Ethos Organic Cafe in Auckland Menu

Kids scoop $3.50/ $5.50
- (Single scoop/ Double scoop)
Breakfast Granola $9.90
- Seasonal fruit, honey yoghurt
Fix & Fogg $4.50
- peanut butter
Bagel $3.50
- with spread: Nutella, peanut butter, marmite, hummus, cream cheese, raspberry jam, lemon curd
Cream cheese $5.50
- and conserve
Toppings $2.00
- From mix and match from the menu above
Daily baking POA
- Check our cabinet for our range of daily baking
Whip it $9.90
- Whipped feta, basil pestoand tomato (v)

Potato Wedges with Sour Cream $6.00
Egg $10.00
Mushrooms $1.50
Satay Steak on Rice / Chicken Oyster Sauce on Rice / Chicken Black Bean Sauce $14.00
Chicken / Steak / Pork / BBQ Pork $12.00
Combination Meat / Prawn $14.00
Super $7.50
Chicken Nuggets $4.80
- 6 pieces

Green Beans in lemon oil and sea salt N/A
Lamb Shank $27.50
- Slow roasted and served on kikorangi blue cheese mash, red wine jus
Seafood Chowder $15.90
- The Landing seafood chowder with toasted ciabatta
Seafood Medley $27.90
- Fresh snapper, squid, prawns stir fried with lemongrass, coriander, coconut and chilli on rice
Steak $34.90
- Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
Prawn Salad $15.50
- Marinated and tossed in coconut cream, coriander, tomato, cucumber and red onion with kaffir lime and chilli
Roasted beetroot and Feta N/A
Thai Chicken Twist $15.50
- Deep fried marinated chicken tossed with onions, tomato cucumber and fresh herbs in a tangy sauce

Veg fried rice $9.00
- Steamed rice stir fried with veges and spices
Sunday Crunch $13.00
- Fusion of omelette, boiled eggs, and egg yolk fried in a spicy gravy
Paneer Sagwala $12.00
- Paneer cubes with gravy of spinach, tomatoes & onion
Double Sunday $8.00
- Scoop of Chocolate & Vanilla ice-cream with chopped fruit
Scoth Eggs $7.00
- Boiled Eggs wrapped with spicy mashed potato coated in breadcrumbs and deep fried
Egg Shahi Curry $12.00
- Boiled eggs cooked in rich creamy gravy of crushed nuts, tomatoes, onion & spices
Egg Malai Tikka masala $13.00
- Boiled egg tikka cooked in onion, tomato and creamy cashew nut gravy with Chefs special Spices
Paplet $12.00
- FISHYYYYYYYYYYYY!!! But fish free ..Omelette topped with a spicy gravy and grated boiled eggs.

Quatro Stagioni $11.50 / $15.50
- Ham, bacon, pepperoni, tomato sauce, cheese.
Chicken & Lamb Satay on rice $15.90
- Served with rice, salad, hummus & sauce
Dressed wedges, ham, cheese $8.00
Chicken Kebab on rice $14.00
- Served with rice, salad, hummus & sauce
Lamb Kebab on rice $14.00
- Served with rice, salad, hummus & sauce
Mixed Kebab $12.00
Vegetarian $11.50 / $15.50
- Mushroom, onion, capsicum, olives, tomato sauce, cheese, pineapple - optional.
Silk Road Satay $15.90
- Tender chicken in moderately spiced sauce, served with rice and salad, hummus, Tzatziki.

Sauteed Green Beans $8.00
- w/ caramelised onions & almonds
Meat (Lamb & Beef) $5.00
Beetroot $2.00
Streaky Bacon $4.00
Hunger Pang $15.50
- Cheese stuffed chargrilled grass-fed (1/2lb), streaky bacon, lettuce, tomato, red onion, roasted red pepper, aioli
Energy Booster Salad $15.90
- Beetroot, Carrot, Spinach, Mint leaves, raisins, toasted pumpkin & sunflower seeds served w/ homemade dressing
Something's Fishy $15.50
- Beer battered market fish dressed w/ homemade tartare sauce, lettuce, tomato, fresh dill & lemon aioli
Energy Booster Salad $4.00
- Add chargrilled free range chicken

TOASTED SANDWICHES ON MOLLENBERG $8.50
- 3 fillings(cheese, tomato, onions, bacon, ham, avocado, chicken, mushrooms, sausage, egg)
CHARGRILLED CHICKEN BURGER $17.50
- chicken lettuce tomato & shoestring fries
EGG BENEDICT $16.54
- with bacon
Chicken and Chips
EGGS YOUR WAY $8.00
- 2 eggs on 5-grain toast(with bacon $12.00/with Akaroa smoked salmon $14.50)
PAN FRIED PRAWNS $17.50
- in a tangy spicy tomato chutney served with a garlic ciabatta
Deconstructed Tiramisu
BACH54 SALT & PEPPER SQUID $19.00
- with cherry tomatoes, cucumber, cashew nuts, coconut, mesclun leaves and lemon & chili dressing GF

JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato

Chicken Satay $7.50
- A very popular Thai entree. Skewered slices of marinated chicken topped with a tasty peanut sauce
- Chicken, Beef or Pork $13.90
- Prawn, Scallops, Duck or Crispy Pork $17.90
- Prawn or Scallops $17.90
- Chicken, Beef or Pork $13.90
Gaeng Guoy (Banana Yellow Curry)
- A delicious of yellow with banana, pineapple, onion, potato, tomato and coconut cream
- Chicken, Beef or Pork $13.90
Steamed Jasmine Rice $2.50

Pad thai (V) $16.50 / 19.50
- Noodles, chicken, tofu or prawn, beansprouts, chives, crushed peanuts
Thai sticky rice $3.50
Ginger chicken or tofu (V) $17.50
- Spring onion, mushroom, market vege
Angus beef salad $17.50
- Coriander, mint, red onion, shallots, chilli lime dressing
Lemongrass prawns $19.50
- Mint,shallots, mild roasted chilli dressing
Red curry (V) $17.50
- Chicken, beef or tofu, coconut milk, kaffir lime, market vege, basil
Fresh spring rolls (V) $9.50
- Prawn or tofu, mint, beansprouts, vermicelli(4 pc)
Steamed jasmine rice $2.50

Nearby Sample Menus