Address
2 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
DeBretts Kitchen in Auckland Menu
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LUNCH -SQUARE MEAL- entrée, main of your choice and dessert served in one square meal, includes a glass of odyssey pinot gris or rose. $35.00
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Entree
- aoraki smoked salmon carpaccio, heirloom beetroot, orange, cucumber, horseradish creme, salmon caviar, dill
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Main course
- grilled chicken, peruvian style, corn puree, curious cropper tomato, peas, roasted gourmet potatoes & rocket, ravioli of spinach, feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb, day boat fish, on a bed of black rice, carrot puree, peperonata, roasted parsnip, broccoli.
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Dessert
- fromage blanc, stawberry coulis, fresh berries, meringue.
LUNCH -A LA CARTE- day boat fish $28.00
- grilled chicken peruvian style $27.00
- ravioli of spinach & feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb $19.00
LUNCH- TO ADD- new season potatoes,italian parsley $7.00
- chunky hand cut agria potato chips with aioli $7.00
- rocket & Parmesan salad, olive oil drizzle $7.00
- heirloom tomato, basil, olive oil $7.00
LUNCH DESSERT- valhrona chocolate torte. 12.00
- decadant cake with 70% valhrona chocolate, vanilla bean ice cream & mandarin crispfromage blanc. $12.00
- strawberry coulis, fresh berries, meringue $12.00
LUNCH CHEESE- selection of nz cheeses (your waiter will advise varieties) served with quince paste, beetroot relish, fig chutney, crackers, crostini
BRUNCH- MAINS-
ravioli of spinach $19.00
- feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb.
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smoked kahawai hash cake $18.00
- poached free range eggs, baby spinach, salsa verde
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day boat fish to be advised $28.00
- pan fried and served on a bed of black rice, carrot puree peperonata roast parsnip & broccoli.
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beef fillet pan fried $30.00
- butternut puree, baby carrot, courgette, french beans, dauphinois potatoes, jus.
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grilled chicken breast $27.00
- peruvian style, corn puree, curious cropper tomatoes, peas,gourmet roasted potatoes, rocket.
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shakshuka $16.00
- free range poached eggs in a spicy tomato sauce, toasted sourdough.
BRUNCH-TO ADD- new season potatoes,italian parsley $7.00
- chunky hand cut agria potato chips with aioli $7.00
- rocket & Parmesan salad, olive oil drizzle $7.00
- heirloom tomato, basil, olive oil $7.00
Nearby Sample Menus
- Dumpling in spicy sauce
- Sichuan pickles (chinese kimchi)(v) $4.50
- Cold vegetables in this season with spicy sauce shredded (h)(v) $8.00
- Happy jum jelly with sweets sauce (v) S($4.00)/L($7.50)
- Combination veges in spicy soup (potato,brocolli, cauliflower,lotus root, fungus, wild kumara noodles) (h) $11.00
- Braised pork slice on rice $13.00
- Dumpling in spicy and sour soup (h)
- Cold noodles mixed with pork in garlic sauce (h) L($12.00)
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Asian Basket (V) $9
- With wontons/spring rolls/samosas, sweet chili
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Toasted Sandwich $7
- With ham/cheese & tomato with fries
- Loaded With gravy & cheese $6.5
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Fish Finger Sandwich $7
- With ketchup & fries
- Homestyle fries/buttered mash/green salad/mushrooms/onion rings/steamed vegetables $5
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Chicken Quesadilla $16
- With spinach/ tomato & lime salsa
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Creamy Pesto Mushrooms (V) $18
- With ciabatta/rocket & parmesan
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Hot Smoked Salmon Salad $19
- With oak leaf/capers/apple/spicy cashew nuts & house vinaigrette
- Lamb $18.00
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51. Pork Herbs $17.00
- Crispy pork loin and vegetables topped with Thai sweet chilli and tamarind sauce
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87. Kao Pad Jae $15.00
- Thai fried rice with egg, vegetables and cashew nut
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34. Pad Sam Ros
- Market vegetables cooked with Thai tamarind sauce
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60. Pad Thai
- Rice noodle with egg, beansprout, tofu, red onion, carrot, spring onion and crushed peanut with chicken and prawn
- Chicken $7.50
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45. Pad Kra Tiem $26.00
- Deep fried whole snapper with garlic, pepper sauce and vegetables
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88. Kao Pad Ka Praw Jae $15.00
- Rice cooked with egg, tofu, chilli, garlic, bamboo, vegetables and sweet basil sauce
- Cashew & Vegetable $13.00
- Combination Seafood & Vege $17.00
- Roast potatoes cheese bacon & sour cream small $6.00
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Small Combo $12.00
- 1 chicken thigh & Veges
- (with black bean curry or satay sauce)
- Chicken Thigh $3.80
- Combination Meat $14.00
- BBQ Pork Bun $2.50
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Eggs Benedict $17.80
- Poached eggs, hollandaise sauce with tomato salsa, spinach and ham or bacon
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Bang Bang Chicken Salad $19.80
- With grilled chicken, bean sprouts, zucchini noodles, salad, peanuts & seeds & peanut sauce (or with Tofu)
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Penne Pasta $18.80
- Chicken, bacon & mushrooms in a creamy sauce topped with shaved parmesan
- Meat lovers Pizza $18.80
- Curly Fries with aioli $10.00
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French Toast $17.80
- With banana, berries, yoghurt and maple syrup
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Fruit Crumble $7.50
- Apple & berry served with yoghurt or cream
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Hummus $10.50
- With Toasted pitta bread
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PAN FRIED PRAWNS $17.50
- in a tangy spicy tomato chutney served with a garlic ciabatta
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TOASTED SANDWICHES ON MOLLENBERG $7.50
- 2 fillings(cheese, tomato, onions, bacon, ham, avocado, chicken, mushrooms, sausage, egg)
- Coconut Pana Cotta with chili Pineapple compote GF
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KIWI CLASSIC $15.50
- Pure Angus mince beef 1 poached egg 5-grain toast
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OMELETTE $18.50
- with Akaroa salmon onions, capers & rocket
- Shoestring Fries $7.50
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PAN ROASTED VENSION $32.00
- roasted kumara, vegetables, Jus GF
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GRILLED HALLOUMI $15.00
- served with roasted pumpkin, chili cashew nuts, and beetroot GF
- CHILI CHICKEN
- VEG PAKORA 4 PCS $6.00
- CHEESE & GARLIC NAAN $4.50
- PALAK PANNER
- TANDOORI ROTI $2.00
- CHICKEN KORMA
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CURRY COMBO $16.50
- Chicken curry, rice, plain naan/roti, drink 355ml
- VEGETARIAN BIRYANI $10.00
- Sashimi bento $ 22.00
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Spicy tonkotsu $ 15.00
- with kakuni pork
- Beef bento $ 22.00
- Omekase $ 35.00
- Tempura soba $ 15.00
- Tempura bento $ 20.00
- Tonkotsu kakuni pork $ 15.00
- Fish bento $ 18.00
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Colonial $24.00
- Hicken thigh fillets marinated in a tikka masala and grilled, with red onions, coriander, sprinkled with chaat masala
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Hot crispy chicken $14.00
- With a garlic aioli remoulade sauce
- Cheese board & company $12.00
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Crumbed button mushrooms $13.00
- Stuffed with cheddar & herbs, served with salsa
- -Beef $19.00
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Aglio olio e peperoncino $14.00
- Chicken tossed in olive oil, garlic & dried chillies
- Pizza garlic bread $9.00
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Crispy onion rings $12.00
- Served with a hickory barbeque sauce
- Fries / curly fries with aioli $6.50 / $8.50
- -Bacon, ham or mushroom $17.00
- Baked beans $3.00
- Gluten free toast $0.50
- -Bacon, ham or mushroom $17.50
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Tradition fish and chips $18.00
- Beer battered fish of the day with side salad, fries and tartare sauce
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Toast
- (Bagel / 5 Grain / Ciabatta / GF) With;
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Lemon chicken salad (GF) $18.00
- Chicken salad with sliced pear, celery, walnuts, dressed with citrus vinaigrette
- Bacon $4.50
- Plain $12.50
- Potato Fritter $1.00
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BAMBOO SPECIAL $17.50
- With Prawns, Chicken, BBQ Pork, Mushrooms & Cashew Nuts
- Bami Gorenq (Noodle) $16.50
- Steak $15.50
- Chicken $15.50
- Chicken & Mushrooms $16.50
- Madeleine $1.20
- Almond Croissants $4.50
- Croustade aux Pommes $4.90
- Financier $4.00
- All our plates could be served with green salad
- HAM & CHEESE $13.90
- Almond Raspberry Tart $3.90
- Mini Croissant $1.30
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Rumi Salad $8.00
- Lettuce, tomato, cucumbers, feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
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Chai o Kolucheh $12.00
- One pot of Tea served with Persian cookies (for two).
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Garden Salad $6.00
- Lettuce, tomato, cucumbers with virgin olive oil & fresh lime juice dressing.
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Salmon $28.00
- Fresh let of salmon marinated with sa ron and fresh lemon served with rice and season salad.
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Ice Cream $9.00
- Vanilla, chocolate
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Maust’Khiar $4.00
- Yogurt & chopped cucumber, with mint.
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Joojeh $26.00
- Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice and fresh season salad
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Negindar $28.00
- Juicy strips of charbroiled seasoned ground lamb with tender chicken breast on the top served with charbroiled tomato, rice and fresh season salad.
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All day breakfast $8.00
- Bacon, eggs , mushrooms, tomatoes served with toast
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Toasted Sandwich $5.00
- With any 3 filling (cheese, ham, tomato, egg, mushroom, onion )
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Big breakfast $12.00
- Bacon, eggs, mushrooms, tomatoes, hashbrown, sausages served with toast
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Omelette $7.00
- With ham, tomato, cheese, onion
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Bacon & eggs $6.00
- Bacon, eggs with toasted
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Eggs Benedict $10.00
- Poached egg, bacon, hollandaise sauce on english muffin
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French Toast $8.00
- Bacon, banana, blueberries, maple syrup
- Marinated chicken thigh $3.50
- Chicken Satay Stick $8.00
- Lasagne $2.50
- Hoki Fish $2.50
- Chicken Wing $1.50
- Spring Roll $2.50
- American Hot Dog $3.00
- Chicken Drumstick $2.00
DeBretts Kitchen
Phone
099691545
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Breakfast , Diner , European , Finger Food , Gluten Free , New Zealand , Pizza , Vegan , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Bar , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar
2 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
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