Address
Milford Sound Highway, Milford Sound, Southland, 9679, New Zealand
Discover Milford Sound Information Centre & Cafe in Southland Menu
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Discover Milford Sound Information Centre & Cafe in Southland has no menu available, but can choose from many other options such as Deluxe Tasting (4) or Eggs Benedict from Buster Crabb. The Rocks Restaurant and Bar offers many options including (GF) Can be made gluten free upon request. Please ask. and Breads and Spreads. The Village Inn includes a wide range like Blue Cod (In Soy Sauce/Braised/With Tomato Sauce/Steamed) or Tiger Prawns (Salty Fried/Spicy/With Green Onions and Ginger). Fresh Soup of the Day with House Baked Bread V and Southland Famous Seafood Chowder with House Baked Bread from . Level One Restaurant & Bar offers Tuatara Backpackers and English Muffin with Jam.
Nearby Sample Menus
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Seafood Chowder $16.50
- A rich and creamy blend of fresh local seafood dashed with white wine and fresh dill served with a freshly baked garlic bread roll.
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Adam’s Open Rib Eye Steak Sandwich $23.50
- Tender rib eye steak, streaky bacon, lettuce, tomato, pesto, fried egg and aioli on toasted bread. Served with chunky chips.
- -3x Cheese $23.00
- Tomato $2.90
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Baked Portobello Mushrooms and Blue Cheese Brioche $17.50
- Portobello mushrooms baked in a creamy blue cheese sauce served on toasted brioche drizzled balsamic reduction and infused olive oil.
- Roasted Potatoes $6.80
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Ziff’s Famous Cookie $14.00
- Double chocolate chip cookie hot from the oven served with hokey pokey ice cream, hot chocolate sauce and whipped cream.
- – Extra fillings $2.00
- Potato and Pea $8.50
- Lamb Rogan Josh $10.00
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Lamb Korma $19.00
- Boneless lamb pieces cooked in ground cashew nuts and cream based gravy to create a unique nutty flavour
- Veg Korma $8.50
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Peshwari Naan $4.00
- Naan stuffed with dried fruit
- Chicken Korma $10.50
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Lamb Saag $19.00
- Tender pieces of lamb cooked in subtly flavoured spinach and cream sauce
- Mango Chutney $3.00
- Battered onion rings. $5.00
- -Regular $12.50
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Pumpkin & spinach penne (V) $16.90
- Penne pasta with roasted pumpkin, baby spinach, red onion, sundried tomato pesto in a white wine & cream reduction, finished with parmesan.
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Beer battered blue cod
- Fresh local blue cod fillets,in a golden beer batter & served with fries, salad greens & our own tartare sauce.
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Irish stew $19.90
- A quintessential irish dish of tender southland lamb simmered in a rich stock with seasonal vegetables, served on mash with warmed buttered toast.
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Cheese pot & breads (serves one - two people) $10.50
- Warmed cheese spread & whipped garlic butter served with a selection of breads.
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Caesar salad (waxy’s version!) $17.90
- Crisp salad greens, sourdough croutons, streaky bacon, parmesan shavings, anchovies, garlic aioli & a soft poached egg.
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Soup of the day
- Freshly made soup using seasonal local produce served with warm buttered bread.
- Extra Dip $1.00
- Marmite Mania $4.00
- Falafel Salad $11.9 Reg / $9.9 Petita
- Roast Lamb Pita $11.5 Reg / $9.5 Petita
- Chick n Fala Salad $12.5 Reg / $10.5 Petita
- Garden Salad $8.9 Reg / $7.9 Petita
- Cheeky Chicken $5.00
- Chicken Breast Pita $10.9 Reg / $8.9 Petita
- Big Kids (11 – 14yrs) $15
- Choose Something From Our Desserts Menu Under $10
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Orange And Maple Roasted Local Salmon Fillet (GF) $19.9
- on couscous with a sweet citrus dressing and mixed greens
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Fillet Mignon $19.9
- our delectable version of the classic grilled eye fillet of beef wrapped in bacon topped with mushroom sauce on mash, wilted greens, vegetable medley, mushroom croquette and béarnaise sauce
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Jelly Tip Pannacotta $9.9
- served with berry couli
- Paddy’s Toasted Cheesy Garlic Bread $7.9
- Young Kids (1-10yrs) $10
- Gluten Free Option Is Available On Request
- Cooked half Doz $14.00
- Raw 1 Doz $24.00
- Green Bone $6.00
- Blue Cod $6.50
- Minimum Chips $2.50
- Sausage $2.50
- Bc Bites $1.00
- Cooked one Doz $28.00
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ASIAN STYLE DUCK SALAD $26.00
- five spiced duck immersed in a rice noodle ,julienne vegetable,toasted nuts and herbaceous green salad dressed generously with spiced lemon vinaigrette garnished with pork crackle.
- PARSNIP & CELERIAC PUREE $8.00
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CHICKEN ROMESCO PARMIGIANA $32.00
- crumbed chicken breast and capsicum sauce topped with cheese,served with roasted seasonal vegetables,polenta and warm rosemary olives.
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SIRLOIN STEAK SANDWICH $27.00
- 150gr. Sirloin steak,served as an open sandwich with tomatoes ,mesclum,bacon,and onion rings drizzled in onion gravy.
- CAESAR SALAD $8.00
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FRESH FISH AND BACON ROULADE S $24.00 L $32.00
- fresh white fish and halloumi cheese rolled in streaky bacon served on basamati rice topped with sundried tomato and roast pepper salsa.
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POTTED SMOKED SALMON $22.00
- in house manuka smoked salmon with chervil lemon mascarpone served with toasted breads and crackers.
- ROASTED MUSHROOMS WITH GARLIC BUTTER $8.00
- South seas chowder with tender morsels of seafood bound in a thick creamy soup, served with crispy ciabatta bread $14.50
- Seasonal soup of the day using the freshest local produce to inspire a daily preparation, served with crispy ciabatta bread $9.80
- Steamed seasonal vegetables $6.00
- Smoked southern monkfish with bouillabaisse sauce, pureed potato and green olive tapenade $28
- Oven baked mini garlic French stick $5.50
- Stewart island salmon marinated in Nally’s apple cider with prosciutto, mixed beans and terra sancta hollandaise served with vegetables on side $29.50
- Sous vide pure south lamb rump, catlins honey beetroot, baby turnips, toasted farro and sauce navarin $27.00
- Roasted seasonal root vegetables with black garlic and rosemary $5.00
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Onion Bajees (6pcs) $8.00
- Onion strips cooked in gram flour with Ajwain seed's
- Garlic Naan $4.50
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Vindaloo Lamb $18.00
- A Goan dish in our piquant vinegar based masala
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Jalfrezi Lamb $18.00
- A Style of curry made with onion, tomato & capsicum
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C.F.C (Crispy Fried Chicken) $12.00
- Crispy fried chicken with cashew nuts and gram flour
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Rogan Josh Lamb $18.00
- A classic caramelized onion & tomato sauce curry
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Vege Samosa (2 pcs) $8.00
- Triangular pastries filled with spiced potatoes & peas
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Lunch Special Combo $14.50
- Indian or thai curry served with rice & papadom's and choose of mango lassi or jaljeera lemon cool
- House wedges with sour cream and sweet chilli or aioli
- Kids waffles with golden syrup $10.00
- Mini lamb burger with house wedges and tomato sauce $10.00
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Meccaspresso breakfast $26.00
- With streaky bacon, russian sausage, mushrooms, hash brown, beans, eggs, tomato, ciabatta and relish
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Twice cooked pork belly $22.50
- With broccoli and pear salad and blue cheese dressing
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Vogels toast and preserves $9.00
- With jam, marmalade, marmite and butter
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Vegetarian big breakfast (V) $20.00
- Mushroom, hash brown, tomatoes, beans, spinach, eggs, ciabatta and relish
- Kids eggs benedict with toasted english muffin, ham, cheese and tomato $10.00
- Chocolate Brownie with ice cream and caramel sauce $8
- Streaky bacon $4
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The Co-Op $20
- Tomato base, mozzarella, red onion, shrimp, mussels, house smoked salmon, capers, cream cheese and lemon
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Chicken Burger $15
- Pan roasted fresh chicken breast, brie cheese, fresh tomato, lettuce, onion, mayonnaise and roast vege chutney
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Optional Extras N/A
- Olives, anchovies or chilli
- Sundae, Banana Split $8
- Greek Salad $9
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Beef Burger $15
- 200g beef patty, bacon, cheese, fresh lettuce, tomato, onion, mayonnaise and tomato sauce
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The Texas Hudson $15
- Our most popular burger' A quality beef patty is topped with bacon, Cheddar, Route 6 BBQ sauce and freshly cooked beer battered onion rings.
- Served with Fries $20
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The Fillmore $17
- A yummy pumpkin, feta and qulnoa patty Is topped with beetroot relish. Also great with bacon for an extra S2!
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The Town & Country $13
- Premium after dinner mint ice cream topped with rich chocolate sauce, finished with whipped cream and a mint slice biscuit.
- Served with Fries $18
- Served with Onion Rings or Kumara Bolts $22
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Bowser Soup (GF) $13
- Our soup changes reguarly- check the specials board for today's flavour. Served with toasted sour dough bread.
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The Rambler $15
- A succulent lamb patty is topped with mint jelly. This is 100% real lamb and the taste says it all!
- Garlic $2.00
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Crisscut Chips or Wedges $11.00
- With sour cream & salsa
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Beef Burger $10.00
- Burger pattie with tomato sauce, lettuce, coleslaw & beetroot
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Boysenberry Parfait $9.50
- Boysenberries & ice cream and topped with whipped cream
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Wrap $15.00
- A choice of steak, chicken or vegetarian tortilla wrap with salad, aioli & sweet chilli sauce
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Bangers & Mash $15.00
- Traditional style with peas & gravy
- Mixture of Chicken Nuggets, Mini Hot Dogs & Fries $8.00
- Pepper $2.00
- Add bacon & corder salad $ 14.00
- NACHOS $14.00
- Prawn Twister $ 1.50
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Corn fritter $ 8.00
- with sour cream & sweet chilli
- Chicken tender $ 2.50
- Minestrone
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Seafood chowder $ 18.00
- with a toasted garlic roll
- With egg & bacon $ 14.00
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Pesto Flatbread V $ 10
- 12" bread topped with basil pesto. Sweet chilli. Cream cheese and mozzarella
- Garlic Bread with cheese V $ 7
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Bread and Dips $ 10.5
- Homemade breads with hummus, pesto and Balsamic olive oil
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Lamb salad GF $ 22
- Strips of tender lamb, tomato, onion, roast capsicum and Feta
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Soup of the Day GF $ 10.5
- Served with a homemade bread
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Vegetarian $ 22
- Mushroom, olive, capsicum, onion and pineapple
- Garlic Bread V $ 6.5
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Steak sandwich GF $ 20
- Prime ribeye, caramelized onion, tomato. Lettuce and cheese on homemade Focaccia.Topped with garlic aioli and served with golden fries.
Discover Milford Sound Information Centre & Cafe
Phone
032497931
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Fast Food , New Zealand , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Takeout , Cash , Seating , Child-friendly