Address
16 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand
Ding Ding Xiang Hot Pot in Auckland Menu
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COLD DISHES- Spicy seaweed $3.00
- Marinated potatoes $5.00
- Shredded cucumber $6.00
- Peanut mix spinach $6.00
- Sea lettuce mix with pork face $8.00
- Spicy chicken $10.00
- Boiled chicken with scallions $10.00
- Mixed beef and honeycomb with chili sauce $12.00
- Braised pork trotter $8.00
DUMPLING- Beef onion dumpling $10/$20
- Pork with chinese cabbage $10/$20
- And shrimp dumpling $10/$20
- Three vegetables with mushroom dumpling $10/$20
- Lamb celery dumpling $10/$20
NOODLES / RICE NOODLES- Sichuan style noodles $7/$5
- Chongqing spicy noodles $7/$5
- Hot and spicy noodles $7/$5
- Hot and sour noodles $7/$5
- Scallion noodles $7/$5
- Stewed chitterlings and sweet potato noodles $10/$7
- Chicken cold noodles $10/$7
- Noodles with soy bean paste noodles(Beijing style) $10/$7
- Fragrant spiced beef (Beef tripe-tendon) noodles $10/$7
- Fragrant spiced pork chitterlings(Pork face pork trotter) noodles $10/$7
- Mushroom chicken noodles (rice noodles) $10/$7
- Sauerkraut and beef noodles(rice noodles) $10/$7
- Sauerkraut and fish noodles(Rice noodles) $10/$7
- Peas with pork trotter noodles (Rice noodles) $10/$7
- Grouper head noodles (Rice noodles) $10/$7
- Pig marrow bone noodles (Rice noodles) $10/$7
FRIED RICE / FRIED NOODLES- Fried rice with spicy cabbage $8.00
- Fried rice with beef $12.00
- Fried rice with double cooked pork face $10.00
- Fried rice with spicy tofu $10.00
- Fried rice with curry spicy chicken $12.00
- Fried rice with spicy beef $12.00
- Fried rice with spicy chicken $12.00
- Fried rice with pineapple and beef $12.00
- Fried rice with vegetable egg $10.00
- Fried rice with seafood $12.00
- Fried rice with chicken $12.00
- Fried vermicelli with seafood(noodles) $12.00
- Fried noodles with beef fillet(chicken) $12.00
Nearby Sample Menus
-
N09] Malaysian Fried Mee Hoon $12.00
- [Stir-Fried vermicelli with Malaysian sambal paste, shrimps, chicken, squid & bean sprouts]
-
N12] Curry Beef Brisket $12.00
- [Tender beef pieces cooked with curry spices served with egg noodles]
-
N05] Char Kuey Teow $12.00
- [Stir-fried flat rice noodles with shrimps, chicken, squid, egg, Chinese sausage & bean sprouts]
-
R04] Nasi Goreng $12.00
- [Malaysian fried rice with Malaysian sambal paste, shrimps, chicken & squid]
- E07] Bowl of Chicken Rice $2.00
- E01] Chicken Satay $10.00
-
N01] Fish Noodle Soup $22.00
- [Thick vermicelli served in real fish soup with fresh fish pieces with bones]
- E06] Bowl of White Rice $1.50
-
Spicy ginger & chilli sauce (medium)
- A taste of curry paste with ginger, vegetable
-
Pork spare rib honey sauce (mild) $20.90
- A lovely flavor of pork spare rib with the honey chilli sauce
-
Yellow curry (mild)
- A flavored of mild curry with potato, onion
-
Pra ram peanut sauce (mild)
- Mid taste with lovely peanut sauce on top
- Fried egg $2.00
-
Tom yum
- Spicy & sour soup, lime leaf, mushroom, thai herbs
- Cashew nut $3.00
- Satay peanut sauce $3.00
-
Pan Seared Chicken $11.00/$14.00
- chicken thigh, house teriyaki on rice
- Edamame $4.50
-
Mini Rolls (8 pcs) $5.90
- Teriyaki Chicken & Avo
- Add - Tempura Prawn (3 pcs) $5.00
-
Agedashi Tofu $6.50/$11.00
- crispy tofu, radish, spring onion, sweet soy sauce - Half/Full
-
Char Grilled Chicken $12.00/$15.00
- chicken breast, house teriyaki on rice
- Tempura Prawn (2 pcs) $4.00
- Add - Tempura Tofu (3 pcs) $4.00
-
Chicken Satay $11.50
- Grilled chicken tenderloin, satay sauce and burger salad.
- Mixed Sovlaki $13.00
- Chicken Shish $13.00
- Chicken Breast Salad $15.00
-
Chilli Chicken $11.50
- Grilled chicken tenderloin special hot sauce and burger salad.
- Lamb $17.50
-
Adana on Rice $15.00
- Spicy beef mince grilled on the BBQ.
- Cajun $18.50
- Mussel large $1.50
- Sweet & sour roast pork $11.90
- Sweet Corn $3.00
- Extra meat $3.00
- Pork with veges $12.90
-
Green chili beef $14.90
- beef fresh green chili spices
- Prawn Fu Yoong $13.00
- Squid Black Bean Sauce $12.90
-
Stewart Island Salmon Potato Cakes $19.5
- Wilted spinach, Free range soft poached egg & Citrus hollandaise, Kumara chips & Beetroot feta dip
-
Junior Hotcakes $8
- 2 Hotcakes, fresh banana & maple syrup
-
Omelette - White Bait Omelette $23
- Manuka smoked salmon, Capers, Caramelize onion
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Grill - Veggie Grill $22.5
- Free range eggs any style on your choice of toast, Zucchini & sesame seed rosti, Wilted spinach, Avocado, Portobello mushrooms, Vine tomatoes
-
Soldiers $7
- Boiled egg with toast for dipping
-
Chicken Burger $20
- Turkish bread, Grilled free range chicken, free range bacon, Avocado, Kumara chips, Aioli sauce & Fries
-
Benedict - Salmon Bene $20.5
- Manuka smoked salmon, Wilted spinach & Citrus hollandaise
-
Benedict - Gluten Free Bene $19.5
- Zucchini rostis, Wilted spinach, Avocado, Tomato & Citrus hollandaise
- (Banana Leaf - All You Can Eat)
- 9. Soya sauce chicken with bone $15.00
-
6. Idli $11.00
- (3 x Steamed rice dumpling served With coconut chutney and sambar)
- 1. Roti Canai or chappati with either Dhall, Chicken or Lamb $7.00
- 8. Dry Lamb Shank Curry $15.50
- 13. Papadom (2pcs) $1.50
- 3. Chicken Kurma $15.00
-
3. Mixed Vegetable Kurma $11.50
- (Mixed vegetables cooked with mild spices)
- Bacon and eggs $8.00
-
Sasonal fruit bowl $8.90
- With yogurt and honey
- Berry pancakes $8.00
- Salmon eggs benedict $14.50
-
Bacon and eggs $14.00
- With toast and grilled tomato
-
Smoked salmon omellete $14.00
- With toast
- ●Kids menu
- Spinach eggs benedict $14.50
- - Portobello $16.50
-
The Bungalo $19.50
- Bacon, roasted tomatoes, field mushrooms, free range lamb and rosemary sausage, crispy potato rosti and two free range eggs on your choice of toast.
-
Pulled Pork Salad $17.50
- Pulled pork, mesculin, apple, cucumber, carrot, vine tomatoes & red onion topped with roasted walnut. Served in a balsamic dressing.
-
Goodness Porridge $13.00
- Ancient grains with pumpkin seeds, sesame seeds infused with coconut oil and topped with cranberries, roasted almond, coconut and blueberries. Served with honey and yoghurt.
-
Eggs on Toast $9.50
- Two eggs cooked any way you like on your choice of toast.
- - Salmon & Cream Cheese $12.00
-
Pulled Pork Burger $19.50
- Pulled pork, red onion, gherkin, mesculin, aioli & BBQ sauce. Served with homemade potato wedges & our special tomato emulsion.
-
Kale Omelette $15.00
- Free range eggs, sautéed kale, caramelised onion and creamy brie.
-
Chicken JR $6.90
- flame grilled chicken, lettuce, tomato, mayo
- Free range egg $1.00
-
Fish burger $9.80
- beer battered fish of the day, lettuce, tomato, red onion, homemade tartare sauce
- Gluten free bun $1.50
-
Chicken burger $10.00
- flame grilled corn fed chicken, lettuce, tomato, red onion, mayo
-
BLAT $9.80
- streaky bacon, lettuce, avocado, tomato, mayo
- Curley fries (Half/Full) $ 3.50/ $5.00
- Chicken tenders(per tender) $2.00
-
Beef Teriyaki $16.50
- Beef & vege with teriyaki sauce
-
Prawn Katsu Curry $13.50
- Deep fried crumbed prawn with curry
- Spicy Salmon Sushi (fresh salmon with chilli sauce, cucumber) / Cream Cheese & Salmon Sushi / California Sushi (crab mayo, cucumber, capsicum, avocado) $12.00
-
Veggie Yaki Udon $11.50
- Assorted of vegetable and udon with sweet soy sauce
-
Unagi Teriyaki $17.50
- Marinated eel & vege with teriyaki sauce
- Teriyaki Chicken / Fresh Salmon / Cooked Prawns / Teriyaki Beef / Vegetable Only 4 for $10
-
Udon $10.00
- Japanese clear noodles soup
-
Agedashi Tofu $6.90
- 6 pcs of fried tofu with sweet sauce
-
The food crew mixed grill $21.50
- Two free range eggs, meatballs, bacon, mushrooms, tomato,chorizo, sausage,potatoes and toast
- Hollandaise / cream cheese / pesto / vegemite / jam /nutella $2.00
-
Tuscan steak sandwich $18.50
- Served with shoestring fries & salad
-
Meatballs $19.50
- With roast veggies & potato in a tomato sauce with greek yoghurt
- Streaky bacon / chorizo / smoked salmon $6.00
-
German farmer’s breakfast $18.50
- Bacon, potato, spring onion & capsicums all scrambled with free range eggs & served with ciabatta toast
- Free range poached eggs / scrambled eggs / fried eggs $5.00
-
Ciabatta french toast $18.50
- With banana, maple syrup, whipped cream & bacon
-
Crispy Chicken Leg $11
- Deep-fried crispy whole chicken leg served with noodle soup.
- Spicy Beancurd $7.50
- Fish And Chips (Grilled/Fried) $12
-
Pork Belly $10
- Soya braised pork belly served with seasonal vegetables and rice.
- Tapioca Metaball $6
- Salmon Steak $8.50
-
Chicken And Pork Duo $11
- Taiwanese style deep-fried chicken and pork cutlets served with seasonal vegetables and rice.
-
Grilled Marlborough Salmon. $13
- Grilled south island Marlborough salmon steak with a hint of cajun. served with noodle soup.
- Toasted Bagel, 5 grain or Italian Bread
-
Porridge $8.50
- with brown sugar and cream or milk
- Bacon/Salmon/Chicken/Salad/Avocado/Tomatoes/Mushrooms/Eggs/Kransky Sausages $4.00
- With Jam, Marmite/Vegemite, Lemon Curd Or Honey $6.90
-
Bagels $ 16.00
- Lox- traditional open bagel with smoked salmon, cream cheese, red onion, cucumber and capers
-
Butter Fried Field Mushrooms $13.50
- Pan Fried With Garlic And Rosemary And Served On toasted italian bread >>
-
Small Fry $13.00
- poached, scrambled or fried eggs with bacon & 5 grain toast
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Smoked Chicken Salad $13.90
- fresh green salad with smoked chicken and house dressing
- Garlic Naan $2.50
-
Butter Chicken $10.00
- boneless chicken cooked in creamy tomato flavored sauce
-
Lamb Rogan Josh $10.00
- boneless beef cooked in an onion and Tomato gravy
- Plain Roti $2.00
-
Chicken tikka Masala $10.00
- roasted Chicken Fillets cooked with onion capsicum and spices
-
Chilli Chicken $10.00
- boneless chicken cooked in onion tomato and green chili
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Lamb Masala $10.00
- lamb cooked in a capsicum, onion, spices and Curry
- Plain Naan $2.00
Ding Ding Xiang Hot Pot
Phone
095335008
Opened hours
5 PM to 10 PM (Mon, Sun), 11:30 AM to 10 PM (Tue-Sat)
Price
$20 - $30
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Bar Not Available , Cash , Lunch , Seating , Hot Pot , Dinner
16 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand
- Auckland Chinese Menus
- Auckland Region Chinese Menus