Fairfields Restaurant in New Plymouth Menu

Fairfields Restaurant in New Plymouth has no menu available, but can choose from many other options such as Vegetable samosa (2pc) or Onion bhaji (4pc) from Indian Curry Corner. McDonald's Family Restaurant offers many options including BLT Bagel and NYC Benedict Bagel®. Black Cat 2003 Takeaways includes a wide range like Opening hours monday- sunday 11AM- 9PM or 2 person. Coconut pannacotta, mango puree, pineapple sorbet, poached pineapple & lime leaf meringue and Pizza bread for 2 from . Arborio Restaurant offers Black Pepper Takeaway and Bombay roll.

Nearby Sample Menus

Elixir Cafe (sample menu)
  • Straight Cut Chips (V )
    • With tomato sauce, condensed milk mayo & aioli
  • Elixir Breakfast (V**) $19.50
    • With bacon, kransky sausages, free range eggs, mushrooms, toast, rosemary potatoes & hollandaise
  • Two Free Range Eggs $9.50
    • Served boiled with soldiers
  • Lemon & Thyme Chicken Salad (GF) $18.00
    • With rocket, feta, macadamia nuts, orange & avocado
  • Bacon $6.50
  • Creamy Mushrooms (V) $15.50
    • Creamy roast garlic & balsamic mushrooms on toasted sourdough
  • Avocado $5.50
  • ·Two Free Range Eggs (V) $12.50
    • Fried, poached or scrambled on toasted tank or vogel’s
Salt Restaurant (sample menu)
  • Dark chocolate fondant with orange sorbet, candy zest & chocolate soil $16
  • Lemon & fruit salad tart, grapefruit ice & meringue shards $16
  • Ice cream sundae with berry coulis & chocolate sauce $10
  • Spicy chicken, tomato and pine nut salad $20
  • Lemon & fruit salad tart, grapefruit ice & meringue shards $16
  • Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream $16
  • Muesli $14.00
    • Served with yoghurt and berries.
  • Silver Ferb Farms beef tartare and crispy rib, rice carcker, beetroot paintm, wasabi powder and snow $16
Portofino (sample menu)
  • e.$19.90
  • e. $23.90
  • Scampi Al Naturale $ 27.90
    • grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon
  • e.$ 23.90
  • Prosciutto E Melone $18.90
    • parma ham, fresh melon & cracked pepper
  • Minestrone $14.90
    • a roman style vegetable soup w. pastina, parmigiano & pizza pane
  • Gamberi Romani
    • prawn cutlets pan fried in olive oil & garlic, flamed w. brandy, parsley & crema sauce, arborio rice & rocket
  • m. $29.90
Bach on Breakwater (sample menu)
  • Spinach or tomato $3.6
  • Bach baked beans on toast $14.5
    • With bacon or 2 poached eggs $18.90
  • Pancake stack $16.5
    • 3 thick soft pancakes layered with our jammy rhubarb & plum conserve, served with yoghurt or whipped cream gf available add $3.00
  • Vegan rosemary/ sage sausage $3.6
  • Home-made gluten free toast $3.0
  • Creamed mushrooms on toast $18.5
    • with bacon. gf available add $3.00
  • Walnut toast $10.5
    • our home-made walnut bread toasted with cream cheese & our own jammy rhubarb and plum conserve
  • Creamed mushrooms $4.6
Polpetta (sample menu)
  • -Black Doris Plum
  • Cauliflower / Gruyere Fritters ( GF, V) $10
  • Vegan
    • Black Beans / Cumin/ Coriander / Jalapeño
  • -Chocolate
  • Dessert Of The Week $12
    • Please Ask For Details
  • -Vanilla
  • -3 X Balls $24
  • -Waffle Cone
Stumble Inn (sample menu)
  • Wedges $14.90
    • Topped with cheese, bacon, sour cream and salsa
  • Crispy herb crumbed chicken bites $15.90
    • Served with dipping sauce and side salad
  • Fries $3.90
  • Garlic bread $6.90
    • Hot crusty bread with an infusion of garlic butter
  • Chicken, bacon & avocado burger $19.90
    • paniko crumbed chicken fillet with lettuce, bacon, avocado, brie and apricot sauce served with fries
  • Seafood chowder $15.90
    • Loaded with a selection of seafood and served with freshly taosted bread
  • Roast vegetable salad $16.90
    • Baby beetroot, feta, pine nuts, salad greens and a balsamic reduction
  • Crumbed scallops $20.90 / $30.90
    • Hand crumbed scallops with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
Okurukuru (sample menu)
  • 3 course $50
  • Sundried Tomato Stuffed Free Range Chicken Breast atop Pumpkin  and Feta Cannelloni with Spinach & Vegetable N/A
  • Prime Hawke’s Bay Lamb Loin w Potato and Parmesan Gnocchi $30
    • Seasonal Vegetable and Feta Crumble
  • Original German Bratwurst Sausages N/A
    • One each Thüringer Bratwurst and Münchener Weisswurst served w our finger licking good Pan Fried Potatoes, Sauerkraut, Red Cabbage, Jus and sweet German Mustard
  • Potato Gnocchi w Smoked Portobello Mushrooms, Seasonal Vegetables, Bacon & Parmesan $23
  • Ora King Salmon Tartar atop Wakame Salad w Toasted Ciabatta $23
  • Okurukuru Antipasto Vineyard Platter for Two $38
    • Zeus Haloumi, Tomato Compote, Prosciutto Ham, Duck Confit Risotto, Port Wine Cheddar, Salmon Tartar, Wakame Salad, King Prawn Cutlets, Beef Cheek, Lentil-Quinoa Salad, Breads and Dips
  • Slowly Braised Duck Confit Risotto Cake w Spinach and Shaved Parmesan $23
The Orangery (sample menu)
  • Affogatto w sponge biscuits & liqueur $17.00
  • Potato croquettes $6.00
  • Beef cheeks $33.00
    • slow cooked in red wine served on soft mash
  • Harmony pork belly $32.00
    • chestnut honey glaze, apple sauce good george plum cider jus, mash GFA
  • Gluten free loaf plain or garlic $10.00
  • Spinach, potato, feta filo parcel $30.00
    • w spiced dhal & coriander chutney
  • Chicken liver parfait, apple chutney, toasted baguette, gherkins GFA $18.00
  • Crêpes suzette $17.00
    • thin pancakes warmed over a flame w the juice of lemon, orange & grand marnier flambéed at your table w brandy served w vanilla ice cream GFA
Bombay to Paris (sample menu)
  • Vegetable biryani $14.00
    • Basmati rice cooked along with vegetables, dry fruits and herbs.
  • Butter chicken & rice $11.00
  • Chicken madras $14.00
    • Boneless chicken cooked in coconut based sauce.
  • Mango chicken $14.00
    • Chicken pieces half cooked in Tandoor & finished off in fragrant mango pulp.
  • Chicken korma $14.00
    • Chicken cooked in cashew nut sauce with aromatic herbs and spices.
  • Mini kebab platter $8.00
    • 1 Samosa, 1 Lamb Kebab, 1 Onion Bhaji and 1 Chicken Tikka.
  • Lamb handi $15.00
    • Lamb cooked with onion, capsicum and tomato sauce.
  • Prawn masala $17.00
    • Prawns cooked in an onion, coriander, cream and tomato based sauce.
Sporty's Cafe Bar (sample menu)
  • The Godfather Burger $16.00
    • With steak, bacon, beef pattie, cheese, onions & an egg, served w fries.
  • Homemade Cabinet food also available, see staff.
  • HotDog & Chippies $7.50
  • Bacon & Egg T/S $6.50
  • Sportys Burgers $10.00
    • Fish, Chicken or Beef. All served with fries.
  • Apricot or Satay Chicken $12.00
    • Chicken tenders served with your choice of apricot or satay sauce. Served w salad & fries.
  • Apricot Shortcake $5.50
    • Served hot
  • All Day Breaky $15.00
    • Fried eggs, bacon, tomato, beef sausage, wholegrain toast & hashbrowns.
Black Pepper Takeaway (sample menu)
  • veg makhani $14.50
    • Vegetables cooked in a creamy tomato gravy with butter
  • Mint chicken (DF) $14.50
    • Tender chicken pieces cooked in mint sauce with onion, tomatoes and spices
  • Black pepper chicken $14.50
    • Tender pieces of chicken cooked in a tomato onion sauce flavoured with black pepper
  • Mango lassi $2.00
  • Garlic naan $2.50
  • Chicken tikka (GF) H $8.00 / F $15.00
  • Kheema naan (mince) $4.00
  • Lamb seekh kabab (GF) $9.90
    • (6 pieces )Lamb mince with spices cooked in tandoor
Cafe Botannix at Palmers (sample menu)
  • Botannix Full Cooked Breakfast $18.00
    • Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
  • Bacon and Eggs $13.50
    • Two eggs (fried, poached or scrambled) with bacon, served with toast
  • Botannix Stack $18.50
    • Potato and herb rosti with wilted spinach, portobello mushroom, roasted tomato, pan-fried bacon,
  • Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
    • Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
  • Gf gluten free
  • A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
  • -vegetarian, with either mushrooms or tomato (V) $15.00
  • All served
The Mayfair (sample menu)
  • Chicken Schnitzel Burger $18.50
    • crumbed chicken, bacon, avocado, lettuce, tomato, relish, aioli on a toasted sesame bun with fries
  • Hamana
    • smoked nz salmon, cream cheese, capers, mozzarella, rocket
  • -add hash brown. $1.00
  • Fettuccine. $18.00
    • chicken, bacon, mushroom, onion, garlic, parmesan, white wine creamy sauce
  • -large $21
  • American
    • pepperoni, tomato, mozzarella
  • Margherita
    • fresh basil, mozzarella, tomato
  • Crumbed Scallops $19.50
    • 1/2 dozen panko crumbed scallops served with salad, fries & tartare sauce
Robert Harris (sample menu)
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
Rig 66 Bar & Cafe (sample menu)
  • Pork Belly $26.90
    • 3 hour braised pork belly served with potato gratin, baby buttered carrots and moa cider jelly
  • Rig 66 Burger $17.50
    • 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
  • Thai Beef Salad $21.00
    • Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
  • Vegetarian Pasta $16.50
    • Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
  • Rig 66 Burger $17.50
    • 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
  • Biffs All Day Breakfast $19.90
    • Toasted white bread with bacon, sausages, hash browns, mushrooms, grilled tomato finished with eggs cooked to your liking
  • Mashed potato $4.00
  • Riggers Pasta $19.90
    • Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
Fairfields Restaurant

Fairfields Restaurant

location

Address

532 Mangorei Road, Highlands Park, New Plymouth, Taranaki, 4312, New Zealand

phone

Phone

67588831

email

Email

fairfieldsgc@gmail.com

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Mastercard ,  Visa ,  Cash

Location
532 Mangorei Road, Highlands Park, New Plymouth, Taranaki, 4312, New Zealand
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