Domino's Pizza Hillcrest in Marlborough Menu

Domino's Pizza Hillcrest in Marlborough has no menu available, but can choose from many other options such as Eggs, poached, fried or scrambled, wholegrain or country white toast or Add any sides, bacon, salmon, tomato from Mayfield Sportshouse. MIA - Dining & Wine Cellar offers many options including Pan Seared Scallops (GF) and Crisp Fried Market Fish (GF). Red Salt Cafe Bar & Restaurant includes a wide range like Full Cooked Breakfast or Stuffed Cinnamon French Toast. Garlic Bread and Cheesy Mu Bread from . Jolly Roger Bar and Cafe offers the BURLEiGH and Artisan Rolls.

Nearby Sample Menus

  • NAN BAN CHICKEN $6.00
  • HAINAN GINGER CHICKEN $8.00
  • L200 GINGER FRIED RICE
  • - Crispy Pork $14.00
  • S2 SPICY VERMICELLI SALAD WITH PORK AND SHRIMP $18.00
  • LT19 KAPOW MOO SUB & RICE $15.00
    • Stir fried basil chilli with pork mince and egg on top (original Thai country style cooking)
  • DEEP FRIED ICE CREAM $6.00
  • SPICY PORK BUN (1) $5.00
  • Side salad $10
    • Mixed leaf, tomato, olive, parmesan
  • The wr burger $25
    • Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
  • Cheese board (avg) $25
    • Kapiti aged cheddar/blue/washed rind, crackers, fruit, bread, chutney
  • Asian bbq chicken noodle salad (mild,gf) $26
    • Cashews, coriander, mint, tomato nam jim dressing
  • Pâtè (avg) $17
    • Chicken liver, baby gherkins, rhubarb chutney, 6 grain bread, crackers
  • Soufflé $25
    • Double baked blue cheese soufflé, rocket, pear & almond salad
  • Chowder $12
    • Marlborough mussel chowder, toasted garlic bread
  • Available Gluten Free (AVG)
  • (GF) : this dish is gluten free / (GFA) : this dish can be made gluten free
  • Poisson du Jour (GFA) $22.00
    • Chef's fish of the day served with an orange scented couscous and sauce vierge
  • Salade de Crevettes Pimentée au Citron (GF) $17
    • Chilli and lime prawn salad served with crispy bacon and piri piri mayonnaise
  • Eggs Benedict a La Raupo (GFA) $19.00
    • Handcrafted brioche, poached eggs, spinach, hollandaise, salsa and your choice of salmon or bacon
  • -With Bacon $19.00
  • -With Smoked Salmon $19
  • Chicken Liver Pâté (GFA) $15.00
    • Served with mango and peach chutney and toasted breads
  • Raupo Risotto (GFA) $20.00
    • Chef's creation of the day
  • Meat Lovers $25.00
    • Red onion, ham, chorizo, cheese, pepperoni, beef mince, BBQ sauce & cheese
  • Spicy Calamari $12.00
    • Served on a mesclun salad with saffron aioli
  • Crispy Pork Belly Salad $23.00
    • With sweet chilli soy dressing and crunchy Asian noodles
  • Chicken and Garlic $22.00
    • Garlic Chicken, red onion, red peppers, cheese, aioli & cream cheese
  • Wild Venison Hotpot $19.00
    • Served with creamy mash and steamed vegetables
  • Prawn and Chorizo $25.00
    • Prawns, chorizo, feta, red onion, red pepper & cheese
  • Sticky Pork Ribs $26.00
    • Served with salad and fries
  • Vegetarian $20.00
    • Red onion, olives, garlic, red peppers, mushrooms, spinach & cheese
  • Lamb Shish $22.00
    • Authentic grilled skewered meat, all served on a bed of rice, seasonal salad, tabouleh, hummus, taztziki, beetroot dip and Turkish bread - One size
  • Tarator (carrot dip) $10.00
    • Butter fried sliced carrot, served in homemade yogurt with parsley and garlic - One size
  • Chicken Iskender Sml $13.50/Lge $16.50
    • Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces
  • Meat on Fries $10.00
    • Chicken, Lamb, Mixed or Vegetarian
  • Sigara Borek $12.00
  • Mixed Grill $26.00
  • Garlic Bread $5.00
    • Sliced pita spread with a homemade garlic butter - One size
  • Grilled Halloumi Salad Bowl $16.00
    • Grilled halloumi served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip - One size
  • Bruce’s Road Duck Salad $ 27
    • Asian style salad, red chilli, fried shallots, water chestnut, lime & coconut dressing
  • Pumpkin Risotto( V- GF ON REQUEST) $17
    • pecorino, pistachio, mascarpone
  • Chocolate Semi Freddo (GF ON REQUEST) $ 10
    • mixed berries, chocolate, tuile
  • Havelock Mussel Fritters $18
    • lime aïoli, cress, tomato achar, sourdough
  • Mountain River Venison (GF) $ 29
    • roast baby vegetables, shiitake, parsnip
  • Crayfish Salad (GF) $23
    • saffron, mixed leaves, heritage tomatoes
  • Bread $14.50
    • olive oil, balsamic reduction, dukkah, seasonal dips
  • Mixed Green Salad $ 8
  • Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
    • served with tomato and basil salad
  • Waitoa free range herb marinated chicken $26
    • served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
  • Organic steak sandwich $28
    • with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
  • Desserts N/A
    • please ask to see our blackboard
  • A selection of warm artisan breads with flavoured butter $11
  • Roasted Aoraki salmon with kalamata olive and caper topping $28
    • served on roasted vegetable and durum wheat salad with creamy basil dressing
  • Fish of the Day $26
    • served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
  • A selection of cheeses with bread and home-made relish $21
  • Meat Pie $4.00
  • Seasoned Wedges $9.00
    • Sour Cream & Sweet Chilli
  • Steak Sammy $18.00
    • 180gm Rump steak, egg, onion rings, lettuce, tomato, garlic aioli and fries
  • Curly Fries, Cajun Fries, Seasonal Vegetables, Garlic Mash $3.00
  • Pavlova $8.50
    • Mini Pavlova, Cream and Ice Cream
  • Ice Cream Sundae $9.00
    • 3 Scoops of Ice Cream, Topped with Cream and Topping (Chocolate, Strawberry, Raspberry, Passionfruit, and Caramel)
  • Mini Pizza $5.00
  • Curly Fries $8.00
    • Garlic Aioli or Tomato Relish
  • Moroccan Lamb $4.70
  • Steak & Blue Cheese $4.70
  • Savories : Mince $2.00
  • Steak, Bacon & Cheese $4.70
  • Steak $4.20
  • Chicken $4.50
  • Vegetarian $4.70
  • Mince $4.20
  • Eggs on Toast $10.00
    • poached, scrambled or fried - served with tomato
  • Weiner Schnitzel $17.00
    • served with fries and 2 eggs
  • Hot Ham and Cheese Croissant $9.00
  • Ham Steak $16.00
    • grilled to perfection and served with pineapple, fries and salad
  • Cereal, Fruit and Yoghurt $11.00
  • Fresh Blue Cod $27.00
    • Pan-fried or tempura battered and served with salad and fries
  • Sweet and Sour Chicken $19.00
    • Succulent tenderloins with a tangy sauce served with fragrant rice and salad
  • Seafood Chowder $15.00
    • Hot and creamy served with garlic bread
  • All Day Breakfast $16.90
    • Sausage, eggs, bacon, tomato, hash browns and toast
  • Pork Spare Ribs and Wedges $20.90
    • Juicy pork ribs in a BBQ marinade with wedges
  • Chips Small $3.90
  • Captain Salty’s Seafood Platter $17.40
    • Crumbed mussels, squid, scallops and fish bites with spicy wedges
  • Land Lovers Pizza $16.30
    • Bacon, Ham, Sausage on Pizza sauce topped with mozzarella cheese
  • Sirloin Steak, Salad, and Chips $25.00
  • Stack of Ribs $25.80
    • Juicy stack of ribs (800g) coated in a sweet BBQ sauce
  • Mushrooms $4.40
  • Crumbed Pork Loin Schnitzel (180g) $26.00
    • Fries, Mesclun Salad and Hunter's Sauce
  • Side Orders $7.00 each
    • Fries, Garden Salad, Red Cabbage, Sauerkraut, Vegetables
  • Wild Pork and Veal Terrine $19.50
    • Mustard Sauce, Cornichorns, Pickled Onions and Bread
  • Fish 'n' Chips $28.50
    • Beer Battered Blue Cod (165g), Salad Bouquet, Tartare Sauce, Lemon, Fries
  • Venison Sausage (120g) $19.50
    • with Sauerkraut, Roast Potatoes and Mustard Selection
  • Braised Lamb Shank $27.00
    • Mustard Mash, Winter Vegetables, Rosemary Jus
  • Garlic Bread $8.50
  • Italian Tiramisu $13.00
  • Chicken Quesadillas with sour cream $15.00
    • Choice of either Chocolate or Caramel Sundae
  • Buche De Chèvre $17.00
    • Warmed goat cheese served on marinated beetroot with pine nuts, raisins beetroot purée & delicious greens
  • Nelson Viavio Italian Artisan Cheese $25.00/$32.00
    • Accompanied with preserves, fruit, crackers & bread (Small plate/Large plate)
  • Spaghetti with homemade meat balls $15.00
    • Choice of either Chocolate or Caramel Sundae
  • Tagliata Di Manzo $28.00
    • Choice tender sliced beef sirloin fit for a king served with rocket, shaved parmesan & toasted pine nuts
  • Potato Gnocchi $24.50
    • Scrumptious homemade potato gnocchi served with tomato, garden fresh herbs, parmesan cheese & extra virgin olive oil
  • Nelson Viavio Italian Artisan cheese for 2 people $32.00
    • Accompanied with seasonal preserves, fruit, crackers and bread
  • To Die for Affogato $16.50
    • With Italian biscotti & TerraVin late harvest Pinot Gris
  • BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
  • Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
  • Mussels Marinier & Grilled Ciabatta $25
  • Pan-Fried Chilli Squid Salad $19
  • Beer Battered Fish & Chips w Salad & Tartare $26
  • Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
  • Local Seafood Chowder w Rye Bread $25
  • Classic Greek Salad $15
  • Sweet bakery / viennoiseries
  • Breakfast bun
  • Blueberry muffin
  • Chocolate brownie
  • Ham and cheese croissant
  • Others goodies
    • Sausage roll
  • Ciabatta roasted beef
  • Bacon and cheese sausage roll
Domino's Pizza Hillcrest

Domino's Pizza Hillcrest

location

Address

5/25 Wellington Street, Picton, Marlborough, 7220, New Zealand

phone

Phone

0800304050

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian , Pizza

features

Features

Delivery

Location
5/25 Wellington Street, Picton, Marlborough, 7220, New Zealand
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