Espresso @ Work in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Eggs any style on ciabatta $9.50
  • ●Add Extras:
  • -Bacon/Mushroom/Grilled toamto $4.00
  • -Smoked salmon $5.00
  • Muesli $9.50
    • Served with fruits natural yoghurt and homemade berry compote
  • Eggs benedict
  • -Bacon ande sauteed spinach with hashbrown $16.90
  • -Smoked salmon $17.90
  • Bets ugly bagels
  • -Homemade raspberry jam and cream cheese $6.50
  • -Grilled halloumi, cream cheese, avo, greens $13.50
  • -Bacon and avocado, pickle, parmesan, greens $13.90
  • -Smoked salmon, cream cheese, capers, red onion $15.90
  • Omelette $16.90
    • Your choice of three fillings served with ciabatta and chutney
  • Big breaky $18.90
    • Eggs any estyle, bacon, hashbrown, beef sausage, grilled mushroom and toamto served with ciabatta and chutney
  • French toast $16.90
    • Bacon, caramelized banana, maple syrup served with whipped cream
LUNCH MENU LUNCH MENU
  • Epresso beef burger $18.90
    • Homemade 180gr premium beef patty, bacon, tomato chuntney, beetroot, cheese, onion with fries.
  • Open steak sandwich $16.90
    • 150gr steak, lettuce, tomato, cabbage caramelize, lecttuce, caramelize onion on ciabatta with fries
  • Creamy balsamic mushroom $16.90
    • Bacon, hashbrown with pamersan served on toasted ciabatta
  • Espresso salads $16.90
    • Shaved vegetable almonds salad with grilled cajun chicken fillet
  • Chicken avo burger $15.90
    • Chicken breast, avo, lettuce, mango chuntney tomato with fries and can of coke
  • Sweet corn fritter and bacon (GF) $15.90
    • Homemade sweet corn fritter, bacon served with green salads and sour cream
  • B.L.A.T $14.90
    • Bacon, lettuce, avo, tomato, on toasted focaccia served with fries.
  • Bowl
  • Fries $6.00
  • Wedges $8.00

Nearby Sample Menus

Der Metz (sample menu)
  • Pork Roast $26.00
    • served with red cabbage and dumplings
  • Currywurst $24.00
    • curry sausages served with chips
  • Crumbed Camembert $15.00
    • fried camembert served with cranberry sauce and salad greens
  • Vegetable Lasagne $22.00
    • pumpkin, carrots, peas, corn, mushrooms, tomatoes, and onions on layers of potatoes and cheese, served with salad greens
  • Paprikaschnitzel $24.00
    • breadcrumbed or grilled chicken Schnitzel in a paprika-spiced sauce 1 pieces
  • Dumplings / Mashed Potatoes / $5.00
  • Nurnberger-Main $25.00
    • pork sausages served with Sauerkraut and mashed potatoes
  • Gulaschsuppe $12.00
    • rich paprika spiced beef soup, served with bread
Bazza's Steakhouse (sample menu)
  • All house specials served with crunchy golden fries, or a baked potato, or garlic mashed potato and a selection of salad from our salad valley.
  • Caramelized Lemon Tart $13.50
    • With fresh cream and syrup
  • Bowl Sauteed Mushrooms $6.50
  • Cheese and Garlic Loaf $8.90
    • Hot crusty garlic loaf, baked with mozzarella.
  • Extra Blue Cheese Sauce or Red Wine Jus $6.50
  • Scallop and Sirloin Steak $40.90
    • Sirloin topped with succulent scallops smothered in our rich cheese and garlic sauce.
  • Rack of Lamb $38.90
    • Served with herb and Mustard crust, red wine jus and mint jelly.
  • Mini Ribs $14.90
    • Try our delicious tender long bone pork ribs, blasted in our furnace and basted in our secret basting sauce.
Sim's Kitchen (sample menu)
  • Nasi lemak $13.99
    • Spicy, coconut rice, curry chicken, cucumbar, anchovy, bolled egg and roasted peanuts
  • Penang koay teow soup $10.99
  • Fish bueger combo $11.99
    • Burger chips and drink
  • Fried chicken on rice $11.99
  • Chicken fried rice $11.99
  • Medium combo $13.99
    • Three fishes with chips
  • Large combo $29.99
    • Eight fishes with chips
  • Sliky egg sauce on rice $11.99
    • Seafood or chicken
The Return Of Rad (sample menu)
  • Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
    • This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
  • Beef Lemon Grass Vermicelli Noodles 18.5
    • A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
  • Grilled Polenta CakesGF, VGA, VG 16.5
    • Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
  • So Frenchy, So Toast VGA 19.5
    • Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
  • Omelette Exhibit ‘B’G FA 19.0
    • Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
  • Freedom Rangers (AKA Big Brekky)G FA 20.5
    • Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
  • Omelette Exhibit ‘A’G FA 18.0
    • Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
  • Grandma’s Pork Bánh mì 13.5
    • Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
Mary's (sample menu)
  • Spaghetti $15.00
    • with Garlic, Chilli, Rocket & Pecorino
  • - Homemade Beans $4.00
  • - With Avocado, Tomato & Cream Cheese $12.00
  • - Scrambled $12.00
  • Kitchen Closes at 2:30pm Daily
  • - Tomato $4.00
  • Risotto of the Day Please Ask
  • - Chips $4.00
Easy Tiger (sample menu)
  • Green salad with Spanish onion, cherry tomatoes and vinaigrette
  • Chicken, cranberry and brie Panini with fries and aioli $16
  • Onion rings with sweet chili sauce
  • The Burger $20
    • Your choice of fresh beer battered fish filet or 200gr homemade beef burger with bacon, cheese, red onion, tomato, pickles and lettuce served with onion rings and fries and aioli
  • Hail Caesar $20
    • Chicken, bacon and parmesan tossed with cos lettuce and croutons finished with egg, white anchovy and homemade Caesar dressing
  • Corn-fed spicy chicken nibbles with sweet chili sauce
  • Classic ham and cheese toasty
  • Salt n pepper squid with aioli
Captain kerr's fish n chips (sample menu)
  • Oyster (each) $2.00
  • Items plus scoop of chips & a 355ml can of drink
  • Pineapple fritter $1.50
  • American donut $2.00
  • Mini hot dog x2 & chips $3.50
  • Creamy seafood chowder
  • Cheeseburger Combo $10.00
  • Spring Roll /Vege or meat) $2.50
Yoshi Sushi (sample menu)
  • Salmon Avocado Roll $10.40
  • Vege Tempura Udon Soup / Vege Fried Rice $8.80
  • Mix Tempura $12.90
  • Seaweed Salad $4.00
  • Takoyaki $6.00
  • Katsu Chicken Roll / Chicken Avocado Roll $9.50
  • Pork Katsu Curry $11.50
  • Salmon Sashimi $8.90
KK Malaysian Cuisine (sample menu)
  • MUMMY CHICKEN (Boneless) $22.00
    • The caramelize dark sauce, coated with the KK fried chicken and garnish with wok toasted sesame seeds
  • NASI LEMAK RICE $3.00 per bowl
  • WAN TAN HOR
  • ASSAM FISH $36+ (depends on the size)
    • Tamarind base with fruity and refreshing flavors sauce serve on the whole snapper and garnish with fresh julience tomato, onion and cucumber
  • CHICKEN RENDANG $22.00
    • Dry curry - Pre marinated bone in chicken pieces cooks with kaffir lime red curry paste and finish with wok slow toasted cookie smell coconut desiccated
  • $13.00 Regular
  • $20.00 (Large)
  • $18.00 Large
Right Cuisine (sample menu)
  • Pork $13.00
  • Vegetable S $7.00 / M $11.00 / L $15.00
  • Lamb shank $15.00
    • Served with traditional creamy mashed potatoes, peas, carrot & gravy
  • Fish $3.00
  • Combination meats $14.00
  • Chip $3.00
  • Lamb S $11.00 / M $14.00 / L $18.00
  • -Drum sticks $2.50
Thai Smile 2 (sample menu)
  • Gaeng Kheaw Waan (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Green curry flavoured with ground chilli, coconut milk and vegetables
  • Pla Lard Pik (Whole Snapper / Fish Fillets) $17.00 / $15.00
    • Deep fried fish in spicy vegetable sauce
  • Pad Ka Pao (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried with basil leaves, chilli, bamboo shoots, green beans and vegetables
  • Pad Med Ma Muang (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried with cashew nuts, onion, drill chilli and vegetables
  • Tom Kha Thalay $11.00
    • Spicy coconut soup with combination of seafood, galangal, kaffir leaves and lemon juice
  • Fried Rice With Cashew Nuts (Chicken/Beef/Pork / Prawn/Seafood) $15.00 / $17.00
    • Stir fried Thai jasmine rice with cashew nuts, onion, and mixed vegetables
  • Chicken Spring Roll (5 pcs) $8.50
    • Thai crispy spring roll with chicken and vegetables
  • Geang Massamun (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Massamun curry cooked in coconut cream with potatoes, onion and peanuts.
The Prospect of Howick (sample menu)
  • Classic Margarita $20.0
    • sliced tomato, buffalo mozzarella and fresh basil
  • Roquette & Pear Salad $18.5
    • with blue cheese
  • B.L.A.T $14.5
    • bacon, lettuce, avocado & tomato with aioli on lightly toasted sub roll
  • Eggs Benedict $15.5
    • with spinach and choice of salmon or bacon
  • Spiced BBQ Chicken $22.0
    • bacon, tomato and caramelised onion
  • Steak Sandwich $19.5
    • served with fries
  • Vegetarian $22.0
    • sliced mushrooms, red pepper, artichokes, roquetto pesto and feta
  • Cajun Beef $22.0
    • with mushroom, spinach, red pepper and lemon yoghurt
Sushi Bay (sample menu)
  • (V)= vegetarian
  • (H)= hot
  • Gyu don $10.00
    • Marinated beef or rice with onion, egg, special sausage
  • Prawn sushi $1.20
  • Oyako don $10.00
    • Chicken on rice with onion, egg, special sauce
  • Miso soup (V) $2.00
  • Katsu don $10.00
    • Deep fried pork/ chicken cooked with onion, egg and special sauce on rice
  • Yaki soba (V) $12.00
    • Seafood/ chicken/ beef/ veg
Sushi Queen (sample menu)
  • Salad with Teriyaki Chicken $10.00
  • Tempura Prawns $12.50
  • Chicken Kebab $2.50
  • Fancy Nigiri $2.50
  • Chicken Katsu $11.00
  • Salad with Grilled Salmon $11.50
  • Hoki Katsu $13.00
  • Combinatons $8.90
Salad Works (sample menu)
  • Half $0.70 Full $1.40
  • Cashews, Almonds, Sultanas, Peanuts, Avocado, Broccoli, Bean Sprouts, Beetroot, Black Olives, Capsicum, Corn Salsa, Cucumber, Cheddar Cheese, Egg, Gherkins, Grated Carrot, Sesame Seeds, Pumpkin Seeds, Sunflower Seeds, Green peas, Grilled Bacon, Jalapenos, Mushrooms, Red Onion, Roast Vegies, Rour Bean Mix, Pineapple, Potatoes, Tomatoes, Tomato & Cucumber Salsa
  • - Tuna
  • Tuna Crunch
    • Super crunch leaf base with tuna salad, egg & black olives tossed with house vinaigrette
  • TUE $7.30
    • Oriental Chicken
  • - Yogurt and mint
  • Small $6.90
  • NERO
    • Cos lettuce leaves
Espresso @ Work

Espresso @ Work

location

Address

8 Hugo Johnston Drive, Penrose, Auckland, Auckland, 1061, New Zealand

phone

Phone

095799955

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 3:00 PM, Tuesday: 6:30 AM – 3:00 PM, Wednesday: 6:30 AM – 3:00 PM, Thursday: 6:30 AM – 3:00 PM, Friday: 6:30 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
8 Hugo Johnston Drive, Penrose, Auckland, Auckland, 1061, New Zealand
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