Ed's Cake and Coffee House in Auckland Menu

Ed's Cake and Coffee House in Auckland has no menu available, but can choose from many other options such as Each /GF or Breads from You 2 Cafe. CornerBar offers many options including sourdough bruschetta and -grilled tomato, mozzarella, oregano, garlic & olive oil drizzle. Dizengoff includes a wide range like Toast or Bagel with house Preserves or Toast or Bagel with your own combination. Chips...(Scoop) and Seasoned Potato wedges from . Catch a Fish Takeaway offers Golden Steamboat and S1 Happy Farmers in pot.

Nearby Sample Menus

  • Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil / with Poached Egg $21 /$25
  • Chips Berbere, Honey Mustard, Curry Leaves $11
  • Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
  • Warm Greens Preserved Lemon Dressing, Kalamata Olive, Harissa $19
  • Gurnard Bites Green Chilli Tahini, Shallot Marmalade, Dukkah $22
  • Chips Berbere, Honey Mustard, Curry Leaves $11
  • Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
  • Warm Greens Preserved Lemon Dressing, Kalamata Olive, Harissa $19
  • THREE TASTES OF THE SEA 18
    • salmon mi-cut, citrus cured tuna, tiger prawn ceviche
  • GREEN-LIP MUSSELS 16
    • ½ kg iron skillet grilled, salsa rosa
  • MARINATED GREEK OLIVES 8
    • citrus zest, fennel seeds, herbs
  • STEAKHOUSE FRIES 8
    • sea salt, lemon aioli, house-made ketchup
  • HEN THIGHS 17
    • spit-roasted on the bone, citrus glaze
  • LARDO FRIED POTATOES 9
    • scallions, jalapenos, parmigiana
  • FETTUCCINE CARBONARA 16
    • guanciale, egg yolk, crushed pepper, Parmigiano
  • GARLIC BREAD 6
    • charcoal grilled baguette, extra virgin olive oil, sea salt
  • Pad kra pow fried rice M $12.50 / P $14.00
    • Spicy fried rice with fresh chilli, garlic, fresh basil, bamboo shoot and vegetable
  • Green curry M $12.50 / P $14.00
    • Green curry paste, coconut milk, bamboo shoot, pumpkin and vegetable
  • Sweet and sour M $12.50 / P $14.00
    • Stir fried meat with pineapple, vegetable, and sweet & sour sauce
  • Tom yum noodle soup M $12.50 / P $14.00
    • Chicken or prawn tom yum flavour with noodle, vegetable and bean sprouts
  • Satay stir fried M $12.50 / P $14.00
    • Stir fried meat with satay sauce and fresh seasonal vegetable
  • Malay curry M $12.50 / P $14.00
    • Tasty malay style curry powder coconut milk, with potato and carrot
  • Green curry fried rice M $12.50 / P $14.00
    • Stir fried jasmine rice, with green curry paste, egg and vegetable
  • Mixed appetizer $9.00
    • 2 vegetarian spring rolls, 2 curry puff, coconut prawn and fish cake
  • Fried Chocolate (Twix) $1.60
  • Pack $21.00
    • 6 hot dog, 4 spring roll or curry roll, 4 crab sticks and $3.00 chips
  • Egg $2.50
  • Steak $4 .00
  • extra bread crumbs $0.70
  • Specials $7.00
    • 2 fish, 2 sausages, 2 potato fritter and $1.60 chips
  • Kumara Chips (Portion) $4.20
  • Fish Cake $1.60
  • -Salmon
  • ●Protein
  • -Signature shoyu
  • -Lemon / yuzu mayo
  • -Beet mayo
  • Lean - therapy $12.90
    • Prawn, tuna, salad (japanese dressing), double - dose edamame, seaweed salad, cucumber + signature shoyu sauce
  • -Mushroom salad $2.00
  • ●Sauces
    • Choose one
  • Egg $8.50
  • Steak & Egg $3.80
  • 13. Deep Fried Tofu Stir-fried BBQ Pork $14.00
  • 5. Bami Goreng (meats, veges, prawns & noodles) $13.00
  • Beef $10
  • Combination Meats $11
  • Cheese & Pineapple $3.00
  • Vegetable $8.50
  • Portobello $17.50
    • Whole portobello mushrooms on 5 grain with creamy herb & pesto sauce.
  • Goodness Porridge $13.00
    • Ancient grains with pumpkin seeds, sesame seeds infused with coconut oil and topped with cranberries, roasted almond, coconut and blueberries. Served with honey and yoghurt.
  • Bacon / Field Mushrooms / Two Eggs / Avocado / Sausage / Baby Vine Tomatoes / Wilted Baby Spinach $4.50 each
  • The Bungalo $19.50
    • Bacon, roasted tomatoes, field mushrooms, free range lamb and rosemary sausage, crispy potato rosti and two free range eggs on your choice of toast.
  • Porridge $10.50
    • Topped with poached rhubarb infused with fresh orange juice.
  • - Cream Cheese & Lemon Honey $7.00
  • Bircher $11.50
    • Natural muesli soaked in apple juice finished with prunes, nuts, seasonal fruit and vanilla bean yoghurt.
  • Power Pack $18.00
    • Crispy skinned salmon fillet with sautéed baby spinach, roasted tomatoes & hollandaise on toasted grain bread.
  • Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
  • Pulled Pork Sliders w Caramelised Apple $18.50
  • Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
    • Add chicken, bacon or salmon ($3.50 extra)
  • GF= Gluten Free / DF= Dairy Free
  • Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
  • -Bread Choices
    • English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
  • Sides $8.50
    • Hand cut kumara fries / Seasonal fresh vegetables w dips
  • ●Any two items on toast $14.50
    • Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)
  • Seared Salmon $30
    • with corn & sweet potato risotto, braised spring onions, miso & red pepper hollandaise, preserved lemon & pickled courgettes
  • Farmers Vege Plate $26
    • sweet roasted golden kumara, grilled courgettes, eggplant & feta paste, mushrooms, braised lentils, rosemary & vinaigrette
  • Avocado Smash $21
    • smashed avocado & poached eggs with smoked tomato coulis, minted peas, saffron aioli, black garlic, served on potato rosti topped with coriander
  • Warm Chocolate Brownie $8
    • with sprinkles & vanilla ice cream.
  • Crème Brulee $15
    • with berries & green apple sorbet & cinnamon shortbread
  • Scallops $24
    • with smokey cauliflower puree, pancetta, rocket pesto & saffron aioli
  • Pulled Pork Burger $21
    • pulled pork with crispy crackle, gherkins & coleslaw served with beer battered fries & tomato sauce. Add a fried egg $2
  • Warm Root Vegetable Salad $18
    • with quinoa, Danish feta topped with rocket, radish & orange dressing. Also available as an entrée $14
  • Pork $10.00/$13.00/$17.00
    • small kiwi/medium kiwi/large kiwi
  • No. 16 Chicken $14.90/$8.50/$4.50
    • whole/half/quarter
  • Lamb shanks $10.50/$17.00
    • medium kiwi/large kiwi
  • Vegetarian $6.00/$8.00/$12.00
    • small kiwi/medium kiwi/large kiwi
  • Lamb $10.00/$13.00/$17.00
    • small kiwi/medium kiwi/large kiwi
  • Kumara $0.60
  • Sandwich $5.50
    • with salad, meat & gravy
  • 1.5 litre drink
  • Ciabatta / sourdough / multigrain /gluten free $5.00
  • Meatballs $19.50
    • With roast veggies & potato in a tomato sauce with greek yoghurt
  • Fish $19.50
    • Battered or pan fried with shoestring fries, salad & basil aioli
  • Meat balls $7.00
  • Shoestring fries $5.00
  • Free range paprika chicken thigh $21.50
    • Served with roast vegetables,couscous,feta,olives,tomato,cucumber,rocket & mint yoghurt.
  • Free range poached eggs / scrambled eggs / fried eggs $5.00
  • -bacon $19.00
  • Oysters "Al Naturale"
    • Best Clevedon oyster (half shell)
  • Shesh Kebab Beef or Chicken $18.50
    • Served with chips and garden salad
  • Garlic King Prawns $29.00
    • Served with rice and garden salad
  • Marinara Pasta $19.50
    • Combination of seafood with tomato sauce
  • Lamb Rack $36.00
    • Succulent Rack of Lamb grill and served with chips, salad and mint cream sauce
  • Beef Steak Sandwich $19.50
    • Served with chips and garden salad and bread
  • Omelet $16.50
    • Onion, tomato, mushroom, cheese & Bacon served garden with salad
  • -full dozen $33.00
  • Prawn Tacos $18.00
    • Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
  • Toast & Preserves $7.00
    • Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
  • Poached Egg $3.00
  • Big Breakfast $22.00
    • Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
  • Sides
  • Weekend Bene $19.50
    • Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
  • Creamy Mushrooms $16.00
    • Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
  • LITTLE PEOPLE $8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
  • Lemon, Lime & Bitters $4.0
  • Chocolate Brownie Chocolate Brownie, ice-cream & whipped cream -
  • Sparkling Mineral Water 1L $12.0
  • Garlic Chilli Prawns (can be less spicy on request) Marinated Tiger Prawns pan-fried in a special spicy library sauce served with watercress. $24.5
  • Fluffy $1.5
  • From the Bay Golden crumbed calamari served with fries, a small crisp salad, tartare sauce & sweet chilli. - entree (with salad, without fries) $15.5 main course $22.5
  • Herbed Potato Rosti ** $5.0
  • Ribs & Mash Two pork ribs, BBQ sauce & garlic mash -
  • Tender Tuscan Rubbed Half Chicken $29.50
    • Oven roasted & served with a fresh herb aioli, chimichurri & beer battered fries
  • Calamari Salad $14.50
    • Salt and pepper calamari rings served with freshly tossed salad, fresh lemon and herb aioli
  • Spaghetti Carbonara $16.00 / $21.00
    • Bacon, onion, mushroom & garlic lightly sautéed & finished with egg in a white wine & herb cream sauce
  • Roast Potatoes $5.00
  • Seafood Platter $75.00
    • Oka – marinated fish in coconut cream, calamari, smoked salmon, crumbed scallops, panko crumbed fish, mussels & Peroni battered king prawns served with our own tartare sauce, salad greens and a virgin oyster bloody Mary (serves 2)
  • Farfalle Salad $14.50
    • Roasted vegetables, dressed with olive oil, fresh basil and rocket, with farfalle pasta, Danish feta and basil pesto
  • Side Salad $5.00
  • Spaghetti Frutti Di Mare $17.00 / $24.00
    • Fresh seafood cooked with white wine, virgin oil, fresh coriander and garlic with a touch of chilli, tomato & cream
Ed's Cake and Coffee House

Ed's Cake and Coffee House

location

Address

83/544 Hukanui Road, Auckland, Auckland, 1060, New Zealand

phone

Phone

095891183

email

Email

None

clock

Opened hours

Mon 6:30 AM to 6:30 PM Tue 6:30 AM to 6:30 PM Wed 6:30 AM to 6:30 PM Thu 6:30 AM to 6:30 PM Fri 6:30 AM to 6:30 PM Sat 7:30 AM to 5:30 PM Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Dessert

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Outdoor Seating

Location
83/544 Hukanui Road, Auckland, Auckland, 1060, New Zealand