Esquires in Christchurch Menu

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HOMEMADE GRANOLA $9.00
- WITH SEASONAL FRUIT, HONEY, YOGHURT
FRUIT, HONEY AND YOGHURT (GF) $9.00
CINNAMON FRENCH TOAST $12.50
- WITH BACON, BANANA, MAPLE SYRUP
CINNAMON FRENCH TOAST $10.00
- WITH MASCARPONE, RHUBARB & RED BERRY COMPOTE
EGG ON TOAST $8.50
- WITH FREE RANGE EGGS(ADD BACON$4.00)
EGGS FLORENTINE (GF) $15.00
- WITH POACHED EGGS, BABY SPINACH, POTATO ROSTI, HOLLANDAISE
EGGS BENEDICT $16.00
- WITH POACHED EGGS, ENGLISH MUFFINS, SPINACH, HOLLANDAISE/BACON
EGGS BENEDICT $17.00
- WITH POACHED EGGS, ENGLISH MUFFINS, SPINACH, HOLLANDAISE/SALMON
OMELETTE $15.00
- WITH EGGS, ONIONS, MUSHROOM, TOMATOES, HAM
PANCAKES STACK WITH BANANA & BACON $15.00
- WITH STREAKY Bacon, BANANAS, MAPLE SYRUP
CLASSIC PANCAKES WITH BERRY COMPOTE $12.50
- WITH CREAM CHEESE AND ICE CREAM
BIG BREKKIE $18.50
- WITH EGGS (POACHED, SCRAMBLED, FRIED), STREAKY BACON, SPINACH, CHORIZO, MUSHROOMS, HASH BROWN, TOASTED CIABATTA >>

CREAM CHEESE JAM BAGELS $6.00
NUTELLA BANANA BAGELS $8.00
MARMITE CREAM CHEESE BAGELS $6.50
JAM BANANA PEANUT BAGELS $8.00
ADDITIONAL JAM $0.20

HASH BROWN $1.80
STREAKY BACON $2.00
CHORIZO $2.00
SALMON $4.50
MUSHROOM $1.80
SPINACH $1.80
TOMATO$ 2.00
TOAST $1.50
EGG $1.80
BERRY COMPOTE $4.00
AVOCADO $3.00
ICE CREAM (2 SCOOPS) $3.00
HOLLANDAISE $1.80
GLUTEN FREE BREAD $2.00

GOURMET BEEF BURGER WITH CHIPS $18.00
- ANGEL BAY BEEF, GREEN SALADS, TOMATOES, RED ONIONS, CARAMELISED ONION, CHEESE IN BUN, SERVED WITH AIOLI SAUCE
CHICKEN SCHNITZEL BURGER WITH CHIPS $17.00
- GRILLED CRISPY CHICKEN, GREEN SALADS, TOMATOES IN BUN, SERVED WITH BBQ SAUCE
B.L.T. WITH CHIPS $18.00
- STREAKY Bacon (3 RASHERS), LETTUCE, TOMATOES, GARLIC AIOLI WITH TOASTED CIABATTA, SERVED WITH AIOLI
CREAMY MUSHROOM $17.50
- TOASTED CIABATTA, BAKED MUSHROOM, PARMESAN CHEESE WITH RICH HOMEMADE CREAMY SAUCE
BEER BATTERED FISH AND CHIPS $17.50
- 2 FISH FILLETS & SEASONED CHIPS, SERVED WITH GARNISH, TOMATO & TARTARE SAUCE
CHICKEN NUGGETS $12.50
- 8 NUGGETS & CHIPS, SERVED WITH GARNISH, GARLIC AIOLI AND TOMATO SAUCE
TOASTED SANDWICH, YOUR CHOICE WITH WHITE TOAST OR BROWN TOAST $5.50
- CHOOSE 3 FILLINGS: HAM, TOMATO, ONION, PINEAPPLE, CHEESE (ADDITIONAL FILLINGS $0.80)
SOUP OF THE DAY $9.90
- SERVED WITH TOASTED CIABATTAS

CRANBERRY CHICKEN PIZZA $15.00
- WITH CRANBERRY SAUCE, TASTY CHEESE, SMOKED CHICKEN, BRIE CHEESE
SMOKED SALMON SPINACH PIZZA $19.50
- WITH SPINACH, RED ONION, RED CAPSICUM, CAPER, FETA CHEESE, SERVED WITH SOUR CREAM
VEGETARIAN PIZZA $14.00
- WITH RED CAPSICUM, GREEN CAPSICUM, PUMPKIN, ONION, MUSHROOM, TOMATO, PINEAPPLE

SMALL FRIES $4.00
- WITH TOMATO SAUCE & AIOLI
BOWL OF FRIES $7.00
- WITH TOMATO SAUCE & AIOLI
BOWL OF KUMARA CHIPS $7.00
- WITH TOMATO SAUCE & AIOLI
BOWL OF POTATO WEDGES $7.00
- WITH SWEET CHILLI & SOUR CREAM
FRESH GREEN SALAD $7.50
- WITH LETTUCE, TOMATO, CUCUMBER, RED ONION, RED CAPSICUM WITH OLIVE OIL
5 PIECES OF CHICKEN WINGS $8.50
- SERVED WITH RANCH SAUCE

CHICKEN NUGGETS AND CHIPS $10.00
- 5 NUGGETS AND SEASONED CHIPS, SERVED WITH TOMATO SAUCE & AIOLI
FISH AND CHIPS $10.00
- FISH FILLET AND SEASONED CHIPS, SERVED WITH TOMATO SAUCE & AIOLI
HOTCAKES STACKS $10.00
- MIXED BERRIES, ICE CREAM, CREAM
EGG ON TOAST, YOUR CHOICE WHITE TOAST OR BROWN TOAST $7.00
- WITH EGG (POACHED, SCRAMBLED, FRIED)
KIDS’ CHEESEBURGER AND CHIPS $11.00
- WITH BEEF PATTIE, PICKLES, TASTY CHEESE, SERVED WITH SALAD & SEASONED CHIPS, TOMATO SAUCE & AIOLI
ADD A SMALL KERI JUICE WITH ANY KIDS’ MEAL FOR ONLY $4.00

Nearby Sample Menus

Butter Chicken $15.99
- Tandoori Chicken cooked of the bone in a mild butter cream sauce.
Kechumber $3.00
Fish Tikka Masala $17.99
- Fish fillet cooked in with brown onion tomato ginger with freshly grounded spices.
Extra Plain Rice $2.99
- Lunch takeaway mains include one free portion of plain rice - select "Extra Plain Rice" if you require more rice.
Chicken/Lamb Chhoela $12.99
Prawn Malabari $17.99
- An exotic delicacy from the coast of Malabar in South India.
Garlic prawns (8pc) $15.00
- Prawns battered with garlic cooked in tandoor oven.
Kadai Paneer $14.99
- Homemade cottage cheese cooked in ginger garlic curry sauce with capsicum onion and tomatoes.

Shoestring or hand cut fries with aioli $7.50
Venison Short Ribs - Take a Leap! $26.50
- Venison short ribs served with grilled pineapple, crunchy coleslaw, kumara crisps and house chocolate BBQ sauce.
She's Infamous Brownie $14.50
- 70% chocolate brownie warmed and served with black currant and coconut ice cream, a chocolate spoon, chocolate flakes and whipped cream.
See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates.
Blackberry Custard Crumble
Chocolate Lover's Sharing Platter - The Chocolate Journey $27.90
- Journey through the evolution of chocolate with tastings from the cacao bean to the finest truffles. Cacao beans, cacao butter, single origin chocolate, chocolate fondue, chocolate thins, chocolate moments, seasonal truffles and tasting notes for a true chocolate appreciation.
Bula Bean $4.90
- A chocolate cacao pod filled with creamy smooth Fijian-vanilla-infused ganache and a layer of roasted cacao nibs.
Order the Charcuterie Platter and Chocolate Lover's Platter for $65.00

Stir fried steamed spicy pork on rice $9.00
Hot & Spicy Beef Fried Rice $9.00
Garlic Pork Vegetable on Rice $9.00
Sweet & Sour Chicken (NO Rice) $13.50
Nasi Goreng $9.00
- fried rice with chicken, beef, pork
Chicken Foo Young $9.00
Hot & Spicy Pork Fried Noodle $9.00
Extra Rice, Noodle $3.00/$4.00

Crispy Skinned Salmon (GF available) $28
- served on asian inspired salad with fresh greens, red onion, capsicum, cherry tomato, fried shallots, crispy noodles, fresh herns and traditional nam jim dressing
Seafood Skewers $14
- prawn, salmon, cod served with dipping sauces
Pumpkin and Feta Tart $17
- pumpkin, feta, sundried tomato & caramelized onion tart with a roasted vegetable medley, fresh salad and sweet beetroot glaze
Dukkah Crusted Lamb Rump $32
- cooked medium rare, served on pumpkin, feta, sundried tomato and caramalised onion tart with fresh salad, roasted vegetable medley and harissa mint yoghurt
Warm Summer Salad (GF, Vegan) $21
- baby spinach, fried quinoa, orange cheeks, marinated zuchini ribbons, red onion, cherry tomato, capsicum, toasted macademia nuts and citrus dressing
Venison $33
- 220g denver steak cooked medium rare and served on garlic mash with fresh green beans and red wine jus
Sauteed Prawn Spaghetti $26
- served with chilli, lime, garlic, fresh parmesan and parsley
Ice cream $5
- a scoop of vanilla icecream with chocolate sauce and sprinkles

Double chocolate gateau with berry coulis & cream $12.50
Pancakes $15.50
- with glazed banana, bacon & maple syrup
Baked scallops $21.50
- with saffron, orange & ginger crust set on sauteed chard
Market fresh soup of the day $9.50
Ice cream sundae $9.50
- with a choice of berry, chocolate or toffee sauce & whipped cream
Roasted rack of lamb 39.50
- basil-mustard crust / gratin potatoes & BBQ summer vegetables
BBQ smoked salmon $21.50
- roasted pear & fennel salad / honey, dill & m ustard vinaigrette
Chateau grill $17.50
- including two eggs, grilled tomato, lamb cutlet, bacon, & hash-brown

Agosto M $16 L $21
- Salami, Capsicum & Onion
Maggio M $15 L $19
- Ham & Pineapple
Spaghetti Arrabbiata $20
- Ham, mushrooms, olives, garlic, parsley and chilli cooked in our red sauce
NZ Green Lipped Mussels $20
- Served in a tomato and white wine sauce with fettuccine
Cannelloni $20
- Beef, full of diary protein, herbs, baked with our tomato sauce
Aprile M $15 L $19
- Ham & Egg
Pizza Garlic or Herb Bread M $6 L $10
Spaghetti Napoletana $15
- Spaghetti topped with our home-made tomato sauce

Sole Fillet $5.00
Set Menu for 8-10 people $90.00
- Chicken with cashew nuts, Steak black bean sauce, Satay steak, Lemon chicken, New Town fried rice, Vegetable Chow Mein, Bami Goring, 12 Wontons with sweet and sour sauce
Pork Curry Fried Rice $10.00
- Curried sliced pork with seasonal vegetables in gravy on fried rice
Vegetable Chow Mein $9.50
- Seasonal vegetables and mushrooms in gravy on egg noodles
New Town Chow Mein (Combination) $11.50
- Sliced steak, chicken, Roast pork, prawn with seasonal vegetables and mushrooms in gravy on egg noodles
Steak Fried Rice $9.50
- Sliced steak, onions, peas, egg and fried rice
Roast Pork Tomato on Fried Rice $12.00
- Sliced roast pork with seasonal vegetables and tomatoes in gravy on fried rice
Hot Dog (with batter) / Sausages / Crab Sticks / Meat Patties / Donuts $2.00

FRIED NOODLES $6.50
STEAK EGG FOO YOUNG $11.00
CHICKEN PINEAPPLE ON RICE $10.50
CASHEW NUTS $3.80
STEAK FRIED NOODLES $10.00
Potato Fritters 3 for $2.00
STEAK MUSHROOMS ON RICE $10.50
STEAK PINEAPPLE ON RICE $10.50

Per 500g scoop $14.50
500g Mixed scoop $15.50
Shrimp Mac 'n Cheese Croquettes $12.00
- Parmesan, mozzarella & Shack tomato relish
Creamed Corn $6.50
1/2 Pound of Prawns $25.00
- King prawns in a lemongrass & chilli tomato sauce w coriander, spring onion & crispy shallots
Smoked Chipotle Slaw $6.50
Lobster Claws $45.00
- 500g of wild Canadian Lobster served in a lemongrass & chilli tomato sauce w coriander, spring onion & crispy shallots
Marlborough Green Lip Mussels

FREE RANGE EGGS $2.00
PULLED PORK $11.50
- Slow cooked pulled port, coleslaw, mung beans, red onion, barbecue sauce and plum chutney
COMBINATION STACK $19.50
- One large pancake with your choice of banana or blueberries baked inside. Served with raspberry and mascarpone brioche French toast. With streaky bacon, caramelised banana, served with berry compote, maple syrup and vanilla bean custard on the side.
NACHOS $16.50
- Corn chips topped with house made beef mince, cheese, salsa, sour cream and guacamole
Extra Filling $2.00
CITRUS CHICKEN SALAD $18.50
- Grilled chicken breast, mixed lettuce, red onion, cherry tomatoes, cucumber, avocado and orange slices, served with a sweet chilli and citrus dressing
EXTRAS $4.00 each
- Streaky bacon, smoked salmon, portobello mushrooms, baby spinach, tomato, hash brown, house made beans, bratwurst sausage, avocado, serving of toast, side salad
TOASTED BAGELS WITH ANY TWO FILLINGS $7.00
- Cream cheese, jam, basil pesto, sun dried tomato, cranberry and tomato

Big Breakfast $19.00
- served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
Homemade, Toasted Muesli $10.20
- served with fruit, yogurt & milk
Crafted Classic B.L.T. $12.50
- with our homemade aioli, tomato relish & crispy bacon
(A) OR berry compote with cream or yogurt $12.50
2 Free Range Eggs $9.80
- done to your liking, served on toast - w Bacon $12.00
Pancakes $14.90
- served with banana, bacon and maple syrup
Eggs Florentine $17.50
- smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
Eggs Benedict w Bacon $15.20
- on a toasted ciabatta, poached eggs & hollandaise

Thai Mushroom & Roasted Capsicum
- Sliced mushrooms, roasted peppers, feta cheese on a sweet thai chilli base topped with basil pesto.
Steak Fries $8.50
- Served with tomato sauce & garlic aioli
Smoked Chicken Salad $16.50
- With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.
“Shank Heaps” $24.00
- Herbed tomato braised Lamb Shank, served on potato smash with blanched broccoli, garlic con fit. Finished with its own braising liquid, topped with carrot chips.
Bishops Fish n Chips.
- A twist on an old classic, Panko crumbed Orange Roughy, served with steak fries and homemade tartare sauce.
ALL DESSERTS $12.50
Ice Cream Trilogy
- Caramel Cookie, Mochaccino & Peaches n Cream. With a selection of sweet sauces.
Bacon & Pea Alfredo Fettucine $18.50
- Crispy bacon bits, baby peas & tri colour fettuccine, mixed in traditional Alfredo sauce.

Soba and Miso Cookies $6.00
- perfect with Sencha
Lamb Rump with rosemary and red wine miso $12.00
Karrage $16.00
- Crispy chicken with yurinchi sauce and mayo
Reba Chicken liver with Tare $7.00
Buta Wakame Pork belly with sweet miso $10.00
Tsukemono $7.00
- Homemade pickles
Steamed corn custard with roast eel and radish $18.00
Kawa Chicken skin $4.00

Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast

Chocolate Desert $12.00
- Changes weekly check with waiter/waitress
Pierside Cafe Breakfast $26.00
- Streaky Bacon, 150g Rump steak, Bake beans, Sausage, Eggs, Roast Tomato, Portobello Mushroom, Wilted Spinach, Hash browns and Caramelised Onions
Brulee $12.00
- Traditional crème brulee served with short bread
Salmon $18.00
Bacon (2 pieces) $4.50
Chicken Burger $16.50
- Crunchy chicken tendered, Bacon, tomato, lettuce, bri cheese, BBQ and chilli aioli served with fries
Portobello Mushroom $3.00
Toast (2 pieces with spreads) $5.00