DFC Espresso in Auckland Menu

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DFC Espresso in Auckland has no menu available, but can choose from many other options such as Grilled Bread or Muesli Streusel from Queens Cafe Bistro. Flames offers many options including Light Breakfast and -With Sausage. Golden Ye Takeaway includes a wide range like Combination Meat or Chicken and Ginger. Superfood Cruesli and Acai Bowl from . Dear Jervois offers Greenland Bakery & Cafe and Toasted bagels.

Nearby Sample Menus

Three little pigs $16.00
- Crispy pork wafers on seasonal greens salad
Great white $14.00
- Fresh fish, salad, tomato, shallots & tartare
Mr ho's chilli wontons $16.00
- Steamed pork & prawn wontons & chilli/ponzu
A salt & battery $24.00
- Fresh market beer battered fish & crispy chips
Thai style side salad $9.00
-A trio $18.00
- 3 bao sliders of one kind
Miss salt & mr pepper (GF) $16.00
- Crispy calamari, lemon pepper, salt flakes, served with lime aioli and a lemon wedge
Dim sum $18.00
- A tasty mix of prawn & pork har gow, shao mai, dumplings, and edamame beans, with dips

Carvery
- If you're in a hurry & you'd like a Traditional Roast Dinner!
Seafood Chowder $12.00
- A blend seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
Small $15.00
Pork Belly $19.00
- Slow Roasted and Served with Caramelised Onion & Apple Sauce.
Pork Belly $16.00
- Slow Roasted and Served with Caramelised Onion & Apple Sauce.
Medium $17.00
Seafood Chowder $12.00
- A blend of seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
Veggy Plate
- Help yourself to Vegetable & Salad Bar

GARLIC BREAD WITH CHEESE $6.50
GAMMON $16.50
- Gammon served with grilled pineapple. hand cut chips and peas
CHICKEN BURGER $18.50
- Moroccan seasoned chicken tenderloins with bacon. cheese. chive mayonnaise. lettuce and tomato accompanied with our hand cut chips.
QUORN NACHOS: (V) $15.50
- Chilli made with Quorn mince served on corn chips with sides of guacamole and sour cream
CHEESE PLOUGHMAN’S(V) $11.50
- English cheese, lettuce, tomato. Branston pickle and mayonnaise
WEDGES $6.00
- Seasoned wedges served with sour cream.
JACKET POTATO $7.50/ $8.50
- Fillings: Cheese, Spicy Chilli, Quorn Chilli (V), Bolognese, Bacon bits, Baked beans, Sour cream and chives(1 filling/2 fillings )
WEDGES. BACON AND CHEESE $13.50
- Seasoned wedges with bacon pieces and melted cheese served with sour cream and sweet chilli

Paneer Makhani $13.50
- Cottage cheese in rich tomato & butter gravy
Chicken Tikka $12.00
- Chicken cubes marinated in yoghurt & spiced then cooked in tandoori oven
Chicken Madras $15.50
- Chicken pieces prepared in coconut cream, garnished with crushed coconuts
Malai Kofta $13.50
- Mashed potatoes & cottage cheese balls deep fried & cooked in a rich spicy gravy
Cheese Naan $4.50
- Naan bread filled with cheese & spices
Chicken Saag Wala $15.50
- Chicken cooked with fresh spinach, blended with herbs & spices
Raita $3.00
- Yoghurt with cucumber, carrot & spices
Saag Aloo $12.50
- Spinach cooked with potato & light spices

ALOO PARATHA (2 pcs) $6.00
FRESH ROTI (15 pcs) $7.00
THALIPEETH (4 pcs) $7.00
METHI THEPLA (8 pcs) $7.00
FRESH ROTI (9 pcs) $4.50
BHEL PURI $5.00
JOWAR ROTI (6 pcs) $7.00
DAHI PURI $5.00

Vegetable Skewers x 5 $22.50
- Roast vegetable & haloumi skewers sprinkled in Dukkah served with tahini yoghurt. Comes in multiples of five.
Savoury Muffin $4.50
- Ripe's savoury muffin is packed full of veggies & cheese. Standard & mini options available.
Butter Chicken $28.00
- Mildly spiced tomato & yoghurt curried free range chicken - ready to heat and eat from frozen or chilled. Regular serves 2 adults / Family serves 3 adults.
Chocolate Hazelnut Torte $85.00
- Gluten free Chocolate Hazelnut Torte - topped with dark ghana ganache & maple caramelised hazelnuts.
Chicken & Rocket Sammie $6.50
- Free range creamy chicken with cucumber ribbons, rocket & preserved lemon aioli on soft ciabatta roll or wholegrain sliced bread.
Nourishing Brown Rice Salad $9.50
- Nourishing Asian Brown Rice Salad - with mushroom, edamame, kale, cavolo nero, celery & roasted peanuts with an Asian tamari dressing
Birdseed Slice $3.00
- A delicious wholesome slice filled with sesame, sunflower & pumpkin seeds, sweetened with honey & raisins.
Lemon Slice $3.00
- Buttery shortbread base topped with luscious tart lemon curd baked to perfection.

We Also Do Catering
Served with salad, hummus, gravy and your choice of sauce
Kumara $0.80
Meals served with potatoes, pumpkin, kumara, peas, carrots and gravy
Lamb S $12.00 / M $15.50 / L $19.50
Lamb S $7.80 / L $10.50
Pork / Beef S $11.50 / M $14.50 / L $18.50
Lamb Shanks Please ask for price

Chicken Nuggets+ fries $8.50
Poached Egg+ soldiers $4.50
Seafood Medley $19.50
- crumbet Hoki, prawn twisters, salt & pepper squid & fries
Bacon & Smoked egg butty $12.00
Ciabatta French Toast $18.00
- w bacon banana strawberry preserve whipped cream & maple syrup
Homemade baked beans $17.00
- w crispy bacon poached egg & toasted ciabatta
Toasted Sandwich $7.00
- choice 2 fillings, ham/cheese/tomato/onion/pineapple on wholemeal on focaccia $2.00
Bacon & eggs $18.00
- with sauteed potato & toasted artisan bread

Beef Korma $14.90
- Dish prepared in herbs,spice and mixed nut sauce,garnished with sliced almonds
Mattar Mushroom $12.90
- Mushroom& peas cooked in thick onion gravy & spices
Mango Lassi $5.00
- Yogurt & mango pulp
Aloo Gobi $12.90
- Cauliflower and potatoes cooked in exotic spicy sauce with tomatoes & ginger
Lamb Masala $15.90
- Lamb cooked with capsicum,tomato with thick onion sauce
Beef Vindaloo $14.90
- Beef cooked in hot vindaloo spicy sauce straight from goa
Tandoori Prawn $18.90
- Prawn marinated in Tandoori sauce & smoke roasted
Lamb/Chicken/Beef $15.90
- cooked with Basmati Rice

Served with sushi, mixed tempura, and ice cream
Small Nigiri – 8 pcs $18.00
Beef Tataki $10.00
- thinly sliced seared peppered beef served with Ponzu vinegar sauce
Tonkatsu Gozen $25.00
- Tonkatsu, karage (deep-fried chicken), sushi, grilled fish, and fruit
Beef Teriyaki $13.50
Scallop Tempura $13.90
Edamame $6.90
- Boiled bean curd
Served with miso soup

Budino di Datteri
- Sticky date pudding, served warmed with caramel whiskey sauce.
Entree $18.00
Vitello Sorpresa del Cuoco $33.00
- Export quality veal, refer to blackboard for today's veal special.
Pescatore $22.00
- Baby prawns, mussels, calamari and anchovies, drizzled with pesto, topped with mozzarella.
Main $25.00
Entree $17.50
Insalata Mista $9.50
- Fresh garden salad tossed with our olive oil and balsamic vinaigrette dressing. Best around!
Pollo Farcito $33.80
- Chicken breast filled with feta, mascarpone, green pea puree and red capsicum. Wrapped in bacon, roasted, and served with a bell-pepper coulis.

PULLED PORK $19.00
- SMOKED SLOW'N'LOW PORK, SEASONED WITH OUR SECRET RUB, TOSSED IN BBQ SAUCE, WITH PICKLES AND RANCH SLAW. SERVED WITH FRIES.
NEW ORLEANS SHRIMP & SCALLOPS $27.50
- JUICY SHRIMP & SCALLOPS sautéed IN A CREAMY WHITE WINE CAJUN CREAM SAUCE OVER CREAMY MASHED POTATOES & SERVED WITH sautéed SEASONAL VEGGIES.
FRIED CHICKEN $19.00
- MOMMA BONNIE'S FRIED CHICKEN PIECES, CAPSICUM, BBQ SAUCE, ONIONS, MELTED CHEESE & HONEY DIJON
ENCHILADAS $21.00
- TWO 6” CORN TORTILLAS FILLED WITH YOUR CHOICE OF MEAT. SERVED WITH RICE, BEANS & TOPPED WITH SHREDDED CHEESE & RANCHEROS SAUCE.
JAMBALAYA SMALL $17.50 REG $26.00
- CAJUN SPICED STEW, MADE WITH LOVE! SLOWLY SIMMERED CHICKEN STOCK WITH CHORIZO SAUSAGE, SHREDDED CHICKEN, TOMATO, CELERY, ONION, OKRA, & CAPSICUM SERVED ON A BED OF RICE.
BBQ PULLED PORK $19.00
- PULLED PORK, CAPSICUMS, ONIONS CHIPOTLE BBQ SAUCE & PICKLES.
MOMMA BONNIE’S FRIED CHICKEN TASTER $16.00
- HAND-BREADED JUICY CHICKEN TENDERLOINS, SERVED WITH OUR SWEET CHIPOTLE BBQ OVER A RANCH COLESLAW.
FAJITA STEAK STRIPS ($2)
- STRIPS OF SCOTCH FILET SEASONED AND sautéed

Sliced beef shank on $12.00
Hot & sour noodle $11.00
Fried rice $12.00
Braised pork belly on $12.00
Sesamed $4.00
Taiwanese $4.00
Pork chop on rice $12.00
Salt & pepper chicken $11.00

*Can be Gluten Free
Mbs 5+Spencer King Cut Wagyu $54.5
- bone-in Striploin * 500g
(GF)Gluten Free
Turkey Cranberry and Pistachio Nut Terrine $16.5
- with smokey Bacon and Cumberland gel (gf)
Beer battered Onion Rings(V) $3.85
Sauce of your choice - Port Jus, Béarnaise sauce, Brandy & Peppercorn sauce or Garlic Butter
Steamed seasonal Greens (gf) (V) (df) $3.85
House smoked Salmon $36.5
- served on Semolina cake with Asparagus and sweet & sour Pomegranate sauce