Eastern Cuisine Restaurant and Takeaway in Tasman Menu

LUNCH SPECIAL LUNCH SPECIAL
  • Stir fried rice noodle/chow mein in soy sauce $7.95
  • Shredded pork fried rice noodle/chow mein $7.95
  • Dried scallop & mushroom with two kinds of vermicelli $7.95
  • Szechuan style eggplant on E - Fu noodle $7.95
  • Fried rice noodle with beef & vegetable $7.95
  • Stir fried rice noodle with beef in soy sauce $7.95
  • Fried rice noodle with beef & scrambled egg $7.95
  • Fried rice noodle with prawn & scrambled egg $7.95
  • Singapore style fried vermicelli $7.95
  • Mushroom & bean sprouts stirred with noodle $7.95
  • Ginger & green onion stirred with mein $7.95
  • Minced pork & olive leaves fried rice $7.95
  • Beef fried rice $7.95
  • Dried scallop & egg white fried rice $7.95
  • Minced pork & green beans fried rice in XO sauce $7.95
  • House special fried rice $7.95
  • Sticky rice with preserved meat $7.95
  • Beef & bitter melon on rice $7.95
  • Spareribs & bitter melon on rice $7.95
  • Deep fried cod fillet & tofu on rice $7.95
  • Sweet & sour pork on rice $7.95

Nearby Sample Menus

Wheelhouse Takeaways (sample menu)
  • Rig $3.00
  • Scallops $1.50
  • Pork & Sweet Sour Sauce $12.00
  • Plain Burger $5.00
  • Fried Rice $12.00
  • Deep Fried Chocolate Bar $3.00
  • 1/2 Kumara $3.00
  • Potato Flip $1.00
Headquarters Cafe & Bar (sample menu)
  • Low Crab Chicken Burger $15.50
  • French Toast $9.50
  • Smoked Salmon Rosti Plate $19.50
  • Bacon Benedict $18.50
  • Raw Board N/A
  • Sweet Chilli Cheese Bread $10.50
  • HQ's Giant Beef Burger $24.00
  • Chicken Nuggets & Chips $8.50
Chai You (sample menu)
  • - Prawns/Mixed Seafood $13.00
  • - Chicken/Beef/Tofu/BBQ Pork $9.50
  • L19. Healthy Ginger
    • Fresh ginger seared in hot oil, stir-fried with vegetables, your choice of:
  • - Chicken/Beef/Tofu $10.00
  • - Chicken/Beef/Tofu $9.00
  • L61. Phad Thai
    • Stir fried rice noodles with egg, bean sprout and the authentic sauce of Chai-Yo’s recipe and your choice of
  • L40. Green Curry
    • with your choice of
  • 4. Fish Cakes $7.50
    • Three deep fried fish patties mixed with herbs & spice, served with crushed peanuts in a special sauce.
Moutere Inn (sample menu)
  • Edamame $7
    • Steamed soy beans
  • Wedges with Sour Cream $9.50
    • Add cheese & bacon $3
  • Pork Schnitzel $19
    • With potato salad, sauerkraut, and cress
  • Beer Battered Fish & Chips $23
    • With seasonal salad
  • Beef Burger $23
    • With bacon, swiss cheese, pickled cucumber and served with hand cut chips
  • Salt and pepper squid $9
    • With nuoc nam
  • (gluten free base add $2)
  • Pepperoni $23
Rimu Wine Bar (sample menu)
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Kalamata Olives $2.50 /$5.00
    • Small or Large Bowl
  • Proper Crisps $3.50 /$8.00
    • Small or Large pack
  • Thorvald Camembert Cheese $19.00
    • Locally handcrafted sheep’s milk Camembert served with Ciabatta
  • Nonna Perano $20.00
    • Pepperoni, olives, sundried tomatoes, mozzarella.
  • Nuts: - Small or Large Bowl $3.00 / $6.00
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • Mediterranean $19.00
    • Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
Vanilla Bean Cafe (sample menu)
  • Apple Tart $14
    • apple tart served with whipped cream and ice cream
  • Beef Steak $18
    • 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
  • Hunter’s Stew (Slezsky Bigos) $25
    • warming hunters stew served in bread
  • Bagel $12
    • house smoked salmon & cream cheese
  • Lamb Salad $23
    • grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
  • Eggs Your Way $12.50
    • free range eggs your way either poached, scramble or fried served on multigrain toast
  • Caesar Salad $21
    • add chicken
  • Eggs Benedict $21.50
    • w. house smoked salmon
The Courthouse Cafe (sample menu)
  • Spinach, tomato or mushrooms $3.50
  • WALDORF SALAD $16.00
    • Local greens with celery, apples, grapes, toasted walnuts and topped with blue cheese.
  • MEXICAN TORTILLAS $12.50
    • Scrambled egg wrapped in a tortilla with avocado, salsa, sour cream and fresh coriander.
  • THE COURTHOUSE BEEF BURGER & THE COURTHOUSE VEGE BURGER $18.00
    • Beef Patty, bacon, rosti, sweet and sour red cabbage with an aioli salad. Vege Burger-Bean, chickpea and herb patty, rosti, salsa and salad
  • Small $2.99
  • SIDES
  • EGGS HOW YOU LIKE THEM $12.00
    • Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
  • MINI PIZZA $6.00
    • Kids Pizza with Tomato base, mozzarella cheese and topping of your choice. Ham, Pineapple, Olives, Mushrooms, Spinach, Salami.
The Wholemeal Cafe (sample menu)
  • Gardeners $18
    • Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
  • Mushroom $3
  • Eggs Anatoki $22
    • Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
  • Pancakes $16
    • Banana and maple syrup with Berries or bacon
  • Avocado $3
  • Toast $3.5
  • Portobello Mushrooms $14
    • On toast with pesto and parmesan
  • Tomato fresh or fried $3
Precinct Dining Co (sample menu)
  • SMOKED SALMON BRUSCHETTA $20.00
    • Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
  • SOURDOUGH $6.00
    • Freshly baked sourdough with marinated olives.
  • GARDEN SALAD $8.00
    • Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
  • BBQ PULLED PORK SLIDERS $14.00
    • BBQ pulled pork belly with pickled cabbage, coriander and chilli.
  • AGRIA CHIPS $6.00
    • Thick cut agria chips served with a smoked paprika aioli.
  • SALT AND PEPPER SQUID $14.00
    • Crispy salt and pepper squid served with a paprika aioli and lemon.
  • B.L.T $16.00
    • Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
  • BEEF AND BACON SLIDERS $14.00
    • Beef and bacon with an American mustard mayonnaise.
Hooked on Marahau (sample menu)
  • BOWL OF CHIPS $7.00
    • Aioli or tomato sauce
  • FRENCH TOAST Brioche, orange, honey, bananas, yoghurt $18.00
  • SUMMER FISH PIE $18.00
    • White & smoked fish, prawns, butter puff, herbs
  • Chocolate & coffee truffle
  • COCONUT PAVLOVA
    • Passion fruit curd, cream
  • MARKET FRUIT PLATE $15.00
    • Seasonal fruits, coconut yoghurt, honey
  • SMOKED FISH PÂTÉ $18.00
    • Smoked fish, fresh lemon, watercress, chilli, ciabatta GF
  • HOKEY POKEY ICE-CREAM SLICE
    • Ice-cream, vanilla biscuit, salted-caramel sauce
Subway - Motueka (sample menu)
  • Wheat N/A
  • Chicken Classic N/A
  • White Bread N/A
  • Chipotle N/A
  • Roast Beef N/A
  • Mayo N/A
  • Meatball N/A
  • Beetroot N/A
Naked Possum Cafe (sample menu)
  • Seasoned wedges
    • Served with chilli and sour cream
  • -Venison & mushroom pie $25.00
    • Cooked in red wine and horopito
  • Dry cured bacon open sandwich $21.00
  • -Pork & kumara pie $25.00
    • Cooked in apple juice and kawakawa
  • Venison open sandwich (GF) $21.00
  • Chocolate mud cake $10.00
  • -Goat curry pie $25.00
    • Cooked in Karen's special mix of hot spices
  • -Lg $9.00
Muses Cafe (sample menu)
  • Squid rings $0.60
  • Half scoop chips $3.00
  • 2 fish bites n/a
  • Scoop of chips $3.80
  • Chicken nuggets $0.60
  • Hotdog $3.80
  • 2 nuggets n/a
  • Sausage $3.50
Petite Fleur at Seifried Estate (sample menu)
  • Grilled Halloumi Salad $23.50
  • Beef Fillet $28.50
    • With a hazelnut crust served with baby potatoes & seasonal vegetables
  • Chicken Bites & Fries $12.50
  • Ice Cream Sundae N/A
    • Red Fruit or Chocolate Topping
  • Antipasto Platter $28.50
    • Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
  • Asian Beef Salad $23.50
    • With mixed salad leaves and crispy noodles
  • Soup of the Day $11.50
  • Chef's Catch of the Day $28.50
    • Ask your waiter for today’s special
The Cellar Door Restaurant & Cafe (sample menu)
  • Pizza Caprese $22.00
    • Heritage local tomatoes, Milk Drop mozzarella & fresh basil
  • Salmone Pizza $22.00
    • Smoked salmon, capers, cream cheese, pickled fennel, tomato sauce
  • Wild venison, carpaccio, rocket, parmesan, olive oil & herbs $15.00
  • Tamarind duck, cold smoked, salad greens N/A
  • Poached free range eggs, spinach, hollandaise sauce & grilled tomato $16.50
  • Bacon $5.00
  • Rare roast sirloin, fresh lettuce, tomato, gherkins & aoili $18.00
  • Raspberry & White Chocolate Cheesecake N/A
Eastern Cuisine Restaurant and Takeaway

Eastern Cuisine Restaurant and Takeaway

location

Address

275 Queen Street, Richmond, Tasman, 7020, New Zealand

phone

Phone

035443132

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 4:30 PM – 12:00 AM, Tuesday: 11:00 AM – 2:00 PM, 4:30 PM – 12:00 AM, Wednesday: 11:00 AM – 2:00 PM, 4:30 PM – 12:00 AM, Thursday: 11:00 AM – 2:00 PM, 4:30 PM – 12:00 AM, Friday: 11:00 AM – 2:00 PM, 4:30 PM – 12:00 AM, Saturday: 11:00 AM – 2:00 PM, 4:30 PM – 12:00 AM, Sunday: 11:00 AM – 2:00 PM, 4:30 PM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Seafood

features

Features

Reservations ,  Cash ,  Quick Bites

Location
275 Queen Street, Richmond, Tasman, 7020, New Zealand
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Hooked on Marahau