Diggers Restaurant in Northland Menu

Nearby Sample Menus

Tom Kha
- A rich, delicious lemon flavoured soup with coconut milk, mushroom and herbs.
- Chicken, Pork or Beef $17.00
Mussamun (best with beef)
- Cooked in coconut milk with potato, peanuts, and onions.
- Whole Prawns $30.00
Oyster Sauce
- Seasonal vegetables are stir fried with premium oyster sauce.
Yellow Curry
- Yellow curry cooked in coconut milk with potato and onions.
- Chicken, Pork or Beef $17.50
- Fresh Fish Fillets, Scallops, or Prawns $21.50

Kaimoana $17.00
- Sauce, cheese, mushrooms, onions, capsicum, shrimps, squid, mussels, octopus, clams, anchovies & olives
Sticky Toffee $14.00
Carnivore-Meat Lovers Pizza $16.00
- Sauce, cheese, onion, salami, ham, bacon, mushrooms & pineapple
Pumpkin Fettucine $18.00
- Pumpkin, pine nuts, spinach & blue cheese
Bahama $15.00
- Sauce, cheese, onions, bacon & banana with roast peach chutney
Steamed Beans & Spinach $6.50
- steamed beans and spinach with Parmesan & olive oil
Alaska $21.00
- Smoked salmon, cream cheese, pine nuts, onions, capers & asparagus & mozzarella
Ice Cream Sundae $14.00

Egg burger $6.50
Kumara chips $3.50
Cheeseburger $6.50
Bacon and egg $6.00
Pineapple $1.00
Curry roll $2.50
Squid rings $1.00
Wedges $3.50
- With sour cream

"For the Young or the young at Heart" $9.00
- Banana split, Candied Peanuts, Caramel, Vanilla Icecream
Glass of Port or Late Harvest Muscat $8.00
Pasta
- Spaghetti Bolognese or Napoli w/ Parmesan
Vanilla Crème Brulee $13.00
- with White Chocolate, Berries & biscotti (GF option available)
Vegetables $8.00
- Steamed Green Beans, Confit Shallots
Tea/Coffee $5.00
- with biscotti
Garden Salad $8.00
- with French Mustard Dressing
Chocolate $13.00
- Warm Chocolate cake with textures of Rasberry

Potato Wedges $9
- Served with sour cream & sweet chilli
Kiwi S $15 L $22
- Chicken, camembert & cranberry
Sunline S $12 L $20.5
- BBQ base, red onion, grilled eggplant, capsicum, zucchini, feta & mozzarella cheese
Broccoli Bites $9.5
Mini Cheeseburger $9.5
Chicken Parmigiana $20
- Crumbed chicken breast topped with tomato, mozzarella & parmesan cheese served with beer battered fries & salad
Fried egg $1.5
Tomato/ BBQ or Pesto base $18

The Dukes Seafood Chowder $18.5
- Local fresh fish / bacon / clams / green lipped mussels / croutons / crustacean oil / kūmara bread
Spiced Free-Range Chicken Breast $28.5
- cracked wheat / baba ghanoush / pickled zucchini / macadamia dukkah / coriander
Crispy Salt & Pepper Calamari $17.5
- garlic aioli / roquette / pea / feta
Kumara bread $15.0
- Truffled mascarpone/ caramelised balsamic/Mangonui pressed EVO
Kids Risotto $12.0
- w roasted pumpkin green peas
Grilled New Zealand Calamari $20.0
- Serrano ham / rocket lettuce / dates / roasted garlic / manchego cheese / lemon
Fried Cauliflower / Spiced Almonds / Cranberries / Silver Beet / Lemon $9.0
Fish and Chips $26.5
- fresh local fish in crispy beer batter / hand cut chips / wasabi crushed peas / tartare sauce

Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
Northland Fresh Fish $44.00
- From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
Affogato $9.00
- Ice cream, double espresso & almond biscotti
Red Onion Marmalade $20.00
- On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
Duck Breast $42.00
- Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney

Spice lounge special curry $15.00
- Tender succulent chicken/lamb/beef cooked with onions, fenugreek and spices
Samosa(V) $8.00
- 2 pcs, triangle pastry filled with gourmet potatoes, peas & deep fried
Tandoori chicken
- Robust blend of spring chicken, marinated overnight in mild spices char grilled
Onion bhaji $5.00
- Sliced onion stripped in chickpea and deep fried
Chicken tikka masala $15.00
- Tender chicken roasted in the tandoor oven and cooked with onion, capsicum, and spices
Chicken 65 $12.00
- Marinated chicken with mild spices cooked in chef's special sauce
●Non veg
Tandoori platter (for two) $16.00
- Tandoori chicken, seekh kebab, malai tikka, and tandoori prawns

Saag Paneer $13.90
- cubes of home-made cottage cheese cooked delicately with creamed spinach in selected spices
Aromatic Basmati Rice $3.00
- served free with all main dishes or gravy dishes, additional order
Paneer Chettinad $13.90
- black pepper, garlic ginger and herbs based cottage cheese curry
Mango Kulfi $4.50
- homemade mango flavored dessert topped with mango pulp, cream and cherry
Chicken Jalfarezi $15.50
- chicken cooked with julienne of capsicum, onion, tomato and coriander
Prawn Masala $17.50
- shelled succulent prawns cooked with sliced onions in aromatically spiced tomato based gravy
Mixed Platter for 2 $16.90
- chicken tikka and two seekh kebabs, samosa and pakoras, served with mint and tamarind dressing
Fish Korma $17.50
- lemon fish cooked in a creamy onion, coriander and cashew nut sauce

KUTAI FRITTERS $8.00
- Tasty mussel fritters served with sour cream and locally produced relish
ASIAN SLAW
- Cabbage, carrots, bean sprouts, red onion, roasted peanuts and fresh coriander with a delicious dressing of honey, peanut oil, soy sauce, rice wine vinegar, crushed ginger and sesame oil
GOURMET BEEF & ALE PIE $8.00
- Mouth watering gourmet beef and vegetable pie served with locally produced relish.
SPICY BUTTER CHICKEN PIE $8.00
- Mild in spice and full of flavour our butter chicken pies are served with locally produce relish.
GARDEN PARTY
- This tasty salad combines all the fresh goodness from our own garden and local suppliers, ingredients vary and depend on availability. Just come and check our daily selection.
Hoki Goreng $14.50- $15-50
- Indonesian style fried rice with yummy veggies, lots of flavours, topped with a fried egg, choose either Tofu or spiced pork mince
HERB & CORN FRITTERS $6.50
- Fresh herb and corn fritters served with cream cheese and locally produced relish.
The egg situation $9.50
- Scrambled eggs on home made bread (add a side of bacon, tomatoes or mushroom $3 each)

-Delicious with a side of Smokey BBQ Beans $3.00
-Small $16.00
Classic NZ Fish & Chips $20.00
- Beer Battered fish caught fresh from the harbour served with fresh green salad and our freshly made in-house Tartare sauce.
Classic Cheese Burger with Fries $14.00
-Small $14.00
-Large $18.00
-For 12 $32.00
Kids Fish & Chips $14.00

Sourdough Cheese Melt $5.00
All Day Breakfast $22.50
- Bacon & eggs your way w a grilled tomato, hash browns & kransky sausage
Ham & Cheese 2 Egg Omelette $12.00
Sausage & Beans w a poached egg on toasted muffin $12.00
Fried Onion Rings $4.50
Moroccan Lamb & Hummus Pita Pockets $22.00
- w tabbouleh, cumin yoghurt, feta & cashews, mint & chilli
Streaky Bacon and Free Range Eggs $15.00
- Your way on toast w grilled tomato – Create your own big breakfast w sides
Rusty's Mince on Toast $17.50
- w fruit chutney, poached eggs, Worcestershire sauce & fried onion rings

Mixed Grill $19.00
- Steak, bacon, kransky, marinated chicken and fried tomato with fries.
Hotdog & Fries $8.00
- 3 x mini hotdog and fries
Wildside Sampler Platter $52.00
- A selection of 10 mini burgers from our menu.... 3 beef, 3 lamb and 4 chicken, served with fries. Great for a group!
Classic Garden Salad
- This crisp cool salad has a refreshing combination of lettuce, tomato, cucumber, avocado and olives with a balsamic dressing.
Mushroom Melt $17.50
- Beef or Chicken covered in creamy mushroom & cheese sauce, red onion, lettuce and tomato. You can't go wrong with this burger.... Only one thing can make it better.... Add bacon $3.00
Triple C $17.90
- Grilled marinated chicken, soft creamy camembert and cranberry sauce served with a fresh salad top and bottom.
Fries $6.00
- A plate of crispy beer battered fries with sauce & aioli.
Mini Moo Burger $8.00
- Grilled beef patty, tomato and lettuce with tomato sauce

Mussels E $17.50 / M$30.50
- steamed with Thai curry and coconut cream
Oysters
- shelled and pan fried in light hone, soy and sesame seed sauce E $19.00 / M$31.50
Fresh Bread $3.70
Seafood Chowder $15.00
Raspberry crème brulee with almond biscotti / Sticky date pudding with crème anglaise and caramel sauce / Passionfruit cheesecake / Baileys chocolate mousse / Pavlova with berries and cream / Ice cream sundaes with chocolate or caramel or wild berries $14.50
Game Fish $30.50
- seared in a light soy sauce & served with roasted cashews, garlic chives & bamboo shoots
King Prawns E $19.00 / M$31.50
- shelled and sauteed with a chilli, garlic and Chinese parsley sauce

Pasta of the Day N/A
- Ask our friendly staff for today's special
Seafood Chowder $16.50
- Scallops, Prawns, Mussels, Fish of the day served in a creamy sauce with ciabatta
Satay Chicken Salad $22.00
- With Crispy Noodles, cashews, red onion, cucumber, lettuce. Tomato and satay dressing
Greek Marinated Lamb Salad $22.50
- NZ Lamb marinated in Greek spices and pan fried served in a Chef's Salad, Kumera ribbon and balsamic infuse reduction
Fries large served 9.50 $9.50
- Mozzarella and Pepperoni
Fries medium serve $4.50
- served with fries, tomato sauce
Fish and Chips $9.50
- Three mini hot dogs served with fries and tomato sauce
Salad Nicoise $19.00
- Cos lettuce, boiled egg, Tuna, cherry tomatoes, green beans, red potatoes, red onion, corn kernels

Diggers Restaurant

Address

1 Chapel Street, Russell, Northland, 0272, New Zealand

Phone

094037773

Email

None

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:45 AM – 2:30 PM, 5:00 – 9:00 PM, Thursday: 11:45 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 11:45 AM – 2:30 PM, 5:00 – 9:00 PM, Saturday: 11:45 AM – 2:30 PM, 5:00 – 9:00 PM, Sunday: 11:45 AM – 2:30 PM, 5:00 – 9:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Delicatessens , New Zealand

Features

Wheelchair accessible , Reservations , Waitstaff , Groups , Lunch , Seating , Highchairs Available , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Diggers Restaurant in Northland Menu

Nearby Sample Menus