Expresso Plus in Palmerston North Menu

Chicken Kebab
Small $9.90
Mixed Kebab
Chicken Kebab
Adana Iskender (Large size only)
- Traditional hot and spicy minced lamb and toast
Sweet Chili
Mild Chili
Falafel

Pepperoni $12.00
Beef & Onion $12.00
Wedges $9.50 to share $18.50
Ham & Cheese $12.00
Premium Bangers and Mash $16.00
Fish & Chips $18.80
Chicken & Camembert $12.00
Schnitzel $17.00

Char Siu Pork on Sticky Rice $9.50
Grilled Chicken $11.50
All of our Bánh Mi automatically contaisn high amount of vegetables in each: Pickle Carrot & Daikon, Cilantro, Cucumber, Spring Onion and Chilli. Please let us know if you don't want any of these goodies.
Pho Bo $12.00
- Vietnamese beef broth laddled over rice noodle and rare beef slices served with beans sprouts, fresh herbs and condiments of taste
Dessert of the Day $4.50
Stir-Fried Beef $11.50
Roast Pork Belly Bánh Mi $8.00
- Served with spring onion oil and Vietnamese fish sauce
Bánh Mi + Vietnamese Coffee $11.50

Burger of the Day $20.00
- Please refer to our specials board (changes daily).
Scallop and Bacon Salad $26.00
- Pan‐fried scallops, bacon, mesclun salad, cherry tomatoes, red onion, tomato relish and aioli.
Seasoned Potato Wedges $16.50
- Topped with bacon, mozzarella and sour cream.
Roast Honey Pumpkin and Beetroot Salad $17.50
- Roasted sweet pumpkin chunks and beetroot cubes tossed through spinach, basil pesto, feta and walnuts with a balsamic dressing and crispy beetroot noodles. Add bacon $3.00
Aqaba Big Brekkie $20.00
- Bacon, kransky sausages, chunky creamy mushroom sauce, hash browns, grilled tomato, fried eggs and toasted Vienna. Add black pudding $3.50
Pasta of the Day $22.00
- Please refer to our specials board (changes daily).
Gluten‐free bread $0.50
Fish’N’Chips $16.50
- Crispy beer battered fish fillet served with a side salad, fries and aioli. Extra piece of fish $5.00

Kerala Paratha $3.00
Cauliflower 65 $6.50
- Marinated florets with ginger, garlic and speciality spices. Deep fried until crisp, served with garlic sauce
Beef Dry Fry $11.00
- Slow cooked beef, fried with a mildly spiced chef’s special mix
Masala Fish Fry $12.00
- Fresh fish fillets in traditional Kerala style
Vegetable $14.50
Aubergine & Potato Pakoda $7.00
- Aubergines and potatoes coated with chickpea batter and deep fried to perfection.
Biryani is one of the most loved delicacies in India. The magic of Biryani lies in the way rice is transformed with a heavenly blend of rice and meat simmered together with the right blend of flavours and a splash of ghee
Meen Pollichadhu (Dry Dish) P.O.A
- Fish fillet topped with tomato salsa, pan fried and then baked in a banana leaf

Stuffed Squid $24
- With a prawn, pea and squid ink Risotto served on a roquette garnish salad finished with a lemon and caper sauce
Toasted Banana and Almond Loaf $17
- With crème fraiche, berry compote and drizzled with apple syrup
Big Breakfast $21
- Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish
Orange Kumara, Feta and Herb Burger $21
- Served on toasted focaccia with hummus, relish, battered onion rings and fries
Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
- With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil
Cordon Bleu $22
- Chicken breast stuffed with ham and cheese served on mash and finished with red wine jus
Oeufs Benedicte (Eggs Benedict) $19
- Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
Galette de Pomme de Terre, Brocoli et Chorizo $20
- Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise

Scotch Fillet $27.00
- Served with stuffed potato or chips
Squid Rings Salad & Chips $18.40
Creamy Fettucine $18.90
- Chicken, Bacon & Mushroom
Chicken Parmigiana $23.50
- Served with stuffed potato or chips
Sausage Chunks & Chips SM $8.70 LG $13.40
Rosie’s Seafood Basket $20.90
Beef ‘N’ Guinness Stew $18.60
Thai Beef On Rice $18.20

Salmon Nigiri / 2pcs $5
- raw salmon sushi
Grilled Salmon / 2pcs $5
- grilled salmon sushi topped with house made teriyaki sauce.
Okonomiyaki $8.50
- pan fried vegetable pancake, egg, bonito flakes
Chicken Teriyaki Salad $16
- grilled boneless chicken thigh, teriyaki sauce, mayo, sesame dressing /
Salmon Salad $17.50
- fresh salmon slices, sesame dressing, wakame /
Chirashi Don $19.50
- assorted sashimi (salmon, tuna, squid, octopus, shrimp, roe), avocado, soy sauce, wasabi, ginger /
Chicken Cucumber Maki $9 / $11.50
- 6 pcs / 8 pcs
Beef Tataki $17
- seared rare beef, ponzu sauce, garlic, scallion /

Braised 1st class lamb shanks $17.50
- Tender lamb foreshank on kumara and cumin mash, green beans and port jus (GF)
Lamb’s fry, bacon and creamy mushroom $16.50
- Hearty and rich. Serves with bread to mop up the jus.
Sandwiches $8.50
- Chicken, cranberry, lettuce and brie
Corn and pumpkin fritters $15.50
- Comes with salad, sweet chilli mayo, salsa and avocado (GF, DF)without bacon
Sandwiches $8.50
- Bacon, cheese, lettuce, tomato and avocado
Grilled chicken burger $16.50
- Grilled chicken with tasty cheese, chutney, avocado and tomato. Comes with beer battered chips and a green salad.
Sandwiches $8.50
- Smoked beef, caramelised onion, tomato, lettuce and cheese
Smoked salmon, potato and rocket salad $16.00
- Smoked salmon pieces, boiled gourmet potato and rocket salad with tangy sour cream dressing. (NF & GF)

Saag Aloo $10.00
- Potatoes cooked in creamy spinach gravy
Beef Korma $10.00
- Tender beef pieces cooked in a rich cashew nut gravy.
Lamb Seekh Kebab $8.00
- Tender lamb mixed with spices, herbs and cooked in our tandoor.
Onion Bhaji $5.00
- Julienne cut onion dipped in spiced chickpea batter and deep fried.
FULL menu curry (excl. seafood) $11.00/$11.00
Butter Chicken $10.00
- MOST POPULAR - Marinated boneless chicken pieces, cooked in our tandoor and smothered in alluring spices and creamy tomato gravy.
MAIN combo $13.50/$13.50
- Includes ‘Full Menu’ curry (excl. seafood), rice, plain naan and your choice of Coke, Fanta or Sprite
Vegetable Samosa $5.50
- Crispy deep-fried pastry triangles stuffed with potato and peas

Garlic Mushrooms $6.00
Bowl of Wedges with relish $6.00
Lamb Shank (Gluten Free) $18.00
- Braised lamb shank, slow cooked in a vegetable and rosemary stock, served upon a bed of creamy potato whip, kumara chips, grape tomatoes and a lamb jus
Trio of Kapiti Ice Cream $15.00
- Served in a brandy snap basket (Gluten Free without basket)
smoked BBQ sauce. Served with hand cut chips and jalapeno aioli sauce $25.00
Dark Chocolate Cake $15.00
- Served with triple chocolate ice cream and a rich dark chocolate sauce
Lamb Shanks (Gluten Free) $25.00
- Two lamb shanks served with herb creamy potato whip, glazed greens, crushed minted peas and a lamb jus
Seasonal Vegetables, Garden salad $6.00

Chicken Methi 14.90
- Traditionally North Indian delicious chicken curry cooked with onion gravy, ginger/garlic and tenugreek leaves
Mango Chicken 14.90
- Boneless chicken pieces cooked in a creamy mango sauce flavoured with green cardamon
Lamb Sekuwa 15.90
- Tender piece of lamb marinated in Nepalese spicy, sauce and cooked in a charcoal oven, served with Nepali Achar (sauce)
Pulao Rice 4.00
- Mildy spiced fried rice with green peas and tomatoes
Butter Lamb 15.90
- Smoked tandoori lamb cooked with cream, honey and tomatoes
Roti 3.00
- Traditional wholemeal unleavened bread
Cheese Naan 4.90
- Large leavened. Stuffed with New Zealand Cheese
Flavor of India 15.90
- Traditional Indian Lamb curry cooked with assorted fresh vegetables, ancient herbs and spices

220gm Chicken Breast $32
- Juicy and Tender. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
220gm Rib Eye (Scotch Fillet) $36
- Premium grade beef. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
The Monster $49
- 900gm prime Beef Rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
Beef Duo $42
- Manawatu Angus Pure Eye Fillet & Smoked Short Rib Parsnip Puree, Creamed Parsley, Caramelised Black Garlic, Porcini Wafer, Horseradish Espuma & Ruahine Boysenberry Port Jus
Café Latte Panna Cotta $16
- Turkish Delight, Honeycomb, Strawberry Spheres, Coffee Caviar
Chocolate Liqueur Truffle $4.9
Seasoned Wedges with Tomato Sauce $5
Market Fresh Fish of the Day $39
- Chef’s Daily Creation

SEAFOOD COCKTAIL $19.50
- Traditional seafood cocktail of shrimp, prawn, crab, white fish and mussels, served on a chiffonade of lettuce, topped with a tangy seafood sauce accompanied With a wedge of lemon
SEAFOOD CHOWDER $16.50
- Homemade traditional seafood chowder served with crusty bread
BOBBIE'S BREAD PLATTER $17.50
- Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
CONTINENTAL BREAKFAST $15.50
- Toasted muesli with tropical fruits and natural minted yogurt, served with buttered wholegrain toast and homemade conserve
SALMON QUICHE $16.50
- Homemade salmon quiche served with a tossed green salad drizzled with alo
MASAI MARA $35.00
- Prime beef sirloin grilled to your liking, served on a bed of roasted rosemary and minted potatoes, topped with a Wild mushroom and seeded mustard cream sauce, dressed with a tossed green salad
SMOKED BACON HOCK & VEGETABLE SOUP $15.50
- Served with crusty bread
BOBBIE'S BREAD PLATTER $17.50
- Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade

Meaty bread $9.90
- seasoned lamb mince with tahini sauce on a lebanese bread, grill sealed
Desert safary $22.90
- a delicious mixed platter of lamb, beef, chicken served with specialty rice & homemade sauces & pickles
Mandi - lamb or chicken $15.90
- slowly cooked & then roasted, served with our specialty rice cooked in the stock of the meat. served with homemade sauces with a delicious seasonal salad
Dessert safary $14.90
- a delicious selection of baklava, basbousa & konafa, decadence on a plate
Taboulleh salad $9.90
- a finely balanced salad consisting of a mix of coriander, cucumber, tomatoes, olive oil & a hint of lemon
Arabian kebab $14.90
- your choice of beef, chicken, lamb, falafel, cooked on a stone top & served with our specialty house rice & salad. with your choice of sauce
Baba ganoush $8.90
- roasted eggplant dip with olive oil, various seasonings & served with grilled lebanese bread
Stuffed leaves - grape or cabbage $8.90
- hand rolled vine leaves stuffed with steamed rice & spices, seasoned with garlic, onion & a hint of lemon

Expresso Plus in Palmerston North Menu

Nearby Sample Menus

Expresso Plus

Manawatu-Wanganui > Palmerston North > Expresso Plus

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Tennent Drive Dining Hall, Massey University, Palmerston North Central, Palmerston North

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