Ding Ding Xiang Hot Pot in Auckland Menu

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Spicy seaweed $3.00
Marinated potatoes $5.00
Shredded cucumber $6.00
Peanut mix spinach $6.00
Sea lettuce mix with pork face $8.00
Spicy chicken $10.00
Boiled chicken with scallions $10.00
Mixed beef and honeycomb with chili sauce $12.00
Braised pork trotter $8.00

Beef onion dumpling $10/$20
Pork with chinese cabbage $10/$20
And shrimp dumpling $10/$20
Three vegetables with mushroom dumpling $10/$20
Lamb celery dumpling $10/$20

Sichuan style noodles $7/$5
Chongqing spicy noodles $7/$5
Hot and spicy noodles $7/$5
Hot and sour noodles $7/$5
Scallion noodles $7/$5
Stewed chitterlings and sweet potato noodles $10/$7
Chicken cold noodles $10/$7
Noodles with soy bean paste noodles(Beijing style) $10/$7
Fragrant spiced beef (Beef tripe-tendon) noodles $10/$7
Fragrant spiced pork chitterlings(Pork face pork trotter) noodles $10/$7
Mushroom chicken noodles (rice noodles) $10/$7
Sauerkraut and beef noodles(rice noodles) $10/$7
Sauerkraut and fish noodles(Rice noodles) $10/$7
Peas with pork trotter noodles (Rice noodles) $10/$7
Grouper head noodles (Rice noodles) $10/$7
Pig marrow bone noodles (Rice noodles) $10/$7

Fried rice with spicy cabbage $8.00
Fried rice with beef $12.00
Fried rice with double cooked pork face $10.00
Fried rice with spicy tofu $10.00
Fried rice with curry spicy chicken $12.00
Fried rice with spicy beef $12.00
Fried rice with spicy chicken $12.00
Fried rice with pineapple and beef $12.00
Fried rice with vegetable egg $10.00
Fried rice with seafood $12.00
Fried rice with chicken $12.00
Fried vermicelli with seafood(noodles) $12.00
Fried noodles with beef fillet(chicken) $12.00

Nearby Sample Menus

Homemade corned beef reuben sandwich (GFA) $18.50
- With kimchi and melted swiss cheese, served with beer battered fries
Omelette with your choice of toast (GFA)
-Free range bacon / Smoked pork sausage $.500
-Banana, berries, creme fraiche & maple (V) $14.50
Brioche french toast (GFA) $16.50
- Free range bacon, banana & butterscotch sauce
Grilled black pudding / Crispy fried potatoes $4.50
Free range eggs on toast (GFA)(V)
- Choose between poached, fried or scrambled & the select your extras
Feta & sliced tomato with coriander & cashew nut pesto (GFA)(V) $9.50
- Served with a boiled egg, cottage cheese, pickle dressing and salad

Mushroom Burger $5.00
Chicken Nuggets $0.60
Pork & Veges $12.90
Pork & Veges $12.90
Fish Cake (Home Made) $2.00
Fish (Orangeroughy) $2.20
Prawn Fried Rice $13.90
Combination Meat Fu Yoong $13.90

-Sambal Spinach / Nyonya Four Treasure / Cucumber Pot $18.00
Samosas $5.50
- Deep fried pastry with filled vegetables
Nyonya Fried Rice $16.00
- Fried rice with shrimp, anchovies and mixed vegetable
Kerabu Mango Salad $10.00
- Mango, onion, anchovies, chilli with lime sauce
-Vegetable Sambal Prawns / Vegetable Milky Prawns / Vegetable Butter Prawns $24.00
Curry Puff $5.50
Nyonya Sambal Chicken $18.00
- Chicken with special sambal sauce
Steamed Fish W $30.00
- Fish steamed with soya sauce

Daily Breakfast Special $15.00
- Includes Regular Coffee or Fresh Juice - check the board or ask your waiter
Sugar Free Energy Balls $4.00 ea
- w/ nuts, cacao & coconut oil (raw/vegan/dairy free/gf)
Little Heavenly Pies (other seasonal flavours & sizes available)
- port wine beef & blue cheese / braised pork belly in a shaoxing wine gravy / coconut chicken & cashew / moroccan lamb tagine / venison w/ sour cream potato souffle
Antipasto $120.00
- cured & smoked meats w/ olives, pickles, our handmade spreads, spicy seeds, nuts, selection of breads & handmade lavosh crackers
Heavens Benedict $18.00
- free range eggs & citrus holandaise on bubble & squeak hash w/ your choice of either - smokey bacon / chorizo / wilted spinach / hot smoked salmon / grilled haloumi
Organic Toast & Spreads $6.00
- Wild Wheat Toast - grain/sour dough/rye/gluten free (+$1.00) - with your choice of 2 spreads - organic pohuhukava honey/organic berry jam/house made nut butter/marmite/avo & tomato (+$6.00)
Locked in for lunch or a boardroom meeting? Check out these easy combo options:
Free Range Eggs $15.00
- includes regular coffee or fresh juice - cooked your way - poached/fried/scrambled - with organic toast - grain/sour dough/rye/gluten free (+$1.00)

Crispy Chicken Chippies (10 pcs) & French Fries or Salad / Crispy Fish Strips (5 pcs) & French Fries or Salad $8.90
Spaghetti Bolognaise (150 grams of pasta) / Spaghetti and Meatballs (150 grams of pasta) $9.90
Creamy Chicken Fettuccine (150 grams of pasta) / Creamy Bacon Fettuccine (150 grams of pasta) $9.90
Buffalo Chicken Pieces (amount varies in size) / Greek Salad / Tuna or Salmon Salad / Chicken Caesar Salad / Chef's Special Salad $9.90
250gram Flame Grilled Angus Rump Steak $19.90
- Served with salad, egg & chips
Fish and French Fries or Salad / Chicken Nuggets (6 pcs) & French Fries and Salad $8.90
Meatballs and French Fries or Salad / 2 Hot Dogs & French Fries or Salad $8.90
● 1kg Steamed Mussels $13.90
- In white wine, lemon, onion, olive, chilli, cream, pepper & salt

Guanciale
- pork guanciale, rosemary
Carbonara
- bacon, egg, butter, parmesan
Gamberi
- prawns, cherry tomatoes, garlic, chili
Prosciutto e funghi
- Parma ham, mushrooms
Parmigiana al forno $ 20.00
Capricciosa
- artichokes, anchovies, olives, capers
Tiramisu Creme Brulée Chocolate Mousse Cheese Cake
Deliziosa
- ricotta, rocket, Parma ham

-Salmon Teriyaki
- Chicken Teriyaki
-Vegetarian
-Fish Teriyaki
-Inari (Sweet Tofu)
-Chicken Teriyaki
Chicken Teriyaki
-Avocado

Mutter Paneer $10
- Cottage cheese and peas cooked in a rich spicy gravy.
Chicken nuggets and chips $8
Soft drinks $3
Jeera rice $5
- Basamati rice cooked with cumin seeds.
Paneer Tikka Masala $10
- Cottage cheese cooked in gravy of creamy tomatos, onions, capsicum and spices.
Beef Keema $15
- Beef mince cooked in a thick spicy gravy
Amritsari Fish $9
- Battered fish fillet with herbs and spices.
Chicken Tava $15
- Fine pieces of chicken in a thick and spicy gravy

Pisua $4.00
Egg Fu Yong $5/$7/$8.50/$21/$27
- Small / Medium / Large / Tray1 / Tray2
Faapaa $2.00
Curry $5/$7/$8.50/$21/$27
- Small / Medium / Large / Tray1 / Tray2
Pai Fala (Tray) $5.00
Cooked Taro $3.00
Mamoe / Lamb $3.50
Chop Suey $5/$7/$8.50/$21/$27
- Small / Medium / Large / Tray1 / Tray2

Red Curry with Roast Duck 9jasmine Rice) $15
- With Coconut milk, pineapple, grape, lychee, tomato,basil and chilli
Curry Pufffs $6.5
- Minced Curry Chicken with potatoes, Onion in puff pastry
panang Curry with Chicken (jasmine Rice) $14
- Served with peanuts, pumpkin,carrot and capsicum in pannang paste and coconut milk .
Vege Salad $6.5
- Lettuce, apple, tomato,cucumber, and spring onion, with homemade dressing
Sukiyaki Chicken 14 Seafood $15.5
- (Udon Noodles) Sweet and Spicy sukiyaki sauce served with egg ,celery, chinese cabbage, broccoli garnished with spring oinion and coriander
Prawn Spring Roll $6.5
Deep - Fried Chicken Nibbles $6.5
Mixed Sides $13.5
- Entrée Mixed, 10 pieces

Horensou $6.00
- spinach with sesame & soy bean paste
Ebi Hotate mayo $11.00
- prawns and a baby scallop with mayonnaise
Salmon namaharu $10.00
- fresh salmon and avocado rice paper roll
TUNA $17.00/$25.00
Tan Tan Mein $16.50
- spicy pork and chicken ramen in a spring onion ginger soup
Gyu Tan $7.00
- beef tongun
Hokke $16.00
- atka mackerel
Salmon yukke $11.00
- fresh salmon with sweet garlic soy sauce and a fresh egg yolk

(M) $30.00
(L) $39.00
Special spicy noodle soup w/ extra seafood & vegetable $17.00
Stir-fried assorted seafood w/ vegetable
Korean traditional soya bean paste noodle (Beef & Vegetable) $9.00
Deep-fried chicken w/ spicy sour soy sauce
(L) $45.00
(M) $35.00

Regular $10.00
FALAFEL
BURGERS
- combo includes additional chips and 420ml drink
Combo $14.99
FALAFEL
Regular $10.50
VEGETARIAN PIZZA Small $6.50 Large $9.99
GHERKINS $0.50

Prawn Pakora $12.50
- King Prawns dipped in a Chick Pea batter & deep fried
Vindaloo (Fish / Prawn) $21.50
- Red hot curry from Goa cooked with capsicum, coriander herbs and spices.
Fish Nuggets & Chips $6.50
Vegetable Platter For Two $14.50
- Combination of Samosa, Onion Bhaji & Paneer Tikka on hot sizzer platter
Indian Style Butter Chicken $16.90
- Chicken with bones cooked in traditional Indian style with tomato, cashew nut based gravy garnished with butter and cream
Onion Bhaji $5.90
- Sliced onions dipped in chick pea batter & deep fried
Bolliwood Banquet $35 per person
- Entrees: Samosa, Prawn Pakora, Chicken Tikka and Keema Kebab / Main Course: Butter Chicken, King Prawn Masala, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments
Bhuna $15.50
- Choice of chicken/lamb/beef cooked with garam masala, ginger,garlic & spices