Easy Tiger in Auckland Menu

EASY TIGER MENU EASY TIGER MENU
  • Bar bites & Small Plates $10
    • Each
  • Build a board pick for 3 $27
  • Fresh beer battered market fish bites with tartare sauce
  • Corn-fed spicy chicken nibbles with sweet chili sauce
  • Salt n pepper squid with aioli
  • Prawn twisters with sweet chili sauce
  • Fries with aioli
  • Rosemary and rock salt bread with sundried tomato pesto and hummus
  • Green salad with Spanish onion, cherry tomatoes and vinaigrette
  • Classic ham and cheese toasty
  • Onion rings with sweet chili sauce
  • Mini corn dogs with wholegrain mustard
  • Spanish meatballs with sultanas and pine nuts in a rich tomato sauce
  • Chicken béchamel bombas with aioli
  • Chicken, brie and cranberry Panini
HUNGRY HUNGRY
  • Salt n pepper squid with fries and aioli $16
  • Beer battered market fish with fries and tartare sauce $16
  • Salt n pepper squid salad with Spanish onion, cherry tomatoes and aioli $18
  • Chili chicken nibbles “n” chips with aioli $16
  • Chicken, cranberry and brie Panini with fries and aioli $16
  • Classic ham and cheese toasty with fries and aioli $14
HUNGRIER HUNGRIER
  • Catch of the Day $24
    • Fresh beer battered market fish fillets Served with fries, minted mushy peas, lemon and tartare sauce
  • The Steak $24
    • 200gr NZ prime scotch fillet Served with Wasabi slaw, fries and aioli
  • The Burger $20
    • Your choice of fresh beer battered fish filet or 200gr homemade beef burger with bacon, cheese, red onion, tomato, pickles and lettuce served with onion rings and fries and aioli
  • Hail Caesar $20
    • Chicken, bacon and parmesan tossed with cos lettuce and croutons finished with egg, white anchovy and homemade Caesar dressing

Nearby Sample Menus

  • Chashu Ramen $14
    • Original soy base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots.
  • Miso Ramen [V] $13
    • Vegetarian miso base. Vegetable and tofu stir-fry, shredded leek.
  • Nagoya Chicken Don $16
    • Karaage fried chicken tossed in garlic and chili infused sweet soy sauce, served on rice
  • Agedashi Tofu $10
    • Tempura tofu, bonito tentsuyu broth, grated daikon, nameko wild mushrooms, nori seaweed.
  • Wakanui Beef Tataki $18
    • Seared rare beef, shredded leek, homemade onion chutney.
  • Quinoa Salad [V] $13
    • Quinoa, Shiki tofu, avocado, green salad, nori seaweed.
  • Tempura Cauliflower [V][GF] $11
    • Rice flour batter, green tea salt
  • Free Range Karaage Chicken $14
    • Takara's famous fried chicken, salad, aioli, lemon.
  • -Special Brekkie
    • Free range bacon, mushroom, grilled tomato, chorizo and hash brown.
  • Belgian Waffle (V) $15.00
    • Served with maple syrup, berry compote, persian pashmak, whipped cream and toasted pistachio
  • -Add Bacon $5.00
  • -Add Seasonal Fruit $5.00
  • The Shelf's Breakfast (GFO)
  • French Toast (V)(GFO) $16.00
    • -beautiful baked brioche served with maple syrup, persian pashmak, grilled banana and berry compote
  • Coconut Chicken Salad $19.00
    • inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
  • Quinoa Salad (V) $19.00
    • Black quinoa, israeli couscous, roasted veges, cherry tomatoes, baby beetroot, feta, basil, pesto, beetroot puree with french garlic dressing
  • Salads $3.80
  • Snapper $6.90
  • Minimum chips $2.80
  • Grilled fish
  • Ham $5.60
  • Mussel fritter $3.60
  • Bacon & egg $6.70
  • Cheese $6.00
  • Falafel pita $12.00
    • Chickpea patties, hummus, tabbouleh, red cabbage, lettuce, tomato relish and garlic sauce
  • Chocolate brownie $2.20
  • Chicken chawarma $11.00
    • Toasted bap bun with marinated chicken, lettuce, tomato relish and a minted yoghurt & cucumber sauce
  • Fatima´s favourite $12.20
    • Lettuce, carrot, red onion, cheese, tomato relish, sweet chilli aioli and chilli sauce with your choice of either chicken, vegetarian croquettes or
  • -lamb $12.60
  • Lamb pita $12.40
    • Spiced lamb, tabbouleh, red cabbage, lettuce, tomato, relish and garlic sauce
  • -fish $16.00
  • Lamb chawarma $11.40
    • Toasted bap bun with spiced lamb, lettuce, tomato relish and garlic sauce
  • Lamb Loin $32.5
    • char-grilled on sauté duck fat potatoes with broccolini, red wine jus & mint yoghurt
  • Char-grilled Eye Fillet $34
    • 200gm eye fillet with sauté duck fat potatoes, spinach,crispy prosciutto & red wine jus
  • Oysters & dipping sauce POA
    • half or one dozen, natural or battered
  • Greek $22.5
    • add chicken, smoked salmon or prawns
  • Chicken Burger $20.9
    • crispy chicken tenderloins, green tomato relish, red onion & lettuce, served with fries
  • Steak, Chips & Salad $32
    • 250gm scotch – garden salad, fries & choice red wine jus, mushroom or peppercorn sauce
  • Tuna Nicoise $22
    • seared tuna with beans, spuds, olives, anchovies & a soft poached egg
  • Steamed greens with garlic butter $7
  • FLAMING PRAWNS (TOM OM NAM) $34.00
    • King prawn cutlets, glass noodles, mushroom, sweet & sour broth
  • SEAFOOD BOUILLABAISSE (HAI SAN OM TO DAT) $31.50
    • Clams, tuastuas, scallops, prawns, market fish in green curry sauce
  • SEAFOOD FRIED RICE $16.00
    • Prawns, squid, scallops, pineapple, vegetable, herbs
  • RICE $3.00
  • HANOI RICE NOODLES & GRILLED PORK $18.00
    • Grilled pork belly and spring rolls, fragrant herbs, 'nuoc cham'
  • SMALL PLATES SOUP - PHO $16.00
  • MEKONG CHICKEN CURRY CURRY GA $24.00
    • In coconut cream, lemongrass & potato
  • SOUP - PHO
    • Most popular Vietnamese rice noodle soup served with
  • The herbivore $14.50
    • grilled aubergine, haloumi, capsicum, pesto and spinach in a toasted panini
  • Chicken livers $21.50
    • organic panfried chicken livers and bacon with masala and ciabatta
  • Soft tortilla $17.50
    • with braised pulled beef, chipotle, spinach, black beans and grilled peppers
  • Empire eggs $17.50
    • le puy lentils with cumin, chilli, tomato, coriander and soft poached eggs
  • Also see our ‘sweetness and light’ counter goodies - changing daily N/A
  • The akaroa $18.00
    • gravlax salmon sandwich with avocado, aioli and rocket
  • Cassoulet $22.50
    • berlotti beans with sweet smoked paprika provencal sauce organic pork and fennel sausage with a poached egg and sourdough
  • Moorish omelette $17.50
    • with chorizo, semi-dried tomatoes, basil and feta
  • Babaganoush sm $7 / lg $8.9
    • Hummus based spread with roast capsicum, roast capsicum, roast eggplant and tomato paste
  • Champ sm $8.5/ lg $10.5
    • Roast chicken and ham
  • Satay chicken sm $7.9/ lg $9.9
    • Chicken breast marinated in satay sauce
  • Tuesday-satay chicken sm $6 / lg $8
  • Hummus sm $7 / lg $8.9
    • Made from chickpeas containing tahini, herbs and spices
  • Garden sm $7 / lg $8.9
    • Your choice of salad, sauces, speads and cheese
  • Club sm $8.5/ lg $10.5
    • Roast chicken and streaky bacon
  • Thursday-streaky bacon sm $6 / lg $8
  • Dry aged beef, stout, silverbeet, garlic $36.00
  • Crispy beef short-rib, miso custard, pickled radish $15.00
  • Roast yam, smoked butter, bacon, cultured cream $11.00
  • Beef marrow, pecorino, herbs, grilled sourdough $19.00
  • Roasted long-line fish, bone broth, autumn edibles $32.00
  • Mandarin, yoghurt, sourdough, honey, rosemary $15.00
  • Agria potato, beef fat, thyme, sea salt $10.00
  • Slow roasted lamb shoulder, labneh, date (to share) $62.00
  • Half $10.90
  • Roast Meat Wrap $7.90
  • Roast Meat Combos S $14.90 / L $18.90
  • With Chips and Salad $10.00
  • Whole $18.90
  • Meat $3.90
  • Combo 3 $13.90
    • Rotisserie chicken, 3 roast potatoes, 420 ml coke
  • S=Small / L=Large
  • Florentine (Spinach) $14.50
    • Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • Eggs Benedict $16.00
    • (ham off the bone or middle rindless bacon) Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • Poached eggs on border grill $14.50
    • Sauteed baby potatoes with mushrooms, bacon, onion and parmesan cheese
  • The Strictly Scrumptious breakfast grill $18.00
    • two poached eggs, bacon, gourmet sausages, portobello mushrooms, grilled tomato, sauteed baby potatoes and toast
  • Scrumptious House scrambled on 5 grain toast $14.50
    • with smoked salmon, capers and fresh herbs
  • -with bacon $13.50
  • Creamy mushrooms on organic ciabatta $15.50
    • infused with garlic and white wine topped with crispy bacon
  • The tasty vege grill $16.00
    • roasted mushrooms, tomato, grilled pumpkin, sauteed baby potatoes, wilted spinach and toast
  • Greek Salad $6.00
  • (Refer to our specials board) $11.00
  • OKA (Pacific Style Raw Fish) $19.00
    • Snapper fillets marinated in lemon and lime with cucumber, tomato, chilli & fresh coriander then finished with coconut cream and served with ciabatta
  • Spaghetti Bolognese $16.00 / $19.00
    • A ragout of freshly minced beef slow cooked in our own napolitana sauce & finished with grated parmesan
  • Fettucine Vedura $14.50
    • Pan-fried seasonal vegetables with fresh herbs, Kalamata olives and capers in our own napolitana sauce finished with Danish feta and parmesan cheese
  • Farfalle alla Trapanese $14.50
    • Sundried tomato, roasted pine-nuts, capers and spinach, finished with farfalle pasta in a basil pesto cream sauce
  • Crispy Polenta $5.50
  • Farfalle alla Trapanese $16.00 / $20.00
    • Sundried tomato, roasted pine nuts, capers & spinach, finished with farfalle pasta in a basil pesto cream sauce - Add chicken / bacon $4.00
  • Honey Mustard N/A
  • Subway Melt N/A
  • Onion N/A
  • M&M N/A
  • Three Pepper Chicken N/A
  • Olives N/A
  • Veggie Patty N/A
  • Jalapenos N/A
  • Angus beef salad $17.50
    • Coriander, mint, red onion, shallots, chilli lime dressing
  • Chicken or tofu cashew nuts (V) $18.50
    • Water chestnuts, market vege, roasted chilli
  • Penang curry (V) $17.50
    • Of chicken, beef or tofu, coconut milk, kaffir lime, market vege, peanuts
  • Yellow chicken curry $17.50
    • Potato,onion,butternut, coconut milk, crispy shallots
  • Seared angus beef $19.50
    • Soy, pepper, tamarind, nam jim sauce
  • Wild berry & coconut pannacota $10.50
  • Steamed jasmine rice $2.50
  • BBO duck curry $20.50
    • Pineapple, beans, rambutan, market vege,kaffir lime, basil
  • Steak & Mushroom $4.00
  • Raspberry Slice $2.50
  • Crab $4.00
  • Chocolate L $11.00
    • With cream
  • Sally Lunn L $3.90 / S $2.50
  • Ham $3.90
  • Bacon & Egg $3.50
  • Custard $2.50
Easy Tiger

Easy Tiger

location

Address

23 Dockside Lane, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093695992

email

Email

None

clock

Opened hours

3 PM to 11:30 PM (Mon-Wed), 11 AM to 12 Midnight (Thu-Fri), 3 PM to 10:30 PM (Sat), Sun Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Finger Food , Kiwi

features

Features

Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
23 Dockside Lane, Auckland, Auckland, Auckland, 1010, New Zealand
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