Fat Pigeon Cafe in Waikato Menu

BREAKFAST BREAKFAST
  • Fat pigeon breakfast $21.00
    • bacon / eggs / sausages / mushrooms / fried potatoes / ciabatta toast
  • Eggs on toast $13.90
    • poached / scrambled / fried
  • Eggs benedict / bacon $17.00
  • Eggs benedict / salmon $18.90
  • Omelette / ham & cheese $16.90
  • Lambs fry $17.50
    • w/ bacon & fried potatoes
  • French toast (brioche) $16.90
    • w/ bacon, banana & maple syrup
  • Fat pigeon home-made paleo cereal $ 13.90
    • w/ berry compote & greek yoghurt
LUNCH sauce choices: aoili / bbq / tomato LUNCH sauce choices: aoili / bbq / tomato
  • Curly fries / steak fries $10.00
    • w/ sauce
  • Wedges $12.50
    • w/ sour cream & salsa
  • Toasties $ 8.50
    • 2 fillings / gluten-free toastie extra $2.00 ham / cheese / tomato / pineapple / corn / onion
  • Extra fillings $ 1.80
  • Chicken burger $22.00
    • w/ brie, chilli jam on toasted ciabatta & steak fries
  • Chicken & mushroom quesadilla $17.90
    • served w/ salsa & sour cream
  • Lamb salad (gluten-free) $21.00
    • w/ feta, toasted pumpkin/sunflower seeds & creme of balsalmic dressing
BAGELS BAGELS
  • Al brown bacon / egg / avocado $13.50
  • Al brown swiss cheese / tomato $ 13.50
  • Al brown salmon, cream cheese & capers $ 14.50
SIDES (with meals only) SIDES (with meals only)
  • Eggs / toast / fried potatoes $3.00
  • Bacon / sausage / tomato / mushrooms $5.00
  • Salmon $6.00
  • Curly fries / beer battered fries $6.50
  • Wedges $7.50
FOR THE KIDS FOR THE KIDS
  • Mini chicken burger & curly fries w/ sauce $ 12.00
  • Bacon & eggs $8.90
  • Pancakes $8.90
  • Eggs benedict / bacon $8.90
  • Eggs benedict / salmon $9.90
  • Chicken tenders & curly fries w/ sauce $12.00
  • Pigeon pack $ 9.00
    • w/ fruit / yoghurt / sammie (single filling) / drink / puzzle bag. sammie fillings: ham / cheese / jam / peanut butter / marmite
SOUP/ CHOWDER SOUP/ CHOWDER
  • check the board @ the counter for today’s soup/chowder (in the cooler months only) n/a

Nearby Sample Menus

  • BBQ smokehouse meat board $58.00
    • beef brisket, jerk chicken, link chorizo, Vietnamese slaw, beer battered fries, warm cheese corn bread, and pickled vegetables FOR 2 PEOPLE
  • 200g Smoked salmon, red pepper aioli, and walnut salsa $17.00
  • Mashed pumpkin, sage, pine nuts GF $8.00
  • Grilled field mushroom & halloumi, beetroot relish, watercress V $20.00
  • Sticky date pudding, salted caramel sauce, gingernut ice cream $12.00
  • Warm cheese cornbread $8.00
    • with brown butter V
  • Bulgar wheat, Falafels, tomatoes, spinach, hummus, crème Fraiche, lemon citrus dressing V $17.00
  • Polenta chips with sRiracha Mayo V $8.00
  • Harissa-Roasted Pumpkin, Kumara, Hummus $12.50
  • Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $35.00
  • Roast Duck Leg, Kumara Mash, Bacon, Orange Salad $32.00
  • Lemon & Garlic Roasted Chicken Leg, Israeli Couscous, Red Onion, Yoghurt Dressing, Dukkah $25.00
  • Affogato (single/double shot of espresso over vanilla ice cream) $7.00
  • Kapiti Ice Cream or Sorbet $11.00
    • Please ask your wait staff for flavours
  • Chips, Garlic Mayo, Ketchup $5.00 / $9.50
    • small / large
  • Fresh Salad, Lemon Dressing, Seeds $7.50
  • Kofta (Lamb Patty) Reg $11.50 Large $16.00
  • Chicken Reg $10.50 Large $14.50
  • Mixed Grill (Lamb & Chicken Shish + Kofta) Large $16.00
  • Meat Combo (Lamb & Chicken) Reg $9.50 Large $11.00
  • Chicken Shish (Marinated Chicken Cubes) Reg $11.50 Large $16.00
  • Lamb Shish (Marinated Lamb Cubes) Reg $11.50 Large $16.00
  • Combo Shish (Lamb & Chicken Cubes) Large $16.00
  • Veg Zucchini Reg $9.00 Large $10.50
  • Tapas sharing platters
    • 3tapas $39 * 4tapas $52 * 5tapas $65
  • Crispy twice cooked pork belly $32
    • creamy garlic mash, braised red cabbage, green beans and pancetta batons w/ cider jus[ G F ]
  • Hereford prime scotch fillet $32
    • cherry tomato and rocket salad, hand-cut fries and shiraz jus[ G F A ]
  • Fries $6
    • shoes tring fries w garlic aioli [ g f ]
  • Soft tacos $18
    • spiced pulled beef iceberg, tomato, cheese, coriander, spring onion and aioli
  • Shrimp cocktail $14
    • avocado puree, marie rose sauce and toasted crostini [ g f a ]
  • Fahrenheit ficelle $19
    • grilled chicken, bacon, lettuce, tomato, parmesan and aioli[ G F A ]
  • Slow cooked beef short rib $32
    • crushed new season potatoes, baby carrots, green beans, panko crumbed bacon and onion croquettes and shiraz jus[ G F A ]
  • Spicy Rice (Large) $6.50
  • Mediterranean Salad $9.90
    • The unmistakable Mediterranean mix of gourmet lettuce, capsicum, olives, feta, onion, cucumber, carrot & cherry tomatoes.
  • Whole Chicken $24.90
    • Marinated, basted & flame-grilled to perfection.
  • Chicken Mediterranean Salad $15.50
    • Strips of tender chicken served on a delicious & nutritious Mediterranean salad setting.
  • Mixed Platter $33.90
    • Get any party started with a half chicken, 5 BBQ wings and 4 tenderloins - each basted to your heart's desire.
  • Corn on the Cob (Regular) $4.50
  • Nandino Burger & Regular Side $8.90
    • Nibble into our seeded bun, filled with a sweet BBQ basted tenderloin topped with Swiss cheese and our special light mayo.
  • Old-style chips (Regular) $4.50
  • Warm Crispy Chicken Salad
  • Ham & Tomato Quiche $8.50
  • Scallops & Chips $24.50
  • Bacon & Egg Pie $8.50
  • Shrimp Salad $18.00
  • Hot Chips $6.50
    • with Aioli
  • Spinach, Blue Vein 6t Red Onion Jam Quiche $8.50
  • BLAT $13.50
    • on Toasted Bread
  • Chicken, bacon & cheese burger $19.90
    • Grilled chicken, streaky bacon, tasty cheddar cheese, caramelised onions, Ironique crunchy slaw with a chipotle mayo served with steak fries
  • Breakfast Trifle $15.80
    • A lavish way to start the day…layers of Ironique-made baked granola, seeds, nuts & oats….Clevedon Valley buffalo yoghurt…blueberry, cranberry & chia seeds topped with a sprinkle of fruit
  • Roast Vegetable & Feta Salad $12.50
    • Seasonal winter vegetables roasted ẃ red capsicum & scattered ẃ cow's milk feta & served in a home made pesto mayo
  • Ironique eggs bene
    • Two poached eggs, spinach ẃ homemade hollandaise sauce
  • Soup of the Day $11.50
    • Chefs soup served ẃ toasted sour dough
  • Nuggets & Chips $7.50
  • Thai Green Prawn Curry $16.50
    • Prawns cooked in a mild spicy Thai green curry served ẃ jasmine rice & a crispy pompadom
  • Breads & Spreads $15.00
    • A selection of Artesian breads & three Ironique spreads
  • Add mozzarella, pesto & caramelised onion
  • Toast $2.00
  • Avocado $3.00
    • Seasonal
  • Add garlicky ham & brie with cornichons
  • Tomato $2.00
  • Eggs Benedict $16.00
    • Poached free range eggs on a toasted english muffin w/ bacon & hollandaise sauce
  • The Hungry farmer $21.00
    • 200 g prime sirloin steak~creamy mushrooms or caramelised onion & blue cheese sauce served w/ mandioca fries & seasonal salad
  • Sausage $3.00
  • FIREPOT PIZZAS $15.00
  • RIB EYE OPEN STEAK SANDWICH $24.00
    • grilled rib eye fillet cooked to your liking, with streaky bacon, balsamic tomato, leafy greens, onion jam on ciabatta. Served with rustic fries & aioli
  • MEATPOT
    • Chorizo, bacon champagne ham, manuka smoky BBQ sauce, mozzarella & kasandi
  • CREAMY MUSHROOMS $16.50
    • Thyme & garlic mushrooms, in a creamy sauce, on grain toast, topped with vintage cheddar
  • TOASTED BAGEL AND SPREADS $7.00
    • Served alongside your choice of spreads, please ask our friendly wait staff for today's spreads
  • EGGS BENEDICT
    • Served on toasted ciabatta, baby spinach & house made hollandaise sauce
  • COLD SMOKED SALMON $7.00
  • BACON $6.00
  • Dal Tadka (Fry) $13.00
    • Yellow lentils cooked with garlic, onion, tomato and spices finished with fresh herbs
  • Butter Lamb $16.00
    • Boneless lamb pieces cooked in spices nad creamy tomato sauce
  • Kachumber (Chopped Indian Salad) $6.00
  • Vegetable Pakora $6.00
    • Chopped mixed vegetables dipped in spiced chickpea flour then deep fried
  • Beef Vindaloo $15.50
    • The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
  • Goan Fish Curry $18.00
    • Pieces of fish cooked in fine onion tomato and coconut gravy with lemon juice
  • Butter Prawn $18.00
    • Prawn cooked in rich tomato and butter gravy
  • Veg Makhani $14.00
    • Mixed vegetables cooked in spices, creamy tomato and butter sauces
  • Prawn and Avocado Salad $14.00
    • Espy garden salad topped with garlic prawns and avocado smash
  • Kids pancakes with fruit salad, maple syrup and cream $7.00
  • Mince on toast $14.00
    • Espy homemade mince served with toasted bread and tomato relish
  • Fruit salad with maple syrup, cream and raspberry dust $14.50
  • - Avocado Smash $14.50
  • Quick Brekkie $12.00
    • Bacon, toasted bread, tomato relish with two eggs of your choice
  • Fruit salad with maple syrup, cream and raspberry dust $14.50
  • Toasted Muesli $9.50
    • Served with fruit salad and yogurt
  • Simply chicken burger $16.50
    • Fresh chicken, lettuce, tomato, onion, brie, garlic mayo & fries
  • -Bacon, avocado & cream cheese $12.50
  • Omelette (GF) $15.50
    • Any two fillings - bacon, cheese, mushroom, tomato or spinach
  • Kiwi beef burger $16.50
    • 120 gram meat patty, lettuce, tomato, onion, bacon, cheese, BBQ sauce & fries
  • Eggs
    • Poached, fried or scrambled served on white or vogel's
  • Savoury mince on toast
  • -Kumara fries with aioli $6.50
  • Truckies $9.50
    • Bacon, egg & hash brown sandwiched between vogel's or white toast
  • Mixed Pakora $6.00
    • Chickpea flour crispy dumplings, with a flavour of finely chopped, lightly spiced Fresh Cauliflower, Spinach, onion and Potatoes
  • Butter Naan $4.50
  • Jalfrezi (Chicken/lamb/Goat)
    • A delightfully flavoured curry with Spìced tomato sauce studded with, stir fried onions & peppers, Garnished with Fresh coriander
  • Vegetables Korma $14.00
    • A mild Curry in delicious creamy and grounded cashew gravy
  • Lamb $16
  • Chicken Do Piaza
    • Boneless chicken cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
  • Paper (Poppadom) $2.50
  • Paneer Saagwala $14.50
    • A lightly spiced fresh spinach puree finished with a dash Fresh Cream
  • Bami Goreng (Spicy) $14.50
    • Southeast Asian style spicy curry flavour stir fried noodle
  • Tempura $10.50
    • Japanese style deep fried tempura battered prawn & vegetables
  • Japanese Katsu Curry on Rice (Chicken / Pork) $16.00
    • Deep Fried Japanese style chicken /pork cutlet with Japanese style curry on rice
  • Prawn Skewers $9.50
    • Grilled prawn skewers
  • Katsudon / Oyakodon $15.50
    • Deep fried pork cutlet and egg with onion on rice served with miso soup / Japanese style chicken & egg with onion on rice served with miso soup
  • Vietnamese Chicken Salad $13.00
    • Vietnamese style salad with sprinkle of fresh chilli
  • Shio Ramen $19.00
    • Choice with Gyoza or Takoyaki or Braised Pork Rice
  • Teriyaki Chicken Rice Set $16.50
    • Teriyaki chicken served with rice , salad and miso soup
  • Hawaiian Burger $10
  • Apple Shortcake $8
  • Cheese Cake $8
  • Cheese & sour cream $12
  • Ice Cream Sundaes $6
    • Strawberry , Passionfruit, Caramel, Chocolate
  • Chocolate Mud cake $8
  • Chicken Schnitzel $12
  • Fish of the Day steamed /Deep Fried $20
Fat Pigeon Cafe

Fat Pigeon Cafe

location

Address

41 Moa Street, Piopio, Piopio, Waikato, 3912, New Zealand

phone

Phone

078778822

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Child-friendly

Location
41 Moa Street, Piopio, Piopio, Waikato, 3912, New Zealand