Address
95b Dyers Pass Road, Cashmere, Christchurch, Canterbury, 8022, New Zealand
Emperor's New Clothes Cafe in Christchurch City Menu
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MENU-
Toast with Organic Jam $7.00
- your choice from our bread selection
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Eggs on Wholegrain $11.50
- 2 free range eggs poached, fried, scrambled on a grain bread
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Organic Oat Porridge $11.50
- served with peaches and natural yogurt
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Toasted Muesli $11.50
- served with peaches and natural yogurt
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Breakie Muffin $9.90
- bacon, free range eggs, cheese, tomato relish on an English
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Waffles $14.50
- with bacon,banana, kiwi fruit and maple syrup
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Eggs Benedict
- served on 7 grain bread. Your choice of
- Bacon $16.50
- Salmon $17.50
- Spinach (veg) $16.50
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Salmon in Wholegrain $17.50
- (veg) smoked salmon, 1 poached egg, minced spinach, cream cheese served on 7 grain toast
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Toastie Sandwiches $8.90
- your choice of 3 fillings: ham / cheese / tomato / pineapple / onion
- Gourmet Bagels $12.90
- - chicken, cranberry, brie. fresh tomato & lettuce
- - salmon, cream cheese, tomato, spinach
- - chicken, peach mango chutney, brie, tomato & lettuce
- - bacon, basil, brie
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B.L.T $9.90
- bacon, lettuce, tomato, honey mayo & tomato relish
- - add chicken $4.00
- Plain Bagel $8.90
- - plain bagel with cream cheese & jam
- - plain bagel with basil pesto
SIDES- Bacon $4.50
- Salmon $5.50
- Spinach $4.00
- Tomato $3.00
- Hollandaise $2.00
- GF $1.00
- 1x FR Egg $2.00
Nearby Sample Menus
- Grilled tomato $3
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Breakfast burger $18.90
- With beef pattie, bacon crumb, fried egg, kraft cheese,maple mustard & chorizo hollandaise gluten free on request
- Fresh tomato $3
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Eggs on toast $9.90
- Two eggs (poached, scrambled or fried) on toasted multigrain vege — dairy or gluten free on request
- Extra spreads & sauces $2
- Eggs (2 poached, scrambled or fried) $4
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Super Grain muesli $11.90
- With buckwheat, seeds, pistachio nuts, amaranth & millet. Served with spiced milk & yoghurt vege - gluten free - dairy free
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Bacon & eggs $14.90
- Bacon & two eggs (poached, scrambled or fried) on toasted multigrain dairy or gluten free on request
- MANGO CHUTNEY $3.50
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VEGETABLE KORMA $9.99
- Vegetable Cooked In Mild Creamy Gravy.
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KASHMIRI NAAN $5.00
- Naan Bread Stuffed With Nuts And Sultanas And Cooked In Tandoor Oven.
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LAMB KORMA $10.50
- Lamb cooked in homemade rich cream sauce
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PRAWN SAAG $10.50
- Prawn Cooked In Cumin Seed, Onion, Ginger, Garlic, Tomatoes, Spinach, Cream & Spices.
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CHICKEN DO PAYAZA $10.50
- Boneless Chicken cooked with Diced Onion, Ginger, Garlic, Tomatoes with Dry Roasted Spices and Cashew Nut Gravy
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KADAI PANEER $9.99
- Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Homemade Cottage Cheese And Coriander.
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ONION BHAJI $6.50
- Sliced Onion in Chickpea Flour Batter and Deep Fried. Four pieces per potion.
- King Prawns with Garlic & Chilli S $21.00 / L $34.00
- Fresh Vietnamese Spring Roll
- Roast Pork fried Noodles
- Combination Fried Rice S $14.00 / L $26.00
- Chicken Fried Rice Noodle S $13.00 / L $24.00
- Pork ribs- garlic spring onion and chilli $18.00
- Vietnamese Vegetable Garlic Sauce S $12.00 / L $22.00
- Charcoal Grilled Pork on Rice Vermicelli (sauce) $11.00
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Khadai (Chicken or Lamb) $18.00
- Meat cooked with capsicum, onions and spices in a tomato base sauce
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Roghan Josh (Chicken or Lamb) $14.50
- An exotic Kashmiri specialty, cooked in cardamom, cloves, cinnamon and mixed in yoghurt in a tomato based sauce
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Cheese Naan $4.50
- Homemade cheese filling
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Dopayaza $14.50
- Meat cooked with chunks of onion and mushroom , topped with ginger, garlic and spices
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Fish Curry - Ling Fish $20.00
- Fish cooked in coconut milk, almond paste, mustard seeds and spices, garnished with coriander
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Chicken Tikka (5 pieces) $12.00
- Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor
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Kashmiri Naan $4.50
- Raisins, coconut & nut
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Prawn Vindaloo $18.00
- Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato base sauce
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11 Bello $28.00
- Fior di latte, rucola, cherry tomatoes, proscuitto & grana cheese
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Puttanesca $24.00
- Kalamata olives, anchovies, capers, basil, chili, garlic in a pomodoro sugo
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Piselli $27.00
- Peas, ricotta, bocconcini, fresh mint, sea salt & ground pepper
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Pesce Del Giorno N/A
- Ask your waiter for details, price varies
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Bistecca (400g) $36.00
- Grilled sirloin steak served with your choice of brandy & green peppercorn, mushroom - or - gorgonzola sauce
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Polenta Chips $10.00
- Chunky polenta fried & served with aioli
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Beetroot $16.00
- Tossed with rucola, hazelnuts, crumbed goats cheese & drizzled with a balsamic dressing
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Splendida $28.50
- Chicken meatballs, eggplant, pecorina cheese, zucchini, rucola & cherry tomatoes
- Sweet and Sour Chicken $14.00
- Pork Mushroom on Rice $12.00
- Chips (1/2 scoop $1.80) $2.50
- Prawn Fried Rice $12.50
- Mushroom $3.50
- Steak Foo Young Egg $14.00
- Roast Pork Mushroom on Rice $13.00
- Pineapple $2.50
- - Beef, bacon, mushroom, hash brown, mozzarella
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Merrin St Chicken $29.50
- Grilled slices of breast fillet, Stacked over potato gratin, crispy bacon, onion and mustard relish with a marsala cream reduction
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Skins $13.90
- Fried potato skins, bacon, sweet chilli sauce, melted cheese and sour cream
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Pork Belly $29.50
- Crispy pork belly, resting on duck fat potatoes, summer vegetables and pear chutney
- Mini samosas spring rolls $6.00
- Two fried eggs $5.00
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West Coast Ribs $26.90
- Tender pork ribs lightly smoked and smothered with our West Coast style BBQ sauce, served with fresh coleslaw and fries
- - Without pint $20.00
- Chicken, Pork, Beef pattie
- Combo (choice of 2 fillings)
- Lamb
- Vegetarian Falafel
- Double $12.50
- Childrens Souvlaki
- Single $10.50
- Served with a side of greek salad & sauces
- Lamb Rack (5 Pcs) $38.00
- Oyster Tempura Market Price
- Comes with miso soup, steamed rice & teppan veges N/A
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Crsipy Scallops $21.00
- Deep fried bread crumbled scallops (6 Pcs)
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Salmon Sashimi $16.00
- New zealand king salmon
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Sura Salad $15.00
- Fresh tofu with salad & sura special dressing
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Bento box set $22.50
- Comes with sashmi & 3 kind of chef selection served with Salad, steamed rice & miso soup
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Sura Noodles & Vege tempuras $18.00
- Today's Chef's choice special japanese noodle soup & vege tempuras
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Cornfritter Stack $19.00
- Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
- Eggs (2) $3.00
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Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
- Salmon $3.00
- Toast $3.00
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Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
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B.L.T $19.00
- Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
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Beef Nachos $20.00
- Corn chips layered with beef and chilli beans, served with salsa and sour cream
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Lunch & Dinner: Beef Sirloin $13.50
- Served with your choice of chips and salad or potatoes and veggies
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Venison Salad $23.50
- Pan seared venison loin, pear, walnuts, crispy kumara, mixed leaves, berry & balsamic dressing
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Seafood Chowder $20.00
- Fresh mussels, today's fish, prawn cutlets, squid, tiger prawns, melba toast
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Grilled Beef Rib-Eye $24.00
- 200g rib-eye steak, hand cut fries, house-made butter, garden salad
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Salmon $18.00
- Cured salmon, pickled cucumber, beetroot carpaccio, creme fraiche, herb salad
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French Toast $19.00
- Brioche, mixed berries, grilled banana, maple syrup
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The Chef's Own - Seafood Chowder $22.50
- Fresh mussels, today's fish, prawn cutlets, squid, tiger prawn, melba toast
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Scallops $20.00
- Pan seared scallops, pumpkin puree, caramelized pineapple, toasted pumpkin seeds
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Taquitos $14.00
- Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream
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Fish $9.00
- Mini fish bites served in a basket with fries
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Crema de Calabaza $10.50
- This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour of chipotle sauce
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Pescado a la Veracruzana $27.50
- This dish is the best example of "jarochos" (people from Veracruz) cuisine. This Spanish influenced fish is baked and served with cooked tomato, olives, spices served on a bed of diced potato dressed with a mild creamy chipotle sauce
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Fajitas $24.50 / $40.00
- A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice of chicken, beef or prawn (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people
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Mango Ice Cream $9.00
- A delicious ice cream, made with pulped mango and served with mango slices
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Enchiladas $24.50
- These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano
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Caramel Flan $9.00
- A lusciously smooth, chilled, light Mexican caramel flan
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CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
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EGG NIGIRI each $2.00
- Japanese omelette with sushi rice
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CHICKEN each $1.40
- teriyaki chicken, lettuce, nori, sushi rice
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VEGETARIAN each $1.40
- avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
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INARI each $2.00
- deep fried tofu skin with sushi rice
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SALMON BALL each $2.90
- raw Akaroa salmon, avocado, nori, sushi rice
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JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice
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PRAWN NIGIRI each $2.50
- prawn with sushi rice
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Falafel Entree $11.50
- Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces
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Borani Spinach Dip $9.50
- Ground spinach, mixed with feta cheese, mixed herbs and spices. Served with a side of pita bread.
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Wedges $10.50
- Served with sweet chilli and sour cream
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Carrot Kuku Entree $11.50
- Carrot frittata with herbs and spices. Served with a trio of sauces
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Lamb Bursa $17 Single/$26 Double
- P.K. diced and marinated lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
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Adana Shish $16 Single/$25 Double
- Homemade ground lamb served on a bed of rice, seasonal salad and sauces
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Mixed Plate Dessert $18.00
- Chef's selection of the Persian desserts
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Beef Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled porterhouse beef served on a bed of rice, seasonal salad and sauces
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Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
- Thai Fish Cake (5) $8.50
- Prawns Noodle Tom Yum Soup $13.00
- Chicken Sattay Sticks (4) $9.00
- Chicken Noodle Tom Yum Soup $10.00
- Chicken, Pork, Beef, or Vegetarian and tofu $10.00
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Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
- Steam rice $3.00
Emperor's New Clothes Cafe
Phone
033320131
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Breakfast , Bar Not Available , Cash , Lunch , Seating , No Takeaway , Cards accepted , Outdoor Seating
95b Dyers Pass Road, Cashmere, Christchurch, Canterbury, 8022, New Zealand
- Christchurch City Cafe Food Menus
- Canterbury Cafe Food Menus