Dejeuner Restaurant in 108 Broadway Avenue Menu

5 Spicy chicken wings $6.00
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Hawaiian $5.00
- Ham, pineapple & mozzarella
Beef and onion $5.00
- Beef & onion topped with mozzarella
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Pepperoni $5.00
- Pepperoni topped with mozzarella

Banana Cigars $13.00
- Deep fried until golden brown served with French vanilla bean ice cream, topped with a sensational thick coconut palm sugar sauce.
Ale House Gravy $2.50
Malthouse Platter $32.00/ $47.00
- Something to share, a selection of homemade paté, bread, soft cheese, relishes, pickles, dips, vegetable sticks, salami, champagne ham and seasoned chicken. Half or whole platters available.
Blue 'n' Gold $25.80
- Great Southland Blue Cod, lightly golden fried in Speight's beer batter served with fresh garden salad and fries.
In the Roar $36.00
- 200g of Denver leg of venison, grilled to medium rare, resting on a havarti and caramelised onion potato cake with glazed baby carrots and parsnips. Topped with chilli jam and a rich red wine beef jus.
High Country Hog $27.90/ $32.90
- Two giant bacon-cured chops, served on potato, red onion and cabbage hash, topped with apple and pear chutney, finished with lashings of Ale House Gravy and seasonal vegetables. Beer Match: This is great with a glass of Speight's Gold Medal Ale.
Southern Man's "All Day" Breakfast $22.80
- A breakfast feast available all day. Fried eggs, corn fritter, bacon, sausage, mushrooms, grilled tomato and Speight's Ale House hash browns. Served with toasted Ale House bread. Beer Match: OK – if you have to have a beer with breakfast, it has to be Gold Medal Ale.
Side Vegetables $5.00

Beef $9.00 / $10.50
- Wrapped in Pita Bread. Small / Large
Chicken $9.50 / $11.90
- Wrapped in Pita Bread. Small / Large
Beef $7.00 / $9.00
- Mini / Large
Beef $11.90 / $14.90
- Served with Rice. Small / Large
Fallafel $7.00 / $8.90
- Mini / Large
Zucchini $8.50 / $9.90
- Wrapped in Pita Bread. Small / Large
Cheese $1.50
Mixed $12.90 / $15.90
- Served with Rice. Small / Large

Bowl of Fries $7.5
- Served with tomato sauce or aioli
Chia and Coconut Pot $14
- Served with mango and ginger compote and biscotti
Pain Perdu (French Toast) $18
- Cinnamon Brioche, with bacon, banana, maple syrup
Beef Salad $20
- With roasted red pepper, whipped feta, crispy noodles finished with Thai lime dressing
Oeufs Benedicte (Eggs Benedict) $19
- Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
Pasta of the Day $18
- See the staff for today's flavour
Cordon Bleu $22
- Chicken breast stuffed with ham and cheese served on mash and finished with red wine jus
Galette de Pomme de Terre, Brocoli et Chorizo $20
- Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise

WHITE CHOCOLATE RASPBERRY ICE CREAM $3.90
- European white chocolate with a raspberry sauce
BAMBINA $7.20
- 100% Pure Grass Fed Beef, Salad, Relish And Free Range Aioli On A Smaller Bun
AMERICAN MUSCLE SINGLE $9.90
- 100% Pure Grass Fed Beef, Melted Cheddar, Sliced Sandwich Pickles, Free Range Mustard Aioli and Relish
THUNDERBIRD $10.90
- Free Range Grilled Chicken Breast, Sliced Jalapenos, Salad, Relish and Free Range Chipotle Aioli
KUMARA FRIES WITH AIOLI $5.90
- Sweet Potato Bro With Fresh Natural Free Range Bf Aioli
DARK CHOCOLATE ICE CREAM $3.90
- Dutch cocoa goodness combined with rich dark chocolate
HAMBURGINI WITH CHEESE $5.90
- 100% Pure Grass Fed Beef, Melted Cheddar, Sliced Sandwich Pickles, Relish And Free Range Aioli On A Smaller Bun
SPUD FRIES WITH AIOLI $4.90
- Thick Cut Potato With Fresh Natural Free Range Bf Aioli

Tandoori Chikken $17.00 / $9.00
- Full / Half
Mango Lassi $4.00
Chicken Tikka Masala $13.50
Plain Rice $3.00
Samosa / Papri Chat $8.00
Gulab Jamun / Rashagula $5.00
Chicken Changezi $15.00
Papadom ( 2 Pieces) $1.00

Prawn Vindaloo $15.00
- prawns cooked in onion tomato gravy with vindaloo sauce
Chicken Sagwala $14.00
- boneless chicken cooked in spinach spice and herbs
Prawn Masala $15.00
- prawns cooked in onion tomato gravy tempered with curry leaves and mustard seeds
Chicken Jalfrezi $14.00
- boneless chicken cooked with sliced onion, capsicum and tomato in sweet and sour flavor
Garlic Naan $3.00
- naan bread made with garlic & butter
Mixed Pakora $6.00
- chopped mixed vegetables mildly spiced dipped in chickpea
Pesha Wari Naan $4.00
- naan bread stuffed with dried fruits & nuts and coconut
Beef Korma $14.50
- diced beef cooked in rich creamy cashew nut gravy with mildly aromatic spices

Fish & Chips $35
- Market Fresh Fish, Tempura Batter, Chunky Fries, Salad, Homemade Tartare Tomato Sauce, Lemon Jelly
Twice Cooked Braised Pork Belly $42
- Smoked Cauliflower Puree, Zucchini Roulade, Cherry Tomato Fluid Gel, Crispy Skin Tahitian Vanilla Scented Scallop, Calvados Glaze
Market Fresh Garden Salad $5
220gm Rib Eye (Scotch Fillet) $36
- Premium grade beef. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
Grilled Fish of the Day $34
- Fresh NZ fish accompanied with lemon
Beef Duo $42
- Manawatu Angus Pure Eye Fillet & Smoked Short Rib Parsnip Puree, Creamed Parsley, Caramelised Black Garlic, Porcini Wafer, Horseradish Espuma & Ruahine Boysenberry Port Jus
3 Cheese $27
Garlic Pizza Bread $10.5
- Toasted Pizza Bread, Garlic Oil, Black Garlic Mayonnaise

Seasoned Potato Wedges $12
Hash Brown and Bacon Stack Two hash browns, two rashes of bacon, and cheese in between, topped with two soft poached eggs, grilled tomato, hollandaise sauce and Balsamic reduction. $15
Bethany's Homemade Fish Cake (GF) Fresh fish bound with potato, red onions, ginger, garlic, herbs and lemongrass, served with a garden salad and hollandaise sauce. $18
Arrabiata Chicken Linguine Sautéed strips of chicken breast, chorizo sausage, kalamata olives, button mushrooms, red onions, artichoke hearts, bound in a tomato and chilli sauce, tossed with linguine $21
Thai Beef and Prawn Skewers Tender beef & prawns grilled, dusted with chilli lime dukkah. Served on an Asian salad with Thai dressing $21
Lake Chalice Merlot, Marlborough 9.00 / 42.00
Stella, Corona, Steinlager Pure, Speights Summit, Heineken, Speights Old Dark 7.00
Lemon Curd Crème Brulee (GF) Greek yoghurt, rhubarb compote, orange jelly and caramelised walnuts $13

• Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
• Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
• Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
• Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
• Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee

OLD FASHIONED BANANA SPLIT $12.50
- Whole banana dredged in lemon and orange juice split in half with three scoops of vanilla ice-cream and topped with your choice of chocolate, strawberry or passion fruit sauce
MADAGASCAN CHICKEN CURRY $29.50
- Tender chicken, sauteed with aromatic Madagascan spices, complete with basmati rice, pickled mango chutney, spicy tomato relish and naan bread, served with a light green salad
FRENCH TOAST $17.50
- Sugar and cinnamon toasted baguette topped with grilled bacon, banana and pineapple, drizzled with maple syrup
SPICED WEDGES $15.50
- Grilled with tomato basil salsa and cheese, topped with sour cream
PRAWN COCKTAIL $20.00
- Succulent prawns served on a chiffonade of lettuce, topped with a spicy ivory sauce, accompanied with a wedge of lemon and tomato
SATAY CHICKEN SALAD $20.50
- Chicken tenders marinated in aromatic spices pan fried, tossed with fresh salad greens, crispy apple, sun dried grapes, avocado and mandarin, drizzled with sweet chilli satay vinaigrette
CURRIED SAUSAGES $17.00
- Prime beef sausages finished in a mild aromatic coconut curry, served with basmati rice and poppadums
STEAMED MUSSELS $18.00
- Fresh green lipped mussels lightly steamed and topped with a rich tomato, garlic and lemon infused sauce, served with crusty bread

Bulgogi hot pot $13.50
Cheese & salmon roll 5p $6.50
- Cream cheese / Avocado / salmon
Seafood stir-fry noodle $12.50
Tuna roll 5p $6.50
- Tuna / lettuce / carrot / cucumber / capsicum
Hot seafood soup $13.50
Raw salmon roll 5p $6.50
- Salmon & Avocado
Avocado roll 5p $6.50
Spring roll 5p $5.00

Double Chips with Melted Cheese $10.00
Feta Fish and Chips $20.00
Roast Chicken $30.00
- with Gravy, Chips and Salad
Scallops, Rice Noodles and Vegetables $10.50
Pork Schnitzel $32.00
- with Mashed Potato and Salad
Garlic Bread $3.50
Russian Dumplings $12.00
Hot Plate $20.00
- Scotch Fillet Steak, Eggs, Onion, Mushroom and Chips

Three Soft White Rolls $6.50
- Oven Baked in Herb or Garlic Butter
Citrus Crumbed Market Fish $29.00
- Fries, Mesclun Coleslaw, Tartare Egg Mayonnaise and Citrus Squeeze
Fettuccine Pollo $25.00
- Sweet Tomato Cream, Poached Chicken Breast with Fettuccine, Shaved Parmesan and Egg Yolk to Blend
Spiced Peach Queen Pudding $16.00
- Cream Anglaise, Butterscotch Sauce and Vanilla Ice Cream
Black and White Sesame Calamari $25.00
- with Oriental Salad, Chilli Ginger and Honey Soy Dip
Bacon / Sausage / Confit Salmon / Steak / Tomato / Mushroom $4.00 per Selection
Mixed Leaf Salad / Fries and Sauce $5.00
Sesame Calamari $25.00
- Bella's Sesame Calamari on Oriental Styled Salad Fruits. Lead Greens and Noodle Shards with Honey Soy Syrup and Chilli Ginger Glaze

Venison Spring Roll $14
- smoked venison & bacon spring roll served with crunchy noodle salad & sesame dressing
New Zealand Salmon $30
- grilled salmon fillet served with salsa verde gourmet potatoes streaky bacon wrapped asparagus & caper dressing (GF)
Balls of Fire
- beef meatballs, jalapeño peppers, mushrooms, tomatoes & olives
Cheeseboard $18
- kapiti baby blue cheese, creamy camembert, aged cheddar, port soaked cheddar, grilled haloumi, pinot noir paste, served with crostini stack
Beet Salad $13
- roasted beetroot, pecan nuts & goats cheese salad with lemon dressing
Scotch Fillet Steak $30
- 300g Angus steak cooked to your liking with choice of sauce béarnaise ~ garlic ~ blue cheese ~ peppercorn ~ mushroom served with oven roasted sweet potato wedges & summer crunch slaw with toasted seeds & nuts
Chick Flicks
- grilled chicken, diced bacon, port soaked cranberries, red onion & camembert cheese
Mushrooms & Toast $14
- porcini mushroom & port pâté with cheesy garlic mushrooms served with our own made bread sliced and toasted

Dejeuner Restaurant in 108 Broadway Avenue Menu

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Dejeuner Restaurant

Manawatu-Wanganui > Palmerston North > Dejeuner Restaurant

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108 Broadway Avenue, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

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