Down Under Bar & Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • Toasted muesli $10.50
    • with rhubarb & berry compote served with Greek yogurt & a drizzle of native honey
  • Fresh fruit salad & Greek Yogurt (GF) $10.50
  • Fruit toast & butter $7.50
  • Toasted Turkish bread or bagel served with your choice $11.50
    • cream cheese or butter & preserves
  • Toasted Turkish bread or bagel served with your choice $11.50
    • cream cheese, tomato & avocado
  • Eggs any style, served $11.50
    • with toasted Turkish bread
  • Eggs any style with bacon, served $14.50
    • with toasted Turkish bread
  • Hot cakes $16.50
    • served with bacon, grilled banana, blueberry compote & drizzled with maple syrup
  • Spanish omelet $15.50
    • with mushroom & potato served with a green salad (GF)
  • NZ farmer's breakfast $18.50
    • eggs any style, bacon, venison sausage, potato cake, grilled tomato & toast
  • Gluten free bread option extra $2.50
SMALL PLATES SMALL PLATES
  • Crunchy beer battered fries with aioli $9.50
  • Kumara chips $10.50
    • with chili sauce & sour cream
  • Mozzarella & mushroom risotto balls $13.50
    • topped with tomato sauce & parmesan
  • Salt & pepper calamari served with aioli $14.00
  • Beef nachos $14.50
    • with sour cream & guacamole (GF) (vegetarian option available GF)
  • Asian tasting platter $14.50
    • wth chili dipping sauce
PIZZAS PIZZAS
  • Pizza bread served with dips $14.00
  • The Garden City $19.00
    • tomato, basil, onion & mozzarella
  • The Beehive $22.00
    • mozzarella, pineapple & bacon
  • City of Sails $25.00
    • smoked chicken, brie & cranberry sauce
  • The Highlander $25.00
    • venison. blue cheese & caramelised onion
ALL DAY MENU ALL DAY MENU
  • NZ farmers breakfast $18.50
    • eggs any style, bacon, venison sausage, potato cake, grilled tomato & toast
  • Spanish omelet $15.50
    • with mushroom & potato served with a green salad (GF)
  • Caesar salad $17.00
    • with crispy bacon, crunchy croutons, parmesan & topped off with a poached egg (add grilled chicken $3.50)
  • Fettuccine carbonara $17.50
    • with crispy bacon, parmesan cheese combined with egg & cream
  • Feta & Caramelized onion tart $17.00
    • served with a walnut, apple & rocket salad accompanied by a beetroot relish >>
  • Grilled chicken $18.50
    • with bacon, avocado, salad & brie served in a toasted pide
  • Homemade Kiwi beef burger $18.50
    • with bacon, egg, cheese, beetroot, tomato, lettuce, caramelized onion & aioli served in a toasted bap
  • lilac’s beer battered fish & chips $21.50
    • with homemade tartare sauce accompanied with a garden salad
  • Seared lamb salad $25.00
    • with grilled capsicums, coriander, pine nuts, feta, olives & toasted Turkish bread
  • Thai red chicken & pumpkin curry $25.00
    • with jasmine rice, topped with fresh coriander & toasted cashews (GF)
  • Ribeye $29.00
    • topped with parsley & garlic butter, served with steak fries, accompanied with a garden salad
  • Gluten free bread option extra $2.50

Nearby Sample Menus

  • Bagels From Best Ugly Bagels. Brioche Buns From Baked on Devonport
  • Salmon or Bacon Bagel $14.00
    • With cream cheese & avocado, served with capers & red onion relish
  • Reubens Bun $15.00
    • House-made corned beef, sauerkraut & swiss cheese with side of pickles
  • Paleo Granola (V)(GF) $12.50
    • With fresh fruit and almond milk
  • Bacon / Avocado / Vine Tomatoes $5.00
  • Gluten Free Bread $0.50
  • Cinnamon & Raisin Bagel $8.50
    • With cream cheese & jam
  • Vege beast $11.00
    • Scrambled egg, avocado, tomatoes, lettuce & sauce
  • Venison royale $38
    • Best farmed fillet, lean and tender, bacon wrapped and rapidly grilled, served with a wild berry sauce
  • Bowl of rice $4
  • Rack of lamb Main $35
    • Stylish presentation of this most flavoursome cut served with minted bearnaise
  • Sirloin steak $35
    • Generous portion, carefully aged and full of flavour
  • NZ mussels $18 / $35
    • Steamed with garlic, chilli and white wine fragrant and succulent
  • Fillet mexicano $38
    • Best fillet, grilled as you like it with a hot spicy sauce
  • Sticky date pudding $10
    • Soaked in butterscotch sauce, all time favourite
  • Satays $12 / $30
    • Of beef or chicken with our special authentic peanut sauce. Try our combo selection/ with salad and fries
  • Fried Chicken $30.00
    • stir-fried marinated chicken and sweet and chili sauce
  • Dumplings 12pieces $10.00
    • fried dumplings stuffed mince and vegetables with spicy soy sauce, steamed dumplings stuffed mince and vegetables with spicy soy sauce
  • Spicy Chicken Stew $36.00
    • stewed chicken pieces with potato carrot onion and chili sauce, served in an Iron pot and boiling at your table
  • Potato Pancake $15.00
    • pan fried ground potato with chopped vegetables
  • Steamed The Knee bone of a cow $20.00
    • steamed small pieces of knee bone and thin noodles in a hot plate served with dipping sauce
  • Pork Bone Soup and Potato $15.00
  • Spicy Pollack Soup $30.00
  • Rice Cake & Dumplings Soup $15.00
    • boiled rice cake and dumplings with beef slices and an egg
  • N07] Mee Goreng $12.00
    • [Stir-fried egg noodles with Malaysian sambal paste, shrimps, chicken, squid, and tofu]
  • E06] Bowl of White Rice $1.50
  • N02] Curry Chicken Noodles $12.00
    • [Malaysian/Chinese boneless chicken curry with bean sprouts served on dry egg noodles]
  • N09] Malaysian Fried Mee Hoon $12.00
    • [Stir-Fried vermicelli with Malaysian sambal paste, shrimps, chicken, squid & bean sprouts]
  • R06] Beef Brisket with Rice $12.00
    • [Tender beef pieces cooked with Chinese spices in thick gravy served with white rice]
  • R02] Nasi Lemak (Chicken or Beef Rendang) $13.00
    • [Boneless chicken or beef cooked with Malaysian spices & served with coconut rice]
  • N10] Wat Tan Hor $12.00
    • [Flat rice noodles cooked with shrimps, chicken, squid & cabbage in thick egg gravy]
  • N08] Singapore Fried Mee Hoon $12.00
    • [Stir-fried vermicelli with shrimps, squid, bean sprouts & Chinese sausage]
  • All lunch boxes comes with rice and miso soup.
  • Small (6pcs) $17.00
  • 6 BBQ Squid $7.50
    • Panfried squid with a special BBQ Sauce
  • 2 Agedashi Tofu $7.50
    • Deep fried tofu with special Hayami sauce
  • 5 YakiGyo-Za (6pc) $8.00
    • Hand-made pork dumplings
  • 49 Japanese Plum Wine $9.00
    • A traditional dessert wine served sweet over ice
  • 50 Prawn Teppanyaki $36.50
    • Teppanyaki prawns with fish katsu, agedashi tofu, seaweed
  • 25 Seafood Salad $11.00
    • Prawns, mussels, squid and salmon sashimi on a bed of mixed greens
  • Ice Cream Ball $7.00
  • Beef Fried Noodle $20.50
  • Scallop with Combination Vegetables $36.50
  • Egg Plant with Spicy Minced Pork and Salted Fish $23.50
  • Seafood Fried Rice $25.00
  • Shrimp Fried Noodle $20.50
  • Shanghai Pak Choy with Garlic or Plain $19.50
  • Szechuan Pork (Spicy) $22.50
  • Smoked salmon sliced $5.00 (2 slices)
  • Minute steak $13.50
    • w/ fried egg and fries
  • Wedges $12.50
    • w/ bacon, sour cream and cheese
  • Dino big breakfast $22.50
    • eggs cooked to your preference, streaky bacon, minute steak, kransky sausages, tomatoes, grilled field mushrooms, hash browns and served w/ Pandoro Italian white or multigrain toast
  • Light tempura battered fish (1) $9.00
    • w/ salad or fries
  • Goldie's beef burger $17.50
    • Angus beef patty, onion rings, tomato, smoked cheese, streaky bacon, salad and BBQ sauce (served w/ green salad or fries)
  • Mini hotdogs (3) $9.00
    • w/ salad or fries
  • Mila's open sandwich $18.50
    • w/ your choice of filling: Smoked chicken and bacon / Minute steak / Grilled field mushrooms. Served on grilled focaccia w/ onion marmalade, tomatoes, garlic aioli w/ green salad and fries
  • 9. Egg Omelette (3 eggs) $7.00
    • Onion + Chillies + Tomato
  • 1. Dhall $11.50
    • (Lentils cooked with tomatoes and spices)
  • 13. Papadom (2pcs) $1.50
  • 2. Tomato Chutney $3.00
  • 4. Pakoras & Chutney $7.00
    • (Mixture of channa flour, vegetables and spices, then deep fried)
  • 4. Cabbage Stir-fried plain $8.50
  • 8. Tofu with Peanut Sauce $11.50
  • 7. Chicken cooked in peanut sauce $18.00
    • (Boneless chicken cooked in coconut in peanut sauce)
  • Passionfruit and rewarewa honey semifreddo $12.00
    • Hokey pokey, passion seed and pine nut crunch, passionfruit gel
  • Pan fried beef fillet $30.00
  • Lemon tart $12.00
    • Lemon curd, orange, shortbread, torched meringue
  • Prawn and avocado salsa lettuce cup
  • -rocket & parmesan salad, olive drizzle $7.00
  • Smoked akaroa salmon filo
  • Kawakawa and ricotta gnocchi, eggplant puree tomato, basil and fried courgette flower $19.00
  • Day boat fish-to be advised $28.00
  • Chicken Nibble $0.80
  • Cheese Onion Ball $1.50
  • Gravy Pots $1.00
  • Pack (3) $11.00
    • 8 Golden Potatoes, 8 Chicken Nibbles, $2 Chips
  • Pineapple Fritter $10
  • Pack( A) $5.50
    • 2 Golden Potatoes, 2 Chicken (Piece)
  • Egg $3.50
  • Chicken & Cheese Burgers $4.50
  • Red bean pancake $3 / $2
  • Flavours: pork with cabbage
  • -boil $10.00
  • -boil with soup $12.00
  • Chicken wonton noodle soup $9.50
  • Cold noodles with chicken shreads & cucumber shreds $9.00
  • Pork with cabbage $9.00
  • Ping trotter cooked in special sauce $4.00
  • Servos pesto $3.00
  • Servo Hash browns bowl / each $7.50/$2.00
  • BLAT Bagel $11.50
    • Bacon, sliced tomato & avocado with lettuce, aioli & house dressing
  • Servos pesto $3.00
  • Eggs Benedict $3.50
    • extras add
  • Corn Fritters $14.00
    • with tomato salsa, avocado and sour cream
  • Gourmet Focaccia Sandwich $14.90
    • filled with melted cheese, sliced tomato, lettuce, cucumber & carrot with Roasted vegetables & Cucumber, house dressing & aioli
  • Mushroom on Toast $16.00
    • cream mushroom on toasted ciabatta served with rocket and parmesan
  • Sweet & sour chicken $18.00
  • Fungus in chilli soy sauce $10.00
  • Deep-fried pork ribs $20.00
  • Egg foo yung $16.00
  • Pork & chives
  • Stir-fried lotus root with vinegar & chili $14.00
  • Stir-fried green beans with pork mince $16.00
  • Deep-fried pork with salt & pepper $18.00
  • Gourmet Burger $7
    • Scotch Fillet , Onion Ring , Aioli Sauce ,
  • Steak Burger $3.50
  • Porkball Sub $5.00
    • (Porkball, Butter, Garlic Mayo, Pickled Carrots, Cucumber, Coriander, Chilli Optional)
  • Fish Burger $4.00
  • Chicken N Bacon Burger $4.00
  • The Works $10.00
    • (2 Bacon, 2 Sausages, 2 Eggs, Baked Beans, 1 Toast, Grilled Tomato)
  • Bacon N Egg $8.00
    • (2 Bacon, 2 Eggs, 2 Toasts, Grilled Tomato)
  • Eggs Benedicts $8.00
    • (2 Poached Eggs, Ham, Toasted Muffin, Holladaise Sauce, Sprinkled Parsley)
  • Side Salad $4.50
  • 1/4 Chicken $8.90
    • Small fraction, big reaction
  • 3 BBQ Wing Fillets $11.90
    • 3 BBQ Wings, kids juice & corn or chips
  • - +2 Large sides $35.90
  • Caramelised Onions $1.50
  • - Regular $4.50
  • Chicken Pita $10.90
    • Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
  • Chicken Paella $13.90
    • Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
Down Under Bar & Cafe

Down Under Bar & Cafe

location

Address

Ray Emery Drive, Auckland Airport, Auckland, Auckland, 2022, New Zealand

phone

Phone

092568468

clock

Opened hours

Monday: 4:30 AM – 11:00 PM, Tuesday: 4:30 AM – 11:00 PM, Wednesday: 4:30 AM – 11:00 PM, Thursday: 4:30 AM – 11:00 PM, Friday: 4:30 AM – 11:00 PM, Saturday: 4:30 AM – 11:00 PM, Sunday: 4:30 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Finger Food , Pub Food

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Cash ,  Television ,  Bar ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
Ray Emery Drive, Auckland Airport, Auckland, Auckland, 2022, New Zealand