Ding Ding Xiang Hot Pot in Auckland Menu

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Spicy seaweed $3.00
Marinated potatoes $5.00
Shredded cucumber $6.00
Peanut mix spinach $6.00
Sea lettuce mix with pork face $8.00
Spicy chicken $10.00
Boiled chicken with scallions $10.00
Mixed beef and honeycomb with chili sauce $12.00
Braised pork trotter $8.00

Beef onion dumpling $10/$20
Pork with chinese cabbage $10/$20
And shrimp dumpling $10/$20
Three vegetables with mushroom dumpling $10/$20
Lamb celery dumpling $10/$20

Sichuan style noodles $7/$5
Chongqing spicy noodles $7/$5
Hot and spicy noodles $7/$5
Hot and sour noodles $7/$5
Scallion noodles $7/$5
Stewed chitterlings and sweet potato noodles $10/$7
Chicken cold noodles $10/$7
Noodles with soy bean paste noodles(Beijing style) $10/$7
Fragrant spiced beef (Beef tripe-tendon) noodles $10/$7
Fragrant spiced pork chitterlings(Pork face pork trotter) noodles $10/$7
Mushroom chicken noodles (rice noodles) $10/$7
Sauerkraut and beef noodles(rice noodles) $10/$7
Sauerkraut and fish noodles(Rice noodles) $10/$7
Peas with pork trotter noodles (Rice noodles) $10/$7
Grouper head noodles (Rice noodles) $10/$7
Pig marrow bone noodles (Rice noodles) $10/$7

Fried rice with spicy cabbage $8.00
Fried rice with beef $12.00
Fried rice with double cooked pork face $10.00
Fried rice with spicy tofu $10.00
Fried rice with curry spicy chicken $12.00
Fried rice with spicy beef $12.00
Fried rice with spicy chicken $12.00
Fried rice with pineapple and beef $12.00
Fried rice with vegetable egg $10.00
Fried rice with seafood $12.00
Fried rice with chicken $12.00
Fried vermicelli with seafood(noodles) $12.00
Fried noodles with beef fillet(chicken) $12.00

Nearby Sample Menus

Kiwi Catch G FA 13.5
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
Grandma’s Pork Bánh mì 13.5
- Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
Freedom Rangers (AKA Big Brekky)G FA 20.5
- Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
Grilled Polenta CakesGF, VGA, VG 16.5
- Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
Eggs Benny GF 19.5
- Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
Chick ‘n’ Roll G FA 13.5
- Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
Black Stack Burger 18.5
- Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
Sea, Sea, Land, Mouth 21.5
- Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>

Vegetables $9.50
Scallop $2.00
Honey chicken $13.50
Extra $1.50
- on white rice
Sweet and sour chicken $13.00
Potato fritter $0.70
Gra tiam pik tai $16.00
- stir fried pork, beef of chicken with garlic and pepper
Carton of rice $3.00

Pork & pineapple & veges $12.90
Steak or Bacon Burger & Chips+355ml cola range $9.50
Bami Gorang $14.90
- meat veggie & soft noodles
Sweet & sour won ton $11.90
Kumara Chips $5.20
Steak Roll $4.50
Combination $13.90
Chicken Black Bean Sauce $12.90

-mushrooms $5.10
The florentino (GF) $19
- House made potato cake with Spinach, kale, 2 poached eggs and hollandaise
Reuben sandwich $18.00
- A delicious combination of home cooked corned beef, sauerkraut, creamy mustard mayonnaise, and emmental cheese… on hot and toasted rye sour dough
- roasted vine tomatoes $5.00
-ham, cheese and tomato $5.50
-extra hotcake (please allow 25 minutes) $4.50
Pasta
French toast $9.50
- Kids size, with bacon, maple syrup and banana

Mushroom / Sweet Corn $2.00
Prawn & Vege $10.50
Chicken $9.00
Chicken & Vege / Steak & Vege / Pork & Vege $9.50
Giant $4.50
Meats / Cashew Nuts $3.50
Mussels $0.90
Scallops, Squid, Prawn, Mussels, Crab Stick Cashew Nuts $13.80

Lamb Bukhara $18.00
- Slow cooked in secret spices
Palak Paneer $15.00
- Cottage cheese simmered in gravy of spinach, tomato, onion & garlic
Hariyali Chicken (Sagwala) $16.00
- Chicken cooked with spinach & tempered with garlic
●Indo Chinese
Stuffed Naan $5.00
- Choice of cheese, cottage cheese (paneer) chicken / lamb mince or potato
Kids Butter Chicken $7.00
Tandoori Jhinga $15.00
- Cleaned, deveined prawns marinated in special mild spices, grilled in tandor
Chilli Naan $5.00

- Entree $16.50
Tartufo $12.50
- Chocolate gelato surrounded by liquor centre
Semifreddo Tiramisu $12.50
- Traditional mascarpone, coffee dessert
Special Std $19.50 / Large $33
- Mushroom, onions, salami, olives, ham, bacon, shrimps, capsicum
- Entree $16.50
- Entree $16.50
Venison $32.50
- White wine, mushrooms and garlic
Catari Std $19.00 / Large $33
- Mushroom, bacon

Pork Head $6.50 Half
BBQ Chicken Back $1.00ea
BBQ Pork $6.50ea
Deep Fried Chicken $2.80ea
Spice Fish $3.00ea
Green Banana $1.00ea
Pink Taro $2.00ea
Pork Hock $8.00ea

With chicken teriyaki $15.00
Chicken karaage $14.00
Chicken cutlet set $20.00
Salmon tataki $15.00
Sea vegetable salad $7.00
Karaage don (chicken) $13.00
Subuta sweet & sour pork $12.00
Avocado roll $7.00

RIBS
- A SMALL STACK OF OUR FAMOUS SPARE RIBS.
FRESHLY COOKED TORTILLA CHIPS $11.00
- WITH JALAPENO CHEESE DIP
SLOW COOKED PULLED CHICKEN
- SEASONED WITH OUR DRY RUBBED, THEN COOKED SLOW’N’LOW
SOUTH GEORGIA CORN BREAD $6.00
- TWO SLICES OF OUR MELT IN YOUR MOUTH SWEET CORNBREAD. SERVED WITH A DOLUS OF BUTTER.
PULLED PORK $19.00
- SMOKED SLOW'N'LOW PORK, SEASONED WITH OUR SECRET RUB, TOSSED IN BBQ SAUCE, WITH PICKLES AND RANCH SLAW. SERVED WITH FRIES.
RIB TASTER $16.00
- SMALL STACK OF OUR FAMOUS SLOW’N’LOW SPARE RIBS COVERED IN SWEET CHIPOTLE BBQ.
MEXICAN CHICKEN $19.00
- MARINATED PULLED CHICKEN, CAPSICUMS, ONIONS, JALAPENOS, CHEESE, CHIPOTLE RANCH & SOUR CREAM
JAMBALAYA SMALL $17.50 REG $26.00
- CAJUN SPICED STEW, MADE WITH LOVE! SLOWLY SIMMERED CHICKEN STOCK WITH CHORIZO SAUSAGE, SHREDDED CHICKEN, TOMATO, CELERY, ONION, OKRA, & CAPSICUM SERVED ON A BED OF RICE.

Pork Cutlet $6.50
Tuna Sashimi (7pcs) $15.50
Nigiri Sushi Set $24.50
Rice Ball - Pickled Plum $5.00
Mixed Sashimi Set $24.50
Prawn with Yum Yum Sauce $14.50
Teriyaki Steak Don $15.50
Tofu Salad $10.00

Bacon & eggs on toast $10.50
Burger
- w/lettuce, tomato, meat patty, mayo & tomato sauce
With bacon $11.90
French toast $11.90
- banana, bacon & maple syrup
Bacon & egg burger( no patty ) $6.50
Ham & tomato
Bacon & egg
Eggs benedict
- spinach, poached eggs & hollandaise sauce

Fried plant egg, potato and green beans $16.50
Fried cabbage in the pot $16.50
Double mushroom vegetables $15.50
Pork belly noodles $11.00
Borad been fired with smoked pork $17.50
Young chow fried rice $11.00
Diced chicken in chili sauce with rice $11.00
Fry pork intestines with chill $19.80

Toasted Bagel
- with Salmon and pesto
Chicken Melt with Honey mustard
Eggs of choice
- Fried scrambled or poached
Works Burger and fries
Ploughman's Plate
Grilled Fruit on French Toast with Maple syrup
Omelets
- Ham Mushroom with Cheese
Poached Pears on Pancakes with Maple Syrup

Chicken Rappa
- Chicken Rappa Made to Order. With two fresh grilled chicken strips, tomato, lettuce, creamy mayo and your choice of sauce all in a warm pita bread wrap.
Boysenberry Cheesecake
- Delicious cheesecake
-1/2 Chicken
- A 1/2 piece of succulent chicken, flame-grilled flat and brush-basted with your choice of Chilli or Lemon & Herb sauce. Note: Nutritional information is without Basting Sauce.
-Large
Bacon & Egg Roll
- Two freshly cracked free range eggs served with sizzling bacon and Oporto's legendary BBQ sauce on a tasty roll.
-Double Fillet
- With two fresh-grilled 100% chicken breast fillets, juicy pineapple, sizzling bacon, cheese, lettuce and Oporto's own creamy mayo.
-Mayonnaise
- Our smooth and creamy take on a traditional mayo - perfect for dipping.
-Feisty BBQ Sauce
- A slightly smoky flavoured BBQ sauce with a little extra kick.