Fairfields Restaurant in New Plymouth Menu

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Fairfields Restaurant in New Plymouth has no menu available, but can choose from many other options such as Vegetable samosa (2pc) or Onion bhaji (4pc) from Indian Curry Corner. McDonald's Family Restaurant offers many options including BLT Bagel and NYC Benedict Bagel®. Black Cat 2003 Takeaways includes a wide range like Opening hours monday- sunday 11AM- 9PM or 2 person. Coconut pannacotta, mango puree, pineapple sorbet, poached pineapple & lime leaf meringue and Pizza bread for 2 from . Arborio Restaurant offers Black Pepper Takeaway and Bombay roll.

Nearby Sample Menus

Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Garlic bread $3.50
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Onion rings $3.50
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl

Pork belly $25.80
- twice cooked pork belly, joe’s green salad, mash, caramelised apple and crackling
Brat $12.80
- spicy bratwurst sausage with caramelised onions and melted cheese in a warmed joe’s roll
Flat bread $8.00
- cream cheese and sweet chilli
Eggs $12.00
- two free range eggs, toast and hollandaise
Joe’s chips and gravy $4.80
- joe’s chips and a jug of gravy or tomato sauce on the side
Half and half $2.00
Chicken joe $25.80
- free range chicken breast stuffed with herbs, lemon and cream cheese, with joe’s green salad, gravy and mash
Chocolate brownie $8.00
- with vanilla bean ice cream

m. $38.90
Scampi Al Naturale $ 27.90
- grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon
Gamberi Romani
- prawn cutlets pan fried in olive oil & garlic, flamed w. brandy, parsley & crema sauce, arborio rice & rocket
Insalata Di Pollo $23.90
- grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
e. $19.90
e.$ 23.90
Capesante Inferno
- gently pan fried scallops in olive oil, flamed w. napoleon brandy, bacon, tomato salsa, chilli, garlic, parsley & served w. arborio rice & rocket
e.$19.90

Baby cos, shaved pecorino, crispy capers, extra virgin olive oil, flaky salt, aged balsamic $7.90
- Add avocado $4.90
Creamy portabello mushrooms, semolina gnocchi - Add crispy pancetta $5.90 $18.90
Crispy Pancetta $5.90
Potato Croquettes $4.90
Benedict, grilled ham off the bone, free range eggs, muffin, croquette, hollandaise $18.90
Free range eggs, toasted 5 seed $11.90
Pork, sage, porcini cream $3.00

Savoury Mince $16.50
- On toast w poached eggs & holly
- Rosti $3.50
- Montreal 'salmon' $19.50
- Sausages $5.00
- Tomato $3.50
Fries
-Half $5.00
- Bacon $5.00

Linguine bolognese vodka del pollo pomodoro $14.9
- Garlic & rosemary chicken, bacon, roasted capsicum, onion & basil infused w vodka in a creamy napoli sauce & penne pasta
Insalata salmon e olive $15.9
- Cold smoked salmon, lettuce, tomato, cucumber, olives, carrot, red onion & olives w our own italian dressing.
Antipasto platter $39.9
- Caper berries, gherkins, pepper dews, olives, feta cheese, sundried tomatoes, grilled artichoke, salami, prosciutto, chorizo sausage, smoked salmon & fresh salad with homemade dips and breads
Zuppa del giorno $13.9
- Basil & creamy tomato. (served w bread)
Sorbet (gf) $13.9
- Three scoops of delizioso mixed berry flavour.
Rolled pork belly $33.9
- Slowly cooked pork belly, rolled with sage & apricot, with roasted basil pesto potatoes, broccoli & cauliflower lasagne, greens & rosemary jus
Vegetale arrabbiata (veg) $23.9
- Eggplant, courgette, artichokes, capsicum, onion, mushrooms, olives, garlic & chilli flamed in vodka, with a tomato crema sauce with pasta or risotto (add chorizo $3)
Pasta n cheese $8
- Short pasta cooked in creamy cheesy sauce with your choice of ham or bacon.

Speciality Fish $35.00
- with handcut chips & salad
Fish $15.00
-1 doz $37.00
-1 doz $49.50
Housemade Fishcakes
- with handcut chips & salad
●entrees
Lemon & Capers $35.00
- Creamy lemon & capers sauce over grilled snapper and broccoli with side of hand cut chips
Chicken Salad $19.00
- Grilled chicken & bacon with fresh salad greens & aioli

#12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
#2. Smoked paprika sausage, roasted red peppers, onions $15.50
#6. Spinach, goat cheese, chilli (v) $16.5
#10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
#4. Salami, mushroom, gorgonzola, taleggio $19.00
#5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50
#14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
#13. Pork & fennel sausage meat, roasted onion, oregano, pistachio nuts $16.50

Prawn jalfrezi $18.00
- Prawns Cooked with red capsicum, tomatoes, Spring onions and spices.
Tandoori roti $3.00
- Unleavened wholemeal flour bread baked in the tandoor.
Palak paneer $15.80
- Cubes of home-made Indian cottage cheese cooked with spinach and spices.
Biryani(chicken/lamb/beef) $15.90
- Basmati rice cooked with chicken, lamb or beef. Infused with fresh spices and garnished with fresh coriander.
Gulab jamun $5.00
Daal makhani $15.00
- Black lentils and kidney beans cooked with ghee and spices.
Bhuna(chicken / lamb) $15.90
- Boneless spring chicken cooked with ginger Garlic, fresh coriander, capsicum, onions.
Papadom $0.50

Onion Kulcha $3.50
Matar Paneer $14.90
- Cubes of cottage cheese and peas cooked with ginger, onion, and tomato in brown gravy
Aloo gobi $14.90
- Cubed potato and cauliflower deep fried and cooked with sliced onion, ginger, chillies and tomato based gravy
Chicken Vindaloo $14.90
- Chicken cooked in authentic vindaloo gravy "Goan" style
Mango Lassi $4.00
Chicken Do Pyaaza $14.90
- Chicken pieces prepared traditionally in special spices sauteed twice with cubed onion
Mango Chutney $2.50
Paneer Naan $4.00

Elaina
- chicken, cranberry, tomato, spring onion, brie, mozzarella
-Small $11
Beef Burger $18.50
- handmade beef patty, bacon, cheese, lettuce, tomatoes, relish, onion jam on a toasted sesame seed bun with fries
The Mayfair .$60.00
- selection of cold meats, tempura prawns, spicy chicken wings, salt and pepper squid, mixed cheeses, garlic pizza bread, basil pesto dip and homemade aoili
Battered onion rings $5.00
Fish Burger $18.50
- tempura battered fish, lettuce, tomatoes, red onion, tartare sauce on a toasted sesame bun with fries
-large $19.50
-large $17.50

Extra special fillings each $1.50
- avocado, chicken, bacon, egg, mushroom
Wedges $9.00
- served with bacon & cheese
Hot cakes $13.00
- 3 hot cakes served with bacon, banana & maple syrup
Egg on toast $8.50
- 2 eggs in any style & toast
Kids hot cakes $6.50
- 2 hot cakes served with your choice of maple syrup of fruit & yoghurt or lemon & sugar
Eggs Benedict with bacon or salmon $14.50
- English muffins topped with poached eggs, bacon or salmon & hollandaise sauce
Kids Toasted Bagel $6.00
- with cream cheese & jam
Toasted sandwich $5.00
- two stands filling from

Lamb Rogan Josh $17.9
- Diced lamb cooked in traditional North indian style with onion gravy.
Extras and Snacks $7.5 / $12 / $7
- Fries and aioli / Chicken nuggets and fries / Garden salad
Roast vegetables salad $16
- Roast seasonal vegetables with mesculan salad served with avocado dressing.
Butter Chicken $17.9
- Tender piece of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce. (GF)
Chicken Tikka Masala $17.9
- Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander.(GF)
Roasted Vegetable Risotto $17.5
- Served in a rich and creamy pesto au gratin.
Moroccan Chicken Burger $18.5
- Moroccan spiced BLT chicken burger and fries served with a side of ketchup and aioli.
Salad of the Day POA
- (see specials)

Creamy garlic mushroom $17.50
- Mushroom sautéed served on a parmesan and paprika savory french toast
Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll
Eggs benedict $17.00
- Choice of bacon or salmon,topped with hollandaise sauce
open chicken sandwich $18.50
- BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
Monsignor croute $12.00
- French style toasted sammy with tomato and brie or ham and cheese
Warm lamb salad $18.00
- Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
Muesli $10.50
- Homemade caramelized muesli, served with milk and yogurt
White chocolate pancakes $18.00
- Served with poached strawberries, topped with honey and mapple syrup

Sigara Borek $12.00
- Deep fried rolls of filo pastry filled feta cheese, potatoes and mixed herbs served with yogurt
Falafel $22.00
- Deep fried chickpea patties made with spices, coriander & spring onion, served with salad, hummus, pita bread and yogurt
Kebab Borek $10.00
- Deep fried small filo pastry parcels filled with a mixture of beef & lamb mince, onion, garlic, green peas & fresh herbs
Dolma $10.00
- Vine leaves stuffed with rice, pine nuts, parsley & fresh herbs served on green salad & zazik sauce
Deep Fried Mushrooms $10.00
- Fresh battered mushrooms stuffed with brie cheese and served with salad and yogurt
Kassaba Moorish Eggs $10.00
- Poached egg with meatballs, tomato, onion and olive oil topped with fresh parsley with hot turkish bread
Mango Chicken $10.00
- Sliced Chicken and Mango cooked in Almond and Cream Sauce, served with rice and salad
Feast of greek $10.00
- Mixed of grilled beef kofta and marinated chicken with herbs, served with rice & fresh salad, and yogurt

Fairfields Restaurant

Taranaki > New Plymouth > Fairfields Restaurant

Address

532 Mangorei Road, Highlands Park, New Plymouth, Taranaki, 4312, New Zealand

Phone

67588831

Email

fairfieldsgc@gmail.com

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM