Down Under Bar & Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • Toasted muesli $10.50
    • with rhubarb & berry compote served with Greek yogurt & a drizzle of native honey
  • Fresh fruit salad & Greek Yogurt (GF) $10.50
  • Fruit toast & butter $7.50
  • Toasted Turkish bread or bagel served with your choice $11.50
    • cream cheese or butter & preserves
  • Toasted Turkish bread or bagel served with your choice $11.50
    • cream cheese, tomato & avocado
  • Eggs any style, served $11.50
    • with toasted Turkish bread
  • Eggs any style with bacon, served $14.50
    • with toasted Turkish bread
  • Hot cakes $16.50
    • served with bacon, grilled banana, blueberry compote & drizzled with maple syrup
  • Spanish omelet $15.50
    • with mushroom & potato served with a green salad (GF)
  • NZ farmer's breakfast $18.50
    • eggs any style, bacon, venison sausage, potato cake, grilled tomato & toast
  • Gluten free bread option extra $2.50
SMALL PLATES SMALL PLATES
  • Crunchy beer battered fries with aioli $9.50
  • Kumara chips $10.50
    • with chili sauce & sour cream
  • Mozzarella & mushroom risotto balls $13.50
    • topped with tomato sauce & parmesan
  • Salt & pepper calamari served with aioli $14.00
  • Beef nachos $14.50
    • with sour cream & guacamole (GF) (vegetarian option available GF)
  • Asian tasting platter $14.50
    • wth chili dipping sauce
PIZZAS PIZZAS
  • Pizza bread served with dips $14.00
  • The Garden City $19.00
    • tomato, basil, onion & mozzarella
  • The Beehive $22.00
    • mozzarella, pineapple & bacon
  • City of Sails $25.00
    • smoked chicken, brie & cranberry sauce
  • The Highlander $25.00
    • venison. blue cheese & caramelised onion
ALL DAY MENU ALL DAY MENU
  • NZ farmers breakfast $18.50
    • eggs any style, bacon, venison sausage, potato cake, grilled tomato & toast
  • Spanish omelet $15.50
    • with mushroom & potato served with a green salad (GF)
  • Caesar salad $17.00
    • with crispy bacon, crunchy croutons, parmesan & topped off with a poached egg (add grilled chicken $3.50)
  • Fettuccine carbonara $17.50
    • with crispy bacon, parmesan cheese combined with egg & cream
  • Feta & Caramelized onion tart $17.00
    • served with a walnut, apple & rocket salad accompanied by a beetroot relish >>
  • Grilled chicken $18.50
    • with bacon, avocado, salad & brie served in a toasted pide
  • Homemade Kiwi beef burger $18.50
    • with bacon, egg, cheese, beetroot, tomato, lettuce, caramelized onion & aioli served in a toasted bap
  • lilac’s beer battered fish & chips $21.50
    • with homemade tartare sauce accompanied with a garden salad
  • Seared lamb salad $25.00
    • with grilled capsicums, coriander, pine nuts, feta, olives & toasted Turkish bread
  • Thai red chicken & pumpkin curry $25.00
    • with jasmine rice, topped with fresh coriander & toasted cashews (GF)
  • Ribeye $29.00
    • topped with parsley & garlic butter, served with steak fries, accompanied with a garden salad
  • Gluten free bread option extra $2.50

Nearby Sample Menus

  • DINNER $12.00
    • meal, small drink and dessert
  • SOUTHERN FRIED CHICKEN BURGER $16.50
    • on a toasted brioche bun with maple and bbq butter, slaw, Swiss cheese, garden salad and fries
  • Half rack $18.00
  • full rack $28.00
  • All served on a rustic bun with garden salad and fries
  • Blue cheese aioli $3.00
  • 250G SCOTCH FILLET $32.00
    • aged Hereford with hand cut chips, slow roasted tomatoes, whole field mushrooms and onion rings. Optional sauces: bearnaise, red wine jus, garlic and herb butter or creamy mushroom
  • MURPHY'S IRISH STOUT PIE $16.00
    • beef and vegetables braised in Irish stout gravy, topped with a puff pastry top, served with fries and garden salad
  • Extra BBQ Pork $4.50
  • Squid ring / Potato fritter / Chicken nugget $0.80
  • ●Regular Burgers
  • ●double layers
  • BLT / Steak $4.50
  • Wontons $3.80
    • 6 with sauce
  • Crab stick / Donut / Pineapple fritter / Mussel $1.20
  • A $9.00
    • Chicken, bacon & avocado, 3 potato fritters, a can of drink
  • 4.Sate kambing $13.00
    • grilled lamb satay with peanut sauce
  • 17.Ayam Bakar Bumbu Rujak $ 12.00
    • grilled chicken with special sauce and coconut cream
  • 2.vegetarian sate $13
  • 15.Bakwan Jagung $ 8.00
    • Fried sweet corn fritters with minced prawn and onion
  • 20.Oseng Klaten $ 12.00
    • (chicken, lamb or beef) Stir fried meat and vegetables with special sauce and coconut cream
  • 14.Gado 2 Jakarta $ 11.00
    • Indonesian warm salad with egg, tofu, cucumber and prawn crackers with peanut dressing
  • 6.gado gado jakarta $11
  • 24.Seafood Balado $ 15.00
    • Stir fried seafood and vegetables in spicy chili sauce
  • Roasted Beetroot, Grilled Haloumi, Almond, Mint, Balsamic $21.00
  • Smoked Trevally / Bacon / Butchers Sausage / Pancetta $7.00
  • Gnocchi, Courgette, Walnut, Lemon, Parmesan $21.00
  • -With Agria Rosti $30.00
  • Wood Mushroom, Baby Onion, Truffle Oil, Poached Egg, Sourdough $21.00
  • -Add Bacon $25.00
  • Grilled Free Range Chicken, Baby Cos, Couscous Salad $19.00
  • Hand Cut Chips, Burnt / Onion Mayonnaise / Garden Salad, Monte, Vecchio, Walnuts $8.00
  • Chicken Nuggets $0.70 each
  • Fresh Tarakihi $6.90
    • Grilled
  • Home-made & hand-cut Kumara Chips $5.40 scoop
  • Fish of the Day N/A
    • Please check with the galleyslaves
  • Fresh Tarakihi $5.90
    • Battered - Crumbed OR Grilled $6.90
  • 60ml Tomato Sauce $1.10
  • Fish of the Day N/A
    • please check price with galleyslaves
  • Home-made & hand-cut Kumara Chips $5.40
  • Dim Sum (4 for) $6.95
    • Shu Mai
  • Dessert $2.00 ea
    • Frozen mango (real fruit / no dairy / no cholesterol)
  • -BBQ pork $3.50 ea
  • Ugly Bowl (Fried rice or noodle / two choices of meat with salad ) $12.90 ea
    • Chilli beef / sweet & sour pork / chilli chicken / lemon chicken / BBQ pork
  • -Mini Bao $1.80 ea
    • Pork / Custard / red bean
  • Bao
  • Ugly Burger (Gua Bao) $5.90 ea
    • Pork belly / BBQ pork
  • Ugly Noodle $12.90 ea
    • Chicken dried noodle / beef noodle / BBQ pork dried noodle / prawn noodle
  • WONTON (6 FOR 5.00) $1.00
  • CHICKEN $13.50
  • PORK $13.50
  • MUSSEL FRITTER $4.00
  • WEDGES MIN $4.80
  • SEAFOOD $19.50
    • 1x FISH, 2x SCALLOPS, 2x MUSSELS, 2x OYSTERS, SALAD & FRIES
  • CRAB STICK $1.50
  • SMALL $2.50
  • -Prawns $16.00
  • Katsu Curry $12.00
  • Katsu Salad $7.00
  • Teriyaki Fish Combo
  • ●Fried Noodles with Cream Sauce
  • Crispy Chicken Donburi $9.00
  • Kakiyake $5.00
  • Tempura $9.00
  • Portuguese chicken skewer $14.00
    • on tortilla with chipotle yoghurt
  • Sugar cane juice with fresh lime $6.00
  • Seasonal garden salad bowl $10.00
  • Baked apple tart $12.00
    • vanilla cream black currant couli
  • Crema catalane $12.00
    • with fresh dates and toasted almonds
  • Arepa chorizo and free-range eggs $19.00
    • organic beef chorizo, arepa with cheddar cheese, slow roasted tomato, grilled portobello mushrooms & guacamole (gf & veg available)
  • Free-range eggs with guacamole $14.00 / $19.00
    • poached eggs with guacamole, our wood fired chili sauce & toasted kumara sourdough bread (gf available) / with salmon
  • Margherita $18.00
    • fresh tomato salsa, mozzarella and fresh basil
  • Three Bean Taco $20.00
    • W/- house slaw fresh salsa & jalapeno mayo
  • Beer Battered Onion Rings $10.00
    • W/- aioli & sweet chilli
  • Pizza of the Day $25.00
    • Chefs choice - changes daily
  • Baby Octopus, artichoke, new potatoes, capers, grilled lemon & local herbs $20.00
  • Locally Baked Bread $17.00
    • W/- olives & daily selection of freshly made dips
  • Garlic & Herb Pizza Bread $10.00
  • - W/- half n half toppings add $4.00
  • Waiheke $27.00
    • House-smoked salmon, caper berries, ricotta, spring onion, dressed w/- courgette ribbons
  • Eggs Benedict (V) $16.50
    • Choose from bacon/ salmon /mushroom comes with poached eggs, avocado, mesclun, served on choice of toasted five grain bread with hollandaise sauce
  • French Toast $16.00
    • Bacon, grilled banana, seasonal fruits drizzled with maple syrup
  • Corn Fritters (V) $15.00
    • with bacon, mesclun, tomato, cucumber & tomato relish
  • Chicken Pesto $15.50
    • Chicken breast & Penne in house-made basil pesto sauce
  • Waffle Burger $17.50
    • Prime house beef-minced patty, bacon, grilled pineapple, tomato, camembert, mesclun, house-made waffle with tomato relish side of chips & aioli
  • Open Club Sandwich $17.00
    • Grilled chicken breast, bacon, tomato, avocado, grilled pineapple, mesclun on choice of toasted bread & drizzled with mayonnaise & honey mustard, side of chips
  • Creamy Mushroom (V) $16.50
    • with hash brown served on choice of toasted bread & side of wedges & sour cream
  • Garlic Cream Penne $15.50
    • Chicken breast, button mushroom & penne in house-made garlic cream sauce
  • Hummus $6.00
    • roasted garlic, chickpeas, tahini, paprika
  • Seyadeyeh $25.00
    • market fish, roasted onion, wild rice, pickled radish, baharat
  • Tahini Delice $15.00
    • milk chocolate, rhubarb, black sesame
  • Mischee Malfouf $15.00
    • savoy cabbage, beef shin, tomato, mint, labneh
  • Arnabeet $12.00
    • fried cauliflower, golden raisins, almonds
  • Ba'alewa "Ice Cream Sandwich" $12.00
    • walnut, rose, floss
  • Fatteh Aubergine $12.00
    • yogurt, grilled aubergine, chickpeas, mint, olive oil
  • Tabbouleh $10.00
    • parsley, mint, burghul, tomato, lemon, pomegranate
  • Market fish of the day, corn farro risotto, tomato, brown hazelnut butter $28.00
  • Chargrilled duck leg, pickled radish, spiced oat crumble, Israeli cous cous, chilli rajas $29.00
  • Market fish ceviche, avocado, lime pickle paste, puffed quinoa $23.00
  • Chickpea & zucchini fritters, malt chevre $23.00
  • Eggplant, parmesan cream, pine nuts $7.00
  • Stone fruit bircher muesli, coconut $15.00
  • Coconut lime panna cotta, doughnuts $15.00
  • Dry aged scotch fillet, tomato chilli salsa, onion rings, olive powder $32.00
  • B.L.A.T. $14.00
    • Crispy bacon, lettuce, avocado, tomato, between toasted foccacia with aioli sauce.
  • B - with salmon $13.50
  • A - with crispy bacon, frilled banana, drizzled maple syrup $14.50
  • Extra egg $1.50ea
  • 6 French Toast or Pancake
  • Extra base $2.00
  • - Topping: Tomato, Avocado, Egg, Onion, Cheese, Asparagus, Mushroom, Lettuce, Pineapple
  • C - with salmon and cream cheese $12.50
  • Radiant Vege Brunch $12.90
  • Gada-Gada $13.90
  • Radiant Tower $13.90
  • Chicken Laksa $13.90
  • Pork Belly on Rice $13.90
  • Wedges $7.00
  • Bagel Breakfast $10.90
  • Toasted Bagel on Muffin $5.90
Down Under Bar & Cafe

Down Under Bar & Cafe

location

Address

Ray Emery Drive, Auckland Airport, Auckland, Auckland, 2022, New Zealand

phone

Phone

092568468

clock

Opened hours

Monday: 4:30 AM – 11:00 PM, Tuesday: 4:30 AM – 11:00 PM, Wednesday: 4:30 AM – 11:00 PM, Thursday: 4:30 AM – 11:00 PM, Friday: 4:30 AM – 11:00 PM, Saturday: 4:30 AM – 11:00 PM, Sunday: 4:30 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Finger Food , Pub Food

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Cash ,  Television ,  Bar ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
Ray Emery Drive, Auckland Airport, Auckland, Auckland, 2022, New Zealand