Domino's Pizza in 2/69 Great South Road Menu

Domino's Pizza in Auckland has no menu available, but can choose from many other options such as Curry puff or Prawn rolls from Traditional Thai Sizzlers. Campus Kebab offers many options including Chicken kebab and Lamb keabab. Hunter Corner Curry House includes a wide range like BHAJIA GULGULA or SAMOSA. -stir fried teriyaki chicken thigh and -teriyaki crispy skin salmon from . Tatsumi offers Jai Jalaram Khaman and Khaman (250 grams).

Nearby Sample Menus

  • Heirloom Tomato / Avocado / Poached Egg $4 each
  • Free Range Eggs Carter’s Seeded Sourdough $12
  • Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
  • Braised Goat Fazzoletto, Baby Spinach & Ricotta $26
  • Grilled Cauliflower Pumpkin Seed, Hummus, Chermoula $20
  • Braised Goat Fazzoletto, Baby Spinach & Ricotta $26
  • Chips Berbere, Honey Mustard, Curry Leaves $11
  • Cheese Garden Pickles, Sourdough $22
  • Mee Rebus $12.00
    • Egg noodles in sweet potato beef gravy topped with hardboiled egg, spring onion, fried tofu and crispy shallots
  • Mee Hoon Goreng - Fried Vermicelli Noodle $12.00
    • Malay style fried vermicelli noodle, with egg, prawns, fish balls and chicken
  • Salt and Pepper Squid $9.00
    • served with tartare sauce
  • Dessert of the Day $7.00
    • Ask your host for today's special
  • Kuih Karipap - Curry Puff (4pcs) $7.50
    • Curried chicken and potatoes or mixed vegetables and potatoes wrapped in pastry
  • Banana Fritter $8.00
    • Battered deep fried banana served with ice cream, with chocolate sauce or maple syrup
  • Nasi Ayam - Chicken Rice $13.00
    • Chicken rice served with soy coated roast chicken, salad and chicken soup
  • Wat Tan Hor - Flat Rice Noodle in Egg Gravy $12.50
    • Stir fried flat rice and vermicelli noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
  • THE MARINER $19.90
    • Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
  • Free range streaky bacon $6.00
  • Avocado $4.00
  • SOLDIERS $10.00
    • Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
  • THE ARCHITECT $10.00
    • Two Free range poached eggs on a sourdough or seeded toast
  • TOAST $8.50
    • Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
  • BANH MI $12.50
    • filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
  • THE GEISHA $18.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
  • Chicken Mughlai $13.00
  • Lamb Fry(dry) $14.00
  • Lamb Korma $14.00
  • Family pack fish biryani $70.00
  • Butter Chicken $13.00
  • Dal Makhni $10.00
  • Chicken 65 $13.00
  • Fish Tikka Masala $20.00
  • SAMBAR $9.00
    • a mixture of vegetables boiled with dhal with a blend of Ceylon spices
  • Egg Kottu $11.00
  • Ceylon Vege Biryani $11.00
  • Chicken Curry $14.00
  • Onion Dosa $8.00
  • Roti Wrap $9.00
  • Rasam $6.00
  • BEEF CURRY $14.00
    • beef pieces garnished and deliciously prepared with coconut cream in Ceylon style
  • -Add Satay Sauce $3.00
  • Naem Khao Tod $16.50
    • Fragrant crispy rice salad, served with herbs, peanuts and homemade Northern Thai Sausage
  • Larb (VO(GF) $16.50
    • Choice of minced pork or tofu with aromatic spices and herbs, fried shallots and garlic
  • Sticky Rice and Mango (GF(V) / Doughnuts Served with Pandan Custard $10.00
  • Fried Tofu, mayo, crispy slaw with a Bangkok style dressing and coriander (V) $8.50
  • Khao Soi Kai $16.50
    • Curry Noodle soup with our house made curry paste and coconut cream, free range chicken leg served with pickled mustard greens, fried shallots and crispy yellow noodles
  • Whole deep fried fish of the day served with a sauce of tamarind, garlic and chilli $23.50
  • Sticky Rice / Jasmine Rice / Satay Sauce $3.00
  • Fish $5.00
  • Steak & egg $5.40
  • Chicken $4.50
  • Hawaiian $3.90
  • Ham toasted sandwich $2.90
  • Squid ring $0.60
  • Oysters $1.80
  • Steak $10.50
  • Egg On Toast $5.50
    • Poached, fried or scrambled. Served on toasted ciabatta - Add crispy bacon $7.50
  • Seared Salmon and Prawns $25.90
    • Served with grilled baby potatoes, red onion, capers, baby spinach, dressed with lemon & garlic vinaigrette
  • Side Avocado $4.00
  • - Salmon $21.90
  • Aria Heart $17.90
    • Garlic Portabella mushrooms, vine ripened tomato, capers, olives
  • Pork Pie $18.90
    • Royal Carve ham, pineapple, red capsicum, sage
  • Fernielea Mince on Toast $18.90
    • Lamb mince in a rich gravy served with a soft fried egg
  • Eggs Any Style on Ciabatta $9.90
    • With grilled tomato & Fernielea salsa - Add crispy bacon $14.90
  • Club sm $8.5/ lg $10.5
    • Roast chicken and streaky bacon
  • Tandoori chicken sm $7.9/ lg $9.9
    • Chicken breast marinated in tandoori sauce
  • Satay chicken sm $7.9/ lg $9.9
    • Chicken breast marinated in satay sauce
  • Steak and cheese sm $7.9/ lg $9.9
    • Grilled diced beef
  • Roast beef sm $7.9/ lg $9.9
    • Grilled sliced beef
  • Wednesday-falafel sm $6 / lg $8
  • Falafel and chicken sm $8.5/ lg $10.5
    • Roast chicken and falafel
  • Babaganoush sm $7 / lg $8.9
    • Hummus based spread with roast capsicum, roast capsicum, roast eggplant and tomato paste
  • Scoutch fillet 300gm $36
  • Pork Croquettes $12
    • with spiced apple mayo
  • Our Famous Riv’s Ribs $32
    • smokey BBQ pork ribs with chunky chips & green salad
  • Seared Salmon $30
    • with corn & sweet potato risotto, braised spring onions, miso & red pepper hollandaise, preserved lemon & pickled courgettes
  • Crispy Panko Crumbed Chicken $21
    • coz lettuce wedges, chopped avocado, toasted pumpkin seeds, cherry tomato, with a sesame mayo dressing
  • Warm Root Vegetable Salad $18
    • with quinoa, Danish feta topped with rocket, radish & orange dressing. Also available as an entrée $14
  • Deviled egg $4 each
    • smoked tomato, chive chilli crème, pickled onion
  • Mushroom Brekky $20
    • creamy field mushrooms tossed in a white wine cream sauce served with fried haloumi, pea puree, poached eggs & toast
  • Poh Pia Gai(Thai spring rolls) $8.50
    • traditional minced chicken spring rolls stuffed with sliced vegetables and vermicelli
  • KAO PAD KRA PRAW $17.50
    • rice cooked with sweet basil, chili onion, carrots, mushroom, beans, zucchini and bamboo shoots/CHICKEN/BEEF/LAMB
  • PAD NAM MUN HOI $18.50
    • with garlic mushroom, market vegetables and oyster sauce/chicken/beef(prawns $21.50)
  • KAO PAD $17.50/$19.50
    • Thai style rice cooked with eggs, pepper, spring onion, tomatoes/CHICKEN/PRAWNS
  • DRUNKEN NOODLES $19.50
    • rice noodles with sweet basil chili onion, carrots, mushroom, beans, zucchini, and bamboo shoots/PRAWNS
  • PAD PRIK SOD $18.50
    • with fresh chili garlic onion carrots, beans, mushroom, zucchini, broccoli and homemade sauce/chicken/beef/lamb
  • Tong Thong $8.50
    • Wonton parcels of minced chicken and prawns
  • MASSAMAN LAMB CURRY $19.50
    • a tender diced lamb curry cooked with potatoes onion and peanutds
  • CHICKEN BATON ROUGE $15.00
  • POTATOES SERVED WITH AIOLI $10.00
  • FREIDA'S PARFAIT $10.50
    • prepared with organic chicken livers
  • FREIDA'S SLIDERS $13.50
    • peking duck beer pulled pork or chicken mumbai
  • FISH BALLS $11.50
  • POMEGRANATE MOLASSES DIP $8.00
    • with fresh ciabatta
  • CHEESE BOARD $10.50
  • THE FREIDA PLATE $25.00
    • a taste of Spain-including bruschetta, chevre salad, garlic and labanah
  • (L) $39.00
  • (M) $37.00
  • (L) $47.00
  • Stir-fried mixed seafood (spicy)
  • Xingkai special deep-fried w/ sweet & sour sauce
  • Braised shrimp w/ mayonnaise sauce
  • (M) $25.00
  • Deep-fried eggplant (M) $35.00
  • Portuguese baked eggs $12.00
    • Spiced tomato sugo, house sausage, ricotta, crusty bread
  • Bread/toast $2.00
  • Organic oat porridge $12.00
    • Macerated berries, kamahi honey, toasted almonds
  • House cured bacon $7.00
  • Pumpkin-walnut ravioli $18.00
    • Goat cheese, tomato sugo, basil, parmigiano
  • Pork scotch $18.00
    • Cranberry-wine glazed
  • -add cheddar cheese $2.00
  • Sizzling mussels $16.00
    • 1/2 kg iron skillet grilled, salsa rosa
  • Lime & Chilli chicken + Lime & soy dressing
  • - Garlic mayo
  • - Tuna
  • MON $7.30
    • Tuna Crunch / Kiwi Veges
  • - Yogurt and mint
  • All special offers are small salads
  • - Nero
  • ANTIOXIDANT
    • A mixture of baby spinach, carrot and red cabbage
Domino's Pizza

Domino's Pizza

location

Address

2/69 Great South Road, Papakura, Papakura, Auckland, 2110, New Zealand

phone

Phone

0800304050

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 12:00 AM, Friday: 10:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 10:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Italian , Pizza

features

Features

Delivery ,  EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
2/69 Great South Road, Papakura, Papakura, Auckland, 2110, New Zealand