Address
16 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand
Ding Ding Xiang Hot Pot in Auckland Menu
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COLD DISHES- Spicy seaweed $3.00
- Marinated potatoes $5.00
- Shredded cucumber $6.00
- Peanut mix spinach $6.00
- Sea lettuce mix with pork face $8.00
- Spicy chicken $10.00
- Boiled chicken with scallions $10.00
- Mixed beef and honeycomb with chili sauce $12.00
- Braised pork trotter $8.00
DUMPLING- Beef onion dumpling $10/$20
- Pork with chinese cabbage $10/$20
- And shrimp dumpling $10/$20
- Three vegetables with mushroom dumpling $10/$20
- Lamb celery dumpling $10/$20
NOODLES / RICE NOODLES- Sichuan style noodles $7/$5
- Chongqing spicy noodles $7/$5
- Hot and spicy noodles $7/$5
- Hot and sour noodles $7/$5
- Scallion noodles $7/$5
- Stewed chitterlings and sweet potato noodles $10/$7
- Chicken cold noodles $10/$7
- Noodles with soy bean paste noodles(Beijing style) $10/$7
- Fragrant spiced beef (Beef tripe-tendon) noodles $10/$7
- Fragrant spiced pork chitterlings(Pork face pork trotter) noodles $10/$7
- Mushroom chicken noodles (rice noodles) $10/$7
- Sauerkraut and beef noodles(rice noodles) $10/$7
- Sauerkraut and fish noodles(Rice noodles) $10/$7
- Peas with pork trotter noodles (Rice noodles) $10/$7
- Grouper head noodles (Rice noodles) $10/$7
- Pig marrow bone noodles (Rice noodles) $10/$7
FRIED RICE / FRIED NOODLES- Fried rice with spicy cabbage $8.00
- Fried rice with beef $12.00
- Fried rice with double cooked pork face $10.00
- Fried rice with spicy tofu $10.00
- Fried rice with curry spicy chicken $12.00
- Fried rice with spicy beef $12.00
- Fried rice with spicy chicken $12.00
- Fried rice with pineapple and beef $12.00
- Fried rice with vegetable egg $10.00
- Fried rice with seafood $12.00
- Fried rice with chicken $12.00
- Fried vermicelli with seafood(noodles) $12.00
- Fried noodles with beef fillet(chicken) $12.00
Nearby Sample Menus
- Chicken $5.60
- Pineapple $0.80
-
Chicken $4.00
- (With stuffing)
- 26 $10.50 Falafel on Rice
-
Haddad Burger $9.50
- 3 patties, egg, cheese, pineapple, beetroot and salads
- Super Dog $6.50
- Falafel/Fish $8.50
- Large $5.00
- Extra fillings $1.00
- Mussel $4.00
- Eggburger $7.00
-
Giant burger $10.00
- Beef pattie, ham, egg, cheese, mushroom, pineapple, salad, tomato chutney, and onions
- Other extras $1.00
- Hamburger $6.50
- Baconburger $8.50
- Sweetcorn $3.50
-
Homemade Porridge $13.00
- with Banana, Toasted Coconut, Brown Sugar & Cream
- - Turkish
- Free Range Eggs on Toast
- - Sour Dough
-
Power Salad $20.00
- Baby Kale / Rocket, Tomato, Mushroom, Avocado & Haloumi topped with a Poached Egg
-
French Toast $17.00
- Brioche with Caramelised Banana, Bacon & Maple Syrup
- - Gluten Free
-
Mary's Deconstructed Caesar Salad $18.00
- with Cos, Pancetta, Boiled Egg, Pecorino, Anchovies & Toasted Sour Dough
- Bacon $5.50
- Fish (Terakihi) $3.00
- Curry Roll $2.00
- BBQ Pork $14.00
- Sweet & Sour Chicken Nuggets $14.00
- Ham & Pineapple $4.50
- Combination Meats $16.00
- Steak $14.00
-
Pan Seared Marlborough Sounds Salmon $36
- Pan fried salmon, steamed bok choy. rice noodle salad, ginger scallion relish and soy caramel
-
Seared Beef Eye Fillet $36
- Seared eye fillet, horseradish fondant, potatoes, sautéed chard, black garlic bone marrow butter, pinot jus
-
Charcuterie $53
- Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
-
Scallops $22
- Pan fried scallops, avocado purée, chilli caramel, samphire, pancetta and brioche crumbs
-
Free Range Confit Pork Belly $23
- Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble
-
Warm Turkish Bread $8
- Olive oil, dukkah and house-made spread
-
Southland Lamb Rack (GF) $36
- Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
-
Pan Seared Fish of the Day $37
- Potato parmesan gnocchi, oven braised musseLs, summer greens and soft herb nage
- Taro Paste Pastry
- Glutinous Rice Chicken
- Pork & vegetable Dumplings
- Deep fried Chinese bread rice rolls
- Beef spareribs w/black pepper
- Ye Meri noodles with vegetables $18.00
- Turnip cake
- Baked BBQ pork buns
- Fish Burger $4.20
- Shrimp, Mushrooms & Veggies $13.80
- Pineapple
- BBQ Pork $10.00
- Steamed Dumplings (20) $12.00
- Steak $10.00
- Pork $10.80
- Steak, Mushrooms & Veggies $11.50
- Fried Noodle in Soya Sauce
- Roasted Pork / Honey Marinated BBQ Pork $24.00
- Stir-Fried Chicken in Szechuan Chilli Sauce $24.00
- Monday-Friday 11am-3:30pm
- Fried Rice with Egg $13.00
- BBQ Pork on Rice
- Chinese Style Beef Fillet with Tomato Sauce / Sautéed Beef Fillet with Black Pepper / Sautéed Lamb Chops with Black Pepper Honey Sauce $32.00
- Sweet & Sour Chicken on Rice
-
Hokkien noodles $11.90
- Fresh egg noodles cooked with chicken, seafood and vegetables in dark soy sauce
-
Ginger chicken or beef $18.00
- Chicken / beef pieces stir fried with ginger & vegetables
-
Nonya laksa $15.00
- Fresh yellow noodles, prawns, squid, fish balls and vegetables
-
Special nasi lemak $15.00
- Served with fragrant coconut rice, prawn sambal and chicken of beef rendang
- Bowl of steamed rice $1.50
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Nasi lemak $11.90
- Served with fragrant coconut rice, boiled egg, sambal chilli, cucumbers, anchovies and peanuts. Choice of chicken or beef rendang
-
Sambal kangkong (seasonal) $18.00
- Stir fried kangkong (chinese spinach) with sambal sauce
- Nasi goreng / Fried rice Noodles / Singapore fried noodles $8.90
- Mozzarella Stick 6 pieces $9.00
- HALF-N-HALF PIZZA $25.00
- Garlic Knot $1.50
- Pepperoni Wheel $5.00
-
A TASTE OF NY $100.00
- 4 of our Signature Large 1 Topping Pizzas Cheese, Pepperoni, Meatball, Sausage (12 - 16 Adults)
- Sausage, chicken, meatball $6.00
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LARGE 18 CHEESE $25.00
- Sal's Legendary Sauce and Premium Wisconsin Mozzarella
- 458ML BEN & JERRY'S ICECREAM $13.00
- American Hot Dog $3.30
- Bacon Burger $4.00
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Special Combo $6.00
- 2 Chicken & 4 Potatoes
- Ham Burger $3.00
-
No.3 Meal deal $25.00
- 5 Fish or Chicken, 2 Spring Roll, 4 Potato Fritter, $2 Chips & 1.5L Coke
-
No. A $8.00
- 2 Fish or Chicken, 1 Hot Dog, $2 Chips
- Crab Stick $1.60
- Cheese Burger $4.00
- Thigh $3.00
- Hot Chips $2.00
- Roasted Chicken Thigh $2.90
-
Snack Pack $6.50
- 1 thigh, 1 drum, 1 regular chips
- Fried Chicken Thigh $3.00
- Wedges $3.00
- Hot Chips $2.00
- Chicken Dim Sum $2.00
- Chicken springroll $3.00
- Steak pie $3.30
- Chicken & avocado sandwich $3.00
- Hash brown $1.20
- Chicken xiaomai $2.50
- Crispy BBQ chicken & cheese bun $3.30
- Chicken salad sandwich $3.00
- Daily Special $7.90
-
Mango Sago $15
- Mango sorbet, coconut, sago, macadamia
- Work Lunch menu also available. Please ask our friendly staff for more information.
- Spicy and optional extra spicy
-
Xiangla Tudou (GF/V/S/ *) $10
- Hand cut potato chips, garlic, ginger, chilli cumin, peanuts
-
Suijing Xiaqiu (GF) $28
- prawn cutlets, snow peas, celery, ginger and spring onion
-
Liang Cai (GF/*) $15
- Shredded pork vermicelli salad, sun dried shrimp, cucumber, carrot & garlic vinaigrette
-
Rou Jia Mo (4 pieces) (*) $18
- Slow Braised pork belly pockets
- Naturaly Served with Chardonay Shallots Vinegar
-
For a Little Extra $6.50
- Add your choice of Protein - Beef
-
Good Old Steak $20.00
- 200gm sirloin steak served with baby potatoes, chimmichurri & salad
-
Thai Steak Tacos $17.50
- Tender marinated steak, Asian slaw, chilli lime mayo, coriander & radish
-
Deep Creek BBQ Ribs $32.50
- The favourite. A full rack of our top selling succulent confit pork ribs with Deep Creek's famous Old No.7 Jack Daniel's BBQ Sauce, chunky fries & Coast slaw
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Coast's "Big As" Cheeseburger $24.50
- House made beef and onion pattie, cheddar cheese, lettuce, tomato, pickle, caramelised onion, bacon and aioli, stacked in a sesame seed bun. Served with chunky fries, Coast slaw and your choice of aioli. Spiced carrot fritter vegetarian option available
-
For a Little Extra $6.50
- Add your choice of Protein - Carrot Fritters
-
For a Little Extra $6.50
- Add your choice of Protein - Fish of the Day
-
Thai Beef Salad $25.00
- Tender marinated beef strips, Asian slaw, fresh chilli, mung beans, chilli lime mayo, crushed peanuts, crispy shallots & coriander
Ding Ding Xiang Hot Pot
Phone
095335008
Opened hours
5 PM to 10 PM (Mon, Sun), 11:30 AM to 10 PM (Tue-Sat)
Price
$20 - $30
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Bar Not Available , Cash , Lunch , Seating , Hot Pot , Dinner
16 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand
- Auckland Chinese Menus
- Auckland Region Chinese Menus