Address
2 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
DeBretts Kitchen in Auckland Menu
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LUNCH -SQUARE MEAL- entrée, main of your choice and dessert served in one square meal, includes a glass of odyssey pinot gris or rose. $35.00
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Entree
- aoraki smoked salmon carpaccio, heirloom beetroot, orange, cucumber, horseradish creme, salmon caviar, dill
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Main course
- grilled chicken, peruvian style, corn puree, curious cropper tomato, peas, roasted gourmet potatoes & rocket, ravioli of spinach, feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb, day boat fish, on a bed of black rice, carrot puree, peperonata, roasted parsnip, broccoli.
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Dessert
- fromage blanc, stawberry coulis, fresh berries, meringue.
LUNCH -A LA CARTE- day boat fish $28.00
- grilled chicken peruvian style $27.00
- ravioli of spinach & feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb $19.00
LUNCH- TO ADD- new season potatoes,italian parsley $7.00
- chunky hand cut agria potato chips with aioli $7.00
- rocket & Parmesan salad, olive oil drizzle $7.00
- heirloom tomato, basil, olive oil $7.00
LUNCH DESSERT- valhrona chocolate torte. 12.00
- decadant cake with 70% valhrona chocolate, vanilla bean ice cream & mandarin crispfromage blanc. $12.00
- strawberry coulis, fresh berries, meringue $12.00
LUNCH CHEESE- selection of nz cheeses (your waiter will advise varieties) served with quince paste, beetroot relish, fig chutney, crackers, crostini
BRUNCH- MAINS-
ravioli of spinach $19.00
- feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb.
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smoked kahawai hash cake $18.00
- poached free range eggs, baby spinach, salsa verde
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day boat fish to be advised $28.00
- pan fried and served on a bed of black rice, carrot puree peperonata roast parsnip & broccoli.
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beef fillet pan fried $30.00
- butternut puree, baby carrot, courgette, french beans, dauphinois potatoes, jus.
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grilled chicken breast $27.00
- peruvian style, corn puree, curious cropper tomatoes, peas,gourmet roasted potatoes, rocket.
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shakshuka $16.00
- free range poached eggs in a spicy tomato sauce, toasted sourdough.
BRUNCH-TO ADD- new season potatoes,italian parsley $7.00
- chunky hand cut agria potato chips with aioli $7.00
- rocket & Parmesan salad, olive oil drizzle $7.00
- heirloom tomato, basil, olive oil $7.00
Nearby Sample Menus
- Deep Fried Wontons $8.00
- Deep Fried Bean Curd with Spicy Salt $20.00
- Roast Duck (Half/ Whole ) $25.00/ $48.00
- Hot & Sour Soup $6.80
- Diced Beef Fillets with Macadamia Nuts $30.00
- Stir Fried Noodles with Shredded Pork $22.00
- Yang Chow Combination Fried Rice $20.00
- Stir Fried Spicy Chicken Slices $25.00
- Bami Goreng (Noodles) $13.00
- Fish $5.50
- Prawn $13.00
- Combination $13.00
- Sausage $2.00
- Thai Chicken And Cashews $12.00
- Ham $3.00
- Prawn $12.00
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Cheese Naan $ 5.00
- Stuffed with a special cheese mixture
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Chicken Biryani $ 13.00
- Chicken cooked with rice & spices
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Tandoori Chicken Half$9.00/Full$16.00
- lamb mince lightly spiced and rolled on skewers then roasted.
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Butter Chicken $ 10.00
- Chicken cubes roasted in tandoor, cooked in tomato & blended in butter sauce with herbs, spices & nuts
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Lacha Parantha $ 3.50
- Flaky whole bread
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Drunken Chicken (Dry / Gravy) $ 14.00
- Soy sauce, chili sauce, egg, chicken, corn flour, salt, capsicum, Onion (Deep fried)
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Methi Matar Malai $ 12.00
- Fenugreek leaves, ginger & garlic paste, spinach, onion paste, tomato & cashew nuts
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Paneer Tikka Roast (8 ps) Half$12.00/Full$18.00
- Paneer cubes marinated in yogurt, ginger, garlic & aromatic spices & cooked in a tandoor oven
- PEPPERJACK’S BIG BREAKFAST Poached, fried or scrambled eggs, w/ a sausage, bacon, tomato, mushrooms & hash brownGF $19.95
- EGGS ON TOAST Poached, scrambled or fried on toast GF $11.50
- VEGETARIAN BENEDICT Corn fritters, spinach, & egg on a kumara rosti w/ aioli GF $19.50
- PASTA OF THE DAY Served different ways on different days! $19.95
- MINCE ON TOAST Chilli con carne on bread, topped w/ a fried egg GF $16.95
- Gluten free(GF) - other options available
- CHICKEN LIVERS w/ toasted garlic bread in a creamy marsala sauce $17.50
- MUESLI w/ yoghurt, honey & berry sauce $9.95
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Sourdough tartine $20
- chicken satay, chorizo, capcisum, red onion, zucchini, mesclun and dukkah
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Summer tuna salad $23
- tuna in balsamic soya oil serve with tomato, red onion, avocado, capcisum, cucumber ribbon mesclun, asian dressing and sesame, seeds
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Healthy caesar $18
- crunchy baby cos lettuce, French anchovies, julienne carrots, parmesan, croutons, poached egg, curd vinaigrette cauliflower, yoghurt caesar dressing
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Our famous baguette sandwiches $12.50
- prosciutto ham with emmental cheese, tomato and salad
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Our famous baguette sandwiches $13.50
- chicken satay with liver pate,noucham, red onion, jalapeños and coriander
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Picky lunch $23
- rillettes, prosciutto, chicken liver paté, french brie, sundried tomato pesto, blue cheese, cornichons and pickled onions. Served with fresh baguette
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Tarte of the day $14
- served with a side salad
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Our famous baguette sandwiches $11.50
- champagne ham, emmental cheese, tomato and salad
- Mixed sushi 26 pcs $30
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Teriyaki salmon roll $1.00 to $3.00
- From
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Katsu roll $1.00 to $3.00
- From
- Nabi udon & nigiri sushi $18.00
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Sukiyaki $12.00
- Special marinated tender beef simmered with vegetable and vermicelli served with rice
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Salmon roll $1.00 to $3.00
- From
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Sashimi bento $15.90
- Sashimi, tempura, fresh salad, rolled sushi with rice and miso soup
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Deep fried sushi $1.00 to $3.00
- From
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Chunky Chips $7.00
- served with aioli
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Big Beat Breakfast $19.50
- 2 eggs any style, bacon, sausage, roasted tomato, mushroom, black pudding & toast
- Rosti $4.00
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Black Rice Porridge $14.00
- goji berries, coconut cream, banana, brown sugar & toasted coconut
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Bagel with preserves $6.50
- jam & cream cheese
- Mushrooms $4.00
- Avocado $4.00
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Egg on Toast $7.50
- any style & toast
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Chocolate brownie $12.00
- Simply sinful chocolate brownie made with 70% whittakers chocolate & walnuts a side of cinnamon cream, dusted with cinnamon powder
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Sweet potato & corn $13.00
- Cakes, served with crumbled feta & garlic aioli
- All our bases are 12”, thin crust & hand rolled. Also available gluten free add $3.00
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Manuel $24.00
- Slow cooked lamb shawarma sliced kalamata olives, roasted bell pepper strips, jalapenos, red onions & mixes greens
- -Chicken $16.00
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Parkside $24.00
- Delicately spiced, sliced roast beef, mozzarella, pancetta, red onions, roasted nuts & crispy basil
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Hot crispy chicken $14.00
- With a garlic aioli remoulade sauce
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Assorted garlic crostinis $39.00
- Delicately toasted & topped with an assortment of sliced meats & sauces
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Seafood Chowder $15.90
- our signature seafood chowder filled with shrimp clam mussels and calamari
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NZ Green Lipped Mussels $14.90
- 1/2 Kilo mussels steamed ion a tomato coulis & white wine broth served with toasted bread
- T-Bone 450g $37.90
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Chicken Salad $16.90
- grilled chicken strips served with avocado cucumber tomatoes house salad and crispy noodles
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Fresh NZ oysters POA
- natural Pacific half shell oyster served with lemon chardonnay vinegar and toasted bread 1/2 dozen/1 doz
- House Salad
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Fish & Chips $16.90
- Lightly Battered fresh Tarakihi Served with fries salad & tartare sauce
- T-bone 450g $33.90
- Pork katsu curry $14
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Spicy salmon $2.5
- w/mayo & teriyaki sauce
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Spicy chicken $14/$17
- Donburi/lunch
- Fresh salmon $1.4
- Donburi & lunch box
- Calamari $2.5
- Teriyaki chicken $2.2
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Fish teriyaki(snapper) $15/$18
- Donburi/lunch
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Combo 3 $13.90
- Rotisserie chicken, 3 roast potatoes, 420 ml coke
- With Chips and Salad $10.90
- Pork / Lamb / Chicken / Beef S $11.90 / L $15.90
- Fried Chicken with Salad & 420ml Coke (2 pcs) $10.90
- With Chips and Salad $10.00
- Roast Meat Sandwich w Salad $7.90
- S=Small / L=Large
- Roast Meat Wrap w Salad $8.90
- seafood $15.00
- home cooking sauce fish $39.00
- vegetable fried rice $14 / $18
- pandan chicken $14.00
- chicken tom yum soup $13.00
- kway teow goreng with seafood $15 / $20
- nasi lemak with beef rendang $17.00
- sweet chilli pork $20.00
- Sashimi Salad $12
- Chicken Teriyaki Box $19
- Spicy Pork Box $19
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Sashimi Donburi $16
- with Chilly sauce
- Salmon Avocado Roll $13
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Tempura (L) $29
- Prawn(8pcs and Vege(8pcs)
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Salmon Teriyaki $29.9 / $39.9
- Petti / Main
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Salmon Sushi $12
- (4pcs)
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Curry Puffs $6.50
- Minced curry chicken with potatoes, onion in puff pastry
- Opening Hours Monday to Friday LuNCH 11am – 3pm DiNNER 5pm – 10pm
- Vegetarian Spring Rolls (V) $5.50
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Mango Curry with Chicken (Jasmine rice) (CF) (GF) (LC) $14.00
- With capsicum, tomato and onion.
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Tom Yum Goong (CF) (GF) (LC) $15.50
- Hot and sour prawn noodle soup with mushroom, lemon grass, galangal,lemon leaves, coriander and lime juice.
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Minced Pork on Toast $6.50
- with sweet plum sauce
- -Seafood $15.50
- Saturday and Sunday DiNNER 5pm – 10pm
- Seasonal salad $9.00
- Tomato risotto $9.00
- Chicken breast 160g $33.00
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Avocado bagel $19.50
- Avocado, lettuce, cream cheese, tomato, red onion, fries
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Beef Carpaccio $26.50
- With rocket, parmesan shavings, truffle oil and balsamic dressing
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Fresh home-made soup $17.50
- Please ask about today's soup selection
- Angus eye fillet 160g $37.50
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Warm lamb salad $32.50
- Rocket, goats cheese, vine ripe tomatoes, garlic croutons and balsamic dressing
DeBretts Kitchen
Phone
099691545
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Breakfast , Diner , European , Finger Food , Gluten Free , New Zealand , Pizza , Vegan , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Bar , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar
2 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
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