Ding Ding Xiang Hot Pot in Auckland Menu

COLD DISHES COLD DISHES
  • Spicy seaweed $3.00
  • Marinated potatoes $5.00
  • Shredded cucumber $6.00
  • Peanut mix spinach $6.00
  • Sea lettuce mix with pork face $8.00
  • Spicy chicken $10.00
  • Boiled chicken with scallions $10.00
  • Mixed beef and honeycomb with chili sauce $12.00
  • Braised pork trotter $8.00
DUMPLING DUMPLING
  • Beef onion dumpling $10/$20
  • Pork with chinese cabbage $10/$20
  • And shrimp dumpling $10/$20
  • Three vegetables with mushroom dumpling $10/$20
  • Lamb celery dumpling $10/$20
NOODLES / RICE NOODLES NOODLES / RICE NOODLES
  • Sichuan style noodles $7/$5
  • Chongqing spicy noodles $7/$5
  • Hot and spicy noodles $7/$5
  • Hot and sour noodles $7/$5
  • Scallion noodles $7/$5
  • Stewed chitterlings and sweet potato noodles $10/$7
  • Chicken cold noodles $10/$7
  • Noodles with soy bean paste noodles(Beijing style) $10/$7
  • Fragrant spiced beef (Beef tripe-tendon) noodles $10/$7
  • Fragrant spiced pork chitterlings(Pork face pork trotter) noodles $10/$7
  • Mushroom chicken noodles (rice noodles) $10/$7
  • Sauerkraut and beef noodles(rice noodles) $10/$7
  • Sauerkraut and fish noodles(Rice noodles) $10/$7
  • Peas with pork trotter noodles (Rice noodles) $10/$7
  • Grouper head noodles (Rice noodles) $10/$7
  • Pig marrow bone noodles (Rice noodles) $10/$7
FRIED RICE / FRIED NOODLES FRIED RICE / FRIED NOODLES
  • Fried rice with spicy cabbage $8.00
  • Fried rice with beef $12.00
  • Fried rice with double cooked pork face $10.00
  • Fried rice with spicy tofu $10.00
  • Fried rice with curry spicy chicken $12.00
  • Fried rice with spicy beef $12.00
  • Fried rice with spicy chicken $12.00
  • Fried rice with pineapple and beef $12.00
  • Fried rice with vegetable egg $10.00
  • Fried rice with seafood $12.00
  • Fried rice with chicken $12.00
  • Fried vermicelli with seafood(noodles) $12.00
  • Fried noodles with beef fillet(chicken) $12.00

Nearby Sample Menus

  • Bill's bolognese, cavatelli, monte vecchio $30.00
  • Mushroom tortelli, balsamic, hazelnuts $27.00
  • Add a skewer - luberon spiced lamb leg, prawn & shrimp butter, hapuku with korean chilli & sesame, chicken with sumac $9.00
  • Scampi cocktail, avocado, lime, ancho poblano pepper $28.00
  • Savannah beef fillet, rosti, black peppered sauce $38.00
  • Rockfeller, grilled with spinach & gruyere crumbs - 3 / 6 $17.00/$34.00
  • Wagyu carpaccio, pickled & fried potatoes, hezelnut, black garlic $18.00
  • Fried oyster burger, brioche bun, coleslaw, spicy mayonnaise $23.00
  • - Pulled Pork Carnitas $13.90 / $9.90 Mini
  • California Burrito $15.50
    • Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole - Mini $11.50
  • Salad Bowl
  • - Pulled Pork Carnitas $6.20 / $11.90 Two
  • Tortilla Chips & Guacamole $8.00
  • - Chargrilled Chicken a la Brasa $14.60
  • - Pulled Pork Carnitas $14.10
  • - Fajita Veggies with Guac $13.40
  • Extra fillings $1.00
  • Steak and bacon toasted sandwiches have and optional salad available
  • Corn $2.50
  • Battered sausage $1.80
  • Giant burger $10.00
    • Beef pattie, ham, egg, cheese, mushroom, pineapple, salad, tomato chutney, and onions
  • Squid rings (real) $0.80
  • Vegie dog $3.50
    • On a steak
  • Fish cakes $3.50
    • Smoked fish, parsley, onion, mashed potato
  • American Hot Dog With Onion, Cheese & Tomato Sauce $4.00
  • Chicken Nuggets $4.00
    • 6 with tomato sauce
  • Deep Fried Mars Bar $2.50
  • Minimum Scoop Chips $2.00
  • Each $ 1.60
  • Chicken Nibbles Crumbed $5.00
    • 6 pack
  • Special B $5.00
    • 1 sausage, 4 chicken nuggets, $2 chips
  • Ham, Cheese, Tomato $4.20
  • Trio of Salmon GF great Dish to share $20.50
    • hot smoked salmon gravlax, salmon mousse, kumara wafers, strawberry, tomatoes wild moss mushrooms, mascarpone chili infused sweet soy, micro herbs
  • Homemade Onion Rings $5.50
  • Brioche Mozzarella Melt V $14.00
    • sundried tomatoes red onions, vine-ripened tomatoes, basil pesto olive oil and sprinkle with Thai basil
  • Avocado $5.00
  • Brownie GF
    • Chocolate and butterscotch warmed, with ice cream, chocolate sauce, Anglaise & cream
  • Barros Ruby Port $9.50
  • Lamb Salad (GF) $24.00
    • Barbecue spiced lamb fillets, with olives, feta, sun-dried tomato, cucumber, vine ripened tomatoes, salad greens, lime dressing, contains nuts
  • Smoked Salmon
    • capers, feta, cream cheese, mozzarella
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Marinated olives $8
    • with baby capsicum and feta (V)
  • Choose Platter For Two (V) $22
    • warmed bread, crackers, honey, served with pear and apple
  • Half Roast Chicken $23
    • with parsnips, carrots, baby onion, rosemary potatoes and
  • Tasty Porridge (V) $9
    • with raisins with dried cranberries and stewed fruit with bro
  • Grilled Salmon Salad $21
    • baby spinach, mesclun, sun dried tomatoes, feta, avocado, honey, mustard dressing
  • Veg of the Day (GF, V) $8
    • with toasted seeds and nuts
  • Creamy Seafood Chowder $18
    • with crusty bread
  • Bruschetta $14
    • bocconcini cheese, tomato, basil
  • Oyako don (chicken or egg) $10.00
  • Teriyaki tofu don $8.50
  • Curry on rice $8.50
  • Teriyaki chicken don $10.00
  • Fried chicken don $10.50
  • Prawn tempura udon or soba $11.00
  • Tanuki udon or soba $8.50
  • Miso katsu don $11.00
    • chicken, pork or salmon
  • $3 Special
    • 5 pieces potatoes
  • Golden potatoes 70¢
  • Beef $7.00
  • Medium $14.00
  • $50 Family Dinner Pack B
    • 1 Large pork meal, 1 Medium lamb meal, 1 Medium beef meal, 4 pieces chicken
  • Lamb $7.00
  • Medium $10.00
  • Pork $6.00
  • Coconut Buns $ 2.00
  • Sweet Crusty Buns $ 2.00
  • Hawai Pizza $ 8.80
  • Chocolate Danish $ 2.50
  • Sutton Twist $ 2.80
  • Custard Danish $ 2.50
  • Custard Tart $ 2.00
  • Red Bean Buns $ 2.80
  • Ragazzi Chef's Special Salad $19.50
    • tender grilled chicken breast avocado orange, mix lettuce, homemade citrus honey mustard GF DF
  • Ragazzi open Bagels $11.90
    • fresh tomato/avocado/homemade basil pesto(+smoked salmon and capers $5.00)(+streaky bacon and cream cheese $4.00) V
  • Hash Brown eggs, toast halloumi feta $4.50
  • Grilled Sirloin Steak Skewers GF $15.50
    • with mushroom veggie and minted Greek yogurt
  • Fries $7.50
  • Lesley's Seafood Fritter $23.50
    • mussel prawn zucchini, carrot, sweet corn, crispy bacon, avocado cubes, lettuce, homemade honey mustard and tomato relish
  • Toasted Muesli $12.90
    • with seasonal fresh fruits yogurt and home berry sauce
  • Soup of the Day $12.00
  • -Ramen with egg $9.00
  • -Rolls & nigiri $60.00
  • Noodle
  • -Vegetable don $9.00
  • Chicken combo $8.30
  • On inari $2.00 each
  • California $6.50
  • -Large $35.00
    • 35 pieces
  • Hollandaise $3.00
  • B.L.A.T. $16.50
    • bacon, lettuce, avocado, tomato, turkish bread w/ seasoned wedges, tomato, beetroot relish & aioli
  • Flax Meal Porridge $8.90
    • Flake seed, berries, cream, almonds, sun flower seeds, chai seeds
  • Aioli $3.00
  • Scotch Fillet $23.90
    • 180gm steak (cooked to your liking), mesculin salad w/ seasoned wedges & a creamy mushroom sauce
  • 2 Hash browns $4.00
  • Pumpkin, Lentil, Cashew Burger $17.90
    • vegetarian patty, lettuce, avocado, beetroot relish, yoghurt sauce, ciabatta w/ aioli, chips or salad
  • Fruit salad puree $1.00
  • BLAT $12.50
    • Bacon, lettuce, avocado and tomato with a serving of chips
  • Salt and Pepper Squid $13.50
    • Deep fried pineapple cut salt and pepper squid served with chef's salad and seasoned wedges
  • Marinated Beef and Vegetables $13.50
    • Marinated beef with crispy pan fried veg and noodles
  • Muesli with natural yoghurt, honey and milk $8.50
  • Pasta Special $13.50
    • Tender pasta with chicken, bacon and mushroom in a creamy sauce
  • Wedges Works $9.50
    • Bacon, red onion, cheese and sour cream
  • Panini, tramezzini, corda, pide, ruben $7.90
  • Open Steak Sandwich $14.50
    • cooked to your liking, served with chips
  • Calamari $15.90
    • A frito of broad fin squid w rocket leafs, tomato, chilli mayonnaise and fresh lemon
  • Barracuda famous Seafood Chowder $14.90
    • pride of fresh Pacific seafood bounty served with grilled garlic bread
  • Chefs Cheesecake $12.00
    • Served with berry compote, passion fruit float, rolled cream
  • Fresh Clevedon Coast Oysters $ 24.90
    • Served natural w Banyuls rice wine (GF) or beer battered with tartare sauce, fresh lemon
  • Bread & Dips $14.90
    • fresh baked loaf served with dips and Pellegrino olive oil
  • Fries W tomato sauce and aioli $8,
  • Trio of ice cream $11.00
    • Served with brandy snaps and berry coulis
  • Waterside Breakfast $8.50
    • eggs any style with toast and roasted tomato
Ding Ding Xiang Hot Pot

Ding Ding Xiang Hot Pot

location

Address

16 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand

phone

Phone

095335008

email

Email

None

clock

Opened hours

5 PM to 10 PM (Mon, Sun), 11:30 AM to 10 PM (Tue-Sat)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Hot Pot ,  Dinner

Location
16 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand
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