Address
8 Hugo Johnston Drive, Penrose, Auckland, Auckland, 1061, New Zealand
Espresso @ Work in Auckland Menu
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ALL DAY BREAKFAST- Eggs any style on ciabatta $9.50
- ●Add Extras:
- -Bacon/Mushroom/Grilled toamto $4.00
- -Smoked salmon $5.00
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Muesli $9.50
- Served with fruits natural yoghurt and homemade berry compote
- Eggs benedict
- -Bacon ande sauteed spinach with hashbrown $16.90
- -Smoked salmon $17.90
- Bets ugly bagels
- -Homemade raspberry jam and cream cheese $6.50
- -Grilled halloumi, cream cheese, avo, greens $13.50
- -Bacon and avocado, pickle, parmesan, greens $13.90
- -Smoked salmon, cream cheese, capers, red onion $15.90
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Omelette $16.90
- Your choice of three fillings served with ciabatta and chutney
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Big breaky $18.90
- Eggs any estyle, bacon, hashbrown, beef sausage, grilled mushroom and toamto served with ciabatta and chutney
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French toast $16.90
- Bacon, caramelized banana, maple syrup served with whipped cream
LUNCH MENU-
Epresso beef burger $18.90
- Homemade 180gr premium beef patty, bacon, tomato chuntney, beetroot, cheese, onion with fries.
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Open steak sandwich $16.90
- 150gr steak, lettuce, tomato, cabbage caramelize, lecttuce, caramelize onion on ciabatta with fries
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Creamy balsamic mushroom $16.90
- Bacon, hashbrown with pamersan served on toasted ciabatta
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Espresso salads $16.90
- Shaved vegetable almonds salad with grilled cajun chicken fillet
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Chicken avo burger $15.90
- Chicken breast, avo, lettuce, mango chuntney tomato with fries and can of coke
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Sweet corn fritter and bacon (GF) $15.90
- Homemade sweet corn fritter, bacon served with green salads and sour cream
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B.L.A.T $14.90
- Bacon, lettuce, avo, tomato, on toasted focaccia served with fries.
- Bowl
- Fries $6.00
- Wedges $8.00
Nearby Sample Menus
- Wedges $4.50
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Vegetarian Stingers
- Tomato Base, Onion, Mushroom, Jalapenos, Ginger, Garlic, Coriander, Black Olives, Mozzarella, Capsicum, Pineapple.
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Shanghai Chicken
- (Indo-Chinese) Chicken, Garlic, Mozzarella, Onion, Capsicum, Spring Onion, Black Pepper & Manchurian Sauce.
- BBQ Chicken Wings $12.00
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Hot ‘n’ Spicy Beef
- Tomato Base, Onion, Garlic, Chilli Flakes, Beef Cubes, Jalapenos, Capsicum, Mozzarella, Tomatoes, Bell Pepper Sauce.
- Sour Cream $2.50
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BBQ Beef & Meat
- Tomato Base, Onion, Beef Cubes, BBQ Sauce, Mozzarella, Meat Cubes.
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Hot ‘N’ Sour Chicken
- Satay Sauce, Mozzarella, Onion, Garlic, Pineapple, Capsicum, Chilli Flakes, Coriander, Black Pepper, Tandoori Chicken.
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Beef n Blue $19.00
- roast beef caramelized onion, blue cheese, parsnip Crips
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Seared Tuna $33.00
- in a panko & seaweed crumb w herbed potato croquettes, melon & capsicum salsa, wakame fine herb salad & bearnaise sauce
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Chicken Liver Parfait $14.50
- w toasted sourdough and a spiced apple chutney
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SCLT $17.50
- smoked chicken lettuce & tomato w aioli on grain bread w fries
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Fillet Mignon $36.00
- 200g Angus Eye Fillet wrapped in streaky Bacon and topped with mushrooms in red wine sauce w a grain mustard mash & seasonal greens
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Fish Burger $19.50
- fresh fish of the day, battered or grilled w baby cos, tomato & cucumber w a caper & gherkin remoulade w fries
- Scallops & Prawns $9.50
- Creamy Mushrooms $5.50
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CHICKEN CURRY $14.00
- chicken garnished and deliciously prepared with coconut cream in Ceylon style
- Onion Dosa $8.00
- Egg Roti $7.00
- Vegetable Kottu $11.00
- Murthappa chicken/lamb/beef $11.00
- Ulundu Vada 2 pcs $3.00
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BUTTER CHICKEN $14.00
- BBQ Boneless chicken cooked in creamy tomato gravy
- Roti Burger $10.00
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N07] Mee Goreng $12.00
- [Stir-fried egg noodles with Malaysian sambal paste, shrimps, chicken, squid, and tofu]
- E06] Bowl of White Rice $1.50
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N04] Prawn Soup Noodles $12.00
- [Egg noodles in clear prawn soup served with sliced prawns & bean sprouts]
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N03] Curry Laksa Noodles $12.00
- [Egg noodles in coconut base curry soup served with poached chicken, bean sprouts & tofu]
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R04] Nasi Goreng $12.00
- [Malaysian fried rice with Malaysian sambal paste, shrimps, chicken & squid]
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R06] Beef Brisket with Rice $12.00
- [Tender beef pieces cooked with Chinese spices in thick gravy served with white rice]
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N02] Curry Chicken Noodles $12.00
- [Malaysian/Chinese boneless chicken curry with bean sprouts served on dry egg noodles]
- E07] Bowl of Chicken Rice $2.00
- 2 Hot Dogs
- Fish Cake $2.00
- Battered Sausage $1.80
- 6 pcs Fried Chicken Wings $5.40
- Hot Dog $2.00
- Onion Rings (1/2 Doz) $3.90
- Mussel $1.30
- Crumbed $1.80 extra
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Catch of the day $13.60
- Fresh rosemary, sumac & lemon crumbed fish, lettuce, spinach, carrot, red onion, olive & feta crumble, harissa sauce, tomato relish and sweet chili aioli
- -lamb $15.80
-
Pacific pita $12.60
- Spinach, lettuce, green slaw, mango, avocado, cheese, mango chutney and a minted yoghurt & cucumber sauce with your choice of either chicken, tofu or
- -lamb $15.80
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Falafel pita $12.00
- Chickpea patties, hummus, tabbouleh, red cabbage, lettuce, tomato relish and garlic sauce
- -lamb $14.00
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Lamb chawarma $11.40
- Toasted bap bun with spiced lamb, lettuce, tomato relish and garlic sauce
- Turkish delight $1.00
- All our mains are served with self help vegetables, potatoes, chips & fresh salads.
- Beef Burger $11.00
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Vanilla Ice Cream $7.00
- served with Chocolate, Strawberry or Passionfruit sauce.
- mushroom sauce or pepper sauce $7.00
- Pan Fried or Battered Fish of the Day $20.00
- Thai Green Chicken Curry w/rice $17.00
- onion rings $7.00
- Apple and Blueberry Crumble $7.00
- Gluten Free Toast Available
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Prime Beef Burger $17.00
- homemade burger pattie served on toast focaccia with swiss cheese, fresh mesclun & tomato, red onion, relish, homemade aioli with steak cut fries
- Half Size Version Available $15.0
- Extra Fillings: bacon, onion, ham, tomato, cheese, mushroom, chicken, spinach +$2.5
- Avo Or Grilled Tomato $4.0
- Or served with nutella, honey comb, ice cream, fresh whipped cream & ice cream $16.5
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Steak Sandwich $21.9
- grilled scotch fillet grilled to your liking served on toasted focaccia with swiss cheese, onion rings, fresh mesclun, tomato, relish & homemade aioli with steak cut fries
- Vegetarian Option Available $19.9
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Chicken and mushroom fettucine (VO) $24.00
- Smoked chicken, wild mushroom medley with fresh pasta in garlic cream sauce, finished with fresh parmesan and a pesto dressing
- House slaw $8.00
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Gourmet Burgers (GFO) $22.00
- Served on house baked bap w hand cut chunky fries. Beef – w aioli, BBQ sauce, lettuce, tomato & onion jam. Cajun Chicken – w bacon, aioli, lettuce & tomato
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Castaways’ Chocolate Brownie (V) $14.00
- Warm chocolate brownie served w/ manuka honey ice cream & spiced berry compote
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Pork Belly (GF) $33.00
- Twice cooked pork belly, crispy top, beetroot and cumin puree, kale and apple, pickled vegetables and spiced apple jus
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Sticky Date & Chocolate Sponge (V) $12.00
- w/ salted caramel sauce, vanilla ice cream & sweetened cream
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Castaways’ Garlic Parmesan Bread (V) $9.00
- Castaways’ famous ciabatta wedges baked w/ parmesan garlic butter & served w pesto oil
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Peking Duck Pancakes $19.00
- Mandarin style pancakes, confit duck, hoisin, cucumber, carrot, peanut dukkah, served w Asian slaw
- Teriayaki Chicken & Avocado $1.20
- Vegetable Tempura $2.50
- Spicy Pork $1.20
- Main with rice, salad optional N/A
- Teriyaki Chicken Stick $3.00
- Tofu Inari $1.50
- Prawn Tempura $2.80 / $1.50
- Salmon Crunch Avo $1.70
- Bacon egg pie $2.80
- Potato top $2.80
- Steak mushroom $2.80
- Mince and cheese $2.80
- bacon egg quiche $2.80
- Steak and cheese $2.80
- Pork pie $2.80
- Mince savoury $2.50
- Spicy vegetable soup with capsicum $13.00
- Fried Beef and spring onion with soy sauce $28.00/$38.00
- Sauteed seafood on rice $15.00
- Noodles and black bean sauce $9.00
- Chop Suey on rice $13.00
- Seafood and vegetable noodles soup $13.00
- Chinese flower bread $2.00
- Seafood and pork and vegetable spicy noodle soup $13.00
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Chilli Chicken $18.00
- Lightly battered chicken, stir fried with fresh capsicum, chilli and onion in an indo-chinese soy chilli reduction
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Subz Biryani (V) $15.00
- Your choice of seasonal vegetables cooked in a potpourri of spices, fresh herbs and fragrant basmati rice
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Kulfi Faluda (kesar) $12.00
- Saffron flavoured ice cream topped with vermicelli and basil seeds and a hint of rose
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Chicken Chow Mein $14.00
- A delicacy of steamed noodles stir fried with a medley of fresh chicken tossed in a flavourful soy garlic sauce
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Kadhai Chicken $19.00
- Pieces of boneless chicken cooked with founded Indian spices and simmered with bell pepper, onion and tomato base gravy
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Choco Fudge with Ice Cream $12.00
- Delicious chewy chocolate fudge with vanilla ice cream and whipped cream
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Pizza Naan (Paneer) (V) $15.00
- Paneer tikka along with sliced capsicum, onion and fresh chilli generously topped over a thin crispy naan bread
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Vegetarian Chow Mein (V) $12.00
- A delicacy of steamed noodles stir fried with a medley of fresh vegetables tossed in a flavourful soy garlic sauce
- Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
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Burgers $7.50
- Choice of Beef, Chicken or Fish with Salad Greens, Tomato and Beetroot
- 3 fillings $5.70
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Mixed Platter $12.00
- Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Fish Bites with a choice Of Wedges or Fries and a selection of Sauces
- Fries $5.00
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Fish and Chips $12.00
- Battered Hoki served with a Fresh garden Salad & Fries
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Loaded Wedges $8.50
- Served with Bacon, Grilled Cheese and Sour cream
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Beef Nachos $9.50
- Chilli Beef served on Corn Chips with Grilled Cheese and Sour Cream
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Roti $3.50 (R) / $3.00 (T)
- Wholemeal bread
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Mansoori Kebab $29.50 (R) / $24.50 (T)
- Tender rack of lamb marinated in spices, skewered and finished in the tandoori oven
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Goan Fish $20.90 (R) / $19.50 (T)
- Fish cooked in lightly spiced coconut flavoured sauce
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Chicken Vindaloo $19.90 (R) / $18.50 (T)
- Chicken cooked in a hot vindaloo spicy sauce, straight from Goa
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Saag Aloo $18.50 (R) / $17.50 (T)
- Puree of spinach cooked with diced potatoes and lightly spiced
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Balti Chicken $19.90 (R) / $18.50 (T)
- Chef's special recipe
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Vegi Paratha $4.50 (R) / $4.50 (T)
- Naan stuffed with peas and potatoes
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Lamb Nawabi $19.90 (R) / $18.50 (T)
- Lamb sautéed with onion, tomatoes and mildly spiced creamy sauce
Espresso @ Work
Phone
095799955
Opened hours
Monday: 6:30 AM – 3:00 PM, Tuesday: 6:30 AM – 3:00 PM, Wednesday: 6:30 AM – 3:00 PM, Thursday: 6:30 AM – 3:00 PM, Friday: 6:30 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Catering Available , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
8 Hugo Johnston Drive, Penrose, Auckland, Auckland, 1061, New Zealand
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- Auckland Region Cafe Food Menus