Ding Ding Xiang Hot Pot in Auckland Menu

COLD DISHES COLD DISHES
  • Spicy seaweed $3.00
  • Marinated potatoes $5.00
  • Shredded cucumber $6.00
  • Peanut mix spinach $6.00
  • Sea lettuce mix with pork face $8.00
  • Spicy chicken $10.00
  • Boiled chicken with scallions $10.00
  • Mixed beef and honeycomb with chili sauce $12.00
  • Braised pork trotter $8.00
DUMPLING DUMPLING
  • Beef onion dumpling $10/$20
  • Pork with chinese cabbage $10/$20
  • And shrimp dumpling $10/$20
  • Three vegetables with mushroom dumpling $10/$20
  • Lamb celery dumpling $10/$20
NOODLES / RICE NOODLES NOODLES / RICE NOODLES
  • Sichuan style noodles $7/$5
  • Chongqing spicy noodles $7/$5
  • Hot and spicy noodles $7/$5
  • Hot and sour noodles $7/$5
  • Scallion noodles $7/$5
  • Stewed chitterlings and sweet potato noodles $10/$7
  • Chicken cold noodles $10/$7
  • Noodles with soy bean paste noodles(Beijing style) $10/$7
  • Fragrant spiced beef (Beef tripe-tendon) noodles $10/$7
  • Fragrant spiced pork chitterlings(Pork face pork trotter) noodles $10/$7
  • Mushroom chicken noodles (rice noodles) $10/$7
  • Sauerkraut and beef noodles(rice noodles) $10/$7
  • Sauerkraut and fish noodles(Rice noodles) $10/$7
  • Peas with pork trotter noodles (Rice noodles) $10/$7
  • Grouper head noodles (Rice noodles) $10/$7
  • Pig marrow bone noodles (Rice noodles) $10/$7
FRIED RICE / FRIED NOODLES FRIED RICE / FRIED NOODLES
  • Fried rice with spicy cabbage $8.00
  • Fried rice with beef $12.00
  • Fried rice with double cooked pork face $10.00
  • Fried rice with spicy tofu $10.00
  • Fried rice with curry spicy chicken $12.00
  • Fried rice with spicy beef $12.00
  • Fried rice with spicy chicken $12.00
  • Fried rice with pineapple and beef $12.00
  • Fried rice with vegetable egg $10.00
  • Fried rice with seafood $12.00
  • Fried rice with chicken $12.00
  • Fried vermicelli with seafood(noodles) $12.00
  • Fried noodles with beef fillet(chicken) $12.00

Nearby Sample Menus

  • TUESDAY - PURI THALI
    • Puri with Curry, Dhal and Chutney
  • Lamb $11.00
  • Prawn $13.00
  • Chicken $10.00
  • Lamb $11.00
  • DUCK CURRY $12.99
    • Served with Rice or Roti
  • 5 PIECES OF CHICKEN NUGGETS AND REGULAR FRIES $6.00
  • BUTTER CHICKEN $9.99
    • Served with Rice or Roti
  • -Peanut butter cups, almond cups, walnut cups $3.50
  • -Organic cheddar cheese, caramelised onion & tomato $12.50
  • -Egg, lettuce & tomato $12.50
  • Kumara brownie $5.20
  • Raw goji & pepita slice $5.20
  • Sandwiches & wraps (plain or toasted)
  • Cabinet treats
    • Please check daily supply: mostly (V) (GF)
  • -Bliss balls $2.50
    • Fruit free protein bliss balls, lime & coconut bliss balls, peanut butter bliss balls, coconut brekky bliss balls
  • Small Sashimi Plate $15.00
  • -2pcs sushi
  • ●Tempura
  • Prawn Tempura Sushi Roll / Half and Half Roll Sushi $13.00
  • -Miso Soup
  • Mixed Tempura $15.00
  • -Beef or Salmon or Prawn $14.00
  • -Tempura
    • Mixed
  • Lemon tart
    • Whipped mascarpone, orange & mint salad
  • Israeli Couscous Paella
    • With mussels prawn & calamari
  • Gourmet Finger Clubs (3pc) $7
    • Truffled free range chicken mayo, free range ham, sliced swiss cheese, onion jam & garlic aioli, classic BLT/ roast vegetable baby spinach & whipped feta, ordered as a multiple of 3
  • Lemon tart $52
  • Braised Pork Belly
    • with coconut pilot, coriander & chili
  • Df Upside Down Plum & Coconut Yogurt Cake $48
  • Gorgeous Celebration Cake Available (POA)
    • Using freeze-dried fruits fresh flowers, different style of piping and writing too
  • Hawkes Bay Lamb Rump
    • Agrio olive oil, soufflé, golden raisin vinaigrette & broccolini
  • Mix pakoras with green chutney $8.9
    • Paneer (Indian cottage cheese), onions, cauliflower and potatoes fried individually in our Chef's secret batter served with tamarind chutney.
  • Tandoori mushrooms 6pcs $13.9
    • Whole button mushrooms marinated and cooked in tandoor, served with mint sauce.
  • Navratan korma $17.5
    • A vegetable korma with nuts, paneer cheese, and an adjustable list of vegetables in a tomato-cream sauce as opposed to the usual yogurt based sauce
  • Prawn masala $21.5
    • Thick and rich gravy with tomatoe onion sauce
  • Fried rice-chicken $15.9
    • Chicken
  • Hot choc cake $6
    • Served with ice cream and chocolate
  • Butter paratha $4
    • Unstuffed wheat flour bread with butter
  • Garden fresh green salad / onion kachumbar $5
  • Rack n Roll Burger-Regular $12.00
  • Peri-Peri $3.00
  • Aioli $0.5
  • Chips-regular $3.50
  • Cheese $3.00
  • Mushroom $3.00
  • Tartare $3.00
  • Beach Box (feeds 4-6 people) $110.00
  • Hoki bites (5) $2.90
  • Normal chips with homemade aioli $3.50
  • Wedges with homemade aioli $6.00
  • Steak & Cheese Burger $10.00
    • Char-grilled fresh sirloin steak, melted cheese, salad, homemade aioli & relish
  • Family Package $25.95
    • 3 x Frais Beef Burger; 2 x Large Chips; 1 x Large Drink(1.5L)
  • Frais Deluxe Burger $9.50
    • Char-grilled prime beef, beetroot, bacon, fried egg, melted cheese, salad, homemade aioli & tomato relish
  • Cranberry / Hot Chilli / Satay Sauce $1.00
  • Kiwi Burger $8.40
    • Char-grilled prime beef, fried egg, beetroot, melted cheese, salad, homemade aioli & tomato relish
  • CHICKEN KEBAB BURGER $9.50
  • COMBINATION DONER KEBAB $13.30
    • mix lamb and chicken plus rice
  • CHICKEN DONER KEBAB $9.50
  • TURKISH DELIGHT $0.70
  • MINI KEBAB CHICKEN PITA $8.00
  • BUTTER CHICKEN $14.00
  • MINI KEBAB CHICKEN + RICE + SALAD $10.00
  • LAMB DONER KEBABK $12.50
  • Salt & pepper popcorn chicken / Salt & pepper squid (7p) $8.50
  • Salt & pepper chicken gristle $9.50
  • Potato chips $5.00
  • Pork rib
  • Deep fried tofu $10.00
  • Scoop chocolate or vanilla ice cream $2.00
  • Edamame beans $5.00
  • Teriyaki chicken whole leg $8.00
  • Steak Sandwich
    • marinated minute steak on Turkish flat w aioli tomato, lettuce, hummus, onion jam and fries
  • Pukeko Beef Burger $17.00
    • beef, bacon, tomato, green salad, cheese served on toasted bap with fries
  • Fritters $16.00
    • w semi roasted tomato, red pepper & cream
  • Grilled Bruschetta $11.50
    • w tomato basil olive oil and mozzarella(with pancetta $13.50)
  • Seared Hot Smoked Salmon $16.00
    • on a toasted bagel w cream cheese and salad
  • Chicken nuggets, cheerios & fries $7.90
  • Eggs Benedict $17.00
    • served on English muffins w spinach Pukeko hollandaise sauce and/salmon
  • Greek style salad $17.50
    • w chicken
  • -Bacon & avocado $11.00
  • -Two fillings $6.50
  • Toast (per piece) $1.50
  • -Salmon & cream cheese $11.00
  • Thai beef salad $21.50
    • (GF available) Scotch steak, mesclum salad with onion, carrot, capsicum, cashew nuts, crispy noodles, sundried noodles, sundried tomato, finished with tabasco and balsamic dressing
  • Chicken with brie burger $21.50
    • Grilled chicken breast with brie, baconm lettuce, tomato and red onion, served with fries
  • Baked beans $3.00
  • Side salad / spinach $4.50
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • Trio of Dips $11
    • Warm Turkish bread served with three dips
  • Popeye $23.9
    • Smoked salmon, red onion, remoulade sauce, mozzarella & fresh herbs
  • Seafood Chowder $16.9
    • Fresh fish of the day, mussels, prawns & clams
  • Chocolate Brownie $12.9
    • home-made brownie, served with warm chocolate sauce, triple chocolate ice cream
  • Gypsy Classic Burger $24.9
    • 1/2 pound Beef patty, iceberg lettuce, tomato, onion rings, streaky bacon, mozzarella, tomato & roast capsicum chutney, fries & aioli
  • Crispy Squid $14.9
    • Sesame crusted squid with fresh lime & aioli dipping sauce
  • Seared Prawns $15.9
    • Pan seared prawns served with linguini, spicy coconut sauce & fresh coriander
  • Raspberry Brule Tartlet $14.9
    • with fresh cream & mint leaves
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Champagne ham & provolone sandwich $7.00
    • ham provolone piccalilli wholegrain mustard mayonnaise greens
  • Mini egg bun $3.50
    • egg salad & rocket pain de mie bun
  • Egg truffle bun $5.50
    • egg salad truffle & rocket pain cereal bun
  • Salad of the day $8.50
    • salad selection alternates daily
  • Beef & Red Wine pie $6.50
    • braised shorthorn beef red wine jus paprika top
  • Free range chicken & vegetable pie $6.50
    • free range chicken leek, mushroom sesame top
  • Feta & rocket omelette $6.50
  • Carrot cake $5.00
Ding Ding Xiang Hot Pot

Ding Ding Xiang Hot Pot

location

Address

16 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand

phone

Phone

095335008

email

Email

None

clock

Opened hours

5 PM to 10 PM (Mon, Sun), 11:30 AM to 10 PM (Tue-Sat)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Hot Pot ,  Dinner

Location
16 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand
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