Two rosemary & garlic sirloin steaks, layered w roasted field mushrooms & caramelised onions served w gorgonzola cheese sauce, potato hash & chipotle slaw
BBQ Vodka Cured Akaroa Salmon $14.00
Prelibato cucumber & horseradish cream
The Rainbow Warrior $22.00
Roasted mushrooms, potato hash, chipotle slaw, caramelised onions, gorgonzola & shack tomato relish, served w steak fries & creamed corn
Affogato $12.50
Vanilla ice cream / Immigrant Son espresso / your choice of liqueur - select from below
Aromatic rice cooked with a combination of meat, seafood and vegetables together with cashew nuts and raisins
Premayer Veera $20.90
Lamb, homemade cottage cheese and banana pieces cooked in specially made aromatic dhakai fruity gravy and finished with a touch of fresh yoghurt
Coke $3.40
Plain Lassi (salted or sweet) $5.40
Nobanno Platter (for 2) $25.90
A combination of vegetable and non-vegetable entrees served with salad, tamarind chutney and herb sauce
Ginger Beer $4.40
Bareer Tomato curry $18.90
A homemade style sweet and sour tomato-green pea curry that simmered with a blend of Nobanno specialty herbs and spices
Bazarer Goru $18.90
NZ tender beef pieces cooked in a range of Nobanno specialty herbs and spices together with ring onions then finish with a special sauce made a combination of soya sauce, coconut and homemade fresh yoghurt.