Daphnes Restaurant in Christchurch Menu

Are you the owner? Manage this listing for free.

Stir Fried Hot and Spicy Pork Belly $16.00
Griddle Cooked Spicy Tripe $18.00
Stir Fried Tripe with Spring Onion $18.00
Stir Fried Tripe with Pickled Vegetables $18.00
Sweet and Sour Pork $16.00
Shredded Pork with Hot Sweet and Sour Sauce $16.00
Beijing Style Shredded Pork $16.00
Shredded Pork with Chilli Pepper $16.00
Shredded Pork with Dry Tofu $16.00
Shredded Pork with Black Fungus $16.00
Stir Fried Shredded Pork with Pickled Vegetables $16.00
Deep Fried Garlic Pork Sparerib $16.00
Fried Spicy Garlic Pork Sparerib $16.00
Chef Special Pork Hock in Hot and Spicy Sauce $16.00
Venison with XO Sauce $28.00
Venison with Spring Onion and Ginger $28.00
Black Pepper Venison on Sizzling Plate $28.00
Spicy Beef on Sizzling Plate $16.00
Beef with Seasonal Vegetables $16.00
Satay Beef $16.00
Curry Beef $16.00
Beef Sparerib / Fillet with Special House BBQ Sauce on Sizzling Plate $16.00
Black Pepper Beef Sparerib / Fillet on Sizzling Plate $16.00
Spicy Beef Sparerib on Sizzling Plate $16.00
Stir Fried Lamb with Spring Onion with Ginger $16.00
Stir Fried Lamb with Pickled Vegetables $16.00
Stewed Lamb Brisket in Hot Pot $16.00
Black Pepper Beef on Sizzling Plate $16.00
Black Bean Beef with Capsicum $16.00
Shredded Hot and Spicy Beef $16.00
Stir Fried Beef with Beans $16.00
Beef with Tofu $15.00
Beef Brisket with Dry Tofu $16.00
Stewed Beef Brisket in Hot Pot $16.00

Cucumber Salad with Garlic Dressing $6.00
Si Chun Style Mung Bean Jelly Salad $6.00
Beef and OX Triple with Chilli Dressing $8.00
Sliced Beef with Chilli Pepper Dressing $8.00
OX Triple with Chilli Pepper Dressing $8.00
Si Chun Style Pickled Vegetables $6.00
Honey BBQ Pork $8.00
Deep Fried Wonton $5.00
Deep Fried Spring Roll $5.00
Rolled Pork and Cucumber with Garlic Dressing $6.00
Mouth Watering Hot and Sour Chicken Salad $6.00

Chicken Corn Soup $5.00
Fish Maw Soup $8.00
Chicken and Vermicelli Soup $15.00
Soup with Fish and Tofu and Coriander $15.00
Shredded Chicken and Shark Fin Soup $10.00
Soup with Tomato and Egg $5.00
Hot and Sour Soup $5.00
Mixed Seafood and Tofu Soup $5.00
Chinese Mushroom and Beef Soup $5.00

Crayfish with Spring Onion and Ginger POA
Crayfish in Broth POA
Scampi Sashimi POA
Salmon Sashimi POA
Poached Sliced Abalone POA
Stir Fried Abalone POA
Steamed Salmon with Black Bean POA
Hot and Spicy Crab POA
Slow Cook Whole Abalone in Oyster Sauce POA

Nearby Sample Menus

Triple smoked ham with Cheddar, relish, whole grain dijonnaiso and lettuce $7.00
French fries with garlic aioli $7.00
Chicken pretzel roll with garlic aioli, soft weens, cheese and cucumber $9.00
Avocado with ricotta, mint, chilli seeds, pistachio black bean salsa and poached egg on rye $15.00
Kids pack with mini ham and cheese roll, biscuit, dried fruit and juice $9.00
Free range Chicken and almond pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
Ouinoa falafel wrap with hummus, smoked yogurt, cucumber, lettuce and tomato salsa $9.00
Seasonal soup of the day served with ciabatta $9.50

Vegetarian
Mexican
Plain Donut
Chocolate Donut
Squid Rings 1/2 Dozen
Plain
Bluff Oysters
Sausages (Battered)

Kati Roll (Naan Roll) $10
- Fresh butter naan wrapped with chicken tikka, home-made fresh vegetable salad and yummy dressing
Soft Drinks from $2
Veg Platter for Two $15
- Veg platter includes Onion Bhaji, Masala Bonda, Vada, and Pappadam and served with dips
Kerala Fried Chicken(KFC) $11
- Chicken marinated overnight with special south Indian spices, lemon juice and deep fried
Potato Chips $5
- French fries with an Indian touch
Pickle $3
Mixed Fried Rice $17
- Stir fried rice with fresh vegetables, egg, shrimps and chicken
Scoop Ice Cream (2 scoops ) $5

Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
-Extra Toast $3.00
These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
Blue Cheese Paté and Crackers - $12.00
Bell Bird Sourdough and Black Truffle Butter. $60.00
Toast and Toppings $7 each.
- Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
Sauerkraut Grilled Cheese $10.00
Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.

Mushroom $3.40
Double Meat $4.00
Plain $2.80
Pienapple $2.50
Hawaiian $4.40
Steak $3.50
Bacon $3.40
Mushroom $2.50

Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. $9.50
Flat Bread - Pita bread coated with a blend of sun dried tomatoes and garlic with a dash of fresh parmesan and oven baked to perfection. Sweet chilli sauce & sour cream to compliment. $12.50
Foccacia Melt - Cream cheese, sweet cranberries, tender chicken and mozzarella on focaccia, Ovenbaked and finished with honey basil sauce and salad. $21.50
Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Marinated Chicken, sweet chilli and aioli. $15.50
Nachos - Cheesy corn chips elegantly piled and enveloped with a chilli bean, tomato and Capsicum mix baked in the oven with cheese and finished with lashings of Avocado salsa and sour cream. $16.50
Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50
Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50

Soup of the day $15
- with toasted bread & butter
Omelette $21
- served with wholemeal toast or salad and Bacon & cheese
Creme Brulee $10
Fish and chips $23
- battered white fish, vegetable slaw & shoestring fries
Affogato +$9
- With a double shot of either baileys, amaretto, tia maria, kahlua or cointreau
Fish of the Day $27
Cheese Plate $18
- with house chutney, pistachio bread & cornichons
Roasted Olives $10
- with marinated feta, spiced nuts & kumara crisps

Udon $10.00
Vegetable Gyoza $7.00
Pork Katsu Curry Don $12.50
Salmon Sashimi $8
Prawn Gyoza $6
Spicy Chicken Don $11.50
Salmon Shasimi Don $13.50
Chicken Teriyaki Don $11.50

Tomatoes $5.00
Hollandaise $2.00
Toasties $11.00
- Ham, cheese and tomato; or Spinach, mushroom and caramelised onion; or Chicken, cranberry and brie; Served on house-made vienna or multigrain bread
Bacon $6.00
Fries $8.50
- Steak or waffle fries served with aioli
Hash Browns $5.00
Eggs Any Way $13.50
- Served with house-made vienna and cooked to your liking
Omelette $20.50
- Smoked salmon, red onion with dill & lemon cream fraiche or Spinach, caramelised onion and feta. Served with a petite salad

Lemon ans asparagus risotto with blistered cherry tomatoes, spinach and parmesan wafer. V. G/F $19.00
Baked alaska with lemon sponge, orange and lime parfait, italian meringue, candied lemon zest and raspberry coulis. G/F. $14.00
Mini venison ribs with caramelised harissa onions. G/F. D/F. $16.00
Steak sandwich with rocket, cheese croquette and smashed potatoes $14.00
Nasty, in a deliciously good way! $14.00
- Chargrilled thai pork neck with jaew dipping sauce. G/F. D/F
Shortcrust based summer tart filled with creme patisserie or fruit fool mousse, seasonal summer fruit and sorbet. Ask for what's in season now! $14.00
Caprese salad with locally sourced cows milk mozzarella, heritage tomatoes, fresh basil, new potato slices with a light basil and balsamic dressing. V. G/F $19.50
Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F avail. (Hot smoked salmon) $21.00

Kimchi Pork Fried Rice GF DF $4.50
Miso Soup DF $3.00
Teriyaki Grill Chicken GF/A DF $22.00
- Chicken thigh, Homemade teriyaki sauce, Mesclun salad
Okonomiyaki - Chicken $20.00
- 12 hrs marinated chicken thigh
Soy Butter Fried Rice V $4.50
Vege Yaki Udon V DF $20.00
- Fried Udon noodle and vegetables, Spicy or non-spicy
Green Tea Ice Cream GF $6.00
Teriyaki Grill Salmon GF/A DF $29.00
- New Zealand salmon, Homemade teriyaki sauce, Mesclun salad

Meat Balls $1.70 / $20.4
- pork with an Asian styled dipping sauce
Chicken & Mushroom $4.50
Mini Biscuits $1.8 / $21.6
Mini Corn Fritters $2.20 / $26.4
- topped with relish and avocado
Mini Sausage Rolls $1.30 / $15.5
Mini Filed croissants $3.5 / $42
Chicken Savouries $1.50
Mini filo Triangles $2.20 / $26.4
- Chicken & mango or spinach or mashroom or chicken and mushroom

Vegetable pakoras with chutney $15.50
Artisan Sausage $19.50
- Cumberland coil with winter greens, agria mash & onion gravy
Heathcote $18.00
- Tomato base, mozzarella and parmesan
Avoca $24.00
- Tomato base, mozzarella spinach, olives, goat’s feta, red onion & sun-dried tomatoes
Prebbleton $24.00
- Garlic butter roasted mixed mushrooms, herbs & smoked cheese
Burnham $24.00
- Tomato base, mozzarella, pepperoni, olives, red onion & mushrooms
Chicken liver pâté, spiced cider jelly, pickles & crostini $15.00
Gluten-free base – add $2.00

Takoyaki $6.00
Beef Curry $13.50
Combination Box $16.00
Vegetable Croquette 1P $2.20
Crumbed Hoki Curry $13.50
Half & Half Sushi 8P $10.00
Meat $4.00
Tuna Roll 4P $5.80 8P $9.90
- Cucumber, Carrot, Tuna-Mayo

Langoustines a I'italienne $18.80 / $28.80
- King Prawns cooked in a herb and garlic butter
Prosciutto crudo and bread $24.80
Pasta $18.80
- with tomato basil pesto sauce
Omelette (2 fillings) $15.50
- Ham, Tomato, Cheese, Mushrooms, Onion
Beef Ravioli $20.80
- in tomato sauce
Swiss Roesti and Speck $19.50
French Croissant/ Swiss Bread $8.50
- with butter and jam
Swiss Bratwurst $20.80
- Roesti and salad (Pork or Veal)

Daphnes Restaurant

Canterbury > Christchurch > Daphnes Restaurant

Address

398 Riccarton Road, Upper Riccarton, Christchurch, 8041, New Zealand

Phone

33488988

Opened hours

Tuesday 11AM–3PM, 5–10PM Wednesday 11AM–3PM, 5–10PM Thursday 11AM–3PM, 5–10PM Friday 11AM–3PM, 5–10PM Saturday 11AM–3PM, 5–10PM Sunday 11AM–3PM, 5–10PM Monday 11AM–3PM, 5–10PM