Domain and AYR in Auckland Menu

DOMAIN AND AYR FOOD DOMAIN AND AYR FOOD
  • Porridge (Full/Half) $12.50/$8.50
    • topped with organic blueberries, drizzled with honey and L.S.A
  • Add $1.50
    • soy or almond milk
  • Eggs any style (Full/Half) $11.90/$7.90
    • fried, poached, scrambled served with our selected fresh breads
  • Add $ 0.80
    • for gluten free
  • The domain(big breakfast) $22.00
    • free range any style eggs, roasted tomato, free range streaky bacon, free range pork sausage, roasted portobello mushrooms and potato rosti, served with selected fresh breads
  • Add $ 0.80
    • for gluten free
  • Bircher or granola (Full/Half) $14.50/$9.50
    • with natural vanilla yoghurt, rhubarb and pear compote
  • Bubble squeak $18.50
    • herbed rosti, poached free range eggs, free range ham, topped with hollandaise
  • The ayr breakfast (V) $18.50
    • free range any style eggs, roasted tomato, home made chickpea tofu, roasted portobello mushroom, potato rosti and avocado, served with selected fresh breads
  • Add $ 0.80
    • for gluten free
  • The famous pancake( fluffy 20 minute) $18.50
    • with mixed berry compote, maple syrup & mascarpone
  • Quinoa & pancake coconut (V,GF) $17.50
    • organic red quinoa and coconut pancake with caramelized pineapple, rhubarb and pear compote, natural vanilla yoghurt & maple syrup
  • Add $6.50
    • free range bacon
  • The benedicts $18.50
    • Free range bacon or free range ham or smoked salmon with english muffins, wilted spinach poached eggs, topped with hollandaise
  • Add $ 0.80
    • for gluten free
  • Mushroom berry (V,GF) $18.50
    • oven roasted portobello mushrooms, wilted spinach and kale, grilled halloumi, poached egg, topped with hollandaise
  • Smoked salmon (V,GF) $22.50
    • manuka hot smoked salmon, on potato rosti, wilted spinach, avocado puree, free range poached egg
  • Chicken pesto pasta $18.50
    • penne with onion, olives, sundried tomatoes, basil pesto,parmesan and green seasonal leaves
  • Mushroom medley (V,GF) $18.50
    • portobello & button mushrooms, potato rosti, wilted spinach in a creamy balsamic and porcini sauce
  • Amaranth stack (V,GF) $17.50
    • amaranth and lentil pattie with tomato salsa, smashed avocado and greens. (high protein vegetarian dish)
  • Pulled pork burger $18.00
    • brioche bun filled with slow cooked pork, coleslaw, cheese, pickles, aioli and onion jam. Served with kumara wedges
  • Open sandwich $18.50
    • Served on toasted bread, free range streaky bacon, roasted tomato, greens, onion relish and aioli (Free range garlic marinated chicken )
GOOD OMELETTE GOOD OMELETTE
  • Smoked salmon, capers, spinach $18.50
    • Served with selected fresh breads, with green salad
  • Ham, cheese, red onion $18.50
    • Served with selected fresh breads, with green salad
  • Tomato, spinach, mozzarella $18.50
    • Served with selected fresh breads, with green salad
  • Add $ 0.80
    • for gluten free
SIDES SIDES
  • Roasted balsamic portobello mushrooms $4.50
  • Herbed potato rosti $4.50
  • Free range pork sausage $6.50
  • Hot smoked salmon $6.50
  • Oven roasted tomato $4.50
  • Free range bacon or ham $6.50
  • Avocado (seasonal) $4.50
  • Wilted kale or spinach $4.50
  • Extra any style egg $1.50
  • Extra toast $2.00
  • Home made hollandaise $1.00
  • Roasted kumara wedges $7.00

Nearby Sample Menus

Sushi & Sushi (sample menu)
  • Vegetarian $6.90
  • Teriyaki Chicken Combo $9.50
  • Grilled Salmon & Salad $9.90
  • Salmon Pack / Teriyaki Chicken Pack / Crab Nugget Pack / Small Chicken Combo Box $7.90
  • Chicken Udon Noodle / Tempura Prawn Udon Noodle $9.90
  • Fresh Salmon Sashimi $16.00
    • 12 pcs
  • Mini Roll $5.00
  • Tempura Fish / Roll Combo / Tuna with Mayo $7.90
Scarlett Slimms & Lucky (sample menu)
  • Battered Fish $12.00
  • - Beetroot & Fennel Gnocchi $16.00
  • - Citrus white balsamic $4.00
  • - Free-Range Chicken Breast $16.00
  • Jumbo Onion Rings $10.00
    • creole remoulade
  • Strawberry & Rhubarb Crumble $14.00
    • roasted oat, creme anglaise, strawberry gel, wild berry ice cream
  • Chocolate Tart $10.00
  • Step 1: Choose your main
Shaolin Kung Fu Noodle (sample menu)
  • Spicy smoked beef $12.00
  • Seafood fried rice $12.00
  • Sweet and sour potato $10.00
  • Sauteed Tripes in chili sauce $16.00
  • Pita and beef in lamb soup $12.80/$11.80
  • Fried prawns with chili and cumin $22.00
  • Smoked beef fried rice $12.00
  • Vinegar and sprouts $10.00
Little Bird Unbakery (sample menu)
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
A La Turca (sample menu)
  • Tabouli
  • Halloumi $15.00
  • Beef
    • prime beef patties tomato beetroot cheese, streaky bacon fried egg
  • Mix $14.50
  • Marinated Feta $2.00
  • Lamb $14.50
  • Dolma
  • Mix $12.50/$15.50
Good Food Takeaway (sample menu)
  • Special $13.80
  • Bacon Burger $3.50
  • Chicken nugget each $0.60
  • vegetables $8.80
  • Scallop $2.00
  • Jumbo Burger $5.50
  • Egg $8.50
  • Doughnut $1.00
Angelo's Roast Takeaway - Blockhouse Bay (sample menu)
  • Chicken Piece (each) $2.40
  • Whole Chicken $16.00
  • Quarter Chicken $4.00
  • Beef - Small / Medium / Large $9.00/$13.00/$17.00
  • Combination - Small / Medium / Large $9.50/$13.50/$17.50
  • Small Snack Box $4.50
    • 1 Piece of Chicken & 6 Potatoes
  • Pumpkin $0.60
  • Large Snack Box $6.50
    • 2 Pieces of Chicken & 6 potatoes
Tasty Noodles (sample menu)
  • 32. Stir—fried chicken noodle $ 11
  • 35. Beef fried dumpling $ 6 FOR 10
  • 18.Sour & spicy pork and veges on noodle $ 7
  • 2. Hot & spicy beef noodle soup $ 8
  • Extra $1
    • on handmade pulled noodle
  • 19. Braised pork and veges on noodle $ 7
  • 47. Pork and Pickled tube mustard on rice $ 9.8
  • 22. Tomato and egg gravy on noodles $ 8
Char Grill Wood Oven (sample menu)
  • Steak Meal $16.50
    • Steak, egg, chips, salad
  • Chilli $8.90
    • 1/3 lbs prime beef, chilli sauce, mayo, salad & tomato relish
  • Garlic Bread $6.50
  • Sultani Seekh Kebab $16.90
    • Combination of Shish Kebab & Chelo Barg Kebab
  • Classic $9.90
    • 1/3 lbs prime beef, melted cheese, mayo, salad & tomato relish
  • Hummus Dip $2.50
  • Lamb Salad $11.90
    • Marinated lamb, hummus, avocado, yoghurt & choice of salad served with bread & tomato relish
  • Egg on Toast $7.90
    • With grilled tomato & tomato relish
Nishiki (sample menu)
  • Salmon yukke $11.00
    • fresh salmon with sweet garlic soy sauce and a fresh egg yolk
  • Ice Cream Single Scoop $4.00
  • Miso Dengaku $10.00
    • deep fried tofu with spring onion and a sweet miso sauce
  • Tako Cha $8.00
    • rice in a fish broth with chopped octopus and wasabi
  • Sunagimo $7.00
    • crunchy deep fried chicken gizzards
  • Gomawakame $5.00
    • marinated seaweed
  • Yassi Itame $7.50
    • stir fried vegetables
  • Tako Kyuri $7.00
    • octopus cucumber dressed with a vinegar sauce
Diamond Takeaway (sample menu)
  • BBQ Lamb $2.00ea
  • Pink Taro $2.00ea
  • Pork Head $6.50 Half
  • Deep Fried Chicken $2.80ea
  • Pork Tortter $2.50
  • Pork Hock $8.00ea
  • BBQ Chicken Back $1.00ea
  • BBQ Pork $6.50ea
The Parenting Place Cafe (sample menu)
  • GF=Gluten free
  • Sausage Rolls $ 4.50
  • -Pork apple & sage
  • Spinach & Feta Savoury Loaf $ 4.00
  • Quiche $ 7.50
  • - Thai beef & pork
  • -Mediterrranean chicken & risotto filo
  • -Chicken & bacon
Sushi Ya (sample menu)
  • Beef Yakiniku Don $11.50
  • Pork Katsu Curry Don $12.50
  • Salmon Teriyaki Don $13.50
  • Spicy Chicken Don $11.50
  • Chicken Katsu Don $11.50
  • Pork & Chive Gyoza $7.00
  • Chicken Teriyaki Don $11.50
  • Chicken Karaage Curry Don $12.50
Garrison Public House (sample menu)
  • Oven Baked Ciabatta $9.90
    • Garlic butter, whipped feta, mixed olive tapenade
  • 550g T-Bone $49.90
  • Fish & Chips $11.00
    • Mini salad, tomato sauce
  • Beef Nachos $11.00
    • Cheese, sour cream
  • Chicken & Bacon Burger $11.00
    • Lettuce, tomato, Swiss cheese, fries
  • Chicken New Yorker $21.90
    • Chargrilled chicken breast, Swiss cheese, streaky bacon, lettuce, tomato, aioli, BBQ sauce, brioche bun, fries
  • Beetroot & Feta Arancini $10.90
    • Basil pesto
  • Lemon Scented Pulled Lamb $22.50
    • Spiced almonds, crispy tortillas, red onion, tomato, cucumber, chimichurri dressing
Burbank Bakery (sample menu)
  • Steak and mushroom $3.00
  • Pizza pie $3.00
  • Apple cream donut $1.30
  • 1 Thighs + chips $5.00
  • 8 thighs + chips $25.50
  • 12 drums + chips $25.00
  • Steak $3.00
  • Chicken thigh $3.00
Domain and AYR

Domain and AYR

location

Address

492 Parnell Road, Parnell, Auckland, 1052, New Zealand

phone

Phone

098878374

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 3:00 PM, Tuesday: 6:30 AM – 3:00 PM, Wednesday: 6:30 AM – 3:00 PM, Thursday: 6:30 AM – 3:00 PM, Friday: 6:30 AM – 3:00 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: 7:30 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Child-friendly ,  Outdoor Seating

Location
492 Parnell Road, Parnell, Auckland, 1052, New Zealand
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