Dragon Takeaways in Auckland Menu

Dragon Takeaways in Auckland has no menu available, but can choose from many other options such as Deep Fried Tofu with Vegetables or Stir Fried Sliced Pork with Vegetables from Heng Kee Food Stall and Takeaway. DeBretts Kitchen - Hotel DeBrett offers many options including Shakshuka and Smoked kahawai hash cake. Sierra Cafe includes a wide range like Soup of the Day or Toast & Bagel Selection. Raw 'Cheese'Cake and Raw Tiramisu from . Wise Cicada offers Noodles and Roast and SA4 Satay Chicken Rice with Veggies.

Nearby Sample Menus

  • Kingfish, pomelo, lemongrass, chilli jam & lime 20.00
  • Salt-&-pepper school prawns 12.00
  • Market fish 32.00
    • fried in turmeric with Vietnamese mint, peanuts, dill pickles
  • Black sticky rice, coconut ice cream, dark chocolate & banana 15.00
  • Coconut-braised beef short rib 40.00
    • chilli jam, mint, ginger & kohlrabi with Woodpecker Hill BBQ thick sauce
  • Soft-shell crab 34.00
    • stir-fried with turmeric, chilli, tamarind, crispy shallots
  • Dry red curry of duck 36.00
    • stir-fried with wild ginger, snake beans, chilli & cashews
  • Fourteen-hour smoked beef brisket 40.00
    • green chilli, lemongrass, galangal - 400g
  • 4. Kachumber Salad $4.50
  • 9. Malai Kofta $12
    • Very popular north Indian curry of cottage cheese and potatoes made into balls and cooked in onion gravy
  • 4. Tawa Paneer $15
    • Cottage cheese cooked on a hot plate to perfection with onion and tomatoes
  • 7. Onion Kulcha $3.50
  • Samosa $1.50
  • 1. Butter Chicken $13.50
    • Tender pieces of chicken cooked in tomato & cream gravy, the most popular delicacy of northem India
  • 7. Palak Paneer $12.50
    • Very famous choice style spinach and cheese cubes curry
  • 5. Paneer Butter Masala (A must try for vegetarians) $12.00
    • Cubes of cottage cheese cooked in tomato and cream gravy
  • Teriyaki Chicken $6.00
  • -Large $31.50
  • Small $9.00
  • Harumaki $6.00
    • Vegetable spring roll
  • -Medium $25.20
  • Chicken Karaage $8.00
  • Small (12 pcs) $22.00
    • Salmon roll, teriyaki chicken roll, fresh salmon nigiri
  • Okonomi Yaki $6.00
    • Japanese Pancake
  • Black Pepper Beef $12.00
  • Special Grilled Pork Patties $12.00
  • Beef $12.50
  • Chef's Special Vermicelli $13.00
  • BBQ Pork $11.00
  • Grilled Lemon Grass Pork Chop $8.00
  • Grilled Lemon Grass Chicken $9.50
  • Combination Meat $13.50
  • Vegetable samosa (2 pcs) $5.00
    • Flakey pastry filled with diced potatoes, peas and cumin seeds them fried golden brown
  • Butter chicken $16.00
    • Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce
  • Korma $16.00
    • This great dish cooked with cashew, almond and creamy gravy
  • Methi mattar paneer $14.00
    • Cottage cheese and green peas cooked in fenugreek flavoured gravy laced with cream
  • Seekh kebab $9.00
    • Minced lamb flavoured with great spice pressed on a skewer then cooked in the clay oven
  • Prawns masala $18.00
    • King prawns cooked with medium spicy gravy, capsicum and sliced onion
  • Chicken curry (indian style) $16.00
    • A traditional indian curry recipe from grand ma's kitchen
  • Madras $16.00
    • Delicious medium hot curry prepared in coconut gravy and finished in a south indian style
  • 4 MUSSELS
  • Bacon Egg Toasted $3.50
  • Pettie Batter $1.40
  • Bacon Egg Burger $4.20
  • 2 Fish, 2 Eggs, 1 Chips
  • 4 SNAPPER
  • Batter Mussel $1.00
  • Super Burger $5.90
  • Organic hohepa feta & walnut $12
  • Picked this morning $14.00
    • a selection of cress, young salad leaves, organic tomato, flowers and micro greens
  • -Blue $42.00
    • sharp soft cream
  • - paper thin Margherita $12
  • Hohepa Hawkes Bay Organic Cheese Board $42.00
    • with Mossop’s honey comb and crostini
  • -Danbo $42.00
    • firm mild cheddar
  • Piatto Pizzas $12
  • Groove in the Grapes $42.00
    • New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
  • Hamburger $6.50
  • Potato fritter $1.00
  • Bacon and egg $9.00
  • Battered mussel 90c
  • 3 TOPPINGS $5.50
  • Cheeseburger $7.00
  • Chicken burger $8.50
  • Spring roll $3.00
  • -Beef cheek with butternut puree, horseradish mascarpone, dates, oregano $32.00
  • -Belly bacon $6.00
  • -Mumma's dolma, our signature capsicum dolma served with chicken or lamb(V)(on request) $24.50
  • Heirloom tomatoes on toast, muscatel, dill, coriander, mint, avocado, feta(V) $16.50
  • Moroccan hummus falafel, tortilla $14.50
  • Freshly shucked oysters $P.O.A
  • French toast, poached pear, bacon, berry compote, pistachios $19.50
  • Olives, feta, almonds, date (V) $9.50
  • BBQ prawn $3.00
  • Peanuts $8.00
  • Mai Le chicken balls $16.00
  • Fried prawn with salt and pepper $16.00
  • Cucumber with mustard taste $15.00
  • Mapo Tofu meat $18.00
  • Tomato fried eggs on rice $18.00
  • Beef brisket noodles $18.00
  • Sweet & Sour Prawns / Sweet Crispy Prawns / Stir Fried Prawn on a Bed of Broccoli $32.80
  • Sweet & Sour Whole Blue Cod $48.00
  • Vegetable Spring Rolls (V) / Sweetened Lotus Roots (Cold) / Steamed Celery, Cauliflower and Peanuts (Cold) $7.80
  • Fried Rice with Eggs $9.80
  • ●Meats
  • Yu Xiang Shredded Pork / Stir Fried Pork & Eggs with Black Fungus $18.80
  • Stir Fried Celery with Cashewnuts (V) / Stir Fried Eggplants, Capsicum & Potatoes (V) $16.80
  • Sweet & Sour Pork / Stir Shredded Pork with Sweet Bean Sauce on Spring Onion $18.80
  • Mushroom, leek, seaweed $22.00
  • Coal kissed fish, our citrus, persimmon, Takatu olive oil $19.00
  • Charcuterie plate, ferments & bread $34.00
  • Cauliflower, vadouvan, radish, herbs $10/18
  • Roasted brussel sprouts, garlic custard $10.00
  • Wild venison osso bucco, heritage carrots, whipped potato $34.00
  • Fried spiced cauliflower, fried curry leaves, cumin aioli $12.00
  • Beef marrow, pecorino, herbs, grilled sourdough $19.00
  • Sandwich
  • Choc Crackle
  • Cottage cheese, carrot, cucumber & capsicum $3.00
  • Jam & Cream
  • Each /GF $5.50/$7.50
  • Scones - Plain
  • Date & Orange
  • Dressings
    • Mayo, honey mustard
  • Balance Bene $16.50
    • crumpet spinach poached eggs hollandaise/bacon/salmon/halloumi
  • Chicken Burger $18.50
    • Harissa yogurt, pickle cucumber w kumara chips
  • Creme Mushroom $17.50
    • portobello mushroom, spinach poached eggs pesto 5grain
  • Halloumi & courgette cake $18.00
    • w poached eggs spinach hollandaise(add salmon or bacon $6.00)
  • Chai Spiced Granola $16.00
    • goji berries maple syrup, honey yogurt
  • Tumeric & Thyme Chicken Breast $19.50
    • w feta chickpeas hummus pumpkin orange
  • Kale Pumpkin Salad $15.50
    • w tomato kale poached egg feta
  • Protein Pancake $17.00
    • pancake w fresh fruit banana maple syrup
  • Duck with tamarind & date chutney, asian slaw & chicken sausage $37.50
  • Coconut & lime prawns $12
  • Salt & pepper squid with homemade sweet chilli sauce $12
  • Tapas plate— selection of chefs four choices S $29.5 -L $38
  • Lightly smoked bbq eye fillet with shallot jam, fried courgette & chimichurri $41.50
  • Eggplant & buffalo ricotta cannelloni with tomatoes & mixed greens $22/ $32
  • Clevedon valley buffalo feta — firm & chalky with a salty finish.
  • Steamed broccoli with almond vinaigrette $9
Dragon Takeaways

Dragon Takeaways

location

Address

326 Great North Road, Henderson, Auckland, Auckland, 0612, New Zealand

phone

Phone

098385809

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 AM – 10:00 PM, Wednesday: 5:00 AM – 10:00 PM, Thursday: 5:00 AM – 10:00 PM, Friday: 5:00 AM – 10:00 PM, Saturday: 5:00 AM – 10:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Thai

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
326 Great North Road, Henderson, Auckland, Auckland, 0612, New Zealand