Ding Ding Xiang Hot Pot in Auckland Menu

COLD DISHES COLD DISHES
  • Spicy seaweed $3.00
  • Marinated potatoes $5.00
  • Shredded cucumber $6.00
  • Peanut mix spinach $6.00
  • Sea lettuce mix with pork face $8.00
  • Spicy chicken $10.00
  • Boiled chicken with scallions $10.00
  • Mixed beef and honeycomb with chili sauce $12.00
  • Braised pork trotter $8.00
DUMPLING DUMPLING
  • Beef onion dumpling $10/$20
  • Pork with chinese cabbage $10/$20
  • And shrimp dumpling $10/$20
  • Three vegetables with mushroom dumpling $10/$20
  • Lamb celery dumpling $10/$20
NOODLES / RICE NOODLES NOODLES / RICE NOODLES
  • Sichuan style noodles $7/$5
  • Chongqing spicy noodles $7/$5
  • Hot and spicy noodles $7/$5
  • Hot and sour noodles $7/$5
  • Scallion noodles $7/$5
  • Stewed chitterlings and sweet potato noodles $10/$7
  • Chicken cold noodles $10/$7
  • Noodles with soy bean paste noodles(Beijing style) $10/$7
  • Fragrant spiced beef (Beef tripe-tendon) noodles $10/$7
  • Fragrant spiced pork chitterlings(Pork face pork trotter) noodles $10/$7
  • Mushroom chicken noodles (rice noodles) $10/$7
  • Sauerkraut and beef noodles(rice noodles) $10/$7
  • Sauerkraut and fish noodles(Rice noodles) $10/$7
  • Peas with pork trotter noodles (Rice noodles) $10/$7
  • Grouper head noodles (Rice noodles) $10/$7
  • Pig marrow bone noodles (Rice noodles) $10/$7
FRIED RICE / FRIED NOODLES FRIED RICE / FRIED NOODLES
  • Fried rice with spicy cabbage $8.00
  • Fried rice with beef $12.00
  • Fried rice with double cooked pork face $10.00
  • Fried rice with spicy tofu $10.00
  • Fried rice with curry spicy chicken $12.00
  • Fried rice with spicy beef $12.00
  • Fried rice with spicy chicken $12.00
  • Fried rice with pineapple and beef $12.00
  • Fried rice with vegetable egg $10.00
  • Fried rice with seafood $12.00
  • Fried rice with chicken $12.00
  • Fried vermicelli with seafood(noodles) $12.00
  • Fried noodles with beef fillet(chicken) $12.00

Nearby Sample Menus

  • Roti Canai (2pcs) $11.50
    • With Chicken Curry
  • Rojak Mamak $12.50
    • Egg noodles topped with tofu, potatoes, prawn fritter, coconut fritter, boiled egg, cucumber, bean sprout and rojak peanut sauce
  • Murtabak $11.50
    • Filled with chicken mince, onion and egg, served with dhal curry
  • Satay Kambing - Lamb Skewers $12.50
    • 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
  • Add Prawn Sambal $4.00
  • Maggie Goreng - Fried Maggie Noodle $12.00
    • Malay style fried curry flavoured maggie noodles, with egg, vegetables, prawns, fish balls and chicken
  • Roti Bawang $7.00
    • Filled with sliced onion, served with dhal curry
  • Roti Cheese $8.50
    • Filled with melted cheese and onion, served with dhal curry
  • Red Cabbage (Rotkraut) / Sauerkraut / $5.00
  • Scallops $20.00
    • in a white wine dill sauce, garnished with salad greens ENTREE
  • Crumbed Camembert $15.00
    • fried camembert served with cranberry sauce and salad greens
  • Vegetable Lasagne $22.00
    • pumpkin, carrots, peas, corn, mushrooms, tomatoes, and onions on layers of potatoes and cheese, served with salad greens
  • Deutsche Platte German platter $28.00
    • dumplings pork roast pork belly and Nurnberger served with Sauerkraut and red cabbage
  • Champignons $24.00
    • crumbed champignons served with tartare sauce and salad greens
  • Pork Roast $26.00
    • served with red cabbage and dumplings
  • Jägerschnitzel $28.00
    • breadcrumbed beef Schnitzel with a mushroom sauce 2 pieces
  • La Rosa Caesar Salad $18
    • Pan fried chicken, bacon, croutons, shaved parmesan cheese, anchovy & green salad with creamy anchovy dressing served on side. Add boiled egg $2.
  • Seafood Chowder $15
    • Italian style seafood chowder with fish, calamari, prawns and mussel. Served with garlic bread
  • All Pizzas have mozzarella & tomato base. Gluten free base add $2
  • Pollo Panini $17
    • Cajun Chicken, aioli mayo, cheese, tomato, mesclun, and onion. Served with fries
  • Marinara Pizza $24
    • Prawns, calamari, smoked salmon, mussels & garlic.
  • Filetto Al Frutta Seca $39
    • Eye Fillet wrapped in bacon served with apples, pistachio, shallots in a honey mustard & apple vinegar sauce. Served with salad or vegetables
  • La Rosa Creme Brulee $12
    • Coffee flavoured creme brûlée, finished with dark chocolate.
  • Frit To D’ Frut Ti D’ Mare $32
    • A mix of seafood delicacies including fish, prawns, scallops, calamari lightly floured and fried. Served with aioli mayo, lemons & side salad.
  • extra sauce $0.50
    • if more than three
  • -combo $13.00
    • combo served with chips and 420ml drink
  • small mix rice $9.50
  • lamb works $11.00
  • -combo $17.50
    • combo served with chips and 420ml drink
  • small mixlow carb $9.50
  • lamb burger $7.00
  • -combo $15.00
    • combo served with chips and 420ml drink
  • 23 Eel Box $29.50
    • BBQ eel, eel nigiri, prawn tempura, salad
  • Large $17.00
  • Rice and miso soup
  • 55 Beef Teriyaki Combo $34.50
    • Sizzling scotch teriyaki with grilled mussels, roll sushi, seaweed
  • 51 Scallop Teppnayaki $34.50
    • Teppanyaki scallops with fish katsu, agedashi tofu, seaweed
  • 9 Hot Chilli Chicken $11.00
    • Deep fried chicken tossed a spicy sauce
  • 53 Chicken Teriyaki Combo $29.00
    • Sizzling chicken teriyaki with grilled mussels, roll sushi, seaweed
  • 2 Agedashi Tofu $7.50
    • Deep fried tofu with special Hayami sauce
  • Chicken Lemonat Salad $15.00
    • Greek style chicken with lemon and cajun sauce and fresh salad
  • Falafel on Rice $13.00
    • Served with fresh salad, rice, hummus, tzatziki and sauces
  • With Chips - Beef $15.00
  • Beef $11.00/$15.00
  • Kumara Fries $5.00/$6.00
    • Small / Large
  • Vege Gyros (Roll) $7.00
    • Filled with hummus, tzatziki, salad, cheese and sauces
  • Lamb Souvlakies (Koobideh Kebab) $16.00
    • Traditional marinated prime lamb mince on skewers, flamed grilled served with rice, salads, hummus, tzatziki & sauces
  • Falafel $11.00/$15.00
  • Salmon Sashimi Don $15.50
  • Prawn Tempura Udon $12.50
  • Vegetable Udon $9.50
  • Unagi Don $18.50
    • Grilled Eel With Salad & Rice
  • Teriyaki Salmon Don $12.50
    • Grilled Teriyaki Salmon with Salad & Rice
  • Teriyaki Beef Don $11.50
    • Grilled Teriyaki Beef with Salad & Rice
  • Chicken Karaage Don $11.50
    • Deep Fried Chicken Japanese-Style with Salad & Rice
  • Curry Chicken Katsu Don $13.50
    • Deep Fried Crumbed Chicken with Salad & Rice, Curry On Top
  • Steaks see below
    • NZ Angus full flavored grass fed steak with garlic & rosemary butter, mash, roasted mushrooms, spinach & honey roasted carrots. Your choice of: red wine jus, peppercorn sauce, horseradish crème or mushroom sauce
  • Pulled Pork Burger $21
    • pulled pork with crispy crackle, gherkins & coleslaw served with beer battered fries & tomato sauce. Add a fried egg $2
  • Squash, Pine Nuts, Basil, Parmesan $14
  • Sirloin 300gm $34
  • Individual cheese $11
  • Hand Cuts $9
    • with parmesan, garlic & aiol
  • Small Smash $12
    • smashed avocado on toast with a poached egg & bacon
  • Marinated Chilli Prawns $21
    • mixed leaves, pickled melon, cucumber, tomato, sprouts & crispy pancetta finished with spicy ginger lime vinaigrette
  • Brioche French Toast $16.50
    • w/ caramelised banana, streaky bacon & maple syrup
  • Eggs on Toast $9.50
    • Any style on toasted ciabatta w/ house chutney
  • add: streaky bacon $4.00
  • add: streaky bacon x 1 + egg + fresh tomato $4.00
  • House Toasted Granola $11.50
    • w/ berry compote, vanilla yoghurt & almond crumble
  • Beef Nacho $17.50
    • w/ salsa, cheese, avocado & sour cream
  • Slow-cooked Pork Belly $17.50
    • w/ crackling on charred flat bread, pickled red cabbage, rocket & apple dressing
  • Raw Energy Salad $18.50
    • w/ lettuce, bulghur, beetroot, carrot, mung beans, seeds & ginger dressng. Choice of: grilled haloumi, smoked salmon or poached chicken
  • Beef Teriyaki $9.90
  • Beef Donburi $10.90
  • Chicken Teriyaki $9.90
  • Served with Vegetable, egg in Sweet-Soy sauce on rice
  • Tempura Udon $10.90
  • Dumpling (10) $6.50
  • 50 pieces $60.00
  • Udon $7.90
  • Cos $0.00
    • Shredded lettuce
  • -Aged cheddar $3.00
  • Mcfly $18.00
    • Fried chicken, bacon, aged cheddar, mayo, BBQ sauce
  • Fish $14.00
    • Panko-crumbed market fish, caper dill mayo, tomato jam, rocket, squeeze of fresh lemon
  • Lamb $14.00
    • 12 hour braised & rolled 1st class lamb shoulder, tomato jam, mini yoghurt, mustard, beetroot, feta
  • -With duck island ice cream $12.00
  • Kumara chips $8.00
    • With homemade aioli
  • Quinoa salad $10.00
    • Quinoa, spinach tomato, red onion, cucumber, rocket, feta, mint, parsley garlic, pita crisps
  • PORK $7.00
  • BEEF $6.00
  • SCALLOP $1.80
  • PEPPER STEAK $3.80
  • HAMBURGER $5.80
  • WEDGES $3.90
  • BIG FAMILY COMBO ONLY $24.00
    • 6 CHICKEN PIECES; 12 GOLDEN POTATOES; LARGE MASHED POTATO & GRAVY; 1.5 LITRE DRINK
  • CHICKEN & VEGETABLE $3.60
  • 6 Course Degustation Menu $149.00
    • 1st Caprese, 2nd Cheese Balls, 3rd Duo de anatta (Duck), 4th Pancia di Maiale (Pork),5th Sorbet, 6th Degustation of Chocolate. The description is for one person only. Per Person
  • Quatro Stagione $28.50
    • Tomato, artichokes, mozzarella, mushrooms, salami, and bacon
  • Gnocchi di Casa $28.50
    • Made daily by our chefs with primavera sauce, feta, baby spinach, broad beans, peas, pesto and drizzled with extra virgin olive oil and Italian herbs (v)
  • (the Italian way to start your meal)
  • Pane pizza $9.50
    • pizza bread served with olive oil and balsamic (v)
  • Pancia di Maiale $41.50
    • Twice cooked pork belly, prawn, with romesco sauce, baby grilled capsicum, baby leek, fennel, potato, jus (g.f on request)
  • Napoletana $26.50
    • Tomato, roasted onion, capers, anchovies, garlic, and mozzarella
  • Verdure di Stagione $9.50
    • Fresh seasonal vegetables with roasted hazelnut, lemon and olive oil (v)
  • Bacon Burger $50
  • (on white Rice or Noodleson fried rice) $2.50 extra
  • Soft Noodle $1.50 extra
  • Curry Steak & Vegetables $13.00
  • Steak & Veges $12.50
  • Mushroom $11.50
  • Tomato $3.30
  • Bar-B-Qpork , Mushrooms & Veges $13.50
  • House Pesto $2.00
  • Fitness Loaf
    • Completely wholemeal bread with seeds and carrots. Makes healthy, wholesome sandwiches, toast well and keeps fresh for up 8 days
  • Cream Cheese / Swiss Cheese $1.50
  • Tuscan Country Loaf
    • Classic crusty italian loaf. This bread is all about the contrast of the crunchy tasty crust to the moust & light crumb. Great for sandwiches or as a side with dinner
  • Hakanoa Sweet / Chai/ Spicy Chai / Ginger $24.00
  • Toast (2) With Preserves & House Butter $5.00
    • Your choice of bread from our daily options. Use the toasters provided to toast to your own satisfaction
  • Boiled Egg / Sliced Tomato $2.50
  • Pastrami $4.00
Ding Ding Xiang Hot Pot

Ding Ding Xiang Hot Pot

location

Address

16 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand

phone

Phone

095335008

email

Email

None

clock

Opened hours

5 PM to 10 PM (Mon, Sun), 11:30 AM to 10 PM (Tue-Sat)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Hot Pot ,  Dinner

Location
16 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand
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