Delish in Auckland Menu

ENTRÉE ENTRÉE
  • Fiji Style Vege Samosa $2.50
    • Fiji Style Vege Samosa
  • Fiji Style Lamb Samosa $3.00
  • Fiji Style Chicken Samosa $3.00
  • Fiji Style Bhajiya (3 PCS) $3.00
  • Fiji Style Bara (2 PCS) $3.00
  • Fiji Style Fried Cassava (2PCS) $3.00
  • Mixed Platter for Two $8.00
    • Combination of samosa, bhajiya and bara served on sizzling plate with cabbage incl sauce.
SANDWICHES SANDWICHES
  • Egg Sandwich $4.00
    • Scrambled / fried / poached egg with lettuce, tomato and mayonnaise
  • Salad Sandwich $4.00
    • Fresh lettuce, cucumber, tomato, cheese & mayonnaise
  • Egg & Cheese Sandwich $5.00
    • Boiled mashed egg with grated cheese with dash of mayonnaise.
  • Cheese & Onion Sandwich $5.00
    • Grated cheese with chopped onion.
  • Tuna Sandwich $5.00
    • Fresh or cooked tuna with lettuce & tartare sauce.
  • Chicken Sandwich $5.00
    • Shredded chicken mixed with mayonnaise topped with lettuce and tomato. (Fresh or Toasted options available)
CHINESE MAINS (CHICKEN / LAMB) CHINESE MAINS (CHICKEN / LAMB)
  • Chicken / Lamb Fried Rice $10.00
    • Stir-fried rice in a wok mixed with eggs, veges, soy sauce & meat of choice.
  • Chicken / Lamb Chopsuey $10.00
    • Stir fried meat with saute'd veges, fresh garlic & ginger in light gravy.
  • Chicken / Lamb Stirfry $10.00
    • Fried Meat in very hot oil, ginger, garlic, stirred in a wok with veges & stir fry sauce.
  • Chicken / Lamb Chowmein $10.00
    • Soy sauce glazed chowmein noodles added with stir fry veges & choice of meat.
  • Sweet & Sour Fish $10.00
    • Fried battered fish cooked in with pineapple, veges and sweet & sauce.
  • Fish Fried Rice $10.00
    • Deep fried fish cooked with stir fried in a wok mixed with veges & soy sauce.
  • Fish Choupsey $15.00
    • Deep fried fish with saute'd veges with fresh garlic & ginger in a light gravy.
  • Fish Stir Fry $15.00
    • Fried fish in very hot oil, ginger, garlic, stirred in a wok with veges & stir fry sauce.
  • Fish Chowmein $15.00
    • Fried fish added with glazed chowmein noodles infused with crushed ginger, garlic & veges.
  • Prawn Fried Rice $15.00
    • Wok fried prawn cutlet sauted with a dab of butter infused with ginger, garlic and veges.
  • Prawn Choupsey $15.00
    • Wok fried prawn cutlet with veges mixed with a season of sesame oil & special sauce.
  • Prawn Chowmein $15.00
    • Wok fried prawn cutlets with glazed chowmein noodles infused with crushed ginger, garlic & veges. All meals are served with complimentary rice. (Family pack available)
CHINESE SPECIALTY CHINESE SPECIALTY
  • Chicken / Lamb in Black Bean Sauce $10.00
    • Wok fried meat in toasted sesame oil, stirred veges in garlic, ginger & black bean sauce
  • Chicken / Lamb in Oyster Soy $10.00
    • Wok fried meat drizzled with oyster sauce & glazed veges.
  • Spicy Chicken Dry $13.00
    • Wok fried chicken in special sauce mixed with Chinese spice & caramelized onion rings.
  • Chicken / Lamb Fried in Onion $13.00
    • Wok fried meat with a hint of fresh chillies mixed with chefs secret herbs topped with onions.
  • Chilli Chicken / Lamb (Gravy) $12.00
    • Wok fried chicken with diced capsicum with a hint of chillies tossed veges & special sauce.
  • Chicken in Cashewnut $12.00
    • Wok fried chicken tossed with veges & added with cashew & drizzled with special sauce.
  • Pineapple Chicken $12.00
    • Wok glazed chicken infused with a hint of caramelized pineapple tossed with veges.
  • Ginger Chicken $12.00
    • Deep fried battered chicken cooked in ginger, vinegar, vege & special sauce.
  • Sweet & Sour Chicken $12.00
    • Wok fried chicken with glazed veges & sweet and sour sauce.
  • Chilli Garlic Chicken $12.00
    • Wok fried chicken with crushed chillies & garlic in sesame oil tossed with veges.
  • Spicy Fish (Dry) $15.00
    • Fried fish added with 5 chinese spices topped with onion rings.
CHINESE VEGE SPECIALTY CHINESE VEGE SPECIALTY
  • Veg Fried Rice $10.00
    • Stir fried rice in a wok mixed veges, soy sauce.
  • Veg Chopsuey $10.00
    • Stir fried saute'd veges with fresh garlic & ginger in light gravy.
  • Veg Stir Fry $10.00
    • Stir fried veges with ginger, garlic & stir fry sauce.
  • Vege in Garlic Gravy $10.00
    • Wok fried veges with crushed garlic tossed with special sauce.
  • Vege in Chewnut $10.00
    • Wok fried veges with cashew & drizzled with special sauce.
  • Vege Chowmein $10.00
    • Wok fried veges with glazed chowmein noodles infused with crushed ginger, garlic.
  • Tofu in Black Bean Sauce $10.00
    • Deep fried tofu in toasted sesame oil, stirred veges in garlic, ginger and black bean sauce.
FIJI INDIAN CURRY DISHES FIJI INDIAN CURRY DISHES
  • Chilli Paneer $10.00
    • Cottage cheese slow cooked in spicy curry paste & capsicum.
  • Paneer Curry $10.00
    • Slow cooked cottage cheese in traditional curry paste.
  • Chilli Vege $10.00
    • Seasonal veges cooked in curry paste.
  • Mixed Veges (Sabji) $10.00
    • Fried potatoe cooked with seasonal veges & sabji masala.
  • Aloo Baigan Curry $12.00
    • Traditional potatoes cooked with eggplants in a south indian style.
  • Fiji Style Bone in Lamb / Chicken Curry in Masala $12.00
    • Slow cooked lamb with a south indian touch and imported spices from fiji.
  • Fiji Style Fish Curry in Masala $15.00
    • Fresh market fish cooked with a south indian touch an imported spices from fiji.
  • Fiji Style Goat Curry $15.00
    • Fresh goat slow cooked with A south indian touch and imported spices from fiji.
  • Fiji Style Prawn Curry in Masala $15.00
    • Slow cooked shelled prawn with a south indian touch and imported spices from fiji.
  • Fiji Style Boneless Chicken Curry $15.00
    • Slow cooked tender boneless chicken cooked with south indian touch and imported spices from fiji.
  • Fiji Style Boneless Lamb Curry $15.00
    • Tenderized boneless lamb slow cooked with imported spices from fiji.
  • Capsicum Paneer $10.00
    • Cottage cheese cooked with capsicum and special gravy.
  • Fiji Style Duck Curry $15.00
    • Tenderized duck slow cooked with imported spices from Fiji.
INDO-THAI SPECIALTY INDO-THAI SPECIALTY
  • Vege & Tofu Curry in Coconut Cream & Thai Paste $15.00
    • Delicious tofu mixed with fresh veges and simmered in coconut cream & thai paste.
  • Boneless Chicken / Lamb in Coconut Cream & Thai Paste $15.00
    • Meat of your choice simmered in coconut cream & red thai curry paste
  • Boneless Fish Curry in Coconut Cream & Thai Paste $18.00
    • Simmered fish in coconut cream and red thai curry paste mixed herbs & spices.
  • Prawn in Coconut Cream & Thai Paste $18.00
    • Local king prawns simmered in coconut cream & thai paste mixed with herbs and spices.
INDO-CHINESE SPECIALTY INDO-CHINESE SPECIALTY
  • Chicken 65 $15.00
    • Diced chicken fried with herbs & spices with a hint of bay leaves to give out an
  • Lollipop Chicken $15.00
    • Chicken wings dressed into lollipop coated in a spicy batter & deep fried.
  • Chicken Manchurian $15.00
    • Cubbed chicken merinated with herbs & spices then deep fried & added with manchurian sauce.
  • SOUPS SOUPS
    • SOUPS
  • Corn Soup $7.00
    • Corn kernel cooked in corn broth, butter, flour, salt & pepper for seasoning & dash of cream.
  • Chicken Soup $9.00
    • Diced chicken cooked with chicken stock & herbs with dash of cream.
  • Fish Soup $9.00
    • Cubbed fish cooked with fish stock & herbs with coconut cream.
FRIED CHICKEN / FISH / SAUSAGE FRIED CHICKEN / FISH / SAUSAGE
  • 1PC Fish & Chips $7.00
    • Battered / Crumbed fish deep fried & served with chips.
  • 2PC Fish & Chips $10.00
    • Battered / Crumbed fish deep fried & served with chips.
  • 1PC Chicken & Chips $5.00
    • Tender chicken pieces marinated & coated with batter then deep fried.
  • 2PC Chicken & Chips $7.00
    • Tender chicken pieces marinated & coated with batter then deep fried.
  • 1PC Sausage & Chips $5.00
    • Battered or unbattered sausages deep fried with onion rings served with chips.
  • 2PC Sausage & Chips $7.00
    • Battered or unbattered sausages deep fried with onion rings served with chips.
  • Extra - 1PC Fish $5.00
  • Extra - 1PC Chicken $3.00
  • Extra - 1PC Sausage $3.00
  • Extra - 10PCS Fish Bites $5.00
  • Extra - 3PCS Fish Fingers $5.00
GRILLED OPTIONS GRILLED OPTIONS
  • 2PCS Grilled Fish With Chips Or Salad $12.00
    • Fresh fish drenched with barbeque sauce finished with seasoning.
  • 2PCS Grilled Chicken Breast With Chips Or Salad $12.00
    • Marinated chicken drenched with barbeque sauce finished with seasoning.
  • Kids Meal - 5PCS Fish Bites & Chips $6.00
  • Kids Meal - 3PCS Chicken Nuggets & Chips $6.00
  • Family Pack - 10PCS Chicken & 2 Large Chips $30.00
  • Family Pack - 10 X 1/2PCS Fish & Chips $30.00
CHASERS CHASERS
  • Chicken Chasers $10.00
  • Lamb Chasers $12.00
  • Fish Chasers $15.00
SIDES SIDES
  • Green Salad $5.00
  • Small Fries $3.00
  • Large Fries $5.00
  • Raita $3.00
  • Mango Achar $3.00
  • Poppadum $3.00
  • Roti $1.50
  • Puri $2.00
  • Plain Rice Small $3.00

Nearby Sample Menus

Tony's Lord Nelson Restaurant (sample menu)
  • Shrimb cocktail Entrée $15
    • Ever popular, best imported shrimbs, piquant seafood dressing
  • Fillet bearnaise $38
    • A classic, with the traditional buttery tarragon sauce
  • Lemon crusted chickens schnitzel $30
    • Freshly crumbed and golden grilled
  • Chicken breast camembert $30
    • Best boneless breast, stuffed with camembert, golden crumbed and deep fried
  • Chilly chicken curry $30
    • Full of exotic eastern flavours, with pickled vegetable garnish and rice
  • Cheesy garlic bread $6
  • Pork spare ribs $35
    • With a piquant honey and ginger glaze with salad and fries
  • Minute steak $29
    • Smaller portion of scotch fillet, rapidly grilled cooked as it comes
Charminar - Cuisines Of India (sample menu)
  • Schezwan Fish $16
    • Fish marinated with soy sauce, corn flour, pepper, chilli powder, ginger, garlic and spices
  • Balti Chicken $15
    • Pieces of boneless chicken marinated with selected spices and cooked in thai chilli sauce
  • Veg Platter $18
    • Samosa, tiara bhara kebab, Paneer Tikka and Onion Bhaji
  • Paneer Tikka $10
    • Marinated cottage cheese in yogurt, spices with onion, capsicum and tomatoes
  • Aloo Gobi $12
    • Fried cauliflower and potatoes cooked with ginger, garlic paste, indian spices in dry gravy style
  • Tandoori Prawns $15
    • Prawns cooked with black pepper, onion, ginger, garlic, green chill: and lemon juice cooked in tandoor
  • Veg Fried Rice $12
  • Cheese & Garlic Naan $3.5
Pla Thong Thai Restaurant (sample menu)
  • -Chicken/Beef / Lamb $17.00
  • Curry Puff Jae $8.00
    • Lightly curried potato and onion wrapped in golden puff pastry
  • -Chicken/Beef / Lamb $17.00
  • Steamed Jasmine Rice $1.50
  • Pla Lard Prik $25.00
    • Crispy whole snapper topped with red onion, carrots, capsicum and homemade spicy tamarind sauce
  • Kao Pad Kra Praw Jae $17.00
    • Rice cooked with tofu, sweet basil, chilli, onion, carrots, mushroom, beans, zucchini and bamboo shoots
  • Mixed Appetisers $8.50
    • Our Chef's selection of Toong Thong, Poh Pia Gia, Curry Puff, Kanom Pang Na Goong
  • Tom Yum Jae $8.50
    • Traditional spicy soup with tofu, lime juice, vegetables and thai herbs
Cock and Bull Ellerslie (sample menu)
  • Assorted Vegetables with Garlic Butter
  • Caesar Salad (GFO, VO) $17.95
    • Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk /Add chicken $3.50
  • Battered Market Fish (GFO) $20.95
    • Coleslaw, steakhouse fries, house tartar, ketchup, lemon wedges, malt vinegar
  • Lemon Pepper Calamari (GF) $14.95
    • Crispy calamari, lime aioli & mini Caesar salad/Entree
  • Bangers & Mash (GFO) $18.95
    • Vienna sausage served with creamed potatoes, peas & gravy
  • Green Salad with Honey Mustard Dressing
  • Seasonal Vegetables
  • Moroccan Lamb Salad (GF, VO) $17.95
    • Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
La Gondola (sample menu)
  • Add Chicken $3
  • All items are served with a choice of cup of soup or house salad
  • Antipasto Misto $7.50
    • Assorted Italian cold cuts, fresh buffalo mozzarella cheese, greek olives, and roasted bell peppers
  • Chef Salad $7.50
    • Assorted Italian cold cuts, provolone, bleu cheese crumbles over spring mix
  • Bowl of Soup & Salad $6.75
    • House sa1ad and soup of the day
  • Dama Bianca $14.00
    • Veal sautéed with mushrooms in a brandy cream sauce
  • Grilled Chicken Sub $8.00
    • Grilled chicken breast, sautéed mushrooms, buffalo mozzarella, roasted bell peppers, basil pesto, and spring mix
  • Griglia $15.00
    • Grilled filet mignon topped with sauteed mushrooms
The Glass Goose (sample menu)
  • Pan roasted market fish, smoked kumara, fresh greens $29
  • Wagyu short rib, parsnip puree, mustard leaves $36
  • Chilli clams, miso butter, celery leaf $22
  • Oyster shucked to order $5.0
    • Bloody mary shot 5.0
  • Moroccan cauliflower couscous, dates, pine nuts $15
  • NZ lamb rump, white bean crema, broccoli stem, salsa verde $34
  • Baked polenta, shitake mushrooms, crisp kale $18
  • Haloumi, roast pumpkin, fennel, grapes $15
Kobe Sizzlers (sample menu)
  • Lamb shashlik $22.90
    • Marinated lamb mince on a skewer with vegetables and rice and a choice of chips or potato mash
  • Fish sizzler $19.90
    • Served with vegetables/ prawns, garlic sauce or mushroom or chips
  • Lamb seekh $15.90
    • Marinated mince served with steamed vegetables and garlic sauce
  • Veg shashik $19.90
    • Fried cottage cheese served with vegetables with a choice of rice or noodles and a sauce with a slice of pineapple on top
  • Chicken fried rice $9.90
  • Grilled chicken burger $9.90
    • Chicken breast, brie cheese, tomato, lettuce and aioli
  • Steak satelite $22.90
    • Served with vegetables, mushroom, fresh cream and a slice of cheese and a choice of chips or potato mash
  • Hamburger with eggs $9.90
    • Beef mince patty with beetroot, brie cheese, tomato relish, onion and egg
Meet Fresh (sample menu)
  • Tofu Pudding with barley $8.00
  • Taro ball no5 $8.00
    • kidney bean + brown jelly + boba
  • Purple rice no4 $8.50
    • taro+read bean+small taro ball
  • Purple rice porridge w/fresh milk $7.00
  • Taro ball no2 $8.00
    • sweet potato + barley + boba
  • Purple rice no3 $8.50
    • read bean+paenut+small taro ball
  • Herbal jelly no 3 $8.00
    • red bean + peanuts + boba
  • Mango snowflake ice $13.80
Southcity Bakery (sample menu)
  • Potato top pie $3.50
  • Bacon & egg pie $3.50
  • Satay chicken pie $3.50
  • Double happy $3.00
  • Butter chicken pie $3.50
  • Mince and cheese $3.20
  • Thai coconut chicken pie $3.50
  • Steak & kidney pie $3.50
Indochine Express Kitchen (sample menu)
  • Murc nuong ngu vi $12.00
    • CHarcoal BBQ grilled whole squid with five spices.
  • Thit Kho $22.00
    • Caramelised braised pork, coconut flesh, egg and traditional pickle.
  • Nom dau phu $19.00
    • Crispy tofu, chargrilled Portobello mushroom, greens, fried shallot, peanuts, sesame & tamarind sauce.
  • Bo Tai Chanh $18.00
    • Rare BBQ beef salad. Fresh Vietnamese herbs, vegetables, salad greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime.
  • Chef's Choice POA
    • Ask our staff about out current dessert.
  • Ga Xao Xa Ot with Canh Cai $20.00
    • Spicy lemongrass chicken, organic red rice and traditional pickle. Served with bowl of vegetable soup.
  • Thit Kho $22.00
    • Caramelised braised pork, coconut fresh and egg. Served with coconut rice and traditional pickle.
  • Chef's Special POA
    • Ask our staff to see what's our special dish.
Tofuman (sample menu)
  • Potato top pie $3.80
  • Bacon egg pie / mince cheese pie / mince pie / chicken cheese pie $3.70
  • Red bean pancake / vegetarian pancake $2.50
  • Butter chicken pie / spinach feta quiche / bacon egg quiche $4.00
  • Mince savoury $1.50
  • Sausage roll $2.40
  • Pork cabbage pancake $2.80
  • Panfried pork cabbage bun $1.60
Zoom Espresso (sample menu)
  • Dawn Breaker $6.50
    • Bacon, scrambled, eggs, tomato relish, swiss cheese
  • Vego $6.50
    • Hummus, aioli, cheese, gherkin
  • Chicken $6.50
    • Chicken, swiss cheese, toamto relish, aioli
  • Ham $6.50
    • Ham, swiss cheese, aioli, tomato relish
  • Tuna Melt $6.50
    • Tuna, aioli, swiss, cheese, spanish onion.
White + Wongs (sample menu)
  • Green papaya salad, dried shrimps, peanuts, mint, ponzu & sesame dressing (gf) $8.00
  • Ice cream sundae, poached plums, honeycomb, crushed peanuts, salted caramel, marshmallows $14.00
  • Roti Roll, slaw, coriander, mint, lime, soy & sesame dressing, crispy shallots. Bang Bang Chicken Char Siu Pork
  • Wok fried green beans, pork mince, blackbeans, oyster sauce & chilli (gf) $9.00
  • Shaking Beef, wok-fried pasture fed beef fillet, garlic, ginger & soy, red onion, cress, coriander (gf) $42.00
  • Freshly shucked market oysters, chilli jam, fresh lime, crispy shallots (gf) (6/ 12) $30.00/ $60.00
  • 250g Chinese roast pork belly, hoisin sauce $39.00
  • Red curry of silken tofu, fresh tomatoes, spinach, green beans, coconut cream, almonds (v) $27.00
Little Wang's Noodle Bar (sample menu)
  • BEEF NOODLE SOUP $10.00
  • BRAISED PORK ON RICE $9.50
  • COLD NOODLES WITH SESAME SAUCE AND BEEF $9.50
  • GUILIN BEEF RICE NOODLE SOUP $9.00
  • SPICY BEEF RICE NOODLE SOUP $9.00
  • NOODLES WITH FRIED BEAN AND MEAT SAUCE $9.50
  • FRIED RICE NOODLES WITH VEGE $8.50
  • SESAME NOODLES $9.00
Spices Thai (sample menu)
  • Spicy Noodle $13.50
    • Beef stir-fried with flat noodle, red chilli, basil leaves and vegetable.
  • Black and Beauty $13.50
    • Pork and vegetables stir-fried with oyster sauce and tasty ingredients.
  • Green Curry $13.50
    • Beef with green curry sauce in special blended ingredients and coconut milk.
  • Irish Pleasure $13.50
    • Colourful sweet and sour sauce stir fried with pork and vegetable.
  • Herb & Spicy $13.50
    • Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
  • Yellow Curry $13.50
    • Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.
  • Pad See-Iw Noodle $13.50
    • Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
  • Red Curry $13.50
    • Pork with red curry sauce in special blended ingredients and coconut milk.
Delish

Delish

location

Address

Shop 3, 1 Bellingham Road, Flat Bush, Auckland

phone

Phone

092167569

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fijian , Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Free Parking ,  Cash ,  Group Meal ,  Kid Friendly ,  Free Wifi ,  Wine ,  Disabled Friendly

Location
Shop 3, 1 Bellingham Road, Flat Bush, Auckland
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