Darryl's Dinner Cruise in Northland Menu

Nachos N/A
- Tasty beef covered with melted cheese and a dollop of sour cream on the side .
Crispy chicken salad $18.50
- Crumbed chicken tenders, crispy bacon, roasted kumara and avocado tossed through gourmet lettuce mix with our ranch dressing
Greek salad $11.50
- Mixed gourmet leaves with red onion, cucumber, tomato, feta and olives tossed through our balsamic vinaigrette
Barn salad $8.50
- Mixed goutmet leaves tossed through our damn fine herb mustard dressing
Barn burgers N/A
- All burgers come in a toasted ciabatta bun with lettuce & tomato & are served with crispy smashed potatoes.
Beef nachos $18.50
- Wickedly tasty beef mix piled atop a mountain of corn chips with melted mozzarella, sour cream, fresh tomato salsa and guacamole.
Wedges $9.50
- With sour cream & sweet chilli sauce
Papardelle pasta $24.50
- Parpadelle with crispy baco, kikorangi blue cheese , baby spinach, mushrooms & toasted pinenuts in a creamy white wine sauce

LASAGNE $12.00
- Layers of pasta, ham, cheese, meat sauce, tomato, baked in oven
Tea & Coffee $2.00
Delivery applies to an order minumum of $20
Cans $2.00
ITALIAN SALAD $8.00
- Lettuce, onion, capsicum, salami, mushroom, tomatoes, olives, italian dressing
MEAT LOVERS $12.90 $19.90 $27.90
- Tomato, cheese, ham, beef, salami, bacon
HOT DOG $2.50 each
MEXICANA $11.00 $18.00 $24.00
- tomato, cheese, salami, ham, hot chillies

-Entrée $16.50
Spiced Potato Wedges $7.50
- With sour cream & chilli tomato jam
Toasted Camembert $13.50
- On a blueberry sauce laced with yoghurt
“Hereford Prime” Scotch Fillet (GF) $32.50
- Steak, seared to your liking, topped with black peppercorn sauce or creamy mushrooms or garlic butter
Garlic Bread $3.50
Naturally Northland Oysters (6) $17.00
- Natural (gf) or deep fried
Beef and Reef $36.50
- “hereford prime” scotch fillet, with fresh seafood
Seafood Tasting Plate
- With seasonal dips

PEPPERONI $17 / $22
- pepperoni mozzarella
MATAPOURI MELTDOWN $17 / $21
- mushroom salami tomato capsicum mozzarella
CHIPS $6.00
ITALIAN $18 / $23
- ham cabanossi tomato feta pesto mozzarella
CHICKEN LINGUINI $26.00
- Char-grilled chicken served in a smooth cream sauce with mushrooms garlic bacon
CALAMARI & dips $18.00
CHEESE CAKE $10.00
SPAGHETTI ALLE VONGOLE $28.00
- fresh NZ clams tossed in olive oil garlic white wine chilli

Lamb Burger $19.50
- Delicious Seared Lamb Pattie with Pear & Fig Chutney
Fresh Battered Fish $23.00
- Served with our own homemade Tartare Sauce - 1/2 Portion $16.50
Pork Chop
- 2 Juicy Pork Chops, served with homemade apple sauce
Beef Burger $18.50
- Juicy Beef Pattie with Green Tomato Relish & Aioli
Salmon Fillet $26.00
- Pan Seared Salmon Fillet with Hollandaise Sauce
Garlic & White Wine Coconut & Lime $12 ½ KG / $22 1KG
- Freshly Steamed and Served with toasted bread
Chicken Parmo $23.00
- Panko Crumbed Chicken Breast, topped with Roasted Tomato Sauce & melted Cheese
Garlic Bread $4.50
- Toasted bread infused with garlic butter

Tomatoes $3.00
GREEN SALAD $8.90
- salad greens, tomato, avocado, cucumber, carrot, small
CHORIZO HASH $13.90
- chorizo sausage, bacon, potato, spring onions with soft-poached egg
Toasted pumpkin seeds on salad greens with aioli reg $13.50
With crostini & aioli reg $13.50
CREAMY MUSHROOMS $9.50
- on toast
BOWL OF FRIES $7.90
- with aioli
Creamy mushrooms $3.50

Chicken Do Piazza $15.50
- boneless chicken prepared traditionally in special spices & herbs and sauteed twice with sliced onions to create a unique flavour
Malai Kofta $13.90
- cottage cheese and mashed potatoes balls lightly cooked, finished in rich cream based gravy
Mixed Pickle $2.70
Chicken Biryani $15.90
- chicken morsels, herbs and cashew nuts cooked along with basmati rice
Chicken Chettinad $15.90
- black pepper, garlic, ginger and herbs based chicken curry
Beef Vindaloo $15.50
- boneless pieces of beef prepared with special vindaloo paste and carefully selected spices, vindaloo spice mix is a specialty from goa
Chicken Tikka $11.50
- succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
Beef Korma $15.50
- boneless pieces of beef cooked in ground cashew nut and cream based gravy to create rich and nutty flavour

-Add an egg or cheese $1.50
Seafood chowder $12.50
- delicious mix of seafood served with garlic bread
Meat lovers $18.50
-add a side of chips $2.00
Open daily for dinner, 5.30 P.M. To 8.00 P.M
Lunch & dinner menu. For children up to 10years
Toasties with 2 fillings $5.50
Hot apple crumble $9.00
- served with vanilla custard & ice cream

Mushroom Melt $17.50
- Beef or Chicken covered in creamy mushroom & cheese sauce, red onion, lettuce and tomato. You can't go wrong with this burger.... Only one thing can make it better.... Add bacon $3.00
Chicken $5.50
Blue Cheese Stuffed $17.90
- One for with blue cheese lovers ... Blue cheese stuffed meat patty, onion, lettuce and tomato with the chef's own fig relish.
- Add chicken $5.50
The Bella Donna $16.90
- Lemon and herb marinated chicken, mozzarella and garden salad with the chef's own basil pesto and aioli.
Nacho's $8.00
- Mexican spiced beef & beans served with corn chips, cheese and sour cream
Fries $6.00
- A plate of crispy beer battered fries with sauce & aioli.
Egg $2.00

Hotcakes (4) with berry compote, fresh cream and maple syrup $13.90
Mussel chowder $14.90
- served with toasted artisan bread
Eggs Benedict on hash browns with baby spinach & homemade mustard seed hollandaise sauce $16.90
- With tomato and grilled mushrooms
French fries with tomato sauce $6.90
Battered fish of the day $ 22.90
- served with salad, fries, tartare sauce and lemon wedge
Poached Eggs (2) on wholegrain toast $9.50
Bacon, eggs & sausages on wholegrain toast $15.90
Muesli with fresh fruit salad, milk, yoghurt & berry coulis $12.90

Avocado Toasties N/A
Mayo N/A
Apple Slices N/A
Natural Swiss N/A
Yoghurt N/A
Ham N/A
Meatball N/A
Roasted Garlic N/A

Temapura Vege $16 / $30
- fresh seasonal vegetables with dipping sauce
Fish of the day $33
- explained to you by our lovely wait staff
Green beans sauted with butter $7.50
Sally’s Super Special $25
- Our very popular crispy beer battered fish, chips, salad and home made tartare
Pacific Oysters from Orongo Bay 6 / 12 - Natural $22 / $39
- with balsamic and lemon
Temapura Prawns $18 / $33
- served on a bed of fresh mesculin and Lemons, with a sesame and soy dipping sauce
Pork schnitzel $30
- With a creamy paprika and mushroom sauce on mustard mash and salad garnish
Pork spare ribs $30
- in a tomato and ginger marinade served with baked potato topped with sour cream and bacon

Spaghetti on Toast
Toast with Jam, Marmalade, or Vegemite
Bacon & Egg Muffins
Sanitarium Weetbix
- selection of yogurts, selection of fruit
Eggs Benedict
5.30am - 6.00pm Monday to Friday & Sunday
Chips - Oven Baked
Louise Cake

Gluten Free Pizza $3.00
- Extra
Ham
- Herbed tomato base, ham, garlic, oregano, cheese
Large $18.50
Small $9.50
Vegetarian
- Herbed tomato base, onions, mushroom, capsicum, olives, pineapple and cheese
Large $20.00
Large $18.50
Large $19.50

For the little one’s in your group that just want a little of this or a little of that, choose from our selection below.
SOUP OF THE DAY $10.50
- Please ask your waitperson
THE WATTZI SPECIAL $36.00
- Big 400g prime Angus beef rump “BEST END” w/ pepper sauce
BAYVIEW HOT SHOT $15.00
- Our version of the Italian Dessert “AFFOGATO”. French vanilla ice cream sprinkled with chilli chocolate, accompanied by a shot of espresso and your choice of liqueur. (We suggest Galliano) You Mix & Match as you wish.
Small Kids Sundae $4.50
- French Vanilla Ice Cream with one of these toppings. Chocolate, Caramel, Berry or Passion Fruit.
FILLET MIGNON $35.00
- Juicy eye fillet wrapped in bacon w/ pepper sauce
T-BONE STEAK $36.00
- (A man sized steak) A 450gm – 500gm steak cooked to your liking
CHICKEN BREAST $23.50
- Topped with a pineapple ring w/ plum sauce

Darryl's Dinner Cruise in Northland Menu

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Darryl's Dinner Cruise

Northland > Darryl's Dinner Cruise

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Marsden Road, Paihia Wharf, Paihia, Bay Of Islands, 0200, New Zealand

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