Edendale Cafe and Events in Christchurch City Menu -

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Edendale Cafe and Events in Christchurch City has no menu available, but can choose from many other options such as Hot Dog or Mini Hotdogs from Hanmer Fish & Chip Shop. Southern Spices offers many options including Vada (Lentil Donuts) and Onion Bhaji. Spagalimis Pizza Restaurant includes a wide range like Al Funghi or Apricot Chicken. Apple Shortcake Slice and Afghans from . Cafe Mint offers Shearers Quarters and Bowl of fries with sauce.

Nearby Sample Menus

Gluten free cassava & sunflower toast $2.50
Breakfast burger $18.90
- With beef pattie, bacon crumb, fried egg, kraft cheese,maple mustard & chorizo hollandaise gluten free on request
Bacon $6
- marmite $6.90
Eggs (2 poached, scrambled or fried) $4
Extra spreads & sauces $2
Avocado $5
- pulled pork, black beans, guacamole, cheese, salsa & sour cream vege – gluten free on request. $18.90

VEG HARA BHARA KABAB $12.00
- Potatoes, Spinach and Mix Vegetables, Bread Crumb and Indian Spices mixed well then Flat Round Kabab Deep Fried. Four pieces per potion.
CHICKEN MADRAS $10.50
- Boneless chicken cooked with onion, ginger, fenugreek and spices
LAMB CHOPS SMALL $16.00
- [4 pieces]
CHICKEN TIKA $15.00
- Chicken Marinated in Spices and Yogurt then cooked in Tandoor. Five pieces per portion
NAAN $3.50
- Plain Flour Flat Bread Cooked In Tandoor Oven.
MIXED PLATTER FOR TWO $20.00
- 2 Samosa, 2 Onion Bhaji, 2 Lamb Chops And 2 Tandoori Chicken Pieces.
CHICKEN PATIYALA $10.50
- Boneless Chicken cooked with Cumin Seed, Ginger, Garlic, Onion, Veg Gravy and Indian Species. Garnishd with chopped Coriander and Egg Omelette
CHICKEN TIKKA MASALA $10.50
- Succulent tender chicken roasted in tandoori oven then cooked in spicy gravy and onions

Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita

Chicken in Rice Noodle Soup $11.00
Prawns Mushroom Soup S $7.00 / L $12.00
Combination Fried Rice S $14.00 / L $26.00
Shark Fin Mushroom Soup S $8.00 / L $14.00
Beef Lemongrass on Rice Vermicelli (sauce) $11.00
Steamed Fish with Oyster Sauce (whole fish) S $27.00 / L $36.00
Chicken with Lemongrass Chilli
Fried Fish Steak with Special Sauce S $23.00 / L $34.00

Contadina $28.00
- Homemade sausage meat, capsicums, mushrooms & olives
Vitello Al Marsala $37.00
- Veal scallopine with sliced field mushrooms & marsala wine sauce
Proscuitto Mare & Monte $22.50
- Parma ham wrapped around seasonal fruit served with tomatoes, buffalo mozzarella & prawns
Fettuccine con Pancetta $24.50
- Taleggio, cream, crispy pancetta, cauliflower, rocket & pangratto
Risotto Pesce $26.50
- Seafood risotto tossed with prawns, scallops, mussels, white wine & fresh Italian parsley
Lemon Tart $16.00
- A homemade lemon tart served with vanilla mascarpone gelato & berry sauce
Minestrone $13.00
- Seasonal vegetable soup with basil & grilled bread
Calamari Fritti $17.50
- Squid rings dusted in semolina & fried, served with aioli & lemon rocket salad

Squid Tentacle N/A
Pottle Of Fried Rice Or Noodles N/A
Pork & Tomato On Rice N/A
Roast Pork Foo Young Egg N/A
Bacon & Egg Fried Rice N/A
Potato Fritters $0.80
Vegetarian N/A
Chicken Nibbles $0.90 Ea Or $10.00 Doz

Cheese & Egg $3.50
Chicken Burger $4.60
Fish Bites $2.30
Egg $4.00
Bacon & Mushroom $3.50
Bacon & Pineapple $3.50
Bacon & Egg $3.50
Plain $3.50

Pate $7.00
Classic kiwi breakfast (available until 4pm daily) $21.90
- Bacon, sausage, mushrooms, grilled tomato, hash brown with two eggs cooked to your liking on crispy toast bread
Flat breads
-Add grilled, sliced chicken breast or home smoked salmon $6.00
South Island Salmon Fillet $31.90
- Pan seared over summer vegetables, hollandaise sauce and a parmesan tuille
On a fresh warmed toasted bun, served with golden fries
- Chargrilled courgette, bell pepper, mushroom, caramelised onions & spinach
Angus Beef Fillet $38.50
- Angus Fillet, dauphinoise potatoes, roasted field mushroom, grilled cherry tomatoes, red wine jus

PORK BELLY $32.50
- Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
CRACKED PEPPER & BOURBON PATE $14.80
- Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.
RIBEYE $33.50
- Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
SEAFOOD CHOWDER $14.50
- Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
APPLE & BERRY CRUMBLE
- Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
PANNA COTTA
- we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
VENISON CARPACCIO $16.50
- Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
STUFFED CHICKEN $31.80
- The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps

Chicken, Beef or Pork $4.00
Laksa
Cooked fresh to order, follow steps 1-3
- Chicken, Beef or Pork $14.00
- Prawn, Seafood or Combination $16.00
- Chicken, Beef or Pork $14.00
With a Stir-Fry Sauce
Chicken, Beef or Pork $14.00

STEAK MUSHROOM CHOW MEIN $12.00
BAMI GORENG NOODLES $12.00
HOT DOGS $2.20
CHEESE & PINEAPPLE $4.50
ROAST PORK CURRY ON FRIED RICE $11.00
PLAIN SAUSAGE $2.20
PORK CURRY ON FRIED RICE $11.00
CHICKEN NUGGET $0.70

Okonomi Yaki $ 13.00
- Japanese savoury pancake consisting of pork, seafood, and vegetables.
Kaki Fried $ 12.00
- Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
Philadelphia $ 6.00
Spicy Tuna Cutlet Roll $ 5.50
Gyoza (4pcs) $ 5.00
- Deepp fried pork and vegetable dumplings.
Magic $ 6.50
Unagi $ 6.50
Tuna & Avocado $ 10.50
- Sliced pieces of raw tuna (4pcs) and avocado

ANTIPASTO PLATTER
- An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
ANTIPASTO PLATTER
- An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
BREAKFAST DOSA
- a dosa filled with caramelised banana and drizzled with honey
REFRITO WRAP
- Refrito beans with melted Edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in a tortilla. Vegan option – vegan cheese and vegan aioli are available.
SUN BURGER
- A tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. Served with salad and/or fries. Vegan & gluten free options.
BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
NORI WRAP
- Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.
PIZZA
- Made fresh to order. Please allow 15-20 minutes for the pizza to cook.

Chicken $5.90
Hot Dog $2.80
Medium $2.50
Beans/Spaghetti on toast $7.00
Large $9.50
Savouries $2.10
Sandwiches bacon or chicken $4.70
Medium $6.50

Chicken, Pork, Beef, or Vegetarian and tofu $10.00
Garlic & Pepper/Cashew nuts/Peanut Sauce $13.00
- Chicken, Pork, Beef, or Vegetarian and tofu
Steam rice $3.00
Prawns Noodle Tom Yum Soup $13.00
Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
- Prawns
Thai Vegetarian Spring Rolls (6) $8.50
Chicken Noodle Soup $10.00
Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
- Prawns