Emperor's New Clothes Cafe in Christchurch City Menu

MENU MENU
  • Toast with Organic Jam $7.00
    • your choice from our bread selection
  • Eggs on Wholegrain $11.50
    • 2 free range eggs poached, fried, scrambled on a grain bread
  • Organic Oat Porridge $11.50
    • served with peaches and natural yogurt
  • Toasted Muesli $11.50
    • served with peaches and natural yogurt
  • Breakie Muffin $9.90
    • bacon, free range eggs, cheese, tomato relish on an English
  • Waffles $14.50
    • with bacon,banana, kiwi fruit and maple syrup
  • Eggs Benedict
    • served on 7 grain bread. Your choice of
  • Bacon $16.50
  • Salmon $17.50
  • Spinach (veg) $16.50
  • Salmon in Wholegrain $17.50
    • (veg) smoked salmon, 1 poached egg, minced spinach, cream cheese served on 7 grain toast
  • Toastie Sandwiches $8.90
    • your choice of 3 fillings: ham / cheese / tomato / pineapple / onion
  • Gourmet Bagels $12.90
  • - chicken, cranberry, brie. fresh tomato & lettuce
  • - salmon, cream cheese, tomato, spinach
  • - chicken, peach mango chutney, brie, tomato & lettuce
  • - bacon, basil, brie
  • B.L.T $9.90
    • bacon, lettuce, tomato, honey mayo & tomato relish
  • - add chicken $4.00
  • Plain Bagel $8.90
  • - plain bagel with cream cheese & jam
  • - plain bagel with basil pesto
SIDES SIDES
  • Bacon $4.50
  • Salmon $5.50
  • Spinach $4.00
  • Tomato $3.00
  • Hollandaise $2.00
  • GF $1.00
  • 1x FR Egg $2.00

Nearby Sample Menus

  • Vanilla Rice Pudding $11.00
    • Now you locals have nagged me to put this back on, you better order it. This is vanilla bean flavoured and rich and creamy. Served with caramelised banana, berry compote and ice-cream.
  • T-Bone (Original) $36.50
    • Yup the good old 500g T-Bone comes with tomatoes, buttered mushrooms, eggs, onion rings & a shitload of chips for you farmer folk plonked on a Fred Flintstones-sized plate.
  • T-Bone (Gourmet) $36.50
    • Classier version for the farmer folk wife. 500g T-Bone on baby potatoes, balsamic roasted tomatoes and a cracked pepper and mushroom sauce and a baby salad too!
  • Marshmallow & Ice-cream Sundae $11.00
    • Lots of vanilla ice-cream & marshmallows smothered in your choice of chocolate, strawberry, passionfruit or caramel sauce. Topped with whipped cream, wafers & chocolate shavings. So if you are in the mood for lots of ice-cream, then this is for you!
  • Seafood Chowder $13.50
    • Now even that chef from England would say this is NZ's best. The finest morsels plucked from the sea, combined in our secret recipe. We also serve bread and butter to clean this massive bowl. Slurp!
  • Garlic Bread small$4.00/big$7.00
    • It’s been around as long as I have so if you like garlic and cheese you should order it, you won’t be disappointed.
  • Cajun fish and prawn salad $23.00
    • The above grilled and plonked on a salad of spinach, snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette and finished with a roast garlic aioli. Yummo..
  • 3Cows chicken salad $20.00
    • Yip I wanted to take this off to0, but you would probably boycott us..... Lettuce mix with cashews, avocado salsa, croutons, and other goodies bound with Italian vinaigrette and finished with pan fried chicken & bacon.
  • CREAMY MUSHROOM $18.00
    • Combination of Shiitake, brown field & button mushroom sauteed with light cream, served on blue cheese polenta with a poached egg, balsamic glaze (GF)
  • (GF bagel available)
  • Japanese Chicken Burger $18.50
    • House brioche bun, karaage chicken, tomato relish, tonkatsu mayo, cajun fries & kewpie mayo
  • Avocado Bruchetta $18.50
    • Smashed avocado & edamame beans, cherry tomato, basil pesto, dukkah, danish feta & a poached egg
  • Spinach, Tomato, Hash brown, Sausages, Smashed Avocado $3.50
  • PULLED PORK $14.50
    • Slowed-cooked tender pork with coleslaw and spiced apple chutney
  • Pork Belly Nacho $19.50
    • Grilled pork belly with corn crisps, fennel & apple slaw, tomato salsa, chipotle mayo
  • - With Bacon $19.50
  • Tomato $4.10
  • Bacon $4.10
  • Cheese $4.10
  • Bacon & Corn Patties $2.20
  • Crumbed Deep Sea Cod $4.90
  • Chips $2.40
  • Chocolate Donuts $2.20
  • Curry Rolls $2.50
  • Black Bean Chicken on Rice $10.50
  • Deep Fried Mars Bar $3.00
  • Combination Fried Rice $12.00
  • Crab Stick $1.50
  • Chicken Chow Mein $10.00
  • Bacon Corn Pattie $1.50
  • Kumara Chips (Large Bag) $8.00
  • Mini Spring Rolls (6 for) $2.50
  • Jalfrezie $14.00
    • Meat cooked in sweet tomato sauce with onions, capsicum, tomatoes and spices
  • Tandoori Mushroom $14.00
    • Mushroom dipped in a spicy garlic & yoghurt marinade cooked in the tandoor
  • Fish or Prawn Masala $19.00
    • Ling Fish or Tiger Prawns cooked with capsicum, spices, tomatoes & garnished with coriander
  • Mango Chutney $4.00
  • Dal - black or yellow lentils $13.00
    • Chopped onions, ginger, garlic and spices fried and then added to the boiled lentils
  • Chicken Naan (mince chicken) $5.00
  • Kadai $14.00
    • Meat cooked with capsicum, onions in a tomato base sauce and spices
  • Kashmiri Naan (raisin, coconut, nuts) $5.00
  • Cod N/A
  • Chicken And Cashew Nuts On Rice N/A
  • Chicken Fried Rice N/A
  • Paua Patties N/A
  • Pottle Of Fried Rice N/A
  • Bacon $2.50
  • Corn & Bacon Patties N/A
  • Bambi Goreng (Noodles) N/A
  • Beetroot $4.00
  • $18.00
  • Cheese & Egg $3.50
  • Chicken Burger $4.60
  • Mushroom $4.00
  • Fish Bites $2.30
  • Chicken Burger $4.60
  • Garlic Chips $3.80
  • Hariyali Tikka (5 Pcs) $12.00
    • Chicken pieces marinated in spinach & spices - grilled in tandoor, served with mint chutney
  • Garlic Kebab (5 Pcs) $12.00
    • Chicken marinated in yoghurt, garlic & eggs - grilled in tandoor, served with mint chutney
  • Madras $14.50
    • Marinated meat pieces cooked with coconut cream, mustard seeds & spices
  • Rogan Josh $14.50
    • An exotic Kashmiri speciality, meat cooked with cardamom, clove, cinnamon & yoghurt mixed together in onion & tomato based sauce, garnished with coriander
  • Prawn Dopyaza $18.00
    • Shell-less prawns cooked with large chunks of onion & mushroom, topped with ginger, garlic & spices, garnished with coriander
  • Onion Bhaji (4 Pcs) $5.00
    • Chickpea better mixed with chopped onions & spices, fried to a crispy texture, served with mint chutney
  • Tandoori Chicken $12.00 /$22.00
    • Chicken on the bone marinated in yoghurt, lemon juice & garlic - grilled in tandoor, served with mint chutney(Half /Full)
  • Aloo Gobi $13.50
    • The Christchurch Press highly recommended this as best of all - potato, cauliflower & spices cooked in dryish sauce, garnished with coriander
  • GARLIC BREAD $7.20
    • This has no story... except to say it's bloody great!!!!
  • VENISON RIBS $16.50
    • Succulent ribs glazed with a homemade barbeque kinda sauce.
  • CHICKEN BACON AND CASHEW SALAD $22.50
    • Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
  • PASTA OF THE DAY $24.50
    • Depending on the way the winds blowing or whatever the chefs decide to feed ya!
  • T-BONE $36.50
    • Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
  • PANNA COTTA
    • we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
  • FLATBREAD $12.90
    • Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
  • WARM APPLE WALNUT CAKE
    • I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
  • Crumbled Hoki $2.80
  • Hot Dog $2.20
  • Prawn & Cashewnuts $13.00
  • Prawn Foo Young Egg $12.00
  • Chicken Foo Young Egg $11.00
  • Prawn Chow Mein $10.00
  • Deep Fried Moro Bar $2.50
  • Chicken & Cashewnuts $12.50
  • Pan Fried Prawns with Mushrooms $12.00
  • Pork Chow Mein $9.80
  • Chicken Curried on Fried Rice $9.80
  • Sweet Chilli Beef / Chicken Chow Mein / Thai Tom Yum / Prawns BBQ Pork Fried Rice $10.40
  • Chicken with Mushrooms on Fried Rice $10.80
  • Nasi Goreng (Rice) $11.00
  • Satay Chicken $11.00
  • Sea Food Chow Mein $11.50
  • Chicken Drumstick $2.50
  • Pies $4.00
  • Ham & Tomato $4.00
  • Steak & Mushroom
  • Toasties $4.00
  • Hot Chips $2.50
  • Mince Beef $4.00
  • Mince & Cheese
  • Som turn $10.90
    • Spicy Thai style salad made from shredded carrots, fresh beans,tomatoes, with dried shrimps.
  • Tom Yum Goong (Prawns) $12.90
  • Tom Yum Kha Gai (Chicken with coconut milk) $11.90
  • Tofu/ Extra Vegetables $2.90
  • Pad Thai Noodles $12.90
    • -Fried rice noodles with meat and chopped nuts, egg, vegetables
  • Thai Spring Rolls $8.90
    • 8mini rolb homemade - vegetarian spring roll
  • Grilled chicken $9.90
    • wings 6 pieces of grilled marinated chicken nibble
  • Garlic with meat and vegetables with rice $12.90
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • CHICKEN each $1.40
    • teriyaki chicken, lettuce, nori, sushi rice
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
  • SALMON BALL each $2.90
    • raw Akaroa salmon, avocado, nori, sushi rice
  • SALMON each $1.40
    • flaked salmon, carrot, cucumber, omelette, nori, sushi rice
  • JR ROLL each $1.50
    • raw Akaroa salmon, avocado, nori, sushi rice
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
  • Dolma Entree $10.50
    • Vine leaves stuffed with rice and spices, served with a garnish
  • Borani Spinach Dip $9.50
    • Ground spinach, mixed with feta cheese, mixed herbs and spices. Served with a side of pita bread.
  • Icecream $7.00
    • Vanilla icecream with your choice of chocolate, strawberry or caramel syrup
  • Flaming P.K Dip $9.50
    • Ground sun-dried tomatoes, mixed with nuts, herbs, garlic, and roasted chilli flakes. Served with a side of pita bread.
  • Chef's Finest Combination of Dips
    • Chef's selection of the persian dips, Served with a side of pita bread. (4 dips for Two, 5 dips for Four)
  • Hummus Dip $9.00
    • Ground chickpeas mixed with lemon juice, tahini and garlic. Served with a side of pita bread.
  • Traditional House Falafel $22.00
    • Ground Chickpea mixed with garlic, herbs and spices, served on a bed of rice and a trio of salads and sauces
  • Beef Bursa $16 Single/$25 Double
    • P.K. shaved minced beef on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Emperor's New Clothes Cafe

Emperor's New Clothes Cafe

location

Address

95b Dyers Pass Road, Cashmere, Christchurch, Canterbury, 8022, New Zealand

phone

Phone

033320131

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Outdoor Seating

Location
95b Dyers Pass Road, Cashmere, Christchurch, Canterbury, 8022, New Zealand
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