Easy Tiger in Auckland Menu

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Bar bites & Small Plates $10
- Each
Build a board pick for 3 $27
Fresh beer battered market fish bites with tartare sauce
Corn-fed spicy chicken nibbles with sweet chili sauce
Salt n pepper squid with aioli
Prawn twisters with sweet chili sauce
Fries with aioli
Rosemary and rock salt bread with sundried tomato pesto and hummus
Green salad with Spanish onion, cherry tomatoes and vinaigrette
Classic ham and cheese toasty
Onion rings with sweet chili sauce
Mini corn dogs with wholegrain mustard
Spanish meatballs with sultanas and pine nuts in a rich tomato sauce
Chicken béchamel bombas with aioli
Chicken, brie and cranberry Panini

Salt n pepper squid with fries and aioli $16
Beer battered market fish with fries and tartare sauce $16
Salt n pepper squid salad with Spanish onion, cherry tomatoes and aioli $18
Chili chicken nibbles “n” chips with aioli $16
Chicken, cranberry and brie Panini with fries and aioli $16
Classic ham and cheese toasty with fries and aioli $14

Catch of the Day $24
- Fresh beer battered market fish fillets Served with fries, minted mushy peas, lemon and tartare sauce
The Steak $24
- 200gr NZ prime scotch fillet Served with Wasabi slaw, fries and aioli
The Burger $20
- Your choice of fresh beer battered fish filet or 200gr homemade beef burger with bacon, cheese, red onion, tomato, pickles and lettuce served with onion rings and fries and aioli
Hail Caesar $20
- Chicken, bacon and parmesan tossed with cos lettuce and croutons finished with egg, white anchovy and homemade Caesar dressing

Nearby Sample Menus

Pancit Palabok $38.00
- A sharing platter (4-5) of Filipino style rice noodles.
Crispy Pork Hock $25.00
- Whole pork hock, tenderised and deep fried till crispy.
Ribs Platter $42.00
Spicy Pork Sizzler (Sisig) $15.00
- Roasted pork, minced and spiced, served on a sizzling plate with egg and hot sauce.
Chicken Steak Burger + Chips $12.50
Island Fiesta Platter $60.00
- BBQ Pork Belly, Fried Beef Ribs, Tuna, Squid and Chicken BBQ with Garlic Java Rice.
Kalbi (Beef) Short Ribs + Side $18.00
- Tender beef ribs in a Korean style marinade, grilled to perfection.
Pork Belly BBQ + Side $15.00
- Thinly sliced pork belly, flame grilled.

23 YELLOW CURRY (GANG GAREE) $13.90
- Coconut milk w/ potato, carrot & crispy shallots. (Chicken, Beef, Pork or Tofu)
102 DRUNKEN NOODLE (PAD KEE MAO)
- Egg & sweet basil w/ crispy cabbage & market fresh vegetables.
69 BLACK PEPPER TOFU (TOW HU PRIK THAI DUM) $13.90
- Sweet soy w/ steamed ginger & bok choy.
61 FRESH GINGER (PAD KHING) $13.90
- With onion, mushroom & market fresh vegetables.(Chicken, Beef, Pork Or Tofu)
205 CHICKEN, BEEF OR PORK $4.00
85 DUCK MANGO & CASHEW (YUM PED) $15.90
- Shredded BBQ duck w/ lime juice & coriander.
Prawn, Fish or Seafood $15.90
07 THAI FISH CAKE (TOD MUN PLA) $7.50
- Deep fried home-made Thai fish cake w/ peanut, cucumber & red onion salsa sauce.

FISH CAKES [5 pieces] $8.00
- Minced fish mixed with curry paste, kaffir lime leaves.
CURRY PUFF [5 pieces] $7.00
- Puff pastry of minced curried chicken & potato.
FRESH GINGER [Mild] $13.90
- Chicken, Pork or Beef stir-fried with fresh ginger and vegetables.
CHOO CHEE [Medium Hot] $15.90
- Fish fillet or Prawns cooked in a thick red curry with coconut milk and eggplants.
SWEET & SOUR $13.90
- Crispy battered chicken or prawns in delightful homemade sauce, pineapple and vegetables. Crispy Chicken
FRESH CHILLI [Medium Hot] $15.90
- Choice of meat stir-fried in spicy fresh chili sauce and vegetable Seafood
CASHEW NUTS $15.90
- Choice of meat stir fried with roasted cashew nuts, chili jam, and vegetable Seafood
DEEP FRIED SWEET COCONUT STICKY RICE BALL EACH $1.00

Market salad $8.50
Meat Lovers $39.50
- Deep creek redwood sausages, prosciutto, pulled pork, chicken liver & bacon brandy pate, marinara meatballs, Moroccan lamb cutlets, pickled vegetables, rocket salad, onion jam, tomato relish, fresh toast and crostini
Calamari (gf) $14.50
- Garlic and herb calamari, flash fried, served with salad, tartare sauce and raspberry vinegar
Brewers garlic bread (v) $10.00
- Vienna bread load stuffed with garlic & herb butter, served with house made pumpkin hummus, extra virgin olive oil and balsamic reduction
Spicy chicken bites (gf) $15.50
- Chicken thigh bites, lightly coated in rice flour and flash fried, served on fennel & rocket salad
Sauteed green beans with grlic butter & almonds $9.50
Chocolate Indulgence $9.50
- Soft chocolate brownie, served with bourbon caramel sauce and kohu road cookies & cream ice cream
Deep Creek burger $25.50
- 200g Angus beef burger, swiss cheese, onion rings, beetroot, rocket slaw, jalapeno popper, tomato relish & chunky fries. (Beer match: Redwood/ Wine match: XYZIN Zinfandel)

Vege Supreme $26
- Pumpkin, feta, dukkah, basil, olive oil
Pizza Bread $12.5
- Fresh garlic, herbs, sea salt, aioli, olive tapenade
Fresh Tomato Salad $12.5
- Feta, sunflower seeds, balsamic
Country Park $26
- Roast potato, caramelized onion, rosemary, crispy bacon, sour cream
Triple Chocolate $13.5
- Brownie chunks, chocolate mousse, Charlie's white chocolate cream
Pork Belly Salad $16.5
- Slaw, tamarind, peanuts, coriander
Asian Slaw $9.5
- Tamarind, peanut, coriander
Marinated Silken Tofu $16
- Peanuts, crispy shallots, spring onion

BEEF SALAD $12.90
- marinated beef, avocado, yogurt, salad, served with pita bread, tomato relish
FUNGHI $15.00
- napoli sauce, mozzarella cheese, mushroom, oregano
CHICKEN CAMEMBERT CRANBERRY $16.00
- napoli sauce, mozzarella cheese, camembert cheese, cranberry sauce, oregano
NAPOLI $15.00
- napoli sauce, mozzarella cheese, capers, anchovies, oregano
HAWAIIAN $16.00
- napoli sauce, mozzarella cheese, tasty ham, pineapple, oregano
FRENCH TOAST $11.50
- bacon, maple syrup, grilled banana & fresh cream
MARACON $16.00
- napoli sauce, mozzarella cheese, mushroom, oregano
BACON & EGGS $11.50
- on toast with grilled tomato , bacon, tomato relish

SAUTEED AUBERGINE (CA TIM SOT CA) $18.00
- Pumpkin, shallot, cauliflower, tomatoes
ROASTED CASHEWS $3.00
2. Meatballs, pate, mayo, salad & coriander
SMALL PLATES SOUP - PHO $16.00
Rare Angus eye fillet & well-done lean beef
COCONUT BLACK STICKY RICE PUDDING $128.00
- Coconut, black sticky rice, Doris plum, Malibu, yogurt
SOY PULLED PORK SLIDERS (BANH KEP THIT HEO) (2 pcs) $12.00
- Vietnamese slaw, chilli aioli, shallots
MANGO SAGO $12.00
- Mango, coconut, palm sugar

Savoury Platter N/A
- Gourmet savoury platter, served with a selection of sauces.
Crispy Skin Salmon $26.00
- Accompanied with scalloped potatoes and courgette ribbons and finished with a creamy caper sauce
Prime 300g Sirloin Steak $28.00
- Cooked to your liking served with creamy mash and salad with your choice of garlic cream, mushroom, blue cheese or peppercorn sauce
Tart au Citron $10.00
- Baked lemon custard in a sweet pastry shell. A delicate lemon flavour that goes so well with cream.
Chicken and/or Beef Kebabs N/A
- Homemade Chicken and Beef Kebabs served with a selection of Dipping Sauces.
Oriental Platter N/A
- Pork Wontons, Vegetarian Dumplings, Spring Rolls and Samosa’s. Served with a Sweet Chilli Sauce
Fresh Vegetable Platter N/A
- A selection of Seasonal vegetables server as dippers with Guacamole, Lime and Chilli Aioli and Hummus
Tea selection Large $3.50

1/4 Chicken $8.90
- Small fraction, big reaction
- +1 Large side $29.90
- Large $6.50
Classic Veggie Burger $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
Corn on the Cob
1/2 Chicken $12.90
- Nothing half hearted here!
8 Churrasco BBQ Ribs $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- Regular $4.50

Mini mexican pie $4.50
Scrambled egg with smoked salmon on toast $15.50
Burger with chips & salad $17.50
Stone Bake ultimate breakfast $18.50
- Bacon, eggs (any style), sausage, grilled tomato, sauteed mushroom, hashbrown and toast
Blue cheese & mince $4.50
Steak & cheese $5.50
-2 fillings $7.50
Grilled lamb salad $17.00
- With mint & yoghurt dressing

2. Spicy Marinated pork with short ribs (1 serving 250g) $22.00
22. Spicy braised short ribs (beef) $20.00
Additional Menus with Barbecue
1. Marinated pork with short ribs (1 serving 250g) $19.00
Spicy cold noodles $6.00
BBQ menu can be ordered more than 2 servings. $6 noodles can be ordered per serving. When you order rice, soy bean paste soup is served.
12. Spicy cold noodles $12.00
18. Spicy marinated chicken on a hot plate $13.00

Sweet & Sour Pork
Curry Roll $1.80
Squid Black Bean Sauce $13.00
Pork Cashew Nuts $13.00
Steak Black Bean Sauce
Scallop $2.00
Steak Fu Yong $10.00
Steak Black Bean Sauce $11.00

Tender Tuscan Rubbed Half Chicken $29.50
- Oven roasted & served with a fresh herb aioli, chimichurri & beer battered fries
Farfalle alla Trapanese $16.00 / $20.00
- Sundried tomato, roasted pine nuts, capers & spinach, finished with farfalle pasta in a basil pesto cream sauce - Add chicken / bacon $4.00
Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Honey Roasted Carved Lamb Rump - On a kumara croute with onion confit and a sweet cassis jus Or Bistecca Arabiata - Oven roasted eye fillet steak served with field mushrooms, wilted spinach and a peppercorn, garlic and fresh herb jus Or Chicken/Pork Fillet Parmigiana - Crumbed and pan-fried, grilled with bechamel and mozzerella cheese and finished with a napolitana sauce Or Fettucine Vedura - Fresh seasonal vegetables sauteed with kalamata olives & danish feta, in a napolitana & herb sauce / Traditional Style Tiramisu Cake - Served with chocolate sauce and chantilly cream Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis Or Chocolate Whisky Cake - Served with rich chocolate sauce and cream anglaise $55.00
Panko Crumbed Fish $14.50
- Fresh gurnard fillets with Japanese-style panko crumbs, fried till crispy and served with a mesculun salad, lemon and homemade tartare sauce
Fettucine al Pollo $14.50
- Fresh chicken breast pieces pan-fried with button mushrooms, onion and fresh herbs, then tossed in a tomato cream sauce
(Refer to our specials board) $11.00
Dukkah & Honey-Roasted Lamb Rump $35.00
- Served with a lemon-infused mash, onion confit and a Pinot Noir jus
Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Crumbed Chicken Breast - With a marsala & mushroom cream sauce Or Spaghetti Bolognese - Ragout of freshly minced beef, slow cooked in our own napolitana sauce and finished with grated parmesan and basil pesto Or Scallopine Parmigiana - Pork fillet crumbed & lightly panfried, then grilled with bechamel & mozzerella & finished with our own napolitana sauce / Hot Sticky Date Cake - With caramel sauce and crème anglaise. Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis $45.00

Pancakes $12.50
Omelette $15.50
Bacon & Eggs $15.50
Scrambled Eggs $15.50

Tempe* $12.50
- Fried tempe with hummus, avocado, handmade salad & plum sauce, all on a fresh toasted bun
Moe $13.90
- Chargrilled chicken breast with vege relish, brie cheese, handmade salad & mustard, all on a fresh toasted bun
Cajun $12.50
- Chargrilled chicken breast with cajun seasoning & garlic yoghurt, mung beans, handmade salad & plum sauce, all on a fresh toasted bun
Kingpin $15.50
- Chargrilled beef pattie & two pieces of bacon with plum sauce, fried egg, cheddar cheese, handmade salad & mustard, all on a fresh toasted bun
-aioli $0.50
Fowlpyre $12.90
- Chargrilled chicken breast with handmade hot chilli & plum sauce, mung beans, handmade salad & cucumber yoghurt, all on a fresh toasted bun
BBQ bull $10.50
- Chargrilled beef pattie with plum sauce, handmade salad & mustard, all on a fresh toasted bun
-bacon $1.50