Ethos Organic Cafe in Auckland Menu

Ethos Organic Cafe in Auckland has no menu available, but can choose from many other options such as Buffalo Chicken Wings or Nachos from Doolan Brothers Newmarket. Pizza Hut offers many options including Hash bites and Large fries. Shreeji Indian Vegetarian Takeaway includes a wide range like Puri or Roti. CLASSIC CAESAR and CHICKEN, NUTS & CRANBERRY from . Lift Juice Bar offers Family House BBQ Buffet Restaurant and Oyster and pork.

Nearby Sample Menus

  • O Gamja 2 $32
    • Ham, onion, mozzarella cheese on potato wedge
  • Seafood spring onion fritter $24
  • Porkbelly with marinated spring onion $35
  • O Dak $32
    • Caramelised chicken thigh fillet with spicy chilli sauce
  • Marinated beef bean sprout pot $35
  • Stir fried chilli chicken $29
    • (cheese $2.00)
  • Deep fried caramelised kumara $24
  • Red hot fish ball pot stew $32
  • Egg $3.00
  • Pork $9.50
  • Potato Fritter $0.60
  • Pork $10.00
  • Cheese Onion $3.50
  • Fish - Tarakihi/Gurnard $4.00
  • 1.5L Pams Drink
  • 4 x Fish
  • It’s ‘Ham’mer time G FA 13.0
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
  • Kiwi Catch G FA 13.5
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
  • Salmon on Herb Waffle 19.5
    • Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
  • Sea, Sea, Land, Mouth 21.5
    • Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
  • Secret Vegetable Business (SVB)G FA , VG 12.5
    • There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
  • Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
    • This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • Grilled Polenta CakesGF, VGA, VG 16.5
    • Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
  • Tzatziki - yogurt & cucumber dip
  • Kofte Meatballs
  • on Rice or Chips, with Salads
  • Small $13.00
  • Chicken $15.00
  • Felafel
  • Lamb $10.00
  • Large $15.00
  • Fegatini Di Pollo $16.50
    • Chicken livers sauteed with bacon, capsicum and mushrooms with a marsala jus.
  • Pizza Bread $8.80
    • brushed with garlic
  • Pepperoni $14.50 S / $18..50 L
    • Tomato, cheese, salami, capsicum, onion
  • Ortolana $22.00
    • Eggplant, artichokes, fresh seasonal vegetables, olives and capers, topped with mozzarella.
  • Bistecca Buon Gustalao $38.50
    • Medallion of prime eye-fillet, sauteed, with porcini mushrooms, served with a Chianti red wine beef jus.
  • Insalata Mista $9.50
    • Fresh garden salad tossed with our olive oil and balsamic vinaigrette dressing. Best around!
  • Agnello Croccante $34.00
    • Marinated lamb rump, topped with an olive, green peppercorn and mint crust, roasted, accompanied with char-grilled polenta and an orange, cranberry jus.
  • Gelati $13.80
    • A selection of three low fat gelato and sorbet. Pistachio, passionfruit, raspberry.
  • Buko Pandan Cake / Ube Cake (Purple Yam) / Sansrival (Layered Meringue) S $6.00 / W $60.00
  • Lechon Meal $15.90
    • Roasted pork belly served with rice vegetables and soup
  • Crispy Pata (2-3 person serving) $25.90
    • Deep fried seasoned pork knuckle served with homemade sauce for dipping
  • Lechon Belly (2-3 person serving) $25.90
    • Roasted boneless pork belly, rolled on herbs, spices cooked for 5 hours
  • S=Slice / W=Whole
  • Dinuguan Meal $12.90
    • Pork belly cooked in gravy bovine blood and vinegar until tender, served with rice
  • Lechonn Kawali Meal $12.90
    • Deep fried bonelesss pork belly served with rice vegetables and soup
  • Chicken Barbecue Meal $12.90
    • Grilled marinated chicken leg served with rice/chips, chopsuey vegetables and soup
  • Khaw Pad J $7.90
    • Fried rice with veges, egg, cashew nuts, cucumber and spring onion
  • Pad Thai $9.50
    • Fried rice noodles with egg, chopped peanut, tofu, spring onion, bean sprouts - Beef, Pork, Chicken
  • Pad Preaw Waan $12.50
    • Stir fried with onion, tomato, carrot, cucumber, pineapple and sweet & sour sauce - Lamb or roasted duck
  • Pad Puk $11.50
    • Stir fried seasonal vegetables and topped with peanut sauce - Beef, Pork, Chicken
  • Mixed Appetisers $7.90
    • Chef's special combination of appetisers
  • Pad Khing $11.50
    • Sauteed with ginger, onion, carrot, broccoli, cauliflower - Beef, Pork, Chicken
  • Pad Num Mun Hoi $13.00
    • Sauteed with oyster sauce and mixed vegetables - Seafood
  • Gang Panang Tofu $7.90
    • Panang curry with coconut milk and mixed vegetables
  • Pork $9.00
  • Sweet & sour fish $9.50
  • Sweet & sour pork special fried rice $20.00
  • 1 dozen $3.80
  • Hawaiian $3.00
  • Prawn & veggies $13.00
  • Combination & veges $11.00
  • Cheese $3.00
  • Chicken Nuggets $16
  • Veg of the day, Salad, Mushroom Sauce $5.00
  • Cub's Steak $16
  • Calamari Deep Fried $16
  • CheddaMelt sauce $6.00
  • Waffles and Ice Cream $12.00
    • Warm waffles drizzled in golden syrup and topped with soft serve ice cream.
  • Serengeti Cub's Ribs Chargrilled $16
  • Pork Spare1/2 Rack $26.00
  • Sweet & Sour Chicken
  • Sweet Belly Stew
    • pork belly & squid & bean sprouts
  • Tofu & Kimchi
    • stir fried kimchi
  • Kong Bul Stew $35.00
    • Thin pork belly with bean sprouts
  • So Hot Chicken
  • Corn Flakes Chicken $32.00
  • Potato Pizza $26.00
  • Pork Meaty soft Bone
  • Peat Pad Med Mamuang Himmapan (Mild) $19.90
    • Stir fried duck with chilli paste, vegetable spring onion and cashew nuts
  • Yum Neua $16.90
    • Grilled beef salad with cucumber, onion, tomato, coriander and spring onion
  • Gai Pad Gra Prow $15.90
    • Stir fried chicken with green beans, capsicum, broccoli and basil leaves
  • Larb Pet (Cold Dish) $19.90
    • Minced roasted duck with Thai herb, chilli, red onion, lemon, coriander and spring onion
  • A combination of entrées $8.50
    • Our chef's selection of mixed Entrées: Spring rolls, curry puff, prawns on toast, satay
  • Gang Dang Goong $20.90
    • Tiger prawn cooked in a red curry paste with coconut milk, green bean, lychee, capsicum, basil and kaffir lime leaves served in hot pot
  • Goong Yang $10.50
    • Grilled tiger prawns in bamboo skewers with onion, pineapple served with sweet Thai chilli and tamarind sauce
  • Larb Gai (Cold Dish) $16.90
    • Minced chicken or pork with Thai herb, chilli, red onion, lemon, coriander and spring onion
  • Pork Miso Katsu $10.00
    • pork cutlet with sweet miso sauce
  • Gyu Tan $7.00
    • beef tongun
  • Teriyaki beef $7.00
    • beef with teriyaki sauce
  • Tori wasabi mayo $5.00
    • chicken thigh with wasabi mayonnaise
  • Aburi Salmon $16.00
    • seared salmon with mayonnaise and a unique citrus soy sauce
  • ALFONSINO $13.00/$19.00
  • Kani Roll $12.00
    • deep fried soft shell crab
  • Edamame Rolls $8.00
    • deep fried crispy savory wafer rolls wrapped around edamame beans and sweet chili sauce
  • stir fried french bean with garlic $18.00
  • ayam nasi goreng $14 / $18
  • sambal eggplant or braised $18.00
  • kway teow goreng with seafood $15 / $20
  • railan belachan or garlic $18.00
  • nasi lemak with curry chicken $15.00
  • rote $4.00
  • nasi lemak with beef rendang $17.00
  • Spiced Boiled Peanuts $6.00
  • Beef Skewers $1.50 each /or 5 for $6.00
  • Prawn Fried Rice $15.00
  • Green Soybean $8.00
  • Beef/Chicken & Vege Fried Rice noodle $16.00
  • Deep fried Chicken Piece $12.00
  • Squid Slices $1.50 each/or 5 for $6.00
  • Special vegetable $28.00
  • Smoked Salmon Avocado And Onion $7.00
  • Patties $3.50
  • Sweetcorn $3.00
  • Scrambled Eggs Sausage & Hash Brown $8.00
  • Toast $2.80
    • with butter Ham
  • Bacon, Egg, Cheese $8.00
  • Avocado $2.00
  • Chicken $3.60
Ethos Organic Cafe

Ethos Organic Cafe

location

Address

34D Portage Road, New Lynn, Auckland, Auckland, 0600, New Zealand

phone

Phone

98265454

email

Email

None

clock

Opened hours

Mon - Sun: 8am - 4pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Coffee and Tea

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Cash

Location
34D Portage Road, New Lynn, Auckland, Auckland, 0600, New Zealand
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