Address
Milford Sound Highway, Milford Sound, Southland, 9679, New Zealand
Discover Milford Sound Information Centre & Cafe in Southland Menu
Are you the owner? Manage this listing for free.
Discover Milford Sound Information Centre & Cafe in Southland has no menu available, but can choose from many other options such as Deluxe Tasting (4) or Eggs Benedict from Buster Crabb. The Rocks Restaurant and Bar offers many options including (GF) Can be made gluten free upon request. Please ask. and Breads and Spreads. The Village Inn includes a wide range like Blue Cod (In Soy Sauce/Braised/With Tomato Sauce/Steamed) or Tiger Prawns (Salty Fried/Spicy/With Green Onions and Ginger). Fresh Soup of the Day with House Baked Bread V and Southland Famous Seafood Chowder with House Baked Bread from . Level One Restaurant & Bar offers Tuatara Backpackers and English Muffin with Jam.
Nearby Sample Menus
-
Grilled Chicken & Aioli McWrap N/A
- The new delicious Chicken & Aioli McWrap, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
-
Chicken McWrap Caesar - Grilled N/A
- It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
- Frozen Fanta Blue Lemonade McFloat N/A
-
Medium Frozen Coke & Medium Fries Snack Deal $3.00
- Get more bang for your buck with this fantastic snack bundle! Just $3 will get you a medium Frozen Coke and medium fries! Snack-time - sorted!
- Frozen Fanta Blue Lemonade McFloat N/A
-
3pk Chicken McNuggets & Small Fries Snack Deal $3.00
- Get more bang for your buck with this awesome snack bundle! Just $3 will get you 3 chicken McNugets, dipping sauce and small fries! Snack-time - sorted!
-
NYC Benedict Bagel N/A
- Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel.
-
Chicken McBites - 10 piece pack N/A
- Get them while they're hot. Our legendary, super-tasty chicken mcbites are the perfect side to any meal. We only use the highest quality chicken.
-
Tania Smoked
- Farmhouse brie smoked at predetermined temperatures in hot smoke from manuka chips. The white candidium mould is turned a deep brown and the outside will melt a little.
- Trio Tasting (3) $25.50
-
Buster’s Chicken Salad $25.50
- Char grilled chicken breast strips marinated with herbs, lemon & garlic. Served on garden greens with tomato, vegetable julienne, crispy bacon, grilled pineapple, smoked brie & pomegranate dressing.
- Main $27.50
-
Hot Fudge Sundae $13.00
- Scoops of chocolate & vanilla ice cream topped with cream & a jug of hot fudge sauce on the side.
-
Southland Chowder $16.50
- Creamy blend of southern seafood with bacon, potatoes, white wine, capers & dill. Served with a baked roll.
-
Upside Down Lemon Jello & Lime Cheesecake $14.50
- With marinated berries, ice cream & cream.
-
Eggs Benedict $19.50
- Toasted bun with mascarpone, spinach & poached eggs drizzled with a rich hollandaise. Served with either smoked salmon, crispy bacon or roasted mushrooms.
-
Sweet Breads N/A
- Crispy crumbed and flash fried served with aioli.
-
The One N/A
- Cajun Seasoned Grilled Chicken, cucumber, tomato, fancy lettuce, red onion with Capsicum Apricot Relish & Aioli. From the Grilll.
-
Bad Girl N/A
- Falafel and Roast Vegetable patty, fancy lettuce, tomato, cucumber, red onion with Plum Chutney & Aioli. Vegetarians Choice
- Egg N/A
-
Chips w/ Sauce N/A
- Sauces: BBQ, Tomato, Aioli, Plum, Sweet Chilli, Tartare, Devil Relish or Hollandaise.
-
Old Harry N/A
- Fresh NZ Blue Cod in a crispy beer batter, fancy lettuce, tomato, cucumber, beetroot, red onion, Tartare Sauce & Thousand Island Dressing. Fresh Blue Cod
-
Chicken Wings N/A
- Chicken wings lightly coated in a Cajun batter mix served with aioli.
-
Cock-a-Doodle N/A
- Crunchy crumbed chicken, grilled mushrooms, caramelised onions, tomato, fancy lettuce, Devils Relish & Aioli. Full of Flavour.
-
Salt And Pepper Squid $12.9
- with paddy’s dipping sauce and oriental slaw
- White Chocolate And Raspberry Bread And Butter Pudding $9.9
-
Slowly Braised Lamb Spare Ribs $19.9
- Served on creamy mash with pea puree and roasted veggies
-
Delicious Fillet Of Today’s Fresh Catch $19.9
- accompanied with plump scallops or tantalising prawns on our home made wedges with green salad, The fillets can be crumbed, battered or pan fried
-
Pop Corn Chicken $12.9
- served with homemade sweet chilli sauce and coconut rice
- Market Soup Of The Day With Toasted Bread $9.9
- Paddy’s Toasted Cheesy Garlic Bread $7.9
-
Sticky Date Pudding $9.9
- with butterscotch sauce
-
DUKKAH SPICED ROASTED SALMON $32.00
- oven baked salmon fillet coated in a delicious blend of nuts and seasoned spices,served on herb polenta and mix vegetables topped with capers and lemon vinaigrette.
- BASKET OF FRIES WITH AIOLI AND TOMATO SAUCE $8.00
-
SEAFOOD CHOWDER $19.00
- creamy seafood chowder served inside a bread cobb.
- ROASTED SEASONAL VEGETABLES $8.00
-
ICE CREAM SUNDAES $12.00
- caramel,berry chocolate.
-
SOUTHLAND BEEFALO BURGER $25.00
- melted colby,beetroot relish,lettuce,roasted red onion and tomato in a sourdough bun with hideaway bbq sauce accompanied by fries ,tomato sauce and aioli.
- CAESAR SALAD $8.00
-
JIGGER STEAK SPECIAL $38.00
- 300g.Sirloin steak with a garlic butter sauce,fried eggs,wedges and hideaway coleslaw.
- Homemade duck pastrami and herbed potato hash, baked beetroot, english spinach, cauliflower purée with black berry and port wine sauce $30.00
- Stewart island salmon marinated in Nally’s apple cider with prosciutto, mixed beans and terra sancta hollandaise served with vegetables on side $29.50
- Oven baked mini garlic French stick $5.50
- Roasted seasonal root vegetables with black garlic and rosemary $5.00
- Gin cured salmon and cucumber tartare, roasted lemon and tonic purée, crisp poached egg $16.00
- Stuffed cabbage, filled with cannellini beans, mixed herbs and spiced pumpkin, nepolitana sauce $38.00
- Smoked southern monkfish with bouillabaisse sauce, pureed potato and green olive tapenade $28
- Ham hock cooked in wasp honey pilsner, potato mash, root vegetables and onion gravy $27.00
-
Vindaloo Chicken $18.00
- A Goan dish in our piquant vinegar based masala
- Cheese Naan $5.00
-
Pad Thai $18.00
- Chicken or Prawns or Fish, cooked with rice noodles and pad thai sauce
- Mixed Pickel $3.00
-
Jalfrezi Lamb $18.00
- A Style of curry made with onion, tomato & capsicum
-
Palak Paneer $16.00
- Cottage cheese cooked in spinach & spices
-
Vege Pakoras (6 pcs) $8.00
- Silverbeet pakoras made with nutty gram flour batter
- Gulab Jamun $5.00
- Mini lamb burger with house wedges and tomato sauce $10.00
-
Twice cooked pork belly $22.50
- With broccoli and pear salad and blue cheese dressing
-
Salmon hash (GF) $18.00
- With clive's, fire roasted peppers, poached egg and hollandaise
- Vegetarian soup of the day
- Kids eggs benedict with toasted english muffin, ham, cheese and tomato $10.00
-
Chicken salad $22.50
- Served in a taco shell with seasonal salad and chipotle mayo
- Crumbed blue cod, house wedges, tomato sauce and salad $10.00
-
Lambs fry $25.00
- With sugar cured bacon, hash brown, spinach, and port wine jus
-
Teriyaki Mushroom & Broccoli $20.00
- Tossed through soba noodles. Add chicken $25.00
-
Paella $20.00
- Prawns, mussels, calamari, clams, chorizo, tomato and saffron rice. Served with crusty bread
- Salad
-
Selection of Fresh Bread $15.00
- Locally baked bread accompanied by an assortment of tasty dips and oils
-
Battered Market Fish Half$22.00/Full$32.00
- With fries, salad and housemade tartare sauce
- Fries
- Duck Fat Chips
-
Soup of the Day $12.00
- Prepared daily using fresh local produce and served with a warm bread roll
-
Panini $10.50
- With your choice of (please inform of fillings)
-
All Day Breakfast $16.00
- Sausage, bacon, tomato, mushrooms, hashbrown, egg, onion rings & toast
- Salmon Stack with Red Pepper Sauce $24.50
- Toasts & Spreads $4.00
-
Eggs on Toast $8.50
- Poached or scrambled
- Anchorage Cheesecake
- - 1 person $29.50
- Stewart Island Mussels (Steamed) $12.50
- Macaroni Cheese Topper $4.00
- HotDog $4.00
- Cheese Burger $14.00
- Toast & Spreads $5.00
- All day breakfast $20.00
-
Beef Burger $8.00
- (Lettuce. bbq sauce, cheese, mayo & beef pattie)
- Lamb Wrap $16.00
- Bacon & Eggs $14.00
- Dairy-free mozzarella available as a vegan option ($2 extra) Gluten free bases available ($2 extra) – All pizza are 12”/32cm Half half pizza $5 extra not available during peak ($2 each additional topping, $5 for additional bocconcini, seafood, prawns, venison or salmon. White pizza is pizza without the tomato base.)
-
Venison Steak $35.00
- Wild venison cooked rare to medium rare, topped with basil, roma sauce and mozzarella. Served with salad and your choice of potato gratin or polenta. Your choice of: potato gratin / polenta
-
Deep South Vanilla or Hokey Pokey Ice Cream $8.00
- Choice of: deep south vanilla / hokey pokey ice cream. With: warm chocolate sauce and nuts / berry coulis
-
Gnocchi with our Home Made Roma Sauce $20.00
- Gnocchi with our tasty roma sauce.
-
Tiramisu $12.00
- Mascarpone, marsala, coffee, rum and amaretto & free range eggs.
-
Olives $12.00
- Selection of olives and grilled ciabatta with balsamic glaze and virgin oil.
- Prosciutto $12.00
-
Fresh Tomato Zuppa $12.00
- With a hint of Chilli, finished with cream.
- Potato brava’s, garlic mayo, spicy tomato sauce V GF $9
- Harissa marinated pork fillet, charred greens, pea and butter bean puree, GF $25
- Pork and chorizo sliders, sundried tomato pesto spread, mini pork and chorizo burger, apricot relish (2/3/4) $9/$13.50/$18
- Chorizo, braised in red wine GF $9
- Served as they prepared
- Lemon pepper squid, lime coriander aioli $16
- Seasonal vegetables V GF $8
- Toasted ciabatta bread, olive oil & balsamic, dip of the day $12
-
Tiramisu $12
- Traditional Italian dessert, Layers of mascarpone cheese and coffee dipped sponge fingers
-
Pizza 4 Formaggi $23
- Mozzarella and mix cheese with tomato sauce by choice
-
Lasagna $23
- Layers of pasta and meat sauce baked slowly in the oven
-
Pizza Ai Funghi $21.5
- Mozzarella, mushroom, tomato sauce, and oregano
- All Seconds Meal are served with mix vegetables
-
Crostinii $15
- Smoked salmon on toasted bread with butter and onion
-
Pizza Ai Carciofi $22
- Artichoke with cooked ham, tomato sauce, mozzarella
-
Pizza Margherita $19.5
- Mozzarella with fresh basil sauce and tomato sauce
- Or: Herb Bread +$4.50
- - Salmon/Cream Cheese
- ** Turkish Roll $8.00
- ** Sausage Rolls $6.50
-
** French Toast $14.00
- With: Berry Compote, Maple Syrup & Cream
- - Roast Beef
- Neenish
- Or: Herb Bread +$4.50
Discover Milford Sound Information Centre & Cafe
Phone
032497931
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Fast Food , New Zealand , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Takeout , Cash , Seating , Child-friendly