Easy Tiger in Auckland Menu

Catch of the Day $24
- Fresh beer battered market fish fillets Served with fries, minted mushy peas, lemon and tartare sauce
The Steak $24
- 200gr NZ prime scotch fillet Served with Wasabi slaw, fries and aioli
The Burger $20
- Your choice of fresh beer battered fish filet or 200gr homemade beef burger with bacon, cheese, red onion, tomato, pickles and lettuce served with onion rings and fries and aioli
Hail Caesar $20
- Chicken, bacon and parmesan tossed with cos lettuce and croutons finished with egg, white anchovy and homemade Caesar dressing

Nearby Sample Menus

Chicken $15.50
10. KAOS Home-Made Chips Bowl $8.50
7. Creamy Mushrooms on Toast $18.50
- Mushrooms sauteed in butter & garlic then finished in a cream balsamic reduction served on toasted Ciabatta
7. KAOS Rarebit (The Welsh Rarebit) $17.50
- 2x Wholemeal bread toasted & then grilled with x3 cheeses (Brie, Cheddar, Leicester), bacon, KAOS roasted tomato & worcestershire sauce
11. KAOS Summer Salads
Bacon & Egg Buttie $9.50
9. Porridge $12.50
- Classic rolled oates made with milk & served with seasonal fruit, KAOS made jam & a jug of cream
6. KAOS Omelette $18.50
- Quite a large french styled omelette using free range eggs with your choice of 3x fillings

Satas al horno con chimichurri $14.00
- baked portobello mushroom, chickpea puree, chimichurri sauce
Pan-fried salted almonds $8.50
Secreto lberico a la brasa con salsa de magrana y patatas perla con romero $21.00
- grilled "secreto" lberica pork, pomegranate sauce, rosemary pearl potatoes
Jamon de Bellota $44.50
Pintxo platter $29.50
- a selection of all five of our pintxos
Mixed platter $34.50
- jamon serrano, chorizo, salchichon, manchego cheese and pickles
Ortiz anchovies $11.50
Gambas al ajillo con romesco y salsa criolla $17.50
- garlic prawns, criolla salsa, almond romesco

Chicken & bacon $14.00
- Crispy chicken patty, bacon, onion, mango relish, aioli
Salt & pepper calamari salad $22.50
- Small salad with crispy coated salt & pepper calamari pieces, dipping sauces and lemon
Small side salad $5.50
- Salad greens, capsicum, red onion tomatoes & cucumber, honey mustard vinaigrette.
Three egg omelet $18.00
- Three eggs whisked with milk seasoning, with onions. Flipped and filled with two fillings. Drizzled with hollandaise sauce. Pick two fillings- ham / bacon / tomato / salmon / mushrooms / capsicum / pineapple / spinach
The "big one" waffle
Gurnard & chips $18.00
- Tempura battered or crumbed, served with chips, sauces & lemon wedge.
Hoki burger $12.50
- Battered hoki, onions, tartar, lettuce, tomato, cheese, carrot mayo.
Mushrooms / egg / baked beans / precooked sausage / hollandaise sauce $2.50

Ask for Veggie option
Free Range Eggs on Toast $12.50
Invite slow roast pork belly to the party $20.50
1 x egg $2.00
Smoked Salmon $6.00
- beef sirloin on sourdough with rocket, aged cheddar, horse radish, and mixed pepper jam
- Poached free range eggs on rustic ciabatta with lemon hollandaise & your choice of either
Porridge $14.50

B) ham(cheese, ham)
toast sandwiches from $4.50
- (ham, cheese, egg, avocado, tomato, pineapple, sweet corn, chicken bacon)
Omelette $14.90
special breakfast $13.50
- (bacon, egg, beans hash brown, tomato)
A) vegetarian(cheese, spinach, mushroom)
muesli(fruit, yoghurt, milk) $9.50
bacon on toast $8.90
egg benedict $15.50
- (Poached egg, spinach, ham, English muffin)

Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.

Rotisserie Farmyard Chicken $28.50
- Slightly blackened with creamy mash, peanut slaw and gravy
Chicago Sirloin 300 gram $32.50
Murphy’s Stout Stew $22.00
- With a mashed potato and cheese topping & a side of mushy peas
Eye Fillet 200 gramme $34.50
Deep fried hot dogs on a stick $9.00
Steakhouse Fries $7.50
Chilli cheesy fries $9.00
Samosas $9.00