Address
47 Jellicoe Street, Tauranga 3188, New Zealand
Ella's Cafe in Tauranga Menu
Are you the owner? Manage this listing for free.
Ella's Cafe in Tauranga has no menu available, but can choose from many other options such as Warm Turkish Bread & Dips or Bacon-wrapped Scallops from Brew Craft Beer Pub. Cafe Bravo offers many options including Bravo granola and Bravo smoothies (v). Hell includes a wide range like The Kraken or Lust. The Kraken and Lust from . Hell offers Che Chorizo and Empanadas 2pcs/serving.
Nearby Sample Menus
-
Lamb on fries $10.00
- With your choice of sauce
- Lamb $8.00
-
Lamb on rice $9.00
- With your choice of sauce
- Your choice of fresh meat and vegetarian topped with your favourite sauces pita bread optional
- Mixed (chicken, lamb) S $10 / L $ 12
- Chicken S $11 / L $ 13
-
Chicken on rice $9.50
- With your choice of sauce
- Salad kebab S $7 / L $ 8
-
Mini banquet for two $45.00
- 1 x vegetable pakoras, 1 x chicken tikka, 2 x any mains, 1 x plain rice, 1 x naan, 1 x raita, 1 x papadoms, 1 x tamarind/mint sauce
-
Daal makhani $13.00
- Whole lentils on a slow fire overnight, finishing with great spice
-
Honey chilli chicken $16.00
- Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style
-
Tarka daal $13.00
- Yellow lentils cooked with garlic, ginger, onion, tomato and selection of spices
-
Korma $16.00
- This great dish cooked with cashew, almond and creamy gravy
-
Beef mushroom masala
- Sauteed mushroom cooked with diced beef in medium spiced gravy
-
Lamb dopaza $16.00
- Tender dice lamb pieces cooked with onion, capsicum and indian herbs, garnish with fresh coriander
-
Fish masala $18.00
- Half roast smoke flavour boneless fish cooked with medium hot tomato and onion thick gravy
- Garden Salad and Balsamic Vinaigrette $6.00
-
Nautilus Twice Cooked Pork Belly $31.50
- Glazed with ginger and orange, served with apple chutney and Port sauce, potatoes and vegetables
-
Duck, Bacon and Pistachio Terrine $17.00
- with Israeli Chorizo couscous, mint and Gree, Tzatziki sauce
-
Seafood linguini $24.00
- with prawns, smoked salmon, cherry tomato, fresh rocket leaves and mussel
-
Over the Moon Goat Cheese Bonbon $18.00
- Roasted fresh tomato and eggplant sauce and walnuts in lemon olive oil
- Gourmet Roasted Herb Potato $6.00
-
Pacific Oysters - per piece $4.00
- on ice, with shallot vinegar
-
Over the Moon Goat Cheese Bonbon $19.00
- A filo parcel of goat's cheese with roasted fresh tomato and eggplant sauce and walnuts in lemon olive oil
- Cross Hatch Fries, Togarashi sea salt, Japanese kewpie mayo (DF) $ 9
- Kimchessy Rice Balls, Shitake mushrooms, kimchi, coriander, sriracha mayonnaise (DF GF ) $ 12
- Salmon “Chop Chop” Sashimi, sweet wasabi, edamame beans, pickled ginger (DF GF ) $ 20.5
- Beef Ramen Noodle Bowl, peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth (DF) $ 24.9
- Tempura Eggplant, soy caramel, Sichuan, sesame, mint,crispy shallots (GF) $ 19
- Massaman Beef Cheek Curry, lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander (DF GF) $ 29
- Rare Beef Salad Bo Tai Chanh, eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing (DF GF) $ 24
- Bang Bang Chicken, chilled chicken salad, Sichuan pepper,Chinese black vinegar, sesame dressing and toasted almonds (DF ) $ 23
- Raita $3.00
-
Mutter paneer $14.00
- Cottage cheese and peas cooked in chief special gravy.
-
Kashmiri naan $4.50
- Naan stuffed with dried fruits cooked in tandoori oven.
-
Chicken manchurian $16.00
- Marinated boneless chicken tossed with corn flour, ginger, garlic and then deep fried, garnished with herbs
-
Chicken biryani $16.00
- Rice cooked with chicken, herbs and spices.
- Papadoms (5pcs) $3.00
-
Vegetarian jalfrize $14.00
- Mix vegetables cooked with onion, capsicum and tomato sauce in sweet and sour gravy.
-
Vegetable naan $4.50
- Plain flour stuffed with mix veg spice.
- -Caviar $14
-
Beef Tataki $18
- Char grilled New Zeland gourmet beef slices served with garden salad, parmesa cheese on top and authentic Chef's secret sauce. Tataki beef is lightly seared on the outside and left raw on the inside. This is the authentic way of cooking beef. No surprises!
- Tempura is a Japanese dish of seafood or vegetable that have been lightly battered and deep fried
-
Grilled Eel Bento $30
- Authentic, Authentic, Authentic! Grilled eel with special chef's delicious sauce on fluffy rice in traditional Japanese box served with miso soup and Japanese pickles
-
Edamame $7
- Boiled and Salted Japanese original beans
-
Age-Ebi $7
- Lightly battered authentic Japanese mini prawns
-
Nigiri
- Nigiri is a small oval block of cold rice topped with wasabi and a thin slice of fish, prawn etc and sometimes held together by a thin band of seaweed
-
Sea-Spider $18
- Light battered delicate soft shell crab served with chilli mayo
- Mini Six Barrel Soda $4
-
Eggs Benedict $19.50
- on toasted ciabatta with housemade hollandaise w/housesmoked salmon
-
Salted Caramel Brioche French Toast Fingers $18.50
- with banana, blueberries & pistachios Topped with vanilla mascapone
-
Green Goodness Bowl $19.50
- Bacon, free range eggs, hashbrown, cherry tomatoes, garlic mushrooms, breakfast sausages & toasted organic multigrain
- Housesmoked Salmon $6
- Hotcakes w/fresh banana & maple syrup $9.50
- Petite Bacon & Eggs $9.50
-
The Nourish Grill $22.00
- on toasted ciabatta with shaved parmesan. Add bacon $21.00
-
Crispy Chicken Burger $ 9.50
- crinkle cut chips
-
Ice Cream Sandwich $14.00
- peanut butter & chocolate biscotti, vanilla bean ice cream, salted caramel
- Ham & Pineapple Pizza $9.50
- Fresh Fish Fillet — celeriac remoulade, preserved lemon aioli, fried $28.50
-
Steak Sandwich $24.00
- sirloin beef, ciabatta, smoked cheddar, onion jam, chimichurri aioli
-
Prime Beef Sirloin 250g $35.00
- potato and anchovy gratin, baby carrots, salsa verde, jus
-
Margherita $21.00
- mozzarella, bocconcini, basil (v)
-
Prawn & Pork Dumplings $27.00
- citrus soy, crispy shallots
-
Saute Di Cozze $18.50
- Mussels, garlic, chilli, olive oil, tomato sauce, ciabatta
-
Ravioloni Alla Boscaiola $23.00
- Wild pork ravioloni, bacon, peas, mushrooms, onion, white wine, creamy sauce
-
Pure Di Patate $5.50
- Mashed potatoes
-
Insalata $6.00
- Mixed green salad
-
Fettuccine Al Salmone & Funghi $23.50
- Spinach fettuccine, creamy wine sauce, salmon, mushroom, onion, peas
-
Tagliolini Al Ragu Di Carne $22.00
- Tagliollini made w duck eggs, Bolognese sauce
-
Sapore Di Mare $23.50 Med / $25.50 Lge
- Prawns, capsicum, mozzarella, red onion, olives, tomato sauce
-
Garlic Bread $7.00
- Fresh garlic, herbs and butter (4 slices)
-
Cajun Spiced Seafood S $18 M $25.50 L $28
- Fresh Fish Pieces Dusted in a Cajun Spice, Garlic, Prawns, Mussels & Pesto
-
-Vegetarian $26.50
- Olives, Capers, Spinach, Red Onions, Peppers & Mushrooms in a Tomato Cream Sauce finished with Basil Pesto & Parmesan Df Without Cream Cheese
- ●Dessert
-
Thai Spiced Beef $26.50
- Marinated Beef with Cashews, Cucumber, Roasted Capsicum, With a Thai Style Coriander Pesto
-
Vegetarian $26.50
- Olives, Capers, Spinach, Red Onions, Peppers & Mushrooms in a Tomato Cream Sauce finished with Basil Pesto & Parmesan
-
Cheese & Port $16.50
- puhoi aged Cheddar or. puhoi blue with a pot of honey served with water crackers
- Gluten Free Or Dairy Free Menu Options Available Upon Request.
- Salad Greens And Mixed Herbs With A Light Dressing Gf $7.50
-
Pork belly $17.50
- served with a port jelly, accompanied with an apple & walnut side salad
-
Eye fillet steak $37.50
- set on a bed of seared courgettes, roasted shallots & garlic potatoes topped with a portobello mushroom & griddled bacon; your choice of either a blue cheese, pepper or creamed mushroom sauce
-
Seared salmon fillet $31.50
- topped with a hollandaise sauce set upon a bed of turmeric potatoes, wilted spinach & roasted tomato
-
VEGETARIAN Sautéed portobello & button mushrooms $16.50
- with wilted spinach & hollandaise sauce topped with a poached egg
-
Beer battered fillets of fresh market fish $29.50
- served with chunky chips & homemade tartar sauce
-
Warm sticky date pudding $12.00
- served with a warm butterscotch sauce whipped cream & berries
- Fries $6.50
-
Fish of the Day $33.00
- Your waiter will advise
-
Homemade Pizza and Fries $ 10.00
- Chicken, bacon and pineapple
-
Guinness Pulled Beef Burger $ 18.00
- Served with fries
-
Crown Chocolate Brownie Pie $ 11.50
- A housemade warm chocolate brownie served with salted caramel Ice cream
-
Strip of Smoked Pork Ribs $ 18.00
- With our homemade sauce
-
Bucket of Beer Battered or Kumara Fries $ 10.50
- with aioli sauce
-
Battered Chicken Tenders $ 9.00
- With fries and coleslaw
-
Our Classic Beef Lasagne $ 19.50
- Served with a fresh coleslaw
- -Bacon & egg
-
Surf ‘n’ Turf* $18.50
- Prime rump, scallop + prawn with a seafood dipping sauce
-
Potato wedges $10.50
- with grilled cheese, sour cream + sweet chili swirl
- Eggs $2.50
-
Fat Toast and Jam* $6.50
- Fresh homemade bread with a selection of preserves
- Baked Beans $2.50
-
Asian Pork & Prawns $12.50
- Pork wontons + prawn twisters with sweet chili + honey soy.
-
Pancakes $14.50
- Light + fluffy served with berry compote, lashings of cream + a swirl of maple syrup
- Hollandaise $ 2.50
-
Fish of the Day (GFO) $32.00
- Ask your waiter for the days special
- Fresh Green Salad /Creamy Potato Mash / Sautéed Potatoes $7.00
- GF Gluten free / V Vegetarian / DF Dairy Free / GFO Gluten free option
-
Pork Belly (GF) $36.00
- Slow baked free range marinated pork, spring onion potato mash, seasonal vegetables, fennel jam & apple cider sauce
- Seasonal Vegetables / Large Fries $9.00
-
Chef’s Salad of the Day (GF) (V) POA
- Ask your waiter for the days special
-
Homemade Crème Brulee $16.00
- Served with biscotti
-
Classic Apple Pie $16.00
- Served with vanilla bean ice cream
-
Stuffed chicken breast $28.00
- Cranberry, plum, herbs, brandy and quince sauce, roasted potato
- -Served with 6 roasted garlic prawns $28.50
-
Basil and Philadelphia creamy cheese ravioli / $18.50
- Basil and Cashew nuts pesto, parmesan waffle, lemon olive oil roasted mini tomato
-
Vanilla Ice Cream Sundae $12.00
- Warm Belgium chocolate
- Duck, chicken, bacon terrine (pate), garden salad, filo pastry cup, toasted bread, onion and fig jam $14.00
-
Creamy seafood chowder $24.00
- 1 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
-
Crepe $12.00
- Vanilla ice cream, warm Belgium chocolate
- Homemade garlic bread (serves 2) $12.00
Ella's Cafe
Phone
075736824
Opened hours
Mon - Fri 7:00am - 4:00pm
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cash
47 Jellicoe Street, Tauranga 3188, New Zealand
- Tauranga Cafe Food Menus
- Bay of Plenty Cafe Food Menus