Smile Dessert in Auckland Menu

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Smile Dessert in Auckland has no menu available, but can choose from many other options such as The India Platter for Two or Onion Bhaji from The India Restaurant & Bar. Salvation Kitchen offers many options including Salvation Breakfast and Mince on Toast. Barb's Bar & Diner includes a wide range like Fresh Market Fish or Sticky BBQ Pork Rib. UDON ULA PRAWN and SALMON SASHIMI from . Wow Wow Wow offers Sri Pinang and Plain Roti.

Nearby Sample Menus

Deep-Fried Squid $16.00
Sliced Pork with Beijing Sauce $15.00
Fish Fillet with Fresh Chilli $18.00
Red Cook Meat $20.00
Shanghai Cabbage & Pork Noodle Soup $9.00
Tofu with Black Bean Sauce $13.00
Hot & Spicy Cold Beef $10.00
Spicy Pork Ear $10.00

Morning Glory $18
- breakfast salad w/ haloumi, portobello, poached egg & dukkah
Toasted Muesli $12
- w/ stewed fruit & yoghurt
Iceberg Wedge $8.5
- w/ ranch, blue cheese & candied walnuts
White Fish Sandwich $14.5
- smoked kahawai w/ hot sauce mayo, dill & cucumber
Floats $7.5 - $9.5
- Choose from Cherry, Root Beer or Coke
Spit-Roast chicken $14 / $23
- free range w/ gravy
Chicken Salad Sandwich $15
- w/ chicken skin cracklin's, berg & dipping gravy
Shaved Fennel & Apple $9
- w/ white bean hummus, pickled raisins, mint, coriander & almonds

Toasted ciabatta or bagel
-with salmon $15.50
Gluten free bread $2.00
Bowl of fries $5.50
Buttermilk hotcakes $17.00
- With honeycomb butter, berries & maple syrup
Bacon $4.00
-avocado, tomato & c/cheese $10.50
Hotcakes with honeycomb butter and maple syrup $9.50

agujjim (steamed anglerfish)
4. Agedashi Tofu Small $9.00 Large $16.00
- Deep fried Tofu with Tempura sauce
2. Tofu salad $8.00
- Deep fried Tofu and seasonal vegetable with dressing
(L) $79.00
5. Unagi Kabayaki
- Grilled Eel with teriyaki sauce
godeungeo-jorim $40.00
- (braised mackerel)
Small (6pcs) $12.00
bossam (Chinese cabbage wraps with pork)

Peri-Peri $3.00
ADD onion rings $3.00
1/2 Rack(served with chips) $1.00 for onion rings $16.00
Garlic Bread $5.00
Tartare $3.00
Chicken Breast $10.00
- Schnitzel or grilled with 1/h p/p or h/m
Cheesecake $5.00
1/2 Rack & 1/2 Chicken $25.00
- lemon & herb Peri-Peri or honey & mustard

Tin loaves $4.50/$ 4.50
- white/light wholemeal
12 mini buns $ 6.0
Kumara (800g/600g) $ 7.00/ $6.00
- Roasted kumara in a light wholemeal based sourdough produces a warm earthy flavour
Rosemary & olive $7.00
- a slightly less porous texture due to the addition of extra virgin olive oil and freshly chopped rosemary(800g)
Heavy rye $7.00
- made with rye flour, meal and flakes, this is a heavy but moist Germanic-style loaf(800g)
1.5 kg cobb $8.50
Ciabatta $5.50
- traditional rustic Italian bread with a light holey interior and crust
White

Hash brown $4.00
Spaghetti, chicken, Italian parsley, artichokes, confit garlic, parmesan $17.00
Eggs Benedict - bacon/ smoked salmon/ spinach $18.00
Shakshuka, tomato ragout, eggs, yoghurt, dukkha, coriander, toast $18.50
Roast vine tomatoes $4.00
Nut granola, mixed berries, labneh, coconut $13.50
Risotto, vegetables, crème fraiche, parmesan $18.00
Gluten free bread $2.50

Kao ope saap-pa-rot $23.50
- Fried Rice with pineapple and Prawns and mixed vegetables
Gang panang neua, gai $20.80
- Beef or Chicken cooked in a thick red Panang curry with pumpkin, crushed peanut Kaffir Lime Leaf and coconut milk
Tod mun pla $8.00
- Fish Cakes mixed with red curry, kaffir lime leaves & spices
Muek tod (fried squid) $8.00
- Fresh baby squid, fried Thai style, with Thai Chilli sauce
Hoy shell goong pad kratiam $25.60
- A combination of Scallops & Prawns in Black Pepper, Garlic & Spring Onions on a bed of crispy noodles served in a sizzling pot.
Yam goong coconut $22.80
- King Prawns with shredded coconut in a green salad with red onions and coriander.
Pad prew wan goong $25.50
- Prawns stir fried with pineapple & sweet / sour sauce served in a sizzling pot.
Tom yum goong $8.00
- Hot and sour king prawns, mushrooms, chilli with Thai herbs & lemon grass

FRIED APPLE PUFF $10.00
- Berry compote, cinnamon palm sugar syrup, vanilla ice cream
PENANG CURRY KAPITAN $25.00
- Boneless chicken and agria potatoes cooked in lemongrass, coconut milk, galangal, roasted belachan served with coconut rice (nf/gf/df/cs)
BEEF MASSAMAN ( CHEF SELECTION ) $25.00
- Prime beef rump cooked in blended spices, coconut cream, and roasted peanuts (gf/cs)
CHOCOLATE MUD CAKE $10.00
- Served warm, with pecan butterscotch ice cream
MAMA'S SPECIAL ( CHEF SELECTION ) $10.00
- Freshly steam buns with sticky pork or Thai chicken / 2 pieces
CHICKEN JUNGLE CURRY ( CHEF SELECTION ) $25.00
- Boneless chicken thigh, Pumpkin, parsnip, baby peppercorn, parsnip, chilli, blend of Asian herbs and spices (gf/nf/cs)
TOU YU BAK $25.00
- Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy (nf/df)
STEAMED RICE $3.00

Lamb cutlets $21.00
- Pan fried, with pan juices, crushed tomatoes & parsley, over pappardelle pasta
Semolina halva & pineanut tart $12.00
- With in season fruit compote & cream
Home chips $9.00
- Hand cut, rosemary aioli
Hot turkish bread $5.00
Iokum $2.00
- Turkish delight
Aegean island goat $33.00
- Braised-roasted, rocket & barley risotto, pan juice
Topkapi beef $19.00
- Slow cooked neck of the bull, onions & tomatoes, on silken aubergine bechamel
Mussel dolma $16.00
- Stuffed mussels, rice, onion, black pepper, lemon wedge

With Avocado, Cream Cheese And Tomato $10.90
Butter Fried Field Mushrooms $13.50
- Pan Fried With Garlic And Rosemary And Served On toasted italian bread >>
Smoked Chicken Salad $13.90
- fresh green salad with smoked chicken and house dressing
Kauri Gum Homemade Pies $6.00
- lamb & minted pea, venison & blue cheese, chicken and mushroom, mine and cheese, bacon and egg, vegetarian quiche, leek and herb frittata
Extra Sides
Baby Gum Diggers $7.90
- mini loaf, ham, cheese and fruit selection
With avocado $ 15.50
Fresh Fruit Salad $9.90
- with yoghurt and honey

Polenta upma cakes, tempered curd dip, curry leaves dust $7
Grilled chicken ambotik, Mumbai style egg bhurji, four onion salsa,green chutney, Malabari paratha tacos $14.50
Chicken 65, peanuts, spring onion, balsamic $13.50
Smoked salt marinated chicken recheado with buffarella and olive tapenade, chutney potatoes makhani sauce, dill oil, lotus root $28.90
Scallops balchao, candied pork belly, pickled pearls, parsnip, powdered kaffir lime $17.50
Potato sourdough, Bombay style green chutney, olive oil, confit garlic amul butter $7.50
Prosciutto wrapped Konkani masala venison, madrass curry cauliflower puree, bay veg thoran, wild berry jus $33.90
Beef scotch fillet ularthiyathu, horseradish colcannon, asparagus foogath, spiced eggplant caviar, onion bhaja $32.90

Masala Dosa Vege $13.00
- (potatoes curry filling)
Kiri Appa $2.00
Egg Cheese Appa $5.00
Egg Roti $3.00
Mas Roti $10.00
Squid Curry $17.00
Devilled Mussels $17.00
IDI APPA KOTTU $15.00
- lamb or chicken or vege

Spicy Squid $15.90
Fish Katsu $12.90
Miso Katsu Chicken $12.90
Spicy Chicken $12.90
Pork Katsu $12.90
miso Katsu Pork $12.90
Teriyaki salmon $19.90
Croquette 2 pcs $6.90
- Japanese style mashed potato & Vegetables

-students $6.00
●Combo Meal $8.50
- Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
-students $13.00
5 pakoras $2.50
Chick pea curry $3.00
●Thali $15.00
- Includes: basmati rice, dhal soup, veggie curry, pakora with chutney, papadam, roti, paneer curry & halava dessert
Roti $1.50
Curd steak $1.50