Address
1 Chapel Street, Russell, Northland, 0272, New Zealand
Diggers Restaurant in Northland Menu
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Diggers Restaurant in Northland has no menu available, but can choose from many other options such as Pepito de Ternena con Pimento de Piquillo or Pepito de Lomo de Cerdo con Manzana col Lonband from Pepitos. Robert Harris offers many options including Soup of the Day and Gourmet Toasted Sandwiches. Saigon Corner includes a wide range like Saigon Style Bánh Mi or Roast Pork Belly Bánh Mi. Jacaranda Express and Vege Jacaranda Express from . Jacaranda Cafe offers Hut BBQ Noodles and Any Three BBQ Meat Combinations / Roast Duck Drumstick.
Nearby Sample Menus
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The Double Rib Deal $59.90
- This is the real RIB SHACK experience! Two full racks of ribs on the board ready to go , served with fries.
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Prawn Avocado Salad (GF option) $19.90
- A Fresh collection of plump prawns and avocado in a dreamy dressing
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Warm Chocolate Brownie $9.90
- Served with ice cream,whipped cream and topper with more chocolate sauce(contains nuts).
- This salad is to die for- One bite and you will be hooked !
- Mini Hotdogs & Fries $9.90
- Wedges $7.90
- UNDER 12 ONLY
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Vegetarian Burger(V)(GF Option) $19.90
- A tasty vegetarian patty,mushroom cheese and our special sauce on a locally made roll with coleslaw and fries.
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Bowl of Fries $5
- Served with tomato sauce
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Volkstok 'n' Barrell S $15 L $22
- BBQ base, chicken, mushroom, red onion, bacon, scotch pieces, BBQ sauce, mayo & mozzarella cheese
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Salt & Pepper Squid $12
- Succulent squid in crispy salt & pepper pyjamas - with garlic aioli
- Polenta Chips $6
- Beer battered fries $5
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The Sharvelle L $23
- Tomato base topped with cajun chicken strips, camembert cheese chunks, diced bacon, mozzarella cheese, cherry tomatoes, baby spinach with an aioli swirl
- Large Only $18
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Chix Snitz $20
- Crumbed chicken breast served with either Mushroom, Pepper or Diane sauce, beer battered fries & salad
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BBQ RODEO
- A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun
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ANGUS STEAKHOUSE
- A flame-grilled AngusPure Steakhouse Patty, Heinz Seriously Good Aioli, premium lettuce, freshly sliced tomato, sliced red onion, tomato relish, mustard, cheese and Ploughmans chutney. Top-notch. Add a regular fries and regular soft drink to make it a value meal.
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ANGRY ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
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TRIPLE CHEESEBURGER
- Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
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HOT CAKES
- Three fluffy, light hotcakes are toasted to have a crispy outside, then served with butter and maple syrup.
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BREAKFAST OF CHAMPIONS
- With one classic BK Chicken Burger, one Bacon and Egg Muffin, small Hash Bites and one regular hot drink of your choice, you can take the medal for biggest and best breakfast in town.
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MALTESERS FILLED WAFFLE CONE
- Stay cool this Summer with our NEW Maltesers Filled Waffle Cone. Creamy and velvety Soft Serve topped with Maltesers served in a waffle cone filled with more Maltesers goodness
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BBQ RODEO
- A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun.
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Falafel $16.50
- Vegetarian chick pea patties
- 2 vegetarian and 2 meat $21.00 per person
- Mezze platter for 2 or more people Choose 4 mains
- pita $10.00
- meal $17.50
- Garlic pita $4.00
- salad $13.50
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Metuvlun $18.50
- Chicken breast and onions marinated in a special blend of spices
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Aged Beef Fillet $44.00
- Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
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Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
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Red Onion Marmalade $20.00
- On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
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Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
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Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
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Duck Breast $42.00
- Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
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Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
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Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
- Buttered Oyster $2.30
- Lamb Burger $10.00
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Bacon & Egg Burger $9.50
- 120g Beef patty, bacon, egg, salad, tomato sauce & mayo
- Chicken Nuggets $6.50
- Squid Dog $1.83
- Bacon and Egg Burger $10.00
- Hell Hoki Burger $10.00
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Vege Burger $8.50
- Potato fritter, salad, aioli and mayo
- House Smoked Trevally $7
- Slow Roast Tomatoes $4
- Free-range Eggs $3
- Crispy Potatoes $7
- Toast, Vanilla Rhubarb Jam $5
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Eggs Any Style $10.50
- Poached, Scrambled, Or Fried On Sourdough Toast
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Eggs Benedict $19.50
- Freedom Farm Bacon Or Manuka-Smoked Trevally
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Turkish Eggs Çilbir $18
- Yoghurt, Chilli Paprika Butter, Green Salsa, Flatbread
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Chicken breast $19.50
- Chef's choice on how it is prepared
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Chicken caesar salad $17.00
- Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
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Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
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Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad
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Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
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Sirloin steak $20.90
- Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
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Mixed plate dessert $10.50
- Chefs choice
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Fish of the day $19.50
- Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
- All Day menu: 8:30 am- 2:30 pm
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Profiteroles $14.50
- Filled with ice cream and dripping with hot chocolate sauce
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Dame Blanche/White Lady Ice Cream Sundae $12.50
- Homemade vanilla ice cream with whipped cream, chocolate sauce and nuts
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Café Liégeois/coffee ice cream sundae $12.50
- Home made coffe and vanilla ice cream with whipped cream, coffee syrup and nuts
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Seafood Cassolette $20
- Fishes cooked in creamy Light tomato sauce topped with grated chees, served with salad
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Slamon Eggs $19
- 2 Eggs on Toast, Salmon Minute with creamy basil sauce, salad
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Warm Camembert Salad $24
- melting camembert, bacon and seasonal vegetable on mesclun salad
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Cheese Platter 2 for $17 / 4 for $31
- An exquisite selection of French Cheeses
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Braised Market Mushrooms $18.00
- In a Cobb loaf w pea & feta salsa verde, a poached egg & yellow mustard
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All Day Breakfast $22.50
- Bacon & eggs your way w a grilled tomato, hash browns & kransky sausage
- Basket of Fries $6.00
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Rusty's Mince on Toast $17.50
- w fruit chutney, poached eggs, Worcestershire sauce & fried onion rings
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The Rusty Tractors Crumbed Chicken, Ham & Cheese Hawaiian Burger $25.00
- w carrot slaw, red onion, fried egg, fries & smoky BBQ aioli
- Crumbed chicken, cheese & salad burger w fries $14.00
- Add
- Market Mushrooms $5.00
- Sautéed mushrooms and spinach with basil pesto and crumbled feta served a grilled tomato on GF savoury crepes $16.90/With Bacon$19.90
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Toasted Bagel served with chutney & a choice of the following fillings $12.90
- Avocado, tomato &brie (with bacon add $2.50)
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Nachos $14.50
- corn chips served with chilli beef, cheese, tomato salsa and guacamole
- French toast served with banana, bacon & maple syrup $16.90
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Battered fish of the day $ 22.90
- served with salad, fries, tartare sauce and lemon wedge
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Riverside’s Beastie burger $20.90
- beef patty served in a toastedCiabatta bun with cheese, bacon, lettuce, tomato, cucumber with fries & tomato ketchup (Add egg $2.00) >>
- Bacon, eggs & sausages on wholegrain toast $15.90
- French fries With aioli $7.20
- Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
- Marinated olives and creamy feta cheese served with fresh crusty bread $8.50
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Spicy Buffalo wings $15.00
- 6 crunchy chicken wings and a creamy blue cheese sauce to dip them in
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Say Cheese Please platter $23.00 for three cheeses / $10.00 for one cheese
- Selection of fine NZ cheeses served with crackers and relishes
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Prawns all wrapped up $15.00
- 5 delicious Tiger prawns served with a delicious lemon butter
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Little Kitchen Pickle me Tender platter $22.00
- Selection of cured meats served with breads and pickles (for 2-3 people)
- Grilled smoked salmon & cream cheese bruschetta with balsamic glaze $11.00
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Salad of the day $10.00
- chefs special salad made with seasonal ingredients
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Sally’s Super Special $25
- Our very popular crispy beer battered fish, chips, salad and home made tartare
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Chicken Breast $30
- parmesan chicken breast pan seared with a sage lemon reduction, on herb potato cake and fresh salad
- Snapper $30
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Bruschetta $16
- tomato, Feta, fresh basil, red onion with a balsamic drizzle or add salmon for $4.00
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Temapura Prawns $18 / $33
- served on a bed of fresh mesculin and Lemons, with a sesame and soy dipping sauce
- Asian Soy and sesame Salad $9.50
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Temapura Vege $16 / $30
- fresh seasonal vegetables with dipping sauce
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Fish of the day $33
- explained to you by our lovely wait staff
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Boeing Breakfast
- (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes, spaghetti or baked beans & 1 toasted ciabatta roll)
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Mini Mince Pies
- (home made)
- Chips - Oven Baked
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Sandwiches Selection
- including made to order option
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Potato Wedges - Oven Baked
- (with sour cream)
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Toasted Sandwiches
- selection
- Lasagne Squares
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Mini Bacon & Egg Pies
- (home made)
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Soup of the Day $.50
- Made with fresh, seasonal ingredients
- Fried free range egg $2.50
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Beachcomber Beef Burger $19.50
- Beef patty, lettuce, aioli, tomato, cheese and fried egg in a ciabatta bun
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Lamb Rump Schnitzel $33.00
- Bread crumbed lamb rump schnitzel served with fried capers in butter
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Smoked Salmon $32.00
- Manuka smoked salmon with a wasabi coriander sauce
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Duck Liver Pate $16.00
- House made duck liver pate served with pistachios, cream of balsamic vinegar and toasted walnut honey bread
- (all above served with a side of French fries)
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Prime New Zealand Eye Fillet $34.00
- Served with garlic and herb butter
Diggers Restaurant
Phone
094037773
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 11:45 AM – 2:30 PM, 5:00 – 9:00 PM, Thursday: 11:45 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 11:45 AM – 2:30 PM, 5:00 – 9:00 PM, Saturday: 11:45 AM – 2:30 PM, 5:00 – 9:00 PM, Sunday: 11:45 AM – 2:30 PM, 5:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Delicatessens , New Zealand
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Lunch , Seating , Highchairs Available , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
1 Chapel Street, Russell, Northland, 0272, New Zealand
- Northland Delicatessens Menus
- Northland New Zealand Menus