Address
16 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand
Ding Ding Xiang Hot Pot in Auckland Menu
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COLD DISHES- Spicy seaweed $3.00
- Marinated potatoes $5.00
- Shredded cucumber $6.00
- Peanut mix spinach $6.00
- Sea lettuce mix with pork face $8.00
- Spicy chicken $10.00
- Boiled chicken with scallions $10.00
- Mixed beef and honeycomb with chili sauce $12.00
- Braised pork trotter $8.00
DUMPLING- Beef onion dumpling $10/$20
- Pork with chinese cabbage $10/$20
- And shrimp dumpling $10/$20
- Three vegetables with mushroom dumpling $10/$20
- Lamb celery dumpling $10/$20
NOODLES / RICE NOODLES- Sichuan style noodles $7/$5
- Chongqing spicy noodles $7/$5
- Hot and spicy noodles $7/$5
- Hot and sour noodles $7/$5
- Scallion noodles $7/$5
- Stewed chitterlings and sweet potato noodles $10/$7
- Chicken cold noodles $10/$7
- Noodles with soy bean paste noodles(Beijing style) $10/$7
- Fragrant spiced beef (Beef tripe-tendon) noodles $10/$7
- Fragrant spiced pork chitterlings(Pork face pork trotter) noodles $10/$7
- Mushroom chicken noodles (rice noodles) $10/$7
- Sauerkraut and beef noodles(rice noodles) $10/$7
- Sauerkraut and fish noodles(Rice noodles) $10/$7
- Peas with pork trotter noodles (Rice noodles) $10/$7
- Grouper head noodles (Rice noodles) $10/$7
- Pig marrow bone noodles (Rice noodles) $10/$7
FRIED RICE / FRIED NOODLES- Fried rice with spicy cabbage $8.00
- Fried rice with beef $12.00
- Fried rice with double cooked pork face $10.00
- Fried rice with spicy tofu $10.00
- Fried rice with curry spicy chicken $12.00
- Fried rice with spicy beef $12.00
- Fried rice with spicy chicken $12.00
- Fried rice with pineapple and beef $12.00
- Fried rice with vegetable egg $10.00
- Fried rice with seafood $12.00
- Fried rice with chicken $12.00
- Fried vermicelli with seafood(noodles) $12.00
- Fried noodles with beef fillet(chicken) $12.00
Nearby Sample Menus
- Beef spareribs in black pepper sauce n/a
- 1st course (duck's skin wrapped in chinese pancake) n/a
- Pan fried shrimp rice roll n/a
- Malaysian style stir-fried squid n/a
- Combination dumpling n/a
- Egg tart n/a
- Lamb cutlets with black pepper sauce n/a
- Crab meat & sweet corn soup n/a
- Prawn Tempura (6pcs) $13.00
-
Seafood Skewers $16.00
- panko crumbed salmon, tuna, white fish & prawn 5pcs
- Sashimi Plate (with salad, pickles, rice and miso soup)
- Seared Tuna $16.00
- Salmon/Tuna Avocado (8pcs) $14.00
-
Seared Tuna $16.00
- with yuzu citrus dressing
- Favourite $16.00
- Chicken Katsu
- Add
- Chili polenta sticks, ancho chili sauce(GF/V) $6.5
- Rojo rice $5.0
- Puffed quinoa $ 5.0
- Braised pork belly, polenta, pickled jalapeno, grilled pineapple salsa $ 13.9
- Guajijilo corn, radish, onions, mixed beans, salsa(V) $ 12.9
- Barbacoa chili beef, beans, peppers, mushrooms, smoked bacon tomatillo guacamole
- Churros, cinnamon sugar, chocolate sauce $10.9
-
House charcuterie plate to share $Two $30 Four $60
- cured game meats, chutney & pickles
-
Vegetarian of the day $34
- please see the blackboard
- Smoked mussel pâté, pickled mussels & crackers $16.5
- Pheasant ravioli, pheasant broth, lardons, spring greens & mint $34
-
Fish of the day $34
- please see the blackboard
- Cheese board (Serves 2) $38
-
Tea selection $4
- Turkish apple, Fresh mint, Fresh rosemary & lemon, Harney’s English Breakfast, Earl Grey, Green tea or Chamomile
- A bowl of ice cream or sorbet $13.5
- -Half - half
- -Purple rice
- -Mushroom salad $2.00
- -Salmon
- -Sriracha aioli
- -Japanese pickles
- -Sous vide prawn
- ●Base
- Chicken / Pork / Steak $11.00
- Bacon & Egg / Steak & Egg / Steak & Mushroom / Chicken & Mushroom $5.20
- Prawn / Combination $12.50
- Ham Burger $3.70
- Batter Oyster / Batter Scallop / Batter Prawn $1.80
- Egg / Hawaiian / Vegetarian / Cheese / Sea Dog $4.70
- Vegetables $10.50
- Cheese & Onion $3.70
-
CREAMY MUSHROOMS $18.00
- served w seasonal leaves on sourdough
-
BACON & EGGS ON TOAST $18.00
- three poached eggs served w bacon
-
BAGEL OR TOAST $9.50
- served with cream cheese & preserves
-
FRENCH TOAST $21.00
- cinamon brioche served w bacon raspberry & cream
-
PORIDGE $14.50
- served with seasonal fruit
-
SALMON SCRAMBLE $18.00
- served w capers on spinach and sourdough
-
PLUMBERS BREAKFAST $27.00
- basically the works + anything we have kicking about
-
VEGGIE ONE $10.00
- courgete onion capsicum tomato garlic and feta
-
The devon (Platter) (V)(on request) $32.00
- Sigara borek, moroccan hummus, labneh, taramasalata, falaflels, turkish mussel, bean salad, pickled vegetables, olives and feta, pide
- -Beef cheek with butternut puree, horseradish mascarpone, dates, oregano $32.00
- -Olives, feta, almonds, date(V) $9.50
- -Baked salmon, locorice gel, horseradish mascarpone, kale chips, beetroot powder $33.00
-
Warps (V) $18.50
- Lamb, chimmi churri, horseradish labneh, red cabbage, green pea salsa, crispy terakihi, jalapeño friache, tomato capsicum salsa, pickled red onion halloumi, date, lemon walnut, salsa, asparagus
- -Seared salmon $7.00
- Add
- Chocolate fondant, popcorn ice cream $14.00
- Ravioloni crab, aromatic tomato & lemon sauce $24.50
- Chocolate & pistachio $5.50
- Capsicum peperonata olives, capers in sweet n sour sauce $10.50
-
Fresella pizza bread $26.50
- Preserved tuna, olives, capers, tomatoes, anchovies, rocket, buffalo
-
Cannelloni caprino $22.50
- Nz artichoke, smoked provola, tomato salsa, basil walnuts pesto
- Tortelloni duck, mushroom ragu’, parmesan, truffle oil $26.50
- Candied orange $5.50
- Prawns asparagus, mozzarella, basil pesto & fresh tomato salsa $26.50
-
SPECIAL C $13.00
- 2 fish, $2.50 chips, 6 sausages
-
SPECIAL F $22.50
- large/steak fried rice, steak chow mein, 10 Wontonts
-
SPECIAL D $18.00
- 3 fish, $4.50 chips, 5 sausages, 6 potato fritters
-
SPECIAL E $15.50
- large/egg fried rice, sweet & sour fish
-
SPECIAL B $13.00
- 3 fish, $2.50 chips, 3 sausages, 3 potato fritters
-
SPECIAL A $8.00
- 2 fish, $1.50chipc, 4 potato fritters
-
SPECIAL B2 $13.00
- 3 fish, $2.50 chips, 3 crabsticks, 3 potato fritters
-
SPECIAL D2 $18.00
- 3 fish, $4.50 chips, 5 crabsticks, 6 potato fritters
-
Seasoned wedges $10.00
- Served with garlic aioli and chipotle mayonnaise
-
Yum cha platter $19.50
- Pork wontons, chicken & lemongrass dumplings and vege spring rolls served with sweet & sour sauce
-
Fries three ways $15.50
- Rustic fries, seasoned wedges & onion rings served with garlic aioli and chipotle bbq sauce
-
Rustic fries $8.50
- Served with garlic aioli
-
Affogatto
- Kapiti's vanilla bean icecream served with a shot of espresso & a santé bar
-
Pizza-herbivore $16.50
- Sundried tomato, capers, artichokes, sliced olives, feta, oregano & cheese with a tomato base
-
Chocolate lovers sundae
- A scoop of chocolate and a scoop of black doris plum kapiti icecream served with chocolate sauce & topped with a square of 72% dark chocolate
-
Spicy apple crumble sundae
- Kapiti spicy apple crumble icecream served with caramel sauce, brandy snap & a sprinkle of chopped nuts
- Prawns with our famous YumYum Sauce $50.00 per head
- Thinly Sliced Ginger Pork Belly $65.00 per head
- Salad with our Teppanyaki Sauce $50.00 per head
- Edamame Beans $65.00 per head
- Teppanyaki Lamb Racks $65.00 per head
- Tender Eye Fillet Steak $65.00 per head
- Sesame Teriyaki Chicken $65.00 per head
- Prawns with our famous YumYum Sauce $65.00 per head
- Chocolate long $5.00
- Mundcake pie $1.20
- Whole tray banana cake $20.00
- Apricot slice $1.40
- Sausage roll $1.80
- Whole tray vanila sponge cake $20.00
- Long choco log with icing $22.00
- Chicken kebab $2.50
- add Bacon $17.50
- Trio's Fries $6.90
-
Haloumi Fritters $18.50
- Pesto, salsa, tomatoes and rocket
-
Eggs Benedict $15.00
- Soft poached eggs served on Trio's toasted house crust, baby spinach, homemade potato hash topped with hollandaise
-
Crusted Lamb Fillet $18.50
- served on Jerusalem scented couscous with tzatziki
- Mediterranean Sharing Platter $35.00
-
Trio's Spanish Eggs $11.50
- Focaccia, chorizo & peppers
- - with your choice of Jerk Chicken/Haloumi/Squid/Bacon/Ham/Chorizo $16.50
-
Wat Tan Har $14.50
- Stir-fried rice noodle with prawn, squid and fish meat topped with egg gravy
-
Pan Fried Leek Dumpling $8.00
- Lightly pan fried 'gyoza' served with sweet chillies sauce
-
"Mamak" Chicken Bites $9.50
- Deep fired chicken bites coated with "Mamak" curry flavour
-
Okra $9.00
- Poached okra topped with caramelized onion
-
"Mamak" Ikan Goreng $12.00
- Spicy curry marinated fried fish fillet served with lemon wedges (contain bones)
-
Pandan Soy Bites $8.00
- Soy "meal" wrapped with Pandan leaves served with sweet chillies sauce
-
Spicy Soft Shell Crab $13.50
- Crispy soft shell crab with a touch of curry paste
- Vegetables Murtabak $13.50
Ding Ding Xiang Hot Pot
Phone
095335008
Opened hours
5 PM to 10 PM (Mon, Sun), 11:30 AM to 10 PM (Tue-Sat)
Price
$20 - $30
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Bar Not Available , Cash , Lunch , Seating , Hot Pot , Dinner
16 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand
- Auckland Chinese Menus
- Auckland Region Chinese Menus