Address
275 Queen Street, Richmond, Tasman, 7020, New Zealand
Eastern Cuisine Restaurant and Takeaway in Tasman Menu
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LUNCH SPECIAL- Stir fried rice noodle/chow mein in soy sauce $7.95
- Shredded pork fried rice noodle/chow mein $7.95
- Dried scallop & mushroom with two kinds of vermicelli $7.95
- Szechuan style eggplant on E - Fu noodle $7.95
- Fried rice noodle with beef & vegetable $7.95
- Stir fried rice noodle with beef in soy sauce $7.95
- Fried rice noodle with beef & scrambled egg $7.95
- Fried rice noodle with prawn & scrambled egg $7.95
- Singapore style fried vermicelli $7.95
- Mushroom & bean sprouts stirred with noodle $7.95
- Ginger & green onion stirred with mein $7.95
- Minced pork & olive leaves fried rice $7.95
- Beef fried rice $7.95
- Dried scallop & egg white fried rice $7.95
- Minced pork & green beans fried rice in XO sauce $7.95
- House special fried rice $7.95
- Sticky rice with preserved meat $7.95
- Beef & bitter melon on rice $7.95
- Spareribs & bitter melon on rice $7.95
- Deep fried cod fillet & tofu on rice $7.95
- Sweet & sour pork on rice $7.95
Nearby Sample Menus
-
GRILLED KANSAS CITY BBQ CHICKEN SANDWICH $16.00
- A soft house baked long roll filled with chargrilled pulled chicken, red onion, coriander, mozzarella, sour cream and secret BBQ Sauce.
- 1/4 $25.00
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MT COOK SAIKOU SALMON $34.00
- Barrel smoked and chargrilled with a crispy skin. Served with rustic fries, slaw and Barrel Smoked jalapeno and lime aioli
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SLAW $6.00
- Apple, fennel and mint slaw with coriander and lemon
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SMOKING BARREL BBQ PORK SPARE RIBS $19.00
- Barrel smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce
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BEEF TACO $13.00
- Barrel smoked and chargrilled beef cheese with shaved iceberg lettuce, red onion, cheese, avocado, sour cream and roasted tomatillo salsa in a soft corn tortilla
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500G FLINTSTONE T-BONE STEAK $36.00
- Barrel Smoked and flame-grilled to your requirements. Served with rustic fries, slaw and secret BBQ sauce.
-
AFFOGATO $12.00
- Double shot of Pomeroy's espresso coffee served with organic vanilla bean ice cream, homemade shortbread and roasted almonds.
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Bacon & Egg $10.00
- Poached egg on toast with crispy strips of free range bacon.
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Pumpkin Salad $22.50
- Roast pumpkin on top of a tasty pumpkin puree with salted ricotta, pistachio dukkah and chargrilled grape salsa.
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TOAD Green Salad $8.00
- Fresh picked green salad with herbed vinaigrette and tamari roasted nuts.
- 100% Rye Sourdough N/A
- Tomato $4.00
-
Ceaser Salad $18.00
- Fresh picked cos lettuce tossed with crispy bacon pieces, sourdough croutons, creamy caeser dressing and topped with a perfectly poached egg.
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Pancakes $19.00
- Light fresh pancakes with your choice of: Bacon, banana and maple syrup or Whipped cinnamon butter and maple syrup
- Egg $2.50
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Budget Pack $25.50
- 4 fish, 2 sausages, 2 S.C chips
- Fish of the Day $3.80
- Meat Burger $8.20
- Vegetarian Roll $3.10
- Chocolate Explosion $3.60
- Corn Pattie $2.60
- All Burgers contain Lettuce, Tomato, Onion and Sauce N/A
- Battered Mushroom $1.00
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Chicken Burger $19.90
- Marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
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Cheesecake of the Day $12
- Your wait staff will advise you on today’s special.
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Armadillos Signature BBQ Ribs $26.90
- Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries.
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Beer Battered Gurnard Fillets $25.90
- Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
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Prime Ribeye Steak $25.90
- 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
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Crispy Salt and Pepper Squid $15.90
- Served with lemon and wasabi lime mayo.
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Sweet & Sour Chicken Strips $15.90
- Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
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Chilli Cheese Bread $11.90
- Freshly baked ciabatta loaf smothered in cheese, garlic butter and drizzled with sweet chilli.
- Vegetable Patty $3.00
- Deep Fried Chocolate Bar $3.00
- Extra egg/cheese/Pineapple $1.00
- 1/2 Scoop normal or shoestring $2.50
- Jam Wrap $2.80
- Onion Ring $0.70
- Corn Patty $3.00
- Dumpling Steamed or fried 12 eac $10.00
- Chicken Nuggets & Chips $8.50
- Greek Lamb Salad $19.00
- Soft Prawn Tacos $18.00
- Grilled Steak Sandwich $18.50
- Wedges - Plain $7.50
- HQ Mini Breakfast $17.00
- Mushroom Bruschetta $16.60
- Raw Board N/A
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Salt and pepper squid $9
- With nuoc nam
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Charcuterie $19
- Pate and /or cured meats, dip, olives, cheese and toast
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Fries & Aioli $7
- Add cheese & bacon $3
- (gluten free base add $2)
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Pork Schnitzel $19
- With potato salad, sauerkraut, and cress
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Asian confit duck salad $23
- With fresh herbs, vermicelli noodles, and tamarind dressing
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Wedges with Sour Cream $9.50
- Add cheese & bacon $3
- Pork Sausage, Roast Capsicum & Olives $23
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Citrus Tart $9.50
- served with ice cream
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Flatbread Pizza $9.00
- with ham, cheese, and pineapple
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Double Chocolate Brownie $9.50
- served warm with berry compote GF
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Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
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Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
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Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
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Bowl of Fries $7.50
- served with tomato sauce and aioli
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Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
- Cheese Cakes, Carrot Cake, Apple and Rhubarb Crumble, Ginger Slice, Custard, Sticky Date, Sponge Pudding and custard with fruit
- -Medium $17.50
- -Lamb $7.50
- - Large $19.00
- - Medium $15.80
- Extra Gravy
- No tapie Using our Roast Meat we produce our own in-house pies PORK LAMB or BEEF Almost world famous----- ahhh in Richmond anyway
- Pork Strips Meal
- -With liqueur
- Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
- Affogato $11.00
- Fresh ciabatta with flavoured butter $7.50
- Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50
- Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
- Lemon posset with cassis sorbet and ginger snap $14.00
- Creamy seafood chowder with grilled ciabatta $19.00
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Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
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Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
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Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
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Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
- Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
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Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
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Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
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Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
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Beef Steak $18
- 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
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Deep Fried Ice Cream $14
- deep fried ice cream served with whipped cream and berry compote
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Bagel $9
- w. 2 fillings - cream cheese, tomato or pesto
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Beef Burger $21
- house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
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Beef Rouladen w. Jasmine Rice (Spanelsky ptacek s Jasminovou ryzi) $23.50
- bacon, boiled egg, sausage and pickles wrapped in thinly sliced beef sirloin served w- jasmine rice
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House Hot Smoked Salmon Focaccia Sandwich $24
- served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
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Toasties $6.50
- w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
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Czech Specials N/A
- ask our friendly staff or see our specials board
- One egg $3
-
Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon
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Pancakes $16
- Banana and maple syrup with Berries or bacon
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Portobello Mushrooms $14
- On toast with pesto and parmesan
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Eggs Anatoki $22
- Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
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Cheese Omelette $14
- with toast or a simple salad.
- Tomato fresh or fried $3
- Hash browns $3
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Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
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Breads and Dips $14
- Chef’s selection of three dips
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Potato Rosti & Focaccia Open Sandwich $15
- Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
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Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
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Cheese Board $22
- Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
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Melted Tuna Sandwich $15.50
- Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
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Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
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Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
- Nelson Pear & toasted walnut salad, rocket, herbs & blue cheese $17.50
- House made fettuccine, baby spinach, smoked mushroom, toasted pumpkin seeds, garlic, onion, olive oil $17.50
- Wild venison, carpaccio, rocket, parmesan, olive oil & herbs $15.00
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Waimea Picante $22.00
- Chorizo, chilli rubbed chicken, bacon, jalapeño, chilli, tomato sauce and mozzarella
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Chef's Choice $22.00
- Ask for today's delight!
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Quarto Formaggio $22.00
- Four cheeses, tomato sauce, oregano
- House Vinaigrette $7.00
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Garlic & Rosemary Flat Bread $12.00
- Fresh garlic rub, fresh rosemary, sea salt
Eastern Cuisine Restaurant and Takeaway
Phone
035443132
Opened hours
Monday: 11:00 AM – 2:00 PM, 4:30 PM – 12:00 AM, Tuesday: 11:00 AM – 2:00 PM, 4:30 PM – 12:00 AM, Wednesday: 11:00 AM – 2:00 PM, 4:30 PM – 12:00 AM, Thursday: 11:00 AM – 2:00 PM, 4:30 PM – 12:00 AM, Friday: 11:00 AM – 2:00 PM, 4:30 PM – 12:00 AM, Saturday: 11:00 AM – 2:00 PM, 4:30 PM – 12:00 AM, Sunday: 11:00 AM – 2:00 PM, 4:30 PM – 12:00 AM
Price
$20 - $30
Type
None
Service
None
Cuisine
Asian , Chinese , Seafood
Features
Reservations , Cash , Quick Bites
275 Queen Street, Richmond, Tasman, 7020, New Zealand
- Tasman Asian Menus
- Tasman Chinese Menus
- Tasman Seafood Menus
- Tasman Region Asian Menus
- Tasman Region Chinese Menus
- Tasman Region Seafood Menus