Ella's Cafe in Tauranga Menu

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Ella's Cafe in Tauranga has no menu available, but can choose from many other options such as Warm Turkish Bread & Dips or Bacon-wrapped Scallops from Brew Craft Beer Pub. Cafe Bravo offers many options including Bravo granola and Bravo smoothies (v). Hell includes a wide range like The Kraken or Lust. The Kraken and Lust from . Hell offers Che Chorizo and Empanadas 2pcs/serving.

Nearby Sample Menus

Prawn and Bacon and Feta $18.90
- Prawn, bacon, garlic, feta, spring onion, napolitana sauce & mozzarella
Kiwi Farmhouse Breakfast (GF) $21.90
- Fried eggs, sausage, mushrooms, hash browns, bacon and grilled tomato served with hot buttered toast
Chefs Pie of the Day $9.90
- Served with rich gravy and garlic and potato mash or salad and fruit chutney
Salmon Salad Nicoise (GF) $21.00
- Lightly poached South Island Salmon, green beans, potato, poached egg, olives, and tomato on a bed of lettuce with a traditional dressing
Cottage Pie $9.90
- Savoury mince topped with garlic and potato mash and cheese then baked til crisp
All burgers are served with seasoned fries and golden onion rings
-All our lunch thin base pizza’s are topped with napolitana sauce, mozzarella cheese and oregano
Hawaiian $17.50
- Smoked ham, napolitana sauce, mozzarella and pineapple

Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love

Dessert free!
- Lone Star ‘Mudslide’ ice cream.
Creme Brulee $12
- Round off your dining experience with this classic dessert and its ever-changing flavours.
Redneck Ribs (six / nine / twelve) $19 / $28 / $37
- Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous! add buffalo chips and Lone Star coleslaw +5
Maverick Fillet $38
- Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sautéed spinach. Finished with a mushroom gratiné and a peppercorn jus.
Chip $9
- Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
Shanks Peninsula (One Shank / Two Shanks) $27 / $36
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mashed potato, sautéed spinach and roasted cherry tomatoes.
Apache Fish medium $27 classic $32
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
Steak sauce options N/A
- Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel’s & Cracked Pepper

Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/spinach
Fluffy $1.20
New York Style Bagel $17.50
- w/housesmoked salmon, feta cheese & caper gremolata
Hollandaise, Toast, Hashbrown $3.00
Cream Cheese & Jam $9.50
- Courgette ribbons, edamame beans and puffed quinoa, two poached eggs and grilled haloumi with lemon herb oil, gluten free toast, pesto & roasted beetroot
Tomatoes, Spinach, Mushrooms $4.00
Creamy mushrooms $18.50
Toasted Breads $7.50
- Flaveurs Ciabatta or Organic Multigrain (2 pieces) w/condiments

Ciabatta Rolls $ 9.50
- garlic butter
Battered Fish & Chips $9.50
Chocolate Sundae $5.50
- vanilla ice cream, chocolate fish
Prosciutto $24.50
- wild rocket, parmesan, olive oil
Fresh Fish Fillet — celeriac remoulade, preserved lemon aioli, fried $28.50
Prime Beef Sirloin 250g $35.00
- potato and anchovy gratin, baby carrots, salsa verde, jus
Baked New York Cheese Cake $15.00
- lemon, white chocolate, lemon curd, black doris plum ice cream
Crinkle Cut Chips $ 9.50
- aioli (v) (GF)

Ice Cream Sundae $10.00
- served w/ wafers & your choice of topping
"Club Dessert" Menu
- ask our Wait Staff or view our Blackboard for Specials
Fish Burger $16.00
- Crumbed Hoki, fried egg, tartare sauce, salad & chips
Chicken Nuggets and Chips
side salad OR vegetables $5.00 each
Asian Basket $12.00
- samosas, spring rolls, prawn twister & chips with sweet chilli & tomato sauce
Wheelhouse Salad of the Week POA
- see our blackboard for details and price
Crumbed Scallops $14.00
- w/ tartare sauce

Garlic ciabatta bread $9.50
- w parmesan,herbs and garlic butter (v)
Vanilla Bean Creme Brulee $12.00
- w salted caramel popcorn (gf)
Bacon & chicken liver pate $16.00
- w caramelised onion & grilled bread.
Snapper & Chips tempura battered w crispy hand cut chips,tartare aioli & petite salad. $26.00
Eggs benedict $18.00
- english muffin,ham off the bone,poached eggs and hollandaise.
Affogato:espresso coffee over vanilla ice cream $16.00
- w biscotti & your choice of liqueur.
Lamb Wellington $32.00
- w carrot puree,roast baby onions & mint jus.
Seafoodchowder w ciabatta toast $22.00
- beer match:monteiths double hopped IPA.

Chicken Saag $20.50
- Barbequed chicken pieced served in a spinach gravy with subtle spices and herbs
-Side dish Platter $9.00
Mixed Platter $20.50
- A selection of the above for two people, Samosas Pakora Murgh Tikka
Samosa $9.00
- Deep fried triangular pastries filled with spiced vegetables
-Mando Chutney $3.50
Murgh Tikka $11.50
- Boneless chicken pieces marinated in spices and indian herbs overnight in the roast tandoori oven
Mango Kulfi $9.50
- Home made creamy icecream with pistachio nuts and cardomon
Gosht Palak $20.50
- Lamb pieces served in a spinach gravy

69. Garden Salad $3.00
Naan Wrap (Chicken / Lamb / Vege) $4.99
7. Vegetable Platter $10.00
22. Rogan Josh $10.90 / $12.90
24. Chicken / Lamb / Beef Madras $9.90 / $12.90
2. Samosa $4.00
34. Saag Paneer / Aloo $9.00 / $12.90
68. Chicken Tikka Salad $4.00

Fries (Punnet) $4.50
Mujver (Small/Large) $10.00/$12.00
Falafel (Small/Large) $11.50/$13.00
Lamb, Rice & Sauce
Mujver $8.50
Chicken, Rice & Sauce
Hummes $1.00
Lamb Shish $16.00

Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies

Teriyaki Tofu Bowl $21
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
Beef Ramen Noodle Bowl $24.9
- peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth
Lamb skewers ‘Old Beijing style’ Lamb shoulder $18
- spiced cumin and chili salt, fresh mint and marinated onion
Wok Tossed Prawns $22
- chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime
Korean Fried Chicken $22
- spicy kimchi mayonnaise
Salmon “Chop Chop” $20.5
- Sashimi, sweet wasabi, edamame beans, pickled ginger
Sumatran Chicken Curry $29
- cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream
Takoyaki “Octopus Balls” $13
- Kewpie Mayo, Takoyaki sauce

Kids bacon & egg on toast $8.00
Just eggs $10.00
- Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
Flaveurs rye & spelt muesli (wf, df) $12.00
- With Berry compote and your choice of Puhoi yoghurt.
Eggs benedict $18.50
- Two poached eggs on a toast english muffin with spinach and housemade hollandaise sauce and your choice of streaky bacon or smoked salmon.
All day breakfast with Gluten and Dairy free options available.
Pancakes $14.50
- Homemade buttermilk pancake with caramelised banana, berry compote, maple syrup and cream
Toast (GF) $2.00
Toasted breads $7.50
- Two slices of Flaveurs organic multigrain or ciabatta with condiments or VAGABONDS homemade banana bread (GF, DF) with coconut cream (DF).

Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta
Big Breakfast $18
- With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
Savoury mince on Toast $13
- -Topped with a poached egg
Creamy Mushroom & Bacon Fettuccine $15
Gluten free options available
Three Egg Omelette $14
- Filled with ham, cheese,tomato & spinach
Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta

Miso noodle bowl (V)(GF)
-Sourdough
-Freedom farmed bacon
-Wild loaf
-Free range eggs
GFO = Gluten free option / VO = Vegan option / V = Vegan / GF= Gluten free / RSF = Refined sugar free
Toasted banana loaf (V)(GF)(RSF)
-Freedom farmed bacon