topped with organic blueberries, drizzled with honey and L.S.A
Add $1.50
soy or almond milk
Eggs any style (Full/Half) $11.90/$7.90
fried, poached, scrambled served with our selected fresh breads
Add $ 0.80
for gluten free
The domain(big breakfast) $22.00
free range any style eggs, roasted tomato, free range streaky bacon, free range pork sausage, roasted portobello mushrooms and potato rosti, served with selected fresh breads
Add $ 0.80
for gluten free
Bircher or granola (Full/Half) $14.50/$9.50
with natural vanilla yoghurt, rhubarb and pear compote
Bubble squeak $18.50
herbed rosti, poached free range eggs, free range ham, topped with hollandaise
The ayr breakfast (V) $18.50
free range any style eggs, roasted tomato, home made chickpea tofu, roasted portobello mushroom, potato rosti and avocado, served with selected fresh breads
Add $ 0.80
for gluten free
The famous pancake( fluffy 20 minute) $18.50
with mixed berry compote, maple syrup & mascarpone
Quinoa & pancake coconut (V,GF) $17.50
organic red quinoa and coconut pancake with caramelized pineapple, rhubarb and pear compote, natural vanilla yoghurt & maple syrup
Add $6.50
free range bacon
The benedicts $18.50
Free range bacon or free range ham or smoked salmon with english muffins, wilted spinach poached eggs, topped with hollandaise
Add $ 0.80
for gluten free
Mushroom berry (V,GF) $18.50
oven roasted portobello mushrooms, wilted spinach and kale, grilled halloumi, poached egg, topped with hollandaise
Smoked salmon (V,GF) $22.50
manuka hot smoked salmon, on potato rosti, wilted spinach, avocado puree, free range poached egg
Chicken pesto pasta $18.50
penne with onion, olives, sundried tomatoes, basil pesto,parmesan and green seasonal leaves
Mushroom medley (V,GF) $18.50
portobello & button mushrooms, potato rosti, wilted spinach in a creamy balsamic and porcini sauce
Amaranth stack (V,GF) $17.50
amaranth and lentil pattie with tomato salsa, smashed avocado and greens. (high protein vegetarian dish)
Pulled pork burger $18.00
brioche bun filled with slow cooked pork, coleslaw, cheese, pickles, aioli and onion jam. Served with kumara wedges
Open sandwich $18.50
Served on toasted bread, free range streaky bacon, roasted tomato, greens, onion relish and aioli (Free range garlic marinated chicken )
GOOD OMELETTE
Smoked salmon, capers, spinach $18.50
Served with selected fresh breads, with green salad
Ham, cheese, red onion $18.50
Served with selected fresh breads, with green salad
Tomato, spinach, mozzarella $18.50
Served with selected fresh breads, with green salad
Thinly sliced scotch fillet baked medium rare in extra virgin olive oil & chilli. Finished with fresh rocket salad and parmesan cheese on top. Served with salad or vegetables.
Green Salad $4
Gnocchi D’ Nona ~ Gorgonzola L $18 / M $20
Homemade potato dumpling with creamy gorgonzola cheese
La Rosa $18
Chicken, bacon, mushroom and brie cheese.
Creamed Potatoes $6
Pappardelle Vongole L $19,5 / M $24
Homemade pappardelle with prawns, clams & fresh chilli in a
Amatriciana L $17 / M $20
Homemade rigatoni pasta with bacon, onion, olives in a spicy
Antipasto Platter $19
Selection of Italian cured meat, olives, homemade pate, feta cheese, grilled egg plant, anchovies, cipolline, sundried tomato, stuffed bell pepper and fresh bread. Add cheeses $6 (brie, parmesan cheese and gorgonzola)
Out Take on a naked burrito, lime infused black rice, quinoa and cauliflower super grains, turtle beans, lettuce, spiced corn, paper radish, pickled veg & chipotle yoghurt. Served with soft flour tortillas. Gluten Free and Vegan Available
Sautéed eggplant mixed with yogurt, topped with sautéed walnut, garlic, mint, onion, & Kashk (whey).
Kuku Sabzi $15.00
Persian herb frittata (combination of leafy vegetables parsley, chives, coriander, spinach & eggs) served with pita.
Fesenjoon $32.00
Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegrante sauce and nely ground walnuts served on side of rice topped with saron and fresh season salad.
Joojeh $26.00
Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice and fresh season salad
Bastani Sonati $9.00
Saron ice cream avoured with Rosewater, cardamom cream and pistachios.
Soltani $27.00
Skewers of Shashlik & Koobideh served with rice & charbroiled tomato and fresh season salad.
Ghormeh Sabzi $20.00
Sautéed herbs (cilantro, green onion& parsley) cooked with dried limes, lamb, red kidney beans & special seasonings served on side of rice topped with saffron and Maust'Khiar