Domino's Pizza in Christchurch Menu

Spicy Stir Fried Pork $15.00
Whole Squid $17.00
Braised Fish $15.00
Korea House Special B.B.Q (more than 2 people) $23.00 pp
- Pork Belly, Assorted Beef, Assorted Vegetables (Potato, Onion, Mushroom), Salads, Stir-fried Glass Noodles and Vegetables, Side Dishes, Steamed Rice, Soy Bean Paste Soup
Turban Shell with Noodle $40.00
Korean Sausage Soup $15.00
Korean Pancake $10.00
Pork Soup $15.00

Eggs Benedict $22.00
- on grilled turkish bread, bacon, or smoked salmon, poached eggs, house made hollandaise with house made hash browns
ETON MESS $14.50
- layer of cream, strawberry, meringue and ice cream (GF)
CLASSIC MARTINI $18.50
- choice of gin or vodka
CAPRICCIOSA $24.00
- pepperoni, salami, prosciutto and kalamata olives
PANNA COTTA $14.50
- with passionfruit and fresh berries
FRENCH MARTINI $18.50
- vodka, chambord and pineapple juice
VENISON $24.00
- mushroom, venison, salami blue cheese
PRIME HEREFORD BEEF BURGER $25.00
- with onion jam, tomato, bacon, cheese

Pico de gallo $6.00
Buffalo wings $19.90
- Crispy chicken wings marinated in boteco's secret marination
Stuffed potato (beef, chicken, vegetarian or shrimp) $15.90
- Two half potato stuffed, mozzarella cheese with your own chose of filling
Beef kofta kebab (open souvlaki) $21.90
- Beef kofka skewers charcoal grilled served with greek salad, house made sauces, fries and pita bread
Boteco traditional platter $19.90
- Hummus dip, eggplant dip, falafel, baba ghanoug, dolmas, served with pita bread
Picanha (600g) $44.90
- Rump cap, onions, pico de gallo, farofa, rice, black beans
Botecao chicken $28.00
- Chicken breast, mash potato, bacon, mushroom and blue cheese
Chicken greek salad $25.00
- Chicken breast marinated in boteco marination grilled and served with greek salad

Pork Miso Katsu Bento Box $20.80
- Deep fried pork cutlet with sweet miso sauce
Salmon $16.50
- 9 pcs
Teriyaki Salmon Bento Box $25.80
- Grilled fresh salmon with teriyaki sauce
Karage Chicken $10.50
- 6p pcs
Seared Salmon Nigiri $5.50
- 2pcs
Garden Salad (V) $8.00
Edamame (V) $5.00
All bento box comes with sashimi, fried prawn, sweet egg, edamame & rice

Baked Omelette $19.00
- seasonal veges, dressed greens and feta + toast $2.00 + chorizo $5.00
Quinoa $14.00
- quinoa patty, basil pesto, smoked mushroom, cheese, rocket, aioli and relish
Ice Cream Sundae $10.00
- vanilla ice-cream, chocolate sauce & toasted almonds
Beef cut agria chips $7.00
Pan Fried Fish $21.00
- wilted greens, red curry sauce, spiced peanuts and coriander
Bacon / chipotle bacon / halloumi / smoked mushrooms $5.00
Creamy Mushroom $19.00
- smoked mushrooms, creamy tarragon sauce, micros, roasted hazelnuts with grain toast + poached eggs $4.50 + bacon $5.00
Goat Cheese & Caramelised Onion Tart $18.00
- pear & date chutney, walnuts, rocket salad

Pad Prik Gang Seafood $21.50
- Combination seafood stir fried with red curry paste and coconut milk.
Bangkok Noodle
- Stir fried thick noodle, meat and mushroom, coriander, onion, seasonal vegetables and tom yum paste.
Hot and Spicy Noodle (Pad Khee Mow)
- Stir fried rice noodle with chilli, onion, basil paste and season vegetables.
Pork Crackling $6.00
Cashew Nut
- Stir fried meat with garlic; seasonal vegetable. onion and on top with cashew nut.
Massaman Lamb $18.50
- Shank Deep Fried Lamb top with our special fragrant chilli sauce.
Chicken, Beef, Pork $16.00
Pad Kra Praw
- Stir fried meat with holy basil leaf, chilli, seasonal vegetables, garlic and Thai basil sauce.

Eggs Bene $19.00
- poached free range eggs served on English muffins w’ homemade hollandaise sauce and streaky bacon
Gluten Free Pancakes $19.00
- w’ streaky bacon, grilled banana, maple syrup
Iced Drinks $7.40
- Iced Mochaccino
Milkshakes $5.60
- Banana, Raspberry, Chocolate, Strawberry, Lime, Caramel, Vanilla, Spearmint. Thick shakes add $0.50
Hot Chocolate (reg / large / bowl) $4.70 / $5.00 / $5.60
- No syrup
Mushroom Risotto $18.00
- portabello, shitake & button mushrooms, spinach & parmesan (-add streaky bacon $4.00)
Kudos Breakfast (Vegetarian) $20.80
- free range eggs any style, wilted spinach, hash browns, creamy mushrooms, tomato & toasted wholegrain
Bagels $8.50
- w' raspberry jam OR basil pesto and cream cheese

Cheese... $ 32.00/ $18.00
- A trio of the best available cheeses served with quince paste, local walnut halves (to share/ for one)
Patatas bravas $14.00
Curator’s pate $23.00
- Our house made duck pate served with wine reduction shallots & balsamic gelatin & tostas drizzled in virgin olive oil
Solomillo de buey - fillet of angus beef $45.00
- Prime fillet grilled, tomato, dauphinoise with portobello mushroom & pedro Ximenez reduction
Tapas variadas $55.00
- A tasting selection of our tapas including chorizo, croquetas, mushrooms, calamari, patatas bravas, ali oli & bread
Calamares a la andaluza $19.00
- Calamari dusted in flour & flash fried (LF)
Chuletitas de cordero a la parilla $23.00
- Canterbury spring lamb rack cutlets chargrilled, gourmet potatoes & aromatic olive oil drizzle (3 units)
Sauteed seasonal vegetables $9.00

Tacos
Salsa(Mild, hot mango, corn)
Snack nachos $6.90
- With melted queso cheese
Nachos
Guacamole $2.00
-Corn chips $3.50
Consume, and listen to your taste buds sing like there’s a Mariachi band in your mouth
-Meat quesadilla $7.90

Shahi Vegetable Samosa $2.50
Chicken palak (Med) $13.90
Lacha Parantha $4.50
Butter Lamb (Med) $13.90
Lamb Chettinad (Med-Hot) $13.90
Adraki Aloo Gobi (Mild) $12.90
Lamb Vindaloo (Hot) $13.90
Onion Bhajees (7pcs) $5.50

THE SUMO SET (for 2 person) market price
- otoshi, tempura moriawase, ½ ise ebi sashimi, ½ ise ebi teppan, salmon, white fish, scallop, mussels, prawn & tori & gyu teppan, ise ebi miso shiru, gohan, teppan/tempura banana, tea/coffee
Torikatsu $19.00/ $32.00
- crumbed chicken tenderloins (entrée/main)
Curry Set $12.00
- Japanese style Chicken curry served with rice, pickles and miso soup
Shashimi $16.00
- spicy sashimi tempura roll
Hiyayakko $12.00
- cold tofu salad
Ebi mayo $10.00
- 2 pcs prawns with house made mayo
3 aiskurimu $15.00
- scoop each of vanilla, chocolate, green tea ice cream with fruits
Grilled Beef Set $12.00
- Grilled beef glazed with teriyaki sauce served with rice & miso soup

Open Monkfish Ravioli $17.00
- Caramelized monkfish, chorizo, mixed beans and spinach with anchovy glaze and tarragon butter
Pressed Belly of Pork $35.00
- With apple and sultana relish. On olive-kumara mash, peas, sage and onion jus
Crepes a la Gas $16.00
- Flambéed in Mandarin Napoleon and served with fresh and frozen creams
Canterbury Lamb $38.00
- Carved rack on a parsnip rosti with minted peas, charred red pepper, jus and aioli
Sefton Duck $38.00
- Leg confit with baked eggplant, bok choy, duck fat potatoes, beets and cherry jus
Gas Burnt Cream $12.00
- Sugar glazed lemon custard with hokey pokey ice cream
Festive Plate $35.00
- Turkey fillet and Ham, baked in madeira. Served with new potato salad, cranberry and asparagus
The Anti Vego $26.00
- Pumpkin and spinach tagliatelle with bacon and tomato ragout

Kimchi’s Salad(V) $ 9
- Kimchi & fresh salad with special soy dressing >>
Bibimbap $18
- A choice of marinated beef, tofu, consisting of a hearty mixture of sticky rice, vegetables, egg and chili paste Beef or (V) Tofu
Yang Yeum chicken $ 25
- Crispy chicken marinated with Korean sweet chili sauce
Galbi-1 (Grilled Beef Ribs) $25
- Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
Spicy kimchi and spring onion pancake Seafood $15
Kimchi Jeon (kimchi Pancake)(V) $ 12
Kimchi and cooked rice are sautéed in a pan Beef or Chicken $18
Don Gass (Korean Pork Cutlet) $ 20
- Dip-fried pork’s loin with special sauce, fresh julienned cabbage and rice

Thai Chicken Curry $20.00
- Chicken with coconut cream, fried shallots, lemon and aromatic rice.
Sticky Date Pudding $10.00
- Warm moist sticky date pudding served with warm caramel sauce and vanilla ice cream
Lamb Shank $20.00
- Lamb shank with parsnip and potato mash and seasonal vegetables. Served with rosemary and onion gravy.
Chocolate Hazelnut Brownie $10.00
- Served warm with berry compote, vanilla ice cream and chocolate sauce.
Southern Style Fried Chicken Wings $13.50
- Served with petite salad, sour cream and sweet chilli.
Apple Strudel $10.00
- Stewed apples wrapped in puff pastry. Served with vanilla ice cream and berry compote
Tiramisu $10.00
- Rich vanilla cream and mascarpone cheese layered with sponge fingers dipped in espresso coffee. Topped with chocolate shavings.
Chicken Breast $28.50
- Cashew nut and herb stuffed chicken breast encased in filo pastry on parsnip and potato mash. Served with seasonal vegetables and sherry gravy.

Avoca $24.00
- Tomato base, mozzarella spinach, olives, goat’s feta, red onion & sun-dried tomatoes
Artisan Sausage $19.50
- Cumberland coil with winter greens, agria mash & onion gravy
Deluxe Veg Burger $26.50
- Pakora, halloumi, slaw & mango chutney
Prebbleton $24.00
- Garlic butter roasted mixed mushrooms, herbs & smoked cheese
Add chorizo, smoked cheese, anchovies, salami $3.00
Chicken liver pâté, spiced cider jelly, pickles & crostini $15.00
Vegetable pakoras with chutney $15.50
Garden Salad > A selection of fresh seasonal ingredients from Peter Rabit’s patch $16.00

Domino's Pizza in Christchurch Menu

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Domino's Pizza

Canterbury > Christchurch > Domino's Pizza

Address

Phone

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Price

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Cuisine

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681 Ferry Rd,, WOOLSTON, Christchurch, Canterbury, 8023, New Zealand

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