Esquires in Christchurch Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • HOMEMADE GRANOLA $9.00
    • WITH SEASONAL FRUIT, HONEY, YOGHURT
  • FRUIT, HONEY AND YOGHURT (GF) $9.00
  • CINNAMON FRENCH TOAST $12.50
    • WITH BACON, BANANA, MAPLE SYRUP
  • CINNAMON FRENCH TOAST $10.00
    • WITH MASCARPONE, RHUBARB & RED BERRY COMPOTE
  • EGG ON TOAST $8.50
    • WITH FREE RANGE EGGS(ADD BACON$4.00)
  • EGGS FLORENTINE (GF) $15.00
    • WITH POACHED EGGS, BABY SPINACH, POTATO ROSTI, HOLLANDAISE
  • EGGS BENEDICT $16.00
    • WITH POACHED EGGS, ENGLISH MUFFINS, SPINACH, HOLLANDAISE/BACON
  • EGGS BENEDICT $17.00
    • WITH POACHED EGGS, ENGLISH MUFFINS, SPINACH, HOLLANDAISE/SALMON
  • OMELETTE $15.00
    • WITH EGGS, ONIONS, MUSHROOM, TOMATOES, HAM
  • PANCAKES STACK WITH BANANA & BACON $15.00
    • WITH STREAKY Bacon, BANANAS, MAPLE SYRUP
  • CLASSIC PANCAKES WITH BERRY COMPOTE $12.50
    • WITH CREAM CHEESE AND ICE CREAM
  • BIG BREKKIE $18.50
    • WITH EGGS (POACHED, SCRAMBLED, FRIED), STREAKY BACON, SPINACH, CHORIZO, MUSHROOMS, HASH BROWN, TOASTED CIABATTA >>
BAGELS BAGELS
  • CREAM CHEESE JAM BAGELS $6.00
  • NUTELLA BANANA BAGELS $8.00
  • MARMITE CREAM CHEESE BAGELS $6.50
  • JAM BANANA PEANUT BAGELS $8.00
  • ADDITIONAL JAM $0.20
BREAKFAST SIDES BREAKFAST SIDES
  • HASH BROWN $1.80
  • STREAKY BACON $2.00
  • CHORIZO $2.00
  • SALMON $4.50
  • MUSHROOM $1.80
  • SPINACH $1.80
  • TOMATO$ 2.00
  • TOAST $1.50
  • EGG $1.80
  • BERRY COMPOTE $4.00
  • AVOCADO $3.00
  • ICE CREAM (2 SCOOPS) $3.00
  • HOLLANDAISE $1.80
  • GLUTEN FREE BREAD $2.00
LUNCH MENU LUNCH MENU
  • GOURMET BEEF BURGER WITH CHIPS $18.00
    • ANGEL BAY BEEF, GREEN SALADS, TOMATOES, RED ONIONS, CARAMELISED ONION, CHEESE IN BUN, SERVED WITH AIOLI SAUCE
  • CHICKEN SCHNITZEL BURGER WITH CHIPS $17.00
    • GRILLED CRISPY CHICKEN, GREEN SALADS, TOMATOES IN BUN, SERVED WITH BBQ SAUCE
  • B.L.T. WITH CHIPS $18.00
    • STREAKY Bacon (3 RASHERS), LETTUCE, TOMATOES, GARLIC AIOLI WITH TOASTED CIABATTA, SERVED WITH AIOLI
  • CREAMY MUSHROOM $17.50
    • TOASTED CIABATTA, BAKED MUSHROOM, PARMESAN CHEESE WITH RICH HOMEMADE CREAMY SAUCE
  • BEER BATTERED FISH AND CHIPS $17.50
    • 2 FISH FILLETS & SEASONED CHIPS, SERVED WITH GARNISH, TOMATO & TARTARE SAUCE
  • CHICKEN NUGGETS $12.50
    • 8 NUGGETS & CHIPS, SERVED WITH GARNISH, GARLIC AIOLI AND TOMATO SAUCE
  • TOASTED SANDWICH, YOUR CHOICE WITH WHITE TOAST OR BROWN TOAST $5.50
    • CHOOSE 3 FILLINGS: HAM, TOMATO, ONION, PINEAPPLE, CHEESE (ADDITIONAL FILLINGS $0.80)
  • SOUP OF THE DAY $9.90
    • SERVED WITH TOASTED CIABATTAS
PIZZAS PIZZAS
  • CRANBERRY CHICKEN PIZZA $15.00
    • WITH CRANBERRY SAUCE, TASTY CHEESE, SMOKED CHICKEN, BRIE CHEESE
  • SMOKED SALMON SPINACH PIZZA $19.50
    • WITH SPINACH, RED ONION, RED CAPSICUM, CAPER, FETA CHEESE, SERVED WITH SOUR CREAM
  • VEGETARIAN PIZZA $14.00
    • WITH RED CAPSICUM, GREEN CAPSICUM, PUMPKIN, ONION, MUSHROOM, TOMATO, PINEAPPLE
SIDES SIDES
  • SMALL FRIES $4.00
    • WITH TOMATO SAUCE & AIOLI
  • BOWL OF FRIES $7.00
    • WITH TOMATO SAUCE & AIOLI
  • BOWL OF KUMARA CHIPS $7.00
    • WITH TOMATO SAUCE & AIOLI
  • BOWL OF POTATO WEDGES $7.00
    • WITH SWEET CHILLI & SOUR CREAM
  • FRESH GREEN SALAD $7.50
    • WITH LETTUCE, TOMATO, CUCUMBER, RED ONION, RED CAPSICUM WITH OLIVE OIL
  • 5 PIECES OF CHICKEN WINGS $8.50
    • SERVED WITH RANCH SAUCE
KIDS MENU KIDS MENU
  • CHICKEN NUGGETS AND CHIPS $10.00
    • 5 NUGGETS AND SEASONED CHIPS, SERVED WITH TOMATO SAUCE & AIOLI
  • FISH AND CHIPS $10.00
    • FISH FILLET AND SEASONED CHIPS, SERVED WITH TOMATO SAUCE & AIOLI
  • HOTCAKES STACKS $10.00
    • MIXED BERRIES, ICE CREAM, CREAM
  • EGG ON TOAST, YOUR CHOICE WHITE TOAST OR BROWN TOAST $7.00
    • WITH EGG (POACHED, SCRAMBLED, FRIED)
  • KIDS’ CHEESEBURGER AND CHIPS $11.00
    • WITH BEEF PATTIE, PICKLES, TASTY CHEESE, SERVED WITH SALAD & SEASONED CHIPS, TOMATO SAUCE & AIOLI
  • ADD A SMALL KERI JUICE WITH ANY KIDS’ MEAL FOR ONLY $4.00

Nearby Sample Menus

  • Eton Mess - Vanilla mousse, crushed meringue and mixed berries $11.90
  • Antipasto Mild salami, champagne ham, cold smoked sliced salmon, sun dried tomatoes, chargrilled marinated Mediterranean vegetables, brie and olives, with crusty bread, hummus and sun dried tomato pes $49.90
  • Crispy onion rings $6.90 / $9.90
  • Tasting Platter (For 2) A sample selection of our hot entrees. Arancini, mini chicken drums, vegetable pakora and calamari, with sweet chilli flatbread, hickory smoked BBQ sauce and house made aioli. $26.90
  • Open Chicken Sandwich (GF*) House smoked chicken breast, mixed leaves, tomato, avocado, crispy bacon, aioli and house made tomato relish on toasted ciabatta, with shoestring fries. $23.90
  • Side salad - / $6.90
  • Smoked Warehou Fishcakes Fresh, locally caught, house smoked warehou fishcakes with broccoli slaw and a mild horseradish mayonnaise. $19.90
  • Smoked tomato $1.50
  • Chicken/Lamb Pasanda $15.99
    • Cooked in fresh cream, yoghurt, mixed ground cashew and mild spices.
  • Tandoori Roti $2.50
  • Vegetable Momo (6pc) $7.99
    • Seasonal veggies mixed with onion garlic with soya sauce and clove garlic covered under baked flour.
  • Chicken Momo (6pc) $9.99
    • Chicken mince mixed with onion, garlic, with soya sauce and clove garlic covered under baked flour.
  • Lamb Tikka Masala $15.99
    • Lamb cooked in mild delicately spiced gravy added with grated tomatoes and onions.
  • Chicken Curry Nepalese style $7.99
  • Chicken/Lamb Nawabi $15.99
    • Diced chicken/lamb fresh cooked in cashew and onion gravy with boiled egg.
  • Butter Naan $3.50
  • WEDGES $8.00
    • with Sour Cream and Sweet Chilli.
  • ONION RINGS $12.00
    • with SP BBQ Sauce.
  • CHEERIOS $5.00
    • with tom sauce.
  • Add a second patty. $4.00
  • BASIC $11.00
    • Beef, chutney, mayo and gherkin.
  • BODGIEBURGER $15.00
    • Beef, cheese, lettuce, chutney, mayo, beetroot and egg.
  • Add Fries or Coleslaw to Any Burger $3.00
  • DUMPLINGS $10.00 / $18.00
    • Nepalese dumplings vegan or chicken half/dozen.
  • Green salad $6.50
  • Avocado & bbq eel sushi $10.50
  • Chicken-katsu-don $13.00
    • crumbled fried chicken cutlet & onion with egg on rice
  • Una-tama-don $14.00
    • BBQ eel & onion with egg on rice
  • Green tea mont blanc $6.80
    • green tea and sweet chestnuts flavored cream
  • Cha-shu-men $16.80
    • soy sauce flavor with roasted pork
  • Fresh tuna & salmon sashimi $15.80
  • Shoyu ramen $11.80
    • soy sauce flavor
  • -seafood or tofu $19.50
  • -prawn $21.50
  • -prawn $21.50
  • -seafood or tofu $21.00
  • Yum talay $19.00
    • Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots & tomato
  • Sweet & sour (s)
    • A real tasty special sweet and sour sauce cooked with vegetables & pineapple.
  • -prawn $22.50
  • Spicy herbs (s)
    • This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables.
  • Goat Cheese & Caramelised Onion Tart $18.00
    • pear & date chutney, walnuts, rocket salad
  • Toast with Spreads $10.00
    • served with butter and your choice of spread
  • Mushroom Risotto $20.00
    • braised lamb shoulder, gremolata
  • Fish $14.00
    • pan fried fish dipped in red coconut curry, lettuce, thai slaw
  • Beef $14.00
    • beef patty, caramelised onion, cheese, cress and mustard mayo
  • Smoked Salmon $20.00
    • roast baby beets, sorret, walnuts, honey lemon & sumac dressing & horseradish cream
  • Smoked Tomato Salsa $3.50
  • Chorizo $5.00
  • Option 2 $13.00
    • Hawaiian Pizza / Fries / Jelly / Drink
  • Fish Bites $15.00
    • served with fries & tomato sauce
  • Fish of the Day $19.00
    • Market fresh fish in a tempura batter or pan fried served with seasonal salad & fries.
  • Caesar Salad
    • Crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg
  • Ribeye Steak $28.00
    • 200grm Angus ribeye, choice of, mushroom, peppercorn sauce, gravy or garlic butter, served with seasonal salad & fries
  • Chicken Filo $18.50
    • changes weekly, please check the specials board for the weeks flavor, served with seasonal salad & fries
  • Extras $3.00
    • Onion Rings, Eggs (2), Mushrooms, Tomato, Hashbrowns (2)
  • Chicken or Shrimp $26.00
    • Smoked Chicken, shrimps, baby spinach, cream cheese, mozzarella, topped with sweet chilli sauce
  • Brioche French Toast $18.50
    • Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
  • House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
  • Avocado Brunch Salsa $18.50
    • Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
  • Acai Bowl $17.50
    • House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
  • Chilli Scrambled Eggs $18.50
    • Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
  • Extras
  • Braised Beef Brisket $18.50
    • Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
  • Eggs on Toast $11.50
    • Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
  • Extra Large $42
    • Club sandwiches, Quiche Bites, Custard Twist pieces, Fresh Fruit, Cracker and Dip Assortment. (For approx. 8 people)
  • Large Quiche Bite platter $38.50
    • 32 pieces
  • Chicken: Lettuce, mayo, carrot, cheese, tomato & baked breast chicken
  • Large Platter $38.80
    • 36 pieces
  • Flavours available: Ham & Pineapple and Vegetarian
  • Small $34
    • Club sandwiches, slices and fresh fruits. (For Approx. 5 People)
  • Large Platter $35.00
  • Vegetarian: Lettuce, carrot, tomato, red onion, capsicum & chutney
  • Fried sesame chicken served with pita bread pockets $18.00
    • Served with garlic yoghurt sauce & side fresh salad
  • GBC Gourmet Beef Burger $18.00
    • With cheese, served with onion rings, chips
  • Soft tacos crispy beef $18.00
    • Served with tomato salsa and avocado
  • Seasoned potato wedges $8.50
    • Served with sour cream & sweet chili sauce
  • Available 11.30am to 2pm
  • GBC Gourmet Chicken Burger $18.00
    • With cheese and pineapple, served with onion rings, chips
  • Available between 9am to 2pm & 5.30pm to 9pm
  • - Smoked Salmon $19.50
  • Chicken Mushroom Soup $6.90
  • Ham $2.60
  • Steak $9.50
  • SUper (Ham Pattie, Bacon Egg, Cheese & Pineapple) $5.90
  • Chicken $4.20
  • Chicken $10.90
  • Chicken $9.90
  • Steak Satay on steamed Rice $10.90
  • Honey roast chicken livers $6.30
  • Satay beef $18.90
  • Honey roast spare ribs $15.00
  • Clams with black bean sauce (subject to availability) $18.00
  • Pork with hot chilli sauce $18.90
  • Combination seafood casserole with vegetables $23.10
  • Pig's stomach with black pepper $12.60
  • Duck's chins cooked in brine $8.00
  • SOUTHERN FRIED CHICKEN TENDERLOINS $18.00
    • served with maple & black pepper caramel(GFO)
  • 12-HOUR ANGUS SIRLOIN $23.00
    • served with "Hello Cleveland" potato salad, bourbon steak sauce
  • FRIED CHICKEN, BREAD & BUTTER PICKLE, HOUSE SLAW, BUTTERMILK RANCH
  • SOUTHERN-FRIED OYSTERS (4) $21.50
    • Texas caviar, avocado purée, micro greens(GFO)
  • CRAB LOUIE $20.00
    • asparagus, cherry tomato, avocado purée, devilled egg, seasonal greens
  • SEASONAL HOUSE SLAW (GF)( V) $8.00
  • SPICY CRAB & PIMENTO CHEESE DIP $12.00
    • WITH PRETZEL BREAD TOASTS
  • BANANA SPLIT $16.50
    • with caramelised rum pineapple, salted caramel, candied pecans, vanilla & chocolate ice creams, fudge sauce, cookie cream whip, and a bourbon cherry (serves 2)
  • Sausage Roll $2.00
  • Kransky Roll $2.20
  • Chips S $1.90 / L $3.00
  • Toasted Sandwich $4.00
  • Hot Dog (Small) $2.60
  • Filled Sausage / Chicken Cordon Bleu $3.30
  • Spring Roll / Curry Roll / Lasagna Square $3.00
  • Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
  • Half & half – add $2.00
  • Chicken liver pâté, spiced cider jelly, pickles & crostini $15.00
  • Avoca $24.00
    • Tomato base, mozzarella spinach, olives, goat’s feta, red onion & sun-dried tomatoes
  • Fish & Chips $26.50
    • Fresh market fish with Cassels and Sons Pilsner batter, fries and tartare sauce
  • Add salmon $8.00
  • Garden Salad > A selection of fresh seasonal ingredients from Peter Rabit’s patch $16.00
  • Prebbleton $24.00
    • Garlic butter roasted mixed mushrooms, herbs & smoked cheese
  • Fries & aioli $10.00
Esquires

Esquires

location

Address

Hornby The Hub, 418 Main South Road, Hornby, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

03 349 5843

email

Email

None

clock

Opened hours

Mon 10 AM to 5 PM Tue 10 AM to 5 PM Wed 10 AM to 5 PM Thu 10 AM to 5 PM Fri 10 AM to 5 PM Sat 10 AM to 5 PM Sun 10 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Free Wifi ,  Cards accepted

Location
Hornby The Hub, 418 Main South Road, Hornby, Christchurch, Canterbury, 8042, New Zealand
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