Darryl's Dinner Cruise in Northland Menu

STARTERS STARTERS
  • Breads and dips accompanied by prawns and mussels N/A
MAINS MAINS
  • BBQ T-Bone Steak N/A
    • Seasoned with garlic and chef's own steak spice, cooked to your preference.
  • Steamed NZ Fish N/A
    • Steamed fish lightly seasoned and served with greek yoghurt, ginger and garlic.
  • NZ Rack of Lamb N/A
    • Lightly seasoned Tuscan style.
  • Seasonal Vegetables and Pasta Bows N/A
    • Tossed in chefs special sauce (pre ordered only)

Nearby Sample Menus

  • Harvest Salad $20.00
    • Salad greens, quinoa, feta, roast kumara, toasted seeds, cashews with pomegranate dressing
  • Greek salad $6.50
  • Chicken Parma $22.00
    • Crumbed fresh chicken breast, smoked ham, napoli sauce, mozzarella, garden salad and chips
  • The Bay Platter $30.00
    • Selection of cold cuts, olives, sundried tomatoes, gherkins, feta, garlic pizza, tomato relish
  • Garlic Pizza M $8/L $15.0
    • Caramelised onion and mozzarella cheese or Garlic butter with mozzarella cheese
  • The Bay Seafood Chowder $16.00
    • Creamy seafood chowder with fresh fish and a selection of seafood served with garlic bread.
  • Wicked Wedges $11.00/$15.00
    • Seasoned wedges or / Mozzarella cheese, streaky bacon, sweet chilli and sour cream
  • Calamari & green pea salad $21.00
    • Salt & pepper,green peas,salad greens,feta,horseradish mayo.
  • Chicken & Bacon Caesar Salad $17.00
    • With smoked chicken, omak bacon, homemade dressing, parmesan & cos lettuce
  • Food available all day every day!
  • Beef Burger $17.00
    • Hand crafted patty
  • Factory Fries $10.00
    • Chunky, crunchy, beer-battered deliciousness
  • -Meat lovers with BBQ swirl $18.00
  • All pizzas are made with our special pizza sauce, a sprinkling of onion and love, topped with mozzarella blend pizza cheese.
  • Every choice comes with one sauce of your choice
  • Buffalo Chicken Wings (mild or hot) $18.00
    • One dozen wings with ranch dressing
  • Cheeseburger $6.50
  • 2 Hot dogs, 2 potatoes fritters, $3 chips $10.00
  • Cheese and onion $4.00
  • Snapper $6.50
  • 2 Fish, 1 egg and chips $11.00
  • Bacon burger $7.50
  • 2 Bacon, 1 sausage, 1 egg and chips $8.50
  • Hawaiian burger $6.50
  • -Add Streaky Bacon $3.00
  • ●Dicken's Classic Sandwiches
    • On house baked sourdough or honey-wheat bread
  • Braised Alpine Origin Merino Short Ribs $30.00
    • With a sticky citrus plum marmalade, horopito crumbed sweetbreads, red cabbage & crisp apple w/ thyme & garlic baked potatoes
  • Prawn Cocktail $19.00
    • Prawns, cos lettuce, avocado, Marie-rose dressing
  • -Sesame BBQ Prawn Medium $24 / Large $29
    • With spicy bbq sauce, roasted capsicum, spring onions, mozzarella, sprinkle with sesame seeds
  • -Butter, chicken liver & mushroom paté $14.00
  • -Add two fried eggs / Add garlic tiger prawn $4.00
  • The Fish Board Market Price
    • Please see the blackboard for our daily market Fresh fish
  • Fettucine Alla Marinara $21.50
    • mixed seafood tossed in garlic, chilli & white wine sauce
  • Margherita $8.50/$12.50
    • mozzarella, oregano & basil
  • Quattro Formaggi $12.00/$19.00
    • brie, gorgonazola, feta & mozzarella
  • Amici Breakfast $18.50
    • eggs, bacon, fried potatoes, mushrooms, grilled tomato & homemade toast
  • Fish of the Day N/A
    • see specials board
  • Pear & Gorgonzola salad $12.50
    • pear & caramelized walnuts & gorgonzola w. rocket tossed in a balsamic dressing
  • Vegetariana $12.00/$19.00
    • seasonal vegetables, mozzarella & rocket
  • Fettucine Alla Cabonara $17.50
    • bacon, chicken & mushrooms in a garlic cream sauce topped w. parmesan
  • VEGETABLE PULAO $8.50
    • (Rice with cooked with spices & veg's)
  • BEEF SAAG M$15.40/L$21.50
    • (Beef and Spinach)
  • ALU GOBI M$14.50/L$20.00
    • (Potatoes with cauliflower, onions & tomato base)
  • PRAWN MADRAS M$17.50/L$23.50
    • (Prawn and coconut cream)
  • LAMB BIRYANI $15.50
    • (Lamb cooked with rice and spices)
  • CHICKEN BIRYANI $15.50
    • (Chicken cooked with rice & spices)
  • MASALA EGG OMELETTE $3.00
  • ALU SAAG M$14.50/L$20.00
    • (Potatoes & spinach)
  • Muesli (GF) $11.00
    • Fresh fruit and yoghurt
  • Vegetarian eggs benedict $17.50
    • Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
  • Vegetarian omelette $17.50
    • Creamed mushrooms, tomatoes, spring onion and toast
  • Bagels $11.00
    • Salmon cream cheese or bacon, tomato and avocado
  • Smoked salmon potato cakes gf $17.50
    • Fresh rocket poached eggs and citrus hollandaise
  • Potato hash $17.50
    • Pesto creamed mushrooms, bacon and toasted bread
  • Gluten free bread available $1.50
  • Eggs benedict $18.50
    • Bacon or salmon, fresh rocket, toasted bagel and hollandaise
  • PIZZA & CHIPS $9.90
    • Your choice of Hawaiian OR Meat Lovers, with chips.
  • SMOKED CHICKEN AND BACON SALAD $16.90
    • Applewood smoked chicken on a fresh green salad with Thai crispy noodles, toasted almonds and avocado.
  • ALL Mains are served with chunky fries and salad.
  • CHICKEN BREAST $25.90
    • Succulent local chicken breast served with a nutty satay sauce.
  • CUSTOM GRILL $29.90
    • The World's Top Selling Stonegrill - beef, Iamb and pork: Served with bearnaise sauce
  • Wholegrain Mustard $1.00
  • KING PRAWNS AND SCALLOPS $29.90
    • Six king prawns and four scallops with dill hollandaise sauce.
  • 12 wings $15.90
  • Green beans $8.00
    • tossed in macadamia nuts and butter
  • Cajun spiced yellow fin tuna $35.00
    • on a citrus risotto cake with bisque cream sauce and a fresh corn and prawn salsa
  • Seafood chowder $15.50
    • w/ toasted turkish bread
  • Mushroom, feta and her omelette $15.50
    • portobello duxelle, danish feta, chives and parsley
  • Mediterranean bruschetta $14.00
    • toasted five grain, grilled seasonal vegetables, tomatoes and basil pesto
  • Burgers and chips $19.50
    • lettuce, tomato, red onion & gherkin; beef w/ tomato relish/chicken w/ spiced sour cream/tempura fish w/ tartare sauce/falafel w/ romesco and minted yoghurt
  • Baked spinach & ricotta gnocchi $18.00/$25.00
    • portobello and procini mushroom ragout, semi-dried tomatoes, feta, broad beans and parmesan
  • Crispy fries $7.00
    • aioli or spiced sour cream
  • Fish, Fries & Salad $18.00
    • Dory fillet with beer batter
  • Dry fried bread with chutney & cheese or dips $8.00
    • Yeast bread cooked the old way in a dry cast iron skillet, topped with a variety of chutney's & cheese & put under the grill
  • Pan fried Thai Fish in Creamed Spinach Reduction $20.00
    • Served with Roasted Tomato on a Kumara Timbale
  • Creamy Mushrooms $5.00
  • Calamari Salad $13.00
    • Salt n Pepper squid on a Seasonal Fruit Salsa Salad
  • Fried Onions $3.00
  • Green Lip Mussels with fish, calamari & Prawn Pasta $20.00
    • Seafood tossed in Lemon & Fresh herb oil with spaghetti
  • Pulled Pork with a Roast Vegie Couscous & fresh Tatziki $22.00
  • Bowl of Chips with tomato or aioli $6.50
  • Churchills Chicken Burger N/A
    • lettuce, tomato, salad, aioli & chips
  • Toasted Sandwich with two fillings N/A
    • ham/cheese/tomato
  • Omelette $17.50
    • cheese, onion, bacon or mushroom
  • Eggs on toast $12.80
    • poached, scrambled, fried
  • Hash browns & chips $9.50
  • Carrot Lemon Soup with toast $10.50
  • Bacon and eggs on toast $14.50
  • ROMAN $9.99
    • Ham, ground beef, bacon, salami, mushroom, capsicum, onion, pineapple, herbs
  • TIRAMISU $4.50
  • SATAY CHICKEN $9.99
    • Mozzarella, Satay Sauce, Onions, Chicken, Capsicum, Pineapple, Oregano
  • CHICKEN TANDOORI $9.99
    • Garlic, Tandoori Sauce, Marinated Chicken, Capsicum, Red Onions, Fresh Coriander, Chilli Flakes, Mozzarella
  • THE ITALIAN $9.99
    • Mozzarella, Italian sausage, garlic, capsicum, ham, mushroom, black olives, oregano
  • SUPREMO $9.99
    • Cheese, salami, ham, red onion, capsicum, mushroom, sausage, kalamata olives
  • MARINARA $9.99
    • Fresh Tomatoes, Cheese, Mixed Seafood, Garlic, Anchovies
  • WEDGES $4.00
  • Hot Potatoes / Fries $6.50
  • Raspberry crème brulee with almond biscotti / Sticky date pudding with crème anglaise and caramel sauce / Passionfruit cheesecake / Baileys chocolate mousse / Pavlova with berries and cream / Ice cream sundaes with chocolate or caramel or wild berries $14.50
  • Phyllo Parcels $30.50
    • filled with a medley or seafood, julienne vegetables & boccocini, oven baked and served on chilli plum sauce
  • - chargrilled and served with tomato, mustard, artichoke bottoms, olives and roasted capsicum warmed in in walnut oi $30.50
  • Seafood Salad $31.50
    • seared king prawns & scallops, mussels, smoked salmon & brie on salad greens dressed with an orange vinaigrette
  • - oven baked and served with a galliano & banana cream sauce $30.50
  • Chef's Special $POA
  • Seafood Platter E $23.00 / M$34.50
    • sushi, sashimi, oysters, yellow fin tuna, raw fish & marinated mussels
  • Apple shortcake served hot or cold $10.50
    • with a scoop of vanilla ice-cream and creme anglaise
  • Beer battered fish $22.00
    • served with crispy summer salad, golden fries and our very own homemade tartare sauce
  • Fish of the day $33.00
    • See our wait staff for the daily special
  • Opononi's banana boat $11.00
    • with whipped cream, chocolate sauce, nuts and ice-cream
  • Cajun chicken salad $20.00
    • with mesclun, and cucumber passionfruit dressing
  • Cajun chicken and cashew salad $20.00
    • with fresh mesclun, and cucumber passionfruit dressing
  • Seasonal vegetables $8.00
  • Creamy Hokianga seafood chowder $14.00
    • with lightly toasted breads
  • Peshwari Naan $4.50
    • Stuffed with dried fruits and cherries.
  • Muttar Paneer $16.50
    • Homemade Indian cottage cheese cooked with green peas in a mild tomato, onion and cream based gravy.
  • All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice
  • Lamb Vindaloo $18.99
    • A specialty from Goa. Boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices.
  • Keema Naan $4.50
    • Naan stuffed with cooked spiced lamb
  • Chicken Curry $17.99
    • Tender chicken pieces cooked in thin tomato and onion based curry
  • Garlic + Cheese Naan $5.00
    • Naan stuffed with garlic and cheese together
  • Beef Saag $18.99
    • Tender boneless pieces of beef and spinach sauteed in garlic finished with cream and cooked with carefully selected spices.
Darryl's Dinner Cruise

Darryl's Dinner Cruise

location

Address

Marsden Road, Paihia Wharf, Paihia, Bay Of Islands, 0200, New Zealand

phone

Phone

0800 334 6637

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Catering , New Zealand

features

Features

Reservations ,  Groups ,  Seating ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
Marsden Road, Paihia Wharf, Paihia, Bay Of Islands, 0200, New Zealand
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