Domino's Pizza in 1/38 Te Irirangi Drive Menu

Domino's Pizza in Auckland has no menu available, but can choose from many other options such as Chicken or lamb or Prawns from Big Little Grill. Country Fried Chicken offers many options including Snack box and Lunch box. Top In Town includes a wide range like Gobi Manchurian or Veg Manchurian. Free Range Eggs and House Made Muesli from . Fika With Me offers Jones The Grocer and Sourdough or Wholegrain.

Nearby Sample Menus

  • Mahoe Aged Edam(cows milk) $21.00
  • Heirloom carrots and seeds $7.00
  • LARGER $28.00
    • Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
  • RAW $5.50 each
    • Bluff Oysters, champagne granita, wakame and shallot
  • Mahoe, blue (cows milk) $21.00
  • Cheeses, seed/oat biscuits and roof honey $21.00
  • Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
  • Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
  • Ham & cheese toast $2.80
  • -chips $3.00
  • Snapper plate $11.90
    • (2 snapper, 2 eggs, chip, small tartare sauce)
  • Steak toast $3.00
  • -chips $3.00
  • Today special $5
    • 1 chicken burger, 1 hot dog & chips
  • Special d $10.00
    • 4 Fish, 2 potato fritters
  • -chips $2.00
  • SIDE PLATTER $10.00
  • ROGAN JOSH $18.50
    • tender lamb cooked in an exotic blend of spices from North India
  • ALOO GOSH $18.50
    • lamb baby potatoes cooked with exotic blend of spices finished with coriander
  • TIKKA MASALA $18.50
    • chicken tikka cooked with tomato capsicum and thick onion sauce
  • BUTTERED CHICKEN $18.50
    • chicken tikka cooked in exotic spicy creamy tomato flavored sauce
  • PALAK PANNER $17.50
    • spinach cooked with cubes of ricotta cheese and lightly spiced
  • PANNER MASALA $17.50
    • ricotta cheese cooked in exotic spicy creamy tomato flavored sauce
  • TIKKA SAAGWALA $18.50
    • chicken tikka cooked in a puree of spinach an iron rich meal
  • -Main $14.90
  • Long bay Lunch Box $19.90
  • Miso Ramen $13.90
  • -Half $10.90
  • -Main $14.90
  • -Half $10.00
  • -Half $12.90
  • Castor Bay Lunch Box $19.90
  • Caesar salad $12.00
    • Coz lettuce, garlic croutons, parmesan cheese, caesar dressing
  • American hotdog, ketchup $10.00
  • Sold by 1/4 pound
  • Choose 2 meats
    • 1/2 pound
  • Chopped brisket $18.50
  • Macaroni & cheese $7.50
  • $7.00 Plus meat price
  • Lamb ribs $10.00
    • 1/4 pound
  • Mini pancakes (2) $10.50
    • w/ streaky bacon, grilled banana and maple syrup
  • Quinoa zucchini and feta fritter $16.50
    • w/ sauteed spinach, poached egg, sliced avocado, capsicum and apricot chutney
  • Goldie's beef burger $17.50
    • Angus beef patty, onion rings, tomato, smoked cheese, streaky bacon, salad and BBQ sauce (served w/ green salad or fries)
  • Mushrooms, bacon, sauteed spinach or sausages $4.00 each
  • Build your own breakfast from these choices:
  • Cup/bowl of fries w/ tomato sauce $4.00/$8.00
  • Pandoro toast with preserves (white or multi grain) $5.00 (2 slices)
  • Dino big breakfast $22.50
    • eggs cooked to your preference, streaky bacon, minute steak, kransky sausages, tomatoes, grilled field mushrooms, hash browns and served w/ Pandoro Italian white or multigrain toast
  • Mushroom Sauce $6.00
  • Lime Curd Tart $12.00
    • A timeless classic. Light but flavoursome.
  • Seafood Trio $36.00
    • A selection of seafood delicacies - pan fried calamari, battered prawn cutlets and seared scallops. All the good stuff.
  • Pepper Steak $37.00
    • For the Pepper lover, Eye fillet rolled in cracked pepper and served with a brandy and cream, sauce.
  • Roasted skin on Chicken Breast $36.00
    • Tender oven cooked chicken breast served with your choice of Creamy mushroom, brandy pepper sauce or Orange and thyme glaze.
  • Roast Vegetable Salad $26.00
    • Roasted veggies tossed through a bed of mesculin with feta and pine nuts and drizzled with a sticky balsamic reduction.
  • Pea, pesto and parmesan Risotto (V) $12.00
    • A hearty meal with delicate flavours
  • Lamb French Cutlets $38.00
    • A kiwi classic, cooked pink and tender, served with a delicious mint sauce.
  • Kara—age Chicken $13.50
  • Edamame $4.00
  • Chicken Katsu (Cutlet) $12.50
  • Mini Sushi for 40 pieces $25.00
  • Teriyaki salmon $18.00
  • Plain Udon soup $9.00
  • Prawn Katsu (Cutlet) $11.90
  • (a rice bowl dish with Japanese curry and one choice from below)
  • Crispy Pork Katsu Curry Don $15.00
    • Crispy Pork, Curry Soup, Vege Salad with Rice
  • VEGE $10.00
  • Chicken Teriyaki Don $14.00
    • Chicken Tenyaki, Vege Salad, with Rice
  • CHICKEN $15.00
  • CRISPY
  • PRAWN $14.00
  • CHICKEN $14.00
  • CHICKEN $14.00
  • Italian Style Garlic Bread $4.90
  • Tandoori Chicken
    • onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
  • Pulled BBQ Pork
    • onion / pulled pork / capsicum / mushroom / bbq base sauce
  • BBQ Chicken
    • onion / chicken / capsicum / olives / bbq swirl
  • 1.5L Drink $3.50
  • Cheese $3.00
  • Cheese Deluxe
    • pizza sauce / three different types of cheese
  • Butter Chicken
    • onion / chicken / tomatoes / butter chicken sauce
  • Entree $18.80
  • Tortellini del 24 glugno 1987
    • Pasta stuffed with chicken, served with a creamy pancetta and mushroom sauce.
  • Misto Brushchetta $18.00
    • Grilled bread with 3 toppings, vine ripened tomatoes, cured salmon, and blue cheese honey and walnuts, drizzled with extra virgin olive oil.
  • Lombata alla Griglia $33.80
    • Char-grilled pork loin on a bed of creamy potato mash, topped with crispy bacon and served with a fig and apple doubonet jus.
  • Entree $18.00
  • Cannelloni
    • Large tubes of pasta filled with ricotta, pine nuts, spinach and pumpkin. Baked with napoletana and topped with three cheese sauce.
  • Gelati
    • A selection of three low fat gelato and sorbet. Pistachio, passionfruit, raspberry.
  • Maccheroni alla mamma mia
    • Gluten free, wheat free, tomato and basil infused macaroni, cooked to order, tossed with zucchini, vine ripened tomatoes, smoked provolone, served with walnut pesto. Unique!
  • Chicken raisukaree $21.00
    • A mild, coconut and citrus curry, with chicken, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
  • Edamame $7.80
    • Steamed green soya beans with either salt or wok-tossed with chilli and garlic
  • Beef massaman curry $22.00
    • Marinated beef with sweet potatoes, Shiitake mushrooms and baby aubergine in a mild fragrant massaman curry sauce, served with a side of steamed rice
  • Duck gyoza $11.00
    • Five tasty fried duck dumplings served with a dipping sauce
  • Mini yasai cha han $9.00
    • Stir-fried white rice with fried tofu, egg, sweet corn, carrot, mangetout and amai sauce
  • Warm chilli chicken salad $19.50
    • Stir-fried chicken with red peppers,mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in a sweet chilli sauce, garnished with chillies, spring onions and cashew nuts
  • Yasai pad-thai $18.50
    • Tofu + vegetables, with rice noodles in a tamarind sauce with egg, beansprouts, leeks, chillies and red onion, garnished with fried shallots, peanuts, fresh herbs and lime
  • Yasai katsu curry $17.00
    • Sweet potato, aubergine + butternut squash coated in crispy panko breadcrumbs, covered in an aromatic curry sauce and served with sticky rice and a side salad
  • Streaky Bacon & Sour Cream Wedges $14
    • Bacon makes it better.
  • Vegetarian Antipasto platter $35
    • A selection of olives, artichoke hearts, cheeses, roasted vegetables, nuts, hummus, crackers and a variety of homemade dips and olive oil. (serves 2-4)
  • Kids Ham & Pineapple Pizza $10
  • Country-Fried Chicken & Waffles $28
    • Lightly battered and fried ‘country style’ chicken breast (free range) on a buttermilk waffle with crispy bacon and maple syrup. Oh... my... God!
  • The Full Lummie $24
    • Mozzarella, pepperoni, mushrooms, kalamata olives, red and green peppers and anchovies.
  • The Philly Cheese-Steak Burger $19
    • An American classic. House marinated steak. Green and red peppers. Sautéed onions dripping with melted cheese.
  • Southern Country-Fried Chicken Burger $19
    • Lettuce. Tomato. Coleslaw. Spicy mayo.
  • Pan-Seared Market Fresh Fish Burger $19
    • Market fresh fish fillet. Cucumber and cilantro salad topping with chilli and lime. Pan seared or deep fried.
  • Hummus Dip L $7.50
  • Mixed Salad L $12.50/Mini $10.50
    • Chicken, Lamb & Falafel
  • Satay Mixed (Chicken & Lamb) L $11.50/Mini $9.00
  • Mixed on Rice L $13.50/Mini $11.00
    • Chicken, Lamb & Falafel
  • Meze for one L $9.50
  • Souvlaki Chicken on Rice L $12.50/Mini $10.00
  • Combo Deals $4.00
    • Hot chips + 355 ml can of soft drink with any meal
  • Mixed Satay Salad L $13.00/Mini $11.00
    • Chicken, Lamb & Falafel
  • 5 Spicy chicken wings $6.00
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Strawberry cheesecake $3.50
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Hash bites $3.50
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
Domino's Pizza

Domino's Pizza

location

Address

1/38 Te Irirangi Drive, Auckland, Auckland, 2016, New Zealand

phone

Phone

0800304050

email

Email

None

clock

Opened hours

Mon 10 AM to 11 PM Tue 10 AM to 11 PM Wed 10 AM to 11 PM Thu 10 AM to 11 PM Fri 10 AM to 12 Midnight Sat 10 AM to 12 Midnight Sun 10 AM to 11 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Pizza

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
1/38 Te Irirangi Drive, Auckland, Auckland, 2016, New Zealand
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