Bombay Butler Sydenham in Christchurch Menu

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Butler's Banquet $30.00 per person
- For 4 Or More - Poppadoms - Dips / Bhajees - Any 4 curries / Naan and Garlic Naan

Onion Bhajees $8.00
- Crispy onion, sliver beet and spinach fritters (6), served with tamarind chutney.
Vegetable Samosa $3.50
- Wholesome vegetables in a crisp pastry served with tamarind chutney
Chicken Tikka $15.00
- Marinated in a wonderful blend of tandoori spices and herbs, then grilled and served with fresh salad.
Butlers Platter $19.00
- Vegetable samosas (2), Onion Bhajees (4), Chicken Tikka (4), fresh salad with mango dressing and selected dips.

Green Salad $6.00
- Crunchy salad mix set on fresh lettuce, served with our mango and ginger dressing.
Poppadoms $3.00
- Roasted Indian crisp bread (4)
Extra Basmati Rice $3.50

Naans $3.50
Garlic Naan $4.00
Cheese Naan $6.00
Cheese & Garlic Naan $6.50

Mint & Yoghurt $3.00
Tamarind & Date $3.00
Sweet Mango Chutney $4.00
Raita $3.00
- Cucumber and yoghurt - cools and delights

Chicken Wrap $12.00
Lamb Wrap $12.90
Vegetarian Wrap $11.00

Prawn Malabari $18.90
- Tempting Indian classic with red onion and fresh chilli (medium hot)
Bengali Fish $18.90
- Decadent seafood curry with hints of turmeric and fenugreek - simply wonderful (mild)

Vegetable Jaipuri $15.90
- Variety of fresh vegetables in a creamy masala sauce (medium)
Palak Paneer $15.90
- Cubes of Indian style cottage cheese in a spinach sauce with a splash of cream (medium)
Dhal Makahani $15.90
- Black lentils and red kidney beans soaked overnight then slowly cooked with whole spices tomato and garlic (medium)
Dhal Palak $15.90
- Lentils tempered with cinnamon quills, crushed tomato and garam masala (medium - hot)
Vegetable Korma $15.90
- Assorted vegetables with a mild masala blend and a creamy sauce (mild)
Pindi Chana $15.90
- Chickpeas accompanied with tomatoes, ginger and garlic (medium - hot)
Karhai Paneer $15.90
- A host of whole spices sauteed in onion and tomato with Indian cottage cheese (medium - hot)

Butter Chicken $16.90
- World famous Indian delicacy-marinated chicken slow cooked and finished with a creamy tomato masala sauce (mild - medium)
Chicken Korma $16.90
- An all time favourite curry in a rich cashew sauce for mild curry lovers (mild)
Chicken Jalfrezi $16.90
- Sensational full bodied curry with onion, tomato and capsicum (medium - hot)
Chicken Tikka Masala $16.90
- Tender marinated chicken simmered in a masala sauce with tomatoes and fresh chillies - five million English football fans can't be wrong (medium)
Mango Chicken $16.90
- Exotic curry with tender chicken cooked in a subtle mango sauce (mild)
Chicken Biryani $16.90
- Blend of tender chicken and fresh basmati rice with seasonal vegetables - mixers choice (medium - hot)

Lamb Rogan Josh $17.90
- Lamb cooked with roasted crushed spices accompanied with onions and tomato (medium)
Lamb Vindaloo $17.90
- Goan favourite - hot and spicy curry tossed with hot red chillies tomato and vinegar (hot)
Lamb Palak $17.90
- Spinach based sauce simmered with lamb and finished with a touch of cream (medium - hot)
Lamb Korma $17.90
- Diced lamb in a creamy cashew sauce with coconut (mild)
Butler's Venison $18.90
- Mouth watering hundi style dish with Indian whole spices and herbs (medium - hot)
Balti Goat $18.90
- Slow cooked goat with Chef's secret spices - Indian favourite (medium - hot)

Nearby Sample Menus

Grilled Eel & Omelette Roll $18
3 Kinds of Sashimi 12pcs $20
- salmon, tuna & white fish
King Prawn Tempura (6pcs) with Dipping Sauce $20
Tempura Combination $20
- 2pcs Prawn, 3pcs Fish, 6pcs Veges
Assorted Nigiri Sushi 10pcs $22
- omelette, salmon, seared salmon, tuna, groper, octopus, king prawn, squid, tobiko and eel
Creme Brulee $10
Groper $7.50
Rice Small $3 Large $9
- Premium Short Grain

Andalauslan $15.00 per person
- Dolmades, falafel, North African roll, vegetables crudites, quince paste, roasted capsicum, olives, extra virgin olive oil and pomegranate
Berber couscous (vegetarian) $ 17.00
Pan-seared garlic King Prawns with lemon and harissa $15.00
Assortment of Moroccan dips with dukkah and extra virgin olive oil/flat bread $10.50
Simo's warm marinated olives $7.50
Spiced prime Beef Balls in oregano & tomato sauce $10.50
Almond or Pistachio Orange Blossom Baklava $7.90
Smoked barley and vegetable Falafel with hummus and tahini (3 pieces) $10.00

Pineapple Ring $2.80
Chocolate Donut $2.80
Sausage $2.80
Cheese $5.00
Seasoned Wedges $4.80
Fish $6.00
Scallops (1/2 doz) $13.00
Curry Roll $3.20

Salted Fish and Chicken Fried Rice $15.00
Stewed Pork with Salted Vegetable in Hot Pot $26.00
Steamed Chicken with Chilli Sauce S $14.00 L $20.00
Fried Beef with Coriander $22.00
Chicken with Cashew Nuts $22.00
Spring Rolls $7.00
Nasi Goreng $15.00
Combination Vegetables $16.00

Village Style Kleftiko $28.50
- Masterpiece of slow cooked Canterbury lamb, grilled Mediterranean vegetables and thick cut agria potatoes, oven baked in Costas® flavorsome packed herb sauce, and topped with crumbled feta cheese, served the 200 year old traditional way in a Greek clay pot. GF
Costas Calamari $14.99
- Succulent calamari crumbed with our delicious semolina blend and topped with imported Greek oregano flakes, served with thick ‘n creamy tzatziki and sundried tomato ‘n herb mayonnaise.
Garlic Pita Bread $9.99
- Freshly toasted pita bread filled with creamy garlic butter. V
Evros 'Sun-Kissed' Chicken Fillet $24.50/ $29.50
- Loaded with flavour our 100% chicken breast fillet is marinated with Costas® classic family blend of fresh herbs and aromatic spices, char-grilled for a bold ‘n smoky flavour and delivered to your searing hot.(R/ G)
Spanakopita Of Kiani $27.99
- Aromas of freshly baked pastry evoke memories of the mainland’s Village Kiani, enjoy layers of golden filo filled with melted feta cheese, steam softened spinach leaves, fresh herbs, and sautéed onions, served with thick ‘n creamy tzatziki and village style Greek salad. V
Salata Costas $23.50
- Chunks of char-grilled chicken breast and streaky bacon, tossed through fine salad, free-range egg, Greek Kefalograviera cheese and pita croutons, topped with sundried tomato, green olive ‘n herb dressing.
Flaming Saganaki $11.99
- Feel the heat of wild flames as your server pours Metaxa. Brandy over imported Greek Cheese and immediately flambés it before your eyes. V GF
Dreaming Of Dolmades $11.99
- Steam softened grape vine leaves packed with sticky arborio rice and fine herbs, dressed with extra virgin olive ‘n lemon oil, served with thick ‘n creamy tzatziki. V GF

Chicken wontons $16.00
- Aikmans good time sauce
West coast whitebait $24.00
- Tip-Top bread, Asparagus, hand cut fries, tartare sauce, lemon
Coconut poached chicken $24.00
- Asian slaw, peanut praline, palm sugar and chilli dressing, fragrant herbs
Eton Mess Meringue $14.00
- Macerated strawberries, berry tubes, vanilla cream
Grilled Pork skewers $18.00
- chilli sambal, lime, coriander
Bangers 'n' Mash $22.00
- Bubble and squeak, Italian sausage, ale and onion gravy
Baked Onion Tart $23.00 V
- Beetroot, goats cheese, candied walnuts, herb salad, balsamic glaze
Braised eggplant $19.00
- salt and pepper tofu, pickled cucumber, coriander

Fresh Crumbed Chicken with Fries n/a
CHARGRILLED AGE FILLET OF BEEF 220G $38.00
- dauphinoise smoked mushroom puree, burnt onion, baby carrots.
ETON MESS $14.50
- layer of cream, strawberry, meringue and ice cream (GF)
Duck Liver Pate $17.00
- free range duck liver pate,lavosh, grape and pomegranate chutney
VENISON $24.00
- mushroom, venison, salami blue cheese
CONFIT PORK BELLY $36.00
- on crispy polenta, celeriac puree with pineapple, chili salsa and braised savourycabbage.
Raspberry Sorbet n/a
TIRAMISU $14.50
- classic Italian dessert with mascarpone, kahlua and espresso

Extras
Slow Baked Beans $17.50
- Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
Avocado Brunch Salsa $18.50
- Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
Brioche French Toast $18.50
- Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
Eggs on Toast $11.50
- Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
Acai Bowl $17.50
- House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries

Steamed pork and prawn dumplings with crushed peanuts, chili vinegar sauce $16.00
Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
Steamed rice $4.00
Smoked salmon salad with lemon vinaigrette dressing (GF) $18.00
Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00
Polenta fries with mayo $8.00
Steamed vegetables $8.00
Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00

French Toast $16.50
- sweet cinnamon breads with crispy bacon, boysenberry compote and maple syrup
Regular AZZZ Non Meat Burger $17.00
- pumpkin fritters with olives, semi dried tomato, eggplant, roasted garlic and fries
Pizza Bread $7.00
- basil pesto and parmesan or Brewers BBQ, cheese and bacon each
FOD $23.00
- lightly speckled salt and spice dusted fillets, salad, fries and smoked paprika cream
Soup of the Day $9.50
- made from local seasonal goodies and ciabatta bread
Pizza N/A
- foot, large, halfsies or GF (please turn over for prices and flavours)
From the Sea n/a
- Chunky salmon pieces with prawn cutlets, capers, dill and a drizzle of lemon syrup
Straight Cut Fries $8.00
- with aioli and tomato sauce

Garlic Naan $2.50
Lamb Madras $10.00
Chick Peas Curry $7.00
Chicken Korma $10.00
Green Pea & Paneer Curry $8.00
CHICKEN KORMA $10.00
Mango Chicken $10.00
Aloo Paratha $0.00

Fettuccine Alfredo $19.50
- Chicken & zucchini tossed in a creamy sauce
Scallopine Parmigiana $37.50
- White veal baked in a light parmesan crust, topped with chargrilled eggplant & a roast capsicum sauce
Montanara $25.50 / $35.50
- Napoli sauce, spicy Italian sausage, blue cheese, mushroom & mozzarella, garnished with prosciutto & rocket
Penne Napolitana $19.50
- Penne sauteed with fresh tomato and basil
Panne all'Aglio $9.50
- Tutto Bene loaf baked with garlic & herb butter
Beef Cheek Gnocchi One size ~ $24.90
- Sticky slow-braised beef cheek mixed with house-made potato gnocchi & leeks. Garnished with shaved parmesan
Bread - Olives
Pizza Bread $13.50
- Our signature flat bread is baked with a delicious combination of garlic, cheese, chilli & pesto

Cranberry and chicken pizza $20
- chicken, cranberry, roasted cashew nuts and cream cheese Gluten free bases available – add $4.0
Loaded nachos $18.5
- spiced beef, beans, avocado, sour cream, cheese, tomato salsa and jalapeños. Loaded!
Prawn twisters $12.0
- filo wrapped prawns, served with Asian dipping sauce
Weekend breakfast (11am-3pm) $19.0
- sausage, eggs, hash browns, tomatoes, crispy bacon, baked Beans
Salt and paper squid $13
- flash fried, semolina dusted squid with spiced mayo
Shrimp cocktail $14.5
- O.G.H classic with crunchy iceberg lettuce, avocado and Marie Rose dressing
Beer battered fish and chips $19.5
- today’s fresh fish in a light and crispy batter, served with golden fries and a chunky tartare sauce
Weekend omelette (11am-3pm) $16.0
- three eggs, ham, cheese and mushroom

Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
Breads and House Dips n/a
Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus

Fresh fruit salad with toasted granola and yogurt $5.50
'The Floater' beef and pie with pea puree, whipped potato and gravy $10.00
Steak sandwich with onion jam, crispy bacon wild roquette, hollandaise and fries $17.00
Grilled Chicken breast With Cherry tomato, green olives, basil and roast pepper panzanella salad $18.00
Tuck-ln breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00
Available until 2:30pm
Chicken burger with local bacon, avocado salsa, chipotle mayonnaise and French fries $14.50
Soup of the day with toasted ciabatta $8.00

Bombay Butler Sydenham

Canterbury > Christchurch > Bombay Butler Sydenham

Address

300 Colombo Street, (Opposite Sydenham Park), Sydenham, Christchurch, Canterbury, 8023, New Zealand

Phone

033370050

Email

urmiberu@yahoo.co.nz

Opened hours

Monday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Friday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Indian , North Indian , Vegetarian

Features

Takeaway , Reservations , Waitstaff , Takeout , Lunch , Seating , Dinner , Child-friendly , Full Bar

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Bombay Butler Sydenham in Christchurch Menu

Nearby Sample Menus

Bombay Butler Sydenham

Canterbury > Christchurch > Bombay Butler Sydenham

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

300 Colombo Street, (Opposite Sydenham Park), Sydenham, Christchurch, Canterbury, 8023, New Zealand

Christchurch Restaurants

Canterbury Restaurants

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El Camino Grill

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