Ding Ding Xiang Hot Pot in Auckland Menu

COLD DISHES COLD DISHES
  • Spicy seaweed $3.00
  • Marinated potatoes $5.00
  • Shredded cucumber $6.00
  • Peanut mix spinach $6.00
  • Sea lettuce mix with pork face $8.00
  • Spicy chicken $10.00
  • Boiled chicken with scallions $10.00
  • Mixed beef and honeycomb with chili sauce $12.00
  • Braised pork trotter $8.00
DUMPLING DUMPLING
  • Beef onion dumpling $10/$20
  • Pork with chinese cabbage $10/$20
  • And shrimp dumpling $10/$20
  • Three vegetables with mushroom dumpling $10/$20
  • Lamb celery dumpling $10/$20
NOODLES / RICE NOODLES NOODLES / RICE NOODLES
  • Sichuan style noodles $7/$5
  • Chongqing spicy noodles $7/$5
  • Hot and spicy noodles $7/$5
  • Hot and sour noodles $7/$5
  • Scallion noodles $7/$5
  • Stewed chitterlings and sweet potato noodles $10/$7
  • Chicken cold noodles $10/$7
  • Noodles with soy bean paste noodles(Beijing style) $10/$7
  • Fragrant spiced beef (Beef tripe-tendon) noodles $10/$7
  • Fragrant spiced pork chitterlings(Pork face pork trotter) noodles $10/$7
  • Mushroom chicken noodles (rice noodles) $10/$7
  • Sauerkraut and beef noodles(rice noodles) $10/$7
  • Sauerkraut and fish noodles(Rice noodles) $10/$7
  • Peas with pork trotter noodles (Rice noodles) $10/$7
  • Grouper head noodles (Rice noodles) $10/$7
  • Pig marrow bone noodles (Rice noodles) $10/$7
FRIED RICE / FRIED NOODLES FRIED RICE / FRIED NOODLES
  • Fried rice with spicy cabbage $8.00
  • Fried rice with beef $12.00
  • Fried rice with double cooked pork face $10.00
  • Fried rice with spicy tofu $10.00
  • Fried rice with curry spicy chicken $12.00
  • Fried rice with spicy beef $12.00
  • Fried rice with spicy chicken $12.00
  • Fried rice with pineapple and beef $12.00
  • Fried rice with vegetable egg $10.00
  • Fried rice with seafood $12.00
  • Fried rice with chicken $12.00
  • Fried vermicelli with seafood(noodles) $12.00
  • Fried noodles with beef fillet(chicken) $12.00

Nearby Sample Menus

  • boursin custard tart hazelnut & mustard vinaigrette $14.50
  • -30g $175.00
  • king prawn cocktail $19.50
  • natural clams, lemon $18.00
  • lamb rack black tomatoes, olives, garlic puree & yogurt $36.00
  • cured akaroa salmon $19.50
  • rhubarb tart tatin vanilla creme brulee $18.00
  • french fries with parmesan & truffle oil $10.50
  • Jungle Curry (V) $17.50
    • Thai curry country style with chicken, beef or pork, herbs & seasonal vegetables
  • Pad Khing (V) $17.50
    • Stir fried chicken, beef or pork with ginger & spring onion
  • V=Vegetarian Option
  • Yum Seafood $22.50
    • Scallops, prawns, squid, crab sticks and mussels. Seafood mix on bed of lettuce with special complex Thai sauce
  • Yellow Curry (V) $17.50
    • Aromatic and rich curry with chicken, beef or pork
  • Red Curry Duck $21.50
    • Duck with lychee, grape, pineapple, cherry tomatoes, seasonal vegetables and coconut cream and sweet basil
  • Poh Pia Tod $7.50
    • Vegetarian spring rolls served with sweet chilli sauce
  • Pla See Yeu $24.50
    • Steamed whole snapper with special soy sauce mix
  • Slow Roasted Lamb Shank $24
    • Extra shank +$7.5 Slow roasted New Zealand lamb shank infused with a hint of rosemary, cooked in a pale ale jus. Served with a chive and truffle oil potato puree, caramelized baby beetroot and sweet baby carrots.
  • Tasting Plate $26
    • A selection of our shared plates menu suited for two people.
  • Meat Lovers $20
    • Chorizo sausage, streaky bacon and salami with BBQ sauce.
  • Smokey BBQ Spare Ribs $12
    • Char grilled pork ribs singles rubbed in our chefs own secret marinade.
  • Cajun Wrap $11.95
    • Chicken Cajun seasoned tenderloins and crisp green salad dressed in a jalapeno dressing wrapped in a tortilla served with golden crisp fries.
  • Fish & Chips $11.95
    • Pilsner beer battered fresh local fish served with chips, homemade tartar sauce and a crisp green salad.
  • Pasta of the Day $20
    • Our friendly servers will advise you as to what today's fresh made pasta will be.
  • Garlic Loaf $8
    • Lightly toasted and generously rubbed with herb infused garlic butter, dusted with parmesan cheese and rock salt.
  • Seasoned weges $5.00
  • Plain $12.00
  • Extra free range bacon $3.00
  • Combination meat $16.00
  • Vegetarian burger $8.00
  • BBQ pork & prawns with curry $16.50
  • Chicken burger $9.00
  • Combination meat $16.00
  • SMALL $2.50
  • CRUMBED FILLET + $0.50
  • KUMARA CHIPS MIN $5.50
  • HOT DOG $2.30
  • MUSSELS $1.20
  • SEAFOOD MEAL $22.50
    • 1x FISH, 2x SCALLOPS, 2x MUSSELS, 2x OYSTERS, 2x CRABSTICKS & FRIES
  • FISH BITES & FRIES $5.00
  • DEEP FRIED MARS BAR $2.60
  • Vegetarian Burger $4.20
  • Pineapple $2.00
  • Roast Pork $10.00
  • Squid $14.90
  • 3 Fish / 3 Sausages / 3 Potato Fritters /Chips $3.00 / $11.00
  • Yang Chow Fried Rice $13.90
  • Silver Bell Special Chow Mein Roast Lamb Fried Rice $21.90
  • Special Fried Rice (With Prawns, Beef, Chicken, Roast Pork, Roast Lamb, Pineapple, Mushroom, Vegetable & Cashew Nuts) $13.50
  • Curry Tonkatsu Don $13.50
    • Deep Fried Crumbed Pork with Salad & Rice, Curry On Top
  • Prawn Tempura Udon $12.50
  • Unagi Don $18.50
    • Grilled Eel With Salad & Rice
  • Teriyaki Beef Don $11.50
    • Grilled Teriyaki Beef with Salad & Rice
  • Vegetable Udon $9.50
  • Chicken Karaage Don $11.50
    • Deep Fried Chicken Japanese-Style with Salad & Rice
  • Tonkatsu Don $11.50
    • Deep Fried Crumbed Pork with Salad & Rice
  • Chicken Katsu Don $11.50
    • Deep Fried Crumbed Chicken with Salad & Rice
  • Cheese Crust $2.50
  • Cheese Pizza L $5.00 / XL $7.00
    • Mozzarella & Mozzarella
  • Chicken on Rice S $9.50 / L $12.50
  • Chicken on Salad S $9.50 / L $12.00
  • Mix on Chips S $9.80 / L $12.80
  • Combo 2 $15.50
    • Large Pizza, Chips, 420ml coke
  • Burger Combo S $11.00 / L $13.00
  • Chicken Burger S $7.00 / L $9.00
  • Extra $ 4.50
  • Chips $ 3.00
  • Mixed(Large/Medium) $ 12.50/ $ 10.00
  • Kebab Combos
    • Come with kebab, large chips, small drink
  • Mixed $ 11.50
  • Burger Combos
    • Come with burger large chips, small drink
  • Falafel(Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
  • Meat 4 2.50
  • Combination meats fried rice $12.00
  • Chicken $10.00
  • Seafood fried rice $14.50
  • Special $13.00
  • Chow mein (With noodles) / Chop suey (No noodles)
  • Prawn $14.00
  • Prawn fried rice $14.00
  • Squid $13.00
  • Chicken $7.00
  • Small $11.00
  • Lamb $6.00
  • Chicken $6.00
  • Lamb $7.00
  • Large $13.00
  • $13 Special
    • 5 pieces chicken (mixed)
  • Small $11.00
  • Goong Chu Chee N/A
    • prawns topped with a coconut cream curry.
  • Panang Mhu N/A
    • sliced pork with a rich creamy panang curry sauce.
  • Tom Yum Gai N/A
    • a rich and spicy broth with chicken, cherry tomatoes and lemongrass.
  • Thalay Khi Mao N/A
    • mixed seafood stir fried with basil leaves and chilli
  • Khao Phad Supparod N/A
    • pineapple fried rice with chicken (for 2 people)
  • Geang Khew Wan Je N/A
    • vegetables and tofu green curry.
  • Po-Taek N/A
    • mixed seafood in a rich lemongrass broth with basil and chilli.
  • Tom Yum Goong N/A
    • prawns in a traditional Lemongrass Soup
  • Bagel $5.50
    • With cream cheese and preserves
  • Toasted sandwich $5.50
    • With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
  • Bacon, egg, tomato, sausage, and mushroom with toast $15.00
  • Bacon and egg $9.00
    • With toast
  • Vegetarian $10.00
    • Grain toast with toamto, mushroom and egg
  • Grain toast $6.50
    • With any style eggs
  • Old Duck Soup $18.00
  • Double cooked pork $14.00
  • Griddle cooked chicken with pepper $16.00
  • Dumplings with bamboo shoot & duck $16.00
  • Beef filet with black pepper on hot iron platter $16.00
  • Braised baby cabbage in broth $14.00
  • Vegetables Casserole in farmhouse style $14.00
  • Mashed potato with scalion $12.00
  • The tangham grill menu see below
    • Served with seasonal salad and a choice of hand cut fries or garlic mash potato
  • Hand cut fries $9.00
  • Caesar salad $27.00
    • Fresh baby cos lettuce, a parmesan coated deep fried poached egg, garlic croutons, bacon and creamy anchovy dressing
  • Tuna cooked rare $29.50
    • Olives, green beans, a poached egg and rocket with a basil-anchovy dressing
  • Garlic mash potato $9.00
  • Angus eye fillet 160g $37.50
  • Risotto $34.50
    • Roast tomato and spring onion topped with seared tuna
  • Volker's super schnitzel $34.50
    • Giant size veal schnitzel freshly crumbed and cooked till golden with lemon wedges, hand cut chips, salad and a side of cranberry sauce
Ding Ding Xiang Hot Pot

Ding Ding Xiang Hot Pot

location

Address

16 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand

phone

Phone

095335008

email

Email

None

clock

Opened hours

5 PM to 10 PM (Mon, Sun), 11:30 AM to 10 PM (Tue-Sat)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Hot Pot ,  Dinner

Location
16 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand
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