DFC Espresso in Auckland Menu

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DFC Espresso in Auckland has no menu available, but can choose from many other options such as Grilled Bread or Muesli Streusel from Queens Cafe Bistro. Flames offers many options including Light Breakfast and -With Sausage. Golden Ye Takeaway includes a wide range like Combination Meat or Chicken and Ginger. Superfood Cruesli and Acai Bowl from . Dear Jervois offers Greenland Bakery & Cafe and Toasted bagels.

Nearby Sample Menus

Cheesy Garlic Bread $6.50
Chicken Chipotle
- Chipotle Sauce, Garlic, Onion, Chicken, Black Pepper, Capsicum & Mozzarella.
Pesto Chicken
- Tomato Base, Mozzarella, Tomatoes, Spinach, Garlic, Capsicum, Black Pepper, Chicken, Pesto Sauce, Mayo.
Lamb & Pepper
- Garlic, Tomato, Capsicum, Lamb Cubes, Black Pepper, Onion, Mozzarella, Coriander
Vegetarian
- Tomato Base, Mozzarella, Garlic, Mushrooms, Black Pepper, Onion, Capsicum, Oregano, Pineapple
Pizza Bella
- Tomato Base, Onion, Capsicum, Black Olives, Mozzarella, Feta, Tomatoes, Pepperoni, Parsley.
Potato Gems $4.50
Veg Mazzama
- Tomato Base, Chilli Flakes, Jalapenos, Mushrooms, Garlic, Black Olives, Onion, Capsicum, Black Pepper, Mozzarella, Cajun Powder, Coriander,Tomatoes

Vegetarian Pack $6.90
Chicken Udon Noodle / Tempura Prawn Udon Noodle $9.90
Salmon Pack / Teriyaki Chicken Pack / Crab Nugget Pack / Small Chicken Combo Box $7.90
Fresh Salmon Sashimi $16.00
- 12 pcs
Hot and Sweet Salmon / Hot and Sweet Chicken $8.90
Vegetarian $6.90
Tempura Fish / Roll Combo / Tuna with Mayo $7.90
Fried Dumplings (12Pcs) $7.90

Ojingeo-Bulgogi S $38.00 / M $55.00
- Stir fried spicy squid (no rice)
Dubu jjiage $25.00
- A soup with tofu and vegetable and seasoning (no rice)
Galbisal Jumulleok $20.00 PP
- Boneless Beef Spare Ribs marinated in garlic and sesame oil (no rice) Min-order two portions
Golbeng e Hwe Muchim $27.00
- Bai-top shell served with muchim. Muchim: Radish in a vinegared chili paste sauce
Jok Bal $35.00
- Pigs feet cooked in a seasoned soy sauce with muchim. Muchim: Radish in a vinegared chilli paste sauce
Osam-Bulgogi S $38.00 / M $55.00
- Stir fried spicy squid and pork (no rice)
Mok Deungsim $19.00 PP
- Pork neck and loin (no rice) Min-order two portions
Kkotsal $26.00 PP
- Bottom Sirloin Triangle (no rice) Min-order two portions

Roast Pork / Beef / Chicken $10.00
Paua $2.40
6 Wonton $4.00
Noodle & wonton $11.00
●Chow Mein & Chop Suey
Cheese / Ham $2.00
Snack Pack $5.00
- 1 fish, 1 sausage, 2 potato fritters, $1.00 chips
Potato Tots $2.50
- 10 for

Chicken / Steak $4.80
Chicken, Pork or Steak / BBQ Pork $11.50
Chicken / Steak / Pork / BBQ Pork $10.50
Roast Duck Fried Noodles (roast pork or combination) $13.80
- Egg noodles with roast duck (roast pork or combination) and fresh vegetables in a chinese bbq sauce
Vegetable (no egg) $9.90
Chilli Beef $11.00
- Egg noodles with beef, fresh vegetables in chilli sauce
Vegetarian Soy Noodles (or rice noodles) $10.00
- Egg noodles (or rice noodles) with tofu, mushroom and fresh vegetables, in dark soy sauce
Wedges $4.00

salted fish fried rice
- chicken fried rice, mix pea with roasted salted fish
nasi lemak sambal prawn $13.50
-prawn/squid $13.00
malaysian kung pao chicken $11.00
- stir fried chicken, seasonal mix vege with homemade chilli sauce
sarawak black pepper beef/chicken $11.00
- stir fried vege, prefer meat with east malaysia black pepper
nasi lemak spicy squid $13.50
wonton noodle soup $10.00
- meat dumpling, vegetables & egg noodle served in chicken soup
nasi lemak chicken curry $12.50

With Beef Curry $11.00
N1 Mamak Mee Goreng $11.00
- Stir fried egg noodles in a special sauce with shredded chicken, egg, tofu, bean sprouts, tomatoes & fried onion.
With Lamb Curry $15.00
With Beef Curry $13.00
CM7 Chicken & Capsicum Curry $12.00
Butter & Sugar (2 Pieces) $8.00
SM7 Prawn Assam Pedas $14.00
B2 Roti Telur (Egg) (1 Piece)

Fried Onions $4.00
Warm Lamb Salad $28.00
- Spiced New Zealand lamb, cooked medium rare and served with fresh greens, couscous and minted yogurt.
Mushroom Fettuccine (V) $14.00
- Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
French Fries $6.00
Fillet Steak $35.00
- The original melt in your mouth steak. Eye fillet Cooked to perfection
Dolche Vita $12.00
- Layers of cappuccino, chocolate and hazelnut ice cream atop a chocolate sponge base. Enough said.
Prawn Cutlets $14.00
- My dad's favourite, crumbed prawns fried to a golden brown and served with tartare
The Tony's Seafood Platter $39.00
- A seafood feast fit for a king. Hot and cold delicacies including pan fried scallops, king prawns, calamari, oysters, whole mussels, fresh salmon sashimi ... the list goes on.

Heirloom tomato salad, roasted goat feta, asparagus, dukkah $21.50
Vanilla pancakes $16.50
- strawberries, cream & shortbread
Spiced venison mince, cashews, poached egg, toast $21.50
Vanilla pancakes $22.50
- with middle bacon
Avocado on 5 grain, pickled beetroot, dukkah, mint, labna $16.50
Lamb fillet, beetroot puree, crisp polenta, tapenade, asparagus $26.50
Pancetta $6.00
Eggs benedict $20.50
- with middle bacon

Sausage $2.00
Hotdog $2.50
Prawn twister $14.50
- 1/2 dozen
Snapper $8.50
- Add $1.00 for crumbed
Scallops (Crumbed) $14.50
- 1/2 dozen
Wedges $7.00
Crab stick $2.00
Fish of the day $5.00

Bun Bo $18.00
- with lemongrass beef
Vegetarian Fresh Mint Rolls $8.50
- Goi Cuon Chay
Noodle Salad $15.00
Pho $15.00
- a Traditional north vietnamese beef noodle soup, the best in new zealand
Nem Lettuce Wrap $8.50
- Pork and Prawn
Coco Lamb $20.00
- A home stew of lamb and pumpkin in coconut cream. fresh lemongrass stalks are added
A salad mix of mint leaves, grated carrot, bean sprouts, lettuce, cucumber, crushed peanut and lots of sweet and sour fish sauce or soya sauce
Hot & Sour Soup $14.00
- Canh Chua Chay