Ding Ding Xiang Hot Pot in Auckland Menu

COLD DISHES COLD DISHES
  • Spicy seaweed $3.00
  • Marinated potatoes $5.00
  • Shredded cucumber $6.00
  • Peanut mix spinach $6.00
  • Sea lettuce mix with pork face $8.00
  • Spicy chicken $10.00
  • Boiled chicken with scallions $10.00
  • Mixed beef and honeycomb with chili sauce $12.00
  • Braised pork trotter $8.00
DUMPLING DUMPLING
  • Beef onion dumpling $10/$20
  • Pork with chinese cabbage $10/$20
  • And shrimp dumpling $10/$20
  • Three vegetables with mushroom dumpling $10/$20
  • Lamb celery dumpling $10/$20
NOODLES / RICE NOODLES NOODLES / RICE NOODLES
  • Sichuan style noodles $7/$5
  • Chongqing spicy noodles $7/$5
  • Hot and spicy noodles $7/$5
  • Hot and sour noodles $7/$5
  • Scallion noodles $7/$5
  • Stewed chitterlings and sweet potato noodles $10/$7
  • Chicken cold noodles $10/$7
  • Noodles with soy bean paste noodles(Beijing style) $10/$7
  • Fragrant spiced beef (Beef tripe-tendon) noodles $10/$7
  • Fragrant spiced pork chitterlings(Pork face pork trotter) noodles $10/$7
  • Mushroom chicken noodles (rice noodles) $10/$7
  • Sauerkraut and beef noodles(rice noodles) $10/$7
  • Sauerkraut and fish noodles(Rice noodles) $10/$7
  • Peas with pork trotter noodles (Rice noodles) $10/$7
  • Grouper head noodles (Rice noodles) $10/$7
  • Pig marrow bone noodles (Rice noodles) $10/$7
FRIED RICE / FRIED NOODLES FRIED RICE / FRIED NOODLES
  • Fried rice with spicy cabbage $8.00
  • Fried rice with beef $12.00
  • Fried rice with double cooked pork face $10.00
  • Fried rice with spicy tofu $10.00
  • Fried rice with curry spicy chicken $12.00
  • Fried rice with spicy beef $12.00
  • Fried rice with spicy chicken $12.00
  • Fried rice with pineapple and beef $12.00
  • Fried rice with vegetable egg $10.00
  • Fried rice with seafood $12.00
  • Fried rice with chicken $12.00
  • Fried vermicelli with seafood(noodles) $12.00
  • Fried noodles with beef fillet(chicken) $12.00

Nearby Sample Menus

  • Crispy skinned salmon $32.00
    • white bean, red pepper sauce, fennel, pumpkin seed
  • Roast baby beets, quinoa soil, clevedon buffalo yoghurt, pino shallots $15.00
  • Quinoa, nut & oat granola $14.00
    • Apple, berry & coconut with buffalo yoghurt
  • Corn fritters $10.00
    • With basil & lemon mayo
  • Crispy squid salad $19.00
    • Lemon pepper, chorizo, pomegranate jus, toasted seeds
  • Chicken caesar $22.00
    • Cos, avocado, bacon, fried egg, parmesan, anchovy aioli
  • Three cheese with honey & cracked pepper $15.00
  • Corn fritters $17.00
    • Basil salt, lemon mayo, salad greens, ricotta, toasted seeds
  • Add teppanyaki prawns with "yumi" sauce to your lunch for $8
  • Eye fillet $20
    • Teppan seared Eye Fillet sewed with Miso Soup, Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
  • -miso soup
  • The samurai $45
    • Chicken Thigh & Scotch Fillet Steak Miso Soup, Fresh Green Salad, Teppan Prawn Appetizer (4pcs), Vegetables & Steamed Rice
  • Main courses
  • Sides
  • Sushi roll (salmon) $6
  • Mixed tempura $12
    • include 2 prawns
  • Crumbed or Grilled Fresh Snapper $7.20
  • Battered Sasuage $1.90
  • Cheese & Tomato $4.00
  • Ham $3.00
  • Hamburger $4.50
  • Mini Moro $1.60
  • Moro Bar $2.80
  • Steak Burger $7.20
  • Half dozen Won Tons $5.00
  • Gravy large $5.00
  • Pumpkin $0.60
  • Egg $11.00
  • Vegetable $11.00
  • Meats $4.50
  • Steak & Vege $14.00
  • Prawn $14.50
  • Lamb Kebab $14.5
    • Lamb served with hummus, cacik, rice and salad
  • Cajun Chicken Salad $18.5
    • Served with salad, roasted almonds and olive oil, lemon juice dressing
  • Kofte Burger $15.5
    • Spiced mince patties served in burger bread with hummus, salad and tomato sauce
  • Chicken Fettuccuine $19.5
    • Chicken, mushroom, red onion and black olives in a creamy tomato sauce
  • Vegeterian Burger $15.5
    • Flat mushrooms, roast caosicum, feta cheese served with green salad
  • Lamb Kebab $12.5
    • Lamb served in a flat bread with hummus, salad and cacik
  • Falafel Salad $14.5
    • Falafel with lettuce, tomato, carrot and red onion with an olive oil dressing
  • Chicken Kebab $12.5
    • Chicken served in a flat bread with hummus, salad and cacik
  • Steak $11.00
  • Fish $10.50
  • Banana Fritter $1.20
  • Combination Meat $12.50
  • Squid Ring $0.70
  • Combination Seafood $16.00
  • Prawn $12.50
  • Mussel $1.20
  • - 400G $30.00
  • Pizza of the week
    • ask your friendly server for this weeks special
  • Sichuan duck salad $20.50
    • cabbage, mint, coriander, shallots, peanuts, chilli lime dressing and spring onions
  • Steak fries $7.00
    • with aioli and tomato sauce
  • Lamb rump 200g $25.00
    • pea risotto and harissa with a green herb oil
  • Spicy buffalo chicken wings 1doz$14.0 - 2Doz$23.0 - 3Doz$32.0
    • with a blue cheese sauce, celery batons and a spring onion sprinkle
  • Smoked salmon frittata agria potatoes, mozzarella, fresh herbs, cream, olives and a petit salad (gf) $13.50
  • Chilli marinated soba noodles $19.50
    • tossed with mirin, squid, prawns, tofu, green beans, mussels, shitake mushrooms and sesame seeds (v)
  • Ham & tomato $3.50
  • Fish $4.00
  • Cheese $3.30
  • Scallop $1.50
  • Bacon & cheese $4.60
  • Potato fritter $0.50
  • F5 $20.00
    • 5 fish, 4 sausages, 4 potato fritters, $4 chips
  • Steak $2.80
  • Miang Kham $12.00
    • Salted tofu paste on khomleaves w peanuts, toasted coconut & soy palm sugar dressing
  • Yum Sawei $10.00
    • Vegetable salad w broad beans & spicy dressing
  • Kua Muek $15.00
    • Wok seared cuttlefish with pickled cucumber, herbs, chilli, lemongrass, crushed peanuts & green chilli sauce
  • Taohu Long Song $14.00
    • Fluffed silken tofu w peanut sauce & Asian greens
  • Somtum Thai $8 / $14
    • Spicy green papaya salad, tomatoes, snake beans & lime, dried shrimp & peanuts
  • Sai Ua $16.00 / 200g
    • Lanna pork sausage w aromatic spices & kaffir lime w young green chilli paste
  • Miang Jin Nuea $15.00
    • Semi cured beef on khom leaves w peanuts, toasted coconut, crispy shallots & tamarind chilli jam
  • Sticky rice $3.00
  • All served with salad and your favourite sauce and gravy
  • All served with salad and your favourite sauce and gravy
  • Vegetarian $ 8.00/$ 10.00/$ 12.00
    • Small/Medium/Large
  • Roast Potato $ 0.70
  • Lamb $ 12.00/$ 15.00/$ 19.00
    • Small/Medium/Large
  • Chicken $ 7.00
  • All served with a selection of roast potato, kumara, pumpkin, peas & carrots and your favorites sauce and gravy
  • Beef $ 6.50
  • Egg / Cheese / Pineapple $0.70
  • Chicken $4.40
  • Mongolia Steak $13.50
  • Steak $12.50
  • Scallop $1.70
  • Sweet & Sour Chicken $13.90
  • Steak & Cheese $5.10
  • Pork $13.00
  • Salad $ 1.90
  • Sausage Rolls $ 1.40
  • Potato Top $ 3.40
  • Steak & Mushroom $ 3.40
  • Ham & Tomato $ 1.50
  • Steak Bacon & Mush $ 3.60
  • Steak & Vegetable $ 3.40
  • Bacon & Egg $ 3.20
  • Pan fried fish of the day
  • Chilli battered prawns
  • Pete’s famous seafood chowder CHEF'S PICK
    • Try this seafood chowder, the best on the island
  • Barrier mussel fritters
    • Made with fresh mussels from Great Barrier Island.
  • Kiwi Breakfast
    • Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
  • Garlic Bread
  • Light Cooked Breakfast
    • Grilled bacon, poached or scramble eggs, tomato.
  • Beef & Reef
    • Scotch topped with scallops mornay
  • Seafood curry rice $13.50
  • Spicy tomato sauce pasta $11.50
  • Cheese curry beef rice $12.50
  • Cheese curry chicken rice $12.50
  • More options are available in the store
  • Cumin beef rice $10.90
  • Creamy seafood pasta $15.00
  • Teriyaki chicken+fried egg $11.50
  • Breakfast Porridge perfectly sweet, warm, and fi lling perfect start to a chilly fall or winter morning $12
  • Toasted Sandwich with ham, cheese & tomato, served with fries and salad $18
  • Pizza onion, capsicum, cheese, tomato, olives add ham, chicken or salami for an extra 3 $15
  • Eye Fillet potato of the day, creamy spinach, onion rings & brandy pepper sauce $38
  • Marinated Olives & Feta marinated in home grown herbs $18
  • Sudima Big Breakfast eggs (made to order), bacon, sausage, mushroom, hash brown, grilled tomato $17.5
  • Seafood Platter (To share) mussels, prawns, scallops, oysters $35
  • Grilled Vegetable Stack prepared with seasonal vegetables & caulifl ower purée $28
Ding Ding Xiang Hot Pot

Ding Ding Xiang Hot Pot

location

Address

16 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand

phone

Phone

095335008

email

Email

None

clock

Opened hours

5 PM to 10 PM (Mon, Sun), 11:30 AM to 10 PM (Tue-Sat)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Hot Pot ,  Dinner

Location
16 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand
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