Domino's Pizza Hillcrest in Marlborough Menu

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Domino's Pizza Hillcrest in Marlborough has no menu available, but can choose from many other options such as Eggs, poached, fried or scrambled, wholegrain or country white toast or Add any sides, bacon, salmon, tomato from Mayfield Sportshouse. MIA - Dining & Wine Cellar offers many options including Pan Seared Scallops (GF) and Crisp Fried Market Fish (GF). Red Salt Cafe Bar & Restaurant includes a wide range like Full Cooked Breakfast or Stuffed Cinnamon French Toast. Garlic Bread and Cheesy Mu Bread from . Jolly Roger Bar and Cafe offers the BURLEiGH and Artisan Rolls.

Nearby Sample Menus

Vegetarian dishes $P.O.A
- Please ask the wait staff for today's options and prices.
Soup Of The Day $14.00
- Please ask wait staff for chef's choice of fresh homemade soup served with oven toasted bread.
Fish of the day $P.O.A
- Please ask the staff for today's chef choice.
Brazilian fish $32.90
- Fish pan fried with Brazilian Dende oil (a special oil from Northeastern Brazil) and spices. finished baked with coconut cream, grated vegetables and topped with fresh coriander, side of white rice and fresh salad.It's a variation of our famous "Moqueca de Peixe".
Salt & Pepper Squid $13.00
- Crispy salt and pepper calamari served with a side of aioli.
Pão de Queijo $17.00
- Gluten-free Brazilian cheese bread balls.
Feijoada $33.90
- Traditional Brazilian dish, smokey black bean stew with spicy chorizo, pork ribs, Manuka smoked bacon hock and Manuka smoked bacon pieces. With a side of white rice, White wine silverbeet, orange slices and homemade cassava fries.
Fish & chips

Truffle Scrambled Egg filled Crêpes (GF) $16.00
- Filled crêpes with truffle scrambled eggs, tomato salsa, salad and parmesan
Croque madame $16
- Crispy French Loaf filled with champagne ham, béchamel and melted cheese topped with a fried egg
-With Bacon $19.00
Poisson du Jour (GFA) $22.00
- Chef's fish of the day served with an orange scented couscous and sauce vierge
Homemade Toasted Granola (GFA) $13.50
- Honey and coconut roasted rolled oats, cranberries,apricot and yoghurt
-With Smoked Salmon $19
Croissant Chaud $8.50
- Warm croissant with your choice of homemade jam and butter or custard and chocolate
Plateau de Dégustation (GFA) $35.00
- Traditional ham, cheeses, homemade pâté. prawns, fish cakes, mixed olives, breads and crackers(Platter for two to share)

Succulent NZ Lamb Shank $28.00
- Served on creamy mash, seasonal vegetables, red wine jus and delicious onion rings
Vegetarian $20.00
- Red onion, olives, garlic, red peppers, mushrooms, spinach & cheese
Sticky Pork Ribs $26.00
- Served with salad and fries
Garlic Bread $8.00
Bowl of Wedges $10.00
- With sour cream and sweet chilli
Basil Pesto & Cream Cheese Flatbread $9.00
Mussels in Garlic and Wine $19.00
- Served with Turkish bread
Steak Sandwich, on Toasted Turkish Bread $26.00
- Served with lettuce, tomato and caramelised onion relish with fries

Premium Pan Fried Fish $29.90
- Delicate Orange Roughy fillets pan fried and served with a white fennel and lemon sauce, roast potatoes and seasonal vegetables
Japanese-style Salmon $32.50
- Salmon fillet lightly grilled and served with noodles in a light Japanese-style broth
Seafood Chowder $16.90
- Rich and creamy with prawns, mussels, fresh and smoked fish and ciabatta
Add NZ cold smoked salmon $6.00
Marlborough Smoked King Salmon Salad $18.90
- Fresh from our Marlborough Sounds to you
Vegetarian Salad $16.90
- With kalamata olives and feta cheese
Summer Seasonal Soup $11.90 / $19.90
Chef's Cake of the Night $12.50
- Served with Greek yoghurt or vanilla icecream

Hawaiian Burger $8.50
Wedges / Sour Cream / Bacon $10.90
Scoop of Spicy Wedges $5.80
Hot Dog & Chips $5.50
1/2 scoop of Kumara chips $3.80
Cheese & Pineapple $5.00
Mussel $1.10
Steak $13.00

Suggested wine match Saint Clair Pioneer Block 9 Big John Riesling
350 gram Wakanui Ribeye $39.50
Trio of Sorbet $12.50
- Three Saint Clair award winning wines served as a refreshing sorbet GF/DF
Suggested wine match Saint Clair Pioneer Block 11 Cell Block Chardonnay
Celebration Of Marlborough $55.00
- Made to share amongst two. A celebration of Marlborough with all produce sourced locally. Homemade salmon gravlax, Marlborough mussels, Premium Game salami, homemade Wild game terrine, local olives, homemade dip, Garlic Noir and fresh local bread GF option
Free Range Waitoa Chicken Breast $26.50
- Served With fresh tagliatelle pasta tossed in salsa verde with slow roasted balsamic cherry tomatoes DF
Suggested wine match Saint Clair Godfrey's Creek Reserve Noble Riesling
For two $40.00

Freshly Toasted breads and dips $11.50
- With Marlborough’s finest olive oil and a seasonal selection of dips
Trio of New Zealand Lamb $43.50
Baked Avocado $16.50
- Filled with Philadelphia cream cheese & Marlborough blue vein, topped with caramelised onion jam, baked to perfection
Fresh Local Catch of the Day POA
- Fresh fish served daily, please ask your waiter/waitress for today’s special
Local Free Range Pork Ribs $34.50
- Juicy free range Pork Ribs made with our very own secret sauce along with hand cut agria potato chips and vegetables
Fish & Chips $19.50/ $28.50
- Gourmet beer battered fish and chips with aioli, tomato sauce, malt vinegar. Prepared with our very own hand cut agria potato chips and local fresh fish. Small/ Large
Seafood Chowder $19.00/ $26.50
- Creamy roux based chowder made with our own fish stock, fantastic local seafood and fresh fish that melts in your mouth, finished with Pernod cream. Small/ Large
Marlborough Green lip Mussels $18.00/ $26.50
- World famous Marlborough Mussels prepared in a white wine & garlic sauce. Small/ Large

Chicken / lamb kadai $19.50
- Cooked in onion based thick gravy with capsicum,tomatoes and spices.
Cumin rice $7.00
Mixed pakora (6 pcs) $6.00
- Crispy cauli, potato, onion dipped in spicy chick pea flour batter and deep fried.
Mango chutney $3.00
Dal batti $17.00
- Peas cooked with cottage cheese/mushroom in North Indian style.
Onion kulcha $5.00
- Stuffed with onions and spices.
Lamb/chicken handi meat $19.50
- Tender diced lamb cooked with fresh onion, ginger,garlic and tomatoes in Punjabi style.
Lamb or beef bhuna $19.50
- Medium moist cooked with tomatoes and onions.

Garlic Ciabatta Bread $5.50
Chicken & Bacon Wrap $18.00
- chicken tenderloins & bacon with salad & chips
Kids Roast $9.50
- served with seasonal vegetables & gravy
Whitebait Patties (seasonal) $29.50
- 2 patties served with salad & chips
Scallops & Shrimp Mornay $29.00
- creamy seafood dish with mash potato
Roast of the Day $22.00
- served with seasonal vegetables & gravy
Green Lip Mussels $12.00
- served in their shell & white wine sauce
Seafood Chowder $18.50
- full of seafood served with garlic ciabatta bread

Fish / chips $10.00
Pasta mushroom & bacon $20.00
- Creamy garlic sauce
Garlic mussel $10.00
Chicken curry & rice $20.00
Roast $10.00
Sundaes $10.00
- Chocolate, caramel or strawberry
Corn nug / chips $10.00
Satay lamb $20.00
- Salad / fries

Smoked Lamb Loin - w crushed baby peas, caramelized pearl onions & galette potatoes $35.00
Cheese (individual serve) w accompaniments: Puhoi cheddar $6.00
Vegetarian Platter (serves 2) - Artisan dips & spreads: Hummus, babaganoush roasted capsicum, haloumi extra virgin olive oil, dukkah, an assortment of charred seasonal vegetables olives & puhoi cheese $50.00
Eye Fillet - w candied baby onions, button mushrooms, fava bean salad, roasted jersey bennes, shallot & fresh herb jus $34.00
Lobster Agnolotti - w crispy fennel, micro salad & first press lemon oil $19.90
Warm Turkish Bread - w extra virgin olive oil & dukkah $7.00
Bitter Chocolate Tart - w fresh black currant sorbet & chantilly cream $13 .00
Biscotti $1.50

Crème Brulee $16
Trio of New Zealand and European Cheeses $18
- homemade fruit bread
Fish of the Day $30
- tomato risotto, capers, lemon confit
Hand Cut Fries, aioli $12
Agria and cauliflower gratin $14
Greens, rocket, pine nut and parmesan $14
Confit of Duck Leg $29
- gnocchi romaine, baby spinach, tapenade
Roast Pumpkin Soup $16
- spiced prawns, cardamom yoghurt

Scrambed Eggs $16.50
- Served with crispy bacon and hash browns
Organic Porridge $13.00
- Marlborough honey, apple wafers
French Fries $7.00
Eye Fillet Steak $33.00
Fries with Aioli $8.00
Ricotta, Spinach & Feta Filo Parcel $18.00
Healthy Start $16.50
- Muesli, fresh fruits and natural yoghurt
French Toast $18.50
- Grilled banana, bacon and maple syrup

Classic Caesar Salad $19
Pan-Fried Chilli Squid Salad $19
Classic Greek Salad $15
BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
Local Seafood Chowder w Rye Bread $25
Char-Grilled Field Mushroom & Pesto Salad $17
Smoked Fish & Kumara Pie w Garden Salad $25
Beer Battered Fish & Chips w Salad & Tartare $26

Nachos $18 Children $14
- W/ Chili Beans, Cheese, Sour Cream, Salsa & Jalepenos
Eggs Benedict $19
- W/ Bacon
Classic Fish & Chips $22 Children $14
- W/ Homemade Tartare Sauce and salad, pan fried avail.
Breakfast Burrito $9
- W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
The Store Classic Seafood Chowder $18
Poached Pear, Blue Cheese & Caramelised Walnut Salad $19
Thai Beef Salad $21
- W/ Cashews & A Spicy Asian Dressing
Open Steak Sandwich $24.50
- W/ Rib Eye, Dijon, Caramelised Onions & Fries