Fairfields Restaurant in New Plymouth Menu

Fairfields Restaurant in New Plymouth has no menu available, but can choose from many other options such as Vegetable samosa (2pc) or Onion bhaji (4pc) from Indian Curry Corner. McDonald's Family Restaurant offers many options including BLT Bagel and NYC Benedict Bagel®. Black Cat 2003 Takeaways includes a wide range like Opening hours monday- sunday 11AM- 9PM or 2 person. Coconut pannacotta, mango puree, pineapple sorbet, poached pineapple & lime leaf meringue and Pizza bread for 2 from . Arborio Restaurant offers Black Pepper Takeaway and Bombay roll.

Nearby Sample Menus

Monica's Eatery (sample menu)
  • Fresh mozzarella, cherry tomato, basil $3.00
  • - Add spinach $4.90
  • Santa Maria sardines, marinated cherry tomatoes, salsa verde bruschetta $14.90
  • Potato Croquettes $4.90
  • Avocado, feta, lemon - Add free range poached egg $2.50 $12.90
  • Seared beef, horseradish, pickled red onion, shaved pecorino $3.00
  • Open omelette primavera, clevedon buffalo mozzarella, fresh basil, baby peas, zucchini $18.90
  • - Add vine tomatoes $4.90
Bach on Breakwater (sample menu)
  • Fish and chips $21.9
    • with salad
  • Walnut toast $10.5
    • our home-made walnut bread toasted with cream cheese & our own jammy rhubarb and plum conserve
  • New Yorker French toast $18.5
    • thick, spicy raisin bread sandwiched with pics chunky peanut butter and bananas, then dipped in eggy batter & fried in butter drizzled with maple syrup & dusted with cinnamon
  • Creamed mushrooms $4.6
  • Brunch stack $18.5
    • our big bach potato & vege hash cakes layered w/ tomato, bacon or haloumi topped w/ avocado, sour cream & our sensational sweet relish
  • Bach breakfast $22.5
    • rashers of bach bacon, our own meaty sausage, seared tomato, 2 eggs any style, home-made potato & vege hash cake and toast. gf available add $3.00
  • Pesto pile-up $18.5
    • one poached egg on a stack of avocado, spinach & sliced tomato on toasted ciabatta spread with basil pesto topped with our sensational sweet relish
  • Nachos $16.5
    • crisp corn chips served with barbara's famous soy mince w/ sour cream or avocado mash
Salt Restaurant/Cafe and Bar (sample menu)
  • Silver Fern Farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34.00
  • Half Chicken - roasted breast and confit leg with sweet carrot puree and crispy leeks $30.00
  • Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34.00
  • Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream
  • Parmesan and basil tortellini with pine nuts, smoked leeks and herb puree (v)
  • - Truffle & potato croquettes
  • - Chilli & garlic broccoli
  • Lemon & fruit salad tart, grapefruit ice & meringue shards
The Good Home (sample menu)
  • Sticks N/A
    • Three of each beef and chicken skewers w onion rings
  • Fish $19.50
    • Battered fish w chipotle mayo, slaw and sweet corn tomato salsa
  • Good home hand cut fries $9.00
    • W aioli and gravy
  • 1Kg mussels $18.00
    • Choice of white wine garlic cream or spanish style w chorizo and basil
  • Steak sides N/A
    • Duck fat roasted potato, mini caesar salad, hand cut fries, fried eggs(2), spring onion & seeded mustard mash, house slaw, beer battered onion rings
  • Lamb shank pie $23.00
    • Braised lamb shank w feta and spring onion mash
  • Pull apart loaf $13.50
    • Warm cheese and bacon loaf w roasted garlic butter
  • Rump 300g $29.00 / 400gm $55.00
    • Taranaki - black angus
Chaos Cafe (sample menu)
  • BIGGEST BREAKFAST(in town) $9.50
    • eggs on toast + add salmon fillet ($8.50)
  • CHOICE COMBO(DF) $14.50
    • our magical muesli, fresh fruit & yoghurt served alongside toast and homemade jam
  • EST EVER SALAD(DF)(GF) $14.50
    • hot smoked salmon mixed with crunchy potatoes, baby spinach, herbed labneh and a zingy citrus dressing finished with a poached egg
  • INDIAN POTATO SHAKE $12.50
    • Indian spiced potatoes lightly crushed & fried with spices and served with poached egg, yoghurt, cilantro and homemade Kasumi
  • BIGGEST BREAKFAST(in town) $9.50
    • eggs on toast + add tomatoes/mushrooms/spinach/potatoes/beans ($4.50)
  • BIGGEST BREAKFAST(in town) $9.50
    • eggs on toast + add hollandaise ($1.50)
  • OMELETTE(DF)(GF) $17.50
    • 3 eggs omelette with choice of 4 fillings: tomato/spinach/mushrooms/feta/onion/bacon or salmon.Served with hollandaise
  • ALA BENEDICT $15.50
    • 2 poached eggs with home-made hollandaise on top of an English muffin with spinach
Oscars Pizza and Takeaways (sample menu)
  • -chicken, bacon & mushroom / curry chicken / butter chicken / thai green chicken / chicken, camembert & cranberry / satay chicken
  • Spinach / pumpkin pattie $2.90
  • Hawaiian $7.80
    • 1 ham steaks, pineapple, salad and tomato relish
  • Paua fritter(100%) $6.80
  • Egg $7.50
    • 1 beef patties, 1 eggs, salad and tomato relish
  • Pineapple fritter $2.50
  • Hash brown $1.80
  • Supreme
    • Cheese, ham, pineapple, mushroom, capsicum, pepperoni & olives
Peggy Gordon's Celtic Bar (sample menu)
  • -Creamy mashed potatoes
  • Kilkenny Battered Blue Cod $ 20.00
    • With hand cut chips and tartare sauce
  • House Fries $ 14.00
    • With pickled mussels & Aioli
  • House Fries (Small/Large) $ 14.00/ $ 10.00
    • With rosemary celery salt
  • Pork Pasties & Puddings $ 20.00
    • With swede, apple, mash & gravy
  • Baked Buffalo Wings $ 12.00
    • Iceberg lettuce with blue cheese ranch dressing
  • Cumberland Sausages $ 20.00
    • With colcannon, giant Yorkshire pudding & gravy
  • Sirloin Steak $ 27.00
    • 300 grams + below selection
Petit Paris Authentic French Bakery and Cafe (sample menu)
  • Croque Monsieur
  • Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
  • Omelette $17.00
    • with ham, brie & rocket
  • Ask stuff what soup du jour it comes with fresh bread $12.00
  • Toasts with Salmon, cream cheese, rocket & pesto $16.00
  • Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
  • Eggs on toast with hollandaise add salmon $17.00
  • Omelette $17.00
    • with field mushroom, parmesan & spinach
Indian Curry Corner (sample menu)
  • Garlic naan $3.50
    • Naan bread sprinkled with crushed garlic.
  • Tandoori chicken F $20.00 / H $10.00
    • Tender spring chicken marinated with fresh herbs and spices, then skewered and cooked in the tandoor.
  • Butter prawn $18.00
    • Marinated prawns cooked in exotic spices and tomato gravy.
  • Basket of fries with butter chicken sauce $8.90
    • Without Chicken
  • Mushroom-mattar $15.80
    • Peas and Mushroom cooked with tomatoes, spices and herbs.
  • Mango kulfi $6.00
  • Chicken tikka masala $15.90
    • An internationally renowned dish. Boneless Chicken cooked in a secret recipe of yoghurt, cream and spices.
  • Daal makhani $15.00
    • Black lentils and kidney beans cooked with ghee and spices.
Punjab Grill (sample menu)
  • Vegetable Biriyani $14.00
    • Seasonal mix vegetables cooked in basmati biriyani with saffron, rose water, green herb and spices
  • Fresh Green Salad $8.00
  • Channa Masala $14.00
    • Chickéas cooked with onion, tomato, garlic and ginger, lightly spiced
  • Paneer Makhani $14.00
    • Cottage cheese cooked in tomato and cream gravy flavoured with dry fenugreek leaves
  • Malabari $18.00
    • Prawns or fish cooked with sauteed onions, capsicum, tomatoes and coconut gravy
  • Butter Chicken Masala $15.00
    • Must try. This is really a authentic butter chicken with onion and rich spices
  • Chicken Saagwala $15.00
    • A delightful combination of chicken cooked in a puree of spinach with our own herbs and spices
  • Chicken Madras $15.00
    • Chicken cooked with curry leafs, coconut milk and tomatoes
Spicey Affair (sample menu)
  • Chicken Tikka (5 pcs) $10.00
    • Tender morcels of boneless chicken marinated overnight in ginger, garlic and yoghurt and gently cooked in tandoor to perfection
  • Lamb Vindaloo $14.90
    • Lamb cooked in authentic vindaloo gravy "Goan" style
  • Prawn or Fish Madras $16.90
    • Prawns or Fish cooked with onion, tomato and rich coconut based gravy
  • Mixed Raita $3.00
  • Lamb Saagwala $14.90
    • Diced lamb cooked with ginger, garlic, fresh spinach paste gravy
  • Lamb Madras $14.90
    • Pieces of lamb cooked with onion, tomato and rich coconut based gravy
  • Lamb Seekh Kebab (5 pcs) $10.00
    • Minced lamb mixed with delicious Indian spices and cooked over tandoor, served with chutney
  • Papadoms $0.50 each
Cafe Botannix at Palmers (sample menu)
  • Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
    • Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
  • All served
  • Bacon and Eggs $13.50
    • Two eggs (fried, poached or scrambled) with bacon, served with toast
  • Gf gluten free
  • Botannix Full Cooked Breakfast $18.00
    • Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
  • -vegetarian, with either mushrooms or tomato (V) $15.00
  • A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
  • -bacon $16.50
Breakers Cafe and Bar - New Plymouth (sample menu)
  • Piha Pork Loin Rolled stuff pork loin served with buttered mash potato, steamed seasonal vegetables, cheese sauce, apple sauce & gravy $22.00
  • Pepper $2.00
  • Crispy Mushrooms V $6.00
  • Potato Fritter V $1.30
  • Triple BBC $11.00
  • JUICE 1 Litre Bottle Orange, Tomato, Pineapple $6.00
  • Double BBC Burger Double beef pattie, double bacon, double cheese, BBQ, mayo $8.50
  • Shrimp Cocktail LG $6.00
Butlers Bar and Cafe (sample menu)
  • STICKY DATE PUDDING $10.90
    • with vanilla bean Ice cream.
  • Confit garlic butter
  • House jus
  • BOWL OF FRIES $5.50
    • served with aioli.
  • Pepper sauce
  • Seasonal steamed veg
  • BREAD & PICKLED MUSSELS $11.50
    • toasted ciabatta with house pickled mussels.
  • GREEK SALAD $15.90
    • with lettuce, tomato, cucumber, capsicum, onion, olives & feta, tossed in the house dressing.
Waitara District Service Citizens Club (sample menu)
  • Creamy garlic prawns $21.50
    • With rice
  • Bowl of fries $4.50
  • Soup of the day $8.50
    • With Grilled Bread
  • Garden salad $4.50
    • (mesclun or rice berg)
  • Shrimp cocktail $9.50
    • With seafood sauce
  • Cheese & herb vegetable bake mornay (v) $16.50
  • Curry of the day $19.50
    • With jasmine rice & flat bread
  • Lambs fry & bacon $16.50
    • With potato mash & vegetables
Fairfields Restaurant

Fairfields Restaurant

location

Address

532 Mangorei Road, Highlands Park, New Plymouth, Taranaki, 4312, New Zealand

phone

Phone

67588831

email

Email

fairfieldsgc@gmail.com

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Mastercard ,  Visa ,  Cash

Location
532 Mangorei Road, Highlands Park, New Plymouth, Taranaki, 4312, New Zealand
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