Address
Milford Sound Highway, Milford Sound, Southland, 9679, New Zealand
Discover Milford Sound Information Centre & Cafe in Southland Menu
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Discover Milford Sound Information Centre & Cafe in Southland has no menu available, but can choose from many other options such as Deluxe Tasting (4) or Eggs Benedict from Buster Crabb. The Rocks Restaurant and Bar offers many options including (GF) Can be made gluten free upon request. Please ask. and Breads and Spreads. The Village Inn includes a wide range like Blue Cod (In Soy Sauce/Braised/With Tomato Sauce/Steamed) or Tiger Prawns (Salty Fried/Spicy/With Green Onions and Ginger). Fresh Soup of the Day with House Baked Bread V and Southland Famous Seafood Chowder with House Baked Bread from . Level One Restaurant & Bar offers Tuatara Backpackers and English Muffin with Jam.
Nearby Sample Menus
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Mulled Wine Jelly $13.50
- With orange salad, vanilla ice cream, mascarpone & tuile biscuits.
- Main $27.50
- 4-6 person $62.00
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Pulled Jerk Salmon $25.50
- Pulled jerk salmon in a toasted bun with avocado cream & baby spinach with a mango & pineapple salsa.
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Bread Loaf $13.00
- Baked loaf with garlic butter, beetroot relish & hazelnut oil with dukkah.
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Busters Beef Burger $23.00
- Char grilled beef patty with streaky bacon, cheese, lettuce, tomato, pickles, bbq sauce & aioli in a gourmet bun with fries.
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Eggs Benedict $19.50
- Toasted bun with mascarpone, spinach & poached eggs drizzled with a rich hollandaise. Served with either smoked salmon, crispy bacon or roasted mushrooms.
- - With liquor $15.00
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Spicy Beef N/A
- Prime NZ Beef, Edam cheese, jalapeno peppers, fancy lettuce, tomato, red onion, cucumber with Hot Chilli Sauce & Aioli. Feel the Bite.
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Pork Spare Ribs N/A
- Pork Ribs slow roasted in our special marinade & served smothered in a Smokey Manuka BBQ Sauce.
- Egg N/A
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Sweet Breads N/A
- Crispy crumbed and flash fried served with aioli.
- Hash Brown N/A
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Curry Chips N/A
- Portion of chips covered in a mild, golden curry sauce.
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Southern Lamb N/A
- Prime NZ Lamb, grilled mushrooms, tomato, fancy lettuce, red onion with Devil Relish and Aioli. Ladies Choice
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Death By Pork N/A
- Slow roasted pork belly, streaky bacon, pineapple, avocado, fancy lettuce, tomato, red onion with Plum Chutney & Aioli. Rated 9.5 out of 10.
- Sour cream lemon cake, maple roasted pineapple & cream $11.00
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Pan fried Orange Roughy & scallop stack $21.00
- layered with rice paper, micro greens & Thai curry sauce
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Chilli chicken nachos $21.00
- with guacamole, tomato salsa & sour cream
- Doris plum & creme fraiche ice cream sundae $10.00
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Crispy battered or pan fried Orange Roughy $29.50
- with tattare sauce & lemon, GF pan fried only
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Tortilla $21.00
- filled with beef, roasted beetroot, salad greens & chimichurri dressing
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Moroccan seared lamb salad $21.00
- with spiced cous-cous & grilled haloumi
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Prawn cocktail $21.00
- with house made Thousand Island dressing, topped with pan fried prawns
- -Sautéed onions
- -Seasonal vegetables
- ●Additional Extras for your Steak Meal - $3.50
- -Changes regularly - please check with your server for today’s selection. Served with a -cheese crust. $11.50
- Beer-battered fries $5.90
- 1 egg / 2 eggs $1.80 / $3.50
- ●Step 3 - Choose One Sauce
- All of our steaks are Prime Hereford Beef
- Breakfast Pita $10.9 Reg / $8.9 Petita
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- Roast Lamb Pita $11.5 Reg / $9.5 Petita
- Roast Beef Pita $10.9 Reg / $8.9 Petita
- The Protein Pack $15.00
- Signature Kids $5.00 per head
- Free Range Chicken Tenders
- Garden Pita $8.5 Reg / $7.5 Petita
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Chicken And Chips
- Tempura battered chicken with shoestring fries
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Affagato $8.5
- ice cream and a double espresso served with sweet truffle
- Paddy’s Home Baked Loaf Of Sour Dough Bread With Our Hummus Butter $7.9
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Braised Lamb Shank (G.F) $19.9
- One tender shank on our creamy mashed potato with braising vegetables and REAL GRAVY
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Limoncello Crème Brulee $9.9
- with lemon curd ice cream
- Gluten Free Option Is Available On Request
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Fish And Chips
- Todays market fish battered & served with shoestring fries
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Crumbed Prawns $12.9
- with paddy’s own sweet chilli dipping sauce
- Bc Bites $1.00
- Minimum Chips $2.50
- Blue Cod $6.50
- Cooked Each $2.50
- Cooked half Doz $14.00
- Garlic Butter $1.00
- Seconds 2 Doz $30.00
- Sausage $2.50
- -With southern fried chicken and chipotle mayonnaise $22.00
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Salmon hash (GF) $18.00
- With clive's, fire roasted peppers, poached egg and hollandaise
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Eggs benedict $18.00
- With your choice of mushrooms, ham, salmon or bacon
- -With blueberries and sweetened mascarpone $17.00
- House wedges with sour cream and sweet chilli or aioli
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Porridge $12.50
- With brown sugar, blueberry compote and roasted seeds
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Panko crumbed blue cod sliders $23.50
- With house wedges and tartare sauce
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Meccaspresso breakfast $26.00
- With streaky bacon, russian sausage, mushrooms, hash brown, beans, eggs, tomato, ciabatta and relish
- Garlic Bread $7
- Chips with Aioli $8
- Chocolate Brownie with ice cream and caramel sauce $8
- Soup $11
-
Thanks Give To Me $20
- Cranberry base, mozzarella, smoked chicken, brie cheese and rosemary
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Optional Extras N/A
- Olives, anchovies or chilli
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Ferdinand $20
- Tomato base, mozzarella, mushrooms, tomatoes, prime steak, bacon, salami and bbq sauce
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Henny Penny $20
- Tomato base, mozzarella, red onion, sundried tomatoes, smoked chicken, basil, roast vegetable chutney and feta
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Hawaiian Pizza and Chips $10.90
- Get the kids pizza while you enjoy a restaurant meal
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Basil and Chicken Pasta $16.90
- Fettuccine pasta served with smoked chicken in a creamy Basil Pesto Sauce
- Fried Eggs (2) $4.00
- Jug of Gravy $2.50
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Pasta Basil & Chicken $16.90
- Fettucine pasta served with smoked chicken in a creamy Basil Pesto Sauce
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Bangers and Mash $16.90
- Two generous beef sausages served on a creamy mash with peas, carrots and rich brown gravy
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Beef and Chilli Nachos $17.90
- Mild chilli beans and ground beef served on warmed salsa nachos then topped with cheese and sour cream
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Ham Steak $19.90
- Real ham steak topped with a creamy mushroom sauce, two wffs and served with garden salad and fries.
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Scallops & Prawns on Rice $24.50
- In a creamy seafood sauce
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Ice Cream Sundae $9.50
- Chocolate, caramel or strawberry
- Anchorage Cheesecake
- Salmon Salad with Red Pepper Sauce $22.50
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Soup of the Day $9.50
- Seasonal
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Wedges $12.50
- With bacon, cheese, sour cream & sweet chilli
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Seafood Platter, Salad & Fries
- Blue cod scallops, mussels, salmon, squid rings, prawn twisters, crab sticks
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Toasted Sandwich $7.50
- With your choice of (please inform of fillings)
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Bruschetta $12.00
- Tomato, red onion, capers and extra virgin olive oil on ciabatta.
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Hawaiian $23.00
- Tomato, mozzarella, ham, fresh pineapple.
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Affogato Al Café $12.00
- Vanilla ice cream, espresso and Kahlua for you to assemble.
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Pollo Al Pesto $25.00
- Sliced chicken in creamy basil pesto sauce served with fettuccine and sundried tomato pesto.
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From the Gelato Cart: Cone or Cup $4.50 Sm / $6.00 Lge
- Your choice of: Gelato (GF) / Ice cream / Sorbet (DF) Choose: Cone / Cup
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Venison $28.00
- Tomato, mozzarella, wild venison, caramelized red onion infused with pomegranate, rocket, parmesan.
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Torta Rich Chocolate $12.00
- With berry coulis, vanilla ice cream & chocolate drizzle
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Tiramisu $12.00
- Mascarpone, marsala, coffee, rum and amaretto & free range eggs.
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RIBEYE STEAK $38.00
- juicy 300g steak served with potato dauphinoise, prawn and scallop skewers and a creamy roasted garlic sauce.
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SALT AND PEPPER CALAMARY $14.00
- hand dusted to order accompanied with salad greens.
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CITRUS CURED SALMON GRAVLAX WITH FRIED CAMEMBERT $21.00
- with salad greens, orange and olive-caper tapenade.
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HERB & PISTACHIO CRUSTED RACK OF LAMB $40.00
- served with roasted garlic mash potato, vegetable timbale, grilled polenta and Carmenere jus.
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MUSSELS WITH WHITE WINE SAUCE AND PARMESAN CHEESE $15.00
- served with tomato, broccoli and salad leaves.
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VEGETARIAN OF THE DAY $29.00
- ask for today's special
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BREAD AND DYPS $14.00
- freshly made selection.Serves 2
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SMOKED SALMON & TUNA SQUID INK RAVIOLI $33.00
- homemade ravioli served with prawns, mussels and scallops in a caper-anchovy butter sauce.
- Mixed salad greens, smoky vinaigrette V GF $7
- Potato brava’s, garlic mayo, spicy tomato sauce V GF $9
- Toasted ciabatta bread, olive oil & balsamic, dip of the day $12
- Tortilla,Spanish omelette with peas, mint, olives and camembert cheese, sundried tomato relish V GF $16
- Pan fried scallops, chipotle mayo, chorizo crumb(6) $21
- Zesty olives, marinated with orange and lemon zest GF V $8
- Quesadilla, mushroom, char grilled capsicum, cheese quesadilla , sour cream & chilli jam V $16
- Kumara fries, sundried tomato pesto mayo V GF $9
- ** Turkish Roll $8.00
- - Beetroot Ham
- ** Satay Chicken Filo $9.00
- - Afghan biscuit
- - Ham/Egg
- Doorstep $5.00
- NOTE: All options may not be offered every day and prices may vary from those shown here.
- (Hot eat in or Takeaway)
Discover Milford Sound Information Centre & Cafe
Phone
032497931
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Fast Food , New Zealand , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Takeout , Cash , Seating , Child-friendly