Espresso in Auckland Menu

ESPRESSO MENU ESPRESSO MENU
  • Espresso Mega Grill $18.50
    • Choice of poached, scrambled or fried egg - with bacon, sausage, house hash cake, roasted vine tomato, mushroom and toasted five grain
  • Mediterranean Ciabatta $15.00
    • Toasted ciabatta with olive tapenade, rocket, chorizo, avocado, roasted vine tomato and poached egg
  • Classic Mince on Toast $15.50
    • With sauteed beef mince, potatoes, carrots, served with a poached egg and toasted sourdough
  • Corn Fritters Stack $17.50
    • With bacon, slices of fresh tomato, baby spinach and fried egg, served with tomato, cucumber salsa and sweet chilli sauce
  • Creamy Mushrooms on Toast $16.00
    • Creamy balsamic thyme mushroom with spinach on toasted five grain
  • Steak Sandwich (marinated angus sirloin) $18.50
    • With rocket, sauteed gourmet potato, sauteed capsicum, caramelized onion, vine tomato on focaccia bread
  • Everyday Energy Salmon Salad $17.00
    • With ice-berg, boiled eggs, gourmet potato, vine tomatoes, olives, green beans (seasonal), baby spinach and honey mustard vinaigrette
  • Signature Caesar Salad (no anchovy) $16.50
    • With crunchy baby cos lettuce, crispy bacon, toasted croutons, poached egg, parmesan cheese and aioli
  • Chicken Salad and Grilled Haloumi Cheese $17.50
    • With Israeli couscous, cucumber, vine tomato, mixed green salad and sundried tomato vinaigrette
  • Moroccan Lamb Salad $17.50
    • With roasted pumpkin, vine tomato, avocado, mixed green salad, mint and honey mustard vinaigrette
  • Sides only $1.00 + Sides
  • Sides $4.00
    • Streaky bacon, Sausages, Smoked salmon, Champagne ham, Gourmet potatoes, Fresh tomatoes, Mushrooms, Roast tomatoes, Spinach, Avocado
  • Extra Sauces / Spreads $1.00
  • Toast $6.00
    • With jam, vegemite, marmalade, lemon curd, peanut butter, nutella - Choice of Sourdough, Focaccia, Ciabatta or five-grain
  • Toast $7.00
    • With jam, vegemite, marmalade, lemon curd, peanut butter, nutella - Choice of Bagel
  • Toast $7.50
    • With jam, vegemite, marmalade, lemon curd, peanut butter, nutella - Choice of Gluten free
  • Free Range Eggs on Toast $10.00
    • Choice of poached, scrambled or fried eggs
  • Breakfast Bruschetta $15.00
    • Scrambled eggs with toasted ciabatta, pesto, sauteed capsicum, baby spinach, vine tomato, feta cheese
  • Lemon Souffle Pancake $15.00
    • With blueberry compote, mascarpone cheese and slices of fresh orange
  • Egg Benedict $16.50
    • Choice of Ham, bacon
  • $17.50
    • Choice of Salmon
  • Hot Croissants $9.00
    • With cream cheese, jam or lemon curd
  • Seasonal Fruits Salad $11.50
    • With yoghurt and honey
  • Toasted Muesli $12.50
    • With fresh fruits, yoghurt and honey or rhubarb and berry compote
  • Quick Oats Porridge $10.00
    • With poached pears and brown sugar or plum compote
  • French Toast with Brioche Bread $16.50
    • With grlled banana, bacon, fresh fruits, raspberry compote and maple syrup
  • Fritatta Sandwich $15.50
    • Rocket, spring onion, ricotta cheese, scrambled egg with house hash cake, toasted ciabatta and house chutney
  • Open Omelette $17.00
    • Choice of ham, bacon, Spanish chorizo, salmon, prawns or mushroom & spinach - with vine tomato, gourmet potato, grated cheese, rocket, toasted ciabatta and house chutney

Nearby Sample Menus

  • Salmon Fillet $25.50
    • Fresh Salmon Fillet, grilled and served on a mushroom cottage pie with bok choy & topped with a fresh hollandaise sauce
  • Chicken Alla Claudio $25.50
    • Grilled marinated chicken breast on homemade polenta cake with marinated roast vegetables and Puttanesca sauce
  • Penne Bolognaise $15.00
    • traditional style of mama's secret recipe
  • Prosciutto Cotto e Funghi $15.00
    • prosciutto ham, field mushrooms, tomato, parmesan & mozzarella
  • Alla Puttanesca $15.00
    • tomato, mozzarella, chili capers, black olives oregano & parsley
  • Spaghetti Bolognaise $15.00
    • traditional style of mama's secret recipe
  • Sauteed Prawn Risotto $25.00
  • Alla Napolitana $15.00
    • fresh tomato, mozzarella, oregano, basil & extra virgin olive oil
  • Curry Fish / fillet N/A
  • Sambal Prawns Rice $15.00
  • Nyonya Chicken on Rice $10.00
  • Mince Tofu $18.00
  • Malaysia Lamb Soup M $12.00/L $18.00
  • Curry Chicken with Roti Canai $13.00
  • Salty Fish with Egg Plant $16.80
  • Sambal Chicken $16.80
  • Toast Options
  • - Poached $11.00
  • Free Range Eggs on Toast
  • Kitchen Closes at 2:30pm Daily
  • Bowl of Chips $8.50
    • served with Aioli & Tomato Sauce
  • Spaghetti $15.00
    • with Garlic, Chilli, Rocket & Pecorino
  • - Sour Dough
  • Vegan Sticky Black Rice $15.00
    • with Coconut Cream & Seasonal Fruit
  • Chicken Jalfkezi $13.00
    • Tender chicken cooked with onion, fresh capsicum, tomatoes herbs, and spices
  • Tandoori Sangam (For Two)
    • 2pc Samosas / 2 pcs Chicken Tikka / 2pc Seekh Kabab / 2pc vegetable Pakora
  • Pulao Rice $6.00
    • Fried saffron rice with fruits and nuts (for two)
  • Chicken Curry $13.00
    • Chicken curry cooked in mild spices
  • Butter Naan $2.50
    • leavened bread from refined flour
  • Chilli Chicken $10.00
    • Chicken fillets marinated with green chillies, garlic and ginger then barbequed in the Tandoor oven. Not for the faint heart.
  • Palak Paneer $12.00
    • Freshly leafy spinach and cottage cheese cooked in a mild gravy. A speciality from North Indian
  • Beef Potato Masala $13.00
    • Beef cooked with dry fruits and a mild cream sauce for the delicate palate A sensational dish not to be easily forgotten
  • Potatoes / Pumpkin $0.50
  • All roast meals served with potatoes, pumpkin, kumara, peas, carrots, gravy & sauce of your choice
  • 5 pcs chicken $12.00
  • Chicken R $3.90 / S $3.50
  • Chicken Masala $9.90
    • Tender boneless chicken pieces cooked in onion capsicum & tomato gravy served with basmati rice
  • One beef roll, 2 pcs potatoes + 1 can soft drink $8.00
  • A $33.00
    • 1 bolognese (medium), 1 pork meal (medium), 1 chicken meal (medium)
  • 2 pcs chicken, 4 pcs potatoes + one 1.5L soft drink $9.00
  • Bacon and eggs on toast $11.00
    • Bacon, eggs any style on your choice of multigrain or ciabatta
  • Toast preserves $5.50
    • Served with your choice of fruit preserve or marmalade
  • Chicken melt $16.50
    • Grilled marinated chicken, green salad, toasted focaccia, served with side rustic cut fries
  • Thai fish cakes $14.00
    • Homemade fish cakes served with side thai green salad
  • Chicken nuggets- served with rustic cut fries and aioli $7.50
  • Homemade hash cake $14.00
  • -whit wilted spinach, poach eggs and homemade hollandaise sauce
  • Chef's special $14.00
    • Warm calamari salad with sweet chili lemon lime marinated seasonal green and avocado
  • -Blue $42.00
    • sharp soft cream
  • Caramel pork ​ragout $12
    • on fresh pineapple
  • On the Pond $42.00
    • Confit Canter Valley duck ​leg, Harmony farm’s duck ​breast & toasted cashew salad with duck jus
  • La Farm $42.00
    • Shaved lamb​ shoulder from our farm,chargrilled prime NZ beef ​scotch fillet 150grm and crisp fried whole hen’s eggs
  • Today’s Dessert Platter from the board
  • Tender lamb ​& sorrel crispy dumplings $12
  • -Toulouse sausage $12
  • Groove in the Grapes $42.00
    • New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
  • All $12.00
  • Thai Green Mussel Pot (GF) $16.50
    • New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
  • Chowder $12.50
    • Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
  • Tiramisu
    • House made tiramisu with grated chocolate and mixed berry compote
  • 250gram Scotch Fillet $28.50
    • With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
  • Sticky Toffee Pudding
    • House made sticky toffee pudding with vanilla ice-cream and caramel sauce
  • Salmon Salad $12.50
    • House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
  • Blue Cheese Pizza Bread $12.00
    • With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
  • ribs of harissa rubbed lamb parsnip skordalia, lime (GF) $18.50
  • short rib of beef, papagalos coffee, northland honey, table carrots, shaved fennel, grilled pita $37.00
  • hellenic mess, rosewater meringue, blackberry, fig, vanilla (GF) $15.00
  • shoulder of lamb, tahini yogurt, pine nuts, compressed watermelon, mustard leaf (GF) $33.00
  • thigh of chicken a la grecque, butternut puree, wild mushrooms (GF) $28.00
  • chargrilled seasonal oysters, sherry vinegar (per piece) (GF) $4.00
  • wood-fired corn, fennel seed rub, mizithra (V, GF) $8.00
  • seared kefalograviera, peppered figs, northland honey (V, GF) $14.00
  • Castaways’ hand cut chunky fries w aioli $8.00
  • Castaways’ Garlic Parmesan Bread (V) $9.00
    • Castaways’ famous ciabatta wedges baked w/ parmesan garlic butter & served w basil pesto oil
  • Pan Seared Calamari (GFO) $15.00
    • Calamari w chilli & coriander, house slaw, peanut dukkah, coriander & sweet chilli lime dressing
  • Chicken & Mushroom Fettucine (VO) $24.00
    • Smoked chicken, wild mushroom medley with fresh pasta in garlic cream sauce, finished with fresh parmesan and a pesto dressing
  • Crispy Skin Ora King Salmon (GF) $33.00
    • Salt skin salmon served crispy w sweet pea & preserved lemon risotto, pea puree, wilted rocket, spinach leaves & lemon olive oil
  • Chunky Seafood Chowder $18.00
    • Hearty creamy chowder w prawns, scallops, mussels, market fish, calamari & vegetables w garlic ciabatta
  • Fisher & Farmer’s Choice $36.00
    • Prime grass fed beef sirloin accompanied by scallops and prawns served w/ hand cut chunky fries, dressed garden salad and Kilpatrick sauce
  • Beer Battered Fish ’n’ Chips (GFO) $26.00
    • Battered fish of the day, hand cut buffalo fries, light salad, tartare sauce & fresh cut lemon. *Also available pan fried
  • Steak And Oyster Pie $4.50
  • 1 - SCOOP $2.80
  • Mince & Cheese Pie $3.90
  • 2 - SCOOPS $3.50
  • Smoke Fish Pie $3.90
  • Ham - Egg
  • Steak Curry $3.90
  • Ham - Pineapple
  • Dark chocolate truffles $7.50
  • NZ scallops with apple beignets, crispy pancetta & hazelnuts 60g $26 / 120g $37.5
  • Eggplant & buffalo ricotta cannelloni with tomatoes & mixed greens $22/ $32
  • Steamed broccoli with almond vinaigrette $9
  • Salt & pepper squid with homemade sweet chilli sauce $12
  • Duck with tamarind & date chutney, asian slaw & chicken sausage $37.50
  • Vanilla bean icecream with maple roasted rhubarb $9.50
  • Served with pomegranate roasted pears, lavosh and homemade walnut bread: 30g $14.5 / 60g $29
  • Sesame oiled seaweed salad $10.00
  • Miso cutlet chicken don $10.00
  • Hakata ramen (pork) $14.00
  • Potato croquette $5.00
    • 2 pcs
  • Pork rib don $10.00
  • Tokyo ramen (soy sauce) $10.00
  • Chicken avocado salad $10.00
  • Edamame $5.00
  • - Large $6.50
  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
  • 3 BBQ Wing Fillets $11.90
    • 3 BBQ Wings, kids juice & corn or chips
  • Egg $1.50
  • Chicken Mediterranean Salad $15.50
    • Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • - Large $6.50
  • Side Salad $4.50
  • Chicken Pita $10.90
    • Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
  • Vegeterian Curry With Rice $6.00
  • Dabeli $4.00
  • Samosa $1.50
  • Chutney $0.50
  • Samosa Chaat (Single) $4.00
  • Vada Paav $4.00
  • Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
  • Bread Pakoda $2.00
Espresso

Espresso

location

Address

2 Owens Road, Epsom, Auckland, Auckland, 1023, New Zealand

phone

Phone

096309397

email

Email

None

clock

Opened hours

7 AM to 4 PM (Mon-Fri), 8 AM to 3 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
2 Owens Road, Epsom, Auckland, Auckland, 1023, New Zealand
Similar Restaurants based on Cuisines