Fresh beer battered market fish bites with tartare sauce
Corn-fed spicy chicken nibbles with sweet chili sauce
Salt n pepper squid with aioli
Prawn twisters with sweet chili sauce
Fries with aioli
Rosemary and rock salt bread with sundried tomato pesto and hummus
Green salad with Spanish onion, cherry tomatoes and vinaigrette
Classic ham and cheese toasty
Onion rings with sweet chili sauce
Mini corn dogs with wholegrain mustard
Spanish meatballs with sultanas and pine nuts in a rich tomato sauce
Chicken béchamel bombas with aioli
Chicken, brie and cranberry Panini
HUNGRY
Salt n pepper squid with fries and aioli $16
Beer battered market fish with fries and tartare sauce $16
Salt n pepper squid salad with Spanish onion, cherry tomatoes and aioli $18
Chili chicken nibbles “n” chips with aioli $16
Chicken, cranberry and brie Panini with fries and aioli $16
Classic ham and cheese toasty with fries and aioli $14
HUNGRIER
Catch of the Day $24
Fresh beer battered market fish fillets Served with fries, minted mushy peas, lemon and tartare sauce
The Steak $24
200gr NZ prime scotch fillet Served with Wasabi slaw, fries and aioli
The Burger $20
Your choice of fresh beer battered fish filet or 200gr homemade beef burger with bacon, cheese, red onion, tomato, pickles and lettuce served with onion rings and fries and aioli
Hail Caesar $20
Chicken, bacon and parmesan tossed with cos lettuce and croutons finished with egg, white anchovy and homemade Caesar dressing
Free range spring lamb back straps, mixed spices, authentic turkish style marination
Combo shish (GF with tobuli) $26.50
Free range spring lamb back straps, free range chicken breast, mixed spices, authentic turkish style marination
Hoki (crumbed fish) $6.00
S.D tomato dip with nuts $4.00
Recommended dishes" all dishes are cooked slowly on a skewer with custom made turkish style charcoal grill to maximise smoky charcoal flavour, served with rice, bread and fresh salad
Sticky date pudding, served warmed with caramel whiskey sauce.
Pescatore $22.00
Baby prawns, mussels, calamari and anchovies, drizzled with pesto, topped with mozzarella
Maccheroni Alla Mamma Mia $18 Entree / $26 Main
Gluten free, wheat free, tomato and basil infused macaroni, cooked to order, tossed with zucchini, vine ripened tomatoes, smoked provolone, served with walnut pesto. Unique!
Tortellini $18.00 L
Crescent shaped pasta stuffed with chicken in a ham, mushroom and cream sauce
Antipasto Freddo $26.80
A traditional Italian way of commending a meal with a stunning array of ingredients.
Grilled ginger beef served with fresh chilli, broccoli, coriander, onion, mushroom and spring onion.
Miso Soup (V) $3.50
Traditional Japanese soy bean soup
Chicken Lettuce Wrap (CF) (GF) (LC) $14.00
Wok-seared minced chicken mixed with red onion, chilli, chopped spring onion, toasted rice and grated carrot served with crispy egg noodle.
Mixed Sides (Entree mixed, 10 pieces) $13.50
Money Bags $5.50
prawn and crabstick dumpling with Thai herbs
Wok’n Noodle Bar Speciality (CF) (GF) (LC) $15.50
(Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste.