DeBretts Kitchen in Auckland Menu

LUNCH -SQUARE MEAL LUNCH -SQUARE MEAL
  • entrée, main of your choice and dessert served in one square meal, includes a glass of odyssey pinot gris or rose. $35.00
  • Entree
    • aoraki smoked salmon carpaccio, heirloom beetroot, orange, cucumber, horseradish creme, salmon caviar, dill
  • Main course
    • grilled chicken, peruvian style, corn puree, curious cropper tomato, peas, roasted gourmet potatoes & rocket, ravioli of spinach, feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb, day boat fish, on a bed of black rice, carrot puree, peperonata, roasted parsnip, broccoli.
  • Dessert
    • fromage blanc, stawberry coulis, fresh berries, meringue.
LUNCH -A LA CARTE LUNCH -A LA CARTE
  • day boat fish $28.00
  • grilled chicken peruvian style $27.00
  • ravioli of spinach & feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb $19.00
LUNCH- TO ADD LUNCH- TO ADD
  • new season potatoes,italian parsley $7.00
  • chunky hand cut agria potato chips with aioli $7.00
  • rocket & Parmesan salad, olive oil drizzle $7.00
  • heirloom tomato, basil, olive oil $7.00
LUNCH DESSERT LUNCH DESSERT
  • valhrona chocolate torte. 12.00
  • decadant cake with 70% valhrona chocolate, vanilla bean ice cream & mandarin crispfromage blanc. $12.00
  • strawberry coulis, fresh berries, meringue $12.00
LUNCH CHEESE LUNCH CHEESE
  • selection of nz cheeses (your waiter will advise varieties) served with quince paste, beetroot relish, fig chutney, crackers, crostini
BRUNCH- MAINS BRUNCH- MAINS
  • ravioli of spinach $19.00
    • feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb.
  • smoked kahawai hash cake $18.00
    • poached free range eggs, baby spinach, salsa verde
  • day boat fish to be advised $28.00
    • pan fried and served on a bed of black rice, carrot puree peperonata roast parsnip & broccoli.
  • beef fillet pan fried $30.00
    • butternut puree, baby carrot, courgette, french beans, dauphinois potatoes, jus.
  • grilled chicken breast $27.00
    • peruvian style, corn puree, curious cropper tomatoes, peas,gourmet roasted potatoes, rocket.
  • shakshuka $16.00
    • free range poached eggs in a spicy tomato sauce, toasted sourdough.
BRUNCH-TO ADD BRUNCH-TO ADD
  • new season potatoes,italian parsley $7.00
  • chunky hand cut agria potato chips with aioli $7.00
  • rocket & Parmesan salad, olive oil drizzle $7.00
  • heirloom tomato, basil, olive oil $7.00

Nearby Sample Menus

  • Eggs benedict on english muffins (GFA)
  • Vege breakfast (GFA)(V) $17.50
    • Crispy fried potatoes with spinach, roasted fields mushrooms, grilled tomato, free range poached eggs & toast
  • -Artisan white, 5 grain, brioche, bagel or gluten free, extra $1.00
  • Homemade baked beans / Extra free range eggs (4) $4.00
  • Avocado $4.00
  • -Bacon $17.50
  • Homemade corned beef reuben sandwich (GFA) $18.50
    • With kimchi and melted swiss cheese, served with beer battered fries
  • -Smoked salmon & creme fraiche $15.50
  • - Scotch $29.9
  • Nibbly bits with veggie croquettes, spring rolls, samosas, prawn twisters, beer battered fish, s&p calamari & dips (sharing for 2-3) $29.9
  • - Add bacon $4
  • Wild rice with edamame, nuts, pickled veggies, pineapple & lemongrass dressing (v,gf,df) $20.9
  • Rocket salad with pear & parmesan $8.9
  • S & P calamari with citrus aioli (gf avail) $15.9
  • Buffalo wings with hot sauce & blue cheese aioli
  • Market fish, ask our staff (gf avail) $32
  • Steak & mushrooms $14.00
  • Roast pork $11.00
  • Sweet and sour won ton $11.00
  • Oyster sauce beef / chicken $13.50
  • Prawn $15.50
  • Combination meats $13.50
  • Roast pork $11.00
  • Cheese $ 4.30
  • All Combos Served with Free Lassi + 2 Parathas or 2 Kulcha, Onion, Pickle, Yoghurt
  • Amritsari Chole + 2 Bhatures $8.00
    • Free Lassi or Can Drink
  • Choose Two Curries $9.00
  • Schezwan Veg Fried Rice / Chicken Hakka Noodles / Veg Hakka Noodles M $9.00 / L $14.00
  • Paneer Shahi Korma / Sarson Ka Saag + Paneer / Paneer Masala $9.00
  • Chicken / Veges $10.00
  • Chicken 65 / Butter Chicken / Chicken Tikka Masala / Chicken Korma / Chicken with Sarson Saag $11.00
  • Bombay Pav Bhatti / Dal Makhani / Jeera Aloo / Veg Korma / Veg Masala $8.00
    • with 2 parathas & Drink & Onion + pickle
  • Pad Thai
    • Traditional Thai noodles, eggs, spring onion, carrots, bean sprouts flavoured with special tamarind sauce and crushed peanuts
  • Phuket Island $19.90
    • Stir fried pawns, squid, fish with oriental sauce, mushrooms ginger, vegetables ond wrapped in cabbage.
  • Pla Nung See-Ew $22.90
    • Steamed whole snapper with special soy sauce, spring onion onion and capsicum
  • Spring Roll (5 pieces) $7.00
    • Thai style spring rolls filed with vermicelli. cabbage, carrots, celery and served with sweet chill sauce
  • Tom Yum Pak $6.50
    • Traditional Thai soup with chili paste, lemongrass, lemon juice, mushrooms, onion and mixed vegetables
  • Prawns Garden $18.90
    • Thai style grilled king prawns with spicy sauce, lemon juice, lemongrass, onion and kaffir lime leaves, served with salad
  • Seafood $19.90
  • -Chicken pork or Beef $15.90
  • House made risotto balls with mustard aioli $11
  • Mixed leaf salad with feta and sun dried tomatoes $9
  • Clabatta loaf served with a generous dollop of house made garlic butter $9
  • Legendary beer battered fries $9
  • Veggie patch (Small / Medium / Large) $11 / $19 / $29
    • Keep it fresh and simple with local market pumpkin, spinach, capsicum and red onion. Topped with extra virgin olive oil infused sun dried tomatoes and crumbled goat's feta
  • Bruschetta baby (Small / Medium / Large) $10 / $17 / $27
    • Keep it real with freshly diced vine tomatoes, plenty of crushed garlic, fresh basil and fine virgin olive oil lovingly combined to create this classic margarita style pizza
  • Minute steak sandwich served between toasted ciabatta, rocket, onion jam and vine tomatoes with a moutarde sauce and beer battered fries. Go for double steak and simply add $4 $14
  • Catch of the day P.O.A
    • Served on a roasted capsicum, lemon and chive crushed potato stack and accompained with a tasty sauce to match . Ask our friendly team which freshly caught fish is on offer today
  • With chips $6.80
  • Burger of choice, can of soft drink and aioli/ ketchup/ spicy relish
  • Gluten free bun $1.50
  • Beef JR $6.90
    • flame grilled beef, lettuce, tomato, relish, mustard, mayo
  • Aioli, tartare / spicy relish $2.00
  • Avocado $1.50
  • Spicy chicken $12.00
    • flame grilled chilli marinated corn fed chicken, yoghurt, spicy jalapeno relish, red onion, lettuce, tomato
  • Steak fold $11.80
    • prime steak(cooked to your taste), caramelized onion, mustard, mayo, rocket
  • Feed the Vegan (V) $19
    • Tofu scrambled, zucchini noodles, basil pesto, roasted tomato, mushrooms, homemade hash brown, beetroot relish
  • Beef Pho (GF) $15
    • Vietnamese rice noodle soup, sliced beef scotch fillet, bean sprouts, fresh herbs, Chili
  • Bane Deluxe $18
    • Honey smoked bacon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise, smoked salmon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise haloumi, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise
  • Banana, berry compote, maple syrup $17
  • Sides (GF) $4
    • Homemade hash brown, sautéed mushrooms, avocado, roasted/ slice tomato, baby spinach, hollandaise, sourdough, Turkish pide, seeded batard, best ugly bagel
  • With Kapiti Black Doris & Crème Fraiche ice cream $20
  • Pretzel Roll $14
    • Asian slow, saiso, Nudo mdm dressing, coriander, pickled turnip and carrots, pretzel roll, spicy nam jim, pork banh MI, spiced prawns
  • Paleo Breakfast (GF) $22
    • Eggs any style, wilted spinach, rocket, smoked salmon, avocado, grilled mushroom, chopped tomato, walnuts, tomato relish, olive oil
  • Mince & Cheese Pie $ 2.80
  • Kiwi Club $2.20
  • Butterfly Cake $ 1.80
  • Double Happy $ 3.00
  • Steak Curry Pie $ 2.80
  • Chicken & Tomato Sandwich $3.00
  • Chicken & Lettuce Sandwich $3.00
  • Chicken Roll $3.50
  • Chicken Sagwala $10.50
    • Chicken cooked with fresh spinach, onion and tomato gravy
  • Butter Prawns $13.50
    • Prawns cooked in creamy butter sauced
  • Paneer Butter Masala $10.50
    • Cottage cheese cooked in rich tomato puree, butter and cream
  • Medu Vada Sambar $7.50
  • Mutton Biryani Family Pack (For 4-5 people) $40.50
  • Gobi Parata $4.50
  • Chicken Reshmi Kebab $11.50
    • Chicken breast piece marinated in white gravy chili paste and roasted in tandoor
  • Chicken Korma $10.50
    • Pieces of boneless chicken cooked with almond and cashew gravy >>
  • Yum, Choose your any two favorite flavors
  • Drumstick (p/pc) $2.80
  • Nibbles (p/c) $1.40
  • Spring Onion Combo $7
  • Boneless Spring Onion Chicken (Large or 20pcs/Medium or 10pcs) $30/$16
  • Boneless Fried & Spring Onion $37
  • Two x M sizes, free 355ml drinks
  • Seasoned sauce with cheese on the top (Small/Large) $6.50/$13
  • Chargrilled baby kumara, macadamia nut crumble, orange oil & parsley $8.00
  • Cookie Sandwich & Milk
  • Ya Ya Gumbo $24.50
    • Prawns, Chicken, Andouille Sausage, Crab, Okra & Cornbread Crumble
  • - Chocolate Cookie & Vanilla Ice Cream with Chocolate Milk $6.00
  • 400g Braised Beef Short Ribs $32.50
    • Bourbon BBQ Sauce
  • - Grilled Chicken, Apple Slaw, Tomato Salsa & Sour Cream $9.50
  • - Plain $11.00
  • - Vanilla Custard Filling $13.00
  • Mince $4.00
  • Bacon & egg quiche $4.00
  • Potato top mince $4.30
  • Savoury $2.00
  • Steak & kidney $4.30
  • Steak & pepper $4.30
  • Toasted Sandwiches $4.30
  • Steak & mushroom $4.30
  • Banana Split $10
    • Served with vanilla ice cream, chocolate sauce and ginger bread man
  • Tomato Bruschetta $12
    • Warmed olive, tomato & caper with melted mozzarella on toasted ciabatta
  • Spaghetti Bolognese $14.00
    • Made with prime beed mince and herb tomato sauce
  • Fettuccine $18,5
    • Choose one filling: Smoked salmon or smoked chicken or ham or mushroom Served in a cream or tomato sauce with garlic, spinach and chive
  • Mac‘n’Cheese $12
    • Creamy macaroni and cheese bake, finished with panko bread crumb
  • Venison Loin $38
    • Sweet potato fondant, smoked baby beetroot, blueberry & port jus
  • Kapiti Cheese
    • Platter Served with quince jelly, apple, grapes & crackers
  • Vegetarian Wrap $15,5
    • Avocado, brie, tomato, red onion, baba ganoush and garden leaves
  • French toast $16.50
    • Cinnamon dusted brioche french toast with grilled banana and crispy bacon with fresh fruits
  • Wedges $9.50
    • With sour cream and sweet chilli
  • Manuka honey bread $7.00
  • Free range eggs $9.50
  • Soup of the day $9.50
    • With your choice of toast
  • Chicken & bacon caesar salad $15.50
    • Cos lettuce, parmesan cheese and poached egg with ciabatta
  • -Mushroom / grilled tomato / homemade hash brown $3.50
  • Mellow omelette $16.50
    • Mushroom, caramelized onion and cheese, with your choice of toast, served with tomato red pepper sauce
DeBretts Kitchen

DeBretts Kitchen

location

Address

2 High Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

099691545

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Diner , European , Finger Food , Gluten Free , New Zealand , Pizza , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Bar ,  Seating ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
2 High Street, Auckland, Auckland, Auckland, 1010, New Zealand