Domain and AYR in Auckland Menu

DOMAIN AND AYR FOOD DOMAIN AND AYR FOOD
  • Porridge (Full/Half) $12.50/$8.50
    • topped with organic blueberries, drizzled with honey and L.S.A
  • Add $1.50
    • soy or almond milk
  • Eggs any style (Full/Half) $11.90/$7.90
    • fried, poached, scrambled served with our selected fresh breads
  • Add $ 0.80
    • for gluten free
  • The domain(big breakfast) $22.00
    • free range any style eggs, roasted tomato, free range streaky bacon, free range pork sausage, roasted portobello mushrooms and potato rosti, served with selected fresh breads
  • Add $ 0.80
    • for gluten free
  • Bircher or granola (Full/Half) $14.50/$9.50
    • with natural vanilla yoghurt, rhubarb and pear compote
  • Bubble squeak $18.50
    • herbed rosti, poached free range eggs, free range ham, topped with hollandaise
  • The ayr breakfast (V) $18.50
    • free range any style eggs, roasted tomato, home made chickpea tofu, roasted portobello mushroom, potato rosti and avocado, served with selected fresh breads
  • Add $ 0.80
    • for gluten free
  • The famous pancake( fluffy 20 minute) $18.50
    • with mixed berry compote, maple syrup & mascarpone
  • Quinoa & pancake coconut (V,GF) $17.50
    • organic red quinoa and coconut pancake with caramelized pineapple, rhubarb and pear compote, natural vanilla yoghurt & maple syrup
  • Add $6.50
    • free range bacon
  • The benedicts $18.50
    • Free range bacon or free range ham or smoked salmon with english muffins, wilted spinach poached eggs, topped with hollandaise
  • Add $ 0.80
    • for gluten free
  • Mushroom berry (V,GF) $18.50
    • oven roasted portobello mushrooms, wilted spinach and kale, grilled halloumi, poached egg, topped with hollandaise
  • Smoked salmon (V,GF) $22.50
    • manuka hot smoked salmon, on potato rosti, wilted spinach, avocado puree, free range poached egg
  • Chicken pesto pasta $18.50
    • penne with onion, olives, sundried tomatoes, basil pesto,parmesan and green seasonal leaves
  • Mushroom medley (V,GF) $18.50
    • portobello & button mushrooms, potato rosti, wilted spinach in a creamy balsamic and porcini sauce
  • Amaranth stack (V,GF) $17.50
    • amaranth and lentil pattie with tomato salsa, smashed avocado and greens. (high protein vegetarian dish)
  • Pulled pork burger $18.00
    • brioche bun filled with slow cooked pork, coleslaw, cheese, pickles, aioli and onion jam. Served with kumara wedges
  • Open sandwich $18.50
    • Served on toasted bread, free range streaky bacon, roasted tomato, greens, onion relish and aioli (Free range garlic marinated chicken )
GOOD OMELETTE GOOD OMELETTE
  • Smoked salmon, capers, spinach $18.50
    • Served with selected fresh breads, with green salad
  • Ham, cheese, red onion $18.50
    • Served with selected fresh breads, with green salad
  • Tomato, spinach, mozzarella $18.50
    • Served with selected fresh breads, with green salad
  • Add $ 0.80
    • for gluten free
SIDES SIDES
  • Roasted balsamic portobello mushrooms $4.50
  • Herbed potato rosti $4.50
  • Free range pork sausage $6.50
  • Hot smoked salmon $6.50
  • Oven roasted tomato $4.50
  • Free range bacon or ham $6.50
  • Avocado (seasonal) $4.50
  • Wilted kale or spinach $4.50
  • Extra any style egg $1.50
  • Extra toast $2.00
  • Home made hollandaise $1.00
  • Roasted kumara wedges $7.00

Nearby Sample Menus

  • Seafood $49.5
    • Smoked Salmon, Salt & Pepper Squid, Prawn Twisters, Parmesan Crumb, Mussels & Marinara Sauce, Fish Goujons, Roast Red Peppers, Chargrilled Vegetables, Feta, Breads, Dips
  • Junior Pasta $12.0
    • Charred Broccoli, Pumpkin Seeds & Lemon Ricotta
  • Focaccia $9.9
    • Rosemary, Sea Salt, Evoo
  • Pizza Bread $9.9
    • Roast Garlic, Mozzarella
  • Fig & Ginger Pudding $11.0
    • Poached Pears, Chocolate Caramel Sauce, Gelato
  • Amante Del Carne $22.5
    • Pepperoni, Beef, Chorizo, Ham, Chicken, Prosciutto, Bbq Sauce
  • Mini Grilled Chicken Burger $12.0
    • Chunky Fries, Salad
  • Chargrilled Chicken Breast $6.0
  • Bone On Scotch Fillet $35.90
    • Served with skinny chips, rocket salad and your choice of a sauce or butter. Sauce: Béarnaise / Peppercorn & Brandy / Onion Jus. Butter: Three Mustard / Garlic & Parsley / Horseradish
  • Skinny Chips $8.90
  • Baby Beetroot and Feta Salad $18.90
    • Caramelised onions, Lebanese cous cous, tzatziki yoghurt dressing
  • Ice Cream Sundae $11.90
    • pistachio praline, fresh fruit, berry coulis, chocolate sauce, wafer dust
  • Savannah Sirloin $28.90
    • Served with skinny chips, rocket salad and your choice of a sauce or butter. Sauce: Béarnaise / Peppercorn & Brandy / Onion Jus. Butter: Three Mustard / Garlic & Parsley / Horseradish
  • Venison $23.90
    • Rurik R.I.S rarebit, truffle cabbage, tomatillo % jalapeno relish, brioche bun
  • Smoked Ricotta Taco $9.90
    • baba ganoush, grilled zucchini, fried shakkots
  • Mixed Garden Beans $8.90
    • Toasted cashew nuts
  • Tempura Shrimp & Vegetables $4.50
  • Tempura Vegetable Soba $9.50
  • Teriyaki Eel Bowl - Standard/Combo Reg $14.50/$16.20
  • Salmon Bento $18.90
  • Tempura Vegetable & Crumbed Prawn Bowl - Standard/Combo Reg $11.90/$13.60
  • Fried Chicken Bowl (Kar-age) - Standard/Combo Lge $13.40/$15.10
  • Chicken Kushiage $4.50
  • Mixed Seafood Udon $9.90
  • Teriyaki Salmon $15.50
  • Teriyaki Chicken $6.00
  • Fish Katsu (Daily Market Fish) $15.50
  • Green Salad S$6.00/L$8.00
    • with homemade dressing
  • Seaweed Salad S$7.00/L$11.00
  • Rice $2.00
    • Short grain
  • Japanese Fried Gyoza $8.00
    • Vege, dumpling
  • Teriyaki Chicken Salad S$7.00/L$12.50
  • CHICKEN, BEEF OR PORK $17.50
  • 4. TOD MUN PLA - 6 PIECES $9.50
    • Deep fried Thai fish cake served with sweet and sour chilli sauce and crushed peanut.
  • BYO $2.50 PER PERSON
  • PRAWNS OR SEAFOOD $21.00
  • 10. TOM YUM SOUP (CHICKEN, BEEF OR PORK) $8.00
    • Traditional Thai hot and sour soup
  • 33. PAD PUK RUAN (VEGETARIAN) $18.50
    • Stir fried mixed vegetables with tofu and oyster sauce
  • NAMTOK $11.50/$13.00
    • Dark broth, beef or pork, bean sprouts, Chinese broccoli, liver, meat balls
  • Extra Rice $2.00
  • Pork Cutlet $23.00
    • With side salad
  • Choice of 2 or 3 dishes from above. Served with small dish, rice, miso soup. Miso soup is not served with noodles
  • - 3 Choice $27.00
  • Dinner Box $27.50
    • Sushi, sashimi, tempura, fried chicken
  • Vegetarian Dinner $22.00
  • Banana Tempura with Vanilla Ice Cream $8.50
  • Fried Bean Curd $8.50
  • Banana Tempura $8.50
    • Deepfried banana and vanilla ice cream
  • Nude Burger / Vegan Burger (GF/ V/ VG/ DF) $14
    • Free-range beef or vegetable patty, lettuce, beet salad & tomato served with cashew aioli
  • Wild Creamy Mushrooms (GF) $19 / w bacon $21
    • Exotic, portebello and button mushrooms in a creamy parmesan sauce served with house made nut & seed loaf
  • Avocado $5
  • Mini Chia Porridge (GF/DF/VG) $6
    • Chia soaked porridge topped with granola & orange poached pear
  • Kale Chips $6
  • Mini Caveman (GF) $6
    • Kumara hash, organic egg and free range bacon
  • Breakfast Greens (GF / DF/ VG) $16 / w bacon $20
    • Shredded kale, broccoli, spring onion, fresh chilli, toasted seeds & avocado, topped with poached organic eggs and balsamic glaze
  • Portobello Mushrooms $5
  • Fish $6.50
  • Sweet Corn
  • Hash Browns
  • Bacon
  • Pineapple
  • BBQ Pork
  • Hawaii Or Egg $6.50
  • Steak
  • English Muffin $2.00
  • Bowl of Fries $5.00
  • Farmers Lunch $23.00
    • 200gram scotch fillet, 2 fried eggs, fries & a side salad
  • Spaghetti $2.00
  • Banana $1.50
  • Bacon & Eggs on toast $15.00
    • 2 fried or poached eggs, 2 bacon rashers, 2 slices of toasted ploughman's
  • Triple $12.00
  • Add from the Sides menu to enhance your meal.
  • Fries with aioli
  • Build a board pick for 3 $27
  • Classic ham and cheese toasty with fries and aioli $14
  • Chicken béchamel bombas with aioli
  • Green salad with Spanish onion, cherry tomatoes and vinaigrette
  • Mini corn dogs with wholegrain mustard
  • Chicken, cranberry and brie Panini with fries and aioli $16
  • Fresh beer battered market fish bites with tartare sauce
  • Do Piaza $14.50
    • Tender succulent lamb/chicken/beef cooked with diced onions, spices and made into a dry curry
  • Aloo Gobi $12.50
    • A dry blend of potatoes and cauliflower
  • Onion Bhaji (4 Pieces) $6.00
    • Sliced onions dipped in chickpea batter & deep fried
  • Vegetable Manchurian $12.50
    • Vegetable pakoras cooked with finely chopped vegetables in soya sauce
  • Fish Pakora - Half/Full $12.50/$19.50
    • Boneless pieces of seasonal dipped in chickpea batter and deep fried
  • Garlic or Lamb Mince Naan $3.90
  • Fish Madras $17.50
    • A traditional South Indian style curry cooked with coconut, spices and fish
  • Sabji Miloni $12.50
    • Mixed vegetables cooked in spinach sauce
  • Plain Rice $3.00
  • Bukhara Tangadi Kebab (3pcs) $9.00
    • Marinated chicken drumsticks cooked in clay oven
  • Samosas (2pcs) $6.00
    • Pastry Shell Filled with Mashed Potatoes, cumin seeds & green peas
  • Veg Bukhara Banquet $29.00 per person
    • Min 2 person. Starters: vegetable samosa, onion bhaji. Mains: Malai kofta, paneer tikka masala, dhal bukhara served with basmati rice and naan
  • Dum Lamb Biryani $16.00
    • Cuts of lamb, cooked with finest basmati rice in "dum style" served with raita
  • Hara Bhara Kebab (5pcs) $10.00
    • Kebabs made of spinach and green peas, stuffed with cottage cheese and flavoured with aromatic spices
  • Butter Chicken (Kiwi/Indian style) $15.00
    • Nutty butter sauce blended in kiwi/indian style
  • Amritsari Macchi $15.00
    • 6 pcs. Fish battered fried with lots of spices is a popular street food of amritsar
  • Potato fritter $1.00
  • 5 Fish bites, 1/2 chips 1 potato fritter $5.00
  • Hawaiian $8.50
  • Scallop in batter $2.20
  • 1 Fish, 2 mussels, 1/2 chips $7.20
  • Ham $1.00
  • Gurnard $5.00
  • Sausage $1.80
  • Mix Rice Flame (Kebab/Combo) $13.00/$15.90
  • Half Chicken (Chicken/Combo) $11.90/$14.90
  • Flame Chicken Burger (Burger/Combo) $9.90/$13.90
    • chargrilled fresh chicken tenderloins,camembert cheese,avocado,sweet chilli sauce,mayo,salad and tomato relish
  • Steak Eggs & Chips (Burger) $18.90
  • Chicken Kebab Pita (Kebab/Combo) $10.00/$13.90
  • Falafel (Burger/Combo) $7.90/$11.90
    • mixed vegetable pattie, mayo salad & tomato relish
  • Chicken Wings 5 pieces (Chicken/Combo) $8.90/$12.90
  • Kiwi Beef (Burger/Combo) $8.90/$12.90
    • chargrilled prime ground beef,avocado,mayo,salad and tomato relish
  • Beef Nachos $9.50
    • Chilli Beef served on Corn Chips with Grilled Cheese and Sour Cream
  • Burgers $7.50
    • Choice of Beef, Chicken or Fish with Salad Greens, Tomato and Beetroot
  • Toasted Sandwiches
    • Select from Bacon, Cheese, Tomato, Onion
  • Snack Menu available from open to close
  • 2 fillings $5.00
  • 4 fillings $6.00
  • 3 fillings $5.70
  • Mixed Platter $12.00
    • Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Fish Bites with a choice Of Wedges or Fries and a selection of Sauces
Domain and AYR

Domain and AYR

location

Address

492 Parnell Road, Parnell, Auckland, 1052, New Zealand

phone

Phone

098878374

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 3:00 PM, Tuesday: 6:30 AM – 3:00 PM, Wednesday: 6:30 AM – 3:00 PM, Thursday: 6:30 AM – 3:00 PM, Friday: 6:30 AM – 3:00 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: 7:30 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Child-friendly ,  Outdoor Seating

Location
492 Parnell Road, Parnell, Auckland, 1052, New Zealand