Address
8 Hugo Johnston Drive, Penrose, Auckland, Auckland, 1061, New Zealand
Espresso @ Work in Auckland Menu
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ALL DAY BREAKFAST- Eggs any style on ciabatta $9.50
- ●Add Extras:
- -Bacon/Mushroom/Grilled toamto $4.00
- -Smoked salmon $5.00
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Muesli $9.50
- Served with fruits natural yoghurt and homemade berry compote
- Eggs benedict
- -Bacon ande sauteed spinach with hashbrown $16.90
- -Smoked salmon $17.90
- Bets ugly bagels
- -Homemade raspberry jam and cream cheese $6.50
- -Grilled halloumi, cream cheese, avo, greens $13.50
- -Bacon and avocado, pickle, parmesan, greens $13.90
- -Smoked salmon, cream cheese, capers, red onion $15.90
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Omelette $16.90
- Your choice of three fillings served with ciabatta and chutney
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Big breaky $18.90
- Eggs any estyle, bacon, hashbrown, beef sausage, grilled mushroom and toamto served with ciabatta and chutney
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French toast $16.90
- Bacon, caramelized banana, maple syrup served with whipped cream
LUNCH MENU-
Epresso beef burger $18.90
- Homemade 180gr premium beef patty, bacon, tomato chuntney, beetroot, cheese, onion with fries.
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Open steak sandwich $16.90
- 150gr steak, lettuce, tomato, cabbage caramelize, lecttuce, caramelize onion on ciabatta with fries
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Creamy balsamic mushroom $16.90
- Bacon, hashbrown with pamersan served on toasted ciabatta
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Espresso salads $16.90
- Shaved vegetable almonds salad with grilled cajun chicken fillet
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Chicken avo burger $15.90
- Chicken breast, avo, lettuce, mango chuntney tomato with fries and can of coke
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Sweet corn fritter and bacon (GF) $15.90
- Homemade sweet corn fritter, bacon served with green salads and sour cream
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B.L.A.T $14.90
- Bacon, lettuce, avo, tomato, on toasted focaccia served with fries.
- Bowl
- Fries $6.00
- Wedges $8.00
Nearby Sample Menus
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Spaghetti Napolitana $15.00
- homemade tomato sauce, fresh garlic black olives red onion, fresh chili olive oil & parmesan
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Seared Calamari $21.50
- served on a salad of tomato, roasted pepper, cucumber & dressing with chili oil
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Alla Capricciosa $15.00
- salami olives, capsicum, anchovies, tomato, mozzarella & oregano
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Spaghetti Peperoncio $15.00
- crispy bacon, garlic chili parmesan olive oil & fresh tomato sauce
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Penne Pollo $15.00
- chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh creamy sauce
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Polo E Pesto $15.00
- Chicken pesto zucchini, pine nuts & mozzarella
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Fettucine Napolitana $15.00
- homemade tomato sauce, fresh garlic black olives, red onion, fresh chili, olive oil & parmesan
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Lamb cutlets $26.50
- Marinated Lamb Cutlets served on mashed kumara with herbs and cabbage sautéed with red wine, orange juice & cinnamon bark
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Full Cooked Breakfast $30.00
- Includes your selection from the continental buffet as well as bacon, breakfast sausages, button mushrooms, hash brown, tomato and two eggs any style
- Crumbed Pork Cheek (200 gms) $34.0
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Crumbed Calamari Rings $16
- With green salad, lemon, tartare sauce
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Palidoro Bread (V) $3.5
- with butter medallion
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Homemade Bread & Dips Selection (V) $12.5
- sun-dried tomato, basil pesto and chilli corn breads served with selection of hummus dukkah, balsamic and lemon olive oil >>
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Warm Pita Pocket $17.00
- with chicken shawarma, falafel, hummus & mesclun salad
- Blue Cheese, Almond and Spinach Stuffed Chicken (200 gms) $35.5
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Slow Braised Pork Shoulder (GF) $32.0
- pickled cabbage stuffed NZ pork shoulder, smoked and crispy spareribs, fennel and apple purée, sesame aioli with asian slow, orange scented kumara fondant and finished with sherry vinaigrette
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Kim-Chi pancake $12.00
- panfried knead flour with Kim-chi
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Dumplings 12pieces $10.00
- fried dumplings stuffed mince and vegetables with spicy soy sauce, steamed dumplings stuffed mince and vegetables with spicy soy sauce
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Pork Bulgogi $15.00
- stri fried marinated pork slices in chili sauce with cabbage onion carrot and spring onion served on a hot plate
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Spicy steamed Hairtail Fish $15.00
- steamed hairtail fish with sauce and vegetables served with rice
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Spicy Seafood Soup $30.00
- Boiled seafood as codfish crab, fish roe mussel and a prawn with vegetables served in a pot and boiling at your table
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Hot Stone Pot Bibimbap $15.00
- rice in a hot stone pot mixed with assorted seasonal vegetable mince and an egg served with chili paste
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Marinated Scotch Fillet Steak $22.00
- broiled 2 pieces of steak with sweet soy sauce at your table on a special plate with sliced onion and mushroom
- Rice mixed with vegetables and beef $12.00
- ALL YOU NEED IN A BURGER AND MORE. COMES WITH KAOS CHIPS
- Bacon, onion, KAOS made pesto & roasted tomato $13.50
- Burgers, Fish & chips @ KOAS every Friday night $10-$15
- 10. KAOS Home-Made Chips Bowl $8.50
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Changes all the time $12.50
- Served with toast
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I.BLT $16.50 / BLAT $17.50 / BLET $17.50
- A stack of streaky bacon. mesclun lettuce & pesto roasted tomato on toasted seasonal bun. Blat has advocado added and the BLET an egg.
- Creamy Mushroom $5.00
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9. Wedges SML $16.50 LRG $18.50
- KAOS made potato wedges served with bacon, spring onion & smothered in melted cheese, topped with sour cream & KAOS salsa
- Chicken nugget $0.60
- Steak tomato & vegetable $13.50
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Special b $13.00
- 2 fish, 2 crab sticks, 2 spring rolls, 2 potato fritters, $1.8 chips
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Special 3 $41.00
- combination fried rice, combination egg fu yong, sweet & pork, chicken cashew nuts, 1 dozen won ton
- Beef ginger spring onion $13.50
- BBQ pork won ton & noodle $8.00
- Pineapple ring $1.00
- Vegetable $8.50
- Chocolate Danish $3.50
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Free range Eggs Omelette $9.50
- Your choice of: Field Mushrooms & Taleggio Smoked Chicken, Spinach & Roast Tomato
- Lemon & Ricotta Almond Croissant $4.50
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Cannelloni $12.00
- filled with Ricotta & Spinach
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Asparagus Crepes $11.00
- served with creamy Mushroom
- Fruit Danish w Custard $3.50
- Lemon Ricotta Almond Croissant (weekend special) $4.50
- Free range Eggs on Toast (any style) $8.00
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SPECIAL C $13.00
- 2 fish, $2.50 chips, 6 sausages
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SPECIAL F $22.50
- large/steak fried rice, steak chow mein, 10 Wontonts
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SPECIAL A $8.00
- 2 fish, $1.50chipc, 4 potato fritters
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SPECIAL D $18.00
- 3 fish, $4.50 chips, 5 sausages, 6 potato fritters
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SPECIAL B $13.00
- 3 fish, $2.50 chips, 3 sausages, 3 potato fritters
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SPECIAL B2 $13.00
- 3 fish, $2.50 chips, 3 crabsticks, 3 potato fritters
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SPECIAL E $15.50
- large/egg fried rice, sweet & sour fish
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SPECIAL D2 $18.00
- 3 fish, $4.50 chips, 5 crabsticks, 6 potato fritters
- 13 Fish Head Rice Noodle $12.80
- R22 Belocon Green Bean with Rice
- R13 Lemongrass Spare Ribs with Rice
- R19 Oriental Style Beef with Rice
- R11 Sweet & Sour Pork with Rice
- R8 Marmite Chicken with Rice
- 11 Dry Noodle with Curry Chicken $12.80
- 21 Beef Balls Rice Noodles Soup $12.80
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NESTUM SQUIDS $25.00
- oat and egg breaded squid, deep fried till golden brown
- Sambal Chicken with Rice $12.00
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MALAYSIAN SAMBAL VEGETABLE $17.00
- seasonal vegetable stir fried with Malaysian sambal paste
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MONGOLIAN BEEF ON HOT PLATE $20.00
- stir fried beef with Mongolian tangy sauce, onions, broccoli, carrots and bamboo shoots
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BEEF BRISKET IN CLAY-POT $18.00
- tender beef pieces cooked with spices in thick gravy
- Curry Beef Brisket noodles $12.00
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TOFU ON HOT PLATE $18.00
- tofu with mixed vegetables, shrimps, chicken cooked in hot plate
- Deep fried tofu $8.00
- Budai Soup $30 / $40 / $50
- Spiced Beef Vege Soup $13.00
- Roasted Eel on RIce $17.00
- Bibimbob $13.00
- Beef & Octopus Soup $32 / $42 / $52
- Beef Teriyaki $13.00
- Beef BBQ $13.00
- Sweet Spicy Fried Chicken $16.00 / $26.00 / $36.00
- Chicken S$10/M$11/L$12
- Vegetables M$10/L$11
- Butter chicken $11.00
- Chicken S$10/M$11
- (Small no rice / Medium with rice / Large no rice)
- -Combination
- Prawn $11.00
- Vegetables $8.00
- CHEESE $5.30
- KIDDIES $3.00
- CHEESY WHEEZY from $2.50
- THICKSHAKE $4.00
- SPICY WEDGES $4.00
- HAM $3.00
- CHICKEN NUGGETS X 6 $4.80
- SWEET CORN $3.00
- 2 Toasts Jam & Butter $3.00
- Bacon $11.50
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6. Eggs Benedict
- with spinach. eggs, hollandaise sauce
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11. French Toast $11.50
- with Bacons, Banana & Maple syrup on top
- 22.Spicy Pork Bulgogi with Rice and Salad $11.00
- (Burger Only) $7.50
- (If you pick your bread up. Ciabatta, Focaccia: extra $0.50)
- 17. 2 Fishes & Chips $10.00
-
Madras $16.50
- A Popular South Indian dish, prepared in coconut cream, onion tomato & madras spices
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Chicken Tikka (5pcs) $12
- Tender boneless chicken pieces marinated in yoghurt, spices & cooked in tandoor
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Garlic Naan $4.00
- Leavened bread sprinkled with crushed garlic, baked in tandoor
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Chicken Bhuna $14.50
- Boneless spring chicken cooked with ginger, garlic fresh coriander, capsicum, onions & spices
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Pappadums (4pcs) $3.00
- Flat, crispy lentil cracker
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Raita $3.00
- Yoghurt & cucumber mildly spiced
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Chicken Saagwala $14.50
- An abundance of spinach, cooked with tomatoes, ginger, garlic & spice
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Bhuna $16.50
- Diced lamb/ beef cooked with ginger, garlic, fresh coriander capsicum. onions & spices
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Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
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Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
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Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
- Xtra Large $3.90
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Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
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Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
- Cheese stuffed crust $3.90
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Ham and cheese $5.00
- Ham topped with mozzarella
Espresso @ Work
Phone
095799955
Opened hours
Monday: 6:30 AM – 3:00 PM, Tuesday: 6:30 AM – 3:00 PM, Wednesday: 6:30 AM – 3:00 PM, Thursday: 6:30 AM – 3:00 PM, Friday: 6:30 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Catering Available , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
8 Hugo Johnston Drive, Penrose, Auckland, Auckland, 1061, New Zealand
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- Auckland Region Cafe Food Menus