Empress Garden Chinese Restaurant in Auckland Menu

ENTREE ENTREE
  • Crispy Skin Roast Pork (20 minutes) $12.00
  • Barbecue Pork $10.00
  • Deep Fried Combination (2 person minimum) $9.00
  • Deep Fried Chicken Wing $6.00
  • Deep Fried Squid $9.00
  • Deep Fried Won Ton ( 6 pcs) $6.00
  • Spring Roll (2 rolls) (Vegetarian) $6.00
  • Satay Beef on Skewer (3 skewers) $6.00
  • Satay Chicken on skewer (3 skewers) $6.00
  • Satay Pork on Skewer (3 skewers) $6.00
  • Pork Sparerib with Peking Sauce $9.00
  • Sesame prawn (3pcs) $9.00
  • Steamed Pork Balls (Shiu-Mai) (20 minutes) $6.00
  • Prawn Dumpling $9.00
  • Barbencue Pork Bun(3 pcs) $6.00
  • Cold Chicken with Chinese Wine Sauce (half/Whole) $25.50/$50.00
  • Stewed Duck Tongue $33.50
  • Salt,Pepper and Chilli Duck Tongue $33.50
  • Cold Chicken with Shredded Green Bean Pasta (S)$8.00 (M)$10.00 (L) $13.50
  • Cold Pork with Shredded Green Bean Pasta (S)10.00 (M)$15.00 (L)$20.00
  • Cold Smoked Fish (S)$10.00 (M)$15.00 (L) 20.00
  • Cold Five Spices Shin Beef (S)$10.00 (M)$15.00 (L)$20.00
  • Cold Jelly Fish (S)$15.00 (M)$20.00 (L)$25.00
  • Cold Boneless Duck Feet (S)$15.00 (M)$20.00 (L)$25.00
  • Cold Jelly Fish with Boneless Duck Feet (S)$15.00 (M)$20.00 (L)$25.00
  • Cold Boneless Duck Feet with Sesame & Chili (S)$15.00 (M)$20.00 (L)$25.00
  • Vegetarian Beancurd Pastry Roll (S)$10.00 (M)$15.00 (L)$20.00
  • Cold Chicken Wing with Chinese Wine sauce (S)$6.00 (M)$12.00 (L)$18.00
SOUP SOUP
  • Coriander and Fish Fillet Soup $8.00
  • Chicken and Shark Fin Soup $16.00
  • Crabmeat and Shark Fin Soup $16.00
  • Chicken and Sweet Corn Soup $6.00
  • Crabmeat and Sweet Corn Soup $8.00
  • Won Ton Soup $6.00
  • Hot and Sour Soup $8.00
  • Tofu and Combination Seafood Soup $8.00
  • Shredded Pork, Tofu and Vermicelli Soup $8.00
SEAFOOD SEAFOOD
  • Seafood with Ginger and Spring Onion $30.50
  • Seafood with Combination Vegetables $30.50
  • Seafood with Szechuan Sauce (Spicy) $30.50
  • Seafood with Black Bean Sauce $30.50
  • Deep Fried Soft Shell Crab with Salt,Chilli and Pepper $35.50
  • Prawn with Salt and Pepper (with shell) $35.50
  • Prawn with Soya Sauce (with shell) $35.50
  • Prawns with Egg-yolk (with Shell ) $35.50
  • King Prawns with Egg-yolk $33.50
  • Curry Prawn $33.50
  • Gong Bo Prawn (Spicy) $33.50
  • Pawn with Cashew Nut $33.50
  • Prawn with Combination Vegetables $33.50
  • Prawn with Black Bean Sauce $33.50
  • Sesame Prawn $33.50
  • Sizzling Prawn $33.50
  • Sweet and Sour Prawn $33.50
  • Prawn with Salt Salt, Chilli and Paper $33.50
  • Szechuan Prawn (Spicy) $33.50
  • Spicy Prawn with Crispy Vegetable Leaves(Spicy) $33.50
  • Scallop with Cashew Nuts $36.50
  • Scallop with Ginger and Spring Onion $36.50
  • Scallop with Combination Vegetables $36.50
  • Scallop with Black Bean Sauce $36.50
  • Scallop with Shanghai Pak Choy $36.50
  • Szechuan Scallop (Spicy) $36.50
  • Sizzling Squid $25.00
  • Squid with Combination Vegetables $25.00
  • Squid with Black Bean Sauce $25.00
  • Squid with Ginger and Spring Onion $25.00
  • Deep Fried Squid with Salt, Chilli and Pepper $25.00
  • Szechuan Squid (Spicy) $25.00
FISH FISH
  • Spicy Fish Fillet with Crispy Vegetable Leaves $25.00
  • Fish Fillet with Combination Vegetables $25.00
  • Fish Fillet with Ginger and Spring Onion $25.00
  • Fish Fillet with Garlic and Black bean Sauce $25.00
  • Sweet and Sour Fish Fillet $25.00
  • Deep Fried Fish Fillet with Salt Chilli and Pepper $25.00
  • Szechuan Fish Fillet (Spicy) $25.00
  • Steamed Whole Blue Cod Fish $45.50
  • Deep Fried Whole Blue Cod Fish in Soya Sauce $45.50
  • Stewed Whole Blue Cod Fish with Beancurd & Vegetables $49.50
  • Sweet and Sour Whole Blue Cod Fish $49.50
DUCK DUCK
  • Deep Fried Duck (half) $25.00
  • Duck with Combination Vegetables $32.50
  • Duck with Soya Sauce $32.50
  • Shredded Duck with Beansprout $24.50
BEEF & LAMB BEEF & LAMB
  • Beef with Broccoli $22.50
  • Beef with Combination Vegetables $22.50
  • Beef with Garlic and Black Bean Sauce $22.50
  • Beef with Ginger and Spring Onion $22.50
  • Curry Beef $22.50
  • Spicy Beef with Crispy Vegetable Leaves $22.50
  • Szechuan Beef (Spicy) $22.50
  • Fillet Beef with Peking Sauce (sizzling) $35.50
  • Fillet Beef with Honey Black Pepper Sauce (sizzling) $35.50
  • Fillet Beef with Black Pepper Sauce (sizzling) $35.50
  • Lamb Cutlet with Ginger & Spring Onion (sizzling) $38.50
  • Lamb Cutlet with Garlic Sauce (sizzling) $38.50
  • Lamb Rack with Honey Black Pepper Sauce (sizzling) $38.50
  • Lamb Rack with Black Pepper Sauce (sizzling) $38.50
PORK PORK
  • Pork with Cashew Nuts $22.50
  • Pork with Combination Vegetables $22.50
  • Pork with Garlic and Black Bean Sauce $22.50
  • Szechuan Pork (Spicy) $22.50
  • Gong Bo Pork (Spicy) $22.50
  • Sweet and Sour Pork $22.50
  • Crispy Skin Roast Pork $24.50
  • Barbecue Pork with Combination Vegetables $22.50
  • Barbecue Pork $22.50
  • Pork Sparerib with Sweet Vinegar Sauce $24.50
  • Deep Fried Pork Cutlet with Salt Chilli and Pepper $24.50
  • Pork Cutlet with Peking Sauce $24.50
CHICKEN CHICKEN
  • Chicken with Cashew Nut $22.50
  • Chicken with Combination Vegetables $22.50
  • Chicken with Garlic and Black Bean Sauce $22.50
  • Crispy Chicken $22.50
  • Curry Chicken $22.50
  • Crispy Skin Chicken with Bone (half) $22.50
  • Gong Bo Chicken (Spicy) $22.50
  • Chicken with Peanuts Satay Sauce $22.50
  • Crispy Chicken with Lemon Sauce $22.50
  • Sweet and Sour Chicken $22.50
  • Szechuan Chicken (Spicy) $22.50
  • Spicy Chicken with Cashew Nut and Leek $22.50
  • Chicken with Ginger and Spring Onion $22.50
  • Chicken with Honey Black Pepper Sauce $22.50
BEANCURD (TOFU) & VEGETABLES BEANCURD (TOFU) & VEGETABLES
  • Broccoli with Black Bean Sauce $20.50
  • Broccoli with Garlic Sauce $20.50
  • Combination Chinese Vegetable with Garlic Sauce $22.50
  • Combination Vegetables $19.50
  • Green Bean with Black Olive $22.50
  • Green Bean with Garlic Sauce $22.50
  • Vegetarian’s Delight $22.50
  • Beancurd with Spicy Pork Minced $19.50
  • Combination Vegetables with Beancurd $19.50
  • Deep Fried Beancurd $19.50
  • Deep Fried Beancurd with Salt, Chilli and Pepper $19.00
  • Sweet and Sour Beancurd $19.50
  • Szechuan Beancurd (Spicy) $19.00
  • Spicy Beancurd with Crispy Vegetable Leaves (Spicy) $19.50
  • Deep Fried Soya Milk and Egg White $19.50
  • Deep Fried Soya Milk and Egg White with Pork $21.50
  • Stewed Beancurd with Spicy pork and Vegetables $20.50
  • Stewed Beancurd with Vegetables $20.50
  • Steamed Stuffed Beancurd with Prawn Mince $24.50
  • Deep Fried Stuffed Beancurd with Prawn Mince $26.50
CASSEROLE CASSEROLE
  • Barbecue Pork Casserole with Beancurd $22.50
  • Combination Meat Casserole with Beancurd $22.50
  • Combination Seafood Casserole with Beancurd $32.50
  • Chinese Cabbage, Pork , Dry Shrimp Soup in Casserole $20.50
  • Chinese Cabbage, Beancurd, Dry Shrimp Soup in Casserole $19.50
SPECIALS SPECIALS
  • Shantung Roast Whole Baby Chicken $28.00
  • Chicken with Soya Sauce & Spring Onion (Half) $25.00
  • Chicken with Soya Sauce & Fresh Chilli (Half) $25.00
  • Barbecue Duck (half) $25.00
  • Egg white with Dried Scallop and Fish Fillet $22.50
  • Spicy Chicken with Crispy Vegetable Leaves $22.50
  • Spicy Sliced Pork with Leek $19.50
  • Spicy Mince Pork with Vermicelli $19.50
  • Shanghai Pak Choy with Garlic or Plain $19.50
  • Beef with Yellow Bean Sauce Celery and Cashew Nut $22.50
  • Beef with Leek (sizzling) $22.50
  • Egg Plant with Pork Minced $23.50
  • Egg Plant with Spicy Minced Pork and Salted Fish $23.50
  • Pork Minced with Fresh Lettuce $21.50
  • Duck Minced with Fresh Lettuce $25.50
  • Bean with Minced Pork and Black Olive $22.50
  • Wonton Casserole with Chicken (ad. order) (12 pcs) $29.50
  • Lamb with Leek (sizzling) $35.50
  • Lamb with Ginger & Spring Onion (sizzling) $35.50
  • Venison with Leek (sizzling) $38.50
  • Venison with Ginger and Spring Onion (sizzling) $38.50
  • Pork Mince with Fresh Lettuce $21.50
  • Duck Mince with Fresh Lettuce $25.50
  • XO Sauce Scallop with Snow Peas $38.00
  • Scallop with Snow Peas $38.50
  • Snow Peas with Garlie $25.50
  • Bean with Pork Mince and Black Olives $22.50
  • Kai Lan with Garlic (Chinese broccoli) $22.50
  • Choy Sum with Garlic $22.50
  • Lettuce with Garlic $19.50
  • Lettuce with Oyster Sauce $19.50
NOODLES NOODLES
  • Beef Fried Noodle $20.50
  • Seafood Fried Noodle $29.50
  • Chicken Fried Noodle $20.50
  • Barbecue Pork Fried Noodle $20.50
  • Shrimp Fried Noodle $20.50
  • Fried Shanghai Noodle with Shredded Pork $19.50
  • Singapore Fried Noodle $19.50
  • Fried Handmade Noodle with Shredded Pork $19.50
  • Combination Vegetables Fried Noodle $19.50
  • Combination Meat Fried Noodle. $20.50
  • Fried Noodle with Soya Sauce $19.50
  • Chinese Vegetable Noodle Soup $9.00
  • Diced Chinese Vegetable Noodle Soup $9.00
  • Diced Chicken and Vegetable Noodle Soup $10.00
  • Dry Noodles with Pork Mince And Cucumber $10.00
  • Won Ton Noodle Soup $12.50
  • Hot and Sour Noodle Soup $12.50
  • Pork Cutlet Noodle Soup $12.50
  • Smoked Fish Noodle Soup $12.50
  • Shin Beef Noodle Soup $12.50
  • Shanghai Chicken Noodle Soup $12.50
  • Fried Rice Cake with Shredded Pork $19.50
  • Stir Fried Beef with Rice Noodle $19.50
RICE RICE
  • Barbecue Pork Fried Rice $16.00
  • Chicken Fried Rice $16.00
  • Beef Fried Rice $16.00
  • Shrimp Fried Rice $18.00
  • Seafood Fried Rice $25.00
  • Salted Fish and Chicken Fried Rice $22.00
  • Yeung Chow Fried Rice (shrimp, bbq pork) $11.00 $16.00
  • Egg Fried Rice $10.00 $15.00
  • Steamed Rice (per person) $2.00
DESSERT DESSERT
  • Red Bean Pancake $7.00
  • Deep Fried Banana with Icecream $7.00
  • Deep Fried Icecream $7.00
  • Icecream with Topping $7.00
  • Lychee with Icecream $7.00
  • Green Tea with Icecream 7.00
  • Toffee Apple with Icecream $7.00
  • Toffee Banana with Icecream $7.00
  • Toffee Lychee with Icecream $7.00
  • Egg White Dumpling with Banana (8 for $12) (12 for $16) (16 for $20)
  • Ice Cream Ball $7.00
  • Coffee $3.50
  • English Breakfast Tea $3.50
  • Chinese Tea $1.00
  • *Corkage Charge (per bottle) $5.00
PEKING DIM SUM PEKING DIM SUM
  • Steamed Pork Dumpling (12 pcs) $18.00
  • Deep Fried Bun (4 pcs) $8.00
  • Steam Bun (4 pcs ) $7.00
  • Spring Onion Pancake (2 pcs) $8.00
  • Pan Fried Pork Dumpling (12 pcs) $18.00
  • Hot and Sour Won Ton Soup (6 pcs) $12.00
  • Peking Won Ton Soup (8 pcs) $10.00
  • Peking Pork Dumpling (8 pcs) $9.00
  • Sesame Pocket with Minced Pork (5 pcs) $19.50
  • Sesame Pocket with Duck Meat (5 pcs) $25.00
  • Sesame Pocket (per pocket) $1.50

Nearby Sample Menus

Po' Brothers (sample menu)
  • Black Sticky Rice $4
  • Snapper $26.50
  • Slice Beef $16.50
  • Chicken or Beef $16.50
  • Mango Coconut Sago $10
  • Excludes Rice
  • Seafood $18.50
  • PO Ponbap $15.50
    • Marinated chicken, Japanese style egg yolk, Asian greens, seaweed, bean sprout, cucumber, carrot, sesame seed, mesclun salad with Asian chili paste
Bosco Verde (sample menu)
  • Canneloni $16.50 L
    • Pasta tubes filled with ricotta, pinenuts, spinach, pumpkin, Baked with tomato, topped with cheese sauce
  • Prosciutto $25.00
    • Whole peeled tomato, mozzarella, prosciutto, rocket and shaved parmesan.
  • Maccheroni Alla Mamma Mia $18 Entree / $26 Main
    • Gluten free, wheat free, tomato and basil infused macaroni, cooked to order, tossed with zucchini, vine ripened tomatoes, smoked provolone, served with walnut pesto. Unique!
  • Quattro Stagioni $15.00 S / $19.00 L
    • Tomato, cheese, mushroom, ham salami, shrimps
  • Salad $8.00
    • Mesclun, olives, tomatoes, cucumber & sprouts in an olive oil vinaigrette
  • Dolci $16.50 S / $19.50 L
    • Dessert pizza of seasonal fruit flamed in liquer, mascarpone cheese, chocolate sauce and raspberry coulis.
  • Pollo Farcito $33.80
    • Chicken breast filled with feta, mascarpone, green pea puree and red capsicum. Wrapped in bacon, roasted, and served with a bell-pepper coulis.
  • Vol Au Vent Carciofi $16.50
    • Vegetarians choice! A puff pastry case filled with artichokes and mushrooms, bound with a creamy gorgonzola sauce.
Kiss Kiss (sample menu)
  • Phat Thai Thamadaa (VO)(GF) $16.50
    • Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, tofu, egg, garlic, chives and bean sprouts, with your choice of free range chicken or prawn
  • Fried Egg $2.50
  • -Add Free Range Egg $2.50
  • Som Tom Salad $12.00
  • Larb (VO(GF) $16.50
    • Choice of minced pork or tofu with aromatic spices and herbs, fried shallots and garlic
  • Sticky Rice / Jasmine Rice / Satay Sauce $3.00
  • Khao Phat Muu $16.50
    • Thai style fried rice with pork mince, egg, spring onion and coriander, served with satay sauce
  • Sii Khrong Moo Yaang $16.50
    • Thai Style Pork ribs served with Jaew Sauce
The Landing Seafood Restaurant Bar (sample menu)
  • Tuna $15.90
    • Marinated yellow fin tuna, Japanese mayo, beetroot mirin salad
  • Green Salad N/A
  • Seafood Chowder $15.90
    • The Landing seafood chowder with toasted ciabatta
  • Thai Chicken Twist $15.50
    • Deep fried marinated chicken tossed with onions, tomato cucumber and fresh herbs in a tangy sauce
  • Roasted beetroot and Feta N/A
  • Fries N/A
  • Lambs Fry and Bacon $15.90
    • With toasted German rye bread
  • Prawn Salad $15.50
    • Marinated and tossed in coconut cream, coriander, tomato, cucumber and red onion with kaffir lime and chilli
The Longkeeper (sample menu)
  • Tandoori chicken pizza $17.00/ $22.00
    • Juicy tandoori chicken, red onion, roast pepper, coriander and mint yoghurt (Small/ Large)
  • Fish burger $16.00
    • Brioche bun, battered fish, lettuce, toato, beetroot, tartare sauce served with fries and garden salad
  • Chicken breast $30.00
    • Stuffed with creamy pistachio, apricots, basil & wrapped in prosciutto, served on skordalia mash with cumin and parsnip puree, beans and port wine jus
  • Meatlovers $17.00/ $22.00
    • Pepperoni, bacon, ham, pulled pork and bbq sauce (Small/ Large)
  • Fish and chips $3400
    • Fresh beer battered fish & chips served with green salad and tartare sauce
  • The mex $14.00
    • Mushroom, corn, chili beans, jalapenos, toato salsa with fresh guacamole (V) 2 for
  • Oreo parfait $15.00
    • Layered chocolate and cream paired with crumbed oreo cookies
  • Roast chicken $10.00
    • Potato mash, seasonal vegetables and a splash of gravy
William Souter Espresso (sample menu)
  • Beef Brisket Burger $13.50
    • Onion jam, cheese & gravy
  • Bacon Buttie / Hot Cakes with Maple Syrup $6.50
  • Chicken Caesar Lemon & Parsley Tenderloins, egg, house dressing, croutons, parmesan, avocado & Cos $16.50
  • Free Range Eggs on Toast $10.50
    • With house relish
  • Spinach & Chilli Linguine $14.50
    • Lemon oven dried tomato & parmesan
  • Creamy Porridge $11.50
    • With banana & raisins
  • Rosemary & Thyme Potato Cake $14.50
    • With spinach poached egg & hollandaise sauce
  • Cheese Toastie $5.00
India Gate (sample menu)
  • 51. Paneer Pasanda $16.00
    • Homemade stuffed cottage cheese cooked in tangi tomatoes mild gravy.
  • 87. Ras Malai (2 pieces) $6.00
    • Homemade cottage cheese flattened dumplings in thick milk shake, tossed With crushed pistachio.
  • 46. Prawn Masala $19.00
    • Shelled jumbo prawns cooked in onions & tomatoes thick gravy.
  • 1. Hara Bhara Kebab (6 pieces) $5.00
    • Patties made from potatoes, fresh coriander & spinach.
  • 84. Papadom (4 pieces) $2.50
  • 17. Chicken Tikka Haryali Full $17.00
    • Fresh boneless chicken portions marinated with mint sauce.
  • 30. Veg Noodles $11.00
    • Steamed egg noodles cooked in iron wok with carrot, capsicum, cabbage & garnished With fresh coriander & spring onions.
  • 80. Raita $4.50
    • Fresh yogurt mixed with grated Salad flavoured with roasted herbs.
Joy Indian Kitchen - Country Fried Chicken (sample menu)
  • Kadai paneer $10.00
  • Served with raita & graivy
  • Prawn malabari $15.00
  • Lamb korma $13.00
  • Navratan korma $10.00
  • Cheese & garlic naan $4.00
  • Onion bhaji $8.00
    • 5 Pcs
  • Dal tadka $10.00
A1 Fish Supply (sample menu)
  • Steak egg $8.70
  • 20 Chicken wings and chips $18.00
  • Steak Cashew nut and veges $11.60
  • Combination soft noodles $11.60
  • Egg $2.60
  • 6 chicken nuggets $3.40
  • Bami gorand (noodles) $12.60
  • Plain soft noodles $8.80
Aroma Shed Cafe (sample menu)
  • Caramel Meringue $3.00
  • Bacon, Cheese pasta - Small/Large $5.50/$7.00
  • Blueberry Muffin $3.00
  • Mince Savoury $2.00
  • Ham Vogel $4.00
  • Chocolate Lamington $3.00
  • Chicken and Vegetables $4.80
  • Vegetarian Special $4.00
Pacific Ocean Choice Takeaway (sample menu)
  • Pan fried fish $6.00
    • With vegetables
  • Tapioka $3.00ea
    • Boiled with or without coconut cream
  • Taro $3.00ea
    • Boiled with or without coconut cream
  • Chop suey S$5/L$8
    • With beef
  • Lamb curry S$5/L$8
    • With potatoes
  • Kumara $3.00ea
    • Boiled with or without coconut cream
  • Lamb flap $3.50
    • In soyer sauce
  • Seafood pasta $10.00
    • In tomato sauce
Momo Tea (sample menu)
  • Tofu And Seafood
  • Black Tea Egg
  • Pork& Pickled Cabbage V-Noodle Soup
  • Hokkien Fried Noodle/Rice
  • Spicy Won Ton Soup (Small/Large)
  • Ginger & Spring Onion Chicken
  • Sambal Squid
  • Sliced Chicken Rice Noodle Soup
Blue Bay Cafe Restaurant and Bar (sample menu)
  • Crunchy Chips $6.00
  • Homemade Sweet Pumpkin Pie (8 Pcs) $10.00
  • Deep-fried Chicken Wings $12.00
  • Seasoned Wedges $8.00
  • Guilig Rice Noodle $12.00
  • Pork with Chives $12.00
  • Thai-style Peanut $6.00
  • Pork with Cabbage $12.00
Fish Smith (sample menu)
  • Fried mussels (3) $4.00
  • Battered saveloy & chips $7.50
  • Hand cut, twice fried $4.00/$6.00
  • SOFT SHELL CRAB: slaw, spring onion, spicy mayo $15.00
  • Pineapple fritter with cinnamon sugar $2.50
  • Fish bites & chips $7.50
  • Smoked fish pie croquette $5.50
  • Kumara $5.00/$7.00
Waterview Bakery (sample menu)
  • Snak pak $7.50
    • 1 thigh, 1 drum & chips
  • 10 piece pak + large chips $23.00
  • Drums $2.30
  • 3 piece pak + regular chips $8.00
  • Thighs $3.50
  • Hot Chips $2.50
  • All with cosmo's tasti chicken salt N/A
  • Hunger pak $23.00
    • 4 thighs, 4 drums + large chips
Empress Garden Chinese Restaurant

Empress Garden Chinese Restaurant

location

Address

227 Jervois Road, Herne Bay, Auckland, 1011, New Zealand

phone

Phone

093765550

clock

Opened hours

Sunday 12:00 pm - 2:30 pm 5:30 pm - 10:00 pm Monday 12:00 pm - 2:30 pm 5:30 pm - 10:00 pm Tuesday 12:00 pm - 2:30 pm 5:30 pm - 10:00 pm Wednesday 12:00 pm - 2:30 pm 5:30 pm - 10:00 pm Thursday 12:00 pm - 2:30 pm 5:30 pm - 10:00 pm Friday 12:00 pm - 2:30 pm 5:30 pm - 10:00 pm Saturday 12:00 pm - 2:30 pm 5:30 pm - 10:00 pm
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
227 Jervois Road, Herne Bay, Auckland, 1011, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea