DFC Espresso in Auckland Menu

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DFC Espresso in Auckland has no menu available, but can choose from many other options such as Grilled Bread or Muesli Streusel from Queens Cafe Bistro. Flames offers many options including Light Breakfast and -With Sausage. Golden Ye Takeaway includes a wide range like Combination Meat or Chicken and Ginger. Superfood Cruesli and Acai Bowl from . Dear Jervois offers Greenland Bakery & Cafe and Toasted bagels.

Nearby Sample Menus

Chicken $3.80
Chicken fillet $5.60
Lucky chicken $8.40
Onion ring $0.80
Veggie $4.90
Hawaiian $5.00
Sweet corn & bacon fritter $2.00
Cheese & onion $3.40

Soft drinks & fruit juices n/a
Chilli garlic paneer n/a
Tandoori Prawn n/a
Grilled fish n/a
Mint mushrooms n/a
Masala cajun patatoes n/a
Chilli garlic prawn n/a
Lamb sheekh Kebab n/a

Salad $8.00
- Mesclun, olives, tomatoes, cucumber & sprouts in an olive oil vinaigrette
Canneloni $16.50 L
- Pasta tubes filled with ricotta, pinenuts, spinach, pumpkin, Baked with tomato, topped with cheese sauce
Gamberoni M $36.80 / E $18.80
- King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.
Cioccolata Sorpresa $13.80
- Chocolate pudding served warm with chocolate fudge sauce and cream.
Vitello Sorpresa del Cuoco $33.00
- Export quality veal, refer to blackboard for today's veal special.
Frutta di Bosco $13.80
- Our speciality, layers of berries soaked in grappa, raspberry mousse, topped with vanilla pannacotta.
Cozze $18.00
- Fresh New Zealand mussels poached in napoletana sauce, with vodka and basil.
Tortellini Del 24 Glugno 1987 M $26.80 / E $18.80
- Pasta stuffed with chicken, served with a creamy pancetta and mushroom sauce.

Hash Brown $1.50
Bacon(3) $9.80
Burger Combo For 2 $22.00
- 2X burgers, 2 chips, 2X420ml drinks
Plain Sausage $2.00
Kid Hamburger $3.80
- meat pattie,bun,sauce
Paua Fritter $3.50
Lamb $5.80
- mint sauce,lettuce,onion,tomato,pickle,beetroot
Chicken $9.80

Batter Fried Fish (1 ps) $ 2.50
Tandoori Chicken Half$9.00/Full$16.00
- lamb mince lightly spiced and rolled on skewers then roasted.
Lamb Madras $ 10.00
- Lamb pieces prepared in coconut mustard seeds. South Indian style
Prawn Chilli (10 ps)(Dry / Gravy) $ 17.00
- Prawns, corn flour, egg, capsicum & spices
Mushroom Masala $ 12.00
- Mushroom cooked with tomato, onion & capsicum
Methi Matar Malai $ 12.00
- Fenugreek leaves, ginger & garlic paste, spinach, onion paste, tomato & cashew nuts
Garlic Naan $ 3.50
- Naan bread with a touch of garlic
Singapore Fried Rice Veg$10.00/Non-Veg$12.00
- Veg, Chicken, Prawns, Egg and mix fry of customer choice

WEDGES. BACON AND CHEESE $13.50
- Seasoned wedges with bacon pieces and melted cheese served with sour cream and sweet chilli
JACKET POTATO $7.50/ $8.50
- Fillings: Cheese, Spicy Chilli, Quorn Chilli (V), Bolognese, Bacon bits, Baked beans, Sour cream and chives(1 filling/2 fillings )
PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
- Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
WEDGES $6.00
- Seasoned wedges served with sour cream.
FISH AND CHIPS $16.50
- Breaded fish served with hand cut chips and mushy peas.
MOROCCAN CHICKEN SALAD $17.00
- Moroccan marinated chicken tenderloins, roasted crisp romaine lettuce, roasted pumpkin, cranberries, toasted flaked almonds with a light lemon and pesto dressing.
SAUSAGE AND MASH $16.00
- Served with garden peas and onion gravy.
SCAMPI $8.00
- Whitby scampi. served on dressed leaves with a lemon garlic mayonnaise

Chicken Escalope's ma la milanese $23.50
- crumbed chicken breast with parmesan cheese
Becka Schnitzel $26.00
- crumbed white veal with mash potato and sauerkraut
Latte cup/ bowl $4.00 / $4.50
Macedonian Salad $7.50
- mix salad with feta cheese & olives
Seafood Risotto $21.50
- mixed seafood in a napoletana sauce
Capricioza $17.50 / $22.50
- tomato, feta, cheese, olives, anchovies & capers
Chicken & Bacon Raznici $22.50
- char grilled on skewers served with vegetables
Tea $4.00

Almond & honey tart / Almond biscuits $2.50
Caramel & Date Slice / Smiley Face Biscuits $2.80
Custard Slice / Custard Pie $3.00
Bacon & Egg Muffins / Mousetraps $4.90
Steak & cheese $4.20
Neenish Tarts $2.00
Custard Danish / Apple Crumble $3.00
Chocolate Croissant / Eccles Cake / Apple Turnovers / GF Melting Moments $2.50

FRIES $10.00
- with Aioli
ANGUS MEATBALLS $14.50
- with Tangy BBQ Sauce
SATURDAY - 241 BURGER $20.00
- Chicken or Beef
ULSTER FRY $20.00
- Eggs any Style / Bacon / Kransky Sausages / Hash Brown / Flat Mushroom / Tomato / Capsicum Relish / Ciabatta
HERB SEASONED WEDGES $15.00
- with Melted Cheese / Bacon / Sour Cream / Sweet Chilli
250GM CHAR-GRILLED SCOTCH FILLET $28.00
- with Fries / Salad / Rich Brown Gravy or Mushroom Sauce
POUTINE $12.50
- Fries with Melted Cheese / Gravy
MONDAY - STEAK, EGGS & CHIPS $15.00
- 250g Sirloin / Chips / Fried Eggs

54. Yum Duck $18.90
- Thai spicy salad served with chilli, cucumber, tomato, red onion, coriander, lemon juice and Thai herbs
42. Goong or Talay Medmamuang $17.90
- Prawns or mixed seafood sauteed with cashew nuts, market vegetables and oyster sauce
29. Pad Num Mun Hoy
- Stir-fried meat sauteed with oyster sauce, mushroom and vegetables
Prawns $16.90
Sticky Rice $2.00
12. Tom Kha Gai $7.50
- A delicious spicy coconut soup with chicken, mushroom and lemon grass
Lamb $15.90
Chicken / Beef / Tofu $14.90

Bar-B-Q Pork $12.00
Whole Chicken $16.50
Ham $2.50
Steak $4.80
Wonton Soup $8.50
Combination Seafood $16.00
Bar-B-Q Pork $12.00
Curry Roll $1.70

Four $25.00
- Ricotta, mozzarella, gorgonzola & parmesan
The taj $24.00
- Marinated chicken bits, red onion, capsicum tomato, & chicken tikka
-chicken $15.00
Braised pork belly $19.00
- Slowly cooked pork belly served with caramelized pineapple salsa
Big boy burger
- With garlic aioli, lettuce, tomato, sliced beetroot, onion & pickle
Bruschetta $19.00
- Garlic butter toasted crostini. Non veg
Freemans $25.00
- Oak smoked fish, calamari, prawn meat, capers & remoulade
-chicken $16.00

Sapasui $5.00
- 1/2 serve
Jum-Bucket $20.00
- 1 x 3 Thighs, 1 x 6 Drumstick, 1 x Chips
Lunch Box $10.00
- 1 x Thigh, 1 x Chips, 1 x 2 Drumstick
Ota-Ika Raw Fish $5.00
Keke Mamoe $1.00
- each
Lu $10.00
- each
Drumstick $2.50
- pc
Chicken Curry $5.00
- 1/2 serve

Oyster Sauce Stir Fried (Pad Num Mun Hoi) $11.00
- Stir fried in oyster sauce with seasonal vegetables
Seafood Noodle Soup $16.00
- Rice noodle with seafood and vegetables
Carrot Salad (Som Tum) $11.00
- Carrot salad with lime juice and chilli served with sticky rice
Nam-Tok (Thai Beef Salad) $14.00
- Beef with lime juice, chilli, onion and coriander
Curry Puffs (V) $8.00
- Six Pieces-Mashed kumara and onion mixed with yellow curry and vegetables then wrapped in puff pastry
Yellow Curry (Gang Gari Gai) $11.00
- Chicken in yellow curry and vegetables
Thai Laksa $11.00 /$16.00
- Chicken, Prawns. Rice Noodle Soup with vegetables
Beef Salad (Yum Nua) $14.00
- Tangy beef salad with cucumber, fresh salad and lemon

day boat fish $28.00
ravioli of spinach & feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb $19.00
grilled chicken peruvian style $27.00
chunky hand cut agria potato chips with aioli $7.00
rocket & Parmesan salad, olive oil drizzle $7.00
shakshuka $16.00
- free range poached eggs in a spicy tomato sauce, toasted sourdough.
Main course
- grilled chicken, peruvian style, corn puree, curious cropper tomato, peas, roasted gourmet potatoes & rocket, ravioli of spinach, feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb, day boat fish, on a bed of black rice, carrot puree, peperonata, roasted parsnip, broccoli.
new season potatoes,italian parsley $7.00