Address
Milford Sound Highway, Milford Sound, Southland, 9679, New Zealand
Discover Milford Sound Information Centre & Cafe in Southland Menu
Are you the owner? Manage this listing for free.
Discover Milford Sound Information Centre & Cafe in Southland has no menu available, but can choose from many other options such as Deluxe Tasting (4) or Eggs Benedict from Buster Crabb. The Rocks Restaurant and Bar offers many options including (GF) Can be made gluten free upon request. Please ask. and Breads and Spreads. The Village Inn includes a wide range like Blue Cod (In Soy Sauce/Braised/With Tomato Sauce/Steamed) or Tiger Prawns (Salty Fried/Spicy/With Green Onions and Ginger). Fresh Soup of the Day with House Baked Bread V and Southland Famous Seafood Chowder with House Baked Bread from . Level One Restaurant & Bar offers Tuatara Backpackers and English Muffin with Jam.
Nearby Sample Menus
-
Double Quarter Pounder N/A
- Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
- Chicken McBites - 10 piece pack N/A
- Frozen Fanta Blue Lemonade N/A
-
Triple Cheeseburger Combo N/A
- A towering Triple Cheeseburger with a refreshing medium soft drink, and medium fries. It’s stacked with unforgettable value. Like when you were showing off and almost stacked it off your skateboard in front of a bus stop full of girls. Burger combos include Medium Soft Drink and your choice of Medium Fries or Garden Salad.
-
$30 Legends Sharebox $30.00
- Included in the Legends ShareBox: 2 x Big Mac, 1x McChicken, 1x Filet-o-Fish, 1 x 6pk Chicken McNuggets, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
-
3pk Chicken McNuggets & Small Fries Snack Deal $3.00
- Get more bang for your buck with this awesome snack bundle! Just $3 will get you 3 chicken McNugets, dipping sauce and small fries! Snack-time - sorted!
- Soft Serve Cone with Cadbury Flake N/A
-
Chick 'n McCheese N/A
- A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
- Pasta tossed with salami, roast parsnip, spinach, pine nut, lemon, Parmesan & pesto $21.00
-
Moroccan seared lamb salad $21.00
- with spiced cous-cous & grilled haloumi
- Whole baked brie studded with garlic & herbs, drizzled with honey, bread & relish $16.00
-
Pan fried Orange Roughy & scallop stack $21.00
- layered with rice paper, micro greens & Thai curry sauce
-
Soup of the Day $10.00
- served with bread, plain or garlic butter
- Sour cream lemon cake, maple roasted pineapple & cream $11.00
-
Slow roasted pork scotch fillet $29.50
- with a medley of roast vegetables, carmelised apple jus
-
Ribeye steak $34.00
- served with field mushroom sauce or bacon, Bourbon jam
- Paddy’s Kids Desserts
- Gluten Free Option Is Available On Request
-
Sticky Date Pudding $9.9
- with butterscotch sauce
-
Bacon Wrapped Grilled Scallops $12.9
- on wilted greens and pasta salad
-
Something On The Side (Each) $6
- Gravy Boat of Real Gravy, Roasted Mushroom Real Gravy, Leafy green salad, Onion ringsRoasted seasonal vegetables, two free range eggs, Bowl of home-made wedges with aioli
-
Limoncello Crème Brulee $9.9
- with lemon curd ice cream
-
Fillet Mignon $19.9
- our delectable version of the classic grilled eye fillet of beef wrapped in bacon topped with mushroom sauce on mash, wilted greens, vegetable medley, mushroom croquette and béarnaise sauce
-
Paddy’s Prime Porterhouse Steak $19.9
- topped with either eggs, mushroom sauce, onion rings or herb and garlic butter with a fresh green salad, peas and our home made wedges
-
Butter Chicken $18.00
- A fusion of flavors created by cooking in tandoor & finished with creamy sauce of tomato, cashew & spices
-
Chicken Tikka Masala $18.00
- Tandoori chicken finished in a fresh onion tomato sauce
- Raitha $3.00
-
Mixed Platter $18.00
- Selection of chicken tikka, lamb, samosa, onion bhajee's. Vege pakoras served with tamarind & mint chutney
- Chicken Naan $5.00
-
Thai Red Curry $18.00
- Chicken or Prawns or Fish, cooked with coconut cream, red curry paste, fish sauce and some seasonal veges
- Kashmiri Naan (Sweet) $5.00
- Cheese Naan $5.00
- -Small $7.50
-
Eggs benedict $18.00
- With your choice of mushrooms, ham, salmon or bacon
-
Meccaspresso breakfast $26.00
- With streaky bacon, russian sausage, mushrooms, hash brown, beans, eggs, tomato, ciabatta and relish
-
Panko crumbed blue cod sliders $23.50
- With house wedges and tartare sauce
- -Large $18.00
- House wedges with sour cream and sweet chilli or aioli
- -With bacon and maple syrup $19.00
-
Lambs fry $25.00
- With sugar cured bacon, hash brown, spinach, and port wine jus
-
Poor Hunter $20
- Tomato base, mozzarella, red onion, roast capsicum, spinach, roast pumpkin, feta and pesto
- Streaky bacon $4
- Chips with Aioli $8
- Soup $11
- Optional fried egg or beetroot $2
- Greek Salad $9
-
Thanks Give To Me $20
- Cranberry base, mozzarella, smoked chicken, brie cheese and rosemary
- Seafood Chowder $18
- Kids Meal Combo: $15
-
The Tailgater $19
- Perfect for sharing, The Tailgater comes with onion rings, calamari rings, chicken nibbles, tempura prawns and a selection of our dipping sauces.
- Served with Onion Rings or Kumara Bolts $17
-
The Town & Country $13
- Premium after dinner mint ice cream topped with rich chocolate sauce, finished with whipped cream and a mint slice biscuit.
-
Chicken Tenders
- Two crumbed chicken tenders served with fries and watties tomato sauce for dipping.
-
The Cruiser $13
- A banoffee pie in a glass! Premium vanilla bean ice cream layered with banana slices and rich caramel sauce. Topped with whipped cream and crumbled flake bar. (Can be made gluten free on request)
-
The Plymouth (GF) $18
- Chicken, brie, onion and dabs of cranberry sauce,
- These aren't just burgers, but divine monsters from the kitchen leaving no stomach empty! All burgers come on a base of garlic aioli, lettuce, tomato and thinly sliced red onion.
- Tartare $2.00
- Garlic $2.00
-
Spider $5.00
- White or black
-
Blue Cod 1 piece $21/2 pieces $29
- Served crumbed, battered, grilled or gluten free, with fries & salad
- All served with a side of fries. Choose extra fillings for $2.00 each. Bacon, Egg, Cheese, Pineapple, Onion, Hash Brown
- Vegetables $4.00
-
Basket of Fries $8.00
- Served with your choice of sauce
-
Boysenberry Parfait $9.50
- Boysenberries & ice cream and topped with whipped cream
- 300gm Pure Angus Rib-Eye Steak $37.00
-
Garlic Bread(V) $10.00
- ciabatta with cheese
-
Indian Style Chickpea and Kumara Curry,(V, DF) $20.00
- with steamed rice and poppadoms
-
Beef Quesadillas $24.00
- sliced beef, cheese, onion, tomato salsa, with potato wedges and sour cream
-
Braised Lamb Shank(GF) $25.00/$34.00
- in balsamic and red wine rosemary jus, on a bed of mashed potato with seasonal vegetables (1 Shank/2 Shanks)
- 200gm Pure Angus Rib-Eye Steak $28.00
-
Chicken Wings(DF, GF) $15.00
- spicy honey BBQ sauce with salad and fries
-
Baked Potato Skins $14.00
- filled with stewed lamb mince, vegetables and sour cream, served with a tossed salad
- Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
- Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
- Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
- Mint Chutney $3.50
- Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
- Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
- Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
- Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
- Battered hotdog $ 3.00
- Spicy pumpkin
- Athol burger $ 12.00
- Add bacon & corder salad $ 14.00
- With egg & bacon $ 14.00
- Freshly battered blue cod $ 9.00
- Minestrone
- Chicken tender $ 2.50
-
Blue Cod and Fettuccine $28.00
- Poached blue cod with a white wine cream sauce
-
Florian $25.00
- Tomato, mozzarella, ham, spicy salami, mushroom, artichoke, blue cheese and garlic.
-
Fettucine Alfredo $23.00
- Bacon, field mushroom in a creamy sauce with a touch of truffle, served with fettucine.
-
Olives $12.00
- Selection of olives and grilled ciabatta with balsamic glaze and virgin oil.
-
Salami Cipolla $23.00
- Tomato, mozzarella, spicy salami, red onion.
-
Venison $28.00
- Tomato, mozzarella, wild venison, caramelized red onion infused with pomegranate, rocket, parmesan.
-
Chicken Cranberry $25.00
- Tomato, mozzarella, chicken, cranberry jelly, cranberries and camembert
-
Meatballs Starter $14.00
- Five venison and pork meatballs with tasty roma sauce.
-
MUSSELS WITH WHITE WINE SAUCE AND PARMESAN CHEESE $15.00
- served with tomato, broccoli and salad leaves.
-
KEPLER SEAFOOD CHOWDER $16.00
- classic soup loaded with the finest seafood served with bread
-
VEGETARIAN OF THE DAY $29.00
- ask for today's special
-
HERB & PISTACHIO CRUSTED RACK OF LAMB $40.00
- served with roasted garlic mash potato, vegetable timbale, grilled polenta and Carmenere jus.
-
RIBEYE STEAK $38.00
- juicy 300g steak served with potato dauphinoise, prawn and scallop skewers and a creamy roasted garlic sauce.
-
SMOKED SALMON & TUNA SQUID INK RAVIOLI $33.00
- homemade ravioli served with prawns, mussels and scallops in a caper-anchovy butter sauce.
-
BREAD AND DYPS $14.00
- freshly made selection.Serves 2
-
CITRUS CURED SALMON GRAVLAX WITH FRIED CAMEMBERT $21.00
- with salad greens, orange and olive-caper tapenade.
- - Gooey Lemon
- ** Bacon and Egg Pie $7.50
-
** Belly Bacon $15.00
- With: Eggs, Tomato & Toast (poached, scrambled, fried)
- - Ham/Egg
- Mousetraps $4.00
- Pineapple lump
- Scones $4.00
- - Belgian biscuit
-
Pizza Alle Melanzane $22
- Mozzarella , eggplant Tomato sauce, parsley
-
Insalata Mista $7
- Mixed green salad with tomatoes, carrots, onion and vinaigrette
- Soup Of The Day $10
-
Pizza Ai Pepperoni $22.5
- Pepperoni salami, tomato sauce, mozzarella
-
Pizza Sardenga $23
- Tomato sauce, selection of sea food, garlic and parsley
-
Scaloppine Con Funghi $32
- Chicken breast with mushrooms and cream
- Pasta Dish Of The Day For Just $19
-
Pennette Al Salmone $22
- Pasta with fresh salmon, cream, onion, parsley
Discover Milford Sound Information Centre & Cafe
Phone
032497931
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Fast Food , New Zealand , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Takeout , Cash , Seating , Child-friendly