Ding Ding Xiang Hot Pot in Auckland Menu

Nearby Sample Menus

Jungle Curry (V) $17.50
- Thai curry country style with chicken, beef or pork, herbs & seasonal vegetables
Pad Khing (V) $17.50
- Stir fried chicken, beef or pork with ginger & spring onion
V=Vegetarian Option
Yum Seafood $22.50
- Scallops, prawns, squid, crab sticks and mussels. Seafood mix on bed of lettuce with special complex Thai sauce
Yellow Curry (V) $17.50
- Aromatic and rich curry with chicken, beef or pork
Red Curry Duck $21.50
- Duck with lychee, grape, pineapple, cherry tomatoes, seasonal vegetables and coconut cream and sweet basil
Poh Pia Tod $7.50
- Vegetarian spring rolls served with sweet chilli sauce
Pla See Yeu $24.50
- Steamed whole snapper with special soy sauce mix

Slow Roasted Lamb Shank $24
- Extra shank +$7.5 Slow roasted New Zealand lamb shank infused with a hint of rosemary, cooked in a pale ale jus. Served with a chive and truffle oil potato puree, caramelized baby beetroot and sweet baby carrots.
Tasting Plate $26
- A selection of our shared plates menu suited for two people.
Meat Lovers $20
- Chorizo sausage, streaky bacon and salami with BBQ sauce.
Smokey BBQ Spare Ribs $12
- Char grilled pork ribs singles rubbed in our chefs own secret marinade.
Cajun Wrap $11.95
- Chicken Cajun seasoned tenderloins and crisp green salad dressed in a jalapeno dressing wrapped in a tortilla served with golden crisp fries.
Fish & Chips $11.95
- Pilsner beer battered fresh local fish served with chips, homemade tartar sauce and a crisp green salad.
Pasta of the Day $20
- Our friendly servers will advise you as to what today's fresh made pasta will be.
Garlic Loaf $8
- Lightly toasted and generously rubbed with herb infused garlic butter, dusted with parmesan cheese and rock salt.

SMALL $2.50
CRUMBED FILLET + $0.50
KUMARA CHIPS MIN $5.50
HOT DOG $2.30
MUSSELS $1.20
SEAFOOD MEAL $22.50
- 1x FISH, 2x SCALLOPS, 2x MUSSELS, 2x OYSTERS, 2x CRABSTICKS & FRIES
FISH BITES & FRIES $5.00
DEEP FRIED MARS BAR $2.60

Vegetarian Burger $4.20
Pineapple $2.00
Roast Pork $10.00
Squid $14.90
3 Fish / 3 Sausages / 3 Potato Fritters /Chips $3.00 / $11.00
Yang Chow Fried Rice $13.90
Silver Bell Special Chow Mein Roast Lamb Fried Rice $21.90
Special Fried Rice (With Prawns, Beef, Chicken, Roast Pork, Roast Lamb, Pineapple, Mushroom, Vegetable & Cashew Nuts) $13.50

Curry Tonkatsu Don $13.50
- Deep Fried Crumbed Pork with Salad & Rice, Curry On Top
Prawn Tempura Udon $12.50
Unagi Don $18.50
- Grilled Eel With Salad & Rice
Teriyaki Beef Don $11.50
- Grilled Teriyaki Beef with Salad & Rice
Vegetable Udon $9.50
Chicken Karaage Don $11.50
- Deep Fried Chicken Japanese-Style with Salad & Rice
Tonkatsu Don $11.50
- Deep Fried Crumbed Pork with Salad & Rice
Chicken Katsu Don $11.50
- Deep Fried Crumbed Chicken with Salad & Rice

Goong Chu Chee N/A
- prawns topped with a coconut cream curry.
Panang Mhu N/A
- sliced pork with a rich creamy panang curry sauce.
Tom Yum Gai N/A
- a rich and spicy broth with chicken, cherry tomatoes and lemongrass.
Thalay Khi Mao N/A
- mixed seafood stir fried with basil leaves and chilli
Khao Phad Supparod N/A
- pineapple fried rice with chicken (for 2 people)
Geang Khew Wan Je N/A
- vegetables and tofu green curry.
Po-Taek N/A
- mixed seafood in a rich lemongrass broth with basil and chilli.
Tom Yum Goong N/A
- prawns in a traditional Lemongrass Soup

Bagel $5.50
- With cream cheese and preserves
Toasted sandwich $5.50
- With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
Bacon, egg, tomato, sausage, and mushroom with toast $15.00
Bacon and egg $9.00
- With toast
Vegetarian $10.00
- Grain toast with toamto, mushroom and egg
Grain toast $6.50
- With any style eggs

The tangham grill menu see below
- Served with seasonal salad and a choice of hand cut fries or garlic mash potato
Hand cut fries $9.00
Caesar salad $27.00
- Fresh baby cos lettuce, a parmesan coated deep fried poached egg, garlic croutons, bacon and creamy anchovy dressing
Tuna cooked rare $29.50
- Olives, green beans, a poached egg and rocket with a basil-anchovy dressing
Garlic mash potato $9.00
Angus eye fillet 160g $37.50
Risotto $34.50
- Roast tomato and spring onion topped with seared tuna
Volker's super schnitzel $34.50
- Giant size veal schnitzel freshly crumbed and cooked till golden with lemon wedges, hand cut chips, salad and a side of cranberry sauce