Dragon Bowl in Auckland Menu

Dragon Bowl in Auckland has no menu available, but can choose from many other options such as (all menu item can be made gluten free) or Sage butter baked eggs on Toast from Running Horse. Kiwi Bake offers many options including Chicken win and Hash brown. Rosebank coffee & kitchen includes a wide range like eggs any style on toasted sourdough, add bacon, or granola. They served with homemade dolly bread and Bruschetta-Homemade Roasted bread from . Pane & Vino offers The Wok Takeaways and Chips.

Nearby Sample Menus

  • Schezwan Fish and Prawn Platter $25.00
  • Every Mon and Tues $15.99
  • Egg Biryani $11.00
  • Kheer / Gajar Halwa / Shahi Tukda / Gulab Jamun $4.00
    • Any one available please ask staff
  • Chilli Chicken $12.00
  • Paneer Tikka Masala $13.00
  • Tandoori Chicken (Full/Half) $18.00 / $10.00
  • Deep Prawn Fry $15.00
  • Hummus & Bread Sm $8.00/Lg $10.00
  • Any Combo - one size $14.00
  • with Fries extra $3.00
  • Lamb or Chicken Shish Sm $15.00/Lg $18.00
    • with Chargrilled bell peppers and onions
  • Zucchini & Feta Fritters Sm $12.00/Lg $14.00
  • Zucchini & Feta Fritters Sm $9.50/Lg $11.00
  • Spicy BBQ Sauce N/A
  • Beef Shawarma Sm $12.00/Lg $14.00
  • PORK, BLACK BEAN WITH SEASON VEGES $10.90
  • SCALLOP GINGER WITH SPRING ONIONS $19.90
  • COMBINATION SEAFOOD, BLACK BEAN SAUCE $12.90
  • SQUID, BROCCOLI WITH $11.90
  • SERVES 4-6 PERSONS $38.00
  • WONTON SOUP $7.00
  • CURRY ROLL (HOMEMADE) $1.90
  • SCALLOP CHOW MEIN $12.90
  • Granola $14
    • With Greek yoghurt & seasonal fresh or stewed fruit
  • IMA's Pancakes $15
    • Served with fruit compote with bacon $17
  • Ima’s Angus Pure Burger $25.50
    • Freshly ground beef on our home-made brioche bun, with our own ketchup & aioli, with roasted root vegetables
  • Ima’s Blintzes $17.50
    • Crèpes filled with vanilla & citrus ricotta, with orange segments & orange syrup
  • Shakshuka $22
    • Spicy, slow-roasted tomatoes with our own home-made Moroccan merguez sausages & two poached free-range eggs, served with toast
  • Home-Made Baked Beans $11
    • On Turkish pide. with our home made cured bacon $13.50
  • Chicken Schnitzel $24
    • With Israeli couscous & Middle Eastern salad
  • Nicoise Salad $27
    • Seared fresh big-eye tuna loin, green beans, olives, tomato, & a soft-poached free-range egg (on availability of tuna)
  • Cheese $2.00
  • BBQ Pork $10.50
  • Prawn $12.50
  • Chicken & Sweet Corn $6.00
  • Mussel $1.00
  • BBQ Pork & Vegetables $12.50
  • Chicken $6.50
  • ½ Dozen Won Tons $3.50
  • For 5 $34.50
  • CHICKEN $7.00
  • For 3 $21.50
  • plain $5.00
  • EGG $5.80
  • CHEESEBURGER $5.80
  • POTATO FRITTER $1.50
  • VEGE $8.50
    • Corn fritter, egg, cheese, grilled veges
  • Beef Avocado $11.50
    • Prime beef pattie, avocado and burger salad.
  • Greek Salad $8.00
  • Adana on Rice $15.00
    • Spicy beef mince grilled on the BBQ.
  • Chilli Lover Chicken or Lamb $13.00
  • Mix $18.50
  • Royar Burger $11.50
    • Grilled chicken tenderloin and burger salad.
  • Mix Sovlaki $18.50
  • Chicken Shish on Rice $14.50
    • Skewered and grilled marinated chicken tenderlion on BBQ.
  • Mushroom & spinach tagliatelle (v) $24.50
    • Pan fried field mushrooms with baby spinach and tagliatelle in garlic and white wine cream sauce, topped with shaved parmesan (Beer match: Undercurrent/ Wine match: Te rata pinot gris)
  • Seafood Chowder $13.50
    • Seafood chowder filled with prawns, mussels, squid and garden vegetables, served with rustic bread.
  • Chicken or vegetarian quesadilla $20.00
    • Free range chicken and refried bean quesadilla with fresh guacamole, sour cream and corn & capsicum salsa. Served with mrket salad. Vegetarian option is available. Beer match: Undercurrent pilsner
  • Chicken liver, bacon & brandy pate 414.50
    • Home made pate served with cider poached pear, onion jam and crostini
  • Cheese Board $14.50
    • A selection of NZ cheeses served with crackers, grapes and dips
  • Chicken parmigiana $20.00
    • Breaded chicken breast with spicy peri peri sauce and parmesan cheese, served with fries and market salad. Beer match: leprechaun's belle irish red ale
  • Deep creek ribs (BBQ or Chilli) $32.50
    • A full reck of our famous confit pork ribs served with chunky fries and market salad. Choose from our Old No7 Jack Daniels BBQ ribs or chilli rum ribs. (Beer match: Dusty gringo/ Wine match: La la land malbec)
  • Sauteed green beans with grlic butter & almonds $9.50
  • PLUMBERS BREAKFAST $27.00
    • basically the works + anything we have kicking about
  • MUESLI $14.50
    • toasted nuts oats grains served with seasonal fruit & yogurt
  • FRENCH TOAST $21.00
    • cinamon brioche served w bacon raspberry & cream
  • CREAMY MUSHROOMS $18.00
    • served w seasonal leaves on sourdough
  • BAGEL OR TOAST $9.50
    • served with cream cheese & preserves
  • EGGS BENEDICT $21.00
    • served w either bacon mushroom or salmon
  • SALMON ONE $10.00
    • salmon tomato spinach herb and cream cheese
  • PORIDGE $14.50
    • served with seasonal fruit
  • All Day Breakfast $16.00
  • Smoked Chicken Salad w Bacon, Topped w Crispy Noodles $14.50
  • Chicken Breast in Pesto Burger & Fries $16.50
  • Scallops wrapped in Bacon, Salad, Fries & Balsamic Reduction $28.00
  • Beef Nachos, Cheese, Sour Cream & Sweet Chilli $13.00
  • BLAT & Fries $14.00
  • Wedges, Bacon, Cheese, Sour Cream & Sweet Chilli $13.00
  • Bangers & Mash, Bacon & Peas w Onion Rings $15.00
  • Portobello Sandwich $14.50
    • with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
  • Omelette Of The Day $14.50
    • with toasted focaccia, tomato relish and mixed leaf salad
  • Pasta Of The Day $14.50
    • Please ask your server for today’s selection
  • Chicken With Chipotle Aioli And Guacamole
  • Steak Sandwich $14.50
    • served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
  • Corn Fritters $14.50
    • with grilled bacon, avocado, sour cream, tomato relish and salad garnish
  • Fish And Chips $14.50
    • with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
  • House Made 200g Beef Burger $14.50
    • With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
  • NZ green-lipped Mussels $13.90
    • 1/2 kilo mussels steamed in white wine & tomato coulis served with toasted bread
  • V-Grill seafood platter $33.90
    • fresh half-shell oysters steamed mussels seared scallops & prawns lightly battered tarakihi salt & pepper squid with smoked salmon served toasted bread
  • Garlic Bread $10.90
    • toasted focaccia with garlic butter parmesan and sunflower seeds
  • Fresh NZ oysters POA
    • natural Pacific half shell oyster served with lemon chardonnay vinegar and toasted bread 1/2 dozen/1 doz
  • Sirloin 250g $25.90
  • Scotch Fillet 250g $32.50
  • Sauteed seasonal vegetables
  • The V Grill’s Famous Spiced Crusted Sirloin $33.90
    • A 250g sirloin steak with a peanut, honey and chili crust, served with potato mash, wilted spinach, crispy bacon and red wine jus
  • KATSU CHICKEN SALAD $14.80
  • THAI FISH CAKE $6.50
  • COKE & COKE ZERO PREMIUM $4.80
  • LITTLE TEMPURA PRAWN $9.80
  • CHILLI BEEF $15.80
  • CHICKEN TERIYAKI $15.80
  • NASI GORENG $15.80
  • PANANG CURRY CHICKEN $15.80
  • Coffee spare ribs $18.00
  • Mummy chicken $18.00
  • Sweet corn soup $6.00
  • Curry puff (homemade) $6.00
  • Hot and sour soup $7.00
  • Salty fish tofu $18.00
  • Lak zhi prawn $28.00
  • King du spare ribs on rice $16.00
  • Thai green curry
    • with gurnard, steamed rice and seasonal vegetables
  • Pete’s famous seafood chowder CHEF'S PICK
    • Try this seafood chowder, the best on the island
  • Chilli battered prawns
  • Sticky date pudding
    • Dates, pear and ginger served with cream.
  • Pan fried fish of the day
  • Eggs BenedictGF
    • Poached eggs, bacon and spinach.
  • Aged scotch fillet steak
  • Garlic Bread
Dragon Bowl

Dragon Bowl

location

Address

47 High Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

098879263

email

Email

None

clock

Opened hours

11 AM to 10 PM (Mon), 11 AM to 12 Midnight (Tue-Fri), 11:30 AM to 12 Midnight (Sat), Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Local cuisine ,  Dinner

Location
47 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
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