Fairfields Restaurant in New Plymouth Menu

Fairfields Restaurant in New Plymouth has no menu available, but can choose from many other options such as Vegetable samosa (2pc) or Onion bhaji (4pc) from Indian Curry Corner. McDonald's Family Restaurant offers many options including BLT Bagel and NYC Benedict Bagel®. Black Cat 2003 Takeaways includes a wide range like Opening hours monday- sunday 11AM- 9PM or 2 person. Coconut pannacotta, mango puree, pineapple sorbet, poached pineapple & lime leaf meringue and Pizza bread for 2 from . Arborio Restaurant offers Black Pepper Takeaway and Bombay roll.

Nearby Sample Menus

Snug Lounge (sample menu)
  • Panko and sesame crumbed tofu with tsuyu sauce (4) $9
  • Steamed dumpling $12.5
    • Prawn, chilli, ginger, coriander (6)
  • Pot Sticker $12.5
    • Pulled pork, chilli, ginger, garlic and soya (6)
  • Brocolli, edamame, green bean salad with ginger dressing $8.5
  • Panko crumbed chicken with Japanese bbq sauce (4) $8.5
  • BBQ chicken $9.5
  • Fried Egg Noodles $6
  • Mashed kumara balls coated in crispy panko crumb (4) $7.5
Pizza Hut (sample menu)
  • Cookies & cream mousse $3.50
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Cheese stuffed crust $3.90
  • Xtra Large $3.90
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Strawberry cheesecake $3.50
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Salt Restaurant (sample menu)
  • Pumpkin aronchini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32
  • Silver Ferb Farms beef tartare and crispy rib, rice carcker, beetroot paintm, wasabi powder and snow $16
  • Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream $16
  • Eggs on toast $10.00
    • Served on rye, whole grain or white toast with eggs cooked as you like.
  • Platters $36
    • Dessert platter
  • Eggs Benedict $19.00
    • Poached Eggs, english muffin & hollandaise with either bacon, salmon fillet or mushrooms.
  • Dark chocolate fondant with orange sorbet, candy zest & chocolate soil $16
  • Side Dishes $3.00
    • Eggs
Cafe Turquoise (sample menu)
  • Mixed (chicken & lamb) $14.00
  • Fries with aioli $3.50
  • Cheese $1.50
  • Mixed (chicken & lamb) $8.00
  • Mujver $2.00
  • ●Mujver (V)
  • Served with homemade turkish bread with seasonal salads, dips (cacik, hummus, tabouli and spicy walnut sauces, choice of your meat and rice
  • Garlic bread $5.00
    • Freshly oven cooked bread with cheese topping
Monica's Eatery (sample menu)
  • Caramelised leek, prosciutto, grana padano $3.00
  • Pork, sage, porcini cream $3.00
  • Asparagus, poached egg, grana padano $14.90
  • Crispy Pancetta $5.90
  • Scallop, pancetta, sage, anchovy mayonnaise $3.00
  • Set Menu 1 $60.00 pp
    • First Course - Warm olives on the table - House cured salmon, whipped feta, seed crackers OR Calamari, baby octopus, aioli, lemon OR Chicken liver and pistachio pate, pickled vegetables, crostini / Second Course - Market fish, warm buckwheat salad, kale, avocado, baby spinach, peppadew salsa OR Pork belly, chilli, lemon, rosemary, garlic, black olive, semolina gnocchi OR Chicken cotoletta, caponata, cannellini beans, pepadew salsa / Third Course - Chocolate hazelnut bonbons, amaretto biscuit cream OR Tiramisu, shaved callebaut chocolate OR Panna cotta, mango, mint syrup
  • Macaron, rose petal gelato rosé syrup $11.90
  • Bluff oysters, shallots, red wine vinegar $4.00
Polpetta (sample menu)
  • Select Cookie & Ice Cream $12
  • Veggie
    • Tofu/ Porcini / Garlic / Sage / Pecan
  • Mac N’ Three Cheese (V)
    • Cheddar / Parmesan / Blue
  • Green Salad ( GF, V) $8
    • Rocket / Cherry Tomato/ Feta / Lemon / Olive Oil
  • -Garlic / Cheese / Pancet Ta $10
  • Pasta (V)
    • Durum Wheat Spaghetti/ Or Gluten Free
  • ●Style
  • Smoked Cheddar Polenta Chips ( GF, V) $10
    • Spinach & Feta Dip
Stumble Inn (sample menu)
  • Crispy salt & pepper calamari $14.90
    • On a bed of salad with lemon mayonnaise
  • Lambs Fry $17.90
    • A true fresh and local kiwi experience served on mashed potato with bacon, tomato and a red wine jus.
  • Stumble Inn's surf & turf $38.90
    • Grilled scotch fillet with a selection of seafood served with a creamy garlic and seafood sauce with your choice of colesalw and salad served with fries
  • Pull apart loaf $12.90
    • Stuffed with chipotle, corrinader, red onion, salsa and cream cheese
  • Prime Taranaki scotch fillet steak $31.90
    • Cooked to your liking served with your choice of colesalw and salad served with fries and your choice of garlic butter, mushroom and pepper sauce
  • Coleslaw $3.90
  • Beef Schnitzel $19.90
    • A delicious slice of beef hand beaten and breaded then pan fried served with mashed potato, coleslaw and a side gravy
  • Pull apart loaf $12.90
    • Bruscetta with feta, tomatoes, fresh onions and basil
The Orangery (sample menu)
  • Pulled pork slider w sauerkraut, apple relish $15.00
  • Seafood chowder w garlic toast $18.00
  • Berry or chocolate sundae $12.00
  • Chicken liver parfait, apple chutney, toasted baguette, gherkins GFA $18.00
  • Market fish panko $35.00
    • crumbed w tartare or pan-fried w tomato salsa , preserved lemon mayonnaise, mash GFA
  • Crêpes suzette $17.00
    • thin pancakes warmed over a flame w the juice of lemon, orange & grand marnier flambéed at your table w brandy served w vanilla ice cream GFA
  • Spicy beef salad w crispy noodle & cashew nut slaw (entree/ main) $18.00/ $32.00
  • Three cheese polenta w cherry tomatoes, baby beets, puy lentils V $18.00
Radio Malabar (sample menu)
  • Butter Chicken $15.00
    • Boneless chicken marinated overnight in a yoghurt and spice mixture and cooked in thick creamy tomato gravy and mixed with butter, cashew paste and other spices
  • Vegetable Spring Dosa $9.99
    • A paper-thin crispy pancake filled with vegetables
  • Kadala curry $15.00
    • Chickpea and tomato based curry with a blend of fragrant spices and a sprig of corriander
  • Beef Stew $17.00
    • A simple coconut milk based stew with beef & vegetables, flavoured with whole spices and curry leaves that makes it deliciously aromatic and fragrant. Highly recommended with Appam.Taste it once...and you’ll be ordering it over and over again
  • Mango frost $5.00
  • Uttappam $12.00
    • Thick medium size dosa topped with tomato, onion, capsicum, green chilly, corriander and optional cheese. Uttapam is sometimes characterised as an Indian Pizza
  • Chefs Special flavoured rice ( Basmati rice) $4.00
  • Prawn Moilee $20.00
    • Prawn cooked in a coconut base with carrot, capsicum, onion, tomato, ginger, garlic, lemon juice and Chefs special spices
Bombay to Paris (sample menu)
  • Butter chicken $14.00
    • World famous Indian curry barbeque boneless chicken with mild tomato and creamy sauce.
  • Upgrade naan
  • Lamb handi $15.00
    • Lamb cooked with onion, capsicum and tomato sauce.
  • Lamb korma $14.00
    • Boneless lamb cooked with capsicum and onion, finish with touch of tomato and cream.
  • Vegetable pakora $6.00
    • Soft croquettes stuffed with silverbeet, onion, coriander, cauliflower and chickpeas flour.
  • Chicken saag $14.00
    • Boneless chicken pieces cooked in spinach base along with condiments.
  • Falafel roll $9.00
    • Fusion cookery dish, falafel with salad tamarind and mint yoghurt sauce.
  • Butter chicken & rice $11.00
Sporty's Cafe Bar (sample menu)
  • Scoop of Wedges $4.00
  • All Desserts served with icecream & cream
  • Fries $5.00
  • Steak & Onion T/S $9.00
    • Served with Fries.
  • Nuggets & Chippies $7.50
  • Sportys Burgers $10.00
    • Fish, Chicken or Beef. All served with fries.
  • Apricot Shortcake $5.50
    • Served hot
  • Garlic Bread $3.50
Lush Cafe & Gelato (sample menu)
  • Chocolate Deluxe Cake $65.00
  • Lambs Fry & Bacon $17.00
    • With Red Wine Jus on Turkish
  • Lush Famous Egg Benedict $18.50
    • Salmon, Bacon, Ham or Spinach
  • -all cakes must be ordered 48 hours in advance
  • Creamy Mushrooms $18.80
    • With Chorizo on Turkish
  • Carrot Cake Large $65.00
  • Elvis Sandwich $14.80
    • Lush Hash Brown, Bacon, Fried Egg, Aioli & Tomato Sauce on White Bread
  • 2 Scoops $6.00
The Mayfair (sample menu)
  • Jennifa
    • chicken, ham, mushroom, tomato, mozzarella
  • Ravioli $19.50
    • roasted pumpkin, rocket, parmesan, creamy tomato sauce, fresh basil
  • Tempura Prawns $12.50
    • with sweet chilli aioli
  • Elaina
    • chicken, cranberry, tomato, spring onion, brie, mozzarella
  • *15% Surcharge applies on Public Holidays
  • Salt and Pepper Squid $10.00
    • with aioli/sweet chilli sauce
  • Fries with aioli $4.00
  • -Small $12
BB's Cafe (sample menu)
  • Extras
    • Sausage(x1), Hash browns(x2), Mushrooms. Tomato, Eggs(x2), Bacon(x2)
  • Classic breakfast $16.00
    • eggs, bacon, sausage, hash browns, tomato, mushrooms & toast
  • Nachos $12.50
    • served with salsa, cheese, beans & sour cream served with mince
  • Bacon & Egg $11.50
    • 2 eggs in any style. served with bacon & toast
  • Eggs Benedict with bacon or salmon $14.50
    • English muffins topped with poached eggs, bacon or salmon & hollandaise sauce
  • Extra special fillings each $1.50
    • avocado, chicken, bacon, egg, mushroom
  • Toasted Bagel $10.50
    • with salmon & cream cheese
  • Gourmet BLT & CLT Sandwich $12.00
    • bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard)
Okura village cafe and restaurant (sample menu)
  • Moroccan Chicken Burger $18.5
    • Moroccan spiced BLT chicken burger and fries served with a side of ketchup and aioli.
  • Roasted Vegetable Risotto $17.5
    • Served in a rich and creamy pesto au gratin.
  • Chicken Tikka Masala $17.9
    • Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander.(GF)
  • Nachos $14.5
    • Our nachos are served with beef bolognaise with cheesy crust on crispy chips with sour cream.
  • Fresh Fish Fillet $20
    • Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.
  • Pasta of the Day POA
    • (see specials)
  • Creamy Balsamic Mushrom $16
    • Served on toasted garlic ciabatta, spinach and topped with potato thins.
  • Lamb Rogan Josh $17.9
    • Diced lamb cooked in traditional North indian style with onion gravy.
Fairfields Restaurant

Fairfields Restaurant

location

Address

532 Mangorei Road, Highlands Park, New Plymouth, Taranaki, 4312, New Zealand

phone

Phone

67588831

email

Email

fairfieldsgc@gmail.com

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Mastercard ,  Visa ,  Cash

Location
532 Mangorei Road, Highlands Park, New Plymouth, Taranaki, 4312, New Zealand
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