DFC Espresso in Auckland Menu

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DFC Espresso in Auckland has no menu available, but can choose from many other options such as Grilled Bread or Muesli Streusel from Queens Cafe Bistro. Flames offers many options including Light Breakfast and -With Sausage. Golden Ye Takeaway includes a wide range like Combination Meat or Chicken and Ginger. Superfood Cruesli and Acai Bowl from . Dear Jervois offers Greenland Bakery & Cafe and Toasted bagels.

Nearby Sample Menus

King prawn malabari $17.50
- Prawn cooked with onion, capsicum, coconut and spices
Raita (cucumber & yoghurt) $2.50
-Full $19.50
-Half $10.00
Vindaloo $15.00
- Red hot curry from goa, choice of chicken/lamb/beef
Indian dips platter $7.00
- Selection of some of the above
Basmati steamed rice $3.00
Chicken lollipops $12.50
- Specially cut chicken wings cooked in chef's special homemade sauce

Carne $25
- tomato / ground salami / pork & fennel sausage / buffalo mozzarella / prosciutto de parma chilli / arugula
Prawn and Pea Risotto $26.5
- garlic chips / serrano ham crackling pea feathers /avocado oil
Formaggio Blue $24
- salsa bianca / Fior de Latte Matakana blue cheese / grilled pears toasted walnuts / arugula
Duck Fat Roasted Potatoes & Sauce Rouille $8
Potato gnocchi $18.5
- pumpkin puree / crisp sage / pecorino cheese / burnt butter
Calamari $17.5
- Tomato/ cucumber / olives
Affogato $7
- Vanilla bean ice cream served with max coffee espresso
Steamed Greens W Lemon Butter / Toasted Almonds $8

Green salad $9
- citrus
Pilkingtons Caesar $22
- cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
Roasted market fish $37
- grilled squid, broccoli, chorizo, lemon
Salted fish doughnuts $15
- onion sauce
Pork jowl $35
- baked leek, salsa verde, house made ricotta
Line-caught raw fish $26.5
- grapefruit pith, coconut, roasted seeds, chlorophyll
Crispy spiced calamari $14.5
- sweet & sour chilli sauce
Charred broccolini $10
- sesame dressing

Linguine, little neck clams, smoked chilli, cured pig’s cheek, meyer lemon $24/37
Freshly opened oysters on ice $4.5
Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
Lamb shoulder croquette, aubergine + caviar, sheep’s milk labne $22
Heirloom tomatoes, strawberry, basil $10
Hand cut pappardelle, crayfish, tomato, basil, chilli $45
French fries $8
Agria potato pur6e, smoked bone marrow $8

Minute steak $13.50
- w/ fried egg and fries
Garlic bread $8.00
- toasted focaccia bread infused w/ garlic butter
Dino big breakfast $22.50
- eggs cooked to your preference, streaky bacon, minute steak, kransky sausages, tomatoes, grilled field mushrooms, hash browns and served w/ Pandoro Italian white or multigrain toast
Mini hotdogs (3) - with salad or fries; Fish (1) - with salad or fries; Cheerios (4) - with salad or fries; Chicken nuggets (4) - with salad or fries $11.00
Pandoro toast with preserves (white or multi grain) $5.00 (2 slices)
Wedges $8.50
- w/ sour cream
Goldie's beef burger $17.50
- Angus beef patty, onion rings, tomato, smoked cheese, streaky bacon, salad and BBQ sauce (served w/ green salad or fries)
Side hollandaise or garlic aioli $0.50 each

Dark Chocolate Pudding $12.00
- with amaretti biscuits soaked in Amaretto di Saronno liqueur
Premium Italian Cheese Platter $25.00
- accompanied by jam, honey and a selection of house breads. Serves 2/3 people
Tagliatelle con Avocado $24.00
- with red onion, extra virgin olive oil and grated Parmigiano Reggiano
Seasonal Tomato Salad $10.00
- with red onion and fresh basil
Tortellini con Panna $29.00
- Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)
Gnocchi con Ragu di Pollo e Porcini $24.00
- Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
Mixed oven Roasted Vegetables $17.00
Tagliatelle Bolognese $24.00
- with classic Bolognese beef ragout

-chips $4.00
-3 for $2.00
●potato $0.80 each
Garlic prawn $10.90
$15 special
- 3 fish / 4 potato fritters
●6 fish bites & chips
Ck & bacon $7.50
Ham, cheese, tomato $3.00

Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
Snacks $10
- Gamembert, dates,apricots served with crackers
Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
Snacks $10
- Dukkah & Man O War oil with pide bread

Mushroom carbonara $7.50
- grilled chicken pasta or angus steak pasta or manuka bacon pasta or wilted spinach pasta(small)
Big it up! $5.00
- chips or garlic potato or a 420ml drink - add
Grilled sandwich $10.50
- angus steak or chicken served with lettuce, tomato, beetroot, onion +smoky BBQ sauce
Breakfast grill $11.00
- manuka bacon, grilled eggs and toast
Big it up! $1.50
- hash brown
Mega grill breakfast $17.50
- angus steak, gourmet sausage, manaku bacon, eggs,hash brown, tomato and toast
Big it up $5.00
- add chips or garlic potatoes & a420ml drink-add
Prime burger $10.50
- choose from a handmade angus beef pattie, grilled chicken or veggie hash cake. Served with lettuce, tomato, beetroot, onion with homemade mayonnaise

Vege (15 pcs) free miso $10.90
Chicken $10.90
Vege salad $3.00
Miso/ green tea/ steam rice/ sushi rice $2.00
Teriyaki chicken on rice $7.50
Salmon salad $9.00
Teriyaki chicken katsu $13.90
Vege $10.90

Side Menu
Fries $6.50
- With homemade aioli and tomato sauce
- Cheese, Champagne Ham $8.50
Egg on Toast $7.50
- Free range eggs (any style), garlic bread
- Raw Sugar, Cream $7.50
- Champagne Ham, Tomato, Red Onion, Cheese $12.50
- Portabello Mushroom, Spinach, Feta $12.50
Caesar Salad $14.50
- Cos lettuce, free range egg, homemade aioli, croutons with grilled chicken or crispy free range bacon, parmesan cheese

● Eggs Any Style (GFP) $12.00
- Poached, scrambled or fried served with source house made relish, choice of toast ciabatta, multigrain, gluten free
Ice Cream $4.50
- Ice cream natural yoghurt / Organic yoghurt fruit ice cream
-Caesar; Salad with baby, cos lettuce, free range bacon, parmesan, croutons and a poach egg
- Breakfast: house made beans with chorizo, poached eggs, tomato
-Add smashed avocado $5.00
-Add Free range bacon / Sausage $7.50
Bacon & Egg Buttie / Coconut Yoghurt Berry Pots / Ham & Cheese Toastie $7.50
Mexi breakie $17.50
- Grilled cornbread stacked with smashed avocado, salsa of sweetcorn, black beans, tomato, red onion, coriander and sour cream

Pork katsu don $12.00
Chicken katsu don $12.00
Choice of beef mince, grilled chicken, steak, katsu chicken Burger Only $7.80
- Served With Tomato, Lettus, Cheese & Fresh Onion
-or chips + milk shake Only 15.00
Chicken karaage don $13.00
Salmon salsa don $14.00
Chicken teriyaki don $13.00
Beef gyu don $12.00

Trio of New Zealand Cheese Platter $19
- Kikorangi Blue cheese, triple cream brea and a chef's choice, gourmet cheese with dried nuts and crackers with fruit coulis
Roasted Vegetable Sandwich $18
- Grilled courgrette, red and green bell peppers, mushroom, eggplant and hash brown with freshly grated mozzarella cheese spread with salsa in a multigrain bread served with fries and green salad
Open Steak Sandwich $15
- Beef fillet steak peppered & grilled, with crumbed onion rings, fried egg and salad, drizzled with hollandaise & balsamic reduction served on ciabatta
Green Lip Mussels $9.5
- Steamed open mussels cooked with onion & garlic in a lemon cream sauce
Bolero Classic Omelette $14
- Capsicum, Feta, Spinach, fresh herbs and Mushrooms served with toast
Smoked Pork Ribs $12
- Pan grilled with BBQ sauce
Bolero Big Breakfast $20
- Eggs any style, bacon, sausage, roasted field mushrooms, grilled tomato served with hash browns, baked beans, toast & herb butter
Scooby Doo $10
- Chicken nuggets with fries and BBQ sauce

CHICKEN SAAGWALA
- Succulent pieces of chicken cooked to perfection with spinach and spices
LAMB MADRAS / BEEF MADRAS
- Traditionally from south, prepared with coconut, red chilly, mustard curry leaves
MIX KABAB PLATTER $26.00
- Combination of seekh kebabs, malai kebabs, chicken tikka and tandoori chicken
DHAL TADKA
- Yellow dhal tempered with cumin seeds and garlic.
STEAMED BASMATI RICE $4.00
VEG PLATTER FOR TWO $18.00
- Consists of Vegetables Samosa, pakoras, onion Bhajis
CHICKEN TIKKA/CHICKEN ANGAREY (Spicy) (4 pieces) $15.00
- Succulent boneless chicken, marinated in our famous tandoori marinade then cooked to perfection in the tandoor
ONION PAKORAS $6.00
- Sliced onion,stirred in chicpea flour and deep fried