Address
5/25 Wellington Street, Picton, Marlborough, 7220, New Zealand
Domino's Pizza Hillcrest in Marlborough Menu
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Domino's Pizza Hillcrest in Marlborough has no menu available, but can choose from many other options such as Eggs, poached, fried or scrambled, wholegrain or country white toast or Add any sides, bacon, salmon, tomato from Mayfield Sportshouse. MIA - Dining & Wine Cellar offers many options including Pan Seared Scallops (GF) and Crisp Fried Market Fish (GF). Red Salt Cafe Bar & Restaurant includes a wide range like Full Cooked Breakfast or Stuffed Cinnamon French Toast. Garlic Bread and Cheesy Mu Bread from . Jolly Roger Bar and Cafe offers the BURLEiGH and Artisan Rolls.
Nearby Sample Menus
- Your choice of filling whether it be doner meat, vegetarian falafel or grilled halloumi cheese, all served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip.
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Falafel Meal One Size $18.00
- Fresh falafel, served on a seasonal salad, with hummus, beetroot, tzatziki, ezme and halloumi cheese.
- Large $15.00
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Mixed Grill One Size $26.00
- Lamb shish, chicken shish, adana kofte and pirzola, served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
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Curly Fries One Size $6.00
- Served with tomato sauce or aioli.
- Halloumi Cheese $2.00
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Pirzola (lamb cutlet) One Size $24.00
- Authentic grilled, marinated lamb cutlets, served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
- Olives $1.00
- Steamed Seasonal Vegetables $7.00
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Vegetarian $20.00
- Red onion, olives, garlic, red peppers, mushrooms, spinach & cheese
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Sticky Pork Ribs $26.00
- Served with salad and fries
- Basil Pesto & Cream Cheese Flatbread $9.00
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Prawn and Chorizo $25.00
- Prawns, chorizo, feta, red onion, red pepper & cheese
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Spicy Calamari $12.00
- Served on a mesclun salad with saffron aioli
- Garlic Bread $8.00
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Mussels in Garlic and Wine $19.00
- Served with Turkish bread
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Crispy Duck Salad $25.50
- Succulent crispy duck served amongst a fresh summer salad of mandarin, coriander, carrot and zucchini, on ginger glazed rice noodles GF/DF
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Platter of Bread and Dip $12.00
- Fresh bread With local Marlborough Awatere River dipping olive oil and homemade dip
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Chocolate Encased Mousse $14.50
- A rich chocolate mousse encased in dark chocolate on top Of an orange soaked sponge finished with oven roasted pistachio
- - add local marinated olives extra $2.00
- Suggested wine match Saint Clair Barrique Sauvignon Blanc
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Top Of the South Cheese Board
- Hand selected cheese sourced from the top of the South Island of New Zealand (Kaikoura to Marlborough and Nelson), crackers and fresh bread GF option
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Out Of the Marlborough Sounds $34.00
- A shared plate of some of the finest product of the Marlborough Sounds consisting of home cured smoked salmon, Paua and half shell green lipped mussels
- Suggested wine match Saint Clair Godfrey's Creek Reserve Noble Riesling
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North Canterbury Lamb (GF ON REQUEST) $ 27
- lamb loin, ancient grain salad, yoghurt, flat bread
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Marlborough Salmon (GF) $25
- fennel, wakame salad, sesame, dill
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Havelock Mussel Fritters $18
- lime aïoli, cress, tomato achar, sourdough
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Crayfish Salad (GF) $23
- saffron, mixed leaves, heritage tomatoes
- Heritage Tomatoes $ 8
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Top of the South Cheese (GF ON REQUEST) $ 22
- quince paste, grape chutney, crackers
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Bruce’s Road Duck Salad $ 27
- Asian style salad, red chilli, fried shallots, water chestnut, lime & coconut dressing
- Broccolini $8
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Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
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Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
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Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
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Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
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Desserts N/A
- please ask to see our blackboard
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Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
- A selection of warm artisan breads with flavoured butter $11
- A selection of cheeses with bread and home-made relish $21
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Rogan Josh (Chicken, Lamb or Beef) $18.90
- A popular preparation from North India, Rich gravy is used to finish the pot Roast, Garnished with Green Coleslaw
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Tandoori Chicken $24.00
- Chicken Marinated in Spices, Ginger and Garlic Extracts, Lemon Juice, Yoghurt & Roasted in the Tandoori Oven
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Vindaloo (Chicken, Lamb or Beef) $18.90
- A typical Goanese Style Dish cooked in Vinegar and Whole Spices
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Mango Chutney $4.00
- Mildly spiced mangoes
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Palak Paneer $16.90
- Fresh spinach and home made cheese cooked with a touch of a variety of herbs and spices
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Chicken Tikka Masala $19.90
- A very popular dish, Boneless Chicken cooked in a secret recipe of Yoghurt and Spices
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Side Dishes Platter $17.00
- Combination of side dishes
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Onion Bhaji $10.00
- Onions Rings Dipped in Spicy Chickpea Flour Batter and Deep Fried
- Bacon and Egg Panini $10.50
- Fish Pie $9.50
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All Day Breakfast $16.90
- Sausage, eggs, bacon, tomato, hash browns and toast
- Bread and Butter $1.90
- Wedges Large $8.90
- Selection from the cabinet $8.70
- Wedges Small $5.50
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T-Bone Steak $32.00
- Large juicy T-Bone steak served with salad and chips
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Chicken naan $6.00
- Naan bread stuffed with minced chicken.
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Lollypop chicken $13.00
- Chicken drumsticks marinated in ginger, garlic and spices, added with cornfl our and cooked as deep fr
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Prawn kadai $21.00
- Prawns cooked in butter with garlic, tomato, capsicum and fresh coriander.
- Cumin rice $7.00
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Tandoori chicken $14.00
- Chicken marinated overnight and traditionally cooked in Tandoor.
- Mushroom rice $10.00
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Matar paneer/mushroom $18.00
- Peas cooked with cottage cheese/mushroom in North Indian style.
- Chocolate fudge brownie $10.00
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Carrot Cake $10.00
- Served With Ice Cream
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Sides $ 8.00
- Vegetables Tossed In Olive Oil
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Canterbury Lamb Loin $40.00
- Marinated With Mediterranean Herbs & Served With Mashed Potatoes & Seasonal Vegetables
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Bitter Chocolate Tart $15.00
- Homemade Chocolate Tart Served With A Scoop Of Ice Cream
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Seafood Chowder $18.00
- Served With Focaccia Bread
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Creamy Penne Pasta $30.00
- Vegetarian Or Chicken Options Available
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Gourmet Ice Cream $15.00
- Three Flavours Of Ice Cream, Served With Chocolate Sauce
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400 Grams Of Scotch Fillet On The Bone $40.00
- Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables
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Chocolate Mousse $16
- cranberry, strawberry sorbet
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House Smoked Aoraki Salmon $18
- orange, fennel, arancini
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Trio of New Zealand and European Cheeses $18
- homemade fruit bread
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House Baked Bread $12
- marinated olives, spiced hummus
- Crème Brulee $16
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Confit of Duck Leg $29
- gnocchi romaine, baby spinach, tapenade
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Wakanui Beef $38/$69
- glazed shallots, charred parsnip, french beans Fillet steak for One or Chateaubriand for Two
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Twice Cooked Pork Belly $18
- wasabi cream, beansprout salad
- Italian Tiramisu $13.00
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Mini Hot Dogs $9.50
- Served with fries
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Venison Sausage (120g) $19.50
- with Sauerkraut, Roast Potatoes and Mustard Selection
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Seafood Chowder $16.00
- White Fish, Marlborough Mussels, Shrimps and Bread
- Trio of New Zealand Gourmet Ice Cream $13.00
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Side Orders $7.00 each
- Fries, Garden Salad, Red Cabbage, Sauerkraut, Vegetables
- Fries with Tomato Sauce $7.00
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Mushroom Soup with Croutons $14.00
- Hunter's Breidecker is the choice
- TANDOORI ROTI $3.00
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SEEKH KEBAB $12.00
- tender minced lamb rolls with special herbs & spices, served with salad
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VINDALOO(GF)((DF) $25.00
- spicy & tangy curry sauce with potato or venison
- GLUTEN FREE ROTI $6.00
- LAMB(GF) $22.00
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VEGETABLE PLATTER (FOR2) $14.00
- a combination of vegetable samosa, pakora & onion bhaji
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TAK TAKA TAK $18.00
- creamy tomato sauce with coconut, fennel & mustard seeds/paneer
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GOAN(GF)(DF) $20.00
- slow cooked with herbs & coconut flavoured curry with beef
- Caramelised onions, spinach & cheese $ 16.50
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* Toasted Sandwich $ 6.00
- pick three toppings from: cheese, pineapple, onion & ham
- * Soup of the Day $ 12.00
- *= Gluten free Option Available
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*Fish of the Day $ 26.00
- served with salad & fries
- Pie, Chips & Gravy $ 10.00
- Bowl of Fries $ 7.00
- * Bangers & Mash $ 15.00
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Grilled Wakanui Sirloin $36
- Smoked onion puree, charred red onion, broccoli and potato rosti
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Winter Leaf Salad $16
- Salad leaves, crumbed goats cheese balls, pear slices and caramelized walnuts
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Free Range Chicken Breast $29
- Sundried tomato and cheddar stuffing, winter caponata and ‘Pomme Dauphine’
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Braised Beef Brisket Croquette $27
- On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
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Pan Fried White Market Fish $34
- Horseradish and potato mash, winter vegetables and fish veloute
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Jerusalem Artichoke Soup $17
- With grilled Prawns
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Renwick Shallot Tart $18
- Pea puree and house relish
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Pearl Barley Spring Roll $25
- on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce
- Chilli Eggs & Ham $19
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Nachos $18 Children $14
- W/ Chili Beans, Cheese, Sour Cream, Salsa & Jalepenos
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The Store Burger $21.50 Extras $3
- Beef, Fish Served W/ Fries
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Classic Fish & Chips $22 Children $14
- W/ Homemade Tartare Sauce and salad, pan fried avail.
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Thai Beef Salad $21
- W/ Cashews & A Spicy Asian Dressing
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Breakfast Burrito $9
- W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
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Open Steak Sandwich $24.50
- W/ Rib Eye, Dijon, Caramelised Onions & Fries
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Croissant $8
- W/ Home Made Preserves
Domino's Pizza Hillcrest
Phone
0800304050
Opened hours
None
Price
$10 - $20
Type
None
Service
None
Cuisine
Italian , Pizza
Features
Delivery
5/25 Wellington Street, Picton, Marlborough, 7220, New Zealand
- Marlborough Italian Menus
- Marlborough Pizza Menus
- Marlborough Region Italian Menus
- Marlborough Region Pizza Menus