Address
32 George Street, Tuakau, Auckland, 2121, New Zealand
Energy Bakery in Auckland Menu
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MENU- Cosmo's Drum $2.20
- Cosmo's Thigh $3.20
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1 - Snack Pack $7.50
- 1 Thigh, 1 Drum and Regular Chips
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2 - Lunch Pack $12.00
- 2 Thighs, 2 Drums, Regular Chips
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3 - Dinner Pack $18.00
- 3 Thighs, 3 Drums and Large Chips
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4 - Hunger Pack $22.00
- 4 Thighs, 4 Drums and Large Chips
- 5 - 10 Drums Pack, Large Chips $22.00
- 6 - 6 Drums Pack, Large Chips $15.00
- 7 - 3 Drums Pack, Regular Chips $7.50
Nearby Sample Menus
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Chicken 65 (medium spicy) $12.00
- Cubes of chicken cooked in yogurt, curry leaf and Hand pound spices.
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Kheer $3.00
- Exclusive Hyderabadi dessert made with rice, milk and served with dry fruits.
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Lamb Chops $12.00
- Our chef special, Chops delight marinated with Lime juice, fresh herbs and pepper.
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Vegetable Dum Biryani $35.00
- Served with raita and gravy (for 4 persons)
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Onion Pakora $10.00
- Thin sliced Onion dipped in Chick Pea batter & Deep Fried (Highly Recommended).
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Paneer Kadai (made to order) $16.00
- Paneer tempered with onion, tomato, capsicum and special spices served in kadai.
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Balti Paneer (made to order) $12.00
- Cubes of cottage cheese cooked with special balti sauce.
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Butter Chicken (mild) $12.00
- Oven grilled chicken cooked in cream and butter.
- BBQ Pork / Crispy Roast Pork / BBQ Spare Ribs $10.00
- Spicy Deep Fried Duck Chin Large $17 / Small $10.80
- Beef/Chicken & Tomato with Egg Sauce on Rice / Chicken/Beef Spring Onion & Ginger $11.00
- Fish & Vegetable on Rice / Sweet & Sour Pork on Rice $12.80
- Stir-Fried Gail Lan with Ginger Sauce / Mixed Vegetables with Garlic $15.50
- Meats: Marinated Duck / Roast Duck / Crispy Roast Pork / Chicken with Ginger Flavour / BBQ Pork / Soy/Steamed Chicken
- Steamed
- Hapuka & Tofu on Rice / Pork Chop with Black Pepper Sauce on Rice $12.80
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KORMA 18.50
- (Choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices.)
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MAHARAJA BANQUET $35 (per person)
- Entrees: (Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab) Main Course: (Butter Chicken, Lamb Roganjosh, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments (Minimum for two people) >>
- BOLLYWOOD SPECIAL NAAN 5.50
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CHICKEN LOLLIPOPS 12.50
- (Specially cut chicken wings cooked in Chef's special homemade sauce)
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RESHMI TIKKA HALF 11.50 FULL 20.50
- ( Tender chicken fillets marinated in yoghurt & spices and cooked in the Tandoor Oven )
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CHICKEN KOLHAPURI 18.50
- Roasted Chicken cooked with coconut & Indian herbs. A hot curry from Kolhapur
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SEEKH KEBAB HALF 11.50 FULL 20.50
- (Lamb mince rolled onto a skewer & roasted in Tandoor oven served with mint sauce)
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CHICKEN TIKKA MASALA 10.00
- (Tender Chicken fillets roasted and cooked with onions, capsicum & spices)
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Mini Breakfast (V)(GF) $16.50
- A Half portion of the big breakfast
- We use free-range eggs
- -Avocado, cream cheese, tomato $12.50
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Zucchini Fritters (V)(GF) $16.50
- Feta cheese, spiced harissa and courgette fritters with a smear of minted yoghurt, sprinkled with prosciutto shards, topped with a charred corn salad
- -Seared Beef $19.50
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Toasted Muesli (V) $13.00
- House made honey baked oats combined with goji berries, chia seeds, apricot, cranberries, walnuts, almonds, pistachio served with a red wine poached pear, blueberry compote and greek yogurt
- -Grilled Halloumi Cheese $19.50
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Vegetarian Benedict (V) $19.50
- Dukkha & goats cheese potato cake, smoked mushroom, wilted spinach, poached egg topped with hollandaise sauce
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oysters
- served three different ways- natural, kilpatrick and bloody mary shooters
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bruschetta $12.00
- fresh ciabatta bread decorated with cherry tomatoes, basil petals topped with parmesan
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arancini balls $13.00
- pumpkin and mozzarella risotto balls served with aioli
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cheeseboard $30.00
- a selection of the chef's choice of cheese served with the finest of crackers
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mad for meat $24.00
- steak, chicken, red onion, mushroom and mozzarella
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antipasto platter $40.00
- a selection of cold cured meats served with a mixture of sun dried tomatoes, olives and cornichons
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beef burger $22.00
- home-made beef pattie, salad greens, freshly sliced tomato & onion rings trapped inside a gourmet burger bun served with a side of steak fries
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cajun chicken breast $28.00
- chicken breast coated in the chef's special cajun mix served with kumara pumpkin mask and seasonal vege
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La Complète $9.50
- egg and cheese
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Les escargots de Bourgogne (½ Dzn /1 Dzn) $10.50/$19.50
- Burgundy snails, garlic butter sauce and fresh baguette
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Chicken liver pâté $10.50
- Served with toast, red onion jam & gherkins
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Bacon & eggs $9.50
- Eggs any style, roasted vine tomato, streaky bacon, toasts
- Chocolat $5
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Croque Madame $10.50
- Croque Monsieur with a fried egg
- Bread & butter $4.50
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La Capri $17.50
- With chicken or bacon
- Garlic Pizza Bread & Dip Std $9 / Large $12
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Marinara Entree $16.50 / Main $22.50
- Tomato, tuna, shrimps, mussels, mixed seafood
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Semifreddo Tiramisu $12.50
- Traditional mascarpone, coffee dessert
- Garlic Pizza Bread Std $7 / Large $10.50
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Venison Cacciatore $32.50
- Mushrooms, olives, bacon, capers with red wine and chilli
- -Main $23.00
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Pollo Entree $16.50 / Main $23
- Chicken, mushroom and cream sauce
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Quattro Std $19 / Large $32
- Mushroom, salami, ham, shrimps
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Broccoli textures $26.00
- roasted broccolini, broccoli puree, burnt apple, goats cheese, pea tabouleh
- Roasted pumpkin, heirloom carrots, macadamia, capers, raisins $11.00
- Passionfruit sherbert marshmallows $9.00
- Pistachio ginger crunch $9.00
- Asparagus, roasted almonds, olive crumb $9.50
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360gm Wakanui rib eye "Carpethag" $59.00
- soy braised mushrooms, spinach, bone marrow croquettes, oyster cream
- Diamond clams, squid noodle, charred octopus, carrot, chorizo broth $26.00
- Caesar salad, Cibo pancetta, 65/65 egg, Ortiz anchovy, rye croutons $12.00
- Channa Masala $10.50
- Sambar $10.00
- Kothu Roti
- Masala Dosai $8.00
- Chicken Korma $13.50
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Sri Lankan Style Lamb Curry $15
- Boneless
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Sri Lankan Egg Roti $6
- for 2
- Sri Lankan style dry chicken curry $14
- Spicy Chicken Fillet $8.10
- Deluxe/BBQ deluxe double stack $6.50
- Bacon Chicken Chompa $6.30
- Loaded Cheese Fries $5.80
- Hamburger $2.90
- 1/4 LB Single $6.90
- Avocado Bacon Supreme $10.20
- Hamburger $5.90
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PUK RUAM PAD KHING $17.50
- stir fried fresh ginger onions mushrooms zucchini carrots and market vegetables
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Poh Pia Gai(Thai spring rolls) $8.50
- traditional minced chicken spring rolls stuffed with sliced vegetables and vermicelli
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PANANG CURRY $18.00
- creamy Panang curry cooked with beans pumpkins roasted peanuts finished with kaffir leaves/chicken/beef/lamb
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TOM YUM $9.50
- traditional spicy and sour soup with mushroom tomatoes Thai herbs and kaffir leaves prawns/seafood(chicken$8.50)
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GEANG PED YANG $20.50
- a delicious roasted duck cooked with red curry tomatoes lychee grape pineapple vegetables and coconut milk
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KEOW WAN JAE GREEN CURRY $17.50
- traditional green curry cooked with tofu peas green beans bamboo shoots market vegetables and coconut milk
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TOFU PAD PRIEW WAN $17.50
- stir fried tofu with onion pineapple carrots capsicum tomatoes and zucchini cooked in sweet and sour sauce
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TOM KHA $9.50
- traditional coconut soup with galangal mushroom lemongrass prawns/seafood(chicken$8.50)
- Small $3.00
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Seafood Platter $25.00
- A mix of-crumbed scallops, mussels, squid rings, fish bites, chips, lemon & tartare sauce
- Sausages & Chips $7.50
- Add bacon and/or cheese for $2.00
- Fish or Hamburger $7.00
- Garlic Bread $4.00
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Farmers Basket $15.00
- A mix of sausages, chicken nuggets, onion rings, chips, BBQ & Tomato sauce
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Chicken Burger & Chips $8.50
- Crispy Chicken Tenders w/ a slice of pineapple & Honey mustard sauce (same price with no chips)
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Fresh Mint Rolls $21,00
- Prawns, Chicken and lettuce rolled in steamed rice paper
- Noodle Salad $15.00
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Cari Bo $17.00
- Beef Chunks simmered for hours with curry spices, lemongrass, coconut, potato, carrot, etc.
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Bun Ga $15.00
- with lemongrass chicken
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Nem Lettuce Wrap $8.50
- Pork and Prawn
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Ginger Chicken $15.00
- Half Crispy chicken with a ginger dip
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Vegetarian Fresh Mint Rolls $8.50
- Goi Cuon Chay
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Pho $15.00
- a Traditional north vietnamese beef noodle soup, the best in new zealand
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Corn Soup $7.00
- Corn kernel cooked in corn broth, butter, flour, salt & pepper for seasoning & dash of cream.
- Fish Chasers $15.00
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Fiji Style Boneless Chicken Curry $15.00
- Slow cooked tender boneless chicken cooked with south indian touch and imported spices from fiji.
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Prawn in Coconut Cream & Thai Paste $18.00
- Local king prawns simmered in coconut cream & thai paste mixed with herbs and spices.
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Mixed Veges (Sabji) $10.00
- Fried potatoe cooked with seasonal veges & sabji masala.
- Family Pack - 10PCS Chicken & 2 Large Chips $30.00
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Ginger Chicken $12.00
- Deep fried battered chicken cooked in ginger, vinegar, vege & special sauce.
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Fiji Style Goat Curry $15.00
- Fresh goat slow cooked with A south indian touch and imported spices from fiji.
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Beetroot $12.00
- Kale, Whipped Tofu, Balsamic
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Baked Oysters $6.00
- Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
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Veal Tongue $16.00
- Piccalilli
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Frank’s Ortiz Anchovy on Toast $5.00
- Smoked Tomato Sorbet
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Cured and Torched Salmon $20.00
- Fennel, Mandarin
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Southern Clams $18.00
- Sake, Ginger-Soy Butter, Togarashi
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Pork Neck $18.00
- Green Apple, Mustard
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Shoestring Fries $8.00
- House Aioli
Energy Bakery
Phone
092369409
Opened hours
5 AM to 4 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Bakery , Coffee and Tea , Fast Food
Features
Takeaway , Breakfast , Bar Not Available , Quick Bites , Lunch , Seating , Outdoor Seating
32 George Street, Tuakau, Auckland, 2121, New Zealand
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