Address
47 Jellicoe Street, Tauranga 3188, New Zealand
Ella's Cafe in Tauranga Menu
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Ella's Cafe in Tauranga has no menu available, but can choose from many other options such as Warm Turkish Bread & Dips or Bacon-wrapped Scallops from Brew Craft Beer Pub. Cafe Bravo offers many options including Bravo granola and Bravo smoothies (v). Hell includes a wide range like The Kraken or Lust. The Kraken and Lust from . Hell offers Che Chorizo and Empanadas 2pcs/serving.
Nearby Sample Menus
- Your choice of meat or vege served with salad & rice, or fries, topped with your favourite sauces
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Sigara borek $10.00
- Filo pastry, feta
- Extra meat $3.50
- Falafel $8.50
- Lamb S $11 / L $ 13
- 2x Mujver, 1x falafel served with hummus $5.00
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Dolmas $5.00
- Vine leaves stuffed, served with cacik & fresh lemon
- 4x Dolmas with fresh lemon & cacik $5.00
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Chicken tikka masala * $16.00
- Succulent tandoori chicken cooked in medium spicy gravy finish with saute green capsicum, slice onion and fresh herbs
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Chicken tikka $9.00
- Tendered boneless chicken marinated in paprika and yoghurt, roasted in tandoori oven
- -Full $17.00
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Jalfrazie $16.00
- Meat pieces cooked with capsicum, onion and tomatoes in sweet and sour sauce
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Herb naan $3.00
- Popular indian style bread garnished with seasonal herbs
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Plain rice $3.00
- Steamed basmati rice
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Madras $16.00
- Delicious medium hot curry prepared in coconut gravy and finished in a south indian style
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Royal chicken $16.00
- Chicken tikka cooked with green peas, beans and cauli
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Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
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Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
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Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
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Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
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Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
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Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
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Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
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Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
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Garlic Bread $14.00
- Homemade (serves 2)
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Freshly Baked bread $14.00
- Homemade NZ cold pressed olive oil and dips (serves 2)
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Coffee and Mascarpone Tiramisu $14.00
- served with custard cream sauce
- Side fries $7.00
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Deep Fried Italian Custard $14.00
- Homemade custard with crisp almond crust
- Garden Salad and Balsamic Vinaigrette $6.00
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Oven Baked Aoraki Salmon Fillet $33.00
- with mint and blueberries cooked in a paper parcel, seasoned with wasabi olive oil and Champagne. Served with a herbed hollandaise sauce, potatoes and vegetables
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Nautilus Seafood Chowder $18.00
- A creamy selection of poached NZ seafood served with tempura peawns
- Korean Fried Chicken, spicy kimchi mayonnaise (DF) $ 22
- Spring Rolls free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots (DF) $13.5
- Teriyaki Tofu Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 21
- Takoyaki “Octopus Balls” Kewpie Mayo, Takoyaki sauce(DF) $ 13
- Rare Beef Salad Bo Tai Chanh, eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing (DF GF) $ 24
- Tempura Eggplant, soy caramel, Sichuan, sesame, mint,crispy shallots (GF) $ 19
- Salmon “Chop Chop” Sashimi, sweet wasabi, edamame beans, pickled ginger (DF GF ) $ 20.5
- Confit Duck Leg, roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade (DF) $ 31
- Fish & Chips Mini $10
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Ceviche $16
- Raw Fish: Coconut Cream: Lime: Coriander (AVAILABLE GF)
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Beef $19.5
- Swiss Cheese: Bacon: Caramelised Onion
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Goat Cheese Balls $16
- Pine Nuts: Pumpkin Puree: Pumpkin Seeds
- Sliders
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Wedges $15
- Cheese: Bacon: Sweet Chili Sauce: Sour Cream
- Pulled Pork: BBQ Sauce: Coleslaw $15
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Fish & Chips $15
- Beer Battered: Salad: Lemon: Tartare
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Brulée $15.00
- vanilla, strawberries, shortbread
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Smoked Cheddar Croquettes $17.50
- chimichurri ,parmesan, dipping sauce
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Confit Duck $34.00
- puy lentil, fennel & mint salad, orange vinaigrette
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Pork Bun $22 .00
- pulled pork, cabbage & green apple slaw, chipotle aioli, crisp potatoes.
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Crinkle Cut Chips $ 9.50
- aioli (v)( GF)
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Mixed Greens $8.50
- sherry vinaigrette, pecorino (v )(GF)
- Fresh Fish Fillet — celeriac remoulade, preserved lemon aioli, fried $28.50
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Fresh Fish Sliders $19.50
- cress, preserved lemon aloli (3)
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Chicken nugget $0.95
- Each
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Kumara chips $5.90
- 1 Scoop
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Tarakihi meal $8.80
- Half scoop chips, 1 fish with coleslaw
- Tomato, tartare or aioli $1.50
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Prawn to be wild $13.00
- Half scoop chips, 6 battered prawns
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Chips $3.00
- 1 Scoop
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Mussel $1.65
- Battered, each
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Sausage $2.00
- Each
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Stuffed and Crusted Pork Loin $28.50
- Served with seasonal roasted and steamed vegetables
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Crown Chocolate Brownie Pie $ 11.50
- A housemade warm chocolate brownie served with salted caramel Ice cream
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B.L.T $ 18.00
- Served with fries
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Smoked Chicken, Bacon and Avocado Salad $ 18.50
- With walnuts and caesar dressing
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Smoked Duck Spring Rolls $ 13.50
- Served with a sweet soy chilli sauce
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Badger Ice Cream Sundae $ 11.50
- Your choice of Guinness Chocolate. chocolate or salted caramel topping
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The Badger Platter for 2 people $39.50
- Our famous pork ribs, chicken wrapped in bacon and english sausage with yorkshire pudding served with seasonal vegetables
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Smugglers Breakfast $ 18.50
- Guinness sausage, bacon, eggs, roasted tomato and mushrooms on ciabatta bread
- Chicken liver pâté infused with truffle oil $17.50
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Oreo Cheesecake $14.50
- Served with whipped cream & chocolate sauce
- Salt & pepper calamari $16.00
- Garlic bread $8.50
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Sliders $16.00
- Pork Belly: Soaked in Bureta bbq sauce & coleslaw OR Fish: Battered fish bites, tartare sauce, salad & tomato
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Fish & Chips $10.50
- Tempura battered fresh market fish with fries or sauté fresh vegetables & tomato sauce
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Truffle Oil Infused Chicken Liver Pâté $17.50
- Served with crostini & caramelized onion jam
- Garlic bread $8.50
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29 Sambal Fried Rice
- Malaysian style fried rice with chicken, bean sprouts, onions, carrots, spring onions and peas in a Sambal sauce.
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24 Vegetarian Soup
- Egg noodles with tofu, mushrooms and fresh vegetables served in a soup.
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1 Satay Chicken
- Egg noodles with chicken and fresh vegetables in a satay sauce.
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3 Fried Kuai Teow
- Thick rice noodles with roast pork, shrimp, bean sprouts, onions, carrots, spring onions in a dark soy and chili sauce.
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11 Thai Sweet Chilli Beef
- Egg noodles with beef and fresh vegetables in a sweet Thai chili sauce.
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26 Curry Laksa
- Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup.
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18 Chilli Beef
- Egg noodles with beef, fresh vegetables in a chili sauce.
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5 Black Bean Beef
- Egg noodles with beef and fresh vegetables in a popular black bean sauce.
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Chicken Hyadrabadi $18.50
- Boneless Chicken pieces cooked onion, tomato, and yogurt with mint sauce.
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Paneer Jhalfrezi $16.50
- Paneer cooked in spices and vegetables.
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Malai Kofta $16.50
- Cottage cheese, potatoes shaped into ping pong balls deep fried and served soaked in a rich curry gravy sauce
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Fish Masala $19.50
- Fish cooked in onion, tomato, capsicum and the chef’s selected spices
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Chicken Bartha $18.50
- Chicken cooked in onion and tomatoes and special Indian spices
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Mix Platter for 2 $20.00
- A combination of the above. It consists of, 2 Veg Samosa, 2 Pakora, 2 Seekh Kebab, 2 Chicken Tikka served on a sizzling hot plate with Mint and Tamarind sauce.
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Prawn Masala $19.50
- Succulent prawns, cooked in spicy gravy with peppers and sliced onion>>
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Shahi Paneer $16.50
- Homemade cheese cooked in onion, nut gravy.
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Bacon butty $9.00
- Crispy streaky bacon and BBQ sauce on soft buttered bread.
- Bacon $4.00
- Kransky sausage $4.00
- Toast (GF) $2.00
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Big vagabond breaky * $20.00
- Poached eggs, streaky bacon, kransky, hash, tomato and mushrooms with toast.
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Flaveurs rye & spelt muesli (wf, df) $12.00
- With Berry compote and your choice of Puhoi yoghurt.
- Mushroom $3.00
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Pancakes $14.50
- Homemade buttermilk pancake with caramelised banana, berry compote, maple syrup and cream
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La Dame Blanche $ 13,00
- Vanilla icecream • warm Belgium chocolate
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Crepes Bretonne $14.00
- With salted caramel • sliverd roasted almonds • berry ice cream • caramel toffee
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Beef Eye Fillet (220g) $ 35,00
- (Filet Mignon de boeuf) Cooked to your liking • roasted potatoes Sauces Creamy mushroom sauce OR jus sauce OR Bordelaise sauce ( cabernet • shallots • garlic)
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Homemade Bread serves two $ 14,50
- (Pain maison) Fresh bread proudly made on the premises • first cold pressed olive oil & balsamic vinegar • aioli • olives • pesto
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Pork Belly Roulade 180g/240g $ 25,50 / $ 29,50
- (Poitrine de porc au cidre) Melt in the mouth rolled pork belly stuffed with cranberries • cider & apple syrup sauce • roasted potatoes
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Roasted Pineapple $ 14,00
- In a ginger & star anise syrup • berry ice cream • cinnamon pastry stick • pineapple mousse
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Duck Leg with an Orange Liqueur Sauce $ 29,50
- (Canard a l’orange) Confit of duck leg • cinnamon & orange zest kumara mash
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Vegetarian Dijon Chou Pastry $ 29,50
- Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce
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Baked Apple $11.90
- Sticky baked apple filled with macadamia nut crumble and mascarpone, accompanied with a creme anglaise and vanilla bean ice-cream
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Snapper Sliced Trio $19.00
- Pan-fried snapper, apple and macadamia crumb, watercress, basil mayonnaise, fries
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Snapper Filo Parcel $32.90
- Snapper poached in white wine and lemon, wrapped in filo pastry with cream cheese, baby spinach and dill, accompanied with house salad, new season herbed potatoes and a beurre blanc
- Beer Battered Fries $$5.90 Sm / $8.90 Lg
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Corn-Fed Chicken $31.90
- Oven baked free-range chicken breast, served on a mushroom and herb risotto with fresh seasonal greens and a basil butter
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Hawke's Bay Lamb $34.50
- Ovation lamb rump rubbed in cumin, coriander and smoked paprika, oven roasted and served on a minted pea puree with potato rosti and port jus
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Porterhouse Steak 250gm $32.90
- Served with french fries, house salad and a choice of mushroom, peppercorn or blue cheese sauces
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Moroccan $23.50
- Cumin dusted lamb rump, sundried tomato, olives, red peppers, feta and fresh mint, kumara chips
Ella's Cafe
Phone
075736824
Opened hours
Mon - Fri 7:00am - 4:00pm
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cash
47 Jellicoe Street, Tauranga 3188, New Zealand
- Tauranga Cafe Food Menus
- Bay of Plenty Cafe Food Menus