Diehl's Bakery in Auckland Menu

Diehl's Bakery in Auckland has no menu available, but can choose from many other options such as Snapper Sashimi or Beef Tataki from Sake Bar Nippon. Sushi and Don offers many options including Teriyaki Chicken Don and Teriyaki Beef Don. GPK Bar & Grill includes a wide range like Sage & onion, Potato, rock salt & rosemary, Garlic & rock salt or CLASSIC MARGHERITA. California / Chicken Teriyaki / Tempura chicken / Chicken & cream cheese and Salmon / SAmon & cream cheese / tuna mayo / beef teriyaki from . Tokyo Sushi offers Sweet Chilli and 1. Spring Rolls/ 4 Pieces.

Nearby Sample Menus

  • Eggs Benny $17.90
    • 2 poached eggs on English muffin w/ hollandaise, bacon, wilted spinach leaves
  • Wedges and Sour Cream $10.50
  • Creamy Garlic Mushrooms $17.90
    • on 5 grain toast, with grilled bacon
  • Beef, Bacon and Avocado Burger $18.50
    • 200g homemade pattie, with chips/onion rings
  • Mushroom Sauce $6.50
  • Dinner Meal Deals $16.90
    • Includes an Activity Bag, Dessert and a Soft Drink
  • - Double $31.90
  • Speak Italiano $33.50
    • In Tony's marinade topped with capsicum relish
  • Pav Bhaji (2 buns) / puri Bhaji (6 puris) $9.00
  • Ragda Pattie $10.00 pp
    • 4 pcs
  • Paneer Chilli (Dry/Gravy) $12.00
  • Aloo Tikki Chat $6.00
  • Hakka Noodles / Gobi Manchurian (Dry/Gravy) $10.00
  • Punjabi Curry / Undhiyu / Sev Tomato $55.00
  • Masala Pulav (500ml) $6.00
  • 3 roti or 4 puri, 1 curry of the day, salad, dal-rice or kadhi-khichadi $10.00
  • Lo Han Vegetarian $28.00
  • Stir fried with veges $28.00
  • BBQ pork on rice $14.00
  • Sizzling Ginger & Spring Onion $28.00
  • Beef & veggie fried egg Noodle $18.00
  • Salt & Pepper $28.00
  • Combination meats fried egg noodle $16.00
  • Chinese mushrooms with oyster sauce $28.00
  • Roti (Whole meal flour roti) $3
  • Malekhu maccha tareko
    • Marinated white fish fillet battered in faour served with house special chutney.
  • Tamarind Chutney
  • Butter Chicken
    • All-time favourite, most popular north Indian dish. Tender chicken pieces cooked in a clay oven then finished with a mild creamy cashew tomato based gravy.
  • Everest Fish curry
    • Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
  • Everest Fish curry
    • Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
  • Sweet Mango Chutney
  • Palak Paneer
    • Homemade Cottage cheese (Paneer) cooked in a fresh spinach, onion tomato gravy finished with indian spices and dash of fresh cream.
  • Eggs Benedict $17.00
    • Poached eggs on croissant or toast, bacon or salmon served with hollandaise sauce, baby spinach, cheese
  • Beef Bourguignon
    • Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gratin dauphinois and mashed carrot
  • Fernandel $6.00
    • Melted butter
  • Catherine Denewe $8.00
    • Chocolate sauce
  • Cannes Galette $16.00
    • Garlic potatoes, mushrooms, cheese
  • Confit Roasted Duck Leg with Olive Sauce
    • Served with pan fried green beans, garlic and parsley, gratin dauphinois and mashed carrot
  • Goat Cheese Salad $21.00
    • Gratineed goat cheese on toast, apricot, honey, tomato, cucumber and boiled egg
  • Jean Gabin $10.00
    • Chocolate sauce, banana
  • Bruschetta - on toasted sourdough 15.0
    • Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
  • Omelettes 18.5
    • Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>
  • Spanish Rice 19.0
    • With saffron served with prawns, chorizo & chicken
  • Organic Chicken Salad 19.5
    • Courgette, carrots, roasted shallots & baby cos
  • Toast and Spreads (V) 8.0
    • Wholegrain, soutdough, begal or gluten free toast with house made berry jam
  • City Sides (V) 5.0
    • Mushroom, vine ripened tomatoes, lentils, potato hash, avocado
  • Sweet Risotto with Berry Compote (V) 14.5
    • Cooked in coconut milk with toasted almonds (Gluten and dairy free)
  • Wolfe Lentils 19.0
    • Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
  • Ham Roll $3.50
  • Steak & Cheese Pie $ 2.80
  • Butterfly Cake $ 1.80
  • Chicken Kebab $ 2.80
  • Double Happy $ 3.00
  • Mince & Cheese Pie $ 2.80
  • Bacon & Egg Sandwich $3.00
  • Steak pepper Pie $ 2.80
  • -Chicken, Beef or Lamb $11.00
  • -Chicken, Beef or Lamb $11.00
  • -With Tofu $10.50
  • -Chicken, Beef or Lamb $12.50
  • Combo Lamb on Rice with Chips & Coke can $16.50
  • -Vegetarian $8.50
  • ●Pad Gaeng Pha
    • Stir fried chicken with gang pha paste and mix vegetables
  • -Mix Seafood or Prawns $14.50
  • Vegetables $8.50
  • Chow mein (With noodles) / Chop suey (No noodles)
  • Prawn $14.00
  • Squid $13.00
  • Combination meats $12.00
  • Chicken $10.00
  • Special $13.00
  • Prawn fried rice $14.00
  • Young Chow $11.50
  • Bbq Pork $11.50
  • Tray Of White Rice $4.00
  • Seafood $15.50
  • Scallop $1.70
  • Mushrooms & Veges $13.00
  • Chicken Sweet Corn $8.00
  • Bbq Noodles $8.50
  • Handi Meat $11.99
    • Thick lamb curry cooked with tomatoes, ginger, coriander and spices.
  • Half $10.00
  • Chicken Do Piaza $9.99
    • Tender succulent chicken cooked with diced onions, spices and made into a dry curry.
  • Rangla Punjab Chicken $12.99
    • Cooked with chef's secret recipe.
  • Vegetarian Kolhapuri $9.99
    • Hot and spicy vegetables cooked in Kolhapuri masala.
  • Main Course:
    • Butter Chicken, Lamb Roganjosh, Beef Madras or Veg Korma, Served with Rice, Naan Bread, Pappadoms & Raita
  • Prawn Curry $11.99
    • Fresh prawns cooked in a curry sauce.
  • Chicken Jhalfrazie $9.99
    • Chicken cooked with vegetables.
  • Sweet and Sour Fish on Rice $18.00
  • Prawn and Cashew Nuts on Rice $20.00
  • Chicken and Cashew Nuts on Rice $16.00
  • Black Bean Chilli Beef on Rice / Braised Tofu on Rice $16.00
  • Beef and Vegetables on Rice / Chicken and Vegetables on Rice $16.00
  • Dry Fried Yee-Noodle with King Prawn $20.00
  • Tomato and Beef on Rice $16.00
  • Stir Fried Rice Noodle with Pork / Stir Fried Rice Noodle with BBQ Pork $16.00
  • Spicy Chicken Piece $12.00
  • Garlic/Steam/ginger sauce vegetable
  • Seafood & veggie fried rice noodle $18.00
  • Chicken & egg Gravy on rice $12.00
  • Beef/Chicken fried rice noodle $16.00
  • Black pepper Chicken on rice $12.00
  • Beef Brisket casserole $20.00
  • Special vegetable $28.00
  • 54. Tempura Ramen $11.90
  • 58. Fish Katsu Ramen $11.90
  • 16. Tempura Bento $12.50
  • 65. Spicy Seafood Ramen $11.90
  • with miso soup
  • 21. Teriyaki Tofu $10.90
  • 49. Teriyaki Beef $14.90
  • 15. Beef Bento or Spicy Chicken Bento $12.50
  • -With bacon $17.50
  • Fresh avocado or baby spinach $4.30
  • Sausages x 2 $5.00
  • GF=Gluten free on request
  • Mushroom bonanza (GF) $17.00
    • Creamy mixed mushrooms served with ciabatta and poached egg
  • -Add bacon $19.50
  • Ground and round burger $18.50
    • Served with crispy onion rings and tartines steak fries
  • Hash brown x 2 $4.90
Diehl's Bakery

Diehl's Bakery

location

Address

65 Hillside Road, Glenfield, Auckland, Auckland, 0627, New Zealand

phone

Phone

094437992

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 1:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted

Location
65 Hillside Road, Glenfield, Auckland, Auckland, 0627, New Zealand
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