Address
16 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand
Ding Ding Xiang Hot Pot in Auckland Menu
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COLD DISHES- Spicy seaweed $3.00
- Marinated potatoes $5.00
- Shredded cucumber $6.00
- Peanut mix spinach $6.00
- Sea lettuce mix with pork face $8.00
- Spicy chicken $10.00
- Boiled chicken with scallions $10.00
- Mixed beef and honeycomb with chili sauce $12.00
- Braised pork trotter $8.00
DUMPLING- Beef onion dumpling $10/$20
- Pork with chinese cabbage $10/$20
- And shrimp dumpling $10/$20
- Three vegetables with mushroom dumpling $10/$20
- Lamb celery dumpling $10/$20
NOODLES / RICE NOODLES- Sichuan style noodles $7/$5
- Chongqing spicy noodles $7/$5
- Hot and spicy noodles $7/$5
- Hot and sour noodles $7/$5
- Scallion noodles $7/$5
- Stewed chitterlings and sweet potato noodles $10/$7
- Chicken cold noodles $10/$7
- Noodles with soy bean paste noodles(Beijing style) $10/$7
- Fragrant spiced beef (Beef tripe-tendon) noodles $10/$7
- Fragrant spiced pork chitterlings(Pork face pork trotter) noodles $10/$7
- Mushroom chicken noodles (rice noodles) $10/$7
- Sauerkraut and beef noodles(rice noodles) $10/$7
- Sauerkraut and fish noodles(Rice noodles) $10/$7
- Peas with pork trotter noodles (Rice noodles) $10/$7
- Grouper head noodles (Rice noodles) $10/$7
- Pig marrow bone noodles (Rice noodles) $10/$7
FRIED RICE / FRIED NOODLES- Fried rice with spicy cabbage $8.00
- Fried rice with beef $12.00
- Fried rice with double cooked pork face $10.00
- Fried rice with spicy tofu $10.00
- Fried rice with curry spicy chicken $12.00
- Fried rice with spicy beef $12.00
- Fried rice with spicy chicken $12.00
- Fried rice with pineapple and beef $12.00
- Fried rice with vegetable egg $10.00
- Fried rice with seafood $12.00
- Fried rice with chicken $12.00
- Fried vermicelli with seafood(noodles) $12.00
- Fried noodles with beef fillet(chicken) $12.00
Nearby Sample Menus
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PIQUILLO PEPPERS 8
- filled with goat cheese, black olive tapenade
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THREE PIG BURGER 18
- roasted pork, pulled bacon hock, pork sausage, sauerkraut, jalapeño mayonnaise, dill pickle, fries.
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THREE TASTES OF THE SEA 18
- salmon mi-cut, citrus cured tuna, tiger prawn ceviche
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FRITTO MISTO 18
- crisp fried calamari, salt-pepper prawns, vegetable tempura
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ZUCCHINI FALAFEL SLIDERS 16
- tomato tapenade, tahini yoghurt, house pickle.
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WILDFIRE BURGER CLASSIC 20
- 220g coarse ground beef, charcoal grilled, house pickle, tomato tapenade, onion, fries. (add Provolone cheese 2.) – (add house-cured bacon 2.)
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SAUTEED WINTER GREENS 9
- garlic-chili oil, toasted almonds
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ANGUS BEEF RUMP 17
- butcher salt, sage, Dijon mustard
- Crispy drumsticks 5pcs n´chips $15.00
- Boneless Seasoned Chicken $7.00
- Seasoned 2pcs n´ chips $9.00
- Crispy Half n´ seasoned half $28.00
- Boneless Crispy Chicken $6.00
- Seasoned drumstick 5pcs n´ chips $16.00
- Spicy Seasoned Chicken $30.00
- Seasoned Chicken $28.00
- 24. SPINACH $3.00
-
4. MISO RAMEN $15.00
- Traditional sappero style: miso based pork broth noodle soup charsiu pork, free range egg, spinach, bamboo shoots, bean sprouts, spring onion
- - with free range poached egg $11.00
- Small $7.00
-
2. SHOYU RAMEN $13.00
- Traditional Tokyo style: free range chicken broth soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
- 20. EXTRA CHARSIU PORK $6.00
- 26. BUTTER $1.00
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34. NEGI CHARSIU DON
- Charsiu pork with spring onion and free range egg on rice
- 3 Fish, 2 hot dog, 4 potato fritter, $3.00 chips $16.00
- 4 Fish, 2 hot dog, 2 potato fritter, 2 sausage, $2.00 $20.00
-
Onion ring $4.00
- 1/2 doz
- Scallop $1.70
-
Mix Chips $4.50
- Chips with cheese, mayo sauce & lemon pepper salt
- Squid ring $0.80
- Sweetcorn fritter $2.50
- 2 Fish, 1 sausage, $2.00 chips $9.00
- Roast chicken salad, broccoli, charred tomato, ricotta $25
- Steel cut oat porridge, pear, hazelnut butter $15
- Millet & nut granola, feijoa, yoghurt $15
- Tomato, goats cheese & basil bruschetta, poached egg $20
- Or, with black pudding $28
-
Eggs Benedict $20
- smoked trevally, bacon, mushroom, black pudding
- Smoked trevally, sa.sa verde $8
- Truffled potato galette, garden greens, poached egg, smoked trevally, bacon, mushroom $24
- Beef Sukiyaki Don $10.00
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Tempura Ramen $10.00
- (Soya + fish flavored soup with prawn tempura & veggies)
- Tofu Steak $8.00
- Chicken & Prawn BBQ $12.00
-
Vege Ramen $10.00
- (Clear soup with lots of veggies & tofu)
- Seafood Salad $12.00
- Tuna Sashimi $10.00
- Teriyaki Chicken $8.50
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TANDOORI CHICKEN
- capsicum mozzarella and coriander
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RASPBERRY BRIOCHE FRENCH TOAST $17.50
- Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
- Wedges with Bacon & Cheese $14.50
- Wedges $9.00
-
SUMMER BREEZE SALAD $17.50
- salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
- Fries $8.00
-
MIKO'S CREAMY MUSHROOMS $17.00
- Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
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FISH & CHIPS $17.50
- beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
- Lamb kidney / Chicken gristle / Chicken bone / Pork intestine $3.00
- Bun slice / Beef heart tube / Ox tripe / Bullwhip $1.50
- Black rice porridge $3.00
- Boiled spinach with sesame $6.00
- Beef fried noodle / Chicken fried noodle $11.00
- Five spiced beef $10.00
- Taro wasabi / Deep fried peanuts / Sally peanuts $5.00
- Squid body / Whole eggplant $4.50
- Pork $7.90
- Won Ton $0.50
- Beef $8.50
- LAMB $4.90/$4.50
- 15 fish niggles & 1 chips $10.00
- Cheese $2.50
- Bacon&Egg $2.60
- Chicken $8.90
- Freedom Farms Pork Croquettes (3), Kimchi Pickles $18
- Potato Gnocchi, Local Mushroom, Parmesan Spinach $26
- Citrus Cured Akaroa Salmon, Fennel, Avocado, Grapefruit, Yuzu, Caviar $19
- Sicky Braised Angus Beef Cheeks, Beetroot, Pea Tendrils $29
- Hawkes Bay Lamb Ribs, Peanuts, Chilli + Garlic Caramel, Lime $19.5 / $32
- Freedom Farms Pork Belly, Mahurangi Scallops, Carrot, Ginger, Broccolini $34
- Freedom Farms Smoked Ham, Hock, Swiss Brown Mushrooms, Gruyere $27
- Apple + Fennel Slaw $9
- Starch Noodles / Mixed Balls / Sausage / Crab stick / Black Fungus $3.00
- Squid Roll / Beef Shrimp / chicken gizzard / chicken Heart / Frozen Tofu $7.00
- Ox-Tongue / Pork Kidney / Chicken Skewer $2.00
- Fish Balls / Tempura / Chinese Buns $1.50
- Sweet Sour Cabbage / Dried Beancurd $8.00
- Jelly fish salad $12.00
- Sweet Sour spicy veggies $10.00
- Tofu jelly with special soup / Chinese Sweet Pancake / Green onion pancake $6.00
- -With king prawn $32.00
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Grilled kebab
- 2 skewer. All served with leb bread salad fries or cous cous yoghurt or tahini
- Prawns salad $18.00
- Fries /Salad / Grilled halloumi $7.00
- Chicken wings deep fryer with fries and garlic aioli and herbs dip $14.00
- Magleh served with nuts and coconuts shredded $13.00
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Kubbeh bil sanieh $19.90
- Mince onion mixed with burghul and oven baked served with cucumber yoghurt dip, salad & leb bread
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Bistake $28.90
- Scotch fillet char-grilled served with jus sauce, fries, salad, hummus & pita bread
- Special Stir-Fried Combination Vegetables with Rice or Noodles
- Stir-fried Eggplant in Soy Sauce $20.80
- Add noodles $5
- Home Stylish Whole Duck with Bamboo Shoots Soup $38.80
- Blue Cod Fish Fillets Cooked with Chitterling in Hot Chili Oil $35.80
- Griddle Duck Chin in Hot and Spicy Sauce in Pot $23.80
- Stir-Fried Baby Squid with Chinese Chives $23.80
- Chicken Soup with Chinese Wonton $28.80
- Peas & Carrot $2.00/$4.00
- Small $10.50
- Lamb $6.00
- Churros $1.00
- Hamburger $2.50
- $5 Combo (1 Large Thigh + $2 Chips or 4 Potatoes)
- Cheese $1.00
- Beef
- Naan $2.50
- Vada Paav $4.00
- Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
- Chutney $0.50
- Samosa Chaat (Double) $6.00
- Vegeterian Curry With Rice $6.00
- Dabeli $4.00
- Samosa Chaat (Single) $4.00
Ding Ding Xiang Hot Pot
Phone
095335008
Opened hours
5 PM to 10 PM (Mon, Sun), 11:30 AM to 10 PM (Tue-Sat)
Price
$20 - $30
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Bar Not Available , Cash , Lunch , Seating , Hot Pot , Dinner
16 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand
- Auckland Chinese Menus
- Auckland Region Chinese Menus