Fairfields Restaurant in New Plymouth Menu

Fairfields Restaurant in New Plymouth has no menu available, but can choose from many other options such as Vegetable samosa (2pc) or Onion bhaji (4pc) from Indian Curry Corner. McDonald's Family Restaurant offers many options including BLT Bagel and NYC Benedict Bagel®. Black Cat 2003 Takeaways includes a wide range like Opening hours monday- sunday 11AM- 9PM or 2 person. Coconut pannacotta, mango puree, pineapple sorbet, poached pineapple & lime leaf meringue and Pizza bread for 2 from . Arborio Restaurant offers Black Pepper Takeaway and Bombay roll.

Nearby Sample Menus

  • -Large 12´´ $11.50
  • Punnet of any dip $3.50
  • Lamb doner $15.00
  • Mujver $2.00
  • Chicken skewer $16.00
  • ●Lamb doner
  • Kofte(beef) $16.00
  • Cigar borek $8.00
    • Filo pastry filled with feta cheese & parsley served with cacik & salad
  • Caprese Salad ( GF, V) $10
    • Cos Lettuce / Bocconcini/ Tomato / Basil / Balsamic
  • Asian Broth (GF)
    • Master-Stock / Coriander/ Chilli / Ginger / Vermicelli Noodle
  • Three Fowl
    • Grain Fed Chicken / Turkey/ Duck / Orange / Sage
  • ●Cookie
  • Lamb
    • Coastal Lamb / Harissa/ Preserved Lemon / Wild Thyme
  • -Waffle Cone
  • -Garlic / Cheese / Pancet Ta $10
  • ●Style
  • Beef Rogan Josh (Gf / Df) $10.00
    • Brown onion gravy with tender beef
  • Garlic & Cheese $4.50
  • Mild creamy cashew gravy with cardamom and light spices.
  • Chocolate Dream $8.90
    • Chocolate cake with chocolate sauce and ice-cream
  • Vegetable Korma (Gf / V ) $10.00
    • Mild cashew gravy with veggies
  • Light coconut cream and ground spices come together for a sweet, creamy sauce. Light and tasty.
  • Saag with Paneer, Mushrooms or Chicken $18.90
    • Fine, mild puree of spinach, herbs and spices.
  • Pakora $7.90
    • Tantalize your taste buds with spinach, cauliflower, silverbeet and chickpea flour fritters seasoned with Chef’s secret flavours. Served with a tamarind shot.
  • Parmesan and basil tortellini with pine nuts, smoked leeks and herb puree (v)
  • Lemon & fruit salad tart, grapefruit ice & meringue shards
  • Chicken and orange pate with mixed baby salad and toasted bread
  • Tapa's Plate - Chicken & orange pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese $30.00
  • Fresh cured salmon with apple jelly, pickled cucumber, goats cheese curd and corriander (gf)
  • Green lip mussels in a spicy creamy tomato sauce with toasted bread $26.00
  • Ice cream sundae with berry coulis & chocolate sauce $10.00
  • Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts (gf)
  • Crumbed scallops $20.90 / $30.90
    • Hand crumbed scallops with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
  • Wedges $14.90
    • Topped with cheese, bacon, sour cream and salsa
  • Side of seasonal vegetables $5.90
  • Crispy salt & pepper calamari $14.90
    • On a bed of salad with lemon mayonnaise
  • Mashed potato $3.90
  • Thai green chicken & vegetable curry $19.90
    • Our popular curry served with rice, poppadam and a side yoghurt
  • Roast vegetable salad $16.90
    • Baby beetroot, feta, pine nuts, salad greens and a balsamic reduction
  • Beef Schnitzel $19.90
    • A delicious slice of beef hand beaten and breaded then pan fried served with mashed potato, coleslaw and a side gravy
  • Prawn Jhalfrezee $18.00
    • Jhalfrezee was one of the supreme dishes createdduring the days of the Raj. “Jhal” is hot and “frezee” is stir fried. Cooked with red capsicum,coconut milk, tomatoes, spring onions and spices.
  • Kashmiri Pulao $6.50
    • Basmati rice mixed with cashews, almonds,sultanas and desiccated coconut.
  • Jeera Rice $6.50
    • Basmati rice cooked with cumin seeds.
  • Beef Korma $16.50
    • Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spices.Kashmiri Pulao is a real compliment to this dish.
  • Bombay Aloo $13.00
    • Diced potatoes cooked with cumin seeds andspices. This is a dry dish.
  • Chicken Madras $16.50
    • A favourite with those who enjoy their curry with coconut.A South Indian dish with onions, ginger, garlic and spices. Vegetable Pulao is a real compliment to this dish.
  • Vegetable Samosa $6.00
    • Flaky pastry, filled with diced potatoes, peas and cumin seed, then fried golden brown. Two Samosas per portion.
  • Lamb Vindaloo $16.50
    • A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
  • Pork Belly $12.00
    • Succulent Pork Belly Strips grilled and topped with a honey mustard, apple and red onion sauce.
  • Chicken & Bacon $19.00
    • Succulent chicken breast accented with bacon Salad and a honey mustard dressing, served on a bed of lettuce and a selection of fresh cut garden vegetables.
  • Vegetarian Samosa $10.00
    • Indian classic, spiced potato and peas in a crunchy crust, served with raita.
  • Scallops $15.00
    • Pan fried in garlic, white wine & cream with or without bacon.
  • Fish & Chips $19.00
    • Light, crispy crumbed fish with fresh salad & chips.
  • Bruschetta $9.00
    • Traditional Ciabatta with smoked chicken, cranberry and melted cheese.
  • Croquettes $9.00
    • Ham and Garlic crumbed potato covered in Napoli cheese sauce.
  • Scotch Fillet $32.00
    • Cooked to your liking served alongside chunky beer battered fries and salad, bathed in mushroom sauce or our spicy pepper and cream sauce.
  • #11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
  • #7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00
  • #2. Smoked paprika sausage, roasted red peppers, onions $15.50
  • #10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
  • #4. Salami, mushroom, gorgonzola, taleggio $19.00
  • #5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50
  • #1. Margherita with fresh basil (v) $13.00
  • #9. Marinara (no mozzarella) oregano, garlic, sea salt, parmesan (v) $11.50
  • - 4 Pack $4.90
  • Steak Salad $11.9 Reg / $9.9 Petita
  • The Protein Pack $15.00
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Signature Vegetarian $9.00 per head
  • Cookie Fix $2.00
  • Brave Beef $5.00
  • -mini spring rolls x3 $1.00
  • Hawaiian Burger $6.50
    • t/sauce
  • Chilli Beef Nachos $7.00
    • (Beef, Cheese, Salsa, Sour Cream)
  • All Burgers (except Kidz) contain: **Cheese, Onion, Tomato, Beetroot, Mayo ** **Lettuce or Coleslaw**
  • Bacon + 1 Filling $5.50
  • Brat Pack (Nuggets, Mini Hotdogs, Chips) $4.00
  • Jam Rap (Raspberry ‘n choc filled donut) $3.50
  • ●Burgers
  • Hot dog $2.90
  • Kiddie pack 2 $6.50
    • Chicken drum, 2 chicken nuggets & chips
  • Deep fried mars bar $4.80
  • Tomato sauce $2.80
  • Oscar $12.50
    • Steak, ham steak, beef pattie, bacon, pineapple, mushroom , egg, salad and tomato relish
  • Oysters (dozen bluff) $35.00
  • Fish cake $2.50
  • -sausage rolls / mince savouries/
  • Eggs on toast with hollandaise $12.00
  • Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
  • Granola $14.00
    • with greek yoghurt and berry compote
  • Patil Dejeuner $14.50
    • toast with butter & jam, croissant, orange juice and coffee
  • Croque Monsieur
  • Ask stuff what soup du jour it comes with fresh bread $12.00
  • Omelette $17.00
    • with ham, brie & rocket
  • Omelette $17.00
    • with field mushroom, parmesan & spinach
  • Pumpkin, Feta 6* Potato Croquette With Kimchi ( 3) $12.00
  • Grilled Halloumi Burger $21.00
    • Hummus/ Roasted Peppers / Courgette / Guacamole / Caramelised Onion / Roasted Potatoes / Wasabi Aioli
  • Fry Me A River Burger $22.00
    • Multi grain Bun / Southern Fried Chicken / Slaw / Onion Rings / Plum Sauce / Dirty Sauce / Fries
  • BBQ Pork Ribs
    • Fries / Salad
  • Market Fish / Pumpkin, Feta and Potato Croquette / Pea Puree / Lemon Beurre Blanc $28.00
  • -Small $4.00
  • Lamb Rump $30.00
    • Potato Gratin / Seasonal Vegetables Horseradish 0* Beetroot Puree / Cabernet Sauvignon Jus
  • -Large $8.00
  • -4 x fillings $7.50
  • Fish Burger $18.00
    • With lettuce, tomato, onion, beetroot, battered fish & a side of fries
  • Chicken Burger $18.00
    • With lettuce, tomato, onion, beetroot, bacon, chicken pattie, cheeese and a side of fries
  • Supreme $16.00
    • Ham, bacon, salami, onion, mushrooms, cheese
  • Battered Mussels $16.00
    • 8 battered mussels served with a side of fries
  • Shitys Beef Burger $18.00
    • With lettuce, tomato, onion, beetroot, bacon, angel bat meat pattie, cheese, egg & a side of fries
  • Tempura Prawns $16.00
    • 8 tempura prawns served with a side of fries
  • -Add Salad $25.50
  • Smores $12.00
    • Fresh baked chocolate chip cookies with lightly torched marshmallow & drizzled with chocolate sauce.
  • Poutine $10.00
    • Handuct potato chips, beef jus & smoked cheddar fondue.
  • Kids Sized Brownie $8.00
    • With chocolate sauce & ice cream.
  • Jamaican Me Full $16.00
    • Free range jerk marinated chicken breast, rice and pea cake, red slaw & jerk BBQ sauce.
  • Gluten Free Buns $1.00
  • Burger & Fries Combo $20.00
  • Beer Battered Onion Rings $8.00
    • Chargrilled onion dipping sauce.
  • Brownie $10.00
    • Warm triple chocolate brownie covered in chocolate sauce & sweetened whipped cream.
Fairfields Restaurant

Fairfields Restaurant

location

Address

532 Mangorei Road, Highlands Park, New Plymouth, Taranaki, 4312, New Zealand

phone

Phone

67588831

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Mastercard ,  Visa ,  Cash

Location
532 Mangorei Road, Highlands Park, New Plymouth, Taranaki, 4312, New Zealand
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