Empress Garden Chinese Restaurant in Auckland Menu

ENTREE ENTREE
  • Crispy Skin Roast Pork (20 minutes) $12.00
  • Barbecue Pork $10.00
  • Deep Fried Combination (2 person minimum) $9.00
  • Deep Fried Chicken Wing $6.00
  • Deep Fried Squid $9.00
  • Deep Fried Won Ton ( 6 pcs) $6.00
  • Spring Roll (2 rolls) (Vegetarian) $6.00
  • Satay Beef on Skewer (3 skewers) $6.00
  • Satay Chicken on skewer (3 skewers) $6.00
  • Satay Pork on Skewer (3 skewers) $6.00
  • Pork Sparerib with Peking Sauce $9.00
  • Sesame prawn (3pcs) $9.00
  • Steamed Pork Balls (Shiu-Mai) (20 minutes) $6.00
  • Prawn Dumpling $9.00
  • Barbencue Pork Bun(3 pcs) $6.00
  • Cold Chicken with Chinese Wine Sauce (half/Whole) $25.50/$50.00
  • Stewed Duck Tongue $33.50
  • Salt,Pepper and Chilli Duck Tongue $33.50
  • Cold Chicken with Shredded Green Bean Pasta (S)$8.00 (M)$10.00 (L) $13.50
  • Cold Pork with Shredded Green Bean Pasta (S)10.00 (M)$15.00 (L)$20.00
  • Cold Smoked Fish (S)$10.00 (M)$15.00 (L) 20.00
  • Cold Five Spices Shin Beef (S)$10.00 (M)$15.00 (L)$20.00
  • Cold Jelly Fish (S)$15.00 (M)$20.00 (L)$25.00
  • Cold Boneless Duck Feet (S)$15.00 (M)$20.00 (L)$25.00
  • Cold Jelly Fish with Boneless Duck Feet (S)$15.00 (M)$20.00 (L)$25.00
  • Cold Boneless Duck Feet with Sesame & Chili (S)$15.00 (M)$20.00 (L)$25.00
  • Vegetarian Beancurd Pastry Roll (S)$10.00 (M)$15.00 (L)$20.00
  • Cold Chicken Wing with Chinese Wine sauce (S)$6.00 (M)$12.00 (L)$18.00
SOUP SOUP
  • Coriander and Fish Fillet Soup $8.00
  • Chicken and Shark Fin Soup $16.00
  • Crabmeat and Shark Fin Soup $16.00
  • Chicken and Sweet Corn Soup $6.00
  • Crabmeat and Sweet Corn Soup $8.00
  • Won Ton Soup $6.00
  • Hot and Sour Soup $8.00
  • Tofu and Combination Seafood Soup $8.00
  • Shredded Pork, Tofu and Vermicelli Soup $8.00
SEAFOOD SEAFOOD
  • Seafood with Ginger and Spring Onion $30.50
  • Seafood with Combination Vegetables $30.50
  • Seafood with Szechuan Sauce (Spicy) $30.50
  • Seafood with Black Bean Sauce $30.50
  • Deep Fried Soft Shell Crab with Salt,Chilli and Pepper $35.50
  • Prawn with Salt and Pepper (with shell) $35.50
  • Prawn with Soya Sauce (with shell) $35.50
  • Prawns with Egg-yolk (with Shell ) $35.50
  • King Prawns with Egg-yolk $33.50
  • Curry Prawn $33.50
  • Gong Bo Prawn (Spicy) $33.50
  • Pawn with Cashew Nut $33.50
  • Prawn with Combination Vegetables $33.50
  • Prawn with Black Bean Sauce $33.50
  • Sesame Prawn $33.50
  • Sizzling Prawn $33.50
  • Sweet and Sour Prawn $33.50
  • Prawn with Salt Salt, Chilli and Paper $33.50
  • Szechuan Prawn (Spicy) $33.50
  • Spicy Prawn with Crispy Vegetable Leaves(Spicy) $33.50
  • Scallop with Cashew Nuts $36.50
  • Scallop with Ginger and Spring Onion $36.50
  • Scallop with Combination Vegetables $36.50
  • Scallop with Black Bean Sauce $36.50
  • Scallop with Shanghai Pak Choy $36.50
  • Szechuan Scallop (Spicy) $36.50
  • Sizzling Squid $25.00
  • Squid with Combination Vegetables $25.00
  • Squid with Black Bean Sauce $25.00
  • Squid with Ginger and Spring Onion $25.00
  • Deep Fried Squid with Salt, Chilli and Pepper $25.00
  • Szechuan Squid (Spicy) $25.00
FISH FISH
  • Spicy Fish Fillet with Crispy Vegetable Leaves $25.00
  • Fish Fillet with Combination Vegetables $25.00
  • Fish Fillet with Ginger and Spring Onion $25.00
  • Fish Fillet with Garlic and Black bean Sauce $25.00
  • Sweet and Sour Fish Fillet $25.00
  • Deep Fried Fish Fillet with Salt Chilli and Pepper $25.00
  • Szechuan Fish Fillet (Spicy) $25.00
  • Steamed Whole Blue Cod Fish $45.50
  • Deep Fried Whole Blue Cod Fish in Soya Sauce $45.50
  • Stewed Whole Blue Cod Fish with Beancurd & Vegetables $49.50
  • Sweet and Sour Whole Blue Cod Fish $49.50
DUCK DUCK
  • Deep Fried Duck (half) $25.00
  • Duck with Combination Vegetables $32.50
  • Duck with Soya Sauce $32.50
  • Shredded Duck with Beansprout $24.50
BEEF & LAMB BEEF & LAMB
  • Beef with Broccoli $22.50
  • Beef with Combination Vegetables $22.50
  • Beef with Garlic and Black Bean Sauce $22.50
  • Beef with Ginger and Spring Onion $22.50
  • Curry Beef $22.50
  • Spicy Beef with Crispy Vegetable Leaves $22.50
  • Szechuan Beef (Spicy) $22.50
  • Fillet Beef with Peking Sauce (sizzling) $35.50
  • Fillet Beef with Honey Black Pepper Sauce (sizzling) $35.50
  • Fillet Beef with Black Pepper Sauce (sizzling) $35.50
  • Lamb Cutlet with Ginger & Spring Onion (sizzling) $38.50
  • Lamb Cutlet with Garlic Sauce (sizzling) $38.50
  • Lamb Rack with Honey Black Pepper Sauce (sizzling) $38.50
  • Lamb Rack with Black Pepper Sauce (sizzling) $38.50
PORK PORK
  • Pork with Cashew Nuts $22.50
  • Pork with Combination Vegetables $22.50
  • Pork with Garlic and Black Bean Sauce $22.50
  • Szechuan Pork (Spicy) $22.50
  • Gong Bo Pork (Spicy) $22.50
  • Sweet and Sour Pork $22.50
  • Crispy Skin Roast Pork $24.50
  • Barbecue Pork with Combination Vegetables $22.50
  • Barbecue Pork $22.50
  • Pork Sparerib with Sweet Vinegar Sauce $24.50
  • Deep Fried Pork Cutlet with Salt Chilli and Pepper $24.50
  • Pork Cutlet with Peking Sauce $24.50
CHICKEN CHICKEN
  • Chicken with Cashew Nut $22.50
  • Chicken with Combination Vegetables $22.50
  • Chicken with Garlic and Black Bean Sauce $22.50
  • Crispy Chicken $22.50
  • Curry Chicken $22.50
  • Crispy Skin Chicken with Bone (half) $22.50
  • Gong Bo Chicken (Spicy) $22.50
  • Chicken with Peanuts Satay Sauce $22.50
  • Crispy Chicken with Lemon Sauce $22.50
  • Sweet and Sour Chicken $22.50
  • Szechuan Chicken (Spicy) $22.50
  • Spicy Chicken with Cashew Nut and Leek $22.50
  • Chicken with Ginger and Spring Onion $22.50
  • Chicken with Honey Black Pepper Sauce $22.50
BEANCURD (TOFU) & VEGETABLES BEANCURD (TOFU) & VEGETABLES
  • Broccoli with Black Bean Sauce $20.50
  • Broccoli with Garlic Sauce $20.50
  • Combination Chinese Vegetable with Garlic Sauce $22.50
  • Combination Vegetables $19.50
  • Green Bean with Black Olive $22.50
  • Green Bean with Garlic Sauce $22.50
  • Vegetarian’s Delight $22.50
  • Beancurd with Spicy Pork Minced $19.50
  • Combination Vegetables with Beancurd $19.50
  • Deep Fried Beancurd $19.50
  • Deep Fried Beancurd with Salt, Chilli and Pepper $19.00
  • Sweet and Sour Beancurd $19.50
  • Szechuan Beancurd (Spicy) $19.00
  • Spicy Beancurd with Crispy Vegetable Leaves (Spicy) $19.50
  • Deep Fried Soya Milk and Egg White $19.50
  • Deep Fried Soya Milk and Egg White with Pork $21.50
  • Stewed Beancurd with Spicy pork and Vegetables $20.50
  • Stewed Beancurd with Vegetables $20.50
  • Steamed Stuffed Beancurd with Prawn Mince $24.50
  • Deep Fried Stuffed Beancurd with Prawn Mince $26.50
CASSEROLE CASSEROLE
  • Barbecue Pork Casserole with Beancurd $22.50
  • Combination Meat Casserole with Beancurd $22.50
  • Combination Seafood Casserole with Beancurd $32.50
  • Chinese Cabbage, Pork , Dry Shrimp Soup in Casserole $20.50
  • Chinese Cabbage, Beancurd, Dry Shrimp Soup in Casserole $19.50
SPECIALS SPECIALS
  • Shantung Roast Whole Baby Chicken $28.00
  • Chicken with Soya Sauce & Spring Onion (Half) $25.00
  • Chicken with Soya Sauce & Fresh Chilli (Half) $25.00
  • Barbecue Duck (half) $25.00
  • Egg white with Dried Scallop and Fish Fillet $22.50
  • Spicy Chicken with Crispy Vegetable Leaves $22.50
  • Spicy Sliced Pork with Leek $19.50
  • Spicy Mince Pork with Vermicelli $19.50
  • Shanghai Pak Choy with Garlic or Plain $19.50
  • Beef with Yellow Bean Sauce Celery and Cashew Nut $22.50
  • Beef with Leek (sizzling) $22.50
  • Egg Plant with Pork Minced $23.50
  • Egg Plant with Spicy Minced Pork and Salted Fish $23.50
  • Pork Minced with Fresh Lettuce $21.50
  • Duck Minced with Fresh Lettuce $25.50
  • Bean with Minced Pork and Black Olive $22.50
  • Wonton Casserole with Chicken (ad. order) (12 pcs) $29.50
  • Lamb with Leek (sizzling) $35.50
  • Lamb with Ginger & Spring Onion (sizzling) $35.50
  • Venison with Leek (sizzling) $38.50
  • Venison with Ginger and Spring Onion (sizzling) $38.50
  • Pork Mince with Fresh Lettuce $21.50
  • Duck Mince with Fresh Lettuce $25.50
  • XO Sauce Scallop with Snow Peas $38.00
  • Scallop with Snow Peas $38.50
  • Snow Peas with Garlie $25.50
  • Bean with Pork Mince and Black Olives $22.50
  • Kai Lan with Garlic (Chinese broccoli) $22.50
  • Choy Sum with Garlic $22.50
  • Lettuce with Garlic $19.50
  • Lettuce with Oyster Sauce $19.50
NOODLES NOODLES
  • Beef Fried Noodle $20.50
  • Seafood Fried Noodle $29.50
  • Chicken Fried Noodle $20.50
  • Barbecue Pork Fried Noodle $20.50
  • Shrimp Fried Noodle $20.50
  • Fried Shanghai Noodle with Shredded Pork $19.50
  • Singapore Fried Noodle $19.50
  • Fried Handmade Noodle with Shredded Pork $19.50
  • Combination Vegetables Fried Noodle $19.50
  • Combination Meat Fried Noodle. $20.50
  • Fried Noodle with Soya Sauce $19.50
  • Chinese Vegetable Noodle Soup $9.00
  • Diced Chinese Vegetable Noodle Soup $9.00
  • Diced Chicken and Vegetable Noodle Soup $10.00
  • Dry Noodles with Pork Mince And Cucumber $10.00
  • Won Ton Noodle Soup $12.50
  • Hot and Sour Noodle Soup $12.50
  • Pork Cutlet Noodle Soup $12.50
  • Smoked Fish Noodle Soup $12.50
  • Shin Beef Noodle Soup $12.50
  • Shanghai Chicken Noodle Soup $12.50
  • Fried Rice Cake with Shredded Pork $19.50
  • Stir Fried Beef with Rice Noodle $19.50
RICE RICE
  • Barbecue Pork Fried Rice $16.00
  • Chicken Fried Rice $16.00
  • Beef Fried Rice $16.00
  • Shrimp Fried Rice $18.00
  • Seafood Fried Rice $25.00
  • Salted Fish and Chicken Fried Rice $22.00
  • Yeung Chow Fried Rice (shrimp, bbq pork) $11.00 $16.00
  • Egg Fried Rice $10.00 $15.00
  • Steamed Rice (per person) $2.00
DESSERT DESSERT
  • Red Bean Pancake $7.00
  • Deep Fried Banana with Icecream $7.00
  • Deep Fried Icecream $7.00
  • Icecream with Topping $7.00
  • Lychee with Icecream $7.00
  • Green Tea with Icecream 7.00
  • Toffee Apple with Icecream $7.00
  • Toffee Banana with Icecream $7.00
  • Toffee Lychee with Icecream $7.00
  • Egg White Dumpling with Banana (8 for $12) (12 for $16) (16 for $20)
  • Ice Cream Ball $7.00
  • Coffee $3.50
  • English Breakfast Tea $3.50
  • Chinese Tea $1.00
  • *Corkage Charge (per bottle) $5.00
PEKING DIM SUM PEKING DIM SUM
  • Steamed Pork Dumpling (12 pcs) $18.00
  • Deep Fried Bun (4 pcs) $8.00
  • Steam Bun (4 pcs ) $7.00
  • Spring Onion Pancake (2 pcs) $8.00
  • Pan Fried Pork Dumpling (12 pcs) $18.00
  • Hot and Sour Won Ton Soup (6 pcs) $12.00
  • Peking Won Ton Soup (8 pcs) $10.00
  • Peking Pork Dumpling (8 pcs) $9.00
  • Sesame Pocket with Minced Pork (5 pcs) $19.50
  • Sesame Pocket with Duck Meat (5 pcs) $25.00
  • Sesame Pocket (per pocket) $1.50

Nearby Sample Menus

Bruce Lee Sushi & Roll Restaurant (sample menu)
  • Onigiri $3.50/4.50 ea
    • Tuna teriyaki chicken Vege teriyaki salmon
  • Heaven roll a $18.00
    • Peanuts butter, avocado, cucumber bacon, fried prawns, teriyaki chicken, bread crumbs, creamy sauce.
  • Tuna ludus roll $14.00
    • Tuna, cucumber, surimi, avocado, bread crumbs, spicy / wasabi sauce
  • Teriyaki chicken / Katsu chicken on rice H$7.00/F$12.00
  • heaven roll b $18.00
    • Cream cheese, avocado, cucumber, bacon, fried prawns, teriyaki chicken, bread crumbs, creamy sauce
  • Spicy crazy chicken a/b F$13.50/ H$7.00
    • Surimi/cream cheese, cucumber, avocado, teriyaki chicken, bread crumbs, creamy sauce
  • Platter C $55.00
    • 45 pieces
  • Crazy chicken a F$13.50/ H$7.00
    • Surimi, cucumber, avocado, teriyaki chicken, bread crumbs, creamy sauce
Vino Orewa (sample menu)
  • Smoked Gourmet Seafood (Small / Large) $19.00 /$27.00
    • - salmon, scallops, shrimps, spinach and mozarella
  • Hawaiian(Small / Large) $17.00 /$22.00
    • - Ham and pineapple
  • Scotch fillet served with garlic mash, seasonal vegetables and port wine jus $27.50
  • Soup of the Day served with warm homemade Turkish bread $12.50
  • Doner Kebab grilled, marinated sliced lamb served on pilaf rice, with humus, yoghurt homemade salsa and pide bread $24.50
  • Spanakopita, vegetarian Greek filo pie with spinach, feta cheese and toasted sesame seeds $22.00
  • Special Oven, spaghetti or fettucine with bolognaise, mushrooms, mozzarella and bacon, baked in the oven $23.50
  • Vegetarian (Small / Large) $17.00 / $26.00
    • - red onions, haloumi cheese, olives, sundried tomatoes and spinach
Namaste Express (sample menu)
  • Palak paneer $10.99
    • cubes of indian cottage cheese cooked with spinach puree and mildly spiced
  • Mixed pickles $3.50
  • Kadai $10.99/$10.99/$11.99
    • chunks of chicken/beef/lamb tempered with coriander seeds and garlic, cooked in a thick crushed tomato, onion and capsicum gravy
  • Kadai panner $10.99
    • indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
  • Gulab jamun $5.00
    • indian cottage cheese deep fried, soaked in cardamon flavoured syrup
  • Handi chicken $10.99
    • chicken cooked in traditional handi with whole indian spices, hint of chilli, cahsew nut and tomato gravy
  • Butter chicken $10.99
    • world famous indian delicacy, marinated chicken cooked in tandoori oven and simmered in rich tomato gravy
  • Mango chicken $10.99
    • chicken tikka cooked in a delicious subtle mango sauce and lightly spiced
Chandu's Corner (sample menu)
  • Stir Fry Lamb $13.00
  • Curry & rice lamb $14.00
  • Curry & rice prawn $15.00
  • Sizzling Coconut Cream chicken $12.00
  • Sizzling lamb $13.50
  • Chopsuey lamb $14.00
  • Chow Mein Chicken $13.00
  • Chinese Curry chicken $12.00
Royal Challenge (sample menu)
  • Lamb Biryani $14.00
    • Diced lamb cooked with basmati rice and spices
  • Handi Meat $14.00
    • Tender lamb curry cooked with tomatoes, ginger, coriander and spices
  • Chicken/Veg Noodles $14.00
    • Steamed egg noodles cooked in iron work with carrot, capsicum, cabbage & garnished with fresh coriander & spring onions.
  • Chicken 65 $14.00
    • Deep fried, corn flour coated chicken cooked with yoghurt & capsicums
  • Mattar Aloo $12.00
    • Fresh peas and potatoes cooked in a onion and tomato gravy
  • Vegetable Jalfrazi $12.00
    • Vegetables cooked in dry blend of tomato grav
  • Chana Masala $12.00
    • Chick peas cooked in onion & tomato gravy.
  • Prawm Biryani $15.00
    • Fresh prawns spiced and marinated, cooked with basmati rice with spices.
Ed Street (sample menu)
  • Blue Cheese Pizza Bread $12.00
    • With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
  • 250gram Scotch Fillet $28.50
    • With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
  • Crumbed Scallops $18.50
    • Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
  • Salmon Salad $12.50
    • House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
  • Cheese Cake
    • House made cheesecake served with chantilly cream
  • Lamb Shank
    • Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
  • Vegetarian Pappardelle $24.50
    • Kale and pine nut pappardelle with basil pesto, cream and parmesan (Wine Match: The Ned Pinot Gris)
  • Pan Fried Duck Breast $32.00
    • Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
Circus Circus (sample menu)
  • Tiramisu $11.9
    • With layers of mascarpone mousse,fresh espresso & marsala
  • -Add vanilla ice cream $3.5
  • Roasted Chicken Breast $ 26.9
    • Wrapped in proscuitto with parsnip puree, brocollini curried parsnip cripds and pan jus
  • -Add streaky bacon $4
  • Soup of the day $ 14.9
    • Served with a garlic loaf
  • Egg Benedict (GFA)
    • With Poached Egg,baby spinach and your choice of;
  • Mixed Leaf Salad $6.5
    • With pear & parmesan
  • -Streaky bacon $17.9
Kitchenette (sample menu)
  • Eggs on toast $7.5
    • Cooked your way
  • Bacon, Egg & Tomato Breakfast $14.5
    • Crispy Bacon, Eggs (Cooked your way). Grilled Tomato with Toasted Ciabatta
  • -Special Omelette $17.5
    • Sweet Corn, Onion, Mushroom, Chicken, Cheese, Toasted Ciabatta A Relish
  • -Mushroom, Feta, Spinach & Relish $14.5
  • Pasta of the Day $16
    • Chicken or Bacon, Mushroom, Tomato in Creamy Sauce
  • Chicken & Bacon Salad $18.5
    • Grilled Chicken , Crispy Bacon, Cucumber, Tomato. Red Onion, Green Salad Served with Homemade Dressing
  • Kumara chips $7
  • Kitchenette Granola $10.5
    • Homemade Granola. Seasonal Fruit, Yoghurt & Mixed Berry Compote
The Junction Eatery (sample menu)
  • Grilled halloumi and portobello mushrooms $19
    • on seeded sourdough with fresh tomato, rocket, pumpkin chutney, olive oil and balsamic reduction
  • Grilled veggie stock $20
    • with puy lentils, torched blue cheese and sundried tomato and fennel jam
  • Sautéed kale / wilted baby spinach /grilled vine tomatoes/ pair of free range eggs / avocado / portobello mushrooms $4
  • Beetroot Infused salmon gravlax $16
    • with scrambled eggs and chive mascarpone in a warm croissant
  • Junction benedict $19
    • poached eggs and wilted baby spinach on a vegetable gratin with burned butter hollandaise, Choice of free range bacon, beetroot infused salmon gravlax or grilled portobello mushrooms
  • Thick cut fries $10
    • with aioli and herbed sea salt
  • Authentic Brazilian acai bowl $16
    • with banana and granola
  • Baby beetroot with garden carrots and marinated feta $19.50
    • on a kale and quinoa salad with hazelnut and tamarind dressing
Patumahoe Hotel (sample menu)
  • with chips $9.00
  • Fish or Hamburger $7.00
  • Toasted Sandwiches $5.00
    • 2 Fillings of either Bacon, Cheese, Tomato, Onion, Pineapple, Egg, or Sweet Corn
  • B.L.T $8.00
  • Hot Chips
  • The Works $30.00
    • A combination of sausages, chicken nuggets, fish bites, mussels, squid rings, vege samosa's, vege spring rolls, chips, BBQ sauce & tartare sauce
  • Seafood Platter $25.00
    • A mix of-crumbed scallops, mussels, squid rings, fish bites, chips, lemon & tartare sauce
  • Patty Burger & Chips $10.00
    • Scotch fillet steak together with bacon, egg, lettuce, and tomato, beetroot, and Mayo & BBQ sauce
Fancy Charcoal BBQ (sample menu)
  • Whole Chicken Bone $2.5
  • Egg Noodle $3
  • Udon $3
  • Squid Body $3
    • Per skewer
  • Beef Rice Roll $4
    • Per plate
  • Salted Egg $1.50
  • Spicy crab Meat $8
  • Crispy Luncheon $8
JK Takeaway (sample menu)
  • 3 Chicken Nibbles $2.00
  • 5 Chicken Nuggets $2.00
  • 1 Fish $2.50
  • 6 Chicken Nibble,1 Cup Chips $6.00
  • 5 Fish, 2 Cup Chips $15.50
  • 4 Squid Rings $2.00
  • 3 Fish, 2 Cup Chips $11.00
  • 5 Chicken Thigh, 2 Cup Chips $18.00
Olive's (sample menu)
  • Chicken l $9.90/M $7.90
    • Choice of salads with chicken breast
  • Chicken Tandoori L $11.00 / M $8.50
    • Choice of salads with chicken and tandoori
  • Creamy Chicken N/A
    • Base Sauce, Mushrooms, Chicken, Creamy Sauce, Mozzarell
  • Peri Peeri Chicken N/A
    • Base Sauce, Onion, Capsicum, Chicken, Peri Peri Sauce, Mozzarell
  • Mango Chicken N/A
    • Base Sauce, Chicken, Pineapple,Mango Sauce, Mozzerella
  • Funghi N/A
    • Base Sauce, Mushrooms,Mozzerella
  • Chicken & Falafel L $10,50 / M $8.50
    • Choice of salads with chicken and falafel
  • Chicken Tikka N/A
    • Base Sauce,Ginger, Garlic Flakes,Chicken, Capsicum,Onion, tikka sauce, mozzarella
Citylife (sample menu)
  • (VG ) vegan option available
  • Venison Loin $38.00
    • Sweet potato fondant, smoked baby beetroot, blueberry & port jus
  • Creamy mashed potato $6.50
  • Confit of Pressed Pork Belly $18.00
    • Bourbon & honey glazed with gingered carrot paint and fig and onion relish
  • Pan Seared Scallops (GF) $19.00
    • With cauliflower puree, pickled cucumber & fennel, lime crisp
  • -Beef fillet
  • ·Choose your sauce
  • Served with roasted vine tomato, flat mushroom, moroccan spiced bufalo chips and mesclun salad
Hollywood Bakery & Espresso (sample menu)
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #5 n/a
    • Toasted Bagel
Empress Garden Chinese Restaurant

Empress Garden Chinese Restaurant

location

Address

227 Jervois Road, Herne Bay, Auckland, 1011, New Zealand

phone

Phone

093765550

clock

Opened hours

Sunday 12:00 pm - 2:30 pm 5:30 pm - 10:00 pm Monday 12:00 pm - 2:30 pm 5:30 pm - 10:00 pm Tuesday 12:00 pm - 2:30 pm 5:30 pm - 10:00 pm Wednesday 12:00 pm - 2:30 pm 5:30 pm - 10:00 pm Thursday 12:00 pm - 2:30 pm 5:30 pm - 10:00 pm Friday 12:00 pm - 2:30 pm 5:30 pm - 10:00 pm Saturday 12:00 pm - 2:30 pm 5:30 pm - 10:00 pm
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
227 Jervois Road, Herne Bay, Auckland, 1011, New Zealand
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