Eightgrains in Christchurch Menu

Eightgrains in Christchurch has no menu available, but can choose from many other options such as Open-3pm or The Full English from Fox & Ferret. Poppita's Cafe and Pizzeria offers many options including - ½ & ½ - Meat: ham, pepperoni, chicken or beef and - Toppings: tomato, sundried tomato, spinach, pineapple, onion, olives, jalapenos, capsicum, mushroom, cream cheese, brie, anchovies. Sandridge Hotel includes a wide range like Seafood Basket or Asian Basket. Muffin Sweet or Savoury and Scones from . Fly Thru Cafe offers EAT Cafe - Excellence and Taste and BAGEL.

Nearby Sample Menus

Afghan Restaurant (sample menu)
  • Chalaw Kabab Mixed, Salad, Drink S $10 / L $14
  • Nandagh Kabab Mixed. Salad, Drink S $9 / L $13
  • Spaghetti S $8.5 / L $12
  • Chalaw Halve Lamb, Salad, Drink S $11 / L $15
  • S= Small / L= Large
  • Nandagh Kabab Chicken, Salad, Drink S $9 / L $13
  • Barger $6
  • Chalaw Halve Chicken, Salad, Drink S $12 / L $16
The Cashmere Club (sample menu)
  • Roast of the Day * Small $13.50 Large $17.50
    • Check the board for today’s choice, served with potatoes and vegetables
  • Salmon Fillet * $28.50
    • Pan seared, served on mash, finished with a lemon dressing, accompanied with seasonal vegetables or salad
  • Garlic French Stick $5.00
    • Crispy bread, toasted with our special blend of garlic butter
  • Fish of the Day * $24.00
    • Check our board, pan seared and grilled, served with a fresh green salad or seasonal vegetables
  • Venison Medallion * $26.00
    • Served on a sweet potato mash finished with gherkins and a cranberry glaze, topped with shredded beetroot, served with seasonal vegetables or side salad
  • Meringue Cascade $8.00
    • Served with mixed berries, cream & ice cream
  • Chips $2.00
  • Children’s Platter $9.50
    • Chicken pieces, fish bites & chips, served with salad, fruit & chocolate fish
Woolston Club Inc (sample menu)
  • Cheesecake of the day $12.00
    • See our special board for todays slice of heaven
  • -Add bacon $3.00
  • Fisherman's burger $21.50
    • Crispy fried fish, in a toasted bun with burger greens, sliced tomato & tartare sauce, and served with fries
  • Catch of the day $POA
    • Ask your wait staff or check the specials board for the catch of the day
  • Chicken & brie burger $20.50
    • Oven baked chicken breast smothered with melted brie, served in a toasted bun with sliced tomato, burger greens & aioli, and served with fries
  • Side salad, slaw, roasties, mash or steamed vegetables $5.00
  • -Add bacon $1.50
  • Sauces $3.00
    • Mushroom, peppercorn, chipotle, hollandaise, bearnaise or red wine jus
Milton Street Takeaways (sample menu)
  • Crumbed Prawns (each/doz) $1.00 /$10.00
  • Sausage $2.20
  • Pack $22.00
    • 4 fish, 4 hot dogs, 2 chips
  • Deep Fried Mars Bar $3.00
  • Extra Bacon $1.00
  • Double Meat $4.50
  • Deep Fried Banana $2.20
  • Bacon And Cheese Toppa $3.50
Herba Gourmet Ltd (sample menu)
  • MAIN + SIDE $14.50
  • HOT CHIPS $6.00
  • ALL DRESSINGS & SAUCE ARE HOMEMADE & GF
  • - POLENTA & HERB CRUMBED FREE RANGE CHICKEN
  • - HERB & BEER BATTERED FISH OF THE DAY W/ TARRAGON TARTARE SAUCE
  • - BEETROOT & FETA POWER SALAD
  • - KUMARA RIBBONS W/ CUMIN SEED SALT
  • - FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
Garden Bar Cafe - The Garden Hotel (sample menu)
  • GBC Breakfast $18.50
    • Eggs, bacon, tomato, hash brown, mushrooms and sausages, served with toast
  • Braised pork belly served with homemade steamed lotus leaf buns $18.00
    • Served with fresh lettuce, Japanese BBQ sauce & house sesame garlic soy sauce
  • Kids Mini Hot dog & Chips $9.00
  • - Smoked Salmon $19.50
  • Soup of the Day $8.00
    • Served with bread
  • Eggs on Toasts $8.50
    • 2 slices of white or brown toasts with your choice of raspberry jam, marmalade, marmite, peanut butter, honey & butter
  • Soft tacos crispy beef $18.00
    • Served with tomato salsa and avocado
  • Available 11.30am to 2pm
Chats Bar (sample menu)
  • CHicken $10.50
  • BBQ Pork $10.50
  • CUrry Roll $1.80
  • Pork $10.50
  • Mushroom $3.90
  • Vegetable $3.50
  • Pork $9.50
  • Cheese $3.20
Visions On Campus (sample menu)
  • Pasta $8.00
    • Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
  • Smoked Salmon $9.00
    • Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
  • Fish $22.00
    • Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
  • Orange and Passionfruit Tart $9.00
    • Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
  • Beef $8.00
    • Pastrami salad on shaved cucumber pickle with rye-crusted croutons
  • Dark Chocolate and Hazelnut Mousse $9.00
    • Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
  • Risotto $18.00
    • Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
  • Mushroom $9.00
    • Woodland mushroom tortilla with a root vegetable slaw
Loefs Bakery (sample menu)
  • Sausage Rolls $2.50
  • Savouries $2.00
  • Chicken Vege $5.00
  • Mince & Cheese $4.50
  • Mince $4.50
  • All Steak Pies $5.00
  • Bacon and egg $4.00
  • Croquettes $3.20
Empire Bar & Izakaya (sample menu)
  • Soba Noodle $14.00
    • Chilled with dashi shouyu and scallion
  • Crispy wasabi squid with parmesan and Yuzu mayo $16.00
  • Broccoli Served with sesame sauce $5.00
  • Hotate Scallop with wasabi mayo and tobiko $12.00
  • Tsukune Chicken mince balls with tare & egg yolk $7.00
  • Nasu Eggplant with red miso and ginger $7.00
  • Chefs Special Sushi $14.00
    • 6 pieces
  • Okonomiyaki $12.00
    • Pancake with Empire sauce and mayo
Silverbacks Cafe (sample menu)
  • Kids Platter $9.50
    • Sausages, bread, cheese, fruit & sweet treat
  • The Works Pancake $14.00
    • Ham, cheese, tomato, spring onion & mushroom
  • Bacon Butties $6.50
  • Butter and Jam $6.50
  • Toasted Sandwich $6.60
    • Choice of any 3 fillings. Cheese, ham, spring onion, tomato, mushroom, pineapple.
  • Big Breakfast $18.50
    • Bacon, eggs, sausages, mushrooms, tomatoes, hashbrowns & toast
  • Apple, Cinnamon & Cream $12.00
  • Gorilla Burger $17.90
    • Double meat, egg, tomato, lettuce, bacon, cheese, mayo, tomato sauce, hashbrown & coleslaw
Arjee Bhajee (sample menu)
  • Chicken Makhani (pot / box / reg) $10.00 / $10.00 / $18.50
    • Tender marinated chicken, simmered in a sublime masala sauce – chefs rendition of the world famous butter chicken
  • Bhajee Narni $13.00
  • Prawn & Kumra $21.50
    • East meets west in this sensational seafood creation
  • Veg Makhani $18.50
    • Seasonal vegetables cooked in tomato and cream
  • Naan $3.50
    • Brushed with butter
  • Mint & yoghurt $3.00
    • Flavoursome dip or lamb curry cooler
  • Garlic Naan $4.50
    • Brushed with fresh crushed garlic butter
  • Calcutta Fish $19.50
    • Fish of the day spice rubbed with lemon juice and garlic ginger, and seared with mustard seed and coconut cream
Sasuke (sample menu)
  • Miso Soup L $3.00 S $2.20
  • Karaage Egg Don $14.00
  • Pork Dumpling 8P $6.80
  • Deluxe Box $20.00
  • Edamame Soy Bean $4.50
  • Teriyaki Chicken Box $16.00
  • Makunouchi Box $25.00
  • Karaage (Crispy Chicken) Roll 4P $5.80 8P $9.90
    • Cabbage, Mayo, Karaage Chicken
Ditto Cafe (sample menu)
  • -sausage roll & fluffy
  • -cheese toastie
  • gluten free toasties made on request $5.90
  • smoked salmon & cream cheese
  • -kid biscuit & 2x cocktail sausages & fluffy
  • ham & cheese & tomato
  • smoked chicken, cream cheese & cranberry $7.90
  • -raisins
Cortado Restaurant Bar and Cafe (sample menu)
  • Stuffed peppers $14.00
    • char-grilled red peppers, cream cheese, garlic & avocado (gf)
  • Smoked salmon $18.00/ $25.00
    • Smoked salmon, capers, cream cheese, and red onion & cheese (Reg/ Large)
  • Vegetarian $18.00/ $25.00
    • Capsicum, spinach, mushroom, pesto, red onion, tomato & cheese (Reg/ Large)
  • Pork belly taco $15.00
    • crispy belly, black beans, avocado & lime
  • Summer fruits sorbet sensation $12.00
    • sorbet of the day with seasonal summer fruits (gf)
  • Venison leg $35.00
    • crusted venison, chocolate red wine glaze, cauliflower puree & green beans (gf)
  • Ice cream sundae $12.00
    • 3 scoops of kapiti vanilla bean with chocolate or berry coulis & whipped cream (gf)
  • Cold platter (for 2) $30.00
    • selection of cured meats, cheeses, pickles & garlic crostini
Eightgrains

Eightgrains

location

Address

181 High street, Christchurch City Centre, Christchurch 8011, New Zealand

phone

Phone

0210449062

email

Email

hello@eightgrains.co.nz

clock

Opened hours

Sunday 07:30 - 22:00 Monday 07:30 - 22:00 Tuesday 07:30 - 22:00 Wednesday 07:30 - 22:00 Thursday 07:30 - 00:00 Friday 07:30 - 00:00 Saturday 07:30 - 00:00
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Japanese

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Takeout ,  Wine and Beer ,  Seating ,  Street Parking ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Outdoor Seating ,  Cash only

Location
181 High street, Christchurch City Centre, Christchurch 8011, New Zealand
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