Address
16 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand
Ding Ding Xiang Hot Pot in Auckland Menu
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COLD DISHES- Spicy seaweed $3.00
- Marinated potatoes $5.00
- Shredded cucumber $6.00
- Peanut mix spinach $6.00
- Sea lettuce mix with pork face $8.00
- Spicy chicken $10.00
- Boiled chicken with scallions $10.00
- Mixed beef and honeycomb with chili sauce $12.00
- Braised pork trotter $8.00
DUMPLING- Beef onion dumpling $10/$20
- Pork with chinese cabbage $10/$20
- And shrimp dumpling $10/$20
- Three vegetables with mushroom dumpling $10/$20
- Lamb celery dumpling $10/$20
NOODLES / RICE NOODLES- Sichuan style noodles $7/$5
- Chongqing spicy noodles $7/$5
- Hot and spicy noodles $7/$5
- Hot and sour noodles $7/$5
- Scallion noodles $7/$5
- Stewed chitterlings and sweet potato noodles $10/$7
- Chicken cold noodles $10/$7
- Noodles with soy bean paste noodles(Beijing style) $10/$7
- Fragrant spiced beef (Beef tripe-tendon) noodles $10/$7
- Fragrant spiced pork chitterlings(Pork face pork trotter) noodles $10/$7
- Mushroom chicken noodles (rice noodles) $10/$7
- Sauerkraut and beef noodles(rice noodles) $10/$7
- Sauerkraut and fish noodles(Rice noodles) $10/$7
- Peas with pork trotter noodles (Rice noodles) $10/$7
- Grouper head noodles (Rice noodles) $10/$7
- Pig marrow bone noodles (Rice noodles) $10/$7
FRIED RICE / FRIED NOODLES- Fried rice with spicy cabbage $8.00
- Fried rice with beef $12.00
- Fried rice with double cooked pork face $10.00
- Fried rice with spicy tofu $10.00
- Fried rice with curry spicy chicken $12.00
- Fried rice with spicy beef $12.00
- Fried rice with spicy chicken $12.00
- Fried rice with pineapple and beef $12.00
- Fried rice with vegetable egg $10.00
- Fried rice with seafood $12.00
- Fried rice with chicken $12.00
- Fried vermicelli with seafood(noodles) $12.00
- Fried noodles with beef fillet(chicken) $12.00
Nearby Sample Menus
- ●Fried Pancakes
- -Spicy beef and pickled mustard sauce on noodles / Spicy pork mince and bean sprouts with noodles $11.00
- Mutton and onion $14.00
- Frozen dumplings $2
- -Sweet red bean pancake $5.00
- Sizzling lamb with black bean chilli sauce / Sizzling squid $18.00
- Fried lamb with spring onion / Fried lamb with cumin $18.00
- -Combination pancakes in soup / Vegetarian pancakes in soup $12.00
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Family Meal 2 $29.00
- 4 fish pieces, 4 crab sticks, 4 hot dogs, 4 potato fritters, 1 x $4 chips
- -Burger $4.50
- Small $1.50
-
Lunchtime Special 2 $5.00
- Mixed meat on rice
- -Burger $5.50
- Hamburger
- -Medium $5.50
-
Lunch Time Special 1 $5.00
- 1/4 Chicken & mixed salad
- Plain $12.50
- Chicken with Mushrooms $16.50
- Egg $4.00
- - With Veges & White Rice
- - With Bok Choy & White Rice
- Hot Dog on Stick $2.50
- Meat $4.00
-
BAMBOO SPECIAL $17.50
- -Fish, won ton, pork & white rice
-
Zuppa Del Giorno $13
- Soup of the day
-
Cannelloni (V) $25
- Pasta tubes filled with spinach, pumpkin, garlic and mozzarella with tomato and béchamel sauce
-
Scallops (GF) $21
- Pan-fried scallops with a creamy napoletana sauce and served over arborio rice
-
Penne Ciao Bella $25
- Sautéed chicken with fresh basil, pesto, garlic, diced seasonal vegetables and finished in our homemade tomato sauce
-
Mozzarella Caprese (V) (GF) $16
- Mozzarella, tomato, basil, extra virgin olive oil and balsamic
-
Lamb Cutlets $36
- Grilled with olive oil and finished in a mint and cream sauce, served with mashed potato and seasonal vegetables
-
Venison Ciliegia (GF) $36
- Pan-fried in a black cherry and red wine sauce served with seasonal vegetables
-
Salmon Fettucine $26
- Smoked salmon, spinach and mushrooms in a garlic and herb cream sauce
- Side of chips $4.5
-
Bucket of chips $ 7.9
- - Add aioli $1
- Kumara chickpea coconut burger with beetroot relish, cheese, salad, aioli & chips (v) $20.9
- Yorkshire pudding, rare beef, caramelised onion, horseradish aioli & gravy (3) $16.9
- As a main served with salad $ 20.9
- Wedges with sour cream & sweet chilli - Add bacon & cheese +4 $13.9
- Baby potatoes with confit garlic & parsley $9.9
- - Rump $26.9
-
Daily baking POA
- Check our cabinet for our range of daily baking
-
Whip it $9.90
- Whipped feta, basil pestoand tomato (v)
-
Fix & Fogg $4.50
- peanut butter
- With Prosciutto $12.90
- Fresh tomato $4.00
-
P & H $15.90
- Pea and feta mash, ham of the bone
-
New York $9.90
- Gruyere, pastrami, hot mustard, cornicons
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Mouse trap $4.50
- Marmite & cheese
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Roasted chicken breast $28
- Stuffed with chorizo, spinach and goats cheese wrapped in bacon served on lime crushed potatoes blanched greens and jus
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Smoked mushroom N/A
- Tomatobase, mozzarella, smoked portabella, basil,drizzled with truffle oil
- (Pizzas are hand crafted with our traditional dough recipe, and house made pizza sauce )All pizza available with gluten free bases N/A
-
Margarita N/A
- Tomato base, mozzarella, basil, olive oil
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Medley of roasted nuts $6.9
- Cashew, peanuts, pistachios and almonds roasted and coated in a smoked paprika and chilli seasoning
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Braised lamb shanks single $18 / double $30
- Slow cooked lamb shanks served with creamy mash blanched greens and a pan jus
-
House salad $16.9
- Beets, onion, roasted capsicum, feta and tomato tossed through mesclun, cos lettuce seasoned with salt, pepper and olive oil
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VBK handmade garlic sour dough $14
- With mozzarella cheese and drizzled with pesto oil
- Goats cheesecake, watercress, mayonnaise, spiced scallop
- Garlic custard, mussels, clams, bouillabaise
- Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
- Main Plates $25.00
- Lamb neck, roast onion, Paris potato, Bordelaise, spinach
- Starters $12.00
- Panettone pudding, vanilla bean custard, chocolate ganache
- Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
-
Cheese Burger $4.50
- Pattie, g-cheese, salad
- Premium Chips $3.50
- Authentic English hot sauce: Curry sauce, mushy peas
- Beef Salad / Pork Salad $8.50
-
Fish Burger $7.00
- Tarakihi (battered/grilled), salad
- Salt & Pepper Squid 4 pcs $4.00 / $1.20
- Extra
- Chips & Curry Sauce $5.50
- Chicken and mushroom $13.80
- Spicy diced chicken on rice $10.00
- Spicy beef $15.80
- Sweet and sour pork $14.80
- Braised pork $15.80
- Beef in chilli sauce $9.80
- Pork, egg with black fungus $13.00
- Braised beef & noodle soup $8.00
- Raw tuna roll
- Beetroot Salmon avocado roll
- Fresh salmon avocado roll
- Teriyaki prawn roll
- Fresh salmon nigiri
- Tempura prawn nigiri
- Cheese roll
- Seaweed salad roll
- Sheekh kebab $5.00
- Any vege curry + rice $9.90
- Veg thali $11.50
- Samosa x2 $5.00
- -With chips $7.90
- Butter chicken + rice $10.90
- Cheese naan $4.00
-
Chicken nuggets box $8.00
- 6 pieces of chicken, regular chips, 355ml Cococola can
- Spaghetti Meatball Classic meatballs in an Italian tomato & herb sauce. $11.00
-
Penne Sausage $18.50
- Chorizo, tomato, olive, oregano
- Chicken Burger Chicken, crumbed eggs, tomato, lettuce, rocket. $12.50
- Feta Cheese $2.50
-
Spaghetti Bolognese $18.50
- Classic beef ragu, napoli, basil
-
Minestrone Soup (V) $10.00
- Seasonal vegetable, pesto, pasta, napoli
-
Lasagne $19.50
- Layered w Bolognese, cheese, napoli, salad
- Add: Salmon $6.00
- Cocktail size rolls 60 / $65.00
- Medium assorted rolls 45 / $55.00
- Chicken Katsu Udon $12.00
- Teriyaki Beef Don $12.00
- Party Platter (Small, Large, Cocktail)
- Chicken Katsu Don $13.00
- Teriyaki Salmon Don $14.00
- Teriyaki Chicken
-
Chicken Balti $14.50
- Marinated grill chicken cooked with diced onions, seasonal vegetables potatoes, capsicums & spice
-
Vindaloo (Hot or Very hot) $16.50
- A hot dish, made world famous by the Chefs of Goa It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices.
-
Chocolate Naan $5.00
- Traditional leavened bread with
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Chana Masala $14.00
- Chick peas cooked in garlic, ginger & onion sauce
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Bhuna $16.50
- Diced lamb/ beef cooked with ginger, garlic, fresh coriander capsicum. onions & spices
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Chicken Saagwala $14.50
- An abundance of spinach, cooked with tomatoes, ginger, garlic & spice
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Chicken Madras $14.50
- Popular South Indian dish, prepared in coconut cream, onion tomato & madras spices
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Vegetable Biryani $15.00
- Vegetables & rice cooked together
Ding Ding Xiang Hot Pot
Phone
095335008
Opened hours
5 PM to 10 PM (Mon, Sun), 11:30 AM to 10 PM (Tue-Sat)
Price
$20 - $30
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Bar Not Available , Cash , Lunch , Seating , Hot Pot , Dinner
16 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand
- Auckland Chinese Menus
- Auckland Region Chinese Menus