Domino's Pizza in 1/39 The Terrace Menu

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Domino's Pizza in Auckland has no menu available, but can choose from many other options such as Skillet Corn Bread or Buffalo Wings from Bonz Cajun Kitchen. Seafood Paradise offers many options including Seafood & Bean Curd Soup and Minced Beef Soup. Pasta & Cuore includes a wide range like Bruschetta or Zucchini Carpaccio. Salmon roll and Spicy salmon roll from . Bien offers Tul Bo Sun Dae Guk and SUNDAE GUK WITH RICE.

Nearby Sample Menus

Tom Yum Ramen [V*][GF*] $16
- Sour and spicy tomato base. Tofu, prawn and vegetable stir-fry, fresh coriander, shredded leek.
Tuna Avo [GF*] $10
- Diced tuna sashimi, avocado, wasabi soy dressing.
Vegetable Gyoza [V] $8
- Pan-fried dumplings with shitake mushrooms, bamboo shoots, cabbage and chives.
Negi Chashu Ramen $14
- Cloudy pork base. Spicy diced chāshū pork, bean sprout, egg, spring onion, sesame.
Chashu Ramen $14
- Original soy base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots.
Tempura Cauliflower [V][GF] $11
- Rice flour batter, green tea salt
Teriyaki Chicken [GF*] $14
- Free range chicken thigh glazed in teriyaki sauce. Salad, aioli, sesame.
Steamed Rice [V][GF] $3

Coconut prawn $9.00
- 5 pcs. Deep fried prawn cover with coconut flakes served with sweet chilli sauce.
Tom yum M $12.50 / P $14.00
- Chicken or prawn ( clear soup). Popular tom yum thai style spicy and sour soup with lemon juice, lemongrass, galangal herbs
Fish cake $6.00
- 6 pcs. Marinated mince fish with thai herb served with sweet chilli sauce and crushed peanut
Curry puff $6.00
- 4 pcs. Deep fried pastry puff of sweet kumara with mince chicken, curry powder with sweet chilli sauce
Mango curry M $12.50 / P $14.00
- Red curry, coconut milk, mango chutney and vegetable
Yellow curry M $12.50 / P $14.00
- Creamy curry, slow cooked chicken, onion, potato and carrot
Cashew nut / roti / meat / vegetables / jasmine rice $2.00
Massaman curry M $12.50 / P $14.00
- Creamy curry, slow cooked beef or chicken with onion, potato, carrot and crushed peanut

Bacon $ 5.00
Pineapple $0.50
Ham $3.00
Sausage $1.20
Paua $3.00
Oyster $1.50
Corn $2.50
Bacon $1.00

Clam & vermicelli in hot soup $23.80
Mongolian style beef $18.80
Deep fried shrimp with chilli $19.80
Deep fried & salted calamari $16.80
Prawn with vemicelli by steam half $16.80 / dozen $28.80
Beef & black pepper on rice $10.80
Pork stomach & pepper soup $16.80
Minced beef & egg congee $8.00

Curry vegetables $11.00
Chicken $11.50
Vegetable $11.00
$8
- 2x Fish, 2x Sausage, $2 Chips
Fish $4.00
$5 (B)
- 3x Chicken Nugget, 2x Potato Fritter, $1 Chips
Egg $3.50
Curry Roll $2.00

Larb gai ( cold dish ) $16.90
- Minced chicken or pork with Thai herb,chilli, red onion, lemon, coriander and spring onion
Thod man kaopoad (v) $7.50
- Sweet corn cake with red curry paste, green beans and lime leaves served with sweet Thai chilli sauce.
Gang panang gai $16.90
- Chicken cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
Phar goong $20.90
- Grilled Tiger prawn salad with chilli paste ,Thai herb,lemon,lemon grass, cashew nuts
Satay $8.50
- Marinated chicken barbecued in bamboo skewers served with peanut sauce.
Entree Size/Main Size
Gang massaman neua (mild) $16.90
- Beef cooked in massaman curry paste with potato, onion amd peanuts
Neua pad prik sod $15.90
- Stir fried beef with fresh chilli, green beans, capsicum, and basil leaves

Salt & Pepper Squid Fries & Salad $17.00
Seafood Chowder w Garlic Bread $14.00
Scallops wrapped in Bacon, Salad, Fries & Balsamic Reduction $28.00
Hot Dog $2.50
Works Burger w Fries $15.00
Surf n Turf $30.00
- scotch topped with creamy garlic prawns
Fish Burger $13.00
Wedges, Bacon, Cheese, Sour Cream & Sweet Chilli $13.00

Seafood Fried Rice/Noodles / Scrambled Egg & Prawn on Flat Rice Noodles / Braised E-Fu Noodles with Mixed Seafood $24.00
Chicken with Veges on Rice
Chicken with Black Bean Sauce on Rice
Sweet & Sour Pork on Rice
Egg Fried Rice
Fried Rice with Salted Fish & Chicken with Tofu / Scrambled Egg & Beef on Flat Rice Noodles $18.00
Shanghai Fried Noodle / Fried Noodles with Shredded Pork, Chicken & Duck / Stir-Fried E-Fu Noodles / Curry Fried Vermicelli with BBQ Pork & Shrimp $16.00
Sautéed Venison Fillet with Garlic and Spring Onions $32.00

Chicken, Veges, Pineapples $12.00
Wedges $3.50
Steak $4.80
Combination Meats $13.50
Sea Dog $2.60
4 Potato Fritters $2.00
Steak & Egg $5.80
Combination Meat $12.50

Takoyaki $4.50
- x4p
●Curry
- Main japanese curry on rice. For Curry: Chicken or Pork Katsu / Prawn or Vege Tempura
Platter orders must be placed or least a day before
●Noodle $10.50
- Main +udon or ramen with soup
-Seafood $2.00
-Tofu or Salmon $2.00
Ocean cruise S$30/M$45/L$55
- Salmon, tuna, prawn and other seafood range
M = Medium / L = Large

MUMMY CHICKEN ON RICE $13.00
$18.00 Large
K. K SPRING ROLLS
- Homemade and vegetarian spring rolls, serve with sweet chilli sauce
$15.00 Regular
BEEF RENDANG $22.00
- KK specially spice and herb combination curry base, cook with carefully choose eye round pieces, stewing in it own juices hours. Finished with golden brown wok toasted coconut desiccated
DEEP FRY TOFU
- Malaysia style, serve with julience onion, cucumber, wok roasted grated peanut and sweet chilli sauce
SEAFOOD TOFU $24.00
- A combination of mix vegetables with squid, fish cakes, crabstick, cooked in and serve on top of deep fry golden brown tofu
LEMON CHICKEN (Boneless) $22.00
- Boneless marinated deep fry chickens serve on the secret recipe lime sauce

Teriyaki chicken $5.50
Fresh sashimi $7.00/$12.00/$19.00
- Small/Medium/Large
Fresh egg $.50
Miso katsu don $11.00
- chicken, pork or salmon
Katsu curry rice $12.00
- croquette & prawn cutlet
Rice $2.00
Teriyaki chicken udon or soba $10.00
Croquette $2.00

VEG NAN $3.99
- stuffed with vegetables.
PAPPADAMS $2.00
BEEF DO PIYAZA $15.90
- beef cooked with sauteed onions and green peas in refreshing curry.
GOAT BABRI $14.90
- a delicious goat curry prepared in mughlai style white curd curry.
Reshame malaee boti $15.99
- selected chicken pieces marinated with all green herbs
PEAS MUSHROOM $13.90
- mushroom and peas cooked with spices.
CHICKEN CARAHI OR LAMB CARAHI $19.90
- the legendary famous dish of the Swat Valley in its original form.
BEEF/LAMB VINDALOO $14.90
- a tropical Goanesse style dish cooked in vinegar and whole spices.

Squid $12.00
Special A $13.00
- 2 x Fish, 2 x Sausage, 2 x Spring Roll, $2.00 Chips
Pork or BBQ pork $9.00
Donut $1.00
Chicken $10.00
Mussel $1.00
BBQ pork & Wonton $10.00
Prawn $12.00

-add beef or pork $10.00
Si chuan spice rice noodles (V) $6.50
- special chinese pepper flavour soup noodles
-add extra peanut butter $1.00
Sour and hot rice noodles (V) $6.50
- chinese hand made sauce with soup noodles.
-without peanut butter $6.50
-add an egg $1.00
Dry rice noodles (V) $7.50
- hand made sauce with peanut butter
Cold rice noodles (V) $7.50
- sweet and sour sauce with peanut butter.