Dejeuner Restaurant in 108 Broadway Avenue Menu

Beer battered fries $7.50
- With aioli and tomato sauce(GF, DF)
Pasta of the day $15.50
- *Changes daily please ask staff
Crumbed fish $15.50
- Crumbed fish fillet with kaffir lime mayo, green salad, beer battered fries and sweet pepper chutney (DF)
Curry of the day $15.50
- Changes daily please ask staff (GF, DF)
French omelette $15.50
- Filled with creamy mushroom, diced tomato, and cheese, finished off with a green salad and balsamic reduction. (GF)(vegetarian)
Corn and pumpkin fritters $15.50
- Comes with salad, sweet chilli mayo, salsa and avocado (GF, DF)without bacon
Corn and pumpkin fritters $17.50
- Comes with salad, sweet chilli mayo, salsa and avocado (GF, DF)with bacon
Lamb’s fry, bacon and creamy mushroom $16.50
- Hearty and rich. Serves with bread to mop up the jus.
Braised 1st class lamb shanks $17.50
- Tender lamb foreshank on kumara and cumin mash, green beans and port jus (GF)
Grilled chicken burger $16.50
- Grilled chicken with tasty cheese, chutney, avocado and tomato. Comes with beer battered chips and a green salad.

Nearby Sample Menus

Haru Tempura Platter $32.00
- 9 pieces of prawn, 4 pieces of fish, 10 pieces of seasonal vegetables with dipping broth
Tempura Set (V) $18.00
- 3 pcs of king prawn & 6 pcs vegetables tempura, roll sushi, salad, rice, miso soup
Agedashi (V) $9.00
- Lightly fried tofu with soy broth & spring onion, radish
Tofu & Avocado Salad (V/GF) $12.00
- Fresh tofu, avocado, garden salad & cabbage, japanese sweet soy dressing
Rainbow Roll
- Fresh tuna, salmon, white fish, prawn, crab meat salad, avocado, wasabi, mayo, tobiko
Crunch Prawn Roll
- Crunchy prawn & fresh prawn, avocado, capsicum, spicy mayo, furikake
Tempura Platter $32.00
- 5 pieces of prawn, 4 pieces of fish, 10 pieces of seasonal vegetables with dipping broth
-Large moriawase (20 pcs) $45.00

Open Steak Sandwich $20.00
- Locally baked foccaccia bread topped with rib-eye steak, homemade caramelised onions, mushrooms, egg and pesto mayo with your choice of english mustard or horseradish sauce.
Avocado $4.00
Farmhouse Cheesecake $13.00
- Ask for today's selection.
Chocolate Mud Cake $13.00
- Rich, moist chocolate cake served hot with a decadent chocolate sauce, vanilla ice cream and cream.
Sour Cream $2.00
In the Roar $36.00
- 200g of Denver leg of venison, grilled to medium rare, resting on a havarti and caramelised onion potato cake with glazed baby carrots and parsnips. Topped with chilli jam and a rich red wine beef jus.
Crunchy Potatoes $4.50
Crispy Crumbed Camembert $16.00
- An oldie but a goodie! Crispy camembert with a gooey centre, with spiced plum chutney.

Pan roasted parmesan gnocchi $16.00
- w broccolini, fennel, kale, salsa verde dressing
Garlic crusted squid $15.00
- w herbs, glass onion, cucumber, cashew nuts, chilli dressing, honey soy aioli
Warm puy lentil salad $14.00
- w carrot, radish, pickled red onion, sherry vinaigrette
Hand-cut sumac seasoned fries $5.50
Slow cooked pork belly $18.00
- w scallops, crisp sesame slaw, sticky jus
Pork belly steamed bun $8.00
- w coriander, pickled cucumber, peanut hoisin x 2
AngusPure sirloin $18.00
- w orange kumara miso mash
Sticky bourbon pork ribs $12.00
- w chilli garlic salsa

Any Extra Sauce 50c
Chicken $7.50 / $9.90
- Mini / Large
Vegetarian $6.90
- Mediterranean Style
Veg Fritter $2.50
Chicken $12.90 / $15.90
- Served with Rice. Small / Large
Beef $9.00 / $10.50
- Wrapped in Pita Bread. Small / Large
Mixed $7.50
- Mediterranean Style
Falafal $8.50 / $9.90
- Wrapped in Pita Bread. Small / Large

Chicken and Mint $8.00
Stir-Fried Beef $11.50
Grilled Chicken Bánh Mi $8.00
- Served with house-made paté and mayonnaise
Golden Tofu Bánh Mi $8.00
- Served with hoisin sauce
Lemongrass Tofu $10.50
Vietnamese Pork Bun $4.50
Roast Pork Belly $11.50
All of our Bánh Mi automatically contaisn high amount of vegetables in each: Pickle Carrot & Daikon, Cilantro, Cucumber, Spring Onion and Chilli. Please let us know if you don't want any of these goodies.

Flounder $16.90 / kg
Squid Rings $0.80
Fish $3.00
Egg $6.50
Tarakihi $29.90 / kg
Scoop Chips $4.00 / $3.00 / $4.80
- Home Made / Straight Cut / Kumara Chips
Chicken Fillet - Crumbed $3.50
Chicken Fillet $6.50

Cheeseburger with chips or salad $12
Tempura Fish $17.50
- Tempura fish fillets, cos lettuce, red onion, tartare sauce.
Chicken Parmigiana $21.50
- Crispy chicken schnitzel topped with bacon, napolitana sauce, melted cheese & served with honey mayo slaw & seasoned chips.
Com & Zucchini Fritters with Bacon $16.90
- Served with avocado, bruschetta mix, tomato chilli jam, rocket.
Chicken, Cranberry, Brie $18.50
Side of Chips $3.70
Savoury Mince on Sourdough $16.50
- With a poached cage-free egg, grilled tomato.
Chicken Breast Pieces $5.40

Chips with Butter Sauce (1 scoop) $3.00
Tnadoori Platter for Two (Non Veg) $15.99
- Combination of Chicken Tikka, Sheek Kebab, Tandoori Prawn, Fish Tikka served with mixed salad
Butter Vegetables $11.99
- Seasonal vegetables cooked with rich creamy potato sauce
Papadum (4 pieces) $1.50
Malai Kebab (8 - 10 pieces) $9.49
- Chicken marinated overnight in a juicy yogurt and cashew nut mixture lightly spiced then cooked in clay oven, served with salad
Malai Kofta $11.99
- Mashed potato, cottage cheese, cashew nut dumplings cooked with rich cashew nut gravy
Chicken Korma Wrap $8.99
Hariyali Chicken (8 - 10 pieces) $9.49
- Boneless chicken meat is rubbed with an intoxicating paste made with cilantro, mint, spinach and other distinctive flavors then roasted in the tandoori clay oven, served with salad

Eggs on sourdough toast $10.50
- free range eggs poached, scrambled or fried
Risotto of the day $19.50
- arborio rice slow cooked with butter, white wine and stock. Today’s flavor is on the blackboard
Cafe Royale toast $8.50
- with tomato, olive oil and balsamic
Chorizo hash $16.50
- Woody’s Farm chorizo, potatoes and onion topped with a soft poached egg
Portobello Royale $16.50
- roast Portobello mushroom in a homemade burger bun with apple & onion relish and aioli
Royale breakfast of eggs $20.50
- toast, mushroom, tomato, free range bacon & Woody’s Farm pork, apple & sage sausage
Pizza Bianca $16.50
- potato, onion, garlic, rosemary & olive oil
Royale garden salads $17.50
- fresh salad leaves tossed in our vinaigrette and nut mix, topped with beetroot relish and served with your choice of grilled halloumi, fried tempeh, chicken, beef or salmon

Toast and Spreads $6.00
- 3 slices of grain / white bread or English muffin toasted and served with either rhubarb and red berry jam/marmite/honey/marmalade/peanut butter >>
Eggs Benedict $17.50
- Served on English muffin with free range soft poached eggs,house made hollandaise and rocket *Salmon *Bacon
Green salad $5.50
Garlic Bread (V) $8.00
- On ciabatta served crisp and hot with balsamic glaze
Toastie $10.00
- Cheese and ham toasted sandwich with fries
Potato Dippers $12.00
- Served with sour cream and sweet chilli or aioli(Add cheese and bacon $2.00)
Brioche French Toast (V) $16.50
- Served with fresh caramelised pineapple, grilled banana, sprinkled with flaky toasted coconut, maple syrup and whipped cream
Vegetarian Benny (GF V) $15.00
- Hash browns (topped with) spinach, avocado and oven roasted tomato (topped with) soft poached eggs, hollandaise and rocket

Sabzi Saag $10.00
- Mixed seasonal vegetables cooked in a spinach and onion tomato gravy.
LUNCH Combo $12.50/Takeaway$12.50
- includes any curry from this lunch menu, rice, plain naan and your choice of Coke, Fanta or Sprite
Lamb Roganjosh $10.00
- A deliciously spiced slow cooked lamb in a rich onion gravy with a special mix of spices giving this dish its brilliant colour.
FULL menu seafood curry $12.00/$12.00
Chicken Wings $7.00
- Chicken wings marinated in yoghurt and spices then cooked in our tandoor.
Chicken Tikka Masala $10.00
- Tender chicken pieces marinated overnight in yoghurt and spices then roasted in our tandoor and cooked with onion and tomato gravy.
Saag Aloo $10.00
- Potatoes cooked in creamy spinach gravy
Chicken Malai Kebab $8.00
- Tender chicken pieces marinated overnight in yoghurt, cheese and cream sauce then cooked in our tandoor

Mango Chicken $13.50
Kadai Paneer $13.50
Palak Paneer $9.00 / $12.00
- Half / Full
Dessert of the Day $7.00
Aloo Gobhi $8.00 / $11.50
- Half / Full
Sabzi Bahar $11.50
Chicken Kabuli $13.50
Chicken / Lamb / Beef Madras $13.50

Takoyaki $8.00
-Sweet Basil Steak $22.00
- Chargrilled scotch fillet topped with Thai sweet basil sauce served on seasonal vegetables
-Wok Fried Veg with Oyster Sauce (G) $16.00
- Thai style stir fried vegetables with oyster sauce
Spicy chicken balls / Prawns cheese balls $9.50
●Seafood
-Beef Schnitzel $19.00
- Served on golden fries, choice of gravy or mushroom sauce
●Sides
●Beef

Breads & Spreads f/2$10 f/4 $16
- House made spreads and fresh, locally baked bread
Seafood Platter $18.5
- Pan fried in garlic butter green lipped mussels in half shell, scallops, prawns w tails & deep fried prawn twisters, served with tartare sauce
(GF = Gluten Free)
Fries $8
- Served with aioli and tomato sauce
Tasty Chicken Burger $20
- Juicy house-made chicken patty served on a toasted bun with fresh salad, sliced tomato, crispy bacon & aioli - served with rustic thick-cut fries
Gourmet Venison Burger $22
- House-made venison patty served on a toasted bun with fresh salad, sliced tomato drizzled with aioli and topped with our special beetroot salsa - served with rustic thick-cut fries
Crispy Coated Prawns f/2 $12 f/4 $18
- Served with a delicious chilli aioli dipping sauce
Pan-fried crispy-skin NZ Snapper $26
- Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce

Specialty mandi rice $3.50
Meaty bread $9.90
- seasoned lamb mince with tahini sauce on a lebanese bread, grill sealed
Grilled cheese $8.90
- grilled halloumi cheese served with lebanese bread
Kebab $9.90
- cooked on a stove top with either a choice of beef, chicken, lamb, falafel. served in a wrapped bread with your choice of salads & sauces
Falafel $8.90
- fried chick pea balls, seasoned & served with lebanese bread, pickles & tahini sauce
Konafa $6.90
- a cheese pastry soaked in a sweet sugar based syrup & garnished with pistachio
Samosa (lamb, chicken or vegetarian) $8.90
- delicious pastry filled with potato, peas & seasoned with succulent spices, served with salad
Dessert safary $14.90
- a delicious selection of baklava, basbousa & konafa, decadence on a plate

Dejeuner Restaurant

Address

108 Broadway Avenue, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

Phone

069525581

Email

None

Opened hours

Mon Closed Tue 10 AM to 2:30 PM, 5:30 PM to 10 PM Wed 10 AM to 2:30 PM, 5:30 PM to 10 PM Thu 10 AM to 2:30 PM, 5:30 PM to 10 PM Fri 10 AM to 2:30 PM, 5:30 PM to 10 PM Sat 5:30 PM to 10 PM Sun Closed

Price

None

Type

None

Service

None

Cuisine

Cafe Food , French

Features

Lunch , Group Meal , Seating , No Takeaway , Free Wifi , Disabled Friendly , Dinner , Full Bar

Dejeuner Restaurant in 108 Broadway Avenue Menu

Nearby Sample Menus

Dejeuner Restaurant

Manawatu-Wanganui > Palmerston North > Dejeuner Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

108 Broadway Avenue, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

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Manawatu-Wanganui Restaurants

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