Address
108 Broadway Avenue, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
Dejeuner Restaurant in 108 Broadway Avenue Menu
Are you the owner? Manage this listing for free.
LUNCH MENU-
Crumbed Chicken breast schnitzel $16.00
- Crumbed chicken breast on roasted kumara, apricot and capsicum chutney, green salad and surrounded by thyme oil and balsamic reduction. (GF)
-
Smoked salmon, potato and rocket salad $16.00
- Smoked salmon pieces, boiled gourmet potato and rocket salad with tangy sour cream dressing. (NF & GF)
-
Pumpkin and spinach gnocchi $16.00
- Homemade pumpkin and spinach gnocchi in white wine sauce with rocket pesto and grated Parmesan cheese
-
The braised lamb shoulder rack $17.00
- New cut of lamb. Braised slowly in jus and served with herbed polenta fingers, eggplant relish and minted yoghurt. (NF & GF)
-
Grilled Angus sirloin $18.00
- 250gm of Angus sirloin grilled to your liking serves with sautéed potato, béarnaise sauce and green beans. (GF)
-
Sandwiches $8.50
- Smoked salmon, avocado, tomato and tartare sauce
-
Sandwiches $8.50
- Chicken, cranberry, lettuce and brie
-
Sandwiches $8.50
- Bacon, cheese, lettuce, tomato and avocado
-
Sandwiches $8.50
- Smoked beef, caramelised onion, tomato, lettuce and cheese
CLASSIC LUNCH-
Beer battered fries $7.50
- With aioli and tomato sauce(GF, DF)
-
Pasta of the day $15.50
- *Changes daily please ask staff
-
Crumbed fish $15.50
- Crumbed fish fillet with kaffir lime mayo, green salad, beer battered fries and sweet pepper chutney (DF)
-
Curry of the day $15.50
- Changes daily please ask staff (GF, DF)
-
French omelette $15.50
- Filled with creamy mushroom, diced tomato, and cheese, finished off with a green salad and balsamic reduction. (GF)(vegetarian)
-
Corn and pumpkin fritters $15.50
- Comes with salad, sweet chilli mayo, salsa and avocado (GF, DF)without bacon
-
Corn and pumpkin fritters $17.50
- Comes with salad, sweet chilli mayo, salsa and avocado (GF, DF)with bacon
-
Lamb’s fry, bacon and creamy mushroom $16.50
- Hearty and rich. Serves with bread to mop up the jus.
-
Braised 1st class lamb shanks $17.50
- Tender lamb foreshank on kumara and cumin mash, green beans and port jus (GF)
-
Grilled chicken burger $16.50
- Grilled chicken with tasty cheese, chutney, avocado and tomato. Comes with beer battered chips and a green salad.
SWEETS- Dark chocolate brownie $6.50
- Caramel slice $6.50
- Mini maple and walnut cake with vanilla ice cream $8.00
- Ice cream trio $9.00
Nearby Sample Menus
-
Crispy Crumbed Camembert $16.00
- An oldie but a goodie! Crispy camembert with a gooey centre, with spiced plum chutney.
- Aioli $2.00
-
Warm Roast Vegetable Salad $20.00
- A combination of oven roasted root vegetables cooked with dukkah spices, feta cheese, cos lettuce, walnuts and olives finished with Ale House dressing and a splash of aioli. Add bacon: $ 23.60 Beer Match: A lovely meal to have with a Speight's nutty and grassy Gold Medal Ale.
-
High Country Hog $27.90/ $32.90
- Two giant bacon-cured chops, served on potato, red onion and cabbage hash, topped with apple and pear chutney, finished with lashings of Ale House Gravy and seasonal vegetables. Beer Match: This is great with a glass of Speight's Gold Medal Ale.
-
Thai Beef Salad $23.80
- Marinated beef in authentic thai ingredients with salad greens, roasted cashews, crispy noodles and a refreshing homemade dressing.
- Garlic Sauce $2.50
- Side Vegetables $5.00
-
Ophir Corn Fritters $19.80
- Corn fritters made with a southern recipe served with streaky bacon and a refreshing tomato and coriander salsa. Beer Match: Everyone's favourite – have a Speight's Gold Medal as well.
- Beef Fried Rice $11.90
- Pork and Vege Dumplings (16 pcs) $9.50
-
Fried Beef $11.90
- with Sweet and Sour Sauce on
- Vegetarian Dumplings (16 pcs) $9.50
- Chicken Fried Noodles $11.90
- Stir Fried Tofu on Rice (Spicy) $11.90
- Braised Eggplant and Potato on Rice $11.90
- Stir Fried Tofu on Rice (Spicy) $11.90
- Grilled Pork $11.50
- Grilled Chicken $11.50
- All of our Bánh Mi automatically contaisn high amount of vegetables in each: Pickle Carrot & Daikon, Cilantro, Cucumber, Spring Onion and Chilli. Please let us know if you don't want any of these goodies.
-
Golden Fish Cake Bánh Mi $8.00
- Served with Vietnamese mint and Vietnamese fish sauce
- Fish Cake and Vietnamese Mint $8.00
- Vietnamese Pork Bun $4.50
- Golden Crispy Fish Spring Rolls (2 pieces) $7.50
- Crispy Pork Spring Rolls (3 pieces) $7.50
-
Lambs Fry and Bacon $15.00
- served in onion sauce on toast
-
Big Breakfast $19.50
- with sausage, eggs, tomato, mushrooms, bacon and a hashbrown
-
All Day Omelette $14.50
- ham and cheese or mushroom and spinach
-
Eggs Benedict $17.00
- with bacon
-
Steak Sandwich $18.00
- with prime cut beef, onion rings, rocket, beetroot, horseradish sauce and fries
-
Mushrooms $15.00
- in cream and parsley sauce on toast
-
Toasted Museli $9.00
- with fresh fruit, milk, yoghurt and honey
- Toasted sandwiches $7.00
-
Fried Rice Veg/ Chicken $8.50
- Steamed rice stir fried with chicken or vegetables, tossed with green peas, garnished with scallon onions
- -Half $8.49
-
·Saag Mushroom (GF)
- Button mushrooms cooked with ground herbs and fresh spinach and onion sauce
- Cheese & Garlic Stuffed Butter Chicken Wrap $9.99
-
·Bombay Aloo (GF)
- Diced potato cooked with chopped tomato, cumin seeds and spices
-
·Chicken/ Lamb/ Beef Do-Pyaza (GF) (DF)
- Boneless meat tossed with diced onion and finished with thick onion and tomato sauce
- -Full $13.50
-
·Aloo Saag (GF)
- Diced potato cooked with green herbs and spices, finished with fresh spinach and onion sauce
- Thai Beef On Rice $18.20
-
Nachos $14.50
- With mince
- Ham Steak Salad & Chips $17.20
- Sausage Chunks & Chips SM $8.70 LG $13.40
- Chicken & Bacon Sandwich $14.00
- Rosie’s Seafood Basket $20.90
- Chips SM $4.20 LG $8.40
- Chunkies SM $6.70 LG $13.70
-
Lamb Stew $17.99
- Cubes of lamb bathed in a beautifully spiced and creamy coconut gravy with potato and okhra.
-
Lamb Pagla Bhuna $19.50
- Cubes of lamb cooked in tandoor simmered in thick onion and tomato based gravy tempered with curry leaves, ginger juliennes and chopped garlic.
-
Vegetable Jaipuri $16
- Crisp seasonal vegetables with aromatic spices and garnished with cashews and pappad pieces.
-
Non Vegetarian $40
- 1 appetizer (Non vegetarian platter – Taj tikka, Sheek Kebab, Fish tikka, Tiger Prawn) , 3 Non Veg curry, any 1 Veg curry, Rice, Garlic Naan, Pappadom, Dessert:- per person
- Papadoms (4pcs) $3
-
Love Story Butter Chicken $18.50
- Chunks of tandoori prepared boneless chicken simmered in Chef’s specially prepared rich yellow gravy.
-
Khati Chicken $18.50
- Stir fried boneless chicken cooked in golden brown onion sauce with cashew nut and fresh coriander.
-
Love Story Naan $6
- Soft unleavened bread stuffed with olives, cheese, cashew nut and Chef’s special handpicked ingredients.
- FISH & CHIPS WITH SALAD $21.40
-
CHUNKIES $6.70/$13.70
- small/large
- OMELETTE WITH SALAD $15.80
- LAMB BURGER & CHIPS $14.00
- BANGERS & MASH $18.20
- SPICY SALADS CAJUN CHICKEN OR ASIAN BEEF $18.40
-
CREAMY FETTUCINE $18.90
- CHICKEN, BACON & MUSHROOM
- ALL DAY BREAKFAST $16.00
-
Pita Bread $10.00
- with Pesto & Hummus
-
BLAT $17.00
- bacon, lettuce, avocado & tomato on toasted focaccia bread
- Fried Calamari Rings (4pcs) $12.00
- Satay Chicken with peanut sauce N/A
- Moroccan Chicken Salad $23.00
- Grilled Banana $3.00
- NZ Mussels in Creamy Tom Yum Soup N/A
-
Creamy Mushroom on Toast $10.00
- add poached eggs $4.00
- 2 Fish, 1 Hotdog, & Chips $10.00
- Cheese $5.30
- 1 Meat Patty, 1 Hotdog & Chips $5.50
- Meat pattie $2.00
- Chicken Cordon Blu $4.00
- 3 Nuggets & Chips $4.00
- Tomato $1.00
- Chicken Cordon Blu, Chips & Coleslaw $12.50
- Kheer (Rice Pudding – Gluten Free) $7.00
- Ostrich Do Pyaza $25.00
- Chicken / Lamb / Beef Madras $13.50
- Keema Naan $4.00
- Mixed Platter $15.00
- Chicken Changezi $15.00
- Shahi Paneer $13.50
- Vegetable Korma $11.50
- Miso ramen $13.90
- ●Stir fried in curry powder with rice
- -Squid / prawn / fish $17.90
- Seafood tofu soup with rice $15.90
- Chicken lemon sauce with rice $15.50
- Chicken karaage (6/9 pcs) $6.90 / $9.90
- Crispy pork & prawn wonton noodles $13.90
-
Hot pot seafood set $18.50
- Prawn / squid / mussel / fish ball / egg / vegetable / glass noodle
-
Tempura $13.50
- Deep fried 2 crispy prawn and seasonal vegetables with Japanese batter come with dipping sauce
- Salmon Avoacado Sushi
- Edamame $7.00
-
Stir Fried Udon $16.00
- Stir fired Japanese noodles with assorted vegetables
-
Kara-Age
- Crispy deep fried and mildly spiced chicken meat
- Tuna Sushi $17.00
-
Chicken Teriyaki Sushi with miso soup $16.00
- Maki sushi filled with teriyaki chicken and avocado (10pieces) >>
- Vegetarian Sushi $16.00
-
Seafood Basket $27.50
- Lightly battered scallops, crab stick, salt & pepper squid, prawn twister, battered fish, with chips, salad and tartare sauce.
-
Thai Beef $20.50
- Grilled beef strips, salad, crispy noodles and Thai style
-
Warm Chicken & Bacon $21.00
- Grilled chicken strips, salad, crispy bacon with a honey
-
Banana Split $8.00
- Banana, hokey pokey ice cream, whipped cream & chocolate sauce.
-
Tempura Onion Rings $6.00
- With aioli dipping sauce.
-
Shrimp Cocktail $9.00
- With thousand island seafood sauce.
-
Breakers Burger $14.00
- Grilled beef pattie, bacon, crisp lettuce tomato, cheese smokey BBQ sauce and mayo.
-
Pasta of the Day $16.00
- See our specials board for more details
-
Grilled Platter (GF) $20
- 2 cajun chicken tenderloins skewers, 2 angus steak skewers,2 garlic prawn skewers, 2 garlic mushroom & cherry tomato skewers, garlic aioli dipping sauce
-
Fresh Bread Baked To Order (Each) $10
- garlic butter, grated cheddar, toasted garlic & aioli dip olive & caper tapenade with cherry tomatoes dukka spices with smoked chilli oil, olive oil & balsamic dip basil pesto with parmesan cheese & toasted pinenuts pear & blue cheese with walnuts & rocket >>
-
Rack of Spring Lamb $30
- herb crusted 4 boned rack of lamb, served pink mushroom risotto cake, merlot jus & greens in herb butter
-
Roasted Aromatic Veg
- red capsicum, red onion, aubergine & courgette with feta, olives & pine nuts (V)
-
Cheeseboard $18
- kapiti baby blue cheese, creamy camembert, aged cheddar, port soaked cheddar, grilled haloumi, pinot noir paste, served with crostini stack
-
Vegetarian Lasagne $25
- roasted aromatic vegetables in a rich tomato ragu, layered with béchamel cheese sauce & pasta sheets served with a leafy green salad with olives & tangy vinaigrette (V)
-
Scotch Fillet Steak $30
- 300g Angus steak cooked to your liking with choice of sauce béarnaise ~ garlic ~ blue cheese ~ peppercorn ~ mushroom served with oven roasted sweet potato wedges & summer crunch slaw with toasted seeds & nuts
-
Bubbles House Platter $30
- salt & pepper squid, morrocan spiced fried penne, 3 mixed kebabs, marinated kalamata olives, 4 meatballs greek style, 3 sundried tomato and feta polenta wedges, garlic aioli dip, olive oil & balsamic, 6 assorted fresh baked pinwheels
Dejeuner Restaurant
Phone
069525581
Opened hours
Mon
Closed
Tue
10 AM to 2:30 PM, 5:30 PM to 10 PM
Wed
10 AM to 2:30 PM, 5:30 PM to 10 PM
Thu
10 AM to 2:30 PM, 5:30 PM to 10 PM
Fri
10 AM to 2:30 PM, 5:30 PM to 10 PM
Sat
5:30 PM to 10 PM
Sun
Closed
Price
None
Type
None
Service
None
Cuisine
Cafe Food , French
Features
Lunch , Group Meal , Seating , No Takeaway , Free Wifi , Disabled Friendly , Dinner , Full Bar
108 Broadway Avenue, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
- Palmerston North Cafe Food Menus
- Palmerston North French Menus
- Manawatu-Wanganui Cafe Food Menus
- Manawatu-Wanganui French Menus