Discover Milford Sound Information Centre & Cafe in Southland Menu

Discover Milford Sound Information Centre & Cafe in Southland has no menu available, but can choose from many other options such as Deluxe Tasting (4) or Eggs Benedict from Buster Crabb. The Rocks Restaurant and Bar offers many options including (GF) Can be made gluten free upon request. Please ask. and Breads and Spreads. The Village Inn includes a wide range like Blue Cod (In Soy Sauce/Braised/With Tomato Sauce/Steamed) or Tiger Prawns (Salty Fried/Spicy/With Green Onions and Ginger). Fresh Soup of the Day with House Baked Bread V and Southland Famous Seafood Chowder with House Baked Bread from . Level One Restaurant & Bar offers Tuatara Backpackers and English Muffin with Jam.

Nearby Sample Menus

  • Southland Chowder $16.50
    • Creamy blend of southern seafood with bacon, potatoes, white wine, capers & dill. Served with a baked roll.
  • Upside Down Lemon Jello & Lime Cheesecake $14.50
    • With marinated berries, ice cream & cream.
  • Pan Seared Scallops $26.50
    • Scallops seared with garlic butter, bacon, onions & herbs. Served on a tomato & saffron risotto with mascarpone.
  • Chicken Burger $23.00
    • Grilled chicken strips with streaky bacon, tomato, lettuce, avocado cream & aioli in a toasted bun with fries
  • Crispy Calamari & Chorizo $20.50
    • Calamari strips & chorizo dusted with flour & polenta then fried until crispy. Served with garden greens, aioli & lemon.
  • Eggs Benedict $19.50
    • Toasted bun with mascarpone, spinach & poached eggs drizzled with a rich hollandaise. Served with either smoked salmon, crispy bacon or roasted mushrooms.
  • Cheese & crackers with apple & pear chutney, fresh fruit & nuts.
  • Deluxe Tasting (4) $31.00
  • The One N/A
    • Cajun Seasoned Grilled Chicken, cucumber, tomato, fancy lettuce, red onion with Capsicum Apricot Relish & Aioli. From the Grilll.
  • Chicken Wings N/A
    • Chicken wings lightly coated in a Cajun batter mix served with aioli.
  • Pineapple N/A
  • Devil Recommendsheese N/A
    • Add edam cheese & bacon
  • Trouble Maker N/A
    • Your choice of Prime NZ Beef or Grilled Chicken, cheese & Watties tomato sauce Great for Kids
  • Death By Pork N/A
    • Slow roasted pork belly, streaky bacon, pineapple, avocado,  fancy lettuce, tomato, red onion with Plum Chutney & Aioli. Rated 9.5 out of 10.
  • She Devil N/A
    • Prime NZ Beef, Edam cheese, egg, caramelised onion, beetroot, fancy lettuce, tomato, with Devil Relish & Aioli. A Favourite.
  • Devil Recommendse N/A
    • Add edam cheesedd Edam Cheese
  • Cheese burger $14.90
    • Toasted bun with beef pattie, lettuce, cheese & tomato sauce served with curly fries
  • Chicken salad $21.90
    • Slices of pan fried breast fillet, served on salad greens with crumbed camembert, roasted cashew nuts, garlic aioli & sundried tomato pesto
  • -Large $12.00
  • Blue cod $14.90
    • Fillet of blue cod served with curly fries, peas, carrots & tomato sauce
  • Side of mashed potato. $4.00
  • 11" gourmet pizzas (3) $45.00
    • Chicken cranberry and cream cheese / bacon, spinach & caramelised onion & cherry tomato / ham, mushroom,tomato & basil pesto
  • House smoked salmon salad (GF) $21.90
    • Stewart island salmon fillet, smoked in-house with our special marinade, flaked through salad greens, with zesty cider dressing & topped with feta cheese.
  • Breads & spreads (V) $35.00
    • An assortment of warmed sliced breads served with garlic butter, basil pesto cream cheese & roasted pumpkin hummus
  • Crispy fries $6.00
  • Reef it up with 6 garlic prawns $35.90
  • Vege burger $19.90
    • zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries
  • Cheesecake of the day $12.00
    • your wait staff will advise you on today's special
  • Extra sauce $3.00
    • gravy, mushroom, mayo, aioli
  • Signature BBQ ribs $27.90
    • succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries
  • Chicken schnitzel $19.90
    • a succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries
  • Fettuccine alfredo $24.90
    • fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onion
  • Garlic Butter $1.00
  • Hot Dogs $2.50
  • Bc Bites $1.00
  • Sausage $2.50
  • Cooked Each $2.50
  • Seconds 2 Doz $30.00
  • Blue Cod $6.50
  • Green Bone $6.00
  • Hereford prime tenderloin 200g, braised short rib, wild mushrooms, pancetta and potato parmesan cream GF served with vegetables on side $38.50
  • Calamari and roma tomato salad with fennel and snow pea feathers $15.50
  • Sizzling garlic prawn pot, cooked in butter and olive oil with a touch of chili, served with fries, garden salad and grilled ciabatta bread $28.00
  • Pan fried fillet of blue cod, crab meat croquette & otago peninsula littleneck clams cooked with pinot gris & fresh herbs all laced with a light lemon emulsion served with vegetables on side served with vegetables on side $27.50
  • Homemade duck pastrami and herbed potato hash, baked beetroot, english spinach, cauliflower purée with black berry and port wine sauce $30.00
  • Seasonal soup of the day using the freshest local produce to inspire a daily preparation, served with crispy ciabatta bread $9.80
  • Mixed heritage beetroot with whipped goat’s cheese and quinoa crisps $14.50
  • Steamed seasonal vegetables $6.00
  • Thai Chicken Tenderloins $19.00
    • Noodles, chopped nuts, bean sprouts, lime dressing
  • Ribeye Steak $32.50
    • Garden salad and fries. Choose from the following sauces: mushroom, red wine jus or garlic butter. Add four garlic prawns $38.50
  • Salad
  • Chicken Schnitzel Half$20.00/Full$28.00
    • With fries and salad
  • Paella $20.00
    • Prawns, mussels, calamari, clams, chorizo, tomato and saffron rice. Served with crusty bread
  • Duck Fat Chips
  • Teriyaki Mushroom & Broccoli $20.00
    • Tossed through soba noodles. Add chicken $25.00
  • Garlic Bread $8.00
    • Baked garlic and herb bread
  • Served with Fries $18
  • *All of our burgers can be made Gluten Free for an additional $2
  • The Southern Belle (GF) $29
    • Your choice of tempura battered Blue Cod or pan fried Lemon Sole served with fries, seasonal salad and house made tartare sauce.
  • Flat Head Pancakes $15
    • A stack of warm pancakes topped with either bacon and banana or mixed berries and cream served with a jug of warm maple syrup on the side. (GF option available please ask)
  • Served with Onion Rings or Kumara Bolts $20
  • The Imperial $32
    • A real southern meal! Premium rib-eye steak served with fries and seasonal salad. The steak comes with your choice of garlic sauce, mushroom sauce, pepper sauce or Route 6 BBQ sauce - and we'll even chuck a couple of eggs on top too if you like.
  • Add Cheddar cheese for $1
  • Served with Fries $20
  • Seafood and Corn Chowder $12.00
    • selection of NZ Seafood served with toasted bread
  • Selection of Bread & Spreads $11.00
    • with pesto, hummus, olive oil and balsamic
  • Queen Scallops(DF) $17.00
    • 6 tempura scallops served with a tossed salad and garlic soy sauce
  • 300gm Pure Angus Beef Sirloin $37.00
  • Garlic Bread(V) $8.00
    • ciabatta with garlic and parsley butter
  • Chicken Wings(DF, GF) $15.00
    • spicy honey BBQ sauce with salad and fries
  • Braised Lamb Shank(GF) $25.00/$34.00
    • in balsamic and red wine rosemary jus, on a bed of mashed potato with seasonal vegetables (1 Shank/2 Shanks)
  • Garlic Bread(V) $10.00
    • ciabatta with cheese
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Butter Chicken - World famous, served with a naan & basmati rice. $16.00
  • Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
  • Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
  • Margherita $20.00
    • Tomato, mozzarella.
  • Prosciutto e Funghi $23.00
    • Tomato, mozzarella, ham, field mushroom.
  • Chicken Cranberry $25.00
    • Tomato, mozzarella, chicken, cranberry jelly, cranberries and camembert
  • Meatballs Starter $14.00
    • Five venison and pork meatballs with tasty roma sauce.
  • Grecian $25.00
    • Tomato, mozzarella, feta, black olive, fresh tomato, oregano.
  • Caprese $18.00
    • Bocconcini, rocket, tomato and basil.
  • Fettucine Alfredo $23.00
    • Bacon, field mushroom in a creamy sauce with a touch of truffle, served with fettucine.
  • Bolognese $23.00
    • Venison and pork mince in our tasty roma sauce. Served with fettucine.
  • Pan fried scallops, chipotle mayo, chorizo crumb(6) $21
  • TAPAS- Snacks and small dishes
    • Served as they prepared
  • Market Fish, pan fried tuna and lime butter, lemon rice GF $23
  • Seasonal vegetables V GF $8
  • Pincho de pollo, Spanish spiced chicken skewers(4) GF $13
  • Chorizo, braised in red wine GF $9
  • Zesty olives, marinated with orange and lemon zest GF V $8
  • Seafood Asadillo, warm roast capsicum and tomato salad topped with fresh fish, horseradish cream, crispy parsnip $27
  • Pennette Al Salmone $22
    • Pasta with fresh salmon, cream, onion, parsley
  • Pasta Dish Of The Day For Just $19
  • Filetto Di Pesce Al Pepe Verde $30
    • Fish Fillet in green pepper sauce
  • Crostinii $15
    • Smoked salmon on toasted bread with butter and onion
  • Pizza Ai Funghi $21.5
    • Mozzarella, mushroom, tomato sauce, and oregano
  • Pizza Capriciosa $23.5
    • Cooked ham, mushroom, artichoke, tomato sauce, mozzarella, olives, oregano
  • Pizza Alle Zucchine $22
    • Courgettes, Parmesan mozzarella, cheese, tomato sauce and parsley
  • Pizza Vegetariana $19
    • Capsicums, eggplant, mushroom, tomato sauce, mozzarella
  • Neenish
  • Add: Side Salad +$4.50
  • Or: Herb Bread +$4.50
  • Brownie:
  • - Pickled Pork
  • Or: Herb Bread +$4.50
  • Wellington
  • Add: Side Salad $4.50
  • Autobalm $18.80
    • crumbed beef schnitzel with lemon wedges, gravy and chips
  • Bacon and egg $7.80
    • bacon and a free range egg on toast
  • Kids porridge $6.80
    • with chopped nuts, fruit and brown sugar
  • Streaky bacon $4.80
  • Affogato $6.80
    • premium vanilla bean ice cream with joe’s blend espresso
  • Avocado (seasonal) $2.30
  • Cow lane $8.80
    • 3 scoops of premium vanilla bean ice cream and wafers with chocolate sauce or berry coulis
  • Kids beef burger $12.80
    • free range chicken breast and lettuce with chips and tomato sauce
Discover Milford Sound Information Centre & Cafe

Discover Milford Sound Information Centre & Cafe

location

Address

Milford Sound Highway, Milford Sound, Southland, 9679, New Zealand

phone

Phone

032497931

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Fast Food , New Zealand , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
Milford Sound Highway, Milford Sound, Southland, 9679, New Zealand