Easy Tiger in Auckland Menu

EASY TIGER MENU EASY TIGER MENU
  • Bar bites & Small Plates $10
    • Each
  • Build a board pick for 3 $27
  • Fresh beer battered market fish bites with tartare sauce
  • Corn-fed spicy chicken nibbles with sweet chili sauce
  • Salt n pepper squid with aioli
  • Prawn twisters with sweet chili sauce
  • Fries with aioli
  • Rosemary and rock salt bread with sundried tomato pesto and hummus
  • Green salad with Spanish onion, cherry tomatoes and vinaigrette
  • Classic ham and cheese toasty
  • Onion rings with sweet chili sauce
  • Mini corn dogs with wholegrain mustard
  • Spanish meatballs with sultanas and pine nuts in a rich tomato sauce
  • Chicken béchamel bombas with aioli
  • Chicken, brie and cranberry Panini
HUNGRY HUNGRY
  • Salt n pepper squid with fries and aioli $16
  • Beer battered market fish with fries and tartare sauce $16
  • Salt n pepper squid salad with Spanish onion, cherry tomatoes and aioli $18
  • Chili chicken nibbles “n” chips with aioli $16
  • Chicken, cranberry and brie Panini with fries and aioli $16
  • Classic ham and cheese toasty with fries and aioli $14
HUNGRIER HUNGRIER
  • Catch of the Day $24
    • Fresh beer battered market fish fillets Served with fries, minted mushy peas, lemon and tartare sauce
  • The Steak $24
    • 200gr NZ prime scotch fillet Served with Wasabi slaw, fries and aioli
  • The Burger $20
    • Your choice of fresh beer battered fish filet or 200gr homemade beef burger with bacon, cheese, red onion, tomato, pickles and lettuce served with onion rings and fries and aioli
  • Hail Caesar $20
    • Chicken, bacon and parmesan tossed with cos lettuce and croutons finished with egg, white anchovy and homemade Caesar dressing

Nearby Sample Menus

  • Hot dog & chips $5.50
  • King prawn malabari $17.50
    • Prawn cooked with onion, capsicum, coconut and spices
  • Masala $15.00
    • Tender succulent lamb/chicken/beef cooked in an onion base with a touch of coriander flavour
  • Bombay aloo $12.00
    • Deep fried potatoes cooked with spices
  • Indian dips platter $7.00
    • Selection of some of the above
  • Onion bhaji (4 pieces) $5.50
    • Sliced onions dipped in chickpea batter & deep fried
  • -Half $10.00
  • Aloo mattar $12.00
    • Potato and peas cooked in spicy curry
  • Paprika spiced creamed beans $5
  • Midnight Baker freedom loaf (V, GF) $14.50
    • with beetroot hummus, dukkah rolled egg, crispy sumac chickpeas and yoghurt drizzle
  • Crushed spiced lentils (V, GF) $16
    • chopped boiled egg, labneh, flatbread and fresh herbs
  • House hot-smoked salmon $8
  • add a chilli fried egg $15
  • Eggs $9.50
    • poached, scrambled, or chili butter fried, on sourdough
  • Slow roasted tomato (v) $4.50
  • Coconut rice pudding (V, GF, DF) $12.50
    • with kaffir lime, lychees, black sesame seeds
  • Millet & nut granola, peaches, yoghurt mousse $14
  • Green beans, lemon, chervil $8.00
  • Squash panzanella, feta, sesame crumb $8.00
  • Gypsy salad, goddess dressing $8
  • Ricotta, zucchini, pine nut omelette $19
  • Butcher’s steak, buttercup, chickpea $34.00
  • Crayfish, new season potatoes, tomato, radish $39
  • Avocado, pain cereal, chilli, mint, feta, soft egg $18
  • Extra Cashew Nut $2.50
  • 15 PAD PRIEW WAN (Mild) $10.00
    • Chicken, Pork or Beef with sweet and sour sauce and vegetables.
  • 14 PAD MED MAMUANG (Medium) $11.00
    • Chicken, Pork or Beef with cashew nuts, special chilli sauce and vegetables.
  • 8 PAD KHATIEM PRIK TAI (Mild) $10.00
    • Chicken, Pork or Beef with garlic and pepper topped with fresh coriander.
  • 6 KAENG KARI (Mild) $10.00
    • Yellow curry paste Chicken, Beef or Pork with potatoes & onions in coconut milk.
  • 5 KAENG PANAENG (Medium) $10.00
    • Creamy red curry paste with Chicken, Beef or Pork slices with crushed peanuts in coconut milk.
  • 11 PAD NAM MUN HOY (Mild) $10.00
    • Stir fried Chicken, Pork or Beef with seasonal vegetables in oyster sauce.
  • 21 PAD PAK TOW HOO (Mild) $9.50
    • Stir fried mixed seasonal vegetables with tofu in oyster sauce.
  • Ham S$11.50/M$15.00/L$19.00
  • Apple Crumble $6.00
  • Lamb Shanks M$13.00/L$19.00
    • Served with mashed potato, peas, carrot & caramelised onion and gravy
  • Family Value 2 $31.00
    • Whole Roast Chicken, 6 Chicken Pieces, 6 Potatoes, 6 Kumara, 1.5l Coke, Large Coleslaw, Large Gravy
  • Pork S$11.50/M$15.00/L$19.00
  • All Meats served with Potatoes, Kumara, Pumpkin, Peas, carrot and Gravy N/A
  • Beef S$11.50/M$15.00/L$19.00
  • Golden Potato $0.60
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • This is a sample menu, dishes may change with the seasons.
  • Chicken Szechuan (on rice) $12.00
  • Pineapple Fritter $1.00
  • Chicken $4.50
  • Pork $10.50
  • Egg $3.50
  • Crab Stick $1.60
  • Steak $10.50
  • Cashew Nuts $3.50
  • CHIPS $2.00
  • PORK
  • LARGE $9.00
  • VEGETARIAN
  • FISH CAKE $1.80
  • MEDIUM $10.00
  • SANDWICHES $5.00
  • LARGE $15.00
  • Deep fried paradise prawn 'Ebimayo'
  • Teriyaki Waitoa free range chicken and avocado roll sushi / 4 pcs $13.00
  • Jumbo tiger prawn filo bites / 4 pcs $13.00
  • Tofu with diced free range chicken and root vegetables tartare, ginger foam $14.00
  • Deep fried market fish tempura with Wasabi-mayonnaise
  • Premium grade white rice $5.00
  • Seared Wakanui beef "TATAKI' with Nashi pear, celery & Ponzu salad / 3 pcs $19.00
  • 'Zaru soba' chilled buckwheat noodles $9.00
  • Eggplant with soy sauce $12.80
  • Tomato & egg $12.80
  • Egg fried rice $8.00
  • Radish meatball soup $10.00
  • Cold mix potato $3.00
  • Pickle cabbage with potato noodle $12.80
  • Cold seaweed with garlic sauce $3.00
  • Pork mince with potato noodle $9.80
  • 150g Rump Steak $14.50
    • fried egg / shoestring fries / aioli
  • Toasted Bagel $17.00
    • fried egg / bacon / rocket / parmesan / hollandaise
  • Eggs Benedict $13.50
    • poached eggs / bacon / hollandaise / ciabatta / spinach
  • Creamy Mushrooms On Toast $15.50
    • ciabatta / italian parsley / bacon
  • -Citrus Chicken
    • jalapeno / slaw / pineapple salsa
  • ●Soft Shell Tacos (2 of the same flavour tacos as listed below) $16.50
  • Fish & Chips $15.00
    • shoestring fries / salad / tartare Sauce
  • Toasted Bagel $20.00
    • cream cheese / smoked salmon / capers / pickled red onions
  • - cream cheese and tomato $5.50
  • Steak, Egg and Onion Rings $16.50
    • on a kaiser bun with fries and tomato sauce
  • - bacon, grilled banana and maple syrup $14.50
  • Breakfast Omelette - Create your own
    • made from free range eggs
  • - with grain toast three filling of your choice
  • - Eggs, smoked salmon, bacon, sausage, homemade potato cake, grain bread, bagel, mushrooms, spinach, grilled tomatoes $2.50ea
  • - add bacon $12.50
  • Beef Salad $14.50
    • salad
  • Jubilation $13.50
    • Beef stir fried garlic, red chili, capsicum and vegetable.
  • Panang Curry $13.50
    • Chicken with selected ingredients in spicy gravy sauce and crushed peanut.
  • Green Curry $13.50
    • Beef with green curry sauce in special blended ingredients and coconut milk.
  • Pad Thai Noodle $13.50
    • Rice noodle, chicken, egg stir-fried with special sauce, vegetable topped with crushed peanut.
  • Herb & Spicy $13.50
    • Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
  • Yellow Curry $13.50
    • Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.
  • Irish Pleasure $13.50
    • Colourful sweet and sour sauce stir fried with pork and vegetable.
  • Red Curry $13.50
    • Pork with red curry sauce in special blended ingredients and coconut milk.
  • Free range eggs on toast $4.00
    • add bacon
  • Toasted New York bagel $11.00
    • cream cheese and preserve
  • Crepes $16.00
    • crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone
  • Free range eggs on toast $4.00
    • add potato rosti
  • Planet harvest salad $4.00
    • add grilled chicken
  • Free range eggs benedict on grilled ciabatta $18.00
    • with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
  • Winter harvest hash $3.00
    • add spinach
  • Planet harvest salad $16.00
    • marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda
  • Pancakes $8.00
    • stack of pancakes served with maple syrup
  • Corn Fritter w bacon GF $12.00
  • Eggs benedict w spinach $15.50
  • Mickey Mouse Pancakes $10.00
    • stack of Mickey Mouse shaped pancakes served with bacon and maple syrup
  • Moorish Eggs $17.50
    • eggs and meatball in tomato herb sauce
  • Omelette 3 egg filling $14.00
    • w toast ham cheese cajun spinach tomato
  • Ham and Cheese Croissant $6.50
  • Toasted Musel w yogurt $8.00
Easy Tiger

Easy Tiger

location

Address

23 Dockside Lane, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093695992

email

Email

None

clock

Opened hours

3 PM to 11:30 PM (Mon-Wed), 11 AM to 12 Midnight (Thu-Fri), 3 PM to 10:30 PM (Sat), Sun Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Finger Food , Kiwi

features

Features

Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
23 Dockside Lane, Auckland, Auckland, Auckland, 1010, New Zealand
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