toasted sesame bun, lettuce, tomato, red onion, beef chargrilled to just under medium, an egg, onion rings, our tomato relish and Smoked Mayo
Pulled Pork Po' Boy $15.00
toasted sesame bun, slow cooked shoulder pork with Louisiana BBQ sauce, lemon dressed slaw, cheddar, red onion, and a touch of Chipotle Mayo
Popcorn Shrimp Po' Boy $14.00
toasted sesame bun, Bacon Mayo, lettuce, red onion, and crumbed 'bubba gump' shrimp
BURGER EXTRAS
Our Aioli $1.00
Bacon $4.00
Egg $1.00
Panko Hoki Piece $2.20
Beef Patty $2.00
Sour Cream $1.00
Chilli Sauce $1.00
THE SALADS
Chicken Bacon Ranch $16.00
Chargrilled chicken breast, maple roasted bacon pieces, mesculin lettuce mix, salad bits, red onion, honey mustard vinaigrette, Camembert croutons, and our own ranch dressing - GF minus croutons
Pulled Pork Huaraches $14.00
Pulled shoulder pork on a fried tortilla with melted cheese, onions, tomato, capsicum strips, chipotle mayo, and topped with a rocket micro greens mix - GF without tortilla
Corn Fritters $12.50
Corn fritters served with mesculin lettuce salad, and our own chutney.
Add bacon $4.00
Also available as a burger with fries... Just ask the bar staff when you order.
THE STEAKS
All our steaks are 300g, export quality beef, chargrilled, served with waffle cut fries & either mushroom or garlic sauce.
Kiwi Blokes Rump, Eggs & Chips $23.00
With salad $23.00
Ribeye, Sauce, Chips $29.00
With salad $33.00
Sirloin, Sauce, Chips $29.00
With salad $33.00
A note...any steak cooked fast "medium" will start to dry out & lose its flavour. a "well done" steak takes approx 35 minutes to cook properly, which will add to yours & your fellow diners waiting time.
THE EXTRAS
Bowl of "Bubba Gump" Prawns $12.00
Garden Salad Side $4.00
Our Aioli $1.00
Bacon $4.00
Eggs, Onions $2.00 Each
Beer Battered Onion Rings $5.00
Extra Mushroom/Garlic SC. $2.00
THE SNACKS
Bowl o' Fries $9.00
Waffle Cut Fries $10.50
With fries $13.00
Drovers Cheesy Fries $12.50
Waffle cut fries topped with melted herby cheese and finished with our aioli
Fish and Chips $10.00
Japanese (Panko) crumbed Hoki on waffle cut fries, with our chunky tartare sauce.
Make it a meal with salad $14.00
Beef Nacho's GF $10.00
Corn chips, melted cheese, spicy chilli mince with chilli beans, all put together in the traditional manner topped with sour cream
Pulled Beef & Cheese Po' Boy $6.00
Slow cooked beef in rich gravy on a sesame seed bun with cheese, a touch of mayo & BBQ sauce.
With fries $10.00
Classic BLT $8.00
Streaky bacon, lettuce, tomato, all piled on a sesame bun with lashings of our smoked Mayo
JB (Just Bacon) $8.50
Toasted sesame bun, Louisana BBQ sauce, house smoked mayo and loads of bacon
Grazing Drover PLatter (6 ppl) $38.00
A selection of nibbles, bites, rings, rolls, wontons etc. on a pile of fries with 3 dipping sauces
Loaded Roasties GF (2+ppl) $9.00
'Roasties' topped with melted cheese, bacon and sour cream...chili sauce: sweet or hot optional
Roasties & Gravy (2+ppl) $9.00
'Roasties' in our own house gravy check full of four hours worth of flavour
A breakfast feast available all day. Fried eggs, corn fritter, bacon, sausage, mushrooms, grilled tomato and Speight's Ale House hash browns. Served with toasted Ale House bread. Beer Match: OK – if you have to have a beer with breakfast, it has to be Gold Medal Ale.
Ale House Gravy $2.50
Onions $3.50
Blue 'n' Gold $25.80
Great Southland Blue Cod, lightly golden fried in Speight's beer batter served with fresh garden salad and fries.
Baby Pavlova $13.00
The Kiwi classic surrounded with a salad of fresh fruit, whipped cream and smothered in a wild berry compote.
Frank Oliver's Spare Ribs $25.00/ $33.90
Slow roasted Pork Spare Ribs with lashings of Speight's Old Dark and chilli inspired BBQ sauce, served with buffalo chips topped with bacon, cheese, onion and chargrilled corn on the cob. Prepare to get messy with this one. Small or large available.
Malthouse Platter $32.00/ $47.00
Something to share, a selection of homemade paté, bread, soft cheese, relishes, pickles, dips, vegetable sticks, salami, champagne ham and seasoned chicken. Half or whole platters available.
Grandma's Lambs Fry $23.50
Thinly sliced lamb's liver, fried with bacon and caramelised onions, bound in a rich Speight's Old Dark gravy, served on potato mash, with toasted Ale House bread. Beer Match: Just has to be Speight's Porter with this one.
Thyme and chicken liver pate w tamarillo jam and rye bread $13
Grilled garlic and mozzarella bread stick $9
300gm scotch fillet on rosemary sea salt seasoned hand cut chips surrounded w mushroom, tomato and bacon hunter sauce and Monteith’s Golden battered onion rings $29
Quesadilla filled w red pepper, cajun blackened chicken, onion jam and mozzarella topped w avocado crème $12
Orange, ginger and date braised Hawkes Bay lamb neck on a potato, lemon and goats cheese rosti w crumbed onion curls, roasted vine tomato and a black doris plum and thyme compote $28
BREWERS LOAF - Home baked ciabatta loaf w trio of spreads and avocado oil w balsamic syrup $15
Eggs Florentine - served on English muffins, fresh spinach, grilled tomato poached eggs and hollandaise $16.50
PAPPADELLA PASTA - Mushroom, spinach and grilled eggplant in a creamy lemon and parmesan sauce topped w roasted pinenuts and rocket $25
Boneless chicken meat is rubbed with an intoxicating paste made with cilantro, mint, spinach and other distinctive flavors then roasted in the tandoori clay oven, served with salad
Tandoori Platter For Two (Non-Veg) (GF) $15.99
Combination of chicken tikka, sheek kebab, tandoori prawn, fish tikka served with mixed salad
250g homemade beef & pork patty, bacon, lettuce, sliced tomato, fried egg, mayonnaise & BBQ hickory sauce, sandwiched between a semolina burger bun, and served with fries.
Toasted Garlic Bread (Starter) $7.00
Toasted Garlic Bread
Wedges $14.50
Topped with bacon & melted cheese or Cajun spices and served with sour cream & spring onions.
Fillet Steak & Earthy Beetroot $35.50
Angus aged fillet steak, smoked mushroom gratin, beetroot risotto and seasonal vegetables, finished with a rich beef & Shiraz jus.
Selection of Breads & Spreads (Starter) $12.50
Selection of Breads & Spreads (serves two)
Bangers & Mash $21.00
The classic English favourite — Bratwurst sausages served on creamy potato mash with mushy peas & brown onion gravy.
Orange Chocolate Tart - Sugar, Dairy & Gluten Free $15.50
Sugar-free, Dairy-free & Gluten-free - the ultimate in decadence, without the naughtiness! Served with sugar-free berry compote and cashew nut cream.
Vegetarian Filo Pie & Chickpea Curry $22.00
Roasted sweet potato with feta cheese, red pepper, spinach & walnut wrapped in filo pastry, served with a chickpea curry and finished with a sauce Verte.
New Zealand Diamond-Shell clams & Nz green lipped mussels (GF w/o the ciabatta) $29
This dish is one to get your mouth watering! Fresh clams & mussels steamed together in tomato, chilli & mint - served with toasted ciabatta
Onion & garlic stuffed chicken breast wrapped in bacon(GF) $32
drizzled w spiced plum & served on a swede & parsnip mash accompanied by steamed vegetables
-NZ Wallaby Burger $32
House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with spiced plum sauce - served with rustic thick cut fries
Garlic Bread f/2 $10 f/4 $16
Vegetable stack (vegetarian) $26
fritters packed full of seasonal vegetables & corn then lightly seasoned to enhance all those fresh flavours topped with grilled veges & spinach then drizzled with hollandaise to finish
Chocolate Brownie $14
Warmed, drizzled with choc sauce & served with French vanilla ice cream and whipped cream
Crispy Coated Prawns f/2 $12 f/4 $18
Served with a delicious chilli aioli dipping sauce
Gourmet Venison Burger $22
House-made venison patty served on a toasted bun with fresh salad, sliced tomato drizzled with aioli and topped with our special beetroot salsa - served with rustic thick-cut fries