Address
16 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand
Ding Ding Xiang Hot Pot in Auckland Menu
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COLD DISHES- Spicy seaweed $3.00
- Marinated potatoes $5.00
- Shredded cucumber $6.00
- Peanut mix spinach $6.00
- Sea lettuce mix with pork face $8.00
- Spicy chicken $10.00
- Boiled chicken with scallions $10.00
- Mixed beef and honeycomb with chili sauce $12.00
- Braised pork trotter $8.00
DUMPLING- Beef onion dumpling $10/$20
- Pork with chinese cabbage $10/$20
- And shrimp dumpling $10/$20
- Three vegetables with mushroom dumpling $10/$20
- Lamb celery dumpling $10/$20
NOODLES / RICE NOODLES- Sichuan style noodles $7/$5
- Chongqing spicy noodles $7/$5
- Hot and spicy noodles $7/$5
- Hot and sour noodles $7/$5
- Scallion noodles $7/$5
- Stewed chitterlings and sweet potato noodles $10/$7
- Chicken cold noodles $10/$7
- Noodles with soy bean paste noodles(Beijing style) $10/$7
- Fragrant spiced beef (Beef tripe-tendon) noodles $10/$7
- Fragrant spiced pork chitterlings(Pork face pork trotter) noodles $10/$7
- Mushroom chicken noodles (rice noodles) $10/$7
- Sauerkraut and beef noodles(rice noodles) $10/$7
- Sauerkraut and fish noodles(Rice noodles) $10/$7
- Peas with pork trotter noodles (Rice noodles) $10/$7
- Grouper head noodles (Rice noodles) $10/$7
- Pig marrow bone noodles (Rice noodles) $10/$7
FRIED RICE / FRIED NOODLES- Fried rice with spicy cabbage $8.00
- Fried rice with beef $12.00
- Fried rice with double cooked pork face $10.00
- Fried rice with spicy tofu $10.00
- Fried rice with curry spicy chicken $12.00
- Fried rice with spicy beef $12.00
- Fried rice with spicy chicken $12.00
- Fried rice with pineapple and beef $12.00
- Fried rice with vegetable egg $10.00
- Fried rice with seafood $12.00
- Fried rice with chicken $12.00
- Fried vermicelli with seafood(noodles) $12.00
- Fried noodles with beef fillet(chicken) $12.00
Nearby Sample Menus
-
New York's Finest $60.00
- 1 pepperoni pizza, 1 cheese pizza, 8 knots, 1.5 soda
-
Large 18'' Meatball $31.00
- Thinly sliced meatball
- Cheese $4.00
- Mushroom, Capsicum, Tomato $4.00 ea
- Onions, Olives $2.00 ea
-
Little Neck Combo $15.00
- Any 2 slices, 3 knots, Sal's legendary sauce, can of soda
- Sausage, Chicken, Meatball $6.00 ea
-
HOT Buffalo Wings $11 Regular / $17 Large
- Our buffalo sauce packed with extra heat!
-
GREEN CURRY $13.50
- The classic favourite, fragrant & creamy, served w fresh vegetables & chicken.
-
BASIL CHICKEN + A FRIED EGG (+$2) $13.50
- Minced chicken wok-tossed w crosstcut beans,carrots & basil. Goes really well w a fried egg.
-
PHAD THAI $13.50
- Rice noodles wok-tossed w fresh beansprouts, garlic chives & eggs in our traditional (& very famous!) tamarind sauce. Comes w your choice of meat & served w chopped peanuts & a lemon wedge.
-
STEAMED CHICKEN w GINGER RICE $13.90
- Tender, boneless chicken thigh served on a bed of fragrant ginger rice w our very own "garlic ginger" chilli sauce!
- PORK CRACKLING $3.50
-
PINEAPPLE FRIED RICE $12.90
- Traditional fried rice w pineapple giving it that subtle sweet twist.
-
MASSAMAN CURRY $13.50
- Traditional Thai-style Massaman curry served w beef,potato, carrots & cashew nuts - rich & delicious!
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FRIED RICE $12.90
- Traditional wok-tossed fried rice w your choice of meat & served w a lemon wedge.
- Chilli Chicken (Dry/Gravy) / Chilli Paneer (Dry/Gravy) / Veg Manchurian (Dry/Gravy) $12.50
- Roti / Plain Naan / Butter Naan $2.50
-
Dhal Makhani $10.00
- Slow cooked dhal makhani finished with light cream & select spices
- Cheese & Garlic Naan (Green Chilli option) / Peshwari Naan $4.50
-
Butter Chicken $10.00
- World famous indian delicacy. Marinated cooked in tandoori oven and simmered with rich tomatoes gravy
-
Chicken / Lamb Bhuna $10.00
- Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven
-
Kadahi Paneer / Sabji $10.00
- Seasonal veggies tossed with onions, tomatoes & mixed peppers, finished with crushed red chilli & coriander seeds
-
Paneer Palak $10.00
- Homemade cheese cooked in spinach puree with hand-picked spices
-
Deep Fried Avocado
- chipotle mayo & pink pickle
- Charred Corn $5.00
- Zucchini w. sweet corn, con queso, pepita crumb bean
-
Flan $10.00
- impossible chocolate flan
- (6" fresh corn tortilla with one of our fabulous gluten-free fillings the way the Aztecs enjoy them)
-
Popcorn Chicken
- Green Tomatillo Mole & chipotle mayo
- House-made Tortilla Chips w guacamole $8.50
- ADD Chicken Pork, Beef or Fish to either salad for $4.00
- 101. Nestum Squid $25.00
- 81. Sweet & Sour Fish/Fish Fillet
- Seasonal Price
- 67. Mushroom Braised Chicken $25.00
- 38. Black Pepper Chicken/Pork Chop/Beef on Rice $12.90
- 95. Sambal Shrimp Petai $25.00
- 6. Jumbo Fish Bean Curd $8.00
- 16. Stir Fried Rice Noodle $11.80
-
Katsu Chicken on Rice with Mayo $5.90/$8.90
- Small/Large
-
Sashimi $12.00/$15.00/$20.00
- half akaroa salmon, half yellow fin tuna - 6pcs/8pcs/12pcs
-
Mini Rolls (8 pcs) $5.90
- Salmon & Avo (extra $1)
- Add - Katsu Pork $5.00
-
Miso Katsu-don (Pork) - Half/Full $11.00/$14.00
- 24 hours slow cooked pork, rich miso soup on rice
- Add - Tempura Prawn (3 pcs) $5.00
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Tofu Katsu - Full $18.50
- crispy tofu, roasted sesame dressing, house teriyaki
-
Beef (Gyudon) $11.00/$14.00
- thinly sliced beef, onion, sweet soy sauce on rice
-
Mixed Grill $34.00
- Scotch fillet, bacon, lamb, cutlet, sausage, eggs, fries & tomato -no salad
-
Vegetarian $16.00
- Feta, spinach, cheese, tomato, red onion, olives and basil
- -Add ham or bacon $4.00 each
-
Italian $16.00
- Salami, feta, olives, spinach, mushroom, red onion, cheese & pesto
- -Dine in $6.50
-
Ripples Breakfast $16.50
- Bacon , Fried egg, mushroom, sausage, tomato, bean, spaghetti
-
Shrimp Cocktail $12.50
- a cup brimmed full of mouth-watering shrimps in a tasty 1000 island sauce
- -Dine in $7.50
-
Big breakfast $17.50
- With eggs, mushrooms, bacon, baked beans, potatoes, sausage, grilled tomato and toast
- Toast with preserves $3.90
- ●Kids menu
- Salmon eggs benedict $14.50
-
Spinach omelette $14.00
- With toast
-
Sasonal fruit bowl $8.90
- With yogurt and honey
-
French toast $14.80
- With caramelised banana, bacon and maple syrup
-
Ham and mozzarella cheese omelette $14.00
- With toast
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Cha dol bak yi $19
- Sliced marbled beef
-
Bbq bulgogi $17
- Marinated beef with home made sauce
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Boneless galbi $19
- Marinated boneless beef without rib
-
Dwen jang jjigae $12
- Miso bean paste stew with tofu and vegetables
- Beef tendon soup with spring onions $15
-
Gamja tang S $35 L $55
- Hot and spicy pork rib stew with potatoes and vegetables
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Bibimbap $13
- Steamed rice mixed wth various vegetables and egg
- Hot and spicy fish roe soup $14
- Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
- Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
- Roast butternut, rocket pesto & feta on toasted sourdough $ 18
- Toasted muesli, feijoa, coconut yoghurt $ 12
- Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
- Apple & maple compote, fresh stone fruit, organic porridge $ 12
-
Chef Special Beef Steak $32.00
- Prime quality cut of beef, served with chips, garden salad, fried onion and 2 eggs
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Chicken Breast Sandwich $19.50
- Served with chips and garden salad and bread
-
Chef Special Vegetarian $19.50
- Ask the waitperson for details
- -For 2 $60.00
-
Oysters "Cleopatra"
- Topped with bacon, cream & cheese, pan fried and grill finished
- -1/2 dozen $15.50
- -Extra Salad/ Vegetables / Chips $7.00
-
Calamari de Luxe $18.50
- Squid rings, marinated, grilled and served with salad
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B.L.T $11.50
- Streaky bacon, lettuce, tomato and toast.
-
Egg benedict
- Toasted english muffins, spinach, poached eggs and hollandaise sauce with
- Bacon and scrambled eggs $12.50
-
French toast $13.90
- With streaky bacon, grilled banana and maple syrup
- -Smoked salmon $15.90
- *Add on scoop of ice cream for extra $1.00
-
toasted muesli $9.50
- With Fresh fruit and natural yoghurt
-
Chips $10.90
- With deep-fried fish fillets.
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150g Rump Steak $14.50
- fried egg / shoestring fries / aioli
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Toasted Bagel $17.00
- fried egg / bacon / rocket / parmesan / hollandaise
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-Sriracha Fish
- coriander & lime sour cream / avocado salsa / slaw
- ●Soft Shell Tacos (2 of the same flavour tacos as listed below) $16.50
-
Eggs Benedict $13.50
- poached eggs / bacon / hollandaise / ciabatta / spinach
- AVAILABLE TILL 3PM
-
-Citrus Chicken
- jalapeno / slaw / pineapple salsa
-
Grilled Asparagus $20.00
- poached eggs / prosciutto / toasted sour dough / italian parsley / hollandaise optional
- Hawaiian Burger $ 4.00
- Thick Burger $ 5.50
- Fish & Egg Burger $ 4.50
- Cheese & Egg Burger $ 4.50
- Chicken $ Egg Burger $ 4.50
- Ham Cheese Tomato toast $ 4.00
- Chicken & Cheese Toast $ 4.00
- Massive Muffin $ 4.50
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Chana Masala $13.00
- Chickpeas soaked overnight, cooked slowly to perfection, and seasoned with onion and ginger
-
Prawn / Fish Gassy $18.50
- Cooked with whole roasted ground spices, coconut and tamarind. Served with steamed rice
-
Korma $13.00
- Fresh seasonal vegetables plus courgettes, potatoes and capsicums cooked in a mild creamy cashew gravy
-
Tikka Masala $15.00
- Tender chicken fillets roasted in the tandoori oven and finished with classical rich onions and capsicum sauce
-
Namaste Beef $16.00
- Succulent beef cooked with onions, tomatoes in a spiced mustard gravy
-
Butter Chicken $15.00
- Marinated chicken cooked in the tandoori oven and simmered with rich tomato gravy
-
Korma $16.50
- Boneless morsels cooked in traditionally rich nuts, gravy and yoghurt with a traditional flower essence scented curry
-
Butter Prawns $17.50
- Prawns flamed in cumin seeds and fresh garlic, then finished in a creamy mild puree of tomato, onion and coriander sauce
Ding Ding Xiang Hot Pot
Phone
095335008
Opened hours
5 PM to 10 PM (Mon, Sun), 11:30 AM to 10 PM (Tue-Sat)
Price
$20 - $30
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Bar Not Available , Cash , Lunch , Seating , Hot Pot , Dinner
16 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand
- Auckland Chinese Menus
- Auckland Region Chinese Menus