Ding Ding Xiang Hot Pot in Auckland Menu

COLD DISHES COLD DISHES
  • Spicy seaweed $3.00
  • Marinated potatoes $5.00
  • Shredded cucumber $6.00
  • Peanut mix spinach $6.00
  • Sea lettuce mix with pork face $8.00
  • Spicy chicken $10.00
  • Boiled chicken with scallions $10.00
  • Mixed beef and honeycomb with chili sauce $12.00
  • Braised pork trotter $8.00
DUMPLING DUMPLING
  • Beef onion dumpling $10/$20
  • Pork with chinese cabbage $10/$20
  • And shrimp dumpling $10/$20
  • Three vegetables with mushroom dumpling $10/$20
  • Lamb celery dumpling $10/$20
NOODLES / RICE NOODLES NOODLES / RICE NOODLES
  • Sichuan style noodles $7/$5
  • Chongqing spicy noodles $7/$5
  • Hot and spicy noodles $7/$5
  • Hot and sour noodles $7/$5
  • Scallion noodles $7/$5
  • Stewed chitterlings and sweet potato noodles $10/$7
  • Chicken cold noodles $10/$7
  • Noodles with soy bean paste noodles(Beijing style) $10/$7
  • Fragrant spiced beef (Beef tripe-tendon) noodles $10/$7
  • Fragrant spiced pork chitterlings(Pork face pork trotter) noodles $10/$7
  • Mushroom chicken noodles (rice noodles) $10/$7
  • Sauerkraut and beef noodles(rice noodles) $10/$7
  • Sauerkraut and fish noodles(Rice noodles) $10/$7
  • Peas with pork trotter noodles (Rice noodles) $10/$7
  • Grouper head noodles (Rice noodles) $10/$7
  • Pig marrow bone noodles (Rice noodles) $10/$7
FRIED RICE / FRIED NOODLES FRIED RICE / FRIED NOODLES
  • Fried rice with spicy cabbage $8.00
  • Fried rice with beef $12.00
  • Fried rice with double cooked pork face $10.00
  • Fried rice with spicy tofu $10.00
  • Fried rice with curry spicy chicken $12.00
  • Fried rice with spicy beef $12.00
  • Fried rice with spicy chicken $12.00
  • Fried rice with pineapple and beef $12.00
  • Fried rice with vegetable egg $10.00
  • Fried rice with seafood $12.00
  • Fried rice with chicken $12.00
  • Fried vermicelli with seafood(noodles) $12.00
  • Fried noodles with beef fillet(chicken) $12.00

Nearby Sample Menus

  • Large combo $29.99
    • Eight fishes with chips
  • Chicken burger combo $10.99
    • Burger chips and drink
  • Medium combo $21.99
    • Seven pieces of chicken with chips and two drinks
  • Steamed chicken on rice $11.99
  • Fish burger $7.99
    • Well seasoned fish fillet, sliced cheese and lighty toasted buns
  • Nasi lemak $13.99
    • Spicy, coconut rice, curry chicken, cucumbar, anchovy, bolled egg and roasted peanuts
  • Penang curry laksa $10.99
  • Family combo $59.99
    • Twenty pieces of chicken with chips and a 2.5l drink
  • WARM BEEF SALAD $15.90
    • (Mesculin, Fresh Fruit, Topped of with Crispy Noodles, Served with Served with Orange Dressing)
  • Wedges with Sour Cream $7.50
  • Vege Burger $11.90
    • Served with pineapple, cheese, spinach, tomato and avocado
  • NACHOS $11.90
    • (Served with Beef, Mince Crispy Corn Chips with Cheese & Sour Cream)
  • OLD STYLE MIXED GRILL $13.90
    • (Bacon, Eggs, Sausage, Hash Brown, Tomatoes, Mushroom Sauce, 2 Toasts)
  • FRENCH TOAST $13.90
    • (Brioche Bread, Grilled Banana, Bacon, Served with Syrup)
  • Chicken Noodle Soup $9.90
    • Served with chicken, broccoli, cauliflower and carrot
  • - Cream cheese, smoked chicken, avocado $9.90
  • Shrimp Avacado Salad $14.50
    • Shrimp Avacado Salad
  • Penne con Salmon Affumicato $19.50
    • Smoked salmon,capers, cream and garlic sauce
  • Mocca Chocolate Cake $9
    • Mocca Chocolate Cake
  • Seafood Platter $19.50
    • pan fried scallops, prawns,mussels & calamari in a creamy tomato sauce served with fettuccine and mesclun salad, fries aioli
  • Chef Special Garlic Bread $10
    • Garlic ,olives, feta cheese, oregano
  • Tomato soup $12
    • Tomato soup
  • Combination $17 / $25
    • Tomato sauce, cheese, beef, chicken, lamb,green, peppercorn, double cheese
  • Ravioli $19.50
    • Squares of pasta stuffed with beef, bacon and cream sauce
  • Pastram $11
    • Swiss cheese hot mustard, pidde and radish shoot served with sundried tomato pesto
  • Free Range Eggs $10
  • Bruschetta $18
    • roasted vine tomatoes, avocado, emmental cheese, sundried tomato pesto and wild rocket on toasted ciabatta - choose from Halloumi (VG) or Prosciutto
  • -sage fried / scrambled (+$1) / poached on toast choice of sourdough / ciabatta / five-grain / gluten free / Best Ugly Bagel (+$1) exfrus bacon / smoked salmon / balsamic Portobello mushrooms / prosciutto / hallouimi / potato hash $5
  • Seasonal Fruit $16
    • freshly cut seasonal fruits & housemade bemy compote - choice of: fresh whipped cream or Greek yogurt -
  • -or add a free range egg $3.0
  • Creamy Balsamic Mushrooms $4
    • with bacon finished with parmesan served on toasted ciabatta - 18 add old school hash browns
  • Beef Burger $19.5
    • prime housemade beef-minced patty, streaky bacon, onion Swiss cheese, avocado tomato, rockets, dressed with housemade beetroot chutney and garlic aioli served with fnerch fries -
  • Mango kulfi $4.00
  • Vegetable chowmien (noodles) $10.00
    • Mixed Vegetables with Chowmien. cooked in Indian style.
  • Chicken/lamb/goat tikka masala $12.50
    • Choice of charcoal chicken, lamb or goat cooked with onions, capsicum & spices.
  • Chili chicken $13.50
    • Boneless chicken cooked In onion, capsicum & green chillies.
  • Balti chicken/lamb $12.50
    • Choice of boneless chicken or lamb cooked in a special Bain gravy
  • Malai tikka $15.50
    • Boneless Chicken marinated in Tandoor.
  • Potato naan / keemanaan / cheese naan / paneer naan $3.50
  • Chicken/lamb malabari $12.50
    • Choice of chicken or lamb cooked with onions, capsicum, tomatoes, coconut cream & finished with cream
  • Salmon (2pcs) $6.00
  • Renkon $5.00
    • Deep fried lotus root
  • Yum-yum prawn 3pcs $10.00
    • Grilled tiger prawn with home-made garlic prawn mayo
  • Extra sauce $0.50
  • Mui crispy pork $22.00
    • Crispy-roasted pork belly with yuzu flavoured white & red spicy miso sauce at the bottom and leek, ginger, spring onion on it
  • Soft shell crab tempura with salad on the side $15.00
    • Deep-frying coated soft shell crab with black sesame sauce at the bottom
  • Fried chicken $20.00
    • Spicy chicken powder coated deep frying chicken thigh with sweet & spicy sauce and salad
  • Veggie Gyoza 3 pcs $6.00
    • Steamed veggie dumpling with spicy soy sauce
  • 250gram Scotch Fillet $28.50
    • With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
  • Salmon Salad $12.50
    • House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
  • Pappardelle $26.50
    • Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
  • Tiramisu
    • House made tiramisu with grated chocolate and mixed berry compote
  • Sticky Toffee Pudding
    • House made sticky toffee pudding with vanilla ice-cream and caramel sauce
  • Selection of cheeses for 2 $12.00
    • Served with fruit cake and quince paste
  • Crumbed Scallops $18.50
    • Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
  • Double $27.00
  • Madras $19.00
    • Curry prepared with coconut & classic South Indian spices
  • Prawns Tandoori H $12.00 F $22.00
    • Shelled prawns marinated in Tandoori spices then gently cooked in the Tandoor
  • Vindaloo (Hot) $19.00
    • Cooked in a vinegar and chili sauce, this dish was brought to Goa by the Portguese. The Goans added plentiful amounts of spice & chili
  • Fish & chips $8.50
  • Kohinoor Basket - Our Speciality $15.00
    • Bunch of garlic naan, Peshawari naan, Keema naan & Lachha Paratha served in a basket
  • A choice of: All $3.50
    • Sweet mango chutney, chili paste, Mixed pickles, Pappadoms, Cucumber & Yoghurt Raita, Banana & Coconut Relish, Mint chutney, Tamarind chutney, Tomato & onion kachumber, Raita Circa onion
  • Bombay Fish Masala $20.50
    • Fish fillet cooked in spicy onion & tomato gravy, finished with lemon & black pepper corns
  • Gulab Jamun / Choice of Ice cream scoop $7.00
  • Katsudon (Chicken, Pork, Fish ) $11.00
    • Deep Fried Chicken or pork or fish, mixed veges, rice
  • Steamed Rice $2.00
  • Goon Mandu $6.00
    • Deep fried beef and pork dumplings
  • Bul Gogi (Barbequed beef with steamed rice) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, onions, ginger and wine
  • BBQ Chicken Donburi
    • BBQ chicken, mixed veges, rice
  • BBQ Pork Donburi
    • BBQ pork (spicy), mixed veges, rice
  • BBQ Pork (Barbequed pork with steamed rice ) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
  • Gamjajeon
    • Potato pancake
  • 46. Chilly shredded pork on rice $ 10.8
  • 33. Stir-fried prawns noodle $ 13.50
  • Extra $1
    • on handmade pulled noodle
  • 35. Beef fried dumpling $ 6 FOR 10
  • 47. Pork and Pickled tube mustard on rice $ 9.8
  • 1. Beef noodle soup $ 8
  • 37. Chives egg & prawn fried dumpling $ 6 FOR 10
  • 6. Spicy pork noodle in sour soup $ 7
  • Roast Rolls $6.90/$7.90
    • /Lamb
  • Vegetarian $7.50/$9.50/$12.50
    • small/medium/large
  • Bolognese can be served with spaghetti or vegetables
  • Potato and & Gravy $5.00/$7.00/$9.50
    • small/medium/large
  • Fried Chicken Drumstick $2.50
  • Sauce
    • mint, apple, horse, radish, BBQ, mayonnaise, sweet, chilli
  • Lamb $11.50/$14.50/$18.50
    • small/medium/large
  • Kumara $ 0.60
  • add Bacon $18.50
  • add Bacon $17.50
  • - Served with baby spinach, avocado, tomato, red onion & feta $10.50
  • Wedges $9.90
  • Trio's Spanish Eggs $11.50
    • Focaccia, chorizo & peppers
  • Haloumi Fritters $18.50
    • Pesto, salsa, tomatoes and rocket
  • Lamb Sliders $16.50
    • Slow cooked pulled lamb, slaw and tzatziki sauce with Trio's fries
  • - with your choice of Jerk Chicken/Haloumi/Squid/Bacon/Ham/Chorizo $16.50
  • Pancakes $13.90
  • Salmon salad $17.90
  • 2 taste $4.50
  • Garden salad $10.50
  • Soup of the day $12.90
  • Sweet corn $6.90
  • -With bacon $4.00
  • Eggs benedict $17.90
  • Steak Fries $4.50
  • Pancakes $14.50
    • With creme fraiche, maple syrup and berry compote
  • Eggs $10.50
    • On toast any style
  • Broccolli & Cheese Bites w aioli $13.50
  • Mac & Cheese Bites $10.50
  • Market fish of the day $32.00
    • Ask your server for today's special
  • Grilled Mushrooms $5.50
  • Chicken Tenders & Chips n/a
    • Crumbed chicken tenderloins with chunky Fries & tomato Sauce
  • Extras per item
    • Bacon, hash brown, tomatoes, mushrooms, sausages, baked beans, spaghetti or toast
  • 1 bacon buttie $6.00
  • Omelet $16.00
    • (2 fillings & salad) ham, tomato, spinach or cheese
  • Egg on toast $5.50
    • Scrambled or poached
  • Bacon & eggs $12.50
    • With toast
  • -with bacon $16.00
  • -smoked salmon & cream cheese $12.00
  • -choice of fillings include
    • Cheese, onion, tomato, ham, pineapple
Ding Ding Xiang Hot Pot

Ding Ding Xiang Hot Pot

location

Address

16 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand

phone

Phone

095335008

email

Email

None

clock

Opened hours

5 PM to 10 PM (Mon, Sun), 11:30 AM to 10 PM (Tue-Sat)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Hot Pot ,  Dinner

Location
16 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand
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