Curried flavoured rice cooked with an array of mixed vegetables, garnished with almonds, nuts & coriander
Eggplant $13.50
Eggplant roasted in tandoor then cooked in dryish sauce, garnished with coriander
Shahi Paneer $13.50
Homemade cheese cooked in creamy sauce with almond paste & spices, garnished with almonds & raisins
Roti $3.00
Whole wheat flour
Prawn Makhani $18.00
Shell-less prawn cutlets marinated overnight then grilled in tandoor, cooked in butter sauce, crushed cashew nuts & a touch of fenugreek, garnished with fresh cream
Koshary Is a traditionaL Egyptian meat that consists of a macaroni, spaghetti, rice, black lentiLs, chick peas, garlic sauce and a spicy tomato chilli sauce, all topped with fried onions
Open Souvlaki $15.00
your choice of meat served on a flat pita bread and a bed of salad to take away
Kofta minced beef $8.00/$11.00/$14.00
French Fries $3.50
Feta Cheese Salad $11.00
Served with marinated feta cheese In olive oil, pita bread, Egyptian salad, and our dressing In a plastic box
Delux Open Souvlaki $17.00
Served with cheese, mushroom, green salad and our dressing in a pizza box
Falafel Salad $13.50
Served with hummus, tabouli, Egyptian salad, pita bread, falafel and our special dressing in a plastic box
Leavened bread with a good sprinkling of crushed garlic
Lamb vindaloo $16.30
Goat's most popular dish. Hot spicy curry with vinegar and added capsicum
Vegetable korma $14.00
Vegetables cooked in a cashew nut creamy sause. Must try
Pakora wedges (8pcs) $5.00
Mildly spiced potatoe slices in a chick pea batter served with tamarind chutney
Chicken bhuna $15.80
Diced chicken cubes cooked with fresh onions and tomato in thick gravy
Prawn saag $16.90
Prawns cooked with spinach purée. And chef's added special herbs and spices
Butter chicken $15.80
The most popular indian dish in the world. Boneless chicken half cooked in tandoor, finished with tomato, cream butter sauce and a touch of fenugreek for a delicate palate
Prawn kadai $16.90
Prawns cooked in thick gravy with onions, capsicum and spices