Dejeuner Restaurant in 108 Broadway Avenue Menu

LUNCH MENU LUNCH MENU
  • Crumbed Chicken breast schnitzel $16.00
    • Crumbed chicken breast on roasted kumara, apricot and capsicum chutney, green salad and surrounded by thyme oil and balsamic reduction. (GF)
  • Smoked salmon, potato and rocket salad $16.00
    • Smoked salmon pieces, boiled gourmet potato and rocket salad with tangy sour cream dressing. (NF & GF)
  • Pumpkin and spinach gnocchi $16.00
    • Homemade pumpkin and spinach gnocchi in white wine sauce with rocket pesto and grated Parmesan cheese
  • The braised lamb shoulder rack $17.00
    • New cut of lamb. Braised slowly in jus and served with herbed polenta fingers, eggplant relish and minted yoghurt. (NF & GF)
  • Grilled Angus sirloin $18.00
    • 250gm of Angus sirloin grilled to your liking serves with sautéed potato, béarnaise sauce and green beans. (GF)
  • Sandwiches $8.50
    • Smoked salmon, avocado, tomato and tartare sauce
  • Sandwiches $8.50
    • Chicken, cranberry, lettuce and brie
  • Sandwiches $8.50
    • Bacon, cheese, lettuce, tomato and avocado
  • Sandwiches $8.50
    • Smoked beef, caramelised onion, tomato, lettuce and cheese
CLASSIC LUNCH CLASSIC LUNCH
  • Beer battered fries $7.50
    • With aioli and tomato sauce(GF, DF)
  • Pasta of the day $15.50
    • *Changes daily please ask staff
  • Crumbed fish $15.50
    • Crumbed fish fillet with kaffir lime mayo, green salad, beer battered fries and sweet pepper chutney (DF)
  • Curry of the day $15.50
    • Changes daily please ask staff (GF, DF)
  • French omelette $15.50
    • Filled with creamy mushroom, diced tomato, and cheese, finished off with a green salad and balsamic reduction. (GF)(vegetarian)
  • Corn and pumpkin fritters $15.50
    • Comes with salad, sweet chilli mayo, salsa and avocado (GF, DF)without bacon
  • Corn and pumpkin fritters $17.50
    • Comes with salad, sweet chilli mayo, salsa and avocado (GF, DF)with bacon
  • Lamb’s fry, bacon and creamy mushroom $16.50
    • Hearty and rich. Serves with bread to mop up the jus.
  • Braised 1st class lamb shanks $17.50
    • Tender lamb foreshank on kumara and cumin mash, green beans and port jus (GF)
  • Grilled chicken burger $16.50
    • Grilled chicken with tasty cheese, chutney, avocado and tomato. Comes with beer battered chips and a green salad.
SWEETS SWEETS
  • Dark chocolate brownie $6.50
  • Caramel slice $6.50
  • Mini maple and walnut cake with vanilla ice cream $8.00
  • Ice cream trio $9.00

Nearby Sample Menus

  • Teriyaki Salmon Steak $26.00
    • Slow cooked pan grilled salmon, truffle potato croquette, green pea puree, grilled onion, crispy salmon chips, teriyaki sake butter sauce
  • Chicken Miso Katsu Set $17.00
    • Panko crumbed crispy chicken, roll sushi, salad, rice, miso soup
  • Sashimi Salad (GF) $14.00
    • Today's fresh salami with garden salad & shredded cabbage, japanese sweet soy dressing
  • Bibimbap Set (GF/V) $17.00
    • Korean style mixed rice, beef, various vegetables, fried egg with mild spicy sauce in a hot stone pot comes with salad, pickle, miso soup
  • Chicken Katsu Roll
    • Panko crumbed crispy chicken, avocado, lettuce, mayo, teriyaki sauce, furikake
  • Rainbow Roll
    • Fresh tuna, salmon, white fish, prawn, crab meat salad, avocado, wasabi, mayo, tobiko
  • Gyoza (V) $9.00
    • Pork or veg pan fried Japanese style dumpling with yuzu ponzu sauce
  • Teriyaki Aburi Salmon Roll
    • Seared fresh salmon, avocado, capsicum, japanese mayo, teriyaki sauce
  • Pho Bo $12.00
    • Vietnamese beef broth laddled over rice noodle and rare beef slices served with beans sprouts, fresh herbs and condiments of taste
  • Crispy Pork Spring Rolls (3 pieces) $7.50
  • All of our Bánh Mi automatically contaisn high amount of vegetables in each: Pickle Carrot & Daikon, Cilantro, Cucumber, Spring Onion and Chilli. Please let us know if you don't want any of these goodies.
  • Lemongrass Tofu $10.50
  • Roast Pork Belly Bánh Mi $8.00
    • Served with spring onion oil and Vietnamese fish sauce
  • Bánh Mi + Vietnamese Coffee $11.50
  • Grilled Chicken $11.50
  • Dessert of the Day $4.50
  • e. $19.90
  • Gamberi Romani
    • prawn cutlets pan fried in olive oil & garlic, flamed w. brandy, parsley & crema sauce, arborio rice & rocket
  • m. $28.90
  • Calamari Alla Griglia
    • grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
  • Fegatini Al Marsala $19.90
    • chicken livers sautéed in olive oil w. garlic, mushroom, sundried tomato & onion in a marsala creme sauce, grilled italian loaf
  • m. $38.90
  • m. $38.90
  • Bruschetta Alla Pizzaiola
  • Malai Kebab $16.50
    • Boneless chicken pieces marinated on yoghurt, ground spices and cheese the roasted in tandoor
  • Half size $9.50
  • -Lamb Mushroom Masala $15.50
    • Fresh mushroom tender diced lamb cooked with garlic, tomato and onion sauce
  • -Beef Vindaloo $14.50
    • Meat cooked in a special blend of ground spices, specially from Goa
  • Mango Kulfi / Gulab Jamun / Vanilla Ice Cream / Chocolate Ice Cream $4.00
  • -Chicken Vindaloo $14.50
    • Cooked in specially blended spices and herbs
  • Prawn Biryani $17.99
    • Flavoured basmati rice cooked with marinated prawns and spices
  • Fish Biryani $17.99
    • Flavoured basmati rice cooked with marinated fish and spices
  • Rump Steak $25.00
    • Garlic, pepper or mushroom sauce $2.60 Extra
  • Stuffed Mushrooms $8.20
  • Beef ‘N’ Guinness Stew $18.60
  • Thai Beef On Rice $18.20
  • Squid Rings $6.20
  • Hot Beef Madras Curry $18.60
  • Fish & Chips With Salad $21.40
  • Bangers & Mash $18.20
  • add spinach, mushroom, tomato, olives, pine nuts, vegan sour cream $3.50
  • Savoury pancakes $18.50
    • with bacon or salmon, fresh coriander and cream fraiche
  • BLT $9.50
    • free range bacon, lettuce & tomato
  • GF French toast $19.00
    • with cherry compote, yoghurt and apple syrup
  • GF toast with $10.00
    • jam and homemade peanut butter
  • Free range bacon with mushrooms, spinach, tomato sauce and mozzarella $19.50
  • Portobello Royale $16.50
    • roast Portobello mushroom in a homemade burger bun with apple & onion relish and aioli
  • GF bases available $3.50
  • Chicken & Egg Roll (Kebab) $11.00
  • Kadai Chicken $15.00
  • Jeera / Peas Pulao $6.00
  • Butter Prawn $11.00 / $17.00
    • Half / Full
  • Bread Pakora $6.00
  • Chicken / Lamb / Beef Madras $13.50
  • Aloo Gobhi $8.00 / $11.50
    • Half / Full
  • Onion Kulcha $4.00
  • -Sweet & Sour Whole Snapper $25.00
    • Deep fried whole snapper cooked in sweet and sour sauce
  • -Black Pepper Grilled Salmon $23.00
    • Grilled salmon fillet cooked in black pepper sauce served with seasonal vegetables
  • -Tempura Tarakihi $22.00
    • Deep fried tempura tarakihi fish on green apple salad
  • Crispy chicken wings 5 sauces $9.00
  • -The Lab Pork Belly (G) $22.00
    • Crispy pork belly served on cabbage flash and seasonal vegetables topped with gravy
  • Minced roasted duck $7.00
  • -Grilled Salmon with Butter Sauce $23.00
    • Grilled salmon fillet with spinach, mushroom, mash topped with butter sauce
  • Edamame beans $6.50
  • Coachman Fish & Chips $25.00
    • Battered or Pan fried fish served with our own crème fraiche tartare sauce, lemon wedges and a garden salad
  • Pan Seared Scallops (Gluten Free) $35.00 / $17.00
    • Served with Paris mash potato, pea puree and crispy capers (Main / Regular)
  • Coachman Burger $18.00
    • Grilled beef patty topped with sliced cheese, lettuce, tomato, onion jam and smoked BBQ sauce. Served with fries and jalapeno aioli sauce
  • Homemade Corn Fritters (Gluten Free) (Vegetarian) $18.00
    • Corn fritter stack with a tomato and avocado salsa, topped with yoghurt and resting on a bed of lettuce and seasonal salad
  • Angus Pure Beef Ribeye (Gluten Free) $25.00
    • Served with hand cut chips, smoked tomato relish, crispy capers, smoked paprika butter and a red wine thyme jus
  • Bowl of Wedges with relish $6.00
  • Garlic Mushrooms $6.00
  • Seasonal Vegetables, Garden salad $6.00
  • Salad of the Day $12.50
  • Flans $7.50
  • Sausage Rolls $5.50
  • Toast & Jam - 2 slices $4.00
  • Big Rolls $7.50
  • Soup of the Day $12.50
  • Avo & Tomato on Toast $8.00
  • Eggs on Toast $7.00
  • Bigg boss platter $21.90
    • Pork gyoza 6 pcs/ prawn wonton 5 pcs / takoyaki 4 pcs / chicken karaage 6 pcs
  • Basic platter $16.90
    • French fries / prawn wonton 5 pcs/ chicken karaage 6 pcs
  • Egg roti (M/L) $5.90 / $8.90
  • Chicken lemon sauce with rice $15.50
  • Bi bim bap $15.50
  • Pho (Vietnamese beef noodles) $13.90
  • ●Rada Nah
    • Stir fried rice noodles in thick sauce
  • -Banana cheesecake ice cream / Strawberry brownie ice cream / Banana brownie ice cream $8.90
  • Kerry N/A
    • Turkey, swiss, tomato, carrot, cucumber & honey mustard
  • Sweet Chilli Chicken Hot Wrappo N/A
    • With peppers, red onion & tomato
  • Celtic N/A
    • Cheddar, avocado, sundried tomatos, red onion & mix leaves
  • 2 Slices of Thick Raisin Toast N/A
  • Tuna Mayo Wrappo N/A
    • With sweetcorn, cucumber & mixed leaves
  • Tuna & Cheese Melt Toastie N/A
    • Toasted with thousand island sauce, red onion, tomato & mixed leaves
  • BLT Toastie with Egg Mayo N/A
  • Ham & Cheese Toastie N/A
    • Toasted with red onion & tomato
  • Stir Fried Udon $16.00
    • Stir fired Japanese noodles with assorted vegetables
  • - Pork and chives
  • Banana Tempura $8.50
    • comes with caramel topping
  • Fish Of The Day
  • Mixed Japanese Pickles $8.00
  • Age-Tofu $13.50
  • Today’s freshest selected fish coated with Japanese crumb and cooked in olive oil, served with our special sauce
  • Age- Tofu
    • Deep fried crispy fresh tofu with dashi sauce
  • • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
  • Kiwi Breakfast
    • Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
  • • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
  • • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
  • • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • Continental
    • Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
  • Seafood stir-fry noodle $12.50
  • Hot seafood soup $13.50
  • Udon Tempura $11.50
  • Fried dumpling 5p $5.00
  • Salad roll 5p $6.50
  • Tofu salad $7.00
  • Salmon sashimi 6p $12.00
  • Raw salmon roll 5p $6.50
    • Salmon & Avocado
Dejeuner Restaurant

Dejeuner Restaurant

location

Address

108 Broadway Avenue, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

069525581

email

Email

None

clock

Opened hours

Mon Closed Tue 10 AM to 2:30 PM, 5:30 PM to 10 PM Wed 10 AM to 2:30 PM, 5:30 PM to 10 PM Thu 10 AM to 2:30 PM, 5:30 PM to 10 PM Fri 10 AM to 2:30 PM, 5:30 PM to 10 PM Sat 5:30 PM to 10 PM Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , French

features

Features

Lunch ,  Group Meal ,  Seating ,  No Takeaway ,  Free Wifi ,  Disabled Friendly ,  Dinner ,  Full Bar

Location
108 Broadway Avenue, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
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