Domino's Pizza in Christchurch Menu

Domino's Pizza in Christchurch has no menu available, but can choose from many other options such as Taquitos or Corn chips and dips from El Camino Grill. Murphy's On The Corner offers many options including Groper and Gurnard. The Jolly Potter includes a wide range like Beef Curry. Mild curry beef served with rice and pappadum or Open Steak Sandwich. In toasted panini bread : steak, onions, mustard, salad, mayonnaise and egg. Served with fries.. Mini Spring rolls and Deep Fried Dumplings from . China Wok Restaurant offers Coaster's Tavern and Warm sour dough loaf.

Nearby Sample Menus

  • Prato do Dia
    • Chef`s choice dish of the day
  • -Costela de Boi
    • Beef Spare ribs
  • -Lombo de Porco
    • Tender pork loin
  • Polenta Frita (DF/V)
    • Polenta Chips
  • -Medalhão de Frango
    • Chicken breast, wrapped with streaky bacon
  • ●Beef
  • Salada Verde (DF/GF/V)
    • Fresh green salad mix, with homemade dressing
  • Pudim de Leite (GF) $ 9.50
    • A soft baked creme caramel, lightly baked and
  • Pork with Lemon Grass (reg/ med) $15.00/ $21.00
  • Steak Special Sauce in Sizzling Plate (reg/ med) $20.00/ $26.00
  • Tom Yam Noodle Soup (Spicy) (with Chicken or Prawn) $11.00
  • Sweet and Sour Pork (reg/ med) $15.00/ $21.00
  • Pork with Chilli BBQ Sauce (Spicy) (reg/ med) $15.00/ $21.00
  • Crispy Skin Chicken ( Half/ Whole ) $17.00/ $32.00
  • Beef with Mixed Vegetables (reg/ med) $15.00/ $21.00
  • Boiled Rice (Per Individual Bowl) each $3.00
  • Kumara, Quinoa & Prawn Croquettes with Creamed Leeks $17.50
  • Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $18.50
  • Large $12.50
  • Bagel with Whipped Cream Cheese, Jam or Pesto $9.50
  • Extras & Fillings:
  • Soup of the Day with Artisan Bread $15.50
  • Pork Schnitzel with Cauliflower Cheese $23.50
  • French Toast with Banana & Yogurt $16.50
  • 6 mini donuts $3.50
  • 3 scoops of chips
  • Patties $2.50
  • Large hot dogs $3.80
    • WITH SAUCE
  • Fish bites $0.90
  • Donuts $2.30
  • Cod blue fillets $6.90
  • 2 fish 2 hot dogs
  • Roast pumpkin, Chorizo, and Basil Salad with Blueberry Vinaigrette $12.00
  • Beef, Double Cheese, Tomato, Lettuce, and Tomato Relish $10.00
  • Salami, Olive, Mushroom, and Parmesan, with Napoli Sauce
  • Mushrooms $3.00
  • Mushrooms $3.00
  • Blue Cheese, Cos lettuce, Onion Rings, Mushrooms, and Aioli $10.00
  • 150gSirloin Steak Sandwich on Toasted Ciabatta, Cos Lettuce, Tomato, Onion Rings and fries $17.00
  • Crispy Squid with Chilli Honey Sauce $10.00
  • Panang curry N/A
    • Creamy curry with coconut cream served with steam carrot , broccoli, cauliflower, courgette and garnished with slice kaffir lime leaf
  • Black tiger king prawns or mix seafood $19.50
  • Stir fried with chilli (Fish fillet [batter and deep fry] / Mix Seafood) $19.50 / $20.50
    • Stir fried with chilli, red curry paste, bamboo shoot, green bean, capsicum, baby corn, broccoli, cauliflower, carrot and a little bit of coconut cream
  • Chicken, pork or beef $3.50
  • Larb $17.50
    • Available for chicken, pork or beef. Minced meat salad with chilli, lemon juice, fish sauce, red onion, celery, spring onion, coriander and toasted ground nice
  • Thai stufffed omelet $19.50
    • Minced chicken or pork stir fried with chopped mix vegetables stuffed in omelet served with chilli sauce
  • Black pepper and garlic N/A
    • Stir fried carrot , broccoli, cauliflower, mushroom, onion, cabbage, courgette with garlic and black pepper sauce
  • Yellow curry N/A
    • Creamy and mild potato curry with coconut cream, onion, carrot, garnished with dried shallot
  • Carrot Cake $6.90
    • With Yoghurt, Ice Cream or Whipped Cream
  • Smoked Salmon Salad $18.50
    • Green garden salad, topped with Smoked Salmon, lime ginger & coriander dressing & lemon wedges
  • Eggs Royale $17.80
    • Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
  • 200gm Salmon Fillet $21.50
    • 200gm Salmon Fillet & Salad with a choice of dauphinoise potato or fries. Served with Hollandaise Sauce
  • One Big Breakfast $19.80
    • Streaky bacon, eggs (fried, poached or scrambled), kransky sausages, hash brown, grilled tomato and mushrooms
  • Fish & Chips $18.00
    • Battered Blue Cod fillet served with garden salad, steak fries, lemon wedges and tartare sauce
  • Eggs Florentine $16.80
    • Toasted focaccia topped with baby spinach, soft poached eggs and drizzled in hollandaise
  • Muesli with Natural Yoghurt $10.80
    • Home made toasted muesli served with wild berry compote, yoghurt and milk
  • Peppers Breakfast $22.00
    • eggs your way: sausage, bacon, grilled tomato, hash brown, and mushrooms served w/ toasted ciabatta, rye or gluten free bread with tomato relish
  • Cardrona Valley Merino Lamb Short Ribs $18.00
    • orange, honey & soya glaze, Edamame bean, basil fritters & carrot
  • Chocolate Brownie $16.00
    • Warm chocolate caramel brownie with maple & walnut ice cream
  • Azuki Bean and Beetroot Salad $25.00
    • Azuki bean, roast beetroot, cauliflower, walnut & black quinoa salad, with goat's cheese, rocket micros finished with a balsamic & olive oil dressing
  • Summer Berry Tart $16.00
    • Fresh berry & frangipane tart with raspberry coulis & vanilla ice cream
  • Orange Roughy $24.00
    • Panko crumbed fillets on salad leafs with fried new potato fresh tomato chive, cucumber salsa, roast garlic & lime aioli
  • Grilled Sirloin Steak $28.00
    • 200g Sirloin steak with roasted field mushroom, fresh spinach, cherry tomato coleslaw, beer battered fries & cafe de Paris butter
  • Prime Canterbury Hereford Beef Sirloin $39.00
    • Caramelised Lyonnaise & bacon potato, rocket micros, green beans, tomato concasse & roast garlic jus
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Free Range Chicken Tenders
  • Brave Beef $5.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Extra Dip $1.00
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Magnifico! $24.50 / $34.50
    • Napoli sauce, tomato, salami, ham, mushroom, capsicum, black olives & mozzarella
  • White meat dishes are served with creamy potato gratin & fresh seasonal vegetables
  • Diavola $24.50 / $34.50
    • Back by popular demand! Napoli sauce, salami, anchovies, olives, tomato, garlic & chilli
  • Quattro Formaggio $24.50 / $34.50
    • White-sauce with blue cheese, mozzarella, mascarpone, parmesan & toasted walnuts
  • New Zealand Favourite $23.50 / $33.50
    • Napoli sauce, double ham, pineapple & mozzarella
  • Di Carne $25.50 / $35.50
    • Napoli sauce, spicy Italian sausage, chicken meatballs, ham, salami, mushroom, black olives & mozzarella
  • Tutto Salad One size ~ $17.50
    • Grilled chicken breast, salami, bocconcini, cherry tomatoes, mixed lettuce, basil and balsamic vinaigrette
  • NZ’s finest beef, aged for a minimum of 28 days ~ Supplied by Traiteur of Merivale ~ All our steaks are served with creamy potato gratin & chargrilled Mediterranean vegetables
  • Spring Roll $1.80
  • Chicken $4.20
  • Cheese $3.20
  • Meat $3.00
  • Combination $10.50
  • Won Ton Soup $6.90
  • Steak $10.50
  • Combination $11.50
  • Latte - cup or glass $4.30
  • Side Salad $7.00
  • Macchiato espresso, long $3.50
  • Juice - Orange, grapefruit, apple, pineapple $4.20
  • Vegemite $1.10
  • Bacon $5.20
  • Eggs Benedict - Grilled Ham - All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms $18.00
  • Hot Blackcurrant $3.90
  • Akaroa Salmon Gravlax $22.50
    • Our own salt & beetroot cured salmon served with a kumara & corn cake, avocado, cream fraiche & Mediterranean salsa
  • “Aged Beef” 280g Rib Eye [G] $39.00
    • Reserve aged rib eye cooked to your liking served with caramelised button onions, smokey bacon potato croquettes, café de Paris butter and red wine jus
  • Duck Breast Salad G $17.50
    • Pan roasted medium rare, sliced and served over Asian inspired leaf and shredded vegetable salad topped with mandarin segments. Finished with pomegranate dressing, red quinoa and fresh mint & coriander
  • Vanilla Semi Fredo $14.50
    • Frozen creamy dessert served with champagne rose petal jam, pistachio praline and baklava
  • Superfood Cauliflower Risotto [Vegan] $15.50
    • Edamame beans, chia seed, cauliflower and red quinoa gently cooked into a creamy risotto topped with kale crisps
  • Eggs Benedict $18.50
    • Poached eggs on a toasted English muffin with avocado & hollandaise sauce with Portobello Mushroom
  • Side dish of garlic & chilli marinated kalamata olives $4.50
  • Mutineers Mac Cheese $12.50
    • Macaroni cheese with bacon and topped with melted cheese and serve with a side salad
  • Cheesecake (boysenberry & strawberry $3.50
  • SzeChuen Chilli Pork $11.90/$12.90
  • Plain Fried Noodle $6.50
  • Steak with Satay Sauce $11.90/$12.90
  • Samosa (vegetarian) 2 for $2.50
  • Hot Dog $2.20
  • Cashew Nuts $4.00
  • Chocolate mousse $3.50
  • Mushrooms / Bacon / Toast / Spinach /Eggs /Sausages / Home-made Hash $5.00
  • Beach Burger $20.00
    • Home-made beef Pattie with coleslaw, horseradish, beetroot relish finished off with onion rings and fries.
  • Pea, Mint & Haloumi fritters on roquette, poached egg & finished with a home-made tomato sauce. $18.00
  • Fish & Chips $10.00
    • Three Fish bites with a handful fries served with Aioli & Tomato sauce
  • Large Fries $8.00
  • Seasonal Fruit plate $15.00
    • Fresh seasonal fruits
  • Kids Slider $10.00
    • Mini Burger with beef Pattie, lettuce, mozzarella cheese & tomato sauce served with fries
  • The Mini $13.00
    • Home-made hash brown w bacon, a poached egg & hollandaise.
Domino's Pizza

Domino's Pizza

location

Address

681 Ferry Rd,, WOOLSTON, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

03 376 4921

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian , Pizza

features

Features

Delivery

Location
681 Ferry Rd,, WOOLSTON, Christchurch, Canterbury, 8023, New Zealand
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