Earl Of Richmond Restaurant in Christchurch Menu

Earl Of Richmond Restaurant in Christchurch has no menu available, but can choose from many other options such as GARLIC BREAD or FLATBREAD from Three Cows. Himalayas offers many options including Chicken Naan Roll with Mint Chutney and Lamb Naan Roll with Mint Chutney. Kimchi Restaurant includes a wide range like Kimchi Bokkeumbap or Kimchi’s Salad(V). Ham and Veggie Delite from . Subway - Linwood offers Fly Thru Cafe and Muffin Sweet or Savoury.

Nearby Sample Menus

  • Fries $4.00
  • Bacon $5.50
  • Pork Fillet
    • Lean pork fillet wrapped with baconserved with golden fries, green salad and satay sauce
  • Wedges $9.50
    • Plan, or with sweet chilli and sour cream
  • two piece $25.90
  • French Toast $16.90
    • Grilled batard served with your choice of berries and cream or bacon and banana, served with maple syrup
  • Surf and Turf
    • Angus rump, Prawns, Scallops, and mussels with golden fries, green salad and hollandaise
  • Fish and Chips
    • Beer battered fish served with green salad, golden fires and tartare sauce
  • -Picanha
    • Brazilian traditional rump cap cut
  • -Cordeiro
    • Lamb leg, marinated
  • -Molho de BBQ
    • Homemade BBQ sauce
  • Mandioca Frita (DF/GF/V)
    • Cassava Chips
  • -Alcatra
    • Rump Steak
  • Farofa (DF/GF)
    • Roasted cassava root flour
  • -Vinagrete
    • Thin tomato slices, fresh local herbs, lemon juice and olive oil
  • Prato do Dia
    • Chef`s choice dish of the day
  • Beidi Thoke $12.50
    • Fresh green beans blanched & dressed with shallots, oil & sesame.
  • Shweji Moy $10.00
    • Semolina & coconut milk cake.
  • Jetda Thoke $14.50
    • Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.
  • Seit Da Nut $16.00
    • Lamb curry cooked with lemongrass, ginger & curry leaves.
  • Binlay Zarkin $19.00
    • Skewers of prawn, fish & squid marinated in light spices, grilled & served with lemon.
  • Ono Hin Ye $7.50
    • Coconut & chicken soup.
  • Jetda Ono Hin $16.00
    • Mild chicken curry/stew slow cooked in shallots, garlic, coconut milk & light spices.
  • Ciandi Thoke $12.50
    • Grilled eggplant with sesame seeds, chilli, olive oil, shallots & coriander.
  • Steak patty $1.20
  • Corn Nuggets (6)
  • Double Meat $5.00
  • Steak & Onion $5.80
  • Tarakihl $4.50
  • Pure Paua patty $4.90
  • Gurnard $4.80
  • Super steak $7.20
  • Spanish Salad with tomato, red onion & capers Med $7.50 Large $10.00
  • Simo's warm marinated olives $7.50
  • Harira (Hearty Soup: Lamb, chickpeas and vegetable) $12.00
  • Sumac beef kofta with pomegranate sauce $16.00
  • Sautéed Calamari with lemon, olives and fresh herbs $10.00
  • Orange Almond Cake $7.90
  • Grilled sumac Lamb Kona with yoghurt and mint sauce $12.50
  • Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00
  • Fish Bites (each/doz) $ 0.80/$8.00
  • Kumara Chips $4.20
  • Chicken Cordon Bleu $3.50
  • Bacon And Egg $5.30
  • Hotdog $2.20
  • Fish (Crumbed) $3.00
  • Chicken (Real) $6.00
  • Paua Patty $2.60
  • GURNARD FILLETS $4.50
  • TARAKIHI FILLETS $4.50
  • SCALLOPS $9 1/2 doz
  • SAUSAGES $2.40
  • SQUID RINGS $4.80 1/2 doz
  • SEAFOOD STICKS (2 for $3.80) $2.40
  • FISH BITES 3 for $2.40
  • ONION RINGS $4.80 1/2 doz
  • Coriander's Lime Rice(White or Brown)
  • Bowl naked burrito in a bowl/FILL IT WITH $12.90
    • Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
  • Tacos 3 hard tacos/FILL IT WITH $12.90
    • Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
  • Bowl naked burrito in a bowl/FILL IT WITH $12.90
    • Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
  • Salsa (Mild, Hot, Mango, Corn)
  • Cheese
  • Double Meat $2.50
  • BEAN & RICE BURRITO $6.90
    • With melted queso cheese
  • Corn beef, Pickle & Salad
  • Cheese & Pineapple
  • Mince Savouries
  • Cheese & Onion Roll
  • B.B.Q. Chicken Roll
  • Corn beef & Mustard
  • Corn beef & Pickle
  • Egg & Chives
  • Sticky Date Pudding $7.50
    • With Butterscotch sauce & Ice Cream
  • Risotto of the day $12.00
    • Please ask our friendly staff for today's Risotto
  • Muesli with Natural Yoghurt $10.80
    • Home made toasted muesli served with wild berry compote, yoghurt and milk
  • Smoked Salmon Salad $18.50
    • Green garden salad, topped with Smoked Salmon, lime ginger & coriander dressing & lemon wedges
  • Banana Split $7.00
    • Banana with Ice Cream & Chocolate Sauce
  • 200gm Salmon Fillet $21.50
    • 200gm Salmon Fillet & Salad with a choice of dauphinoise potato or fries. Served with Hollandaise Sauce
  • Station One Beef Salad $18.50
    • Green garden salad, grilled strips of tender rib eye steak, tossed with Nam Jim Thai dressing
  • Fish & Chips $18.00
    • Battered Blue Cod fillet served with garden salad, steak fries, lemon wedges and tartare sauce
  • ​Steamed rice $4.00
  • ​Asian slaw salad $8.00
  • Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00
  • ​Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00
  • Steamed vegetables $8.00
  • Smoked salmon salad with lemon vinaigrette dressing (GF) $18.00
  • ​Polenta fries with mayo $8.00
  • ​Katsu chicken burger with Korean BBQ sauce served with French fries $21.00
  • CREME BRULEE CHEESECAKE $12.00
    • served with rhubarb compote and amaretto creme Anglaise
  • Steamed veg $7.00
  • LEMON AND THYME ROASTED CHICKEN LEGS $28.00
    • served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato, finished with jus and red currant sauce
  • Polenta chips with chilli sauce $7.00
  • EGGS BENEDICT $18.50
    • toasted ciabatta topped with poached eggs, hollandaise and smoked salmon
  • DESSERTS ASSIETTE TO SHARE $20.00
    • creme brulee cheesecake, spotted dick, chocolate mud cake, vanilla bean ice cream
  • AFFAGATO(GF) $8.00
    • vanilla bean ice cream coated in espresso coffee, add half a shot of Frangelico or Tia Maria for $4.00
  • CRAYFISH BISQUE (GFO) $13.00
    • nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream, served with toasted ciabatta
  • Little Pig $10.50
    • Pulled Pork & Kimchi Schmear, Iceburg Lettuce
  • Fresh Banana $6.50
  • Raspberry Jam $6.00
  • Smashing $10.50
    • Smashed Avocado, Tomato, Swiss Cheese, Spinach
  • – Fresh Herb, Lemon & Cream Cheese
  • Marmite $6.50
  • Breakfast Bagel $10.50
    • Streaky bacon, egg with hollandaise sauce
  • – Sundried Tomato & Cream Cheese
  • Snack Meal $9.90
  • Sour Cream $1.10
  • Supreme Burger Meal $12.90
  • 4 Pieces $4.90
  • Regular Drink
  • Chicken Chippies $4.90
  • Extra Piece Small $2.80
  • -Regular Drink
  • ROAST ROLL COMBO $12.90
    • roast roll beef, pork, lamb or chicken with coleslaw & chips + 420 ml Coca Cola Range
  • Medium $13.00
  • LASAGNE $13.50
    • with chips or salad
  • SOUP OF THE DAY $6.50
    • with bread roll
  • FRIED CHICKEN 3.50
  • CHIPS $4.00
  • SALAD $6.50
  • ROAST SANDWICH COMBO $12.90
    • roast sandwich beef, pork, lamb or chicken with coleslaw & chips + 420 ml. Coca- Cola Range
Earl Of Richmond Restaurant

Earl Of Richmond Restaurant

location

Address

26/75 London Street, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

3896817

email

Email

None

clock

Opened hours

Sunday 17:30 - 20:00 Wednesday 17:30 - 20:00 Thursday 17:30 - 20:00 Friday 12:00 - 13:30 17:30 - 21:00 Saturday 17:30 - 21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

International

features

Features

Cash

Location
26/75 London Street, Christchurch, Canterbury, 8013, New Zealand
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