Easy Tiger in Auckland Menu

EASY TIGER MENU EASY TIGER MENU
  • Bar bites & Small Plates $10
    • Each
  • Build a board pick for 3 $27
  • Fresh beer battered market fish bites with tartare sauce
  • Corn-fed spicy chicken nibbles with sweet chili sauce
  • Salt n pepper squid with aioli
  • Prawn twisters with sweet chili sauce
  • Fries with aioli
  • Rosemary and rock salt bread with sundried tomato pesto and hummus
  • Green salad with Spanish onion, cherry tomatoes and vinaigrette
  • Classic ham and cheese toasty
  • Onion rings with sweet chili sauce
  • Mini corn dogs with wholegrain mustard
  • Spanish meatballs with sultanas and pine nuts in a rich tomato sauce
  • Chicken béchamel bombas with aioli
  • Chicken, brie and cranberry Panini
HUNGRY HUNGRY
  • Salt n pepper squid with fries and aioli $16
  • Beer battered market fish with fries and tartare sauce $16
  • Salt n pepper squid salad with Spanish onion, cherry tomatoes and aioli $18
  • Chili chicken nibbles “n” chips with aioli $16
  • Chicken, cranberry and brie Panini with fries and aioli $16
  • Classic ham and cheese toasty with fries and aioli $14
HUNGRIER HUNGRIER
  • Catch of the Day $24
    • Fresh beer battered market fish fillets Served with fries, minted mushy peas, lemon and tartare sauce
  • The Steak $24
    • 200gr NZ prime scotch fillet Served with Wasabi slaw, fries and aioli
  • The Burger $20
    • Your choice of fresh beer battered fish filet or 200gr homemade beef burger with bacon, cheese, red onion, tomato, pickles and lettuce served with onion rings and fries and aioli
  • Hail Caesar $20
    • Chicken, bacon and parmesan tossed with cos lettuce and croutons finished with egg, white anchovy and homemade Caesar dressing

Nearby Sample Menus

  • CHINESE-STYLE BARBECUE PORK $22.00
  • CUCUMBERS $8.00
    • w/ smashed ginger and garlic
  • CHINESE ROASTED DUCK HALF$32.00/WHOLE$50.00
  • STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME (4) $12.00
  • BLACKBERRY AND COCONUT “RAW” CHEESECAKE BALL $15.00
    • topped w/ ginger syrup tapioca, berries and hazelnuts (gluten and dairy free)
  • WOK-FRIED BLACK TIGER PRAWNS $28.00
    • w/ chilli, coriander and spring onion
  • BANG BANG CHILLI CHICKEN $18.00
    • w/ black vinegar, sesame and peanut
  • WOK-FRIED MARKET GREENS, BLACK BEAN, CHILLI, GARLIC AND SHAOXING $10.00
  • VEGE SALAD $16.00
    • tempura pumpkin, courgette, daikon, soba noodles, toasted buckwheat, pickled ginger
  • TEMPURA CORN BALLS $10.00
    • orange ponzu, Japanese heart-stopping mayo
  • COBRA KAI SUPER MEGA RAMEN $25.00
    • crispy fried chicken, pork belly, BBQ pork, kimchi, mushrooms, corn, rye noodles
  • SOFT SHELL CRAB BUN $10.00
    • cream corn, coriander
  • KIDS NOODLES, BROTH & BEEF BRISKET $10.00
  • CHOP CHANG CHILI $1.00
  • SMOKED BRISKET BUN $10.00
    • kimchi, deputy chang's hot ssam sauce
  • TWELVE HOUR ORGANIC BEEF BRISKET $18.00
    • bacon, shiitake, sesame, spring onion, black garlic, rye noodles
  • Ice-cream $5
  • Ground beef patty $12
    • Teppanyaki Beef Patty served with Miso Soup, Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
  • Eye fillet steak $29
  • Sushi roll (salmon) $6
  • Salmon sashimi $12
  • Chicken thigh $21
  • Main only - served with teppanyaki vegetables
  • Ice-cream $5
  • Vegetarian Premee
    • Spicy Tomato Sauce, Onion, Jalapenos, Capsicum, Garlic, Pineapple, Ginger, Black Pepper, Capsicum, Ginger, Mozzarella, Coriander (Peri-Peri Sauce not for sensitive stomach)
  • Chilli Chicken
    • Chilli Sauce, Mozzarella, Ginger, Onion, Capsicum, Chicken, Garlic, Black Pepper, Coriander
  • Spicy Paneer Pasand
    • Tomato Base, Onion, Paneer, Capsicum, Black Pepper, Red Chilli, Coriander, Mozzarella, Garlic, Chilli Flakes & Tomatoes
  • 2 x Large Pizzas
  • Prawn & Meat
    • Tomato Base, Mozzarella, Meat Cubes, Seasoned Prawns, Baby Spinach, Hollandaise Sauce, Black Pepper, Tomatoes
  • Thai Chicken (Nuts)
    • Satay Sauce, Mozzarella, Onion, Garlic, Chilli Flakes, Capsicum, Black Pepper, Chicken
  • Margherita
    • Tomato Base, Mozzarella, Tomato, Basil
  • Garlic Bread $4.50
  • BACON BUTTY
  • -Potato Cake $4.00
  • - w/ cinnamon stewed apple, yogurt & apple syrup $16.00
  • ADD poached egg $17.00
  • - w/ bacon, banana & maple syrup $16.00
  • -Small Green Salad $4.00
  • - w/ jam and cream cheese $7.00
  • MINCE ON TOAST $15.00
    • w/ prime steak mince on thick toast
  • BBQ Pork Bun $3.00
  • Buko Pandan Cake / Ube Cake (Purple Yam) / Sansrival (Layered Meringue) S $6.00 / W $60.00
  • Steak Meal $17.90
    • Rump steak with mushroom gravy sauce served with rice / chips, chopsuey vegetables and soup
  • Stuffed Squids Meal $12.90
    • 2 pcs. Grilled squids stuffed with vegetables served with rice / chips, chopsuey vegetables and soup
  • Hotdog Skewers Meal $9.90
    • 3 pcs. Grilled hotdogs coated with homemade bbq sauce served with rice/chips, chopsuey vegetables and soup
  • Lechon Meal $15.90
    • Roasted pork belly served with rice vegetables and soup
  • S=Slice / W=Whole
  • Pork and Shrimp Siomai (4 pcs) $6.00
  • Bacon Bone Dough boiz $14
    • With hock broth savoy cabbage
  • Buttermilk Popcorn Chicken Gizzards (v) $10
    • With sriracha mayo
  • Fries, ash salt (v) $7
    • W/ mayo
  • Bok choy & coconut salad(v) $7
  • Addm’s texan style ribs $ 22
    • With house slaw
  • Pickled slaw (vg) $5
  • Steamed pancake,crispy, braised pork $12
    • With pickled mung beans, hoisin sauce
  • Pickled White Fish $16
    • with bread cucumber, devilled egg mago
  • Scallops with Black Bean Sauce $25
  • Pork with Vegetables $18
  • Shredded Pork Noodles Soup (Lunch/ Dinner) $8.00/ $10.00
    • with Preserved Vege
  • Shrimp Fried Rice with BBQ Pork (Lunch/ Dinner) $9.50/ $13.00
  • Beef with Tofu Soup (Small /Large) $7 / $13
  • Dumplings $9
  • Sizzling Lamb Rack $28
  • Round Bean with Chicken Mince $16
  • Turkish bread (pide/half/bap) $6.00/$ 3.50/$ 1.50
    • light flat bread with a sourdough and olive oil flavoured base
  • Half sticks $3.50
  • Tin loaves $4.50/$ 4.50
    • white/light wholemeal
  • Puglia $5.00
    • a white, crusty Italian recipe with durum flour in a old dough base
  • 600g $5.50
  • 100g buns $1.50
  • Bagels $2.00
    • sourdough based traditionally chewy bagels. Available with a mixed seeds topping
  • 100g roll $ 1.50
  • Jumbo salmon & avocado roll $11.00/$19.80
    • (4pcs/8pcs) fresh New Zealand salmon, avocado, sesame seeds
  • Kara-age chicken $28.90
    • served with mayo, cabbage, lemon
  • Tempura $28.90
    • 2 pcs prawn, 1 pc sh, 5 pcs mixed vegetable
  • Kara-age bento $19.80
  • Scampi $11.00
  • Green salad $6.50
  • Wakame udon/soba $17.80
    • served with wakame (seaweed), fried tempura batter and spring onion (half size $9.50)
  • Trevally $3.80
  • Hot Dog $1.80
  • Spring Roll $2.00
  • Donut $1.20
  • Sausage $1.20
  • Snapper Fritter $4.50
  • Fried Ice Cream $1.80
  • Mushroom $3.50
  • Special $15.00
    • $2 Chips, 2 Sausages, 4 Potato Fritters, 5 Fish
  • Lamb Shoulder $29
    • Slow-Roasted Lamb Shoulder, braised with orange, rosemary & garlic & served with minted sauteed potatoes
  • Big Bird $21.9
    • Lemon & herb marinated chicken, red pepper, spring onion & mozzarella, finished with aioli & fresh herbs
  • Strawberry Mousse Cake $12.9
    • with berry sauce & vanilla ice cream
  • Chicken Tenders $11.9
    • homemade crumbed chicken tenders served with salad & fries
  • Francine Garlic Loaf $8
    • Warm Francine loaf with fresh herbs and garlic butter (v)
  • Gypsy Classic Burger $24.9
    • 1/2 pound Beef patty, iceberg lettuce, tomato, onion rings, streaky bacon, mozzarella, tomato & roast capsicum chutney, fries & aioli
  • Crispy Squid $14.9
    • Sesame crusted squid with fresh lime & aioli dipping sauce
  • Seared Prawns $15.9
    • Pan seared prawns served with linguini, spicy coconut sauce & fresh coriander
  • 400g T-Bone Steak $38.00
    • Grilled medium rare & served with a fresh herb aioli, chimichurri and beer battered fries
  • Spaghetti Bolognese $16.00 / $19.00
    • A ragout of freshly minced beef slow cooked in our own napolitana sauce & finished with grated parmesan
  • Greek Salad $6.00
  • Spinach & Ricotta Dumplings $15.50
    • Hand-made and fried until crispy, and served with a sweet tomato & ginger jam
  • Amphora Beef Burger $14.50
    • Homemade beef patty, grilled & served on freshly toasted buns with lettuce, tomato, Spanish onion, guacamole, herb aioli & red onion jam - Add a side of fries $3.00
  • Farfalle Salad $14.50
    • Roasted vegetables, dressed with olive oil, fresh basil and rocket, with farfalle pasta, Danish feta and basil pesto
  • Farfalle alla Trapanese $16.00 / $20.00
    • Sundried tomato, roasted pine nuts, capers & spinach, finished with farfalle pasta in a basil pesto cream sauce - Add chicken / bacon $4.00
  • Chicken Avocado $27.50
    • Pan seared oven roasted chicken breast, stuffed with spinach and brie then served with a garlic & white wine herb cream sauce and finished with avocado
  • Lamb Kebab $9.00
  • Shawarma with Chips $14.00
  • Kabsa Lamb or Chicken $15.00
  • Half Chicken $15.00
  • Grilled Fish rice & salad $20.00
  • Mansaf $15.00
  • Mix Kebab $10.00
  • Lamb or Chicken with rice $14.00
  • Pulled beef taco's $16.00
    • BBQ sauce, pickled cucumber and aioli
  • Tomato pesto pasta $18.00
    • Tomato pesto, red onion, bacon, basil, Parmesan
  • Affogato $10.00
    • Double chocolate ice cream topped with choice of long black or hot chocolate
  • Chicken tenders $9.00/$12.00
    • Served with fries and BBQ sauce (3 pieces or 6 pieces)
  • Sirloin $28.00
    • 300g Angus beef sirloin served with rustic Fries, garden Salad and creamy Mushroom sauce
  • By sea $16.00/$28.00
    • Prawn Twisters, Onion rings, Beer batter Goujons, Calamari, crumbed mussels, sweet Chilli, char lime aioli, grilled Bread and Samosas
  • Fish taco's $16.00
    • Tarakihi served in tortilla wrap with salad and char lime sauce
  • Chicken carbonara $18.00
    • Chicken, mushroom, bacon, parmesan, wine cream sauce, fettuccine
Easy Tiger

Easy Tiger

location

Address

23 Dockside Lane, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093695992

email

Email

None

clock

Opened hours

3 PM to 11:30 PM (Mon-Wed), 11 AM to 12 Midnight (Thu-Fri), 3 PM to 10:30 PM (Sat), Sun Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Finger Food , Kiwi

features

Features

Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
23 Dockside Lane, Auckland, Auckland, Auckland, 1010, New Zealand
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