzling Plate $16.00
Black Bean Beef with Capsicum $16.00
Shredded Hot and Spicy Beef $16.00
Stir Fried Beef with Beans $16.00
Beef with Tofu $15.00
Beef Brisket with Dry Tofu $16.00
Stewed Beef Brisket in Hot Pot $16.00

Cucumber Salad with Garlic Dressing $6.00
Si Chun Style Mung Bean Jelly Salad $6.00
Beef and OX Triple with Chilli Dressing $8.00
Sliced Beef with Chilli Pepper Dressing $8.00
OX Triple with Chilli Pepper Dressing $8.00
Si Chun Style Pickled Vegetables $6.00
Honey BBQ Pork $8.00
Deep Fried Wonton $5.00
Deep Fried Spring Roll $5.00
Rolled Pork and Cucumber with Garlic Dressing $6.00
Mouth Watering Hot and Sour Chicken Salad $6.00

Chicken Corn Soup $5.00
Fish Maw Soup $8.00
Chicken and Vermicelli Soup $15.00
Soup with Fish and Tofu and Coriander $15.00
Shredded Chicken and Shark Fin Soup $10.00
Soup with Tomato and Egg $5.00
Hot and Sour Soup $5.00
Mixed Seafood and Tofu Soup $5.00
Chinese Mushroom and Beef Soup $5.00

Crayfish with Spring Onion and Ginger POA
Crayfish in Broth POA
Scampi Sashimi POA
Salmon Sashimi POA
Poached Sliced Abalone POA
Stir Fried Abalone POA
Steamed Salmon with Black Bean POA
Hot and Spicy Crab POA
Slow Cook Whole Abalone in Oyster Sauce POA

Nearby Sample Menus

Baco Bagel $14.50
- Bacon with cream cheese, alfalfa sprouts, tomato and red onion in a poppy seed bagel. Served with a hashbrown.
Guacamole $3.80
Forestiere $18.20
- Bacon, mushrooms, onion, garlic & cheese.Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown
Whipped cream $1.50
Hot or mild salsa sauce $2.80
Cowboy $18.20
- Bacon, ham, sausage, red onion, cheese and BBQ sauce.
Chicken Enchiladas $18.20
- Spicy Mexican chicken, red onions, bell peppers, sour cream and guacamole wrapped in two flour tortillas baked with salsa and havarti cheese, served with a hashbrown.
With the addition of avocado $15.80

Buffalo Wings SPICY
- Styx SPICY style Buffalo wings served with Styx blue cheese dipping sauce and celery sticks
Curry of the Day
- Served with steamed rice
Vegetarian Salad
- Served with spinach salad, spiced carrots, honey roasted kumara, chickpeas and roasted seeds finished with an herb dressing
Fries $7.50
- Served with aioli
Cheese and Bacon Wedges $12.00
- Served with sweet chilli and sour cream
French Toast $16.90
- Grilled batard served with your choice of berries and cream or bacon and banana, served with maple syrup
Brownie and Ice Cream $5.00
Beef Souvlaki
- Pita bread topped with green salad, minted yogurt, tomato salsa finished with sweet chili sauce

Sides - spinach, roast tomato, hollandaise $3
Sides - eggs (2), roasted mushrooms, avocado $4
Pretzel Roll $24
- Stuffed with jerk spiced beef brisket, pickled cabbage, swiss cheese and house mustard.
Sweet Crumpets $20
- Served with house preserved fruits and mascarpone foam and house syrup.
Eggs Benny $20 / $21.5 / $20
- Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
Shakshuka $22
- Turkish style baked eggs w/ feta, herbs and Turkish bread.
Savoury Crumpets $22
- Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.
Chiplotle Scrambled Eggs $21
- Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).

Salmon pastrami, blood orange, fennel, burrata $19
Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
Charred octopus, sofrito, pickled radish, black garlic $18
Beef or tomato tartare, truffle, fermented hot sauce, egg $18
Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
Seasonal Vegetables $8
Freekeh, farro, barberries, smoked almonds, fava beans $18

8-Bit Fries $8.00
- Hand-cut fries, double cooked and served with our house Bloody Mary ketchup and Big deal sauce
The Philadelphia Experiment $19.50
- Thin sliced sirloin steak sauteed with mushrooms, grilled onions and peppers. Served in a fresh baked, butter grilled roll with Big deal sauce and our signature queso cheese sauce.
Fight Club $18.50
- I am Jack's double decker happly place. Upper half with lettuce, tomato salsa, aioli and bacon. Lower half with dijon mustard, fancy cheese and sliced chicken breast.On three slices of toasted bread plus 8-bit fries on the side
Taco Tuesday $19.00
- Every Tuesday, Mamacita takes over the Sun Dog Kitchen to bring you a selection of three different tacos on hand-pressed corn tortillas. Tacos come with a side of Mexican red rice and house black beans.
All grilled sammies served with 8-bit fries N/A
The Beastmaster $19.00
- Secret recipe free range pork belly, braised low and slow in hard cider, slapped with aioli and filled with green apple and fresh mint slaw with pomegranate dressing
Short stack of 2 pancakes $11.50
Priscilla Burrito $17.50
- The vegan burrito that's takin' care of business, baby. Stuffed with heaps of Fajitha-style vegetables, Mexican red rice, house black beans, corn salsa and enchilada sauce. Topped with more enchilada sauce, guacamole and fresh pico de gallo

CORN NUGGETS 6 FOR $2.20
MEAT PATTY $2.20
SATAY CHICKEN $5.90
MINI DONUTS 4 FOR $2.00
EGG $4.30
FISH $5.20
CHICKEN KEBAB $3.00
DOUBLE MEAT $4.90

(E) Lamb $21.00
Fried Rice $10.00
Tom Kha Soup $10.00
- chicken served with rice
(D) Seafood or Prawns $21.00
(A) Chicken, Beef or Pork $18.00
(C) Seafood or Prawns $20.00
Chicken Wings (6 pieces) $10.00
- Deep fried marinated chicken wings
(C) Seafood $15.00

Drink
Sticky Date Pudding $12.50
- Smothered with butterscotch sauce, ice-cream and berries
add chicken $22.00
Cheerios
Rib-eye Steak $32.00
- 200g. Angus rib-eye, with garlic shrimps, served with salad & fries, choice of mushroom, peppercorn sauce, gravy or garlic butter
Fish bites
Spider Drink (fizzy & ice cream) $6.00
Chicken nuggets

Double chocolate gateau with berry coulis & cream $12.50
Caesar style salad $18.00
Beef fillet 39.50
- in smoky bacon / seared scallops / sauteed kale / roesti potatoes
Crispy fried calamari $18.50
- Greek style salad / feta cheese & aioli dip
Chateau club sandwich $18.50
- bacon, tom ato, cheese, egg mayonnaise & French fries
Duck liver pate $19.50
- in pancetta / seasonal fruit chutney / French baguette
Market fresh soup of the day $9.50
Baked scallops $21.50
- with saffron, orange & ginger crust set on sauteed chard

-Pork / chicken / beef. $18.00
-King prawns $20.00
-With king prawns or mixed seafood $20.00
Spring rolls $8.00
Also Available Are Nasi Goreng Fried Rice, And Mee Goreng And Phad Kee Mao Fried Noodles.
-Pork / chicken / beef. $18.00
Phud Khing
- Seasonal vegetables and fresh ginger finished with sesame oil
-King prawns / mixed seafood $20.00

Deep Fried Wontons (each/doz) $0.80/$8.00
Plain Donut $2.20
Deep Fried Mars Bar $3.00
Hawaiian Chicken $6.00
- chicken patty bacon, pineapple and cheese
Battered Mussels (each/doz) $0.80/$8.00
Paua Patty $2.60
Items on the specials can't be changed or swapped
Double Chocolate $2.20

Sambal Chicken $9.80
- Thin rice noodles with chicken and vegetables in Malaysian sambal sauce.
BBQ Pork Noodles $9.80
- Egg noodles with roast pork, tomato and vegetables in Cantonese BBQ sauce.
Chicken Chow Mee $9.80
- Egg noodles with chicken and vegetables in oyster sauce.
Green Curry Chicken $9.80
- Thin rice noodle with chicken, tomato and vegetables in Thai spicy green curry sauce.
Hot Six $10.20
- Egg noodles with roast pork, beef, chicken and vegetables in special Thai chili sauce.
King Prawns Fried Rice $12.80
- Fried rice with king prawns, shrimps and vegetables in garlic sauce.
Chicken Satay $9.80
- Egg noodles with chicken and vegetables in satay sauce.
Combination Noodles $10.50
- Egg noodles with king prawn, roast pork, beef, chicken and vegetables in oyster sauce.

Affogato $12.00
- Vanilla bean ice cream served with a shot of espresso
Chuletitas de cordero a la parilla $23.00
- Canterbury spring lamb rack cutlets chargrilled, gourmet potatoes & aromatic olive oil drizzle (3 units)
Patatas bravas $14.00
With: disaronno amaretto $18.00
Side salad $9.00
Tapas variadas $55.00
- A tasting selection of our tapas including chorizo, croquetas, mushrooms, calamari, patatas bravas, ali oli & bread
Suprema de pescado gratinado - gratin fish in alli oli $37.00
- Fish fillet grilled gratin in alli oli on house made tomato sauce
Butifarra garcia $39.00
- Housemade catalan pork sausage with portobello mushroom & fries

Winter warmer n/a
Cakes $3.60
Dressed pies $5.00
Cream cakes n/a
Chicken drums n/a
Slices + Biscuits $3.60
Bacon egg slice $4.60
Lasagne square $3.20

Stir fried prawns with broccoli $23.10
Duck's chins cooked in brine $8.00
Pig's stomach with black pepper $12.60
Duck's feet and wings cooked in brine $7.00
Deep fried fish fillet with sweet and sour sauce $21.00
Deep fried wontons $7.00
Delicatessen platter (combination any 4 of the above) $41.00
Stir fried fish fillet with seasonal vegetables $21.00

Daphnes Restaurant

Canterbury > Christchurch > Daphnes Restaurant

Address

398 Riccarton Road, Upper Riccarton, Christchurch, 8041, New Zealand

Phone

33488988

Opened hours

Tuesday 11AM–3PM, 5–10PM Wednesday 11AM–3PM, 5–10PM Thursday 11AM–3PM, 5–10PM Friday 11AM–3PM, 5–10PM Saturday 11AM–3PM, 5–10PM Sunday 11AM–3PM, 5–10PM Monday 11AM–3PM, 5–10PM