Address
16 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand
Ding Ding Xiang Hot Pot in Auckland Menu
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COLD DISHES- Spicy seaweed $3.00
- Marinated potatoes $5.00
- Shredded cucumber $6.00
- Peanut mix spinach $6.00
- Sea lettuce mix with pork face $8.00
- Spicy chicken $10.00
- Boiled chicken with scallions $10.00
- Mixed beef and honeycomb with chili sauce $12.00
- Braised pork trotter $8.00
DUMPLING- Beef onion dumpling $10/$20
- Pork with chinese cabbage $10/$20
- And shrimp dumpling $10/$20
- Three vegetables with mushroom dumpling $10/$20
- Lamb celery dumpling $10/$20
NOODLES / RICE NOODLES- Sichuan style noodles $7/$5
- Chongqing spicy noodles $7/$5
- Hot and spicy noodles $7/$5
- Hot and sour noodles $7/$5
- Scallion noodles $7/$5
- Stewed chitterlings and sweet potato noodles $10/$7
- Chicken cold noodles $10/$7
- Noodles with soy bean paste noodles(Beijing style) $10/$7
- Fragrant spiced beef (Beef tripe-tendon) noodles $10/$7
- Fragrant spiced pork chitterlings(Pork face pork trotter) noodles $10/$7
- Mushroom chicken noodles (rice noodles) $10/$7
- Sauerkraut and beef noodles(rice noodles) $10/$7
- Sauerkraut and fish noodles(Rice noodles) $10/$7
- Peas with pork trotter noodles (Rice noodles) $10/$7
- Grouper head noodles (Rice noodles) $10/$7
- Pig marrow bone noodles (Rice noodles) $10/$7
FRIED RICE / FRIED NOODLES- Fried rice with spicy cabbage $8.00
- Fried rice with beef $12.00
- Fried rice with double cooked pork face $10.00
- Fried rice with spicy tofu $10.00
- Fried rice with curry spicy chicken $12.00
- Fried rice with spicy beef $12.00
- Fried rice with spicy chicken $12.00
- Fried rice with pineapple and beef $12.00
- Fried rice with vegetable egg $10.00
- Fried rice with seafood $12.00
- Fried rice with chicken $12.00
- Fried vermicelli with seafood(noodles) $12.00
- Fried noodles with beef fillet(chicken) $12.00
Nearby Sample Menus
-
Miso Butter Corn Ramen $ 15.00
- miso flavoured soup, cabbage, carrot, onions, shiitake mushroom, bean sprouts, bamboo shoots, spring onion, corte, butter. You can choose original or vegetarian
- Soup Tofu $ 4.00
-
Big Hamburger $ 14.80
- hamburg steak, carrot, broccoli, original desi glace sauce, rice,omelet
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Shoyu Moyashi Butter Corn Ramen $ 12.80
- homemade original ramen, soy sauce flavoured soup with noodle, butter, bean sprouts, sliced pork, green vege, corn spring onion, bamboo shoots, dried seaweed
-
Tantanmen $ 13.00
- spicy & sour, sesame flavoured soup with noodle, bamboo shoots, spicy pork
-
Shoyu Butter Ramen $ 10.80
- homemade original ramen, soy sauce flavored soup with noodle, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed
-
Shoyu Corn Ramen $ 10.80
- homemade original ramen, soy sauce flavoured soup with noodle, sliced pork, green vege, spring onion, bamboo shoot, corn, dried sea weed
-
Seafood Crispy Noodle $ 13.80
- deep fried homemade noodle, squid, prawn, mushroom, oyster sauce
- Prawn $13.50
- Sweet & sour wonton (no rice) $10.00
- Steak & veggies / chicken & veggies $10.50
- Chicken $4.50
- Fish $9.50
- All meals with salad cheese & chips
- ●omelettes
- Potato ball / meat ball $1.30
- - Heirloom tomatoes, mushroom, cottage $19.50
-
English Breakfast $22.50
- Choice of eggs, homemade baked beans, black pudding, mushroom, oven baked tomato, grain toast
-
Big Breakfast $23.50
- choice of eggs, bacon, mushroom, paleo beef sausage, kumara rosti, oven baked tomato, kumara sourdough
- - GF Bread $2.00
-
Cobb Salad $22.00
- Baby cos, poached chicken, bacon, blue cheese, poached egg, tomatoes, avocado
-
Salmon Cakes $20.00
- Infused potato and chive, fried caper, spiced cous cous, blood orange, wild roquette
-
Teriyaki Snapper (Line Caught) $23.00
- Pickled onion, infused brown rice, wakame and avocado salad
-
Stuffed Mushroom $19.00
- Feta/roasted pepper, pine nut, sundried tomatoes, wild roquette - Add egg $2.00
- Spinach, walnuts & blue cheese $7.00
-
Saucisson Lyonnais $18.00
- Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes
- Provencal vegetables , goat cheese & black olives tapenade $7.50
-
Le Basque Platter $19.50
- Sheep milk, blue cheese, bayonne ham, olives & anchoide
-
Tartine De Langue de boeuf $17.00
- Ox tounge on grilled sourdough, sauce gribiche & aged comte
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Hamn and cheese croissant $10.00
- Free range ham & camembert
-
Corque - monsieur $10.00
- Free range ham, melted emmental & sauce Mornay
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Saucisse de Toulouse roule $10.00
- Sausage roll with wholegrain fallot mustard
-
Tasti Vegetarian Pizza $4.99
- Fresh Onion, Spinach, Mushroom, Tomato, Cheese
- Chicken on Chips - Medium/Large $4.99/$8.99
-
Butter Paneer Pizza $11.99
- Butter Sauce, Fresh Paneer with Double Cheese
-
BBQ Lamb Loaded $4.99
- Marinated Lamb with Onion, Tomatoes and BBQ Sauce
- Lamb on Chips - Medium/Large $4.99/$8.99
-
Spicy Vegetarian $4.99
- Tomato Base, Jalapenos, Onion, Capsicum, Cheese
-
Hot Pepperoni Pizza $7.99
- Spicy Jalapenos, Pepperoni, Onion, Cheese with Chilli Flakes
-
Apricot Chicken $7.99
- Tasty Chicken, Pineapple, Capsicum, Onion, Cheese, Apricot Swirl
- Free range egg $1.00
-
Chicken JR $6.90
- flame grilled chicken, lettuce, tomato, mayo
- Burger of choice, can of soft drink and aioli/ ketchup/ spicy relish
- Pickle $1.40
-
Vege burger $10.00
- homemade falafel, youghurt, hummus, sweet chilli sauce, lettuce, tomato, red onion
- Jalapenos $.50
- Tasty cheese $1.50
- Pineapple $1.00
-
Œufs Benedicte $14.50
- Poached eggs, hollandaise, roasted vine tomatoes, Portobello mushroom and toasts
-
Addition $2
- onion
- Butter & sugar $5
-
La Bretonne $16.50
- Mushroom, bacon, onion and tomatoes
- Bread & butter $4.50
- Green beans, tomatoes garlic butter sauce $7
-
Crêpe Suzette $11.50
- Crêpe with orange syrup flambéed at the table with Grand Marnier
-
Croque Madame $10.50
- Croque Monsieur with a fried egg
- Vegetarian Spring Roll $2.50
- BBQ Pork $15.50
- Nasi Gorenq (Rice) $16.50
- BBQ Pork & Prawns with Rice Vermicelli and Curry $16.50
-
SEAFOOD SPECIAL $19.50
- With Fish Scallops, Prawns, Mushrooms & Cashew Nuts
- with Mushrooms, Capsicums, Ginger, Veges & White Rice
- Egg (No Meat) $12.50
- Steak & Tomatoes $16.50
-
Chicken Sauce Katsu $10.00
- chicken cutlet with a special sauce
-
Yassi Itame $7.50
- stir fried vegetables
-
Agedashi Tofu $7.00
- deep fried tofu in tempura soup
-
Vege ten $10.00
- kumara beans and mushroom tempura
-
Ebi katsu $10.00
- prawn cutlet with tartar sauce
-
Ebi Mayo $15.00
- prawn tempura with special mayonnaise
-
Renkon Chips $6.00
- crispy lotus root chips
-
Snow white pancake $10.00
- pancakes with a one of snow white, whipped cream cookie and choc sauce
- Chicken Satay S $9/ L $16
- Chicken Cranberry S $9/ L $16
- Chicken V8 $12
- Chicken Bacon Avocado $13
- Lamb with rice $13
- Barg Kebab $17
- Hawaiian $12
- Chilli $10
- Coffee spare ribs $18.00
- Lak zhi fish $28.00
- Salt & pepper prawn $28.00
- Salt & pepper squids $18.00
- Salty fish tofu $18.00
- Seafood tofu $18.00
- Ling collars vermicelli soup M($13.00)/L($20.00)
- Spicy prawn noodle soup $13.00
- Calamari with Salad $13.50
-
Mix Platter (for 2) $17.50
- Fish fingers, spring rolls, mince croquettes, samosas, wedge with sour cream
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Lamb Cutlet $28.50
- Cooked to your liking on mash or roast potatoes, served with seasonal vegetables and salsa
-
Roast of the Day $23.00
- Served with gourmet potatoes and seasonal vegetable. Ask one of our friendly staff for today's special
-
Lamb Vindaloo $19.50
- Lamb cooked in a spicy onion & tomato. Served with rice, salad and poppadum
- Tiramisu $9.00
-
Chicken Burger $13.50
- With bacon, lettuce, cheese and plum sauce. Served with salad and fries
- Toasts (2 Pieces) $3.50
-
Te Matuku Oysters (GF) $4.5 each
- Waiheke Island pacific rock oysters, light brine, clean and creamy
-
Gongpao jiding (GF/S/*) $28
- Free range chicken thigh, chilli, spring onions, ginger, garlic, cashew
-
Yanpi Wontons (*) $20
- Alaska king Crab, pork $ prawn, wataer chesnut wontons (8 pieces)
- We use the highest quality produce in our dishes. All eggs are free range, no added msg, colouring, tenderiser
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De San Xian (V/GF) $21
- Eggplant, potato, capsicum, garlic
-
Shuizhu Niurou (GF/S) $39
- Angus beef, sichuan pepper, chilli, garlic, bean sprouts (numb and tinggly)
-
Shui Jiao $12
- Boiled dumplings, pork, prawn, spring onion and ginger
-
Bocai Fensi (GF/V) $14
- Spinach vermicelli salad, ginger & wasabi dressing, peanuts
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CHEF'S SPECIAL MAIN $32.50
- rich tomato & saffron infused bouillabaisse w Prawns, Mussels & market fish SW a side rouille & crusty ciabatta
-
250g GRAM PRIME ANGUS SCOTCH FILLETS $36.50
- sw chunky fries fried eggs rocket salad & FW truffle oil infused portobello mushroom
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MONARCH BIG BREAKFAST $21.50
- free range eggs, Kransky sausages, crispy bacon, potato rosti, roasted vine ripened tomatoes, spinach toast & FW hollandaise
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A TRIO OF NZ WHITESTONE CHEESE FOR 2 $27.00
- SW fresh fruit & port wine jelly
-
SPICE CRUSTED LAMB RACK $36.50
- SW spinach potatoes & FW a tomato, turmeric, ginger Moilee sauce(chefs recommends medium rare)
-
PANCAKES $16.50/$18.50
- SW a lemon & sugar glaze & berry compote/SW crispy bacon & maple syrup
-
ICE CREAM SUNDAE $6.50
- double scoop of vanilla Ice cream SW your choice of chocolate or raspberry sauce
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BRUSCHETTA $12.50
- w Vine Ripened tomatoes, fresh basil, parmesan, balsamic, rocket & garlic olive oil
- Curly Fries $7.00
- Lamb Gulawati Kebab, Cardamom Butternut Puree, Achari Onion, Lotus Root $18.50
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Xacuti Eggs Benedict $17.50
- Smoked salmon
- Butter Chicken Taco, Cos Hearts, Blackened Corn, red Cabbage Saukraut $16.00
- -Salmon $18.50
- Alphanso Mango Panacotta, Doris Plum Puree, powdered White Chocolate, Berries $12.00
- Corn Haloumi, Falafel, Chilli Avocado Mash, Beetroot Carpaccio, Fig & Feta Borek $17.50
- Masala Crispy Soft Shell Crab, Nuoc Cham, Onion Seeds, Wakame Salad $18.50
Ding Ding Xiang Hot Pot
Phone
095335008
Opened hours
5 PM to 10 PM (Mon, Sun), 11:30 AM to 10 PM (Tue-Sat)
Price
$20 - $30
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Bar Not Available , Cash , Lunch , Seating , Hot Pot , Dinner
16 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand
- Auckland Chinese Menus
- Auckland Region Chinese Menus