Eivins Bistro Bar in Manawatu-Wanganui Menu

Eivins Bistro Bar in Manawatu-Wanganui has no menu available, but can choose from many other options such as Locally Baked Breads or -$6 per extra person from Nice Hotel & Bistro. Kang Nam Station offers many options including Fried Chicken Gizzard and Fried Kimchi & Pork Belly. Fatoosh includes a wide range like Magleh served with nuts and coconuts shredded or Lebanese bread and zaater or halloumi cheese. Bagel and Pancakes from . Bridge It Cafe offers Momo Food and available only instore.

Nearby Sample Menus

  • Pepper $3
  • Fish Burger - golden battered dory fillet, crisp lettuce, tomato, cheese and tartare sauce; served with chips and a toasted sesame seed bun $12.50
  • Pizza Bread - garlic bread with tomato relish, diced tomato, onion and grilled cheese $8.50
  • Fried eggs (2) $3
  • Salmon Fillet Broth - seared salmon fillet in an Asian style vegetable and noodle broth $24.90
  • Side of buttered potato mash $3
  • Grilled Garlic Bread $5
  • Thai Beef - grilled beef strips, salad, cripsy noodles and Thai style dressing $20.50
  • Combo 3 $18.00
    • 1 Full curry + 1 Plain rice + 1 Plain naan + 1.5L Soft drink can.
  • Onion Bhaji $6.00
  • -Full $13.00
  • Lamb Dalcha
  • Dal Fry
  • All biryanis accompanied by cucumber raita.
  • Combo 4 $24.00
    • 2 (1/2 Curries) + 2 (1/2 Plain rice) + 2 Plain naan + 1.5L Soft drink can.
  • -Full $14.00
  • Fegatini Al Marsala $19.90
    • chicken livers sautéed in olive oil w. garlic, mushroom, sundried tomato & onion in a marsala creme sauce, grilled italian loaf
  • chilli pizza pane $ 6.90
  • - roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket $9.90 each
  • Bruschetta Alla Pizzaiola
  • m. $38.90
  • m. $28.90
  • Carpaccio Di Salmone Affumicato $19.90
    • thinly sliced salmon w. capers, pesto, parmigiano, e.v.o.o & rocket
  • Calamari Alla Griglia
    • grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
  • Toasted Banana and Almond Loaf $17
    • With crème fraiche, berry compote and drizzled with apple syrup
  • Oeufs Benedicte (Eggs Benedict) $19
    • Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
  • Petit Dejeuner Vegetalien (Vegan Breakfast) $18
    • Sauteed potato chunks, tomato, mushroom, kale and herb salad, roasted chickpea served with wholegrain toast and tomato chilli jam
  • Pasta of the Day $18
    • See the staff for today's flavour
  • Orange Kumara, Feta and Herb Burger $21
    • Served on toasted focaccia with hummus, relish, battered onion rings and fries
  • Bowl of Fries $7.5
    • Served with tomato sauce or aioli
  • Pain Perdu (French Toast) $18
    • Cinnamon Brioche, with bacon, banana, maple syrup
  • Beef Salad $20
    • With roasted red pepper, whipped feta, crispy noodles finished with Thai lime dressing
  • Mixed Platter For Two (Veg & Non Veg) (DF) $12.99
    • Combination of samosa, onion bhajia, sheek kebab, chicken tikka, served with salad
  • Kachamber Salad $3.80
  • ·Palak Paneer (GF)
    • Cottage cheese cooked with fresh herbs and spices finished with fresh spinach and onion sauce
  • Vegetable Pakora (GF) $4.99
    • Fresh vegetables coated in spiced gram flour batter and deep-fried
  • Prawn/ Scallop Saag (GF) $14.50
    • Prawn/ scallops cooked with green herbs and fresh spinach onion gravy
  • ·Malai Kofta
    • Mashed potato, cottage cheese, cashew nut dumplings cooked with rich cashew nut gravy
  • Family Combo Deal - 3 $23.00
    • 1 x any curry, 1 x plain rice (gf), 2 x plain naan, 1 x chicken drum sticks & chips (2 pcs), 1 x soft drinks - cans
  • -Full $13.50
  • Prawn Biryani $22.90
    • Rice cooked in Prawn with aromatic spices
  • Saag (Chicken / Lamb / Beef) $17.90
    • Boneless meat pieces cooked in spinach onion gravy with ground spices.
  • Masala (Chicken / Lamb / Beef) $17.90
    • Boneless meat pieces cooked in onion, tomato gravy with cream & mildspices.
  • Pakora - Prawn $14.99
    • Deep fried Prawn with a mixture of spices & chickpea flour.
  • Butter (Chicken / Lamb / Beef) $17.90
    • Boneless meat pieces cooked in our famous butter sauce.
  • Korma (Chicken / Lamb / Beef) $17.90
    • Boneless me at pieces cooked in rich creamy cashew nut gravy with mild aromatic spices.
  • Curry Combo $45.99
    • 2 curries, 2 rice, 2 plain or Garlic Naan & 1.5 Ltr drink
  • Prawn Masala $22.90
    • Prawn cooked in onion, tomato gravy with cream & mild spices.
  • Eggs Benedict $17.50
    • Served on English muffin with free range soft poached eggs,house made hollandaise and rocket *Salmon *Bacon
  • Brioche French Toast (V) $16.50
    • Served with fresh caramelised pineapple, grilled banana, sprinkled with flaky toasted coconut, maple syrup and whipped cream
  • Potato and Chorizo (GF) $17.50
    • Pan-fried seasoned potato with bacon, chorizo, wilted spinach,caramelised onions and cherry tomatoes, served with a free-range poached egg, house made hollandaise and basil pesto
  • Potato Dippers $12.00
    • Served with sour cream and sweet chilli or aioli(Add cheese and bacon $2.00)
  • Garlic Bread (V) $8.00
    • On ciabatta served crisp and hot with balsamic glaze
  • Beer Battered Fish and Chips $18.50
    • Fresh fish in a crispy beer batter served with a fresh garden salad, fries, lemon wedge and house made tartare >>
  • Beef Burger $12.00
    • With cheese and tomato sauce served with fries
  • Beef Burger $18.50
    • Prime beef pattie, fried egg, cheddar cheese, tomato, caramelised onions, beetroot, gherkin, BBQ sauce and mayo, served with fries and tomato sauce
  • L1 MASSAMAN (Mild) $19.50
    • Lamb massaman curry with potato and onion
  • M7 PAD NAM MAN HOI (Mild) $18.50
    • Tender beef with oyster sauce and vegetables
  • C3 MASSAMAN (Mild - Medium) $17.50
    • The most popular curry beef or chicken with potato
  • N1 PAD THAI $17.50
    • Stir fried rice noodles and egg with chicken, pork or beef topped with mung sprouts
  • S2 LARB KAI (Medium - Hot) $17.50
    • A popular dish, minced chicken spicy salad.
  • R4 NASI GORENG $18.50
    • Stir fried rice with pineapple, vegetables and either beef or chicken
  • R1 FRIED RICE $16.50
    • Thai style stir fried with eggs, vegetables and either chicken, pork or beef
  • N2 PAD THAI SEAFOOD OR PRAWNS $22.50
    • Stir fried rice noodles and egg with seafood or prawns topped with mung sprouts
  • Oven toasted pita $12.00
    • with hummus & pesto
  • Pan-fried Fish of the Day (GF) $34.00
    • served with a pistachio, avocado, cherry tomato, rocket, pickled ginger and prawn salad topped with a wasabi & condensed milk dressing
  • Cauliflower Cheese Fritters(GF) $24.00
    • served on a warm grain salad with baba ghanoush, roasted baby carrots and tomato chutney
  • Salt & Pepper Prawns $22.00
    • (GF & DF) – keep them to yourself, or share if you dare!
  • Antipasto Platter $40.00
    • to share - a selection of warmed marinated beef, BBQ chicken pieces, salmon, olives and Brie, accompanied by Turkish bread & dipsGF Option $42
  • Eggs Any Way $10.00
    • Poached, fried or scrambled, served with white toast (GF add $1, with bacon $14)
  • Capsicum Schnitzel $23.00
    • (GF) stuffed with haloumi in a golden crumb, with a raw salad of beetroot, carrot, chia seeds and apple
  • - Or: Creamy sauteed garlic mushrooms (With bacon $21)
  • Chocolate Brownie $14
    • Warmed, drizzled with choc sauce & served with French vanilla ice cream and whipped cream
  • Classic shrimp cocktail (GF) $15
    • w crisp lettuce, shrimp, fresh tomato & seafood dressing, the good old kiwi classic.
  • Onion & garlic stuffed chicken breast wrapped in bacon(GF) $32
    • drizzled w spiced plum & served on a swede & parsnip mash accompanied by steamed vegetables
  • Beef & Reef (GF) $38
    • 200gm of Premium New Zealand Angus eye fillet, seared prawns & scallops infused w garlic butter accompanied by button mushrooms, cherry tomatos & green beans
  • Pan-fried crispy-skin NZ Snapper $26
    • Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
  • -NZ Wallaby Burger $32
    • House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with spiced plum sauce - served with rustic thick cut fries
  • 300g Scotch Fillet Steak $34
    • Premium New Zealand Angus scotch fillet steak served on thyme potato’s, wilted spinach drizzled with béarnaise sauce & topped with house made onion rings
  • Pasta of the Day $19
  • Seafood Chowder $19.00
    • Salmon, prawns, mussels, squid with toasted ciabatta
  • Quesadillas $22.50
    • Chilli beef & cheese, vegetable relish & petit salad
  • Wild Venison Sausage $29.00
    • Potato mash with braised red cabbage, onion gravy
  • T-Bone Steak 500 gr $39.50
    • Garlic mushrooms, jacket potato or fries, grilled tomato and side salad
  • Bruschetta $13.50
    • Organic tomatoes, sheep feta, basil on sourdough w/ balsamic
  • CLT / $24.00
    • Grilled chicken tenderloins, lettuce, tomato on toasted sourdough, fries
  • BLT $24.00
    • Streaky bacon, lettuce, tomato on toasted sourdough, fries
  • Sundae / Choice of toppings $13.00
  • Chicken Tenders $14.50
    • Chicken tenders coated in our special spice with sweet chilli dipping sauce.
  • Monster Burger $17.00
    • Grilled beef pattie, bacon, fried egg, crisp lettuce, tomato, cheese and golden battered onion rings with garlic aioli and tomato relish.
  • Banana Split $8.00
    • Banana, hokey pokey ice cream, whipped cream & chocolate sauce.
  • ∙Toppings
  • Garlic & Parsley $3.00
  • Piha Pork Loin $27.50
    • Rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy.
  • Diane sauce $4.00
  • Fried eggs (2) $3.00
  • Chunky Fries with Aioli & Tomato Sauce $5
  • Zucchini, Sundried Tomato & Spinach Roulade $17/$36
    • Quinoa & Coriander Salad, Lemon Zest Mascarpone, Dried Olive Dust
  • 3 Cheese $27
  • Market Fresh Fish of the Day $39
    • Chef’s Daily Creation
  • Duck Two Ways $43
    • Five Spiced Crispy Skin Duck Breast, Confit Duck Leg, Courgette Puree Blood Orange Fluid Gel, Drunken Muscatels, Liquorice
  • Homemade Citrus & Vodka Sorbet $4.9
  • 4 Cheese $35
  • Pork Spare Ribs $36
    • Tender ‘fall off the bone’ pork ribs. Coated in our special BBQ style Rib sauce. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
  • Sweet white bean soup (che dau trang) $6
    • Traditional sweet white bean soup. Served cold with shaved ice and coconut cream
  • Saigon salad (Goi ga, goi bo, goi tom) $10
    • Salad of fresh vegetables with choice of poached chicken, beef or shrimb, served with sweet and spicy dressing and crushed peanuts
  • Saigon beef steak (Bo bit tet ) $18
    • Special vietnamese beef steak marinated in homemade sauce. Served with fries and choice
  • Vegetarian curry (curry chay) $14
    • Confit sof mixed vegetable curry. Served with warm bread and steamed rice
  • Jello cake(rau cau) $6
    • Unique vietnamese jello -cake in a myriad of flavours :coffee, coconut, pandan, fruit and many more! Ask the serving staff for the flavour of the week
  • Grilled beef (bonurong sa)/ 3 skewers $17
    • Grilled coriander beef on lemongrass skewers served with rice and salad
  • Stir fried broccoli(bong cai xao toi) $12
    • Stir fried broccoli with carrots. Served with steamed rice
  • Sweet black bean soup (che dau den) $6
    • Traditional warm sweet black bean soup. Served with coconut cream
  • French Toast and fresh fruit w cinnamon sugar & maple syrup $14.00
  • Big Breakfast bacon eggs tomato mushroom sausage potato $22.00
  • Avocado poached egg w sundried tomato & sourdough toast $15.00
  • Eggs Bene w bacon spinach and own hollandaise $18.00
  • Pancakes w bacon banana & maple syrup $18.00
  • Sourdough toast and spreads $7.00
  • French Toast and fresh fruit w bacon & maple syrup $18.00
  • Eggs your preference served with sourdough toast $12.00
Eivins Bistro Bar

Eivins Bistro Bar

location

Address

2 Carroll Street, National Park, Manawatu-Wanganui, 3948, New Zealand

phone

Phone

078922844

clock

Opened hours

Monday: 4:30 – 9:00 PM, Tuesday: 4:30 – 9:00 PM, Wednesday: 4:30 – 9:00 PM, Thursday: 4:30 – 9:00 PM, Friday: 4:30 – 9:00 PM, Saturday: 4:30 – 9:00 PM, Sunday: 4:30 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Wine and Beer ,  Television ,  Groups ,  American Express ,  Seating ,  View ,  Highchairs Available ,  Drinks ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
2 Carroll Street, National Park, Manawatu-Wanganui, 3948, New Zealand