Ruby Rabbit Cafe in Christchurch Menu

Nearby Sample Menus

Vegetarian Wrap $11.00
Tamarind & Date $3.00
Vegetable Korma $15.90
- Assorted vegetables with a mild masala blend and a creamy sauce (mild)
Dhal Palak $15.90
- Lentils tempered with cinnamon quills, crushed tomato and garam masala (medium - hot)
Mango Chicken $16.90
- Exotic curry with tender chicken cooked in a subtle mango sauce (mild)
Butter Chicken $16.90
- World famous Indian delicacy-marinated chicken slow cooked and finished with a creamy tomato masala sauce (mild - medium)
Garlic Naan $4.00
Chicken Biryani $16.90
- Blend of tender chicken and fresh basmati rice with seasonal vegetables - mixers choice (medium - hot)

Plain Naan $2.50
Chicken Kali Mirch $15.99
- Boneless chicken cooked in cashew sauce added with black pepper spices.
Lamb Seekh kebab (6pc) $11.99
- Minced lamb marinated in mint and spices grilled in tandoor and served with sauce.
Gorkhali Puloo $5.00
Garlic prawns (8pc) $15.00
- Prawns battered with garlic cooked in tandoor oven.
Garlic & Cheese Naan $5.00
Prawn Malabari $17.99
- An exotic delicacy from the coast of Malabar in South India.
Mint Chutney $2.00

Tom Yam Noodle Soup $9.50
- Boiled egg noodles and rice vermicelli with chicken and vegetables served in Thai style spicy sour soup
Cashews $3.00
Seafood Fried Rice $11.00
Beef Chow Mien $9.50
Tom Yam Soup $4.50 / $6.00 / $4.50
- Thai crystal spicy sour soup. Chicken / Seafood / Vegetarian
Beef Brisket on Rice $9.50
- Tender stewed beef briskets with green beans, mushrooms and carrots served on rice
Chicken Chow Mien $9.50
Curry Fried Rice $9.00
- Curry flavoured fried rice with your choice of meat

Three Berry Cheese Cake (GF) $7.90
Simo's warm marinated olives $7.50
North African roll with salad (2 pieces) and charmoulla sauce $10.00
Moroccan Specialty of filo parcels filled with fresh aromatic flavorsome fillings served with fresh salad and sauce (2 filo per portion)
Tiramisu Cake $7.90
King prawns, fresh chilli and coriander $15.00
Preserved lemon chicken and olives $18.00
Andalausian $15.00 per person
- Dolmades, falafel, North African roll, vegetables crudités, quince paste, roasted capsicum, olives, extra Virgin Olive Oil and pomegranate

-Pork / chicken / beef. $18.00
Phud Med Ma Muang (cashew nuts) $18.00
- Chicken, beef or pork with vegetables and cashew nuts
Fish cakes $8.00
Yellow noodles with soy sauce and vegetables $16.00
21.Phud Mee-Lueng
- Yellow noodles with soya sauce, egg and seasonal begetables and bean sprouts
-King prawns / mixed seafood $20.00
-Pork / chicken / beef. $18.00
-Pork / chicken / beef. $18.00

BLT: $15.00
- Bacon, lettuce, tomato, relish and mayo on toasted foccacia
Salad Plate: $15.00
- Your selection from our freshly made salads with toasted foccacia
with jam and cream cheese $8.00
with pesto and cream cheese $9.00
Open Chicken Sandwich: $17.50
- Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
Children’s size Scrambled eggs on toast $9.00
with salmon and cream cheese $10.00
with hummus and tomato $9.00

Falafel Cakes (vegetarian) $1.50
Moussaka (vegetarian option) $10.00
- Accompanied with salad and pita bread
Skordalia (small) $3.50
- 100g take away pottle (vegetarian garlic dip)
Souvlaki (large) $14.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
Houmous (large) $6.50
- 200g take away pottle (vegetarian)
Kourabiedes (coated in icing sugar) $4.00
- Light "melt in your mouth" short bread treats (100g)
Souvlaki (small) $7.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
Marinated Olives (large) $6.50

Percik Chicken $14
- toasted coconut
Served with coconut rice (gf)
Pork & Lup Cheong Wonton (4 pieces) $10
Steamed Coconut Rice (v, gf) $5
Market Fish Curry / Assam Pedas
- Tamarind, lemongrass & Chilli
Kaffir Lime Cream $12
- crispy coconut, vanilla marinated pineapple (gf)
Salted Coconut & Mango Ice Cream (gf) $7
- Hand-churned by PURE NZ ice cream
Stir Fried Pork Belly $19
- Asian greens, oyster sauce, spiced crackling crumble

- Large $29.50
Mexican
- Spag's own chilli sauce. Seasoned topside, red kidney beans, capsicum, topped off with sour cream.
- Small $11.50
Cajun Wedges $8.50
- Cajun wedges cooked in 100% vegetable oil, served with sweet chilli and sour cream.
Milano
- Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicimo!
Garlic and Chilli Prawn $29.50
- Sweet thai chilli pizza base with prawns, spinach and roasted garlic. Topped with seafood mariana sauce.
Chicken Tenders $8.50
- Chicken Tenders wedges served with tasty BBQ sauce.
Al Funghi
- Mushrooms, mushrooms and mushrooms with cracked pepper to bring out the flavour. Magic!

Chicken Biryani $10.00
- Curried flavoured rice cooked with chicken and spices, garnished with almonds, raisins and coriander.
Onion Bhaji (4 Pieces) $5.00
- Chickpea batter mixed with chopped onions and spices, fried to crispy texture, served with mint sauce.
Aloo Gobi $7.50
- Chunks of potato, cauliflower & spices cooked in 'dryish' sauce garnished with coriander.
All mains served with rice and plain naan (Upgrade to garlic naan for $1)
-Combo $10.00
Vegetable Biryani $10.00
- Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
-Combo $10.00
Anari Kebab (5 Pieces) $12.00
- Chunky lamb marinated overnight in pomegranate, garlic and ginger grilled in tandoor, served with mint sauce.

Spicy Basil Pork $16
- w/ Japanese Tempura Tofu
Crispy Squid $9
- w/ Tuk Tuk Spice
Som Tum Vegetable Tempura (3) $8
- w/ Peanuts
Tuk Tuk Salad $12
Deep Fried Rice Balls (5) $8
- stuffed w/ marinated pork mince, kaffir lime, chilli
Apple Crumble With Ice Cream $11
Panna Cotta (GF) $11
- Pls ask for today flavour
Sticky Beef Jerky $10
- Bangkok Street-Style "Beef Daad Diaw" Jerky