Address
2 Carroll Street, National Park, Manawatu-Wanganui, 3948, New Zealand
Eivins Bistro Bar in Manawatu-Wanganui Menu
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Eivins Bistro Bar in Manawatu-Wanganui has no menu available, but can choose from many other options such as Locally Baked Breads or -$6 per extra person from Nice Hotel & Bistro. Kang Nam Station offers many options including Fried Chicken Gizzard and Fried Kimchi & Pork Belly. Fatoosh includes a wide range like Magleh served with nuts and coconuts shredded or Lebanese bread and zaater or halloumi cheese. Bagel and Pancakes from . Bridge It Cafe offers Momo Food and available only instore.
Nearby Sample Menus
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Harissa braised lamb $15.00
- w Israeli couscous, feta, currants,almond, mint dressing
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AngusPure sirloin $18.00
- w orange kumara miso mash
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Hummus from “Jerusalem” $10.00
- w/ olive oil, toasted bread
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Prawns in creamy butter sauce $17.00
- w a hint of pernod, tomato, pepper, olives
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Mushroom ragù $12.00
- w celeriac, sage, herb oil
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“Roll your own” Soy braised duck $16.00
- w hoisin, cucumber, pancakes x 6
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Red wine braised AngusPure beef cheek $16.00
- w celeriac puree, pickled red onion salad
- Hand-cut sumac seasoned fries $5.50
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Grilled Beef Bánh Mi $8.00
- Served with Vietnamese mint and hoisin sauce
- Golden Crispy Fish Spring Rolls (2 pieces) $7.50
- Bánh Mi + 440ml Coca-Cola drink $10.50
- Roast Pork Belly $11.50
- Dessert of the Day $4.50
- Bánh Mi + Vietnamese Coffee $11.50
- Lemongrass Tofu $10.50
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Hu Tiéu Gá $11.50
- Slow simmered chicken broth over rice noodle and poached chicken pieces served with garlic chives, bean sprout, fried garlic
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Calamari In Crema
- pan fried squid rings w. capers, lemon, garlic, olive oil & crema sauce, arborio rice & rocket
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Prosciutto E Melone $18.90
- parma ham, fresh melon & cracked pepper
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Scampi Al Naturale $ 27.90
- grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon
- m. $28.90
- e. $19.90
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Cozze Alla Genovese $18.90
- steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
- - diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket $ 9.90 each
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Cocktail Di Gamberetti $16.90
- the classic shrimp cocktail
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Fries $7.00
- Fries served with tomato sauce and garlic aioli.
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Muesli $12.00
- House made granola served with berry compote and milk
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Avocado smash $15.00
- Toasted ciabatta, avocado and feta whip, tomato and balsamic drizzle
- Crispy Bacon $4.00
-
Thai Green Curry $19.00
- Creamy Thai green curry served with steamed rice, roasted cashew nuts, poppadum crisp and fresh coriander ( Prawn )
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Breakfast burger $20.00
- Bacon, chorizo, spinach, smashed potato, portobello mushroom relish and hollandaise all inside a croissant bun
- Smoked Salmon $6.00
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Creamy Mushroom $19.00
- Creamy garlic mushroom served on spinach and grilled ciabatta, topped with crispy bacon
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Love Story Special Biryani $21.99
- Mixed seafood biryani with cashew nut and raisins.
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Tandoor Kerala Parotta $4
- slightly crispy layered bread. Specially prepared in tandoor.
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Mugalai Naan $4
- Soft unleavened bread with mint, coriander, fenugreek and banana prepared in tandoor.
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Chicken Rezala $19
- Chicken cooked in tandoor and simmered in rich yellow gravy with mixed vegetables and topped with boiled egg.
-
South Indian Chicken $17.50
- Boneless chicken cooked in coconut cream based gravy tempered with mustard seeds and curry leaves.
-
Jungle Rogan Josh $20.99
- Lamb is cooked with the aroma of spices simmered in mint leaves and green chilly based special gravy is indeed a celebration for hunters.
-
Cheese Naan $5
- Soft unleavened bread stuffed with cheese.
-
Mughalai Lamb Korma $16.99
- Cubes of lamb cooked in cashew based gravy garnished with almond.
- FULL menu seafood curry $12.00/$12.00
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LUNCH Combo $12.50/$12.50
- Includes any curry from this lunch menu, rice, plain naan and your choice of Coke, Fanta or Sprite
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LUNCH Combo $12.50/Takeaway$12.50
- includes any curry from this lunch menu, rice, plain naan and your choice of Coke, Fanta or Sprite
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Saag Aloo $10.00
- Potatoes cooked in creamy spinach gravy
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Mango Chicken $10.00
- Tender boneless chicken pieces cooked in a delicately mild and creamy mango sauce.
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Sabzi Saag $10.00
- Mixed seasonal vegetables cooked in a spinach and onion tomato gravy.
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Vegetable Spring Roll $5.00
- Crispy deep fried pastry rolls filled with julienne cut seasonal vegetables.
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Chicken Tikka Masala $10.00
- Tender chicken pieces marinated overnight in yoghurt and spices then roasted in our tandoor and cooked with onion and tomato gravy.
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Eggs Benedict GF add $1 Three ways
- Poached eggs on toasted English muffin topped with home-made hollandaise, with a choice of:
- Extras
- - Roasted Tomato & Spinach $17.00
-
Scrambled Eggs $17.00
- Tossed through with feta served on sour dough with Portobello mushrooms (GF add $1)
-
Corn Fritters $17.00
- Served with capsicum sauce and sour cream (with bacon $20)
- - Or: Creamy sauteed garlic mushrooms (With bacon $21)
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Chicken Salad $24.00
- (GF DF) with greens, toasted spiced pumpkin seeds, cherry tomatoes, avocado, mangoes and a black vinegar, honey, ginger and sesame dressing
-
BBQ Chicken Linguine $24.00
- Chicken breast pieces in a spice rub tossed through with bacon, sun-dried tomatoes & spinach in a cream reduction (GF)$25
- Creamy pasta salad with sundried tomatoes, pesto & kransky
- Supreme 12" - $25.00
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CHICKEN CAESAR SALAD
- Cos lettuce, chicken, bacon, croutons, anchovies, parmesan, caesar dressing
- All - $13.50
- Seeded mustard
- - baby carrots
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Steamed seasonal veges
- served with hollandaise sauce
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AL POLLO
- Pan-fried chicken thighs, feta, baby spinach, pizza sauce & mozzarella
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Affogato $7.00
- Espresso coffee served with ice-cream
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Fish 'n' chips $21.50
- Fresh Fish of the Day in a Homemade Crispy Beer Batter. Served with Steakhouse Fries, Salad, and Tartar Sauce
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Soup of the day $9.50
- Combination of Fresh Produce Served with Crispy Croutons & Bread Roll
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Apple & rhubarb crumble $12.00
- Warm apple & rhubarb crumble served with ice-cream, whipped cream & fresh fruit slices
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Chocolate mudcake $13.50
- Warmed, moist chocolate cake served with ice-cream, whipped cream & fresh fruit slices
-
Seared beef salad $18.50
- Marinated Beef Strips with Salad Greens with Sweet Red Onion, Cherry Tomato, topped with feta Cheese Crispy Noodles and a Dressing
- Garden salad $6.50
-
Fish of the day $26.00
- Grilled Fish on a Potato and Herb Rosti with Spinach with White Wine and Pesto Sauce
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Tempura Battered $30.50
- Served with fries and a side salad accompanied by homemade tartare and lemon
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Seared Duck Breast $40.00
- Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
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Venison Loin $39.50
- Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
-
Ballotine Of Chicken $32.00
- Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
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Chef'S Fish Special PRICED DAILY
- Please ask your server about todays special.
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Ravioli Of Pork $26.50
- Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
-
Angus Beef Fillet S35.00
- Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.
-
Fish Of The Day
- Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
- Old English N/A
- Subway Club N/A
- Bacon, Egg and Cheese N/A
- Steak and Cheese N/A
- Beetroot N/A
- Italian Dressing N/A
- Flatbread N/A
- Tuna N/A
- Hash Tag fries $4.50
- Angus pure rump steak $26.00
- Sausage $1.50
- Chicken strip burger $8.50
- Camembert $1.50
- Fresh pasta with chicken & mushrooms in a classic white wine & cream sauce $25.00
- Battered tail on prawns x 4 $6.00
- Battered fish, chips, salad meal $20.00
- SWEET & SOUR SATAY $12.50
- VEGETARIAN CHAR KUA TEAW $11.50
- PAD THAI $12.50
- COMBINATION SATAY $12.50
- PRAWN CUTLET $8.50
- COMBINATION NOODLE SOUP $12.50
- ROTI $5.00
- CURRY PUFFS $6.50
-
Bacon & Mushroom Crostini $15.50
- Creamy mushrooms & bacon on toasted Turkish pida bread
-
Pan-Fried Fish of The Day $30.00
- Pan fried fresh fish on salt & vinegar potatoes with a white wine & dill sauce
-
Surf ‘n’ Turf $40.00
- Prime Angus Scotch Fillet topped with mussels and prawns in a creamy garlic and brandy sauce.
-
Creme Brulee
- Classic Creme Brulee with Passionfruit ice cream or
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Duck Salad $35.00
- Twice cooked crispy duck salad with five spice potatoes & spicy plum sauce
- Mushrooms $5.00
- Fried onions $3.00
- Blue cheese $2.00
- Bacon & egg muffin w sweet chilli sauce $7.00
- Big Breakfast bacon eggs tomato mushroom sausage potato $22.00
- Avocado poached egg w sundried tomato & sourdough toast $15.00
- French Toast and fresh fruit w cinnamon sugar & maple syrup $14.00
- Sourdough toast and spreads $7.00
- Eggs your preference served with sourdough toast $12.00
- French Toast and fresh fruit w bacon & maple syrup $18.00
- Pancakes w bacon banana & maple syrup $18.00
Eivins Bistro Bar
Phone
078922844
Opened hours
Monday: 4:30 – 9:00 PM, Tuesday: 4:30 – 9:00 PM, Wednesday: 4:30 – 9:00 PM, Thursday: 4:30 – 9:00 PM, Friday: 4:30 – 9:00 PM, Saturday: 4:30 – 9:00 PM, Sunday: 4:30 – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , European , Gluten Free , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cheap Eats , Wine and Beer , Television , Groups , American Express , Seating , View , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
2 Carroll Street, National Park, Manawatu-Wanganui, 3948, New Zealand
- Manawatu-Wanganui Bar Menus
- Manawatu-Wanganui European Menus
- Manawatu-Wanganui Gluten Free Menus
- Manawatu-Wanganui New Zealand Menus