Address
23 Dockside Lane, Auckland, Auckland, Auckland, 1010, New Zealand
Easy Tiger in Auckland Menu
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EASY TIGER MENU-
Bar bites & Small Plates $10
- Each
- Build a board pick for 3 $27
- Fresh beer battered market fish bites with tartare sauce
- Corn-fed spicy chicken nibbles with sweet chili sauce
- Salt n pepper squid with aioli
- Prawn twisters with sweet chili sauce
- Fries with aioli
- Rosemary and rock salt bread with sundried tomato pesto and hummus
- Green salad with Spanish onion, cherry tomatoes and vinaigrette
- Classic ham and cheese toasty
- Onion rings with sweet chili sauce
- Mini corn dogs with wholegrain mustard
- Spanish meatballs with sultanas and pine nuts in a rich tomato sauce
- Chicken béchamel bombas with aioli
- Chicken, brie and cranberry Panini
HUNGRY- Salt n pepper squid with fries and aioli $16
- Beer battered market fish with fries and tartare sauce $16
- Salt n pepper squid salad with Spanish onion, cherry tomatoes and aioli $18
- Chili chicken nibbles “n” chips with aioli $16
- Chicken, cranberry and brie Panini with fries and aioli $16
- Classic ham and cheese toasty with fries and aioli $14
HUNGRIER-
Catch of the Day $24
- Fresh beer battered market fish fillets Served with fries, minted mushy peas, lemon and tartare sauce
-
The Steak $24
- 200gr NZ prime scotch fillet Served with Wasabi slaw, fries and aioli
-
The Burger $20
- Your choice of fresh beer battered fish filet or 200gr homemade beef burger with bacon, cheese, red onion, tomato, pickles and lettuce served with onion rings and fries and aioli
-
Hail Caesar $20
- Chicken, bacon and parmesan tossed with cos lettuce and croutons finished with egg, white anchovy and homemade Caesar dressing
Nearby Sample Menus
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GREEN-LIP MUSSELS 16
- ½ kg iron skillet grilled, salsa rosa
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SALAD 'DEL GIORNO' 9
- chef's daily varying salad
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GRUYÈRE CHEESE ROLLS 9
- (Pao de Queijo) goat’s curd, served warm
-
MARINATED GREEK OLIVES 8
- citrus zest, fennel seeds, herbs
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SALMON BELLY 20
- charcoal grilled, hoisin-lime glaze
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FETTUCCINE CARBONARA 16
- guanciale, egg yolk, crushed pepper, Parmigiano
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THREE TASTES OF THE SEA 18
- salmon mi-cut, citrus cured tuna, tiger prawn ceviche
- CRÈME BRULEE 14
-
Shanghai Chicken
- (Indo-Chinese) Chicken, Garlic, Mozzarella, Onion, Capsicum, Spring Onion, Black Pepper & Manchurian Sauce.
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Mexican
- Tomato Base, Mozzarella, Garlic, Onion, Mushrooms, Capsicum, Beef Sausage, Jalapenos, Black Pepper, Black Olives.
- Cheesy Garlic Bread $6.50
-
Creamy Prawns & Meat
- Garlic, Creamy Sauce, Spinach, Seasoned Prawns, Black Pepper, Mozzarella, Meat Cubes.
-
Veg Mazzama
- Tomato Base, Chilli Flakes, Jalapenos, Mushrooms, Garlic, Black Olives, Onion, Capsicum, Black Pepper, Mozzarella, Cajun Powder, Coriander,Tomatoes
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BBQ Beef & Meat
- Tomato Base, Onion, Beef Cubes, BBQ Sauce, Mozzarella, Meat Cubes.
-
Thai Chicken
- Satay Sauce, Mozzarella, Onion, Garlic, Chilli Flakes, Capsicum, Chicken, Black Pepper.
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3 X Large Pizzas $44.00
- Monday, Tuesday, Wednesday Only
- Chargrilled Broccoli $9
- Sugar Snaps $9
- 300g Savannah Eye Fillet on the Bone $42
- Kilpatrick (6 or 12) $24 / $44
- Selection of Olives $10
-
Crispy Skin Salmon $35
- cold sesame soba, soy ginger broth, crisp fried kimchi
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Kingfish Sashimi $22
- harissa, blood orange, sesame wonton crisps
- Tempura with Miso Mayo & Lemon (6 or 12) $24 / $44
- Steak $13.50
- 11 Black Pepper Sauce Chicken Fried Egg Noodles $13.50
- Won Ton $13.00
- 9 Hongkong Chow Mein (Combination Meat Fried Egg Noodles) $15.00
- Fried Rice $2.50
- Mussel Fritter $4.00
- BBQ Pork $13.50
- Combination $15.00
- Chicken $10.50
- Battered Sausage $1.70
- Hot Dog $1.80
- Wonton (1 Doz) $9.00
- Chicken $12.50
- BBQ Pork $11.00
- Pork $11.00
- Egg $10.00
- Fish $6.50
- Egg
- Sausage
- Bacon
- Steak $6.50
- Chicken $6.50
- All $12.00
- Hawaii Or Egg $6.50
- Fried Rice Noodle / Beef -Chicken Stir Fried Rice Noodle $11.80
- Fried Sticky Rice with Preserved Sausage / Prawn Fried Rice / Seafood Fried Rice $14.80
- Deep Fried Blue Cod / Craised Blue Cod / Steamed Blue Cod with Chilli $48.00
- Combination (2) of BBQ or Roast $28.00
- Sizzling Chicken / Sizzling Satay Chicken $25.00
- Steamed Chicken / Chicken with Ginger Powder $25.00 / $48.00
- Chilli Beef $22.00
- Soya Sauce Chicken $14.00 / $28.00
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Murgh Kali Mirch $16.00
- Chicken pieces cooked with freshly ground peppercorn & spices in rich creamy sauce
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Peshawari Korma $16.00
- Lamb cooked to perfection with nuts & rich creamy sauce
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Rara Lamb $20.00
- Cubes of lamb, minced lamb & condiments come together to create a heavily homemade recipe
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Hara Bhara Kebab (5pcs) $10.00
- Kebabs made of spinach and green peas, stuffed with cottage cheese and flavoured with aromatic spices
- Chilli Naan $5.00
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Poppadom Platter $7.00
- Raita, Hot Mixed Pickles, Sweet Mango Chutney & Poppadoms
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Samosas (2pcs) $6.00
- Pastry Shell Filled with Mashed Potatoes, cumin seeds & green peas
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Nawabi Fish Masala $19.00
- Fresh pieces of fish cooked in tangy curry sauce
- Beef & Fish Balls on Rice Noodle Soup / Pork Roll Slices on Rice Noodle Soup $9.00
- Grilled Beef on Rice Noodle Soup / Grilled Pork Ball on Rice Noodle Soup $10.00
- Grilled Pork Chop on Egg Noodle Soup / Grilled Chicken Chop on Egg Noodle Soup $11.00
- Beef Ball Noodle Soup $8.00
- Crispy Spring Roll with Vermicelli / Spring Roll on Vermicelli Soup $11.00
- "Hue" Spicy Noodle Soup / Pork Roll Slices on Vermicelli Soup $9.00
- Seafood Egg Noodle Soup $10.00
- Grilled Pork Ball with Vermicelli / Grilled Beef on Vermicelli Soup / Grilled Pork Ball on Vermicelli Soup $10.00
- Oka / Raw Fish $5.00
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Curry $5/$7/$8.50/$21/$27
- Small / Medium / Large / Tray1 / Tray2
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Egg Fu Yong $5/$7/$8.50/$21/$27
- Small / Medium / Large / Tray1 / Tray2
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Chop Suey $5/$7/$8.50/$21/$27
- Small / Medium / Large / Tray1 / Tray2
- Puligi $4.50
- Panikeke 5 For $1.00
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Stir Fry $5/$7/$8.50/$21/$27
- Small / Medium / Large / Tray1 / Tray2
- Keke Saiga $5.50
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Cherry breakfast $19.50
- Sunny fried egg, sausage, beef balls, sliced chorizo, tomato, cucumber, potato fries and bread
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Smoked salmon or Hasm hash (GF) $18.50
- Cajun roasted potato with slow roasted tomatoes, baby spinach, mushroom and two poached eggs
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Vietnamese market fish $17.50
- Marinated fish with ground turnemic, fresh dill, curry powder, served on rice noodles, carrot, cucumber and fresh herb
- Side toast $3.50
- Side slow roast tomato $4.50
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Sweet corn fritter $17.50
- Farm fresh poached eggs, bacon, green leave rocket, roasted tomato and homemade capsicum chutney
- Side egg $4.00
- Side avocado $5.50
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Pain Perdu $15.00
- French toast s/w fresh summer fruits & berry compote - Add bacon $19.00
- Bacon / Cured Salmon / Sausage $7.00
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Petit Dejeuner $15.00
- Baguette, pastry, juice, Bonne Maman jams & coffee
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Pain a L'ail $8.00
- Garlic Baguette
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Œufs Benedict $18.00
- Sw/ spinach & sourdough: Avocado / Bacon / Cured Salmon
- - 2 scoops $5.00
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Poisson du Jour $21.00
- Market fish s/w roasted Mediterranean vegetables
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La Galette de Pommes de Terre $18.00
- Potato & herb hash, poached egg, hollandaise w/ choice of: Avocado / Bacon / Cured Salmon
- Loubya merguez spicy baked beans cassoulet & North African merguez sausages w/ toast $13.00
- Toasted bagel w/ cream cheese & jam $6.00
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Fresh seasonal fruit salad w/ honey $6.00
- Greek yogurt
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Fish burger & fries $8.50
- Fresh salad, onion & tomato relish
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French toast $13.50
- w/ caramelised banana, berry compote & maple syrup
- Catch of the day $15.00
- Pasta & risotto $15.00
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Salads
- Chicken, Iamb or kofta w/ green salad, hummus & pita bread
- Herbed Potato Rosti ** $5.0
- Cheese Platter Three of New Zealand’s best cheeses to your table: Creamy Aorangi Brie, Kikorangi Blue & Waxed Port Wine Cheddar served with chutney, crackers & fresh fruit 1 option $12.5 / 2 options $24.0 / 3 options $45.0
- Mussel Platter Ask our friendly Librarians for today’s special flavour $18.9
- Prawn Cocktail Marinated prawns on a bed of lettuce & lemon $13.9
- Special Coffee Organic Fair-trade Coffee with your choice of liqueur served with cream & cinnamon - Irish Whiskey - Baileys Irish Cream - Kahlua - Grand Marnier - Contreau - Brandy $12.5
- French Toast Saffron & honey bread with grilled caramelised banana, maple syrup & free-range bacon. - can be vegetarian $19.5
- Extra Shot +60c
- Soy/RiceMilk +60c
- Mince savoury $2.50
- Chicken pie $2.80
- Steak curry $2.80
- Sausage roll $1.40
- Pork pastry $2.80
- Frankfurter roll $2.50
- Steak and cheese $2.80
- Pork pie $2.80
Easy Tiger
Phone
093695992
Opened hours
3 PM to 11:30 PM (Mon-Wed), 11 AM to 12 Midnight (Thu-Fri), 3 PM to 10:30 PM (Sat), Sun Closed
Price
None
Type
None
Service
Table Service
Cuisine
Finger Food , Kiwi
Features
Nightlife , Bar , Seating , No Takeaway , Serves Alcohol , Dinner , Outdoor Seating
23 Dockside Lane, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Finger Food Menus
- Auckland Kiwi Menus
- Auckland Region Finger Food Menus
- Auckland Region Kiwi Menus