DFC Espresso in Auckland Menu

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DFC Espresso in Auckland has no menu available, but can choose from many other options such as Grilled Bread or Muesli Streusel from Queens Cafe Bistro. Flames offers many options including Light Breakfast and -With Sausage. Golden Ye Takeaway includes a wide range like Combination Meat or Chicken and Ginger. Superfood Cruesli and Acai Bowl from . Dear Jervois offers Greenland Bakery & Cafe and Toasted bagels.

Nearby Sample Menus

Cottage Pie (GF) $14.9
- Savoury mince topped with mashed potato and cheese then baked until crisp, served with a small garden salad.
Lunchtime Schnitzel $14.9
- Tender chicken breast in a golden crumb served with either Pepper, Garlic or Mushroom sauce and fries
Orange & Almond Cake (GF) $13
- Light and flufy with a hint of orange.
Grilled Cheese Tomato & Onion (V) $9.9
- Cheese, tomato, onion and lettuce.
Fat Tuesday Rump $47.9
- 700g
Salt & Pepper Calamari $16.9
- Dusted in a special blend of spices, then flash fried, served with tartare sauce and fries.
Pork Belly and Blue Cheese Salad (GF) $19.9
- Topped with pork belly and blue cheese pieces and a blue cheese sauce.
Dom Pedro $13
- A double shot of whiskey or kahlua blended with creamy vanilla ice cream, served in a glass laced with chocolate.

BACON & ONIONS $6.60
Open 5-30 p.m. Every Night
TEA OR COFFEE & TOAST $2.00
SPAGHETTI, VEGGIES & EGGS $5.60
PIE & VEGGIES $4.00
(ALL SERVED WITH TEA OR COFFEE)
EGGS & VEGGIES $4.60
PIE, VEGGIES & EGGS $5.60

Mango Chicken $14.00
- Tender boneless chicken pieces cooked with mango pulp.
Chicken Jalfrezi $15.00
- Boneless chicken in onion, tomato, capsicum & spices.
Prawn Masala $17.00
- Succulent Prawns gently cooked with fresh tomato onion and coriander.
Saag Paneer $12.00
- Cubes of homemade Indian cottage cooked with spinach & spices.
Chicken Curry $14.00
- Chicken cooked the traditional North Indian way in an exotic blendo fherbs and spices.
Fish Curry $16.00
- The chefs secret recipe, a blend of mixed sauces & spices.
Rogan Josh $14.00
- Mild spiced lamb /beef curry, cooked in the traditional North Indian style.
Lamb Biryani $14.00
- Rice cooked with boneless Lamband spices.

GRILLED BREAST OF CHICKEN $14.00
- served with salad, wedges & apricot sauce
OMELETTE $13.00
- eggs served on homemade bread choice of three filling(except salmon)
BEEF KEBAB $8.50
- spicy beef with tabbouleh salad & yoghurt sauce
MIXED KEBAB $9.50
- chicken, spicy beef, spicy lamb with tabbouleh salad & yoghurt sauce
FISH BURGER $5.00
BACON BURGER $4.50
SUPER BURGER $5.50
FISH PIECE $3.50

-60 pcs $60.00
Harumaki $6.90
Served with rice, soup and salad
Dragon roll $19.90
Unagi deluxe $31.90
- Unagi - eel in japanese
Fried prawn sushi set $15.90
Shrimp vegetable tempura $4.90
Dynamite roll $13.90

Hash Brown $4.5
Soup of the Day $13.5
- Served with toasted ciabatta
Up & Go $11.5
- Oat porridge with Turkish raisins, apricots soaked in green tea and berry compote
Seafood Chowder $15.5
- Served with toasted ciabatta
Slow Grilled Tomato $4.9
Morning Jam $8.9
- Toasted ciabatta with selection of jam, honey, marmite, vegemite or marmalade
Avocado $4.9
Savoury Mince $18.5
- Angus beef mince with tomato, mixed herbs, poached egg on ciabatta

gnocchi, truffled cauliflower puree, crispy kale, semi sundried tomato, parmesan $23.00
add chicken $20.00
spiced chicken meatballs, sage, onion gravy, parmesan $15.00
brown butter popcorn, porcini, truffle salt $5.00
beef scotch fillet, herb butter, roasted baby potato, mustard, red wine jus $32.00
herb butter roasted baby potatoes
pan-seared market fish, seasonal vegetables, basil garlic butter, lemon, herb emulsion $29.00
profiteroles, biscuit top, jumping goat infused cream, warm caramel $12.00

Battered Sausage $ 2.00
Cheese $ 5.00
Hot Dog $ 2.20
Onion Ring $ 0.50
Fish Bite $ 0.50
Bacon Egg Cheese $ 5.50
Snapper $ 5.00
Gurnard $ 4.20

Hot Dogs and Chips $14.50
Chicken Charmola $17.00
- Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons
Sour Dough Cob Loaf $10.50
- Served with in- house dips (hummus and onion marmalade)
Shrimp Cocktail $11.00
- Cooked Shrimps served with sweet sauce into martini glass
Beef & Reef $36.50
- Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
Chicken Nuggets and Chips $14.50
Vietnamese Style Rolls $10.50/$12.50
- Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
Caesar Salad $9.00/$11.00
- Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)

KIDS HOT CHOCOLATE $2.50
BEEF & BACON CLUB $18.00
- housemade beef pattie bacon, Emmenthal cheese, housemade chutney, caramelized onion, tomato lettuce, aioli toasted sourdough
Roasted tomatoes, mushrooms, avocado $4.00
FREE RANGE EGGS $12.00
- 3 eggs scrambled choice of sourdough, 5grain, rye, gluten free
EGGS BENEDICT $16.50
- served on an old fashioned English muffin, spinach eggs, hollandaise
SESAME BAGEL $12.50
- mustard pastrami, South Island cheese melt, gherkins, relish
Crispy Herbed potatoes, wilted spinach $4.00
POACHED EGG, BACON RASHER, SOURDOUGH TOAST

Egg & Onion Roll $3.50
Family Combo $30
- Chips$5,8x Fish, 3x Crab Stick,6x Potato Fritters, ,6x Chicken Nuggets, 1.5LT Bottle Pam’s Range
Chicken Nugget $0.50
Onion Ring $0.60
Lasagna $2.50
Family Combo $25
- Chips$3,4x Fish,3x Sausages,4x Potato Fritters,3x Crab Stick,3x Chicken Nuggets, 1.5LT Bottle Pam’s Range
Egg & Onion & Cheese Roll $4.00
Chicken Kebab $2.50

MINCED LOTUS SEED BUN -
STEAMED RICE LO HAN JAI -
CHICKEN WITH CASHEWNUT & DICED VEGETABLES $21.50
DEEP FRIED SCALLOP CAKE -
ROASTED PORK -
KING PRAWN CUTLET (2 pieces) $8.00
DEEP FRIED MUSSEL -
STEAMED RICE ROLL W/B.B.Q. PORK -

Dhai Poori $7.50
- Small pooris along with mashed potato, chickpeas, yoghurt and chutney garnished with Sev (Indian Noodles) and coriander
Medhu Vada (Vada Sambhar) (2 pieces) $7.50
- Light spicy fried donuts made with grind lentils, cumin seeds & spices
Ras-Vatika Curry with 2 Roti $7.00
Extra topping $1.50 each
Sav Poori $7.00
- Small pooris filled with mashed potato, onion, tomato & chutneys garnished with Sev (Indian Noodles) and coriander
Sev-Khamani $7.00
- Crushed chickpeas cooked with garlic & spices, garnished with sprinkle fine thin Sev (noodles) and coriander
Patra (Seasonable) $7.00
- Steamed taro leaves rolled up with chickpea flour, spices and tamarind sauce, stir fried with mustard & sesame seeds
Kachori (1 piece) $1.70
- Crisp deep fried pastry stuffed with mashed green peas & cashew nuts