Address
83/544 Hukanui Road, Auckland, Auckland, 1060, New Zealand
Ed's Cake and Coffee House in Auckland Menu
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Ed's Cake and Coffee House in Auckland has no menu available, but can choose from many other options such as Each /GF or Breads from You 2 Cafe. CornerBar offers many options including sourdough bruschetta and -grilled tomato, mozzarella, oregano, garlic & olive oil drizzle. Dizengoff includes a wide range like Toast or Bagel with house Preserves or Toast or Bagel with your own combination. Chips...(Scoop) and Seasoned Potato wedges from . Catch a Fish Takeaway offers Golden Steamboat and S1 Happy Farmers in pot.
Nearby Sample Menus
- on Fried rice - extra $1.00
- Pineapple $2.00
- Prawn $12.50
- Kumara Chips $5.00
- Seafood $14.50
- Egg $3.50
- Steak Pineapple $11.00
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Special B $24.00
- Chicken Fried Rice, Steak Chow Mein, Sweet & Sour Wonton
- CHICKEN TOMATO PESTO PANINI $6.50
- FREYA VEGETARIAN SANDWICH $5.80
- QUICHE SPINACH FETA $5.50
- APRICOT CUSTARD BAN $3.50
- POTATO SAVOURIES $1.70
- QUICHE HAM. CHEESE, TOMATO, ONION $5.50
- CHICKEN, TOMATO, LETTUCE, MAYO $4.30
- SWEET CORN HAM TOMATO CALZONE $4.80
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Palak Kofta $13.50
- Mashed vegetables balls mixed with palak and cooked in yellow gravy
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Samosa (2 pc) $5.50
- stuffed pastry deep fried with vegetable filling
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12 Spices Fish Curry $16.00
- Boneless fish marinated with chettinad spices and cooked in home style
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Rava Dosa (Plain/onion/masala) $12
- Thin & crispy crepe from cream of wheat & rice, mildly spiced & garnished
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Chili Paneer $12
- Deep fried paneer cooked with capsicum and seasonal herbs
- Pappadams (4 pc) $2.50
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Masala Dosa $10
- Rice crepe stuffed with spicy potato & onion
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Chicken Chettinadu $15.00
- Chicken sautéed in shallots and spices a muched loved chettinad speciality
- HOMEMADE SPRING ROLL $1.90
- CRAB STICK $1.50
- BACON $3.00
- PINEAPPLE, MUSHROOM $1.50
- SPECIAL FRIED RICE $11.80
- MONGOLIAN BEEF $11.00
- FRESH SNAPPER $4.00
- HOMEMADE CURRY ROLL $1.90
- Sambal Sauce Fish
- Rendang Beef Nasi Lemak $13.50
- Lemon Sauce Fish
- Curry Chicken or Rice $12.50
- Salt & Pepper Squid $18.00
- Deep Fried Prawn $7.00
- Sambal Sauce Squid $18.00
- Minced Meat Tofu $16.00
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Chur Chia Bro $14.00
- raspberry and coconut chia seed pudding with almond nut butter and seasonal berries
- Cured Salmon $6.00
- Add bacon $ 5.00
- Extra Toast $3.00
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The Eton Rifle $18.00
- brioche french toast with eton mess, piped meringues whipped mascarpone cream, summer berries and raspberry gin compote
- Poached Egg $4.00
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Buckwheat Hotcakes (GF) $18.00
- organic maple, hung coconut yoghurt and medjool date paste
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Anzac Granola $14.00
- organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
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Raw Bircher Muesli
- gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
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Chia Puddings
- Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
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Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
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Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
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Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
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Little Bird Grawnola with Nut Milks
- Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
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Seasonal Specials
- There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
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Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
- Snapper
- Pineapple $1.20
- Potato $0.80
- Bacon and egg $4.50
- Paua $2.50
- Kumara $1.50
- ●Extra
- Cheese $4.00
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Hunter $21.00
- Spinach chorizo, creamy mushrooms, minted peasm wild rocket, grana padano, ciabattam crumbed hen egg
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organic french toast (V) $18.00
- Red wine poached pear, pomegranate anglaise, matcha crumble, pistachio and maple syrup
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Bun cha(DF)(GF) $20.00
- Old fashion vietnamese BBQ, free range pork cakes served with rice noodles, greensm coriander, mint, bean sprouts, pickled carrot and lime chili dressing
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Eggs benedict(VO) $18.50
- Nutmeg wilted spinach with / ham off the bone or mushroom or streaky bacon or asparagus / finished with a rich lemon hollandaise sauce, served on toasted organic soft bap
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Omelette $22.00
- Green bean, caper fattoush, prosciutto, goar cheese, citrus fennel greens
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Green seed and oats granola(GF) (V) $15.00
- Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
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Beef burger $21.50
- Iceberg, tomatoes, pickled courgettes, emmental kumara chips, aioli
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Black truffle scarmble $18.00
- Blistered tomatoes, green seeds, chutney, sumac labnehm sourdough
- 7AM - 3PM
- Chocolate fondant, popcorn ice cream $14.00
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Warps (V) $18.50
- Lamb, chimmi churri, horseradish labneh, red cabbage, green pea salsa, crispy terakihi, jalapeño friache, tomato capsicum salsa, pickled red onion halloumi, date, lemon walnut, salsa, asparagus
- A little on the side
- -Pulled lamb / Lemon thyme chicken $10.00
- -Heirloom tomatoes on toast, muscatelm dill, coriander, mint, avocado, feta(V) $16.50
- Calamari, sujuk, red pepper vinegrette, arancini $12.50
- -Olives, feta, almonds, date(V) $9.50
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Prawn & Vege Wonton soup (8 Wontons) $12
- Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
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Curried Beef soup $8
- Delicious curried beef with vermicelli and premium thin beef slices.
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Fried beef dumpling (4 dumplings) $5
- Pan fried dumping with beef filing mixed with peas and corn kernels
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Fried pork bons (4 buns) $5
- Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
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Shanghai style pork with preserved vegetables noodle soup $11
- Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
- Steamed pork buns + Curried Beef soup $13
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Shanghai Scallion oil mixed noodle $7
- Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
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Steamed pork buns / Xiao Long Bao (6 buns) $6
- Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
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Hot smoked Akaroa salmon salad $20
- With dill vinaigrette
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Duck breast $38
- Served medium rare on sweet potato puree with mandarin enhanced jus and kumura crisps
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Andiamo chicken pate $16
- With pickled beetroot and warm ciabatta
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Risotto $26
- With paprika roasted chicken and green peas
- Cumin gouda $18
- Baked ricotta cheesecake with sweet poached plums and double cream $15
- Banana and Caramel crumble with vanilla ice cream $15
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Market fish $38
- Your waiter will advise
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NZ Scotch Fillet with Rice or Spaghetti $28.00
- Scotch Fillet 230g / Tomato / Corn / Broccoli / Potato / Apple Salad with Rice or Spaghetti
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Squid Ink Pasta $19.00
- Squid Sauce / Squid / Crab Roe / Broccoli / Seaweed
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Japanese Style Salmon Soup with Rice $19.00
- Salmon Soup with Grilled Salmon / Seaweed / Soy Bean / Dried Fish with Rice
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Japanese Style Flame Grilled Salmon $17.00
- Roasted 240g Salmon Fillet / Grill Sauce / Mayonnaise
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Iron Plate Chicken Steak or Pork Chop with Rice $18.00
- Chicken Steak with Rice
- Vege Spring Rolls / Curry Puffs $7.00
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Baked Chicken Fillet with Curry Sauce on Rice $17.00
- Curry Sauce / Chicken Fillet / Cheese / Broccoli / Mushroom
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Curry Beef Noodle Soup $17.00
- Curry Soup / Beef Noodle
- Vegetables
- Prawn Tempura
- Prawn Tempura $2.20
- Teriyaki Chicken
- Avocado, Egg $1.60
- Crispy Chicken Katsu (with Teriyaki or Sweet Chili Souce)
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Sushi rice& any two fillings $7.00/Roll
- rolled up with Nori
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Plain sushi rice $5.00/Roll
- rolled up with Nor
- 2 PIECES EGGS ON DRIED OR RICE NOODLE SOUP $9.00
- FRIED EGG each $1.00
- BEEF NOODLE SOUP $10.00
- FRIED RICE NOODLES WITH VEGE $8.50
- EXTRA BEEF ON TOP $2.00
- BRAISED PORK ON RICE $9.50
- DRIED GUILIN BEEF RICE NOODLE $9.00
- EGG FRIED RICE WITH VEGE $8.50
Ed's Cake and Coffee House
Phone
095891183
Opened hours
Mon
6:30 AM to 6:30 PM
Tue
6:30 AM to 6:30 PM
Wed
6:30 AM to 6:30 PM
Thu
6:30 AM to 6:30 PM
Fri
6:30 AM to 6:30 PM
Sat
7:30 AM to 5:30 PM
Sun
Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Cafe Food , Dessert
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Catering Available , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Desserts and Bakes , Disabled Friendly , Outdoor Seating
83/544 Hukanui Road, Auckland, Auckland, 1060, New Zealand
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