Ding Ding Xiang Hot Pot in Auckland Menu

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Spicy seaweed $3.00
Marinated potatoes $5.00
Shredded cucumber $6.00
Peanut mix spinach $6.00
Sea lettuce mix with pork face $8.00
Spicy chicken $10.00
Boiled chicken with scallions $10.00
Mixed beef and honeycomb with chili sauce $12.00
Braised pork trotter $8.00

Beef onion dumpling $10/$20
Pork with chinese cabbage $10/$20
And shrimp dumpling $10/$20
Three vegetables with mushroom dumpling $10/$20
Lamb celery dumpling $10/$20

Sichuan style noodles $7/$5
Chongqing spicy noodles $7/$5
Hot and spicy noodles $7/$5
Hot and sour noodles $7/$5
Scallion noodles $7/$5
Stewed chitterlings and sweet potato noodles $10/$7
Chicken cold noodles $10/$7
Noodles with soy bean paste noodles(Beijing style) $10/$7
Fragrant spiced beef (Beef tripe-tendon) noodles $10/$7
Fragrant spiced pork chitterlings(Pork face pork trotter) noodles $10/$7
Mushroom chicken noodles (rice noodles) $10/$7
Sauerkraut and beef noodles(rice noodles) $10/$7
Sauerkraut and fish noodles(Rice noodles) $10/$7
Peas with pork trotter noodles (Rice noodles) $10/$7
Grouper head noodles (Rice noodles) $10/$7
Pig marrow bone noodles (Rice noodles) $10/$7

Fried rice with spicy cabbage $8.00
Fried rice with beef $12.00
Fried rice with double cooked pork face $10.00
Fried rice with spicy tofu $10.00
Fried rice with curry spicy chicken $12.00
Fried rice with spicy beef $12.00
Fried rice with spicy chicken $12.00
Fried rice with pineapple and beef $12.00
Fried rice with vegetable egg $10.00
Fried rice with seafood $12.00
Fried rice with chicken $12.00
Fried vermicelli with seafood(noodles) $12.00
Fried noodles with beef fillet(chicken) $12.00

Nearby Sample Menus

RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot
Heirloom carrots and seeds $7.00
White chocolate, quince and ginger $16.00
Mahoe, blue (cows milk) $21.00
LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
Cheeses, seed/oat biscuits and roof honey $21.00
SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
Kumara chips with kawakawa mayo $7.00

Mixed Appetizers (4 Pieces) $8.00
- Thai Gari Puff, Spring Roll, Satay Gai and Ka-Nom Pang Na Goong.
Goong Sam Ros $23.50
- Deep fried prawn cutlets with courgette, capsicum, onion and sweet tangy pineapple sauce.
Fruit Bellissini $9.00
- Summer taste of passion fruit and berry ice creams layered with sweet meringata, all on a vanilla sponge base.
Ice Cream Sundae $8.00
- Scoops of vanilla, strawberry, chocolate flavoured ice cream topped with chocolate or strawberry sauce and whipped cream.
- Chicken / Tender Beef $18.50
Tod Kratiem Prik Thai
- Your choice of meat stir fried with garlic and pepper served on top of vegetables.
Gang Ped Dang
- Traditional Thai red curry with bamboo shoots, capsicum, carrots, courgette and coconut cream.
Tom Yum Soup
- Hot and sour soup with mushrooms and Thai herbs.

Squid rings(6 pcs) $4.00
Fish (fresh snapper) $5.00
All dishes with veges
Sausage $1.50
Vegetable on rice $11.00
Ham $3.00
Spicy with chicken, prawn & pineapple
Chicken & vegetables $13.00

Goat Curry (with Bone) $ 12.00
- Goat pieces cooked in our special herbs and spices. Popular North Indian dish
Drunken Chicken (Dry / Gravy) $ 14.00
- Soy sauce, chili sauce, egg, chicken, corn flour, salt, capsicum, Onion (Deep fried)
Lamb Masala $ 12.00
- Lamb pieces cooked with tomato, onion & capsicum
Keema Naan (Chicken/Lamb) $ 5.00
- Stuffed with spice & mince mixture
Sheekh Kebab (10 pcs) Half$8.00/Full$14.00
- Lamb mince lightly spiced and rolled on skewers then roasted
Chilli Paneer (Dry / Gravy) $ 14.00
- Paneer, corn flour, egg, capsicum, spices, deep fried and salt
Butter Naan $ 3.00
Vegetable Korma $ 10.00
- Mixed vegetables cooked in mild cashew nuts gravy with selected spices

Poached or Scrambled eggs $10.00
- on toasted kumara sourdough
Bacon/Spicy pork sausage/Poached free range eggs/Hash potato $5.00
Toasted Bagel $13.00
- served with smoked salmon, cream cheese, lemon and capers
Five Grain or Kumara sourdough $5.00
-with Bacon $19.50
All Day Menu Available Till 2.30Pm Please Order At Counter
-with bacon $15.00
Fresh tomato/Avocado/Wilted spinach $4.00

With Cheese $4.30
Gurnard Battered With Tartare $3.80
Fish Of The Day Battered With $3.30
Pineapple Fritter With Cinnamon And Sugar $1.00
Each $ 1.50
Steak Egg & Cheese $8.50
Crab Stick Batted $1.20
Each $ 1.00

5. Lamb Cheese Egg $8.20 Combo $12.20
9. Crumbed Mushroom $7.50
Large $7.00
Chicken and Chips $5.00
- 2 pieces of chicken + chips
4. Fish Burger $6.00 Combo $10.00
#2 Fish + Chips $5.00
4. Chicken Avocado Mushroom Roll $7.50 Combo $11.50
Deluxe Veg Burger $9.80

10. Yes Noodle Box $11.50
- Prawn, chicken, pork and beef combined with egg noodles and fresh veges in a special oyster sauce
31. Won Ton Soup $10.20
- A delicious combination of won tons, roast sweet corn, mushrooms, broccoli and spring onions with egg noodles in chicken soup
17. Seafood Udon $12.00
- Combination seafood with Japanese udon noodles wok tossed in our fantastic teriyaki sauce
7. Fried KT $10.50
- Roast pork and shrimp with thick rice noodles and fresh seasonal veges fried in a dark soy and mild chilli sauce. (Mild)
15. Japanese Noodle Box $10.50
- Chicken with udon noodles and fresh seasonal veges in a Japanese teriyaki sauce
18. Thai Sweet Chilli Beef Box $10.50
- Beef with egg noodles and seasonal veges in our special Thai sweet chilli sauce. (Mild)
45. Seafood Nasi Goreng $12.00
- Combination seafood fried rice with bean shoots, onion, carrots, spring onions and peas
47. Sweet And Sour Pork Fried Rice $10.50
- Sweet and sour pork fried rice with egg, bean sprouts, spring onions and peas in our delicious sweet and sour sauce

BBQ Pork
Double Cheese $6.50
Bacon
All $12.00
Egg
Chicken $6.50
Onion
Pineapple

2 Shank Meal $18.00
Small $7.00
420mL Coke
Large $18.00
Small $11.00
ROLLS
Large $18.00
SANDWICHES

EGG $5.50
- (2 x EGGS ON TOAST WITH TOMATO)
HUNGER FEAST $10.00
- (2 x BACON + EGGS, CHIPS, ON TOAST)
2 EGGS, 2 BACON, HOLLANDAISE SAUCE, MUFFIN, CHIP, SPINACH $11.99
3 EGGS, 4 SAUSAGE $10.50
CHICKEN $3.50
HAWAIIAN $3.50
STEAK + CHEESE $5.00
HAM $3.50

Corned Beef
Tomato Sauce
Beetroot
Sausage $3.50
Extra Avocado $1.50
Hummus
Chips Scoop $4.50
Aioli

Beef baco blue cheese burger $18.50
- A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
Fish and chip $17.50
- Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
Chicken burger $19.50
- Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
Chef's steak sandwich $21.50
- juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
Stout and beef hotpot $16.50
- A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll

Tom kha soup $8.50
- Tom kha soup, coconut cream, seasonal vegetables, lemongrass (hot)
Bua Savoury $18.50
- Bua savoury, seasonal vegetables and cashew nuts stir fried with soya sauce
Chicken breast $22.50
- Stir fried chicken breast with whole cashew nuts, vegetables and oyster sauce (mild)
Curry puff $9.00
- Pastry filled with minced chicken, potatoes and yellow curry paste
Tom kha gai $9.00
- Creamy coconut chicken soup with galangal, lemon grass (medium hot)
Khao Phad $18.50
- Thai style fried rice with chicken, sweet corn and cashew nuts
Traditional Green Curry $22.50
- Traditional green curry chicken with vegetable, eggplant and capsicum (medium hot)
Jasmine Rice $2.50
- Steamed white rice

Nasi Lemak with Curry chicken $13.00
- fragrant coconut rice served w anchovies pickles, peanuts, and curry chicken
Octopus Balls $4.00
Sizzling beef/chicken in black bean sauce on rice $13.00
Mee Mamak $11.00/$13.00/$10.00
- fried yellow noodles Mamak style w tomato & tofu
Fried Squid Rings $5.90
(Comes with mayonnaise tomato sweet Thai chili sauce)
Malaysian Fried Rice $10.00
- malaysian Mamak Style fried rice
Fried Mini Spring Rolls 6 pcs $4.90