Expresso Plus in Palmerston North Menu

Are you the owner? Manage this listing for free.

Expresso Plus in Palmerston North has no menu available, but can choose from many other options such as Entrée or Mains from Indian Indulgence. Indian 2night offers many options including Onion Bhaji and Vegetable Samosa. Pompeii's Gourmet Pizza includes a wide range like Bambino or Di Famiglia. B.L.T and STEAK SANDWICH AND CHIPS from . The church cafe sanson new Zealand offers Golden Time Restaurant and Deep Fried Wonton.

Nearby Sample Menus

HASHROUNDS $2.50
- Crispy, poppable potato rounds.
JR. BURGER $4.50/$7.00
- Chargrilled beef patty with tomato, onion, American Cheese and mayonnaise.
CHICKEN & BACON SANDWICH $8.90
- Chargrilled chicken breast, bacon, swiss cheese, lettuce, tomato and mayo on a honey wheat bun.
PORTOBELLO MUSHROOM THICKBURGER $11.90/$13.90
- Chargrilled beef patty, swiss cheese, Portobello mushrooms in the sauce, lettuce, red onions, tomato and mayo on a seeded bun.
PANCAKE STACK $5.50
- Three pancakes with maple syrup and butter
CROSSCUT FRIES $4.00
- Crunchy bites of crosscut potatoes.
CHICKEN TENDERS $6.00/$9.00
- Chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown. Served with a choice of ranch, honey mustard or BBQ dipping sauces. Available as a 3pk or 5pk./ 3PCS/5PCS
MONSTER BREAKFAST TOASTED SANDWICH $5.90
- It starts with bacon, then a sausage patty, a folded egg, and Swiss and cheddar cheese, between two slices of toasted sourdough.

Pack $18
- 4 Fish, 1 Hot Dogs, 1 Crab Stick, 2 Spring Roll, 2 Chips
Onion
Pack $ 7
Nasi Goreng(Rice)
Paua Fritter $3
Pack No 8
- 2 Fish Burgers, 1 Cheese Burgers, 1 Chips
Egg
Ham

Five Spice Chicken on Sticky Rice $9.50
Lemongrass Tofu $10.50
Char Siu Pork on Sticky Rice $9.50
Beef and Mustard Green $8.00
Hu Tiéu Gá $11.50
- Slow simmered chicken broth over rice noodle and poached chicken pieces served with garlic chives, bean sprout, fried garlic
Roast Pork Belly Bánh Mi $8.00
- Served with spring onion oil and Vietnamese fish sauce
Chicken and Mint $8.00
Cool noodle salad with lettuce, cucumber, pickled carrot, spring onion oil, herbs, peanut served with Vietnamese fish sauce:

Soups $12.00
- Soup of the Day (see specials board) served with toasted bread.
Seasoned Potato Wedges $10.50
- With sour cream and sweet chilli sauce.
Spiced Lamb Pita Pocket $19.50
- Slow cooked Cajun spiced pulled lamb with lettuce, fresh tomato salsa and a mint yoghurt dressing.
Roasted Moroccan Chicken $31.00
- Marinated and roasted chicken breast, filled with Mediterranean vegetables, stacked on honeyed pumpkin roasties and lightly dressed rocket.
Mince on Toast $16.50
- Savoury mince and chilli beans on toasted Vienna. Topped with a poached egg.
Creamy Garlic Mussels $19.00
- Sautéed mussels in a creamy white wine, garlic and dill sauce. Served with garlic bread.
Fish’N’Chips $16.50
- Crispy beer battered fish fillet served with a side salad, fries and aioli. Extra piece of fish $5.00
Open Breakfast Buttie $14.50
- Toasted ciabatta, bacon, fried egg, spinach, hash brown and hollandaise sauce.

Roast Beef Pita $10.9 Reg / $8.9 Petita
Grilled Wedges $4.90
Custom Mix $10.00 per head
Roast Lamb Salad $11.9 Reg / $9.9 Petita
Free Range Chicken Tenders
Extra Dip $1.00
Garden Salad $8.9 Reg / $7.9 Petita
- 8 Pack $7.90

Fries $6.00
- with aioli $7.00
Toasted sandwiches $7.00
Soup of the Day $9.00
- ask staff
Steak Sandwich $18.00
- with prime cut beef, onion rings, rocket, beetroot, horseradish sauce and fries
Eggs any style $9.00
- served on toast
All Day Omelette $14.50
- ham and cheese or mushroom and spinach
Fish and Chips $18.00
- with fresh local fish, served with salad and fries
Toasted Museli $9.00
- with fresh fruit, milk, yoghurt and honey

-Bhuna Chicken $14.99
- Boneless chicken pieces cooked in a thick onion, tomato and capsicum in cashewnut gravy
-Chicken Tikka Masala $14.50
- Boneless chicken pieces marinated overnight in a yoghurt and spices then roasted in a tandoor and cooked with onion, tomato sauce
Half size $11
Bread Basket $14.50
- Selection bread (naan, roti, keema naan, onion kulcha)
-Murgh Methi Malai $14.99
- Boneless chicken pieces cooked with fenugreek, cashew nut, ground spices and cream
-Daal Tadka $12.90
- Yellow lentil cooked in fresh garlic and cumin seeds
Stuffed Parantha $5.00
- Wholemeal flour bread stuffed with mixed vegetable
Vegetable Biryani $13.90
- Basmati rice cooked with seasonal vegetable

Beer battered fries $7.50
- With aioli and tomato sauce(GF, DF)
Pasta of the day $15.50
- *Changes daily please ask staff
Smoked salmon, potato and rocket salad $16.00
- Smoked salmon pieces, boiled gourmet potato and rocket salad with tangy sour cream dressing. (NF & GF)
Lamb’s fry, bacon and creamy mushroom $16.50
- Hearty and rich. Serves with bread to mop up the jus.
Crumbed fish $15.50
- Crumbed fish fillet with kaffir lime mayo, green salad, beer battered fries and sweet pepper chutney (DF)
The braised lamb shoulder rack $17.00
- New cut of lamb. Braised slowly in jus and served with herbed polenta fingers, eggplant relish and minted yoghurt. (NF & GF)
Braised 1st class lamb shanks $17.50
- Tender lamb foreshank on kumara and cumin mash, green beans and port jus (GF)
Mini maple and walnut cake with vanilla ice cream $8.00

Wedges, Sour, Cream $8.00
Hot Spot $2.00
- Sweet Chilli & Mayo
Dozen Nuggets $8.00
Tartare Sauce $1.50
Wonton $0.80
Pork S $6.00 / L $10.00
Cheese, Tomato $3.80
Seafood basket $15.50

mushrooms, market greens and a red wine and white peppercorn jus $35.00
Eggs Benedict $15.00
- Classic eggs Benedict served on a toasted English muffin served with Bacon and wilted spinach two poached eggs and topped with a rich hollandaise sauce
Pancake Stack $15.00
- This classic combination of crispy bacon and bananas sandwiched between hotcakes finished off with maple syrup on the side
Pan Seared Scallops (Gluten Free) $35.00 / $17.00
- Served with Paris mash potato, pea puree and crispy capers (Main / Regular)
Coachman Combo $62.00
- Entrées, Main and Dessert
Pizza Bread $10.00
- With sundried tomato pesto sauce, parmesan cheese and drizzled with balsamic glaze
Crumbed Onion Rings $6.00
Thai-Style Salmon Salad (Gluten Free) $18.00
- Smoked salmon with a vegetable salad, basil, coriander and mint chilli sauce and sweet chilli lime dressing

Miso ramen $13.90
-Breaded pork cutlets on rice with egg sauce $15.50
-Chicken / beef / pork $15.50
-Chicken / beef / pork $15.50
-Fish $17.80
Mapo tofu with rice $15.50
Crispy pork $9.90
-Squid / prawn/ combo $17.80

Tuna Mayo Wrappo N/A
- With sweetcorn, cucumber & mixed leaves
Toasted Turkish Bun with choice of spread N/A
Bacon & Egg Turkish Bun N/A
- With bacon, egg & BBQ sauce
Dubliner N/A
- Leg ham, cheddar, tomato & ballymaloe relish
Chicken Ciabatta N/A
- Chicken, tomato, peppers, red onion, mixed leaves & mayo
O'Briens Big Club N/A
- Ham, cheddar, coleslaw, tomato, egg & mixed leaves
Country Salad N/A
- Ham, egg, pine nuts, red onion, mixed leaves & ranch dressing
Cheese & Tomato Toastie N/A

Salmon Fillet Broth $24.90
- Seared salmon fillet in an Asian style vegetable and noodle broth.
All Day Breakfast $17.50
- Grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast.
Kumara Patch Pie $16.00
- Roast pumpkin, kumara, spinach, cottage cheese & Cheddar pie with salad and tangy tomato relish.
Breakers Burger $14.00
- Grilled beef pattie, bacon, crisp lettuce tomato, cheese smokey BBQ sauce and mayo.
Chicken Schnitzel $17.50
- Lightly crumbed chicken schnitzel with salad, chips and plum sauce
Crispy Mushrooms $7.00
- Mushrooms coated in our special spice with aioli dipping sauce.
Kiwi Burger $14.00
- Grilled beef pattie, beetroot, fried egg, cheese crisp lettuce, tomato, mayo and tomato relish.
400g Dinosaur Rump $29.50

Roast Chicken $30.00
- with Gravy, Chips and Salad
Scallops, Rice Noodles and Vegetables $10.50
Double Chocolate Mousse $7.00
Zucchini and Cheese Fritters $6.50
Cheesecake $7.00
Apricot Pie with Ice Cream $6.50
Double Chips with Melted Cheese $10.00
Hot Plate $20.00
- Scotch Fillet Steak, Eggs, Onion, Mushroom and Chips

Roasted Aromatic Veg
- red capsicum, red onion, aubergine & courgette with feta, olives & pine nuts (V)
Mushrooms & Toast $14
- porcini mushroom & port pâté with cheesy garlic mushrooms served with our own made bread sliced and toasted
Summer Pudding $14
- pudding with mixed berries in a white chocolate syrup served with vanilla & rosewater cream
Balls of Fire
- beef meatballs, jalapeño peppers, mushrooms, tomatoes & olives
extra-large $24
Scotch Fillet Steak $30
- 300g Angus steak cooked to your liking with choice of sauce béarnaise ~ garlic ~ blue cheese ~ peppercorn ~ mushroom served with oven roasted sweet potato wedges & summer crunch slaw with toasted seeds & nuts
Bubbles Salad $22
- fresh salad leaves, thin sliced red onion, carrot strips, tomato wedges, cucumber chunks, crumbled feta cheese, toasted cashew nuts, crispy croutons, balsamic dressing, garnished with fried parsnip crisps served with your choice of grilled angus steak strips, chicken tenderloins, prawn cutlets or polenta wedges
Lemon & Lavender Chicken $14
- grilled chicken tenderloins infused with lemon & lavender & served on shaved fennel, orange segments & red onion salad