Earl Of Richmond Restaurant in Christchurch Menu

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Earl Of Richmond Restaurant in Christchurch has no menu available, but can choose from many other options such as GARLIC BREAD or FLATBREAD from Three Cows. Himalayas offers many options including Chicken Naan Roll with Mint Chutney and Lamb Naan Roll with Mint Chutney. Kimchi Restaurant includes a wide range like Kimchi Bokkeumbap or Kimchi’s Salad(V). Ham and Veggie Delite from . Subway - Linwood offers Fly Thru Cafe and Muffin Sweet or Savoury.

Nearby Sample Menus

Seared Marbled Beef $9
Sweet Omelette $6
Crumbed Chicken & Avocado Roll $16
Groper & Fresh Shiitake Mushroom Tempura $18
Sushi & Sashimi Combo $40
- nigiri, rolled sushi, sashimi & miso soup
Japanese Sake Steamed NZ Mussels $18
- garlic flavour
Dinner Bento Box $36
- sashimi, sushi, tempura, teriyaki, rice, pickles & miso soup
Rice Small $3 Large $9
- Premium Short Grain

BACON $3.20
FRIED MUSHROOMS WITH SAUCE
PINEAPPLE FRITTER $2.30
DONUT $2.30
1/2 CHICKEN
PAUA FRITTER
WHITEBAIT PATTIE
BACON FRITTER $2.30

Crispy Prawn $10.00
Pan Fried Fish in Tamarind Sauce
Mixed Vegetable With Garlic
Crab Meat & Corn Soup $7.00
Medium $18.00
Large $8.00
Medium $18.00
Large $26.00

Breads & dips (gf) $14.50
- A loaf served with our very own homemade dips
Jack daniels ribeye $38.00
- 48 hours marinated in Jack Daniels smokey whiskey, cooked to your liking. Served on a medley of gourmet potatoes, streaky bacon, shallots, garlic cloves and button mushrooms topped with wilted greens finished with a red wine reduction.
Salted caramel chocolate tart $14.50
Mini hot dogs $14.50
- Mini Hot Dogs served with chunky fries, salad and tomato sauce
-Add anchovies $5.00
Available for children 14 years & under. All kids' mains include a kid's ice cream sundae for dessert: vanilla ice cream, sprinkles & your choice of berry, chocolate or caramel sauce.
Salt & pepper squid $16.50
- Served on a bed of mesclun with chilli, coriander, shallots & fried onions drizzled with a refreshing vietnamese dressing
Maple glazed pork belly $32.00
- Served on a creamy rich kumara mash with wilted bok choy and caramelized pineapple, drizzled with a sweet maple & apple reduction.

Served on rice with miso soup
Tempura prawn udon $11.90
Chicken curry $12.90
Teriyaki / Katsu / Karaage chicken don $12.90
Plain udon $8.90
Ten don $13.90
- Deep fried prawns and tempura veges
Chicken katsu curry $15.90
Served on rice with miso soup

Beef Chilli Bowl $14.50
- Served with corn chips sour cream and avocado smash
Toast $4.00
Check out our Cabinet for today’s Bakes $5.00
- Cake
Grannies Granola $12.50
- With yoghurt, milk and berry compote
Cookies ‘n’ Cream Hot Chocolate $6.50
- Finished with whip cream and Oreo’s
Steak Fritz $22.50
- 200g Porterhouse steak with Paris butter and shoestring fries
Lamb Shank Pie $22.50
- Braised lamb shank served encased in puff pastry with mash potato
Roast Chicken Po Boy $18.50
- Crisp skin roast chicken drenched in Lb’s gravy over soft buttered po boy roll with dirty slaw. + 4.00 add fries

Roti $2.50
Chicken Madras $14.99
- A South Indian curry with coconut, mustard seeds, curry leaves, ginger, garlic and spices
Chicken/Lamb Do-Payaza $14.99
- Diced chicken and lamb cooked in fresh onion, tomato, capsicum and delicately spiced gravy
Chocolate Naan $5.00
Chicken Vindaloo $14.99
- A powerful curry with onion, tomato, vinegar and coconut and spices
Pickle $2.50
Palak Paneer $14.50
- Homemade cottage cheese prepared with spinach, tomato, ginger, garlic and green masala
Chicken Saag $14.99
- Chicken cooked with abundance of spinach, tomatoes, ginger, garlic and spices

Slow Baked Beans $17.50
- Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
Acai Bowl $17.50
- House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
Extras
Eggs on Toast $11.50
- Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
Braised Beef Brisket $18.50
- Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
Avocado Brunch Salsa $18.50
- Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough

Ceviche $16.00
- Pickled cucumber, shallot, avocado, coriander
Garlic Crostini $11.50
- Beetroot hummus
Beef Cheek Arancini $14.50
- Soy, pinot noir, Sichuan salt
Apple and Frangipane Tart $16.00
- Blackberry sorbet, juniper
Pappardelle $25.50
- Prawn, chorizo, cherry tomato, parsley
Sicilian Sausages $21.00
- Smokey beans, avocado, poached egg, dukkah
Duck Fat Roast Rosemary Potatoes $9.00
Pappardelle $25.50
- Prawn, chorizo, cherry tomato, parsley

Pork Katsu Curry Don $12.50
Chicken Katsu Don $11.50
Vegetable Gyoza $7.00
Spicy Pork Don $11.50
Chicken Teriyaki Don $11.50
Pork & Chive Gyoza $7.00
Salmon Sashimi $8
Tofu Teriyaki Don $11.50

Deep fried Steak with Spicy Szechuan Sauce $11.00
Beef with Black Bean Sauce $10.00
Deep Fried Wontons - 8pcs $6.00
Beef with Mushroom $10.00
King Prawns with Cashew Nuts & Vegetables $12.00
Wonton Soup $5.00
Chicken with Chef's Special Sauce $10.00
All served with a bowl of rice N/A

Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Seafood Chowder $12.50
- With artisan soup roll
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
Lambs Fry and Bacon(GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash

Loin of 'Lovat' venison $45.00
- Pickled red cabbage, Roasted kumara, Sautéed broccolini
Basil parfait $18.00
- Strawberries, Meringue, Pistachio
Steak tartare $24.00
- Hens yolk, Baguette
Carrot & pumpkin soup $16.00
Agnolotti pasta $42.00
- Kalamata olives, White asparagus, Tomato emulsion
Carpaccio $24.00
- beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
Rachel Scott Ciabatta $8.00
- 'Tasman Bay' extra virgin olive oil
Persian Feta and Lemon salad $25.00
- Pickled vegetables, Beurre Noisette Rye crumb

Steak Sandwich $18.50
- 200gm Sirloin ~ Pickle ~ Tomato ~Lettuce & Aioli.
Trenches Platter $22.50
- Meats / cheese / bits n bobs
Vegetarian Nachos $15.50
- Chilli Bean Mix Served on Corn Chips with Melted Cheese & Sweet Chilli Guacamole.
Caesar Salad $14.50
- Cos Lettuce tossed with Bacon, Anchovies, Freshly Shaved Parmesan topped with Poached Egg & Drizzled with Caesar Dressing.
Baked Lemon Cheese Cake $13.00
- With Citrus Mascarpone & Passion Fruit Coulis.
Chocolat Fondant $13.00
- served with Vanilla Bean Gelato.
Warm Apple Frangipani Tart $13.00
- with brandy custard
Orange & Cardamon Brulee $13.00
- with Biscotti