Address
16 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand
Ding Ding Xiang Hot Pot in Auckland Menu
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COLD DISHES- Spicy seaweed $3.00
- Marinated potatoes $5.00
- Shredded cucumber $6.00
- Peanut mix spinach $6.00
- Sea lettuce mix with pork face $8.00
- Spicy chicken $10.00
- Boiled chicken with scallions $10.00
- Mixed beef and honeycomb with chili sauce $12.00
- Braised pork trotter $8.00
DUMPLING- Beef onion dumpling $10/$20
- Pork with chinese cabbage $10/$20
- And shrimp dumpling $10/$20
- Three vegetables with mushroom dumpling $10/$20
- Lamb celery dumpling $10/$20
NOODLES / RICE NOODLES- Sichuan style noodles $7/$5
- Chongqing spicy noodles $7/$5
- Hot and spicy noodles $7/$5
- Hot and sour noodles $7/$5
- Scallion noodles $7/$5
- Stewed chitterlings and sweet potato noodles $10/$7
- Chicken cold noodles $10/$7
- Noodles with soy bean paste noodles(Beijing style) $10/$7
- Fragrant spiced beef (Beef tripe-tendon) noodles $10/$7
- Fragrant spiced pork chitterlings(Pork face pork trotter) noodles $10/$7
- Mushroom chicken noodles (rice noodles) $10/$7
- Sauerkraut and beef noodles(rice noodles) $10/$7
- Sauerkraut and fish noodles(Rice noodles) $10/$7
- Peas with pork trotter noodles (Rice noodles) $10/$7
- Grouper head noodles (Rice noodles) $10/$7
- Pig marrow bone noodles (Rice noodles) $10/$7
FRIED RICE / FRIED NOODLES- Fried rice with spicy cabbage $8.00
- Fried rice with beef $12.00
- Fried rice with double cooked pork face $10.00
- Fried rice with spicy tofu $10.00
- Fried rice with curry spicy chicken $12.00
- Fried rice with spicy beef $12.00
- Fried rice with spicy chicken $12.00
- Fried rice with pineapple and beef $12.00
- Fried rice with vegetable egg $10.00
- Fried rice with seafood $12.00
- Fried rice with chicken $12.00
- Fried vermicelli with seafood(noodles) $12.00
- Fried noodles with beef fillet(chicken) $12.00
Nearby Sample Menus
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●Beef Scotch Fillet (Available from 11am to 5pm) $10.00
- With French fries, coleslaw - with any cold drink purchased
- Till 5pm
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Parfait de foie gras de canard $16.00
- Duck liver parfait, hollandaise, fig jam, brioche
- ●Omelette Du Chef $19.00
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Joue de boeuf $32.00
- Ox cheeks and onion au gratin, agria, 1664 kronenbourg beer, tarragon butter, crispy leek
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-Add $3.50
- Eggs / Blue sauce, peppercorn sauce. café de Paris
- -Ham, gruyere and dijon mustard sauce
- Crème Brûlée / Tarte Frangipane $15.00
- Scallop $1.70
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Mix Chips $4.50
- Chips with cheese, mayo sauce & lemon pepper salt
- Hawaiian burger / Fish burger / Veggie burger $5.00
- Snapper burger $6.50
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Mini spring roll $2.00
- 1/2 doz
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Chicken wing $6.00
- 1/2 doz
- Deep fried moro bar $2.50
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Onion ring $4.00
- 1/2 doz
-
Dessert Platter $38.00
- Assorted Desserts, Gelato, Sorbet
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Insalata di Maiale $20.00
- Pork belly, carrot, soused onion, mint, coriander, green apple, apple glaze
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Dessert $15.50
- Ice Cream Sundae
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Duck Cigarillo $16.90
- Duck & Mushroom Cigars
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Capesante $18.70
- Pan fried scallops, roasted cauliflower, boudin noir, radish
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Pesce del Giorno $35.90
- Today's Fish, seafood & Herb risotto
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Apple-Rhubarb Crumble $14.90
- Vanilla Bean Ice Cream
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Pizza $15.50
- Ham & Pineapple Chicken
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Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
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Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
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Vege Falafel From $13.90
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
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Mixed Vegetarian n/a
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
- -Prawns $16.00
- -Lamb $17.50
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Kharw Pad
- Fried rice Thip Thai style with mixed vegetables, onion, tomato, egg and spring onion
- -Seafood $19.00
- -Beef, pork or chicken $16.00
- -Beef, pork or chicken $16.00
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●Yum
- Thai salad served with onion, spring onion, coriander, mint, tomato lemon juice, fish sauce, roasted chilli paste, chilli powder
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●Pad Preaw Warn
- Stir fried with onion, capsicum, pineapple, tomato, cucumber, and sweet & sour sauce
- Cheese & Garlic $4.5
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Platter For Two $16
- Selection of A entrees Samosa, Onion Bhaji, Chicken Tikka & Seekh Kebabs.
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Shahi Paneer $13.5
- Home made cheese cooked in cashewnut cream sauce
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Chicken Tikka Half $10/ Full $19.50
- Tender chicken fillets marinated in yoghurt and spices and cooked in the Tandoor Oven.
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Saagwala $14.9
- Chicken/ lamb/ beef cooked m and skilfully blended with spinach in an exotic curry.
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Butter Prawn $17.5
- Marinated shells prawns cooked in exotic spices and tomato gravy.
- Hot Dogs & Chips $6.5
- Chicken 65 / Veg Manchurian (Dry) $18
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Gnocchi 4 formaggi (v) $19.50
- San Marzano peeled tomatoes, Mozzarella, Buffalo ricotta, Gorgonzola, Parmigiano
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Hawaiian $18.50
- San Marzano peeled tomatoes, Mozzarella, Cooked Ham, Pineapple
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Calzone napoli $19.90
- San Marzano peeled tomatoes, Mozzarella, Salame, Cooked ham, Buffalo ricotta, Black pepper
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Lasagna al ragu $17.50
- Ragu’ Bolognese (Traditional Italian meat sauce), Bechamel sauce, Mozzarella, Parmigiano
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Marinara (v) $11.50
- San Marzano peeled tomatoes, Garlic, Oregano, Extra virgin olive oil
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Gnocchi bolognese $17.50
- Ragu’ Bolognese (Traditional Italian meat sauce), Parmigiano>>
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Veggie (v) $18.90
- San Marzano peeled tomatoes, Mozzarella, Mushroom, Red onion, Capsicum, Zucchini, Artichokes
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Milano $20.90
- San Marzano peeled tomatoes, Mozzarella, Bacon, Salami, Kalamata Olives, Red onion, Capsicum
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PRAWN TWISTERS $13.90
- 6 freshly cooked prawn twisters served with chips of sweet lemon aioli or tartar sauce
- NOBASHI PRAWN $2.00
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ADMIRALS PACK $32.90
- 12 hoki and 2 trays of chips
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FISH NUGGETS $7.90
- 3 fish nuggets, small chips and any kids drink
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MINI HOT DOGS $7.90
- 3 mini hot dogs, small chips and any kids drink
- 12 X HOKI $24.90
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COMMODORES PACK $44.90
- 16 hoki and 3 trays of chips
- MUSSEL $1.50
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Emerald Duck $19.50
- Stir-fried duck with seasonal greens and mixed spices (mild)
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Larb Ped $16.50
- Spicy minced duck (medium hot)
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Pla Rad Prik $25.50
- Fried whole snapper with garlic, chilli and tamarind sauce (medium hot)
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Tom Yum Goong $17.50
- Hot & sour prawn soup. Medium size: $17.50 / Large size: $21.50. (medium hot)
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Mussaman Lamb $19.50
- Slow cooked lamb, potatoes and peanuts (medium hot)
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Stir-Fried Chicken Chillies $18.50
- sweet basil, honey soy and seasonal vegetables. (mild)
- Sticky Rice $3.50
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Moo Phing (each) $2.50
- BBQ pork skewer, pineapple and onions (mild)
- Marinara san marzano tomato, oregano, fresh garlic, extra virgin olive oil $16.50
- Crocchette mozzarella, chorizo & garlic sauce $10.50
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Linguine clams $27.50
- Garlic, chilli, extra virgin olive oil, zucchini & flowers
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Tomato buffalo mozzarella $18.50
- Taggiasca olives, basil, extra virgin olive oil
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Zucchini flower tempura filled $18.50
- With ricotta & mozzarella, napoli sauce
- Arancini saffron, mozzarella, peas, rose’ sauce $14.50
- D’oro champagne ham, rosemary, onion, mozzarella, nz artichoke $24.50
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Italian cured meats scugnizzi bread $19.50
- Daily selection, 100 grams max 2 choices (ask your waiter
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Tempura $28.90
- 2 pcs prawn, 1 pc sh, 5 pcs mixed vegetable
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Katsu don (one selection: fish, chicken or pork) $18.00
- panko crumbed with tonkatsu sauce, cabbage, ginger, mayo and spring onion
- Scallop $9.00
- Botan rice $3.80
- Salmon $4.50
- Snapper $4.50
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Nigiri sushi set $28.00
- 8 pieces of mixed nigiri and 4 pieces of mixed rolled sushi
- Organic hikari miso soup $4.00
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Crispy salt n pepper Calamari. $16.00
- Served with salad, aioli and lemon
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Nachos. Your choice of beef, chicken or vegetable (V) $12.00
- A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
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Fish and Chips. $16.00
- Golden brown and delicious, served with salad, Tartare and lemon
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Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
- Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
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Curry on Rice $14.00
- Ever changing but always filling, served on rice to make it a perfect warming winter meal
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Lamb Shank $18.00
- Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
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Mushroom Fettuccine (V) $14.00
- Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
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Spaghetti Bolognese with rocket and parmesan $12.00
- The original Tony's dish, with a modern twist
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Gukbab $10.00
- Pork soup with rice
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Haemut Sundae (Small/Medium/Large) $30/$42/$50
- Spicy seafood and stir fried pork intestines with korean sauge
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Haejangguk $13.00
- Abroth to chase hangover of clotted blood of cattle
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Baek Sundae (Small/Medium/Large) $30/$42/$50
- stir-fried pork intestines with sesame oil and salt
- Abil
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Gobchang Sundae(Small/Medium/Large) $25/$35/$45
- Stir fried pork intestines with korean sausage
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Gukbab $12.00
- Beef soup with rice
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Alley House Jokbal (Small/Medium/Large) $25/$35/$45
- Alley house pork hocks with veges
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Black angus steak $20.00
- Flame grilled rump steak with a chimichurri sauce, served with chunky fries and market salad.
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Grains 'n' greens (GF) (V) $18.50
- Quinoa, broccoli, edamame beans, crispy kale, feta cheese, dukkah spice, house dressing.
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Baked brie $14.50
- Round of brie baked with rosemary and garlic and served with crostini.
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Chicken or vegetarian quesadilla $20.00
- Free range chicken and refried bean quesadilla with fresh guacamole, sour cream and corn & capsicum salsa. served with market salad. Vegetarian option is available.
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Chicken parmigiana $20.00
- Breaded chicken breast with spicy peri peri sauce and parmesan cheese, served with fries and market salad.
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Chocolate indulgence $9.50
- Soft chocolate brownie, served with bourbon caramel sauce and kohu road cookies & cream ice cream.
- Sauteed green beans with garlic butter & almonds $9.50
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Old No.7 Jack daniel´s BBQ ribs $20.00
- Lunch portion of our famous Jack Daniel´s BBQ ribs served with chunky fries & coleslaw
- Curry Roll $2.50
- Chicken Satay Stick $8.00
- American Hot Dog $3.00
- Sausage & Potato $2.00
- Hash Brown $1.00
- Chicken Drumstick $2.00
- Spring Roll $2.50
- Chicken Cordon Bleu $3.00
Ding Ding Xiang Hot Pot
Phone
095335008
Opened hours
5 PM to 10 PM (Mon, Sun), 11:30 AM to 10 PM (Tue-Sat)
Price
$20 - $30
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Bar Not Available , Cash , Lunch , Seating , Hot Pot , Dinner
16 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand
- Auckland Chinese Menus
- Auckland Region Chinese Menus