Address
1 Chapel Street, Russell, Northland, 0272, New Zealand
Diggers Restaurant in Northland Menu
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Diggers Restaurant in Northland has no menu available, but can choose from many other options such as Pepito de Ternena con Pimento de Piquillo or Pepito de Lomo de Cerdo con Manzana col Lonband from Pepitos. Robert Harris offers many options including Soup of the Day and Gourmet Toasted Sandwiches. Saigon Corner includes a wide range like Saigon Style Bánh Mi or Roast Pork Belly Bánh Mi. Jacaranda Express and Vege Jacaranda Express from . Jacaranda Cafe offers Hut BBQ Noodles and Any Three BBQ Meat Combinations / Roast Duck Drumstick.
Nearby Sample Menus
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Nachos N/A
- Tasty beef covered with melted cheese and a dollop of sour cream on the side .
- Chicken nuggets & fries N/A
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Herbalist Sml $13 / Lrg $27
- Kumara, avocado, brie, red onion, basil pesto
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Mussel fritters $19.50
- World famous in waipu! Seriously chunky fritters served with a mixed leaf salad & tartare.
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Choc banana $130
- A sweetened base covered with butterscotch sauce, banana, white chocolate and milk chocolate. Topped with ice cream and chocolate ganache . Wicked!
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Beef burger $19.50
- Our own house made 1/2 pound pattie with melted maasdam cheese from kaiwaka & a little beetroot relish, just to pretty him up . Brillantly massive
- Extra topping $2 Lrg / $1 Sml
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Chook burger N/A
- Grilled chicken breast , streaky bacon, melted brie, avocado, ranch dressing & chargrilled pineapple salsa. As good as it sounds.
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Pikelets $12.00
- With caramelised banana and mascarpone
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Eggs benedict $13.00
- Soft poached free range eggs, with hollandaise, wilted spinach, toasted english muffin
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Pain au chocolat $5.20
- Served warm with local preserves
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Sirloin steak $35.00
- With fried leeks, polenta chips, pickles & dijon mustard
- Add on
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The quay $25.00
- Smoked salmon, red onion, capers, preserved lemon, artichoke hearts, spinach, cream cheese and dill
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Marrakesh $25.00
- Lamb meatballs, moroccan sweet and sour sauce, roasted red pepper, olives, blue cheese and baba ganoush
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Baked eggs $13.00
- With tomato chorizo and bean cassoulet
- Vege Combo $14.50
- Vege Combo $14,90
- Kofte $14,90
- Mixed $14,90
- Vege Combo reg$9.50 / larg $11.90
- Zucchini $13,50
- Spicy Walnuts $6.90
- Chicken reg$9.50 / larg $11.90
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Pork Belly $25
- pakchoy, capsicum, kumara mash, cider & apple sauce
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Sliders with coleslaw and chips $14.5
- panfried fish & tartare sauce or pork belly & sweet chilli sauce or seared chicken & buffalo or seasonal vegies & aioli
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Seafood $45
- oysters, mussel fritters, squid, scallops, prawns
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Chicken Breast $29
- feta & apricot stuffing, bacon, roast kumara, carrots, green beans, white sauce
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Surf 'n turf $65
- pork belly, scotch fillet, prawns, battered fish, mussels, soft rolls
- Mussel Fritters $12
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Caesar Salad $17
- bacon, cos, croutons, parmesan, anchovies, egg
- Scallops $18
- 1 Fish, 1 sausage, 1 egg and chips $8.50
- Hawaiian burger $6.50
- Egg burger $6.50
- 2 Fish, 1 egg and chips $11.00
- 2 Fish, 2 sausage, scoop chips, 2x 300 ml drink $20.00
- Cheeseburger $6.50
- Snapper $6.50
- Cheese and tomato $4.50
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Dipping Plate $9.50
- Wontons, Spring Rolls, Corn Fritter & Samosas with Sweet Chilli Sauce
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Pork Chop
- 2 Juicy Pork Chops, served with homemade apple sauce
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Wedges $10.00
- Served with Sour Cream & Sweet Chilli Sauce
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Garlic & White Wine Coconut & Lime $12 ½ KG / $22 1KG
- Freshly Steamed and Served with toasted bread
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Seafood Plate $25.50
- Shrimp Cocktail, Salt & Pepper Calamari, Prawn Kebab & Battered Fresh Fish
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Chicken Burger $18.50
- Seared Chicken Breast with Mango & Peach Chutney
- 1 X 200GM $22.00
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Ham Steaks $19.00
- 2 Ham Steaks with Grilled Sweet Pineapple Rings
- Noodles $4.50
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Soup 1 Tom Yum
- Sweet and sour soup with onion, mushroom, onion, lemongrass & tomato
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Stir 4. Garlic And Pepper
- A classic dish with peppercorns, garlic, soybean paste, and fresh vegetables
- Your Choice of:
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Salad 5. Combination Seafood Salad (Entrée/ Main) $20.50/$27.50
- Seafood combination with cucumber, spring onion , coriander, tomato and homemade Thai dressing
- Or, Duck, Prawns Or Mixed Seafood $27.50
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Stir 3. Sweet Thai Chili
- Your choice stir fried with sweet chili paste, beans, carrot, baby corn, capsicum, broccoli, cauliflower, onion, mushroom and courgette
- Your Choice of:
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Prawn Vindaloo $17.00
- hot & spicy prawn dish from South India
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Karahi Chicken $13.00
- Steam chicken with onion, tomato & capsicum
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Fish & Chips $10.00
- 2pcs fish with chips
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Chicken Vindaloo $13.00
- a Goanese speciality, boneless chicken cooked in a fine hot and tangy vindaloo sauce
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Fish/Prawn Masala $17.00
- Fish prawns cooked in spicy gravy with green peppers and sliced onions
- Sweet mango chutney $2.50
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Vegetable Korma $12.00
- Seasonal vegetables cooked in mild creamy cashew gravy
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Onion Bhaji $6.00
- Sliced onions seasoned with spices dipped in chicken flour batter and deep fried
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Nectar organic quinoa nacho’s $5
- plus Premium free range streaky bacon
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Pea and leek risotto $16.5
- (Vegan avail)
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Mixed grain, organic ciabatta or fruit toast $6.5
- with Nectar's fresh berry and chia seed jam
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Nectar organic quinoa nacho’s $15
- with organic blue corn chips, organic green lentils, organic red quinoa, and veges topped with grilled mozzarella, diced fresh tomato and a coriander & lime sour cream
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Lemon and Vanilla French Toast $18.5
- Nectar red berry compote, with fresh lemon curd, vanilla mascarpone, real Canadian maple syrup (eh) and free range streaky bacon
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Organic white quinoa (keen-wah) porridge $14
- served with organic bush honey yoghurt or house made almond & coconut yoghurt
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Free range eggs benedict $18.5
- with tasty micro curled cress topped with our own fresh wholegrain mustard hollandaise and served on organic toasted ciabatta With fresh tea smoked salmon (organic red chai) or with gravlax cured South Island salmon
- Herb crushed potato $6
- Green Salad $4.50
- Big dog - classic bakehouse breakfast - with toasted ciabatta, bacon, eggs (any style), tomato, brekkie sausages & hash browns $16.50
- Rib eye Steak Sandwich - quality cut of steak on toasted foccacia, with salad and chef's bearnaise sauce $17.00
- Soup of the Day (June to Sept) $9.90
- Bakehouse BLT - toasted ciabatta, bacon, lettuce & tomato with bakehouse mayonnaise & a hash brown $15.90
- Keri Omelette - great breakfast or lunch - 3 egg omelette with your choice of 2 fillings (Bacon, Ham, Tomato, Onion, Cheese, Silverbeet, Avocado, Smoked Chicken, Salmon, Mushroom) $15.50
- French toast - trio option - 'classic' traditional with bacon, banana & maple, savoury with bacon, avocado & Italian tomatoes, blueberry with cinnamon toast, banana, blueberry, maple & whipped cream $16.50
- Smoked Chicken Salad $13.50
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Lamb Bhuna $17.00
- Cooked with onion and tomato lightly spiced with ginger, turmeric and fresh mixed herbs
- Basmati Rice is served complimentary with the mains
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Malai Kofta $15.00
- Soft croquettes stuffed with cottage cheese potatoes and raisins cooked in rich cashew nut sauce
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Daal Makhani $15.00
- Brown lentils and kidney beans cooked on a slow fire, finished with coriander and ginger
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Paneer Kulcha $5.00
- Plain flour bread cooked in tandoor stuffed with indian cheese and spices
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Prawn Saag $18.50
- Tender pieces of prawns cooked in a subtly flavored spinach and exotic spices
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Aloo Jeera $15.00
- Potatoes tossed in butter, flavoured with cumin seeds and tomatoes
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Beef Vindaloo $17.00
- Hot and spicy beef curry in a very special vindaloo sauce
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Nachos $15.00
- Mexican style mince on nacho chips with melted cheese and sour cream
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Shrimp Cocktail $12.00
- Shrimps on a bed of lettuce with our homemade seafood sauce
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Scallops $12.00
- Lightly pan fried, served with a side salad and homemade seafood sauce
- M = Medium / L= Large
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Spicy Chicken Wings $12.00
- 4 Spicy chicken wings served with plum sauce and a side salad
- All of our menu is available to takeaway with a small charge for containers as needed.
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Mussel Fritters $12.00
- Homemade NZ mussel fritters with a side salad and homemade seafood sauce
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Bacon and Egg Burger $13.00
- 120g meat pattie, bacon, egg, lettuce, tomato, beetroot relish, carmalised onion & tomato sauce
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Cajun chicken and cashew salad $20.00
- with fresh mesclun, and cucumber passionfruit dressing
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Roasted pumpkin and asparagus fettucine $19.00
- served with shaved parmesan cheese and fresh herbs
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Beer battered fish $22.00
- served with crispy summer salad, golden fries and our very own homemade tartare sauce
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Traditional ice-cream sundae $9.50
- with your choice of topping and all the trimmings
- Tossed summer salad $8.00
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Apple shortcake served hot or cold $10.50
- with a scoop of vanilla ice-cream and creme anglaise
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Texas style pork spare ribs $24.00
- marinated in a smoky barbecue sauce and served with homemade wedges
- Thick cut fries $8.00
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Rolled Oats Cookie $3.00
- Oats, Wheat Flour, Sugar, Eggs, Walnuts, Choc Chips, Sultanas, Spices
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Our fresh homemade salads 500ml $9.50 750ml $13.00
- Choose from the salad bar or create your own by adding:
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Gluten-free Sandwiches $8.00
- made to order
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Chicken Salad $7.00
- Cajun Chicken, Iceberg, Carrot, Beet, Red Onion, Aioli, Tomato & Cucumber
- Peanut Butter Protein Balls $2.50
- Roast Veg, Salad Greens, Egg, Kalamata Olives, Cajun Chicken, Mung Beans, Julienne Carrot, Julienne Beets, Feta Cheese, Grated Cheese, Almonds, Pumpkin seeds, Sunflower seeds N/A
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Egg Salad $7.00
- Curried Egg, Iceburg, Carrot, Beet, Red Onion, Aioli, Tomato & Cucumber
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Raw Buckwheat Crackle $4.50
- Buckwheat, Cocoa, Coconut, Sultanas & Honey
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Fish and Chips Small $10 Large $30
- Fish of the day in a crispy beer batter served with tartare sauce
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Mediterranean Veggie Stack $25.00
- Grilled eggplant, courgette, capsicum and portobello mushroom served with ciabatta bread, tomato salsa and a dollop of sour cream
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Seafood Omelette $18.00
- Egg omelette filled with fresh fish, mussels, shrimps and squid
- Fried free range egg $2.50
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Smoked Salmon $32.00
- Manuka smoked salmon with a wasabi coriander sauce
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Calamari Salad $16.00
- Calamari rings in a crispy tamarind, chilli, lime coating with mesclun salad, capsicum, cucumber, tomatoes, pea shoots and chili lime dressing
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Garlic Bread $6.50
- French stick smothered with garlic butter
- (all above served with a side of French fries)
Diggers Restaurant
Phone
094037773
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 11:45 AM – 2:30 PM, 5:00 – 9:00 PM, Thursday: 11:45 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 11:45 AM – 2:30 PM, 5:00 – 9:00 PM, Saturday: 11:45 AM – 2:30 PM, 5:00 – 9:00 PM, Sunday: 11:45 AM – 2:30 PM, 5:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Delicatessens , New Zealand
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Lunch , Seating , Highchairs Available , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
1 Chapel Street, Russell, Northland, 0272, New Zealand
- Northland Delicatessens Menus
- Northland New Zealand Menus