Eight.Two in Auckland Menu

Eight.Two in Auckland has no menu available, but can choose from many other options such as Sausage roll or Bacon egg pie from Columbia Bakery. Kebabs On Campus offers many options including Hot Chips and Extra Meat. McDonald's Restaurants (New Zealand) includes a wide range like BLT Bagel or NYC Benedict Bagel®. Toasted banana bread and Homemade muesli from . The Piha Cafe offers Ye Olde Bailey and Available from 11am to 3pm ( Tuesday – Friday ).

Nearby Sample Menus

Mt Everest Kitchen (sample menu)
  • Lamb Rogan Josh $15.00
    • Dice of lamb cooked with onion, tomato, garlic, and exotic spices
  • Chicken Momo (10pcs.) $12.00
    • Nepali style dumpling with chicken mince, fresh herbs, spices, garlic and ginger then steamed and serve with a home made pickle
  • Oriental Platter (15pcs.) $12.00
    • Assorted spring roll, wontons and cocktail samosa serving with sweet chilli sauce and plum sauce
  • Butter Prawns $16.00
    • Prawns cooked in a smooth tomato sauce & cream
  • Mango Chutney (Sweet) $3.00
  • Full $16.00
  • Kadhai Paneer $13.50
    • Cottage cheese cooked in mild spice, creamy style
  • Garlic Chilli Prawns $16.00
Crown Hill Takeaway (sample menu)
  • Spring roll $2.00
  • Hawaiian $3.90
  • Scallops $2.00
  • Chicken nuggets $0.60
  • Ham & tomato $3.50
  • Cheese & egg $4.50
  • Sausages $1.70
  • American hot dog $4.00
Hong Kong Delight Chinese Seafood Restaurant (sample menu)
  • Squids With Spicy Black Bean Sauce $22
  • Seafood Fried Noodle $18.00
  • Stir-Fry Fungus, Celery, Pumpkin and Mushroom $22
  • Spare Ribs with Vinegar Sauce $22.00
  • Venison with XO sauce $32.00
  • Deep fried Spring Rolls $5.00
  • Steamed Bean Curd With Egg White $26.00
  • Steamed Oysters with garlic & vermicelli (Doz) $30.00
Kebabs Delight (sample menu)
  • Chicken burger B$6.99/C$12.99
  • Hummus $6.50
    • Hummus and pita bread
  • -Combo $13.00
    • Served with salad & can of coke
  • Chicken D$10.99/C$16.99
  • Baklava $3.00
    • Each
  • D=Dish / C = Combo
  • Falafel D$9/C$13.99
  • 4 Chicken or lamb burgers, 4 chips, 1.5ltr drink $39.99
Puhoi Pub Hotel & Stables (sample menu)
  • Battered Fish (Dory) & Chips $12.00
  • Creamy Mushrooms on Toast $10.00
  • Chicken $12.00
    • With apricot sauce
  • Battered Scallops (6) & Chips $20.00
  • Rugby Platter $44.00
    • Sausage bits, fish bites, onion rings, chips & bread and butter
  • Beef Burger $10.00
  • Garlic Bread $8.00
  • Puhoi Burger $12.00
    • Beef patty, blue cheese & bacon
Sushi Edge (sample menu)
  • Party sushi from $32.00
  • Chicken bento $15.90
    • Teriyaki chicken, prawn and vegetable tempura, fresh salad, rolled sushi with rice and miso soup
  • Chicken (or pork katsu) don $10.90
    • Deep fried chicken or pork with pan fried vegetables on rice
  • Teriyaki salmon roll $1.00 to $3.00
    • From
  • Chicken teriyaki $14.00
    • BBQ chicken boneless thigh with teriyaki sauce served with rice, miso soup and fresh salad
  • Salmon roll $1.00 to $3.00
    • From
  • Combination tempura $14.00
  • Tuna roll $1.00 to $3.00
    • From
Piknic Cafe (sample menu)
  • Bun cha(DF)(GF) $20.00
    • Old fashion vietnamese BBQ, free range pork cakes served with rice noodles, greensm coriander, mint, bean sprouts, pickled carrot and lime chili dressing
  • Omelette $22.00
    • Green bean, caper fattoush, prosciutto, goar cheese, citrus fennel greens
  • -Salmon $19.50
  • Duck salad (GF) $22.00
    • Confit ducks legs, romaine lettuce, radicchio, dukka, orange segments, burnt orange
  • Piknic energy bowl $20.50
    • Tosted pumpernickels, garlic haloumi, smashed avocado, preserved beetroot, rocket, smoked salmon, italian glaze, poached egg and chia seeds
  • -eggs / avocado / toast / wilted spinach / vine tomato $4.50
  • -Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00
  • Rosemary potato rosti $20.00
    • Herbs creme friache, capsicum emulsion, relish, greens, smoked salmon and poached eggs
Apero Food & Wine (sample menu)
  • Apéro sweet treat $9.00
  • Pork sausage (per 1/4m), pickles & mustard $18.00
  • Veges $16.00
  • Something fish (market price) -
  • Bag of bread and butter $8.00
  • Warm marinated olives $6.00
  • Our favourite cheeses w/ bread, nuts & fruits (40g) $18.00
  • Cebo Ibérico hand carved ham 40g $25.00
Tul Bo Sun Dae Guk (sample menu)
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
K L Cafe (sample menu)
  • Australia prawns deep fried with salt and pepper / Stir fried seafood with garlic sauce in the basket $38.00
  • ●Geoduck
  • ●Medium
  • ●Squid
  • -Stir fried with ginger and spring onion, noodles optional with additional $12 POA
  • Pan-seared salmon on coconut rice & drizzled with Cajun mayo $28.00
  • -Stir fried with ginger and spring onion / Stir fried with garlic sauce / Sashimi POA
  • Live Fish style half crispy and half free range chicken $48.00
Viet Malay (sample menu)
  • 2. Prawn Summer Rolls (2 per serve) $7.00
  • 16. Mee Goreng $11.90
  • 33. Vietnamese Salad $8.90
    • (with chicken or pork)
  • with either chicken, beef pork or vegetarian
  • 27. Malay Sweet Chili Chicken with Rice $11.90
  • 28. Crispy Fried Chicken with Rice $11.90
  • 11. Pork Chop on Rice $10.90
  • 24. Nasi Goreng $11.90
Kauri Gum Store and Cafe (sample menu)
  • Butter Fried Field Mushrooms $13.50
    • Pan Fried With Garlic And Rosemary And Served On toasted italian bread >>
  • Gum Diggers Lunch $21.50
    • platter with a selection of meats, cheese, pickles, bread and salad
  • Fresh Fruit Salad $9.90
    • with yoghurt and honey
  • Extra Sides
  • Chicken Avocado $15.50
    • closed bagel melt with ham, tomato relish, smoked chicken, avocado and cheese
  • Toasted Bagel, 5 grain or Italian Bread
  • Small Fry $13.00
    • poached, scrambled or fried eggs with bacon & 5 grain toast
  • B.L.T $12.50
    • closed bagel with bacon, lettuce and tomato
Times Kitchen (sample menu)
  • Gai Chow $3.00
  • Oiled noodles with mixed vegetables $7.00
  • Triple Delicacy $10.00
  • Won-Ton $0.50
    • Spicy and sour flavoured
  • Sliced Pork in Soy Sauce $8.00
  • Pork ribs noodle $8.00
  • Chive Pancake $2.00
  • Won-Ton noodle $7.00
Namaste Express Indian Restaurant & Bar (sample menu)
  • Prawns Masala $17.50
    • Prawns cooked with chopped onions and tomatoes, with roasted spices in a thick herb gravy
  • Kolapuri $16.50
    • Hot and spicy flavour of Maharashtra India. Cooked with hot red chillies in tomato, garlic and onion gravy
  • Mango Chicken $15.00
    • Exotic chicken curry with a subtle mango sauce
  • Madras $15.00
    • Chicken prepared with exotic spices and coconut milk, in a tomato gravy
  • Jalfrezi $16.50
    • Lamb cooked with thick onions, tomato, coriander, capsicum, crushed garlic and chilli gravy
  • Butter Chicken $15.00
    • Marinated chicken cooked in the tandoori oven and simmered with rich tomato gravy
  • Namaste Momo (Chicken, lamb and vegetables, 9 pcs) $15.00
    • Chicken/lamb minced mixed with cabbage, onion, garlic, ginger, seasonal vegetables chopped in fine pieces and steamed for at least 10 minutes
  • Tandoori Chicken NF/GF H $12.50 / F $20.50
    • Marinated chicken in herbs and spice, finished in the tandoor. Served with mint chutney and our chef's special salad
No. 1 Pancake (sample menu)
  • Chicken cheese
  • Ham n cheese
    • salty ham cubes and melted cheddar cheese
  • Potato cheese
  • Ham cheese
  • Beef n cheese
    • lean beef mince, chopped cabbage,carrots and melted cheddar cheese mixed with a special marinade based on a famous korean recipe (bulgogi)
  • Bacon cheese
  • Chicken and cheese
    • chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with n own signature marinade
  • Vege n cheese
    • crunchy cabbage, carrots, beans, peas and melted cheddar cheese mixed with our own signature marinade and a dash of curry powder (mild hotness)
Eight.Two

Eight.Two

location

Address

82 Hinemoa Street, Birkenhead, Auckland, Auckland, 0626, New Zealand

phone

Phone

094199082

email

Email

info@moxierestaurant.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 11:45 PM, Wednesday: 5:00 – 11:45 PM, Thursday: 5:00 – 11:45 PM, Friday: 5:00 – 11:45 PM, Saturday: 5:00 – 11:45 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian Fusion , Bar , British , Contemporary , European , French , Kiwi , New Zealand , Pub Food

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Luxury Dining ,  Seating ,  Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
82 Hinemoa Street, Birkenhead, Auckland, Auckland, 0626, New Zealand
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