Daphnes Restaurant in Christchurch Menu

PORK PORK
  • Stir Fried Hot and Spicy Pork Belly $16.00
  • Griddle Cooked Spicy Tripe $18.00
  • Stir Fried Tripe with Spring Onion $18.00
  • Stir Fried Tripe with Pickled Vegetables $18.00
  • Sweet and Sour Pork $16.00
  • Shredded Pork with Hot Sweet and Sour Sauce $16.00
  • Beijing Style Shredded Pork $16.00
  • Shredded Pork with Chilli Pepper $16.00
  • Shredded Pork with Dry Tofu $16.00
  • Shredded Pork with Black Fungus $16.00
  • Stir Fried Shredded Pork with Pickled Vegetables $16.00
  • Deep Fried Garlic Pork Sparerib $16.00
  • Fried Spicy Garlic Pork Sparerib $16.00
  • Chef Special Pork Hock in Hot and Spicy Sauce $16.00
  • Venison with XO Sauce $28.00
  • Venison with Spring Onion and Ginger $28.00
  • Black Pepper Venison on Sizzling Plate $28.00
  • Spicy Beef on Sizzling Plate $16.00
  • Beef with Seasonal Vegetables $16.00
  • Satay Beef $16.00
  • Curry Beef $16.00
  • Beef Sparerib / Fillet with Special House BBQ Sauce on Sizzling Plate $16.00
  • Black Pepper Beef Sparerib / Fillet on Sizzling Plate $16.00
  • Spicy Beef Sparerib on Sizzling Plate $16.00
  • Stir Fried Lamb with Spring Onion with Ginger $16.00
  • Stir Fried Lamb with Pickled Vegetables $16.00
  • Stewed Lamb Brisket in Hot Pot $16.00
  • Black Pepper Beef on Sizzling Plate $16.00
  • Black Bean Beef with Capsicum $16.00
  • Shredded Hot and Spicy Beef $16.00
  • Stir Fried Beef with Beans $16.00
  • Beef with Tofu $15.00
  • Beef Brisket with Dry Tofu $16.00
  • Stewed Beef Brisket in Hot Pot $16.00
ENTREE ENTREE
  • Cucumber Salad with Garlic Dressing $6.00
  • Si Chun Style Mung Bean Jelly Salad $6.00
  • Beef and OX Triple with Chilli Dressing $8.00
  • Sliced Beef with Chilli Pepper Dressing $8.00
  • OX Triple with Chilli Pepper Dressing $8.00
  • Si Chun Style Pickled Vegetables $6.00
  • Honey BBQ Pork $8.00
  • Deep Fried Wonton $5.00
  • Deep Fried Spring Roll $5.00
  • Rolled Pork and Cucumber with Garlic Dressing $6.00
  • Mouth Watering Hot and Sour Chicken Salad $6.00
SOUPS SOUPS
  • Chicken Corn Soup $5.00
  • Fish Maw Soup $8.00
  • Chicken and Vermicelli Soup $15.00
  • Soup with Fish and Tofu and Coriander $15.00
  • Shredded Chicken and Shark Fin Soup $10.00
  • Soup with Tomato and Egg $5.00
  • Hot and Sour Soup $5.00
  • Mixed Seafood and Tofu Soup $5.00
  • Chinese Mushroom and Beef Soup $5.00
SEAFOOD SEAFOOD
  • Crayfish with Spring Onion and Ginger POA
  • Crayfish in Broth POA
  • Scampi Sashimi POA
  • Salmon Sashimi POA
  • Poached Sliced Abalone POA
  • Stir Fried Abalone POA
  • Steamed Salmon with Black Bean POA
  • Hot and Spicy Crab POA
  • Slow Cook Whole Abalone in Oyster Sauce POA

Nearby Sample Menus

  • Prawn dumplings (3) supreme broth $14
  • Tapioca caramel, star anise ice-cream, almond and asian pear $13
  • Bo ssäm – slow cooked pork hock, kimchi puree, spring onion dressing, rice mayo gf $27
  • Sichuan fried tofu, spicy coriander salad and red dragon sauce v $18
  • Add 4 fresh oysters (recommended) $18
  • Roast duck and lychee salad $35
  • Ssäm –marinated wakanui sirloin, kimchi puree, spring onion relish, rice mayo $28
  • Steamed marlborough tua tua with house made xo sauce gf $26
  • Onion Bhajees $8.00
    • Crispy onion, sliver beet, and spinach fritters (6), served with tamarind chutney
  • Sweet Mango Chutney $4.00
  • Bengali Fish $18.90
    • Decadent seafood curry with hints of turmeric and fenugreek - simply wonderful (mild)
  • Butlers Platter $19.00
    • Vegetables samosas (2), Onion Bhajees (4), Chicken tikka (4), fresh salad with mango dressing and selected dips.
  • Cheese Naan $6.00
  • Chicken Wrap $12.00
  • Garlic Naan $4.00
  • Tamarind & Date $3.00
  • Velvet Lady $13.90
    • Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
  • Mini Velvet Lady $10.90
    • 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish.
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Bottled Water $4
  • Pineapple, Mango or Beetroot $1
  • Native Kumara Chips $7.5
  • Blue/Brie Cheese $3
  • Goneburger $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • Pappadoms (deep fried) $2
  • Butter, Garlic and Chilli Naan $4
    • Traditional leavened bread sprinkled with crushed garlic & chilli, baked in the tandoor and finished with butter.
  • Sambar $15
    • Traditional hot and sour curry made with mixed Indian vegetables and spices simmered in South Indian style gravy
  • Chilli Chicken $16
    • Marinated chicken deep fried & stir fried with fresh vegetables and finished on a spicy sauce
  • Butter Naan $3
    • Traditional leavened bread made of refined flour baked in the tandoor and finished with butter
  • Onion & Tomato Uthappam $12
    • Thick savoury pancake topped with chopped onion and tomato
  • Chocolate Dosa $10
    • Sweet dosa finished with chocolate sauce and served with scoop of ice-cream
  • Masala Bonda $5.50
    • Potato masala balls marinated in gram flour and deep fried
  • -Beef and Chicken recommended $18.00
  • Tom Kha Gai $17.00
    • Creamy soup with coconut cream, galangal and lime juice
  • Yum Nua
    • Typical Bangkok style beef dish with chili, lime juice, onion, cucumber and tomato
  • -Chicken is also available $20.00
  • -King prawns / mixed seafood $20.00
  • -With chicken $17.00
  • 22.Kao Phud
    • Thai style fried rice with egg and seasonal vegetables
  • -Pork / chicken / beef. $20.00
  • Plain Donut $2.30
  • FAMILY PACK 3 $31.00
    • 12 fish bites, 2 hotdogs, 2 meat patties, 2 donuts, 2 sausages, 2 crabsticks, 4 potato fritters, 2 pineapple rings, 2 scoops of chips
  • Crabstick $2.30
  • Hawaiian $5.60
  • Steak Onion Pattie $2.60
  • Large Deep Sea cod $5.50
  • Fish $4.60
  • Corn Fritter $2.30
  • Garlic Bread $7.50
    • With house made confit garlic butter
  • Soup of the Day $10.00
    • With artisan soup roll
  • Caesar Salad $15.50
    • (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)
  • Beer Battered Fish of the Day $15.50
    • With fries, chop salad and house made tartare sauce
  • 200gm Sirloin Steak (GF) $15.50
    • Cooked to your liking and served with fries, salad and aioli
  • Jacket potatoes (GF) $8.00
    • With sour cream, tomato relish and chilli salt
  • Lambs Fry and Bacon (GF) $18.50
    • Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
  • Ground Beef Burger $15.50
    • House made beef pattie with gruyere cheese, pickles and aioli, served with fries
  • Sweet Sour Prawns Noodles/Rice $12.80
  • Garlic King Prawns $12.80
    • Egg noodles with king prawns, shrimps and vegetables in garlic sauce.
  • Honey Prawns Noodles/Rice $12.80
  • Singapore Fried Rice $9.80
  • Mongolian Beef $9.80
    • Thin rice with beef and vegetables in special Mongolian sauce.
  • Sambal Chicken Fried Rice $9.80
    • Fried rice with chicken and vegetables in Malaysian-style sambal sauce.
  • Chicken Fried Rice $9.80
    • Fried rice with chicken and vegetables in garlic sauce.
  • Tom Yum Soup $9.80
    • Thin rice noodles with chicken, tomato, pineapple and vegetables in Thai hot and sour soup.
  • Extras
  • Slow Baked Beans $17.50
    • Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
  • Eggs on Toast $11.50
    • Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
  • Avocado Brunch Salsa $18.50
    • Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
  • Brioche French Toast $18.50
    • Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
  • Chilli Scrambled Eggs $18.50
    • Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
  • Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
  • House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
  • R/combo $11.50
    • with miso or green tea
  • Teriyaki Salmon Bowl
  • Tempura Prawn & Udon Noodles $12.50
  • Tempura Vegetables & Soba Noodles $9.50
  • Tempura Prawn & Soba Noodles $12.50
  • L/combo $15.60
    • with miso or green tea
  • Tempura Shrimp & Vegetable $4.50
  • L/combo $14.00
    • with miso or green tea
  • Butter Chicken $15.50
    • Boneless pieces of chicken marinated in yogurt & spices, grilled in tandoor, finished in tomato gravy with cream & fenugreek leaves.
  • Mango Chutney $3.00
  • Garlic Naan $4.00
    • Leavened bread sprinkled with crushed garlic baked in tandoor.
  • Prawns Pakora (8 pieces) $14.00
    • Prawns dipped in mixed spices & chickpea flour, deep fried in cholesterol free oil served with mint chutney.
  • Mix Pickle $3.00
  • Lamb Biryani $18.00
    • Lamb cooked in basmati rice with yogurt, spices & garnished with nuts.
  • Chicken Garlic Kebab (5 pieces) $12.00
    • Chicken marinated yogurt, extra garlic, spices & cheese, grilled in tandoor.
  • Chicken Saag $15.50
    • Tender pieces of chicken sauteed with spinach, blended with extra garlic & herbs.
  • Slow cooked pork belly $21
  • Slow cooked pork belly on rice $15
  • Ma Po tofu (pork mince) $20
  • Chicken vegetables with hoisen sauce $20
  • Sweet and sour chicken on rice $15
  • King prawns with cashew nuts $21
  • Teriyaki Salmon $23
  • Chicken fried rice with cashew nuts $17
  • Karrage $16.00
    • Crispy chicken with yurinchi sauce and mayo
  • Steamed corn custard with roast eel and radish $18.00
  • Hotate Scallop with wasabi mayo and tobiko $12.00
  • Takoyaki $12.00
    • Octopus balls with Empire sauce and mayo
  • Sasami Chicken fillet with plum sauce $7.00
  • Yaki Onigiri Rice ball with miso $7.00
  • Torched pear, almond meringue, shiso, tapioca and umeshu jelly $12.00
  • Hatsu Chicken heart with Tare $7.00
  • Steak & Bacon Sandwich $21.50
    • Lettuce, tomato, bacon & Sirloin Steak with onion marmalade & aioli
  • Pancakes $14.50
    • Blueberry
  • Smoked Salmon & Hash Browns $19.00
    • Served with a poached egg, avocado & hollandaise (Gluten Free)
  • Eggs Benedict $17.50
    • Bacon
  • Thai Beef Salad $20.00
    • Marinated sirloin served on salad greens finished with chilli jam
  • Kids Platter $8.50
    • Ham & cheese toastie, rice crackers, raisins, lolly cake & fruit
  • The Works $20.00
    • Sausage, bacon, tomato, mushrooms, hash brown & toast with eggs as you like them.
  • Bagel – Tomato, cream cheese and basil pesto $10.30
    • A bagel with Tomato, cream cheese and basil pesto
  • Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
  • Combination Lamb & Chicken L $14
  • Falafel R $8 / L $10
  • Combination Chicken & Falafel L $13
  • Combination $17
  • Combination Lamb & Falafel L $14
  • -Vegetarian $3
  • Persian Chicken Salad (Olohveeyeh) $5
    • Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
Daphnes Restaurant

Daphnes Restaurant

location

Address

398 Riccarton Road, Upper Riccarton, Christchurch, 8041, New Zealand

phone

Phone

33488988

clock

Opened hours

Tuesday 11AM–3PM, 5–10PM Wednesday 11AM–3PM, 5–10PM Thursday 11AM–3PM, 5–10PM Friday 11AM–3PM, 5–10PM Saturday 11AM–3PM, 5–10PM Sunday 11AM–3PM, 5–10PM Monday 11AM–3PM, 5–10PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
398 Riccarton Road, Upper Riccarton, Christchurch, 8041, New Zealand
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