Domino's Pizza Hillcrest in Marlborough Menu

Domino's Pizza Hillcrest in Marlborough has no menu available, but can choose from many other options such as Eggs, poached, fried or scrambled, wholegrain or country white toast or Add any sides, bacon, salmon, tomato from Mayfield Sportshouse. MIA - Dining & Wine Cellar offers many options including Pan Seared Scallops (GF) and Crisp Fried Market Fish (GF). Red Salt Cafe Bar & Restaurant includes a wide range like Full Cooked Breakfast or Stuffed Cinnamon French Toast. Garlic Bread and Cheesy Mu Bread from . Jolly Roger Bar and Cafe offers the BURLEiGH and Artisan Rolls.

Nearby Sample Menus

Wairau River Wines (sample menu)
  • Bread $12
    • Fresh baked 6 grain bread, olive oil, balsamic reduction, dukkah
  • Soufflé $25
    • Double baked blue cheese soufflé, rocket, pear & almond salad
  • Hot smoked salmon s (gf) $28
    • Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg
  • Cheese board (avg) $25
    • Kapiti aged cheddar/blue/washed rind, crackers, fruit, bread, chutney
  • Fries $8
    • Beer battered
  • Asian bbq chicken noodle salad (mild,gf) $26
    • Cashews, coriander, mint, tomato nam jim dressing
  • Side salad $10
    • Mixed leaf, tomato, olive, parmesan
  • The wr burger $25
    • Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
Gramado's (sample menu)
  • Pasta
  • Seafood Chowder Small$15.50/Large$20.50
    • A selection of fresh seafood bound in a creamy chowder delicately flavoured with fresh herbs & served with oven toasted bread.
  • Fish & chips
  • Pão de Queijo $17.00
    • Gluten-free Brazilian cheese bread balls.
  • Deconstructed Affogato $15.50
    • Double shot of Brazilian coffee roasted in Malborough, ice cream and liqueur
  • Cassava cakes $18.50
    • Double boiled cassava root, mashed with Brazilian chillies, herbs and parmesan cheese. Deep fried and served with a side of Chef's special fresh homemade spicy chilli jam.
  • Pasta of the day $P.O.A
    • Please ask the wait staff for today's chef choice.
  • Grilled Chicken Breast
Seabreeze Cafe & Bar (sample menu)
  • Marlborough Green-lipped Mussels $12.90
    • Three of each in a shell with garlic butter and a herb-infused chilli oil
  • Toasted Sandwich $8.50
    • On wholegrain bread. Choose any two from ham, cheese, tomato, onion, pineapple - Extra fillings $1.00 each
  • Fish and Chips $19.90
    • Pan-fried fresh local fish with lemon, tartare sauce, chunky chips and fresh garden salad
  • Hot Chunky Chips $6.50
    • Bowl of chunky chips
  • BLT Sandwich $11.90
    • Streaky bacon, lettuce and tomato on wholegrain bread - Add fried egg $2.00
  • French Toast $14.90
    • With streaky bacon, nana and maple syrup, or With mixed berries, honey and Greek yoghurt
  • Toast and Jam or Marmalade $7.50
    • On wholemeal sourdough toast and butter
  • Garden Fresh Salad $7.50
Havelock takeaways (sample menu)
  • Mussel Burger $8.00
  • Egg Burger $6.50
  • Fish & Chips $5.50
  • Steak & Onion $6.10
  • Flips $1.00
  • Fish of the day $8.00
  • Cheese & Onion $5.00
  • Pineapple Burger $6.50
Wither Hills Restaurant (sample menu)
  • Bread $14.50
    • olive oil, balsamic reduction, dukkah, seasonal dips
  • Marlborough Salmon (GF) $25
    • fennel, wakame salad, sesame, dill
  • Broccolini $8
  • Marlborough Mixed (GF ON REQUEST) $24
    • chutneys, cheese, pickles, charcuterie, seafood, bread & crackers
  • Bruce’s Road Duck Salad $ 27
    • Asian style salad, red chilli, fried shallots, water chestnut, lime & coconut dressing
  • Pumpkin Risotto( V- GF ON REQUEST) $17
    • pecorino, pistachio, mascarpone
  • Mountain River Venison (GF) $ 29
    • roast baby vegetables, shiitake, parsnip
  • Crayfish Salad (GF) $23
    • saffron, mixed leaves, heritage tomatoes
The Mussel Pot (sample menu)
  • Mussel Chowder $14.00
    • (Gluten-free)
  • Fish and Chips $22.50
    • Today’s fish, freshly battered, served with fries and salad.
  • Chicken Burger $18.90
    • (Gluten free available)Free range chicken breast grilled and served on toasted bun with our mango chutney, aioli, lettuce, onion, brie cheese and sliced tomato. Served with fries.
  • Steamed Mussels $21.50
    • Tonino’s chilli, garlic and tomato
  • Spaghetti Vongole $23.00
    • NZ little neck clams with chilli, garlic and parsley.
  • Gluten Free Bread $6.00
  • Spaghetti All’amatriciana $19.80
    • Spaghetti, bacon, and onion cooked in a tomato sauce; with a sprinkle of parmesan cheese.
  • Vege Burger $19.00
    • (Gluten free available)Homemade veggie patty, lettuce, sliced tomato, onion, sweet chilli and hummus on a toasted bun. Served with fries.
Plaza India (sample menu)
  • Tandoori Mixed Kebab Platter $25.00
    • Combination of all Tandoori Non-Vegetarian Dishes
  • Jhinga Malabari $20.90
    • Shrimps cooked in coconut and capsicum
  • Korma (Chicken, Lamb or Beef) $18.90
    • A Creamy Sauce made of Almond Paste, Cream and Spices
  • Raita $4.00
    • Yoghurt mixed with cucumber and ground spices
  • Vegetable Samosa (2 pieces) $7.00
    • Short Pastry Pockets filled with Vegetables and Spices, Served with Home-made Chutney
  • Lentil Soup $10.00
  • Butter Chicken $19.90
    • Also known as Murg Mumtaz Begum. A Chicken Delicacy Half Cooked the Tandoori Way, The Other Half Finished the Curry Way. A Creamy Tomato Flavoured. Curry with a touch of Pepper for a Delicate Palate
  • Madras (Chicken, Lamb or Beef) $18.90
    • A hot South Indian dish, Cooked to Suit your Palate
Jolly Roger Bar and Cafe (sample menu)
  • Pasta of the Day $22.50
    • Chef’s creation served w your choice of salad or garlic bread
  • Fruit Crumble $11.50
    • Seasonal fruit w ice cream and cream
  • Seafood Chowder $18.00
    • World Famous in Waikawa Bay chowder served in a bread bun
  • Prawns $12.00
    • Battered prawns served with tartare sauce
  • Nachos $18.50
    • Beef or vegetarian
  • Steak
    • (Served on a focaccia bun w salad and small serving of fries w aioli) cooked to your liking, w an egg
  • Criss Cross Fries w Cheese & Bacon $18.00
    • Topped w sour cream and sweet chilli sauce
  • Chowder $18.00
    • World famous in Waikawa Bay served in a bread bun
DA's Barn Restaurant & Bar (sample menu)
  • Ice-cream Sundae $9.00
    • Chocolate, caramel, raspberry or strawberry
  • Marlborough Mussels $16.50
    • Steamed with garlic and sweet chilli
  • Pancakes $14.50
    • served with bacon, banana and maple syrup
  • Prime Angus Ribeye $29.00
    • Cooked to your liking and served with our delicious mushroom sauce or garlic butter
  • Spicy Wedges $16.00
    • hot and spicy and served with bacon, cheese and sour cream
  • Cheesecake $12.00
    • Chef’s own special homemade recipe served with all the trimmings
  • Pavlova $10.00
    • Light and fluffy with a passion fruit sauce
  • Beef Nachos $16.00
    • served on a bed of crunchy nacho chips with cheese and sour cream
Poppy Thai Restaurant (sample menu)
  • Dal batti $17.00
    • Peas cooked with cottage cheese/mushroom in North Indian style.
  • Lacha paratha $4.00
    • Butter Tandoor Bread.
  • Vegetable samosa (2pcs) $6.00
    • Flaky pastry filled with mashed potatoes, peas and cumin seed.
  • Gulab jamun (2pcs) with ice cream $4.00
  • Chicken tikka masala $19.00
    • Everybodys favourite, cooked in mild delicately spiced, added with grated tomatoes and onions.
  • Matar paneer/mushroom $18.00
    • Peas cooked with cottage cheese/mushroom in North Indian style.
  • Kadai paneer $18.00
    • Homemade cottage cheese cooked in ginger, garlic curry sauce with capsicum, onions and tomatoes.
  • Butter paneer $18.00
    • Cottage cheese cooked in tomato sauce with cream and spices.
Picton RSA (sample menu)
  • Corn nug / chips $10.00
  • Chocolate gateau mousse & mud $10.00
    • With ice cream & cream
  • Fries $5.00
  • Seafood chowder $20.00
    • With ciabatta garlic bread
  • Chicken curry & rice $20.00
  • Steak $20.00
  • Ciabatta garlic + chilli jam + cheese $10.00
  • Steak & eggs $25.00
    • With salad / fries & mushroom, garlic or pepper corn sauce
Villa Maria Marlborough Winery (sample menu)
  • Caesar Salad - w baby cos, croutons, pancetta, soft boiled egg & anchovy $19.00, w chicken: $24.00
  • Eye Fillet - w candied baby onions, button mushrooms, fava bean salad, roasted jersey bennes, shallot & fresh herb jus $34.00
  • Baby Beets Asparagus - Mache & chevre goats cheese w syrah vinaigrette & toasted hazelnuts $18.00
  • Cheese (individual serve) w accompaniments: Puhoi cheddar $6.00
  • Mixed Leaf Salad - w parmesan, cherry tomatoes & balsamic $7.00
  • Vegetarian Platter (serves 2) - Artisan dips & spreads: Hummus, babaganoush roasted capsicum, haloumi extra virgin olive oil, dukkah, an assortment of charred seasonal vegetables olives & puhoi cheese $50.00
  • Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil e: $19 .00, m: $28 .50
  • Kohu Road Ice Creams & Sorbets - w fresh raspberries $10 .50
Herzog Winery Bistro (sample menu)
  • Crème Brulee $16
  • House Baked Bread $12
    • marinated olives, spiced hummus
  • Chocolate Mousse $16
    • cranberry, strawberry sorbet
  • Greens, rocket, pine nut and parmesan $14
  • Affogato $12
    • espresso, maple walnut ice cream
  • Trio of New Zealand and European Cheeses $18
    • homemade fruit bread
  • Agria and cauliflower gratin $14
  • Entrée & Main & Dessert $59
    • ask the team for today’s selection.
Red Salt Cafe Bar & Restaurant (sample menu)
  • Streaky bacon / Hash browns / Portobello mushrooms / Roasted cherry tomatoes / Gourmet sausages / Eggs (poached or fried) / Spinach / Gluten Free Available
  • Toasted Sandwiches $5.50
    • Choose any 3 fillings
  • Fries $4 Side / $7 Full
    • W/ aioli & tomato sauce
  • Toasted Breads Selection $5.50
    • Toasted and warmed breads served with a selection of jams and spreads
  • Seafood Chowder $19.00
    • Lemon, saffron & potato base w fish, shrimps, salmon, mussels & crispy squid w/ Redsalt turkish bread
  • Green Mix Salad $6.50
    • W/ balsamic olive oil dressing
  • Wedges $4.50 Side / $7.50 Full
    • Served with plum sauce & sour cream
  • Fresh sandwiches $6 Side / $6.50 Full
    • BLT, salmon n cucumber, ham salad, chicken ceasar
The Vintners Room (sample menu)
  • Braised Beef Brisket Croquette $27
    • On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
  • Free Range Chicken Breast $29
    • Sundried tomato and cheddar stuffing, winter caponata and ‘Pomme Dauphine’
  • “Petite Marmite” $16
    • Clarified beef consommé with bread dumplings and vegetables
  • Renwick Shallot Tart $18
    • Pea puree and house relish
  • Marlborough Seafood Chowder $27
    • Creamy sea fish broth, mussels, fish and smoked salmon with house baked sour dough roll
  • Pearl Barley Spring Roll $25
    • on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce
  • Garden Vegetables or Green Side Salad with toasted seeds $9.5
  • Jerusalem Artichoke Soup $17
    • With grilled Prawns
Domino's Pizza Hillcrest

Domino's Pizza Hillcrest

location

Address

5/25 Wellington Street, Picton, Marlborough, 7220, New Zealand

phone

Phone

0800304050

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian , Pizza

features

Features

Delivery

Location
5/25 Wellington Street, Picton, Marlborough, 7220, New Zealand
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MIA - Dining & Wine Cellar