Energy Bakery in Auckland Menu

Paya $12.00
- A royal moghul speciality of lamb flesh soup.
Bagarey Baigan (made to order) $12.00
- Spicy aubergines in tamarind gravy in an irresistible Vegetarian Mughlai delight.
Paneer 65 $12.00
- Paneer tempered with Yogurt, curry leaf and hand pound spices.
Paneer Kadai (made to order) $16.00
- Paneer tempered with onion, tomato, capsicum and special spices served in kadai.
Afghani Kabab $10.00
- Chicken Boneless cubes, Marinated with fresh herbs, Cashew and BBQ in Tandoor
Kadai Lamb (made to order) $16.00
- Lamb leg pieces tempered with onion tomato, capsicum and special spices, served in kadai.
Prawn Masala $16.00
- Prawns cooked with onion tomato gravy.
Mango Chutney $3.00

Beef/Chicken Veggies with Rice Noodles / Beef/Chicken Rice Noodles with Black Bean Sauce / Fried Rice Noodles with Egg Sauce Chicken or Beef $12.00
Seafood Fried Noodles $17.80
Singapore Style Fried Vermicelli / Xiamen Style Fried Vermicelli / Duck/Pork Meat Braised Vermicelli / Shanghai Style Fried Noodles $11.00
Soy/Steamed Chicken / Chicken with Ginger Flavour $12 / $24
Beef with Vermicelli & Satay Sauce / Twice Cooked Pork / Chilli Chicken / Cucumber with Twice Cooked Pork in XO Sauce $16.80
Seafood with Thai Sauce / King Prawn with Tomato Sauce / King Prawn with Chilli Salt / King Prawn with Soya Sauce $23.00
Any Three BBQ Meat Combinations / Soy/Steamed Chicken Drumstick $11.00
Beef with Oyster Sauce & Vegetable / Scrambled Egg with Beef $15.50

SIDES $3.50
- eggs, smoked salmon, bacon, sausage, rosemary potatoes, homemade bread mushrooms, spinach, vine tomatoes, chicken
STEAK DELUXE $7.50
BRIOCHE FRENCH TOAST $13.00
- crispy bacon, grilled banana, maple syrup, cream
No-crab Meal $12.00
- chicken served with tabbouleh, hommos & salad
SMOKED SALMON OMELETTE $15.00
- eggs served on homemade bread choice of three filling
BACON $3.00
Beef $15.50
CHICKEN WEDGES $8.50

a) Fish Ball $11.80
107. Curry with Mix Vegetables
15. Wat Tan Hor With Rice Noodle / Vermicelli / Rice Noodle Mix Vermicelli $12.90
48. Gong Bao Pork $23.00
49. Black Pepper Pork Chop $25.00
21. Curry Laksa With
32. Roast Pork on Rice $11.80
68. Butter Chicken $25.00

Shredded Pork with Salty Fish / Sautéed Sliced Pork, Eggs & Black Fungus $18.00
Fish Fillet Noodles/Vermicelli Soup $14.00
Sweet & Sour Fish Fillet / Sweet Corn Fish Fillet / Black Bean Sauce Fish Fillet $22.00
-3 Course $65.00
Salty Fish, Chicken & Tofu Casserole / Duck with Mushroom & Eggplant Casserole $23.00
Garlic Scallop $10.00
Salt & Pepper Pork Spare-Ribs / Szechuan Chilli Pork Belly / Garlic Pork Spare-Ribs $23.00
Whole Snapper Seasonal Price
- Steamed / Braised / Sweet Vinegar / Pan Fried / Steak with Black Bean

Salmon Teriyaki $25
- Teriyaki chicken with rice and salad
Tofu Don $16
- Deep fried tofu with teriyaki sauce and served over rice
Chicken Katsu $19
- Deep fried chicken cutlet with rice and salad
Prawn Stick $18
- Deep fried 6 pieces of prawn stick with Cozy mayonnaise and sweet chilli sauce
Spring Roll $12
- Deep fried 10 pcs of vege spring rolls with sweet chilli sauce
Takoyaki $15
- Deep fried 6 octopus balls with takoyaki sauce, mayonnaise and garnish with fish flakes
Fried Chicken $30
Salmon Salad $26
- Salad with sliced salmon and Cozy dressing

Sardines preserved, toasted bread $16.50
Zucchini flower tempura filled $18.50
- With ricotta & mozzarella, napoli sauce
Vitello tonnato veal carpaccio $23.50
- Mozzarella, rocket, tuna mayo, capers, lemon zest
Calamari salt & pepper, crispy veg, sweet n sour sauce $19.50
Italian cured meats scugnizzi bread $19.50
- Daily selection, 100 grams max 2 choices (ask your waiter
Arancini saffron, mozzarella, peas, rose’ sauce $14.50
Beef carpaccio, rocket, parmigiano reggiano, cipriani dressing $22.50
Radicchio fennel, california date, lemon, parmigiano reggiano $12.50

Big Brunch $21.00
- poached eggs, free range bacon, beef sausage, tomato, mushroom, chutney & caramelised onion on sourdough grain toast
BLAT / CLAT $15.50
- free range bacon or free range chicken, mixed green leaves, avocado, tomato on toasted herb focaccia
Grilled Halloumi Salad $22.90
- with free range bacon
Almond Oat Seeds Granola $12.50
- with kiwi, grape, peach, banana & unsweetened yoghurt
Vanilla Brioche French Toast $17.90
- Free range bacon & banana with maple syrup & vanilla cream
Omelettes N/A
- served with toasted ciabatta & green
Oriental Omelette $17.90
- cashews, bean sprouts, coriander, carrot, mushrooms, sesame soy, ciabatta
A warm salad of free range Chicken, Chorizo (free range), Pumpkin, Baby spinach, roasted capsicum, Israeli couscous $19.90

9X HOKI $19.90
LEMON PEPPER $4.00/$5.50/$7.90
SNAPPER SUPREME $10.90/combo$16.90
- crumbled snapper, fresh salad, homemade tartare and Marie-rose sauce on an artisan bun
ONION RING LARGE $6.90
GLUTEN FREE HOKI $7.90/$10.90/$13.90
FISH NUGGETS $7.90
- 3 fish nuggets, small chips and any kids drink
LARGE SAUCES $1.00
- homemade tartare, lemon aoili, garlic aoili, clasic tomato
WEDGES $4.90/$6.90

Nearby Sample Menus