Edendale Cafe and Events in Christchurch City Menu -

Tomato relish $1.50
Toast with butter and seasonal jam + add house made nut butter $4.50 $9.00
Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
Daily soup served with bread $12.00
Avocado $3.50
House hot smoked salmon, sugar snap peas, crumbed egg, Asian greens, roast peanuts, coconut tamarind caramel $25.00
Chipotle hollandaise $5.50
Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50

Zero coke $3.50
Coco cola $3.50
B special kid's meal car $11.00
- Furikake rice,teriyaki chicken, crumbed prawn, french fried
Green tea & red beans ice cream $4.90
Teriyaki chicken $17.50
Beef curry rice $12.90
Kitsune (fried tofu) udon $12.90
Sushi balls set $3.50

-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
Larb $12.00
Aroy Thai chicken Salad $22.00
- A chicken salad. The masterful mix of chilli powder, coriander, lime juice, and shallots. Dressed on a bed of salad.
-Prawns, Scallop, or Squid $21.00
Mixed Entrée $12.00p.p.
- One of each, Spring Roll, Fish Cake, Satay Chicken Stick, Minced Pork Toast, and Curry Puff
Panang Curry
- A rich, tasty curry with finely sliced lime leaves, capsicum, courgettes, mushroom, onions and topped with coconut cream
Deep Fried Chicken Wings (4 pcs) $10.00
-Prawns, Monkfish, Scallop, or Squid $20.00

-with Akaroa salmon $18.50
Grilled haloumi / bacon / Akaroa salmon $5.00
- with bacon $15.50
Egg and bacon butty with Oddfellow’s relish on the side $9.50
Fritters of the day See board / $16
- Cheddar, red onion and fresh basil $9.50
Fillet steak open sandwich with portobello mushrooms, roasted tomato and mustard sauce $18.50
Toasted sandwiches

Homemade Pies $4.00
Toasted panini $13.50
- filled with chicken & capsicum in stay sauce served with garden salad
Hot Dog $3.00
CRUMBED SCHNITZEL $17.50
- Your choice of chicken or pork, served with garden salad and fries
Tea-Coffee $3.00
Chicken Nuggets & Fries $7.20
Toasted sandwiches $4.70
- ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)
CHICKEN CORDON BLEU $17.50
- Served with garden salad and fries

●-DESSERT
Dolma Entrée (GF) $12.50
- 5 vine leaves stuffed with rice and herbs served with our own homemade tomato sauce and minted garlic yoghurt
Shishleak (GF) $28.00
- Marinated lamb rack, skewered cooked on the charcoal
Hummus Dip $11.50
- Chickpeas and tahini paste infused with lemon juice, garlic, and olive oil - served with pita bread
Shish Entrée $14.50
- Combination of chicken and lamb with beef peppers and onion
Persian Kofteh (GF) $14.50
- Blend of lamb & beef mince, slow cooked with rice, spilt peas, Persian plumb and served with pita bread
$42.00 per person without dessert / $47.50 per person with dessert
Topkapi Big Bro $18.00
- Chicken, beef , bacon, lettuce, onion, cucumber, tomato, avocado, cheese and Topkapi dressing

Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice

Salmon Sandwich $18.50
- house-cured salmon with seasonal salad, avocado & honey mustard sauce on sour dough bread
Greens On Toast $12.50
- a forest of greens over a bed of avocado, miso & our sour dough whole-grain bread
Big Breakfast $19.50
- with bacon, sausage, slow roasted tomato, mushrooms, toast, fried potatoes and two eggs any way you like it
Egg Montreal $18.90
- two poached eggs with house-cured salmon & house-made hollandaise on sour dough bread
Eggs Your-Style With Bacon $15.50
- two eggs with bacon on sour dough bread
Oven Baked Farmer Omelette $16.50
- 3-eggs omelette with courgette, capsicum red onion,bacon & toast
Corn Fritters Vegetarian $16.50
- with avocado, baked tomato, sour cream, served with a side salad of your choice
Egg Benedict $17.50
- two poached eggs with bacon & house-made hollandaise on sour dough bread

Breakfast bruschetta $12.5
- Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil
Mitchelli’s speciale $16.5
- A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread
Mama Mitchelli’s muesli $10.5
- Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt
Puttanesca pasta $14.0
- Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers
Cola $4.0
Toast $6.0
- Turkish or grain. spreads- honey, jam, nutella or vegemite
Supremo $19.5
- Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast
Benger juices $4.8
- Apple, Apricot, Nectarine, Raspberry, Boysenberry

Hot Chilli N/A
Thousand Island N/A
Double Choc Chip N/A
BBQ N/A
Thinly Cut Ready Salted N/A
Veggie Delite N/A
Three Pepper Chicken N/A
Cucumber N/A

Seafood yaki udon $13
Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice
Yakjundon Set $13
- Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice
Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice
Chicken Ball N/A
Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice

Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce
Gluten Free $2.00
- GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
Big Breakfast $16.50
- Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
Eggs on Toast $8.50
- Fried, poached or scrambled eggs on toast
Eggs Benedict $14.00
- Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
Prawn Twisters $10.00
- 4 Filo wrapped prawn twisters served with chilli sauce

Bacon and egg
- with tomato and red pepper sauce
Ham off the bone and cheese with whole grain mustard
Steak and mushroom with horseradish sauce
Midi $10.00
Portobello mushrooms with hollandaise
Cold roast chicken with smokorun's tangy BBQ sauce
Bigi $14.00
Cheeseburger with beetroot chutney

Phad Nua Peanut Sauce $16.00
- Beef vegetables, peanut sauce, mushrooms & rice
Larb Nua $16.00
- Spicy salad with ground beef, spring onion, herbs, chilli & rice
Hor Mok $20.00
- Special red curry sauce with coconut milk and rice with your choice of fish or mixed seafood
Phad Kee Mao Nua $15.00
- Medium fried rice noodles with chilli and basil
Khao Phad Gai $15.00
- Mild fried rice with diced chicken. egg & vegetables
Yum Woon Sen Pla Meuk $17.00
- Medium squid salad with bean threads, herbs and chilli
Phad Woon Sen Goong $19.00
- Stir fried glass noodles with egg, prawns bamboo shoots and veges
Phad Prik Gaeng Nua $16.00
- Medium fried curry paste, bamboo shoots and beans

Vegetarian Combination $25.00
- Chef's selection of three of the vegetarian dishes served on a bed of rice and a trio of salads and sauces
Chef's Finest Combination of Dips
- Chef's selection of the persian dips, Served with a side of pita bread. (4 dips for Two, 5 dips for Four)
Beef Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled porterhouse beef served on a bed of rice, seasonal salad and sauces
P.K. Kids Kuku $10.50
- Carrot frittata or zucchini frittata served with a side of fries, trio of salads and sauces
House Bite Entree $11.50
- Ground chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices. Served with a trio of sauces
Persian Delight $9.00
- Filo pastry rolled with mixed nuts and berries, smothered in a home-made honey syrup
Wedges $10.50
- Served with sweet chilli and sour cream
Zucchini Kuku $22.00
- Traditional house zucchini frittata served on a bed of rice, a trio of seasonal salads and sauces

Edendale Cafe and Events in Christchurch City Menu

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Edendale cafe 888 Sandy Knolls Rd Rd5 West Melton Christchurch 7675, Christchurch, 7675, New Zealand

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