Ella's Cafe in Tauranga Menu

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Ella's Cafe in Tauranga has no menu available, but can choose from many other options such as Warm Turkish Bread & Dips or Bacon-wrapped Scallops from Brew Craft Beer Pub. Cafe Bravo offers many options including Bravo granola and Bravo smoothies (v). Hell includes a wide range like The Kraken or Lust. The Kraken and Lust from . Hell offers Che Chorizo and Empanadas 2pcs/serving.

Nearby Sample Menus

Grilled Pork Belly, shredded bok choy, pickled mustard & Macinese black bean and garlic sauce (DF GF ) $ 28
Steamed Jasmine Rice $ 3
Steamed Buns (two) Roasted Pork Belly, hoisin, pickled,cucumber, coriander, sriracha sauce (DF) $ 13.5
Lamb skewers ‘Old Beijing style’ Lamb shoulder, spiced cumin and chili salt, fresh mint and marinated onion (DF GF) $ 18
Teriyaki Salmon Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 31
Kimchessy Rice Balls, Shitake mushrooms, kimchi, coriander, sriracha mayonnaise (DF GF ) $ 12
Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF) $ 8
Cross Hatch Fries, Togarashi sea salt, Japanese kewpie mayo (DF) $ 9

Karahi chicken $16.00
- Chicken pieces cooked with ginger, garlic and great spice.
Pickles $3.00
Keema naan $5.00
- Naan filled with minced lamb
Palak paneer $14.00
- Homemade cottage cheese cooked in fine mild puree of fresh spinach.
Chicken jalfrize $16.00
- Half roasted chicken tikka pieces cooked with capsicum, onion and tomatoes in sweet and sour sauce.
Lamb madras $16.00
- Delicious medium hot lamb curry prepared in coconut gravy and very popular dish from south india.
-full $22.00
Lamb/goat dhansak $17.00
- This great spice special curry is tender diced lamb/goat meat cooked with lentils, garlic and perfected with fresh spinach (very popular dish in uk)

Somerset dishes that we’re not allowed to take off the menu!
Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50

SQUID RING $0.70
POTATO NUGGETS $4.00
A. HALF DOZ, WONTONS, SHRIMPS FRIED RICE, CHICKEN CHOW MEIN $24.00
MEAT PATTIES $2.50
VEGETARIAN $5.00
EGG $2.00
HAM $2.60
PORK WITH VEGES $11.00

Calamari Salad (GF) $18.00
- Crispy Squid, Avocado, Jalapeno, Black Beans, Sweetcorn, Pickled Radish, Coriander, Chili, Pepitas, Summer Leaves. Wine Match – Saddleback Central Otago Pinot Gris 2016
Affogato $13.00
- Double Espresso Shot, Vanilla Ice Cream, Biscotti/ Liqueur of your choice (Baileys, Kahlua, Frangelico, Cointreau, Sambuca)
Add Streaky Bacon $18.00
Prawn Noodles $24.00
- Prawns, Chilled Soba Noodles, Honey, Soy, Chilli, Shitake, Japanese Greens. Wine Match – Amisfield Central Otago Pinot Gris 2016
Flaveur Bread, Hummus, Olive Oil $10.00
Fries, Sea Salt, Roast Garlic Aioli $8.00
Salmon Sashimi Bowl (GF) $24.00
- Salmon Sashimi, Wakame, Asian Vege, Pickled Ginger, Sprouts, Rice, Sesame Seeds. Wine Match – Dog Point Marlborough Sauvignon Blanc 2015
Blended Fruit Smoothies $9.00
- Mixed Berries, Banana, Natural Yoghurt, LSA, Honey, Green Tea Or; Banana, Pineapple, Coconut, Natural Yoghurt, Honey, Milk

Chicken Brie and Avocao Sandwich $22.00
- Grilled chicken breast, brie, avocado and salad served on toast with a side of fries
Beef Eater $20.00
- Beef, bacon, salami and chorizo
Veggie Delight $20.00
- Spinach, red onion, mushrooms and capsicum
Tommy $20.00
- Fresh tomato, caramelized onion, feta and basil pesto
Seafood Chowder $18.00
- A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread
Chimney Chicken $20.00
- Smoked chicken breast, Brie and plum sauce
Antipasto $22.00
- A selection of meats, seafood, dips, breads, crackers, cheese and salad
Creamy Mushrooms $15.00
- Served with bacon, grilled tomato and toast

Medallions of Lamb $17.50
- set upon a blood plum, red onion and mixed leaf salad, infused with garlic croutons lightly drizzled with a plum & red wine dressing
VEGETARIAN Mushroom Risotto $24.50
- infused with red onion & white wine topped with a parmesan crisp served with a basil pesto & toasted ciabatta bread
Salmon Fillet $23.00
- Fresh NZ salmon fillet served with a seasonal salad, griddled lime & a sweet chilli sauce
Selection of breads & dips $15.00
Land To Sea $37.00
- All the meats; beef, lamb, chicken & pork accompanied with an oceans harvest of salmon, prawns, scallops & calamari. Served with a Mediterranean salad & a selection of three dipping sauces
Main Mixed Grill $32.00
- Beef, lamb, chicken & pork served with a seasonal salad topped with kumara crisps accompanied with garlic roasted potatoes & garlic aioli
Cheesy Garlic Bread $9.00
Roast of the Day $22.00
- Your waiter will advise

Bak Choy $5
Egg Fried Rice $5
Teppan Fried Banana with Ice Cream $12
Fresh Ora King Salmon Fillet $25
Deep Fried Prawns $8
Rush Munro's Ice Cream 1 Scoop $6 2 Scoop $9
- (Chocolate or Vanilla Bean or Green Tea)
Weekend Special Lunch $16 per person
- Miso Soup, Tiger Prawns with Yum-Yum Sauce, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
Deep Fried Scallops $8

-Bacon(2) $5.00
Spelt toast $17.50
- With basil pesto, roasted tomato, rocket, feta & avocado
-With sour dough toast $11.00
Dukkah $15.50
- With avocado, hummus & poached egg on grain toast
Gourmet open sandwich $18.50
Lil´big breakfast $10.00
- Egg, bacon,sausage and toast
Includes complimentary fluff
-Gourmet sausage(2) $5.00

Bangers, Eggs & Fries $10.00
- Two sausages served with eggs & fries
Creamy Fettuccine $18.00
- Creamy Mushroom & Bacon fettuccine with fresh herbs and parmesan cheese
Seafood Platter (serves two) $25.00
- Large prawn twisters, calamari rings, fish bites, Mussel Kilpatrick with dipping sauces
Soup of the Day $8.00
- Served with Vienna bread
Vegetarian Delight $11/$14.90
- Roasted kumara, mushrooms, onions, capsicum, cheese & aioli sauce
Daniel Carter Burger $7.00
- Mini Beef & Cheese burger with fries, tomato sauce, small juice
Caesar Salad $14.00
- Kat's own Caesar with bacon, parmesan, croutons, crispy capers, poached egg & garlic aioli
Cajun Chicken Salad $16.00
- Grilled diced Cajun chicken on a bed of fresh mesculan salad

Salt and Pepper Calamari $12.90
- Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
Fish and Chips $23.90
- John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
Chicken Fettuccine $23.90
- Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
Greer's Fried Chicken $12.90
- Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
Teriyaki Lamb $21.90
- Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
Vegetable Stack (v) $19.90
- Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.

Filo bake $21.00
- With spinach, ricotta and basil accompanied with fruit salsa and spiced toamto coulis
Thau beef salad (GF) (HC) $14.00
- With spicy chilli and lime dressing
Red wine sauce
Malaysian prawn laksa $16.00
- With chopped peanuts and vegetables in coconut broth
Lamb rump (220g)(GF) $35.00
- Trussed with rosemary and garlic
Classic garlic bread $6.00
T-bone steak(350g)(GF) $35.00
Guten free = (GF) Vegetarian = (V) Healthy choice = (HC)

Yakjundon Set $13
- Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
Baby Stick N/A
Teriyaki chicken udon $12
Teriyaki Chicken Set $13
- Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
Inari N/A
Half Roll N/A
Chicken Ball N/A
Rice Ball N/A