Address
8 Hugo Johnston Drive, Penrose, Auckland, Auckland, 1061, New Zealand
Espresso @ Work in Auckland Menu
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ALL DAY BREAKFAST- Eggs any style on ciabatta $9.50
- ●Add Extras:
- -Bacon/Mushroom/Grilled toamto $4.00
- -Smoked salmon $5.00
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Muesli $9.50
- Served with fruits natural yoghurt and homemade berry compote
- Eggs benedict
- -Bacon ande sauteed spinach with hashbrown $16.90
- -Smoked salmon $17.90
- Bets ugly bagels
- -Homemade raspberry jam and cream cheese $6.50
- -Grilled halloumi, cream cheese, avo, greens $13.50
- -Bacon and avocado, pickle, parmesan, greens $13.90
- -Smoked salmon, cream cheese, capers, red onion $15.90
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Omelette $16.90
- Your choice of three fillings served with ciabatta and chutney
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Big breaky $18.90
- Eggs any estyle, bacon, hashbrown, beef sausage, grilled mushroom and toamto served with ciabatta and chutney
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French toast $16.90
- Bacon, caramelized banana, maple syrup served with whipped cream
LUNCH MENU-
Epresso beef burger $18.90
- Homemade 180gr premium beef patty, bacon, tomato chuntney, beetroot, cheese, onion with fries.
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Open steak sandwich $16.90
- 150gr steak, lettuce, tomato, cabbage caramelize, lecttuce, caramelize onion on ciabatta with fries
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Creamy balsamic mushroom $16.90
- Bacon, hashbrown with pamersan served on toasted ciabatta
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Espresso salads $16.90
- Shaved vegetable almonds salad with grilled cajun chicken fillet
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Chicken avo burger $15.90
- Chicken breast, avo, lettuce, mango chuntney tomato with fries and can of coke
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Sweet corn fritter and bacon (GF) $15.90
- Homemade sweet corn fritter, bacon served with green salads and sour cream
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B.L.A.T $14.90
- Bacon, lettuce, avo, tomato, on toasted focaccia served with fries.
- Bowl
- Fries $6.00
- Wedges $8.00
Nearby Sample Menus
- BBQ pork $12.00
- Squid Ring $0.70
- Chicken Foo Yoong $10.50
- Prawn $13.00
- Bacon $3.80
- Crab Stick $1.50
- 2 Sausages, $1.50chips $4.00
- 20 chicken nibbles, $3.00 chips $16.00
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Chicken Xacuti $19.90
- one of the most popular goan dish chicken with a medley of spices
- Green Chillies $3.00
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Aloo Gobi $15.90
- spiced potatoes & cauliflower
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Gulab Jamun $6.90
- deep fried sweet dumplings stewed in cardamom flavored sugar syrup
- Missi Roti $4.00
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Hara Bhara Kabab $13.90
- kabab made with a mix of mashed green bean, spinach, green peas, chillies and select spices
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Chicken Manchurian $17.90
- lightly buttered chicken fritters smothered in a special Manchurian sauce
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Subz Biryani $16.90
- an elaborate dish mode from saffron flavored basmati rice with vegetables & mild spices
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Mary's Deconstructed Caesar Salad $18.00
- with Cos, Pancetta, Boiled Egg, Pecorino, Anchovies & Toasted Sour Dough
- - Gluten Free
- - Salmon $6.00
- - Chips $4.00
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Tofu & Haloumi $18.00
- Toasted Sandwich with Tomato, Avocado, Watercress, Homestyle Pickle & Aioli
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Twice Baked Goats Cheese Souffle $17.00
- Served with Seasonal Greens
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Mushroom Bruschetta $18.00
- Garlic & Thyme Mushrooms with Poached Eggs & Truffle Oil
- - Sour Dough
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Tuscan Chicken $21.90
- Roast peppers, basil, jalapeños + chilli
- Herb Crusted Baby Potatoes / Mixed Leaf Salad Italian Dressing $8.00
- -Bolognese, ground beef, tomato , garlic + fresh basil (Classic) 1 person $21.9 / 2-3 Ppl $53.9
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Grilled Bruschetta $9.90
- Ricotta + cannellini bean purée, tomato, basil + olive oil
- -Cherry Tomatoes / Poached Eggs / Cucumber / Marinated Olives $2.70
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Kid's Pancakes $8.50
- Banana, maple syrup + vanilla ice cream
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Chicken Tortellini $24.90
- Cream sauce, vine ripened tomatoes + spinach
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Roast Chicken Breast Panzanella $23.50
- Veges, roast peppers, rocket, balsamic vinaigrette
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House special lamb choila
- Nepalese style barbecued lamb marinated with mustard, fenugreek seed, fresh coriander and chef special herbs.
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Fish Madras
- Fish fillet marinated with ginger, garlic and fresh indian spices then cooked.
- All curries will be served with basmati rice. All food can be prepared Mild, Medium and hot on request.
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Everest Fish curry
- Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
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Chicken Sekuwa
- Boneless chicken breast marinated with Nepalese Herbs and spices, cooked in clay. oven served with crispy rice flack salads and Nepalese chutney.
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Everest Chicken Curry
- Fresh chicken breast boneless tender pice coocked in frest tomato onion, ginger, garlic and Nepalese grounded spices medium thick gravy.
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Mixed Vegetable curry
- Fresh seasonal vegetables: zucchini, carrot, cauliflower, beans, potato and peas cooked together with onion, tomatoes and spices
- Papadums Basket
- 6 Mussels & chips $11.00
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Seasoned wedges $6.50
- Sour cream or aioli
- Hot dog $3.00
- Hamburger $7.80
- Mussels $1.60
- We deep fry all our fish in 100% pure vegetable oil.
- Crabstick $1.50
- 6 Scallops & chips $15.00
- Beef $10.50
- Potato frittes $0.60
- Combination meats $11.00
- BBQ pork $11.00
- On white rice
- Young chow (Prawns and BBQ pork) $13.00
- 1/2 chicken $7.50
- Pork $10.00
- Bacon & Egg Burger $4.30
- Chicken Nugget $0.60
- Sauce & Mustard $3.00
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Manny Burger $5.30
- pattie bacon steak mushrooms egg
- Garlic $2.00
- Battered Mussel $1.20
- Steak Burger $3.80
- Sour cream $2.00
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5 loaves vegan $15.00
- With avocado, grilled tomato and home made hash cake
- -With home-made berry-apple jam and cream cheese $7.50
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Smoked salmon scrambled eggs $17.00
- With chives on turkish bread
- -Chorizo sausage and roasted capsicum
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Chili scrambled eggs $15.50
- With feta and spring onion on turkish bread
- -Spinach and feta
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Seasonal fruit salad $13.50
- With honey and yoghurt
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Mexican nachos (GF) $16.90
- Crunchy corn chips with chilli beef and bean mix, melted cheese, sour cream and salsa
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Mr. Rooster $13.50
- Free-range crumbed chicken breast, streaky bacon, lettuce, tomato, red onion, magic green sauce & aioli
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Calamari Salad $15.90
- Calamari served on a bed of Burgz greens tossed w/ Asian dressing
- Homemade Sauces - each $2.00
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Hunger Pang $15.50
- Cheese stuffed chargrilled grass-fed (1/2lb), streaky bacon, lettuce, tomato, red onion, roasted red pepper, aioli
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Crispy Salt 'N' Pepper Calamari $13.00
- served w/ lemon aioli
- Grilled Pineapple $2.00
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Something's Fishy $15.50
- Beer battered market fish dressed w/ homemade tartare sauce, lettuce, tomato, fresh dill & lemon aioli
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Fresh Hand Cut Shoestring Fries $4.50
- topped w/ thyme, parsley, salt & aioli
- Garlic bread $8
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Avocado cannelloni $16
- Seed bread, pickled onions, heirloom tomato, baby carrots &beetroot
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Waiheke herb rubbed chicken $34
- Almond Skordalia, Thai carrot salad
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Pumpkin and almond cheese tempura $16
- Date puree, kale, apple salad
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Pan fried Market fish $36
- Warm quinoa salad, mustard courgette pickle, pumpkin feta puree
- Fresh garden salad $8
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Pan fried scallops $18 as main $36
- Lemon couscous, crème fraiche, sweet beet chilli, bacon crumble
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Smoked lamb loin salad $20 as main $36
- Caramelised cauliflower, eggplant, feta, salsa verde
- SMALL $8.00
- LAMB
- MEDIUM $7.00
- MEDIUM $11.00
- PORK
- SMALL $6.00
- CHICKEN NUGGET 60¢
- MEDIUM $11.00
- From the Bay Golden crumbed calamari served with fries, a small crisp salad, tartare sauce & sweet chilli. small $15.5 - large $22.5
- Spinach (fresh or wilted) $4.0
- Mochachino $4.5
- Cappuccino $4.0
- Library Free-Range Speciality Grilled free-range chicken breast wrapped with bacon served with broccolini & roasted vine tomatoes finished with the library wine jus. $25.5
- Wild Venison Burger Home-made herbed venison mince pattie with onion, cucumber, tomato, crisp lettuce & special house sauce with a burger bun & fries. $21.5
- French Toast Saffron & honey bread with grilled caramelised banana, maple syrup & free-range bacon. - can be vegetarian $19.5
- Organic Ice-cream $5.2
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Big breakfast $17.50
- Bacon, eggs, sausage, hash browns, mushrooms and 1/2 tomato served on toast
- -Bacon $14.00
- Chips $3.50
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Spaghetti/baked beans $6.00
- On toast
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Hotcakes $11.00
- With banana, bacon and maple syrup
- -Salmon $15.00
- Chicken salad $8.50
- We do homemade burgers and toast sandwiches
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Pad Sweet & Sour $12.00
- Stir fried with vegetables in sweet and sour sauce
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Duck curry $15.00
- Curried Duck with tomatoes and vegetables
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Jungle Curry $12.50
- Chicken, pork or beef, with vegetables in delicious curry (no coconut milk)
- Choice of Chicken, Beef, Pork or Seafood
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Red Curry J $11.00
- Mixed seasonal vegetables and tofu in red curry and coconut milk
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Pad Param $12.00
- Stir fried with vegetables and topped with delicious peanut sauce
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Tom Kha J $7.00
- Sour soup with tofu, mushrooms and coconut milk
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Curry Noodle $12.00
- Curried meat, served with noodles and crunchy peanuts
Espresso @ Work
Phone
095799955
Opened hours
Monday: 6:30 AM – 3:00 PM, Tuesday: 6:30 AM – 3:00 PM, Wednesday: 6:30 AM – 3:00 PM, Thursday: 6:30 AM – 3:00 PM, Friday: 6:30 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Catering Available , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
8 Hugo Johnston Drive, Penrose, Auckland, Auckland, 1061, New Zealand
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- Auckland Region Cafe Food Menus