Fairfields Restaurant in New Plymouth Menu

Are you the owner? Manage this listing for free.

Fairfields Restaurant in New Plymouth has no menu available, but can choose from many other options such as Vegetable samosa (2pc) or Onion bhaji (4pc) from Indian Curry Corner. McDonald's Family Restaurant offers many options including BLT Bagel and NYC Benedict Bagel®. Black Cat 2003 Takeaways includes a wide range like Opening hours monday- sunday 11AM- 9PM or 2 person. Coconut pannacotta, mango puree, pineapple sorbet, poached pineapple & lime leaf meringue and Pizza bread for 2 from . Arborio Restaurant offers Black Pepper Takeaway and Bombay roll.

Nearby Sample Menus

Super House Porridge (V**) $9.80
- With cinnamon apples, rhubarb compote and sugared almonds
Southern Fried Chicken $17.00
- Chive waffle, topped with a poached egg & green chilli hollandaise
Elixir Breakfast (V**) $19.50
- With bacon, kransky sausages, free range eggs, mushrooms, toast, rosemary potatoes & hollandaise
-bacon $16.80
Straight Cut Chips (V )
- With tomato sauce, condensed milk mayo & aioli
Honey Roasted Granola (V**) $13.50
- With fresh apples, banana, orange & passionfruit yoghurt
Two Free Range Eggs $9.50
- Served boiled with soldiers
Coconut Chicken Curry $18.90
- With jasmine rice, bok choy & crispy noodles

Freshly baked garlic bread $10
Garlic bread $10
Pumpkin aronchini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32
Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34
Dark chocolate fondant with orange sorbet, candy zest & chocolate soil $16
Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts $16
Fresh cured salmon with apple jelly, pickled cucumber, goast cheese curd and corriander $16
Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34

-Medium 10´´ $10.00
Chicken $13.50
Mix grill ( lamb, chicken, kofte) $18.00
Calamari $8.00
- Served with cacik & salad
Mujver (vegetarian) $13.00
Mixed (chicken & lamb) $15.50
Mujver (vegetarian) $9.50
Served in homemade turkish bread with seasonal salads, sauces and choice of one meze on the house

Beef Jalfrezi (Gf) $8.90
- Sweet n sour beef and veggies
-Butter Prawns $26.90
Upgrade Your Rice $2
- Add sultanas, kernel cashews, cumin seeds and a little olive oil.
Chicken Korma (Gf) $10.00
- Mild creamy cashew gravy with chicken
Butter Chicken (Gf) $8.90
- Chicken Tikka in creamy tomato gravy
Crumbed Prawns $15
- 10 juicy prawns spread on fresh green salad. Served with chilli sauce and happiness.
Garlic & Sesame $4.90
Chickpea Salad Gf / V / Vg Option / Df Option $9.90

Custom Mix $10.00 per head
Breakfast Pita $10.9 Reg / $8.9 Petita
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Roast Beef Pita $10.9 Reg / $8.9 Petita
Signature Vegetarian $9.00 per head
Chicken Breast Pita $10.9 Reg / $8.9 Petita
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Ediballs $3 or $5 for two packs

-cheese $9.90
-meat, fish or vege $2.00
-full size $14.50
bean and cheese burrito $6
- A tortilla rolled and filled with blended pinto beans and melted cheese.
-crispy $14.90
-sauces / sour cream $1.00
-gluten free $13.90
taco $6.00
- Crispy or Soft cor tortilla with fresh salad, blended pinto or whole black beans, cheese and your choice of meat, fish or veges and sauces. please note, one is considered snack size. We recommend two or three.

Falafel $11.00
Humuz & Tabouli $11.00
Mixed $11.50
Chicken $15.00
Mixed $15.00
Chicken $11.50
Zucchini $11.00
Zuchini $15.00

Steak $8.50
- Steak, salad and tomato relish
Spinach / pumpkin pattie $2.90
Chicken $8.00
- 1 chicken fattie, salad and bbq sauce
●chicken
Mushroom $7.50
- 1 beef patties, mushrooms, salad and tomato relish
Potato fritter $0.80
(GF option available)
American donut $1.90

Chateaubriand for two $85.00
- double fillet steak prepared & flambéed at your table spiced w mushrooms & worcestershire finished w a demi glaze & cream
Pulled pork slider w sauerkraut, apple relish $15.00
Spicy beef salad w crispy noodle & cashew nut slaw (entree/ main) $18.00/ $32.00
Gluten free loaf plain or garlic $10.00
Homemade crusty loaf $9.00
Roast medium rare lamb rump $36.00
- duck fat potatoes,homemade mint jelly, red currant jus GFA
Beef cheeks $33.00
- slow cooked in red wine served on soft mash
Fried free range egg $2.50

-2 pieces of fish $ 18.50
-Add hollandaise. $1.00
Bacon and Egg Muffin $6.50
- B and E in a lightly toasted English muffin split w/ hollandaise sauce.
-Add avocado... $2.50
Sides $3.50
- streaky bacon (2) / hash browns (2) / mushrooms / side salad / side of fries
Caramelised onion and cheese $7.50
Chicken and Cranberry Salad(GF) $13.00
- w/fresh chicken, lettuce and mesclun mix, fresh mint, red cabbage, carrot, tomato, feta cheese, dried cranberries and a coriander/ginger/lime dressing.
BLT& Fries $16.00
- The classic Bacon, Lettuce, Tomato sandwich w/ aioli. Made “club” style on lightly toasted tank bread and comes served w/ fries.

Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
Patil Dejeuner $14.50
- toast with butter & jam, croissant, orange juice and coffee
Omelette $17.00
- with field mushroom, parmesan & spinach
Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
Eggs on toast with hollandaise $12.00
Omelette $17.00
- with ham, brie & rocket
Ask staff for details of fish of the day comes with coffee $14.50
Granola $14.00
- with greek yoghurt and berry compote

Found Nemo $16.00
- Moa beer battered market fish fillet, remoulade, housemade beetroot relish & iceberg lettuce.
Fried Chicken Burger $16.00
- Prohibition fried chicken, Swiss cheese, red slaw & chipotle mayo.
Ewe Know It $16.00
- Lamb shoulder rillette croquette, crispy grilled field mushroom, mint jelly, marinated feta & red slaw.
Lou Tennant $16.00
- Southern style smoky pulled pork, savoury apple donut, red slaw & housemade BBQ sauce.
Too Easy $16.00
- Green Meadows 150gm beef patty, sweet gherkin relish, Swiss cheese, beer battered onion rings & BBQ sauce.
Brownie $10.00
- Warm triple chocolate brownie covered in chocolate sauce & sweetened whipped cream.
Gluten Free Buns $1.00
Smores $12.00
- Fresh baked chocolate chip cookies with lightly torched marshmallow & drizzled with chocolate sauce.

MUSHROOM & HALOUMI $18.90
- grilled portobello and halloumi served with lettuce, tomato & house mayo.
BRUSCHETTA $10.90
- three toasted pieces of ciabatta topped with fresh tomato, Spanish onion & feta.
Extra sides $5.50
REEF & BEEF add $9.00
- make your steak a reef and beef.
BREAD & PICKLED MUSSELS $11.50
- toasted ciabatta with house pickled mussels.
RUMP 250G $28.90
SIRLOIN 300G $32.90
NACHOS $20.50
- served with corn chips, cheese, guacamole & sour cream with your choice of pulled pork, chicken, vegetarian

Beer battered onion rings $5.00
Cheese & herb vegetable bake mornay (v) $16.50
Lambs fry & bacon $16.50
- With potato mash & vegetables
Grilled scotch fillet on creamy potato mash $27.50
- With mushroom sauce or garlic butter
Glazed ham steak & pineapple $16.50
- With Chips & Salad (gf)
Creamy potato mash $4.00
Roast meal of the day / $14.50 $18.00
Chicken & basil crepes $14.50
- With cheese & salad

Cornish seafood bake $18.00
- Mixed seafood in withe wine sauce topped with mashed potato side with green salad
Muesli $10.50
- Homemade caramelized muesli, served with milk and yogurt
Creamy garlic mushroom $17.50
- Mushroom sautéed served on a parmesan and paprika savory french toast
Eggs benedict $17.00
- Choice of bacon or salmon,topped with hollandaise sauce
Warm lamb salad $18.00
- Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
Chiclken laksa $17.50
- Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
French toast $17.00
- Served with bacon, banana, mapple syrup and whipped

Fairfields Restaurant

Taranaki > New Plymouth > Fairfields Restaurant

Address

532 Mangorei Road, Highlands Park, New Plymouth, Taranaki, 4312, New Zealand

Phone

67588831

Email

fairfieldsgc@gmail.com

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM