Address
8 Hugo Johnston Drive, Penrose, Auckland, Auckland, 1061, New Zealand
Espresso @ Work in Auckland Menu
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ALL DAY BREAKFAST- Eggs any style on ciabatta $9.50
- ●Add Extras:
- -Bacon/Mushroom/Grilled toamto $4.00
- -Smoked salmon $5.00
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Muesli $9.50
- Served with fruits natural yoghurt and homemade berry compote
- Eggs benedict
- -Bacon ande sauteed spinach with hashbrown $16.90
- -Smoked salmon $17.90
- Bets ugly bagels
- -Homemade raspberry jam and cream cheese $6.50
- -Grilled halloumi, cream cheese, avo, greens $13.50
- -Bacon and avocado, pickle, parmesan, greens $13.90
- -Smoked salmon, cream cheese, capers, red onion $15.90
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Omelette $16.90
- Your choice of three fillings served with ciabatta and chutney
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Big breaky $18.90
- Eggs any estyle, bacon, hashbrown, beef sausage, grilled mushroom and toamto served with ciabatta and chutney
-
French toast $16.90
- Bacon, caramelized banana, maple syrup served with whipped cream
LUNCH MENU-
Epresso beef burger $18.90
- Homemade 180gr premium beef patty, bacon, tomato chuntney, beetroot, cheese, onion with fries.
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Open steak sandwich $16.90
- 150gr steak, lettuce, tomato, cabbage caramelize, lecttuce, caramelize onion on ciabatta with fries
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Creamy balsamic mushroom $16.90
- Bacon, hashbrown with pamersan served on toasted ciabatta
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Espresso salads $16.90
- Shaved vegetable almonds salad with grilled cajun chicken fillet
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Chicken avo burger $15.90
- Chicken breast, avo, lettuce, mango chuntney tomato with fries and can of coke
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Sweet corn fritter and bacon (GF) $15.90
- Homemade sweet corn fritter, bacon served with green salads and sour cream
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B.L.A.T $14.90
- Bacon, lettuce, avo, tomato, on toasted focaccia served with fries.
- Bowl
- Fries $6.00
- Wedges $8.00
Nearby Sample Menus
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BEEF BURGER $6.50
- lean lamb mince with salad, aioli and whitlock chutney
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CAESAR $9.50
- roasted chicken breast, tomato, croutons, parmesan cheese & caesar dressing
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TANDORI CHICKE WINGS $6.50
- oven roasted juicy tandoori spiced chicken wings
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LAMB AND BLUE CHEESE $9.50
- lean lamb mince with salad, blue cheese, aioli and whitlock chutney
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CHICKEN AND AVOCADO $10.50
- grilled chicken breast with salad, avocado, aioli and plum sauce
- 9”/12”/18” $9.50/$17.50/$33.50
-
VEGE BURGER $7.50
- vege patty and cheese with salad, aioli and apricot sauce
-
CHICKEN $9.50
- roasted chicken breast, tomato, capsicum, red onions, olive oil and balsamic
-
Kitchener salad (V)(GF) $22.00
- Grilled potato nicoise, soft boiled egg, tomato, bean, olive & red pepper
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Roast tomato risotto (V) $24.00
- Asparagus, roasted chilli, pickled pear & smoked cheese
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Gammon steak (GF) $26.00
- Chargrilled pineapple, double fried egg & cut chips
-
Dry aged ribeye (GF) $34.00
- Fried, sauce bearnaise & chopped salad
- Roast sirloin of beef, seasonal vegetables & potatoes $26.00
-
Sticky date pudding $12.00
- Vanilla cream & toffee mascarpone
- 12 Years & under
- ●Giant yorkshire puddings
- Extra Order (for Steam Boat)
- Vg-13 Vietnamese Vegetable Pancake $18.00
- Medium $17.50
- 6. Stir Fried Prawns on Rice $14.50
- 10. Seafood Combination Rice Noodle Soup $13.00
- Vermicelli Noodle and Rice
- $10.00 / 4ea
- Meat $12.00
-
Duck trio $23
- Duck liver parfait, smoked duck ham, duck confit roll, witloof leaves ,doris Plum chutney
-
Orbit cheese board N ( available on request) $26
- A selection of whitestone premium cheeses walnuts, quince paste,grapes, natural oat crackers
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Mains N/A
- Served with your choice of two sides: Roast Chicken tenderloins / Pan roasted fish / Pan roasted sirloin steak / Baked Thai fish cake / Spaghetti Bolognaise
-
Sesame crusted rare tuna loin $23
- Tan of avocado and tomato, chive vianigrette, yuzu mayonnaise
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Shellfish ravioli linghi $21
- Crunchy salad, bisque sauce, lobster oil
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Eggs Bendict $21
- Wilted Spincah ,English muffin, kumara rosti, roast vine tomato hollandise sauce Choice of Manuka smoked bacon/ Akaroa cold smoked salmon / Avocado and sauteed mushrooms
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Jafa hot chocolate $14
- Grand Mariners & Frangelico with hot chocolate
- Main Size $41
- Pancakes w/ bacon, banana & maple syrup $16.90
- Muesli w/ fruit & yoghurt $13.00
- Toasted Bagel w/ cream cheese & jam - w/ cream cheese & salmon $12.80 $7.50
- Eggs Benedict w/ bacon - Salmon $16.50 $17.80
- Nachos w/ beef, beans & sour cream $15.90
- Settlers Breakfast w/ eggs, bacon, tomato toast $13.00
- Homestead Breakfast w/ eggs, bacon, tomato, sausage & hashbrown $17.50
- Creamy Mushrooms w/ bacon & tomato $16.90
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Char-grilled Eye Fillet $34
- 200gm eye fillet with sauté duck fat potatoes, spinach,crispy prosciutto & red wine jus
- Steamed greens with garlic butter $7
- Garden salad $7
-
Lemon Meringue Pie $12
- sweet tart base under lemon curd, topped with frothy peaks of soft meringue
- Mixed marinated olives $8.5
-
Caesar $23.5
- add chicken, smoked salmon, prawns
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Dusted Squid $23
- seasoned squid with mesclun, confit garlic, shaved parmesan & chilli lime dressing
- Pizza bread with cheese, garlic, olive oil & balsamic glaze lge $15 sml $9.5
-
Nem Lettuce Wrap $8.50
- Pork and Prawn
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Ginger Chicken $15.00
- Half Crispy chicken with a ginger dip
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VEgetarian Spring Rolls $8.50
- Nem Chay
- Side Salad $5.00
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Beef Satay $17.50
- Tender beef skewers topped with tasty spicy peanut sauce
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Hot & Sour Soup $14.00
- Canh Chua Chay
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Banh Mi with Lemongrass Tofu $9.00
- Banh Mi Chay
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Fresh Mint Rolls or Vegetarian Rolls $8.50
- Chicken and Prawn
- Mundcake pie with cream $1.50
- Butter chicken $2.30
- Apple turnover $1.40
- Pizza $2.00
- Steak $2.30
- Savory pie $0.80c
- Long choco log with icing $22.00
- Big square choco cake $10.00
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Staked mae and cheese (GF) $20.00
- Kapiti aged cheddar, slow cooked pulled pork and crispy streaky bacon
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Dry-aged scotch confit (GF) $37.00
- With parmesan truffle chips
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Bone marrow brulee (DF) $11.00
- With sherry gastrique, crispy shallots, grilled bread,
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Manuka carrots (DF) $9.00
- Orange gremolata, pistachio, burnt orange segments and a herb salad
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Manuka fired octopus (DF) $10.50
- With baby potatoes, chorizo, paprika
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Poutine (GF) $20.00
- Golden chips smothered in gravy and served with raclette cheese
- Feeds 4
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Bread selection and dips (V) $12.00
- Baba ganoush, red pepper hummus, charred vegetables and chipotle lime butter
- All $ 3.50
- Cheerios & sauce
- Jam & Cream
- Sausage Roll
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Dressings
- Mayo, honey mustard
- Salmon, cream cheese & cucumber $3.00
- Ham & Egg $3.00
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Breads
- White, whole grain, vogels, gluten free vogels
-
Beetroot + coconut milk bircher muesli $13.00
- with clevedon buffalo yoghurt + palm sugar
- Bacon $6.00
- Tea-cured salmon $6.50
- Avocado toast $11.00
- Garden salad/harissa vinaigrette $5.00
- Goats cheese and chive omelette $16.50
- Avocado $4.00
-
Seared scotch fillet on turkish flat bread $21.00
- with dijon mustard and watercress
-
Chef's pot pie $16.00
- our chef's inspired daily creation, served with side salad
-
Fish and chips $19.00
- battered market catch of the day, with fried, salad, tartare and lemon
-
Asian beef salad $18.00
- sirloin steak marinated and glazed in asian spices, egg noodles salad, roasted cashew and coriander pesto
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Free range eggs on toast $4.00
- add chorizo
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Free range eggs on toast $5.00
- add Aoraki salmon
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Toasted New York bagel $14.00
- champagne ham and emmental cheese
-
Winter harvest hash $16.00
- mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg
- Fries with sea salt and aioli $6.00
- L $26.50
-
MEAT LOVER
- Mushrooms, Ham, Salami, Bacon, Pork
-
Chicken Livers alla Veneziana $12.50
- Cooked with onions, mushrooms, balsamic vinegar, red wine and served with toast
- Any 1/2 and 1/2 Pizza extra $2.00
-
Squid Rings $16.50
- Grilled served with special dressing and salad
- L $20.50
- L $27.50
-
Half Half Pizza Salad
- Small mushrooms pizza and salad
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Breakfast #1 n/a
- French Toast
-
Breakfast #2 n/a
- Big Breakfast
-
Breakfast #4 n/a
- Egg Omelette
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Breakfast #3 n/a
- Egg Benedict
-
Breakfast #5 n/a
- Toasted Bagel
-
Supreme N/A
- Base sauce, Ham, Salami, Mushrooms, Olives, Pieapple, Mozzarella
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Margherita L $8.99/M $6.99
- Base Sauce, Oregano, Mozzerella
-
Butter Chicken N/A
- Butter Sauce, Chicken, Onion, Corriander, Mozzarella
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Funghi N/A
- Base Sauce, Mushrooms,Mozzerella
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Chicken Bingo N/A
- Basil Sauce, Capsicum, Chicken, feta cheese, Olives, onion, Salt & Pepper, Chilli Flakes, tomato, mozzarella
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Vege Makhani N/A
- Base Sauce, ginger, garlic flakes, mushrooms, pieapple, olives, capsicum,onion, silzy sauce, mozzarella
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Falafel L $9.90 /M$ 7.90
- Choice of salads with falafel
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Vege Lovers N/A
- Base Sauce, Mushrooms, Capsicums, Pieapple, Onion, Mozzerella
Espresso @ Work
Phone
095799955
Opened hours
Monday: 6:30 AM – 3:00 PM, Tuesday: 6:30 AM – 3:00 PM, Wednesday: 6:30 AM – 3:00 PM, Thursday: 6:30 AM – 3:00 PM, Friday: 6:30 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Catering Available , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
8 Hugo Johnston Drive, Penrose, Auckland, Auckland, 1061, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus