Design Cuisine in Napier Menu

Are you the owner? Manage this listing for free.

Design Cuisine in Napier has no menu available, but can choose from many other options such as Available from 10-12 noon or SUNRISE PANCAKES With berries , natural yogurt & maple syrup (Add bacon for $3) (GF) from Corn & Cow. Westshore Beach Inn - Bistro offers many options including Roti Bread and Lechon Kawali. The Filter Room includes a wide range like Cheesy garlic bread or Breads and dips. Kids Bacon and Eggs - Single Serve and Kids Pancake Pyramid - Bacon, Banana, Maple from . Focal Point Cinema and Cafe offers Pacifica Kaimoana Restaurant and $50 per person mixed option.

Nearby Sample Menus

Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Mixed Meat Kebab n/a
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
Humus Kebab n/a
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry

Bacon $5.00
Cheese $1.00
Chicken Nuggets 1/2 doz $4.80
Hot Dog on Stick $2.50
Corn Fritter $2.50
Squid Rings 1/2 doz $4.80
Meat Ball $1.60
Steak & Egg $5.50

Sticky South African Pudding, Strawberry Ice Cream, Summer Berries $15.5
Buffalo Mozzarella, Tomatoes, Basil, Wasabi Furikake $16
Wakanui Blue Aged Scotch Fillet, Poutine Of Seasonal Root Vegetable Chips, Smoked Cheese Curds & Tarragon Jus $32
Hash Browns $4.5
Ask Your Waiter For Today’S Flavours $N/A
Edamame, Rice Wine Vinegar Flakes $8
Croissant With Jam $5.5
Green Salad $6

Chicken Nugget $0.70 each
Cheese Burger $7.00
Sausage $2.20
Chicken Satay $9.90
Apple Pie $7.50
Seafood Chowder $9.90
Sweet Corn Patties and / or Veggie Patties $17.90
Fishcake $3.00

Rigatoni portofino (V)spinach, sundried tomato, feta, garlic, herbs e panna $ 19.9
Calamari alla griglia $ 16.9
- grilled squid rings tossed in garlic, e.v.o.o, parsley w. lemon & rocket
Filetto al pepe verde ( Steak) $ 32.9
- eye fillet steak grilled w. garlic, brandy, green peppercorn-mustard panna & served w. roasted vegetables & potatoes
Calamari in crema $ 19.9
- pan fried squid rings w. capers, lemon, garlic & crema on arborio rice & rocket
Penne al salmone $ 21.9
- smoked salmon, spinach, garlic , herbs & lemon e crema
Marinated feta cheese $ 8.9
Pepperoni pizza $ 18.9
- spicy sausage, chilli, capsicum, mozzarella & rocket
Prosciutto pizza $19.9
- mushrooms, parma ham, mozzarella

Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
Risotto $15.00
- Flavour Changes Weekly
Tempeh/Tofu Burger with Polenta Chips $15.00
Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa

Rookworst $3.60
Crumbed Chicken Fillet $4.10
Beef Croquette (Kroket) $3.00
Kumara Chips $4.70 / $6.00
Vegetarian Spring Roll $3.30
Blue Cod $6.90 / $7.90
- Battered / Crumbed
Potato Fritter / Hashbrown $1.60
Hot Dog $2.90

Ovation Lamb Shanks $24.00
- "Navarin", carrot broth, Dutch carrots, turnip, green pea coulis
Marlborough Salmon Rillettes $25.00
- With pickled cucumber, spiced carrot puree creme fraiche and ciabatta chips
Hachiya Persimmon Galette $14.00
- Short crust persimmon anglaise, vanilla ice cream
Creme Brulee $14.00
- Almond tuiles, rhubarb sorbet, rhubarb sticks
Liqueur Coffee $13.00
- Served with creme fraiche and kiwifruit coulis
Wakanui Blue Rib 300gm $40.00
Your Choice of Cereals $8.00
- Homemade muesli, cornflakes, weet-bix, rice bubbles with yogurt & fruit compote
French Toast $14.50
- Traditional French toast with bacon & maple syrup, or fresh fruit & cream

Chef's pasta of the day $24.00
Tomato, hazelnut & bean salad $29.00
Seared wild venison fillet $29.00
Ciabatta or seed & spelt $7.50
Focaccia & ciabatta, extra virgin olive oil, dukkah / Mixed marinated olives & crostini / Spiced, salted & roasted nuts / M&H pickled vegetables $7.00
Crispy bacon & blue cheese $18.00
- With rocket, roasted walnuts, balsamic glaze
Extra egg $2.50
Island Style $13.50
- Two poached eggs, tomato & pineapple salsa, fresh spinach, ciabatta or seed & spelt toast

Rib Eye Steak $19.50
- 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
Fries $6.50
- Beer battered fries served with tomato sauce and our own garlic aioli
Mixed Platter
- A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
Calamari $9.50
- Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
1-2 people $12.00
Fettuccine Carbonara $13.50
- A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
Fettuccine Pesto $13.50
- Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese
Fish & Chips $11.00
- Tarakihi fish with beer battered chips served with a seasonal salad

Vanilla Brulée With Berry Compote and Mini Bombe Alaska $15.00
Asparagus with Crispy Bacon $9.00
Roasted Potatoes with Rosemary and Garlic Butter $9.00
Coconut Bavarois $15.00
- Chocolate, Toasted Coconut, Mango Coulis
Beef Cheek $29.00
- White Polenta, Beef Fillet, Mushroom, Beef Cheek Croquette
Cheese of the Day $15.00
Fresh Steamed Green Lip Mussels $16.00
- in a Sauce of Tomato, Chorizo and Basil
Sous Vide Lambs Liver $16.00
- Carrot Puree, Truffle Broccoli Mousse

Pork, Pineapple Vegetables $20.50
With Noodles (Egg or Rice Noodles) / Without Noodles
Chicken $21.50
Prawn $22.00
Combination $20.00
Egg Fried Noodles (Eg or R) $20.00
Deep Fried Scallops $13.00
Prawn & Roast Pork $24.00

Kids Chicken Nuggets $ 5.00
- With fries
Fish Burger $ 12.00
- With fries
Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels
Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad
Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries
Beef Burger $ 12.00
- With fries

Fresh garden salad $ 7
Callebaut 42% dark chocolate cake $ 14
- with affogato ice cream (Gluten Free)
Beef carpaccio $ 15
- with caper berries, Greek olives, red onion & fresh shaved parmesan
Salad $ 15
- with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
Crispy pork belly, warmed kumara, braising jus $ 17
Tempura vegetable of the day $ 7
Tempura fresh fish fillets of the day $ 25
- with wilted greens, herb mash, scallop bisque
Rosemary infused olives $ 6

Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
- Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
Flapjacks (½ stack (3) / Full stack (5)) $8.50 / $12.50
- Pancakes stacked and served with maple syrup and butter on the side
GK hash cake x2 $4.50
Bacon Benne (½ benne / Full benne) $10.50 / $17.50
- Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
Sensibly Cereal $11.50
- Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
Crispy bacon x2 $4.50
GK toast x2 $3.50
Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50

Design Cuisine

Hawkes Bay > Napier > Design Cuisine

Address

9 Byron Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand

Phone

068359105

Email

None

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM