Ding Ding Xiang Hot Pot in Auckland Menu

Nearby Sample Menus

Knickerbocker glory $12.00
- Jam doughnut crumb
Beer battered fish & chips $25.00
- Side green salad, mushy peas & tartare
Garlic & herb pizza bread $12.00
Roast tomato risotto (V) $24.00
- Asparagus, roasted chilli, pickled pear & smoked cheese
Cauliflower mac and cheese (V) $24.00
- Gorgonzola waldorf & toasted hazelnut
Polenta chips (V)(GF) $10.00
- Roast tomato & pumpkin ketchup
Dark ale & honey soy roasted chicken wings $17.00
Roast sirloin of beef, seasonal vegetables & potatoes $26.00

Bababa, White Chocolate & Boysenberry Cake $55
- With white chocolate coconut cream ganache
4 pc/5 pc/6 pc/8 pc $12.50/$15/$18/$22.50
Rare Roast Venison
- With scopoli chocolate, beetroot sponge & poached rhubarb
Braised Pork Belly
- with coconut pilot, coriander & chili
Thai style slow-roast salmon fillet (1.3kg) $95
- With coriander and time
Roast duck.st vernier cheese & sweet potato tartlet
GF & DF Chocolate Orange Cake $55
- With Chocolate icing
MAIN

Eggs on Toast $11.50
- Two eggs (your style) served on toasted ciabatta
Toasted Sandwich $5.50
- Your choice of two fillings. Ham, Cheese, Pineapple, Tomato, Mushroom, Bacon, Onion, Egg
Kransky Sausage $3.50
Kids Chicken Nuggets and Chips $8.50
Wedges $10.50
- Seasoned wedges served with sour cream & tomato relish
Chicken & Deep Fried Camembert Burger $19.00
- Grilled chicken, deep fried camembert, cranberry, lettuce, red onion & homemade aioli. Served with fries
Corn Fritters $19.00
- Three corn fritters stacked with bacon, salad, sweet chilli sauce & homemade aioli
Pumpkin, Feta Fritters $18.50
- Our homemade pumpkin, feta fritters served with slow roasted tomato, pine nuts, homemade aioli, pesto oil & balsamic reduction

Juicy Lucy Burger $20.5
- Premium house made beef patty stuffed with smoked cheddar, candied bacon, radicchio, red onion, Moll, American mild mustard served on charcoal brioche bun & fries
Ravenhill's Energy $19.5
- Toasted pumpernickel, grilled haloumi smashed avocado, pickled beetroot, rocket, smoked salmon, Italian glaze, poached egg and chia seeds
Organic Quinoa & Black Rice Bircher (GF, DF) $15.5
- Coconut cream, poached rhubarb, fresh apple, chia seed, almond, salted berry & coconut compote
Creamy Balsamic Mushroom $18.5
- with chorizo, rocket and parmesan served on 5 grain, ciabatta, gluten free toast
Green Omelette (GF) $17.5
- Free-range eggs, pesto, spinach, brocolini, ricotta, freedom loaf
Rosemary Potato Rosti (GF) $19.5
- with smoked salmon, smashed avocado a poached egg, sour cream & tomato relish
Add Bacon $5
Mediterranean Calamari Salad $19.5
- Fried calamari served on a bed of olives, tomatoes, cucumber, onions, lettuce with citrus mint yoghurt dressing

Pasta of the Day
- (check our board)
Omelette $14.50
- (choose 2 fillings from extra's below)
Breakfast Special
- (check our board)
sausage $4.00
200g Angus Sirloin Steak $21.00
- w/ Portobello mushroom sauce, garden salad & fries
w/ bacon $17.50
egg $1.00
Dad's Porridge $8.50
- w/ winter compote, nutty crumble, honey & milk

Bella Pita $27.00
- Pepperoni salami, onion, jalapeno pepper, feta cheese, capsicum, olive, cashew nuts, cheese
Carbonara Fettuccine $18.00
- Catering bacon, egg, creamy sauce, parmesan
Quattro Stagioni $27.00
- Ham, salami, mushroom, shrimp and cheese
Canneloni $20.00
- Pasta tube filled with spinach, pumpkin, creamy cheese and pine nuts
Vegetarian $24.00
- Spinach, mushroom, olive, capsicum, onion and cheese
Margherita $20.00
- Tomato sauce and cheese
Supreme $27.00
- Ham, mushrooms, salami, bacon, capsicum, olive, shrimp, onion and cheese
Greek Salad $14.00
- Fresh green salad, onion, Kalamata olives, tomato, feta cheese, cucumber, Balsamic vinegar

passionfruit souffle $12.00
- sweet souflé that will melt in your mouth served with the chef's choice of citrus frozen yoghurt or sorbet
stuffed squid $22.00
- squid stuffed with spinach pesto and sundried tomatoes and served with a citrus dressed salad
salt & pepper squid $13.00
- fresh squid done in a light tempura batter, perfectly seasoned and garnished with lemon slices
sirloin steak $28.00
antipasto platter $40.00
- a selection of cold cured meats served with a mixture of sun dried tomatoes, olives and cornichons
carpetbag steak $32.00
- sirloin steak stuffed with fresh clevedon oysters
-a dozen $30.00
soft tacos $14.00
- baby tacos filled with your choice of beef or chicken

Seasonal choice
FRIED TOFU SALAD COMBO $7.99
- Fried Tofu With Delicious Sauce + Sushi + Seasonal Salad + Rice or Riceball
Small Dumpling
SA3 Honey Mustard Sauce
Smoked Salmon Roll $1.30
Spicy Pork BBQ Eatbox $6.99
Unagi nigiri $1.80
Kumara Roll $1.10

Potato Gnocchi $18.5
- with smoked chicken, red peppers and spinach served with your choice of a basil pesto cream sauce OR a tomato basil sauce
Meat Lovers $22.0
- pepperoni salami, shaved ham, chorizo, red onion and BBQ drizzle
The Breaky $19.5
- smoked bacon, sausage, tomato, sauteed mushrooms, lyonnaise potato, 2 eggs any style & toast
Spiced BBQ Chicken $22.0
- bacon, tomato and caramelised onion
Greek Salad with Chicken $18.5
- with mesculin, Spanish onion, kalamata olives, feta, cherry tomatoes, cucumber and minted house dressing
Battered or Pan Fried Fish $20.0
- with chips and a dressed garden salad
Roquette & Pear Salad $18.5
- with blue cheese
Vegetarian $22.0
- sliced mushrooms, red pepper, artichokes, roquetto pesto and feta