Espresso in Auckland Menu

ESPRESSO MENU ESPRESSO MENU
  • Espresso Mega Grill $18.50
    • Choice of poached, scrambled or fried egg - with bacon, sausage, house hash cake, roasted vine tomato, mushroom and toasted five grain
  • Mediterranean Ciabatta $15.00
    • Toasted ciabatta with olive tapenade, rocket, chorizo, avocado, roasted vine tomato and poached egg
  • Classic Mince on Toast $15.50
    • With sauteed beef mince, potatoes, carrots, served with a poached egg and toasted sourdough
  • Corn Fritters Stack $17.50
    • With bacon, slices of fresh tomato, baby spinach and fried egg, served with tomato, cucumber salsa and sweet chilli sauce
  • Creamy Mushrooms on Toast $16.00
    • Creamy balsamic thyme mushroom with spinach on toasted five grain
  • Steak Sandwich (marinated angus sirloin) $18.50
    • With rocket, sauteed gourmet potato, sauteed capsicum, caramelized onion, vine tomato on focaccia bread
  • Everyday Energy Salmon Salad $17.00
    • With ice-berg, boiled eggs, gourmet potato, vine tomatoes, olives, green beans (seasonal), baby spinach and honey mustard vinaigrette
  • Signature Caesar Salad (no anchovy) $16.50
    • With crunchy baby cos lettuce, crispy bacon, toasted croutons, poached egg, parmesan cheese and aioli
  • Chicken Salad and Grilled Haloumi Cheese $17.50
    • With Israeli couscous, cucumber, vine tomato, mixed green salad and sundried tomato vinaigrette
  • Moroccan Lamb Salad $17.50
    • With roasted pumpkin, vine tomato, avocado, mixed green salad, mint and honey mustard vinaigrette
  • Sides only $1.00 + Sides
  • Sides $4.00
    • Streaky bacon, Sausages, Smoked salmon, Champagne ham, Gourmet potatoes, Fresh tomatoes, Mushrooms, Roast tomatoes, Spinach, Avocado
  • Extra Sauces / Spreads $1.00
  • Toast $6.00
    • With jam, vegemite, marmalade, lemon curd, peanut butter, nutella - Choice of Sourdough, Focaccia, Ciabatta or five-grain
  • Toast $7.00
    • With jam, vegemite, marmalade, lemon curd, peanut butter, nutella - Choice of Bagel
  • Toast $7.50
    • With jam, vegemite, marmalade, lemon curd, peanut butter, nutella - Choice of Gluten free
  • Free Range Eggs on Toast $10.00
    • Choice of poached, scrambled or fried eggs
  • Breakfast Bruschetta $15.00
    • Scrambled eggs with toasted ciabatta, pesto, sauteed capsicum, baby spinach, vine tomato, feta cheese
  • Lemon Souffle Pancake $15.00
    • With blueberry compote, mascarpone cheese and slices of fresh orange
  • Egg Benedict $16.50
    • Choice of Ham, bacon
  • $17.50
    • Choice of Salmon
  • Hot Croissants $9.00
    • With cream cheese, jam or lemon curd
  • Seasonal Fruits Salad $11.50
    • With yoghurt and honey
  • Toasted Muesli $12.50
    • With fresh fruits, yoghurt and honey or rhubarb and berry compote
  • Quick Oats Porridge $10.00
    • With poached pears and brown sugar or plum compote
  • French Toast with Brioche Bread $16.50
    • With grlled banana, bacon, fresh fruits, raspberry compote and maple syrup
  • Fritatta Sandwich $15.50
    • Rocket, spring onion, ricotta cheese, scrambled egg with house hash cake, toasted ciabatta and house chutney
  • Open Omelette $17.00
    • Choice of ham, bacon, Spanish chorizo, salmon, prawns or mushroom & spinach - with vine tomato, gourmet potato, grated cheese, rocket, toasted ciabatta and house chutney

Nearby Sample Menus

  • Beef Lemon Grass Vermicelli Noodles 18.5
    • A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
  • Secret Vegetable Business (SVB)G FA , VG 12.5
    • There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
  • Omelette Exhibit ‘A’G FA 18.0
    • Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
  • Eggs Benny GF 19.5
    • Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
  • Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
    • This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
  • Kiwi Catch G FA 13.5
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • Omelette Exhibit ‘B’G FA 19.0
    • Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
  • Prawn tempura $14
  • includes all sides
  • Salmon sashimi $12
  • Heizo prawns $17
    • Teppan Prawns with Heizo "Yumi" sauce served with Miso Soup, Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
  • Fresh fruit or sorbet $4
  • Salmon fillets $24
  • -teppanyaki vegetables
  • Eye fillet steak $42
  • Teriyaki Chicken $9.90
  • Squid Ring $0.70
  • Egg $2.80
  • Egg $4.00
  • Lemon Fish $3.50
  • Pineapple Fritter $1.00
  • Battered Oyster $1.60
  • Corn Fritter $2.20
  • Scampi Tail Linguini $33 share $45
    • garlic, chilli, Italian parsley & lime
  • Italian Fish Stew $35.5
    • prawns, calamari, fish, cockles, & mussels in a rich tomato & Pernod ragu
  • Glazed Duck Confit $38.5
    • (glazed in a sherry reduction) parsnip puree, salsa verde
  • Eggplant Parmigano $19.5
    • a true Italian delight in a rich Napoletana sauce
  • Angus Pure Wakanui Scotch Fillet $46.5
    • 340 gram, hand-cut fries, pinot jus, truffle herb butter, coleslaw
  • Eggplant $25.9
    • Eggplant, zucchini, capsicum, roasted garlic, capers, olives, fresh rosemary & goats cheese
  • Vegetarian Linguini $27.5
    • w/- char-grilled chicken
  • Char-grilled Calamari Salad $26.5
    • rocket, roast garlic, baby spinach, balsamic & virgin olive oil
  • Whole Chicken $20.00
  • Pickles $5.00
  • Baba Gannoug Dip $5.00
  • Garlic Dips $5.00
  • Pickles $5.00
  • Shredded Chicken $13.00
    • served with salad, hummus & crispy pita
  • Lamb on Rice Combo $15.00
    • lamb on rice with your choice of drink (420ml)
  • Chips $5.00
  • Mussels $1.00
  • Hamburger $3.80
  • American Hot Dog $3.50
  • Fish of the day $2.80
  • Squid Rings $1.10
  • Chicken wings $1.20
  • Cheese $2.60
  • Spring roll $2.50
  • Ham & cheese croissant $7.50
    • Served with salad
  • Bread & butter $4.50
  • Les escargots de Bourgogne (½ Dzn /1 Dzn) $10.50/$19.50
    • Burgundy snails, garlic butter sauce and fresh baguette
  • Navarin d’agneau $25.50
    • Lamb neck casserole, with potatoes, baby carrots, turnip and green beans
  • Tartiflette $22.50
    • Potato gratin with onion, bacon and cream, grilled with Reblochon cheese
  • Croque Monsieur $9.50
    • Toasted ham sandwich, with salad
  • Chocolat $5
  • Chicken liver pâté $10.50
    • Served with toast, red onion jam & gherkins
  • Wilted spinach $6.00
  • -add ricotta $3.00
  • Sourdough pancakes with crushed apple, honey roasted grapes, créme fraiche & homemade butterscotch sauce $22.00
  • - free range bacon $24.00
  • (V)= vegetarian
  • - smoked salmon $24.00
  • -free range and fennel sausages $8.00
  • Smoked fish kedgeree (gf) $22.00
    • Served with house smoked blue warehou, lime pickle and boiled egg
  • Mince Pie $ 3.50
  • Sausage $ 1.60
  • Chicken & Vegetable Pie $ 3.80
  • Mince & Cheese Pie $ 3.80
  • Potato Top Mince Pie $ 4.00
  • Spring Roll $ 2.50
  • Steak Pie $ 3.50
  • Bacon & Egg Toast $ 4.40
  • Mix Platter (for 2) $17.50
    • Fish fingers, spring rolls, mince croquettes, samosas, wedge with sour cream
  • Shrimp Cocktail $13.50
    • Served with house dressing
  • Crumbed Chicken Satay $14.50
    • Served with salad (Optional Rice - $3.50 extra)
  • Butter Veg $19.50
    • Mixed vegetables cooked in a creamy tomato sauce. Served with rice, salad and poppadum
  • Greek Salad $16.50
    • Mesclun salad with tomato, olives, feta, celery, capsicum and cucumber
  • Roast of the Day $23.00
    • Served with gourmet potatoes and seasonal vegetable. Ask one of our friendly staff for today's special
  • Baked Beans or Mushroom on Toast $13.00
    • Served with hash brown and sausage along with freshly brewed filter coffee or tea
  • Seafood Platter $29.50
    • Calamari, mussels, battered scallops, prawn cutlets, tempura battered fish and salad
  • Potato Fritter $0.60
  • Egg Burger $3.50
  • Battered Sausage $1.50
  • Sticky RIce $4.80/EA
  • Fried Sesame Ball $2.00/EA
  • BBQ Pork Fried Rice $10.00
  • Chicken Burger $4.20
  • K $8.00
    • 6x Mussels, 1x Fish, $2 Chips
  • With squid / with beef / with lamb / with chicken $14.00
  • Lamb Kidney / Squid Body / Squid tentacles / Sweet Corn $3.00
  • With ham / with mixed balls / mix vegetables $14.00
  • Green Onion & Tofu / Cucumber & noodles / Spicy bamboo slice / Spicy dried bean curd / Peanuts & Cucumber $8.00
  • Sweet Sour Cabbage / Dried Beancurd $8.00
  • Preserved egg & tofu $8.00
  • Flounder $10.00
  • Chicken Gristle $2.00
  • Udon $8.00
  • Baby Teriyaki Chicken Roll $3.50
  • Salmon $4.00
  • Spider Roll $4.50
  • Yasai Gyoza Vegetable Dumpling $5.50
  • Tiger Roll $5.50
  • Tako Octopus $3.50
  • Teriyaki Tofu Rice Bowl $9.50
  • Sausages $1.50
  • Hamburger $3.00
  • -tarakihi $3.50
  • Pineapple fritters $1.20
  • Chicken nuggets $60.00
  • Hot dogs (with sauce) $2.00
  • Today´s fish $4.50
    • snapper
  • Bacon & egg burger $4.50
  • Potato Fritter 80c
  • Mustard American N/A
  • Beef Burger $9.00
    • 1/4 lb of beef
  • Beer Battered/Crumbed Snapper $10.00
  • Onion Rings $5.00
  • SouthWestern Chipotle (house made) N/A
  • Sandwiches from the sandwich/salad bar Start at $6.00
    • depending on the bread you want and are subject to availability (get in early).
  • Horseradish N/A
Espresso

Espresso

location

Address

2 Owens Road, Epsom, Auckland, Auckland, 1023, New Zealand

phone

Phone

096309397

email

Email

None

clock

Opened hours

7 AM to 4 PM (Mon-Fri), 8 AM to 3 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
2 Owens Road, Epsom, Auckland, Auckland, 1023, New Zealand
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