Easy Tiger in Auckland Menu

Nearby Sample Menus

Dark Chocolate Pot 15
- w spiced rum fruits & chocolate meringue crumble
Silky buttered mash 6
Charred Fillet of Fresh Kahawai 17
- w pancetta, parsley, roast garlic & blackened lemon
Peppercorn Butter 1
Bowl of Ice Cream 5
- w your choice of homemade chocolate sauce or raspberry coulis
Polenta chips 10
- w rosemary sea salt & goat cheese whip
Flash Harry Hotdog 12
- Gourmet sausage on a stick w coleslaw & fat chips
Matakana Oysters - grown locally ½ Doz $17 Doz $29
- natural w shallot & red wine vinegar

Insalata Della Casa (V) (GF) $10
- Mixed leaves, tomato, cucumber, capsicum, black olives and feta cheese in a balsamic vinaigrette
Lamb Cutlets $36
- Grilled with olive oil and finished in a mint and cream sauce, served with mashed potato and seasonal vegetables
Risotto alla Milanese (v) (GF) $26
- Saffron risotto with spinach, mushrooms, onion and white wine
Mozzarella Caprese (V) (GF) $16
- Mozzarella, tomato, basil, extra virgin olive oil and balsamic
Mussels (GF) $16
- Half-shelled green lip mussels, steamed in white wine and garlic served with our homemade neapolitan sauce
Venison Ciliegia (GF) $36
- Pan-fried in a black cherry and red wine sauce served with seasonal vegetables
Scallops (GF) $21
- Pan-fried scallops with a creamy napoletana sauce and served over arborio rice
vegetarian (V) vegan (VE) gluten free on request (GF)

Vietnamese beef noodle - Pho bo $15
- with bean sprout, corianders, mint, onion and Vietnamese broth
Fried spring rolls on vermicelli $12
Fried Vietnamese Spring rolls $7
- with salad and dipping sauce - with pork, carrot, vermicelli, mushroom, eggs, corianders, mints, herbs
Stir fried tofu and fresh vegetables on rice $15
- (or rice noodles)
Tofu salad $11
- with red cabbage, white cabbage, red onion, bean sprout, herbs
Grilled chicken skewer on rice $15
- with salad
Stir fried chilli squid on rice $16.5
- with baby corn, capsicums, vegetables
Fresh Vietnamese Summer rolls $7
- with salad and dipping sauce - with grilled prawns, fresh vegetables, corianders

40 Tuna Sashimi $35.00
24 Tuna salad $11.50
- Tuna sashimi on a bed of mixed greens
Salad: Green salad
Main: Teppanyaki Prawn
47 Ginger Beef Teppanyaki $28.00
- Marinated beef with fish katsu, agedashi tofu, seaweed
70 Ice Cream Tempura $7.50
- 2 scoops of battered ice cream, deep fried
30 Crunch Roll $19.50
- Prawn tempura, avocado, topped with fine potato threads
30 Fish Teriyaki $16.50
- Pan-fried fish with teriyaki sauce, salad, rice, miso soup

Farmers Lunch $23.00
- 200gram scotch fillet, 2 fried eggs, fries & a side salad
House made Aioli Hollandaise
Menu available from 7am to 2pm Mon - Fri; 8am - 2pm weekends and public holidays
Ice Cream $1.00
Creamed Mushrooms $5.00
Sourdough $1.50
Porridge $6.00
- Add from the Sides menu to enhance your meat
Whole Grain Mustard

Bircher or granola (Full/Half) $14.50/$9.50
- with natural vanilla yoghurt, rhubarb and pear compote
Roasted balsamic portobello mushrooms $4.50
Mushroom berry (V,GF) $18.50
- oven roasted portobello mushrooms, wilted spinach and kale, grilled halloumi, poached egg, topped with hollandaise
Pulled pork burger $18.00
- brioche bun filled with slow cooked pork, coleslaw, cheese, pickles, aioli and onion jam. Served with kumara wedges
Hot smoked salmon $6.50
Porridge (Full/Half) $12.50/$8.50
- topped with organic blueberries, drizzled with honey and L.S.A
Herbed potato rosti $4.50
Add $6.50
- free range bacon

Sauteed mushrooms $4.00
Eggs Benedict $17.00
- clover honey smoked bacon, poached eggs, turkish pide, pesto, hollandaise
Tacos $17.00/ 2 per serve
- Asian slaw, salsa, coriander, pickled turnip and carrots, soft flour tortillas, spicy green nam jim sauce (Pork Banh Mi/Spiced Prawns/Beetroot and Creamy Feta)
Vegetarian Feed $19.00
- eggs any style, spinach, creamy feta, mushrooms, roasted tomato, homemade hash brown, organic sourdough, tomato relish, pesto
Kids Egg Benedict $10.50
- clover honey smoked bacon, poached egg, turkish pide, pesto, hollandaise
Kids Coconut Sago $10.00
- palm sugar syrup, coconut milk, kiwifruit, toasted sesame seeds
Hollandaise $4.00
Back to Basics $9.50
- eggs any style, pesto, homemade relish, organic sourdough

Tom Yum
- Traditional spicy and sour soup with mushroom, tomatoes, Thai herbs and kaffir leaves
Pad Phed
- With red chilli sauce, beans, zucchini, bamboo shoots, fresh chilli, galangal, green peppercorns and coconut milk
All Starters served with a variety of dipping sauces
Kao Pad Kra Praw Jae $17.00
- Rice cooked with tofu, sweet basil, chilli, onion, carrots, mushroom, beans, zucchini and bamboo shoots
-Lamb $18.00
Pad Khing
- With fresh ginger, onion, mushroom, zucchini, carrots and market vegetables
-Chicken/Beef / Lamb $17.00
Poh Pia Gia (Thai Spring Rolls) $8.50
- traditional minced chicken spring roll stuffed with sliced vegetables and vermicelli

Grilled Chicken Chop / Grilled Pork Chop $8.00
Beef & Fish Balls on Rice Noodle Soup / Pork Roll Slices on Rice Noodle Soup $9.00
Grilled Chicken with Vermicelli / Grilled Pork Chop with Vermicelli $11.00
Crispy Spring Roll / Prawn Roll / Grilled Pork Ball / Seafood Salad $6.00
Beef Ball Noodle Soup $8.00
Curry Chicken on Rice / Stewed Beef on Rice / Grilled Beef on Rice / Grilled Pork Ball on Rice $10.00
Seafood Egg Noodle Soup $10.00
Special Rice $13.00

PORK $10.00/$13.00/$16.00
LAMB $11.00/$14.00/$17.00
Special Combo $6.50
- 2 pieces of chicken, 5 potatoes
Beef $6.00/$5.00
(all meals comes with potatoes kumara, pumpkin, carrots, peas & gravy apple/mint sauce is also available on request)
Lamb $7.00/$6.50
VEGETARIAN $7.50/$9.50/$11.50
CHICKEN $10.00/$13.00/$16.00

Beef Gozen $27.00
- Beef teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
Beef Teriyaki $13.50
Tonkatsu Gozen $25.00
- Tonkatsu, karage (deep-fried chicken), sushi, grilled fish, and fruit
Combination Sushi Special $20.00
- 6 pcs of nigiri and 9 pcs of sushi
Chicken Gozen $25.00
- Chicken teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
Chicken Teriyaki $16.90
- served on green tea soba noodles and teriyaki sauce with seasonal vegetables
Salmon Teriyaki $13.50
Ramen $14.90
- Spicy soup with ramen noodles

-Scramble/poached $7.50
-Salmon $15.00
bacon egg $5.50
Kumara chips $4.50
Budget breakfast $7.00
- a pieces of bacon, fried egg, 1/2 tomato served on toast
Plain $5.80
Mushroom on toast $11.00
Soup of the day $7.00
- With toast

BBQ duck basil $20.50
- Mushroom, market vege, onion, pepper
Steamed jasmine rice $2.50
Sweet & sour pork $17.50
- Cucumber, pineapple, tomato, market vege
Prawn green curry $21.50
- Aubergine, coconut milk, market vege, kaffir lime, basil
Spicy basil noodles (V) $16.50 / 19.50
- Chicken, tofu or prawn, bamboo shoots, market vege, crispy cabbage
Tom yum soup (V) $10.50
- Prawn or tofu, mushroom, lemongrass, galangal, thai herb
Penang curry (V) $17.50
- Of chicken, beef or tofu, coconut milk, kaffir lime, market vege, peanuts
Work fried vegetables $8.50

Easy Tiger