Fat Pigeon Cafe in Waikato Menu

Nearby Sample Menus

Chicken, Bacon & Mushroom Fettuccine $22.00
- basil oil & parmesan
Chocolate mousse, brandy basket & raspberry coulis $11.00
Silver Fern Farms Rump $27.00
- 350grams(12oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
Beef $18.00
- housemade pattie (ground on site,) tomato relish, bread & butter pickles, aioli, cheese, lettuce, tomato & onion rings - All served in a fresh bun with chips & either aioli or tomato sauce
Fish $18.00
- beer battered fish, tartare, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
Quesadilla, pulled pork, tomato & jalapeño relish with harissa mayo $12.00
Lamb shank (pulled), kumara, beetroot, honeyed walnuts & feta with balsamic dressing $22.00
Prime Steer Rib-Eye $32.00
- 280grams(10oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)

Crispy Fried Chicken Tenders
- Served with fries and dipping sauce
Works Wedges $15.00
- The works wedgs with bacon and cheese topped with sour cream and sweet chilli
Crispy Tenders $16.00
- Crispy chicken tenders with a trio of dipping sauces
Ice Cream Sundae
- With a choice of chocolate, caramel or berry sauce with nuts and wafers
Battered Onion Rings $10.50
- L&P battered onion rings with sour cream and relish
Seasonal vegetables $7
Pancakes
- With vanilla ice cream, and banana or berries and whipped cream
Spinach $3.00

Open Chicken Sandwich $17.50
- with Bacon, Brie & Chips
Ham & Tomato Quiche $8.50
Roast Vege, Pesto & Pinenut Quiche $8.50
Scallops & Chips $24.50
Beef Nachos $11.50
- with Cheese & Sour Cream
Fish & Chips $22.00
Curly Fries $10.50
- with Aioli & Tomato Sauce
Vege $17.50
- with Roast Veges, Spicy Plum Sauce a Cheese

Add to Pizza Garlic Aioli or Sweet Chilli. $1.50
Lamb Loin and Broccoli Salad $19.00
- Infused lamb loin served on a broccoli salad with mint, bean sprouts, red onion, capsicum and cashews with an Asian caramel chilli dressing.
Toasted Sandwich GF $10.00
- Ham, tomato, onion, cheese and pineapple grilled on thick southern style bread served with a seasonal salad or beer battered fries.
Margarita $11.00
- Mozzarella, Tomato and Basil Pesto
Satay Beef and Noodle Salad Rubbed strip loin beef, tossed with egg noodles and homemade satay in a crunchy bean sprout salad and finished with coriander and cashews. $21.00
Eggs Benedict GF V $15.00
- Smoked salmon...or bacon...or try our vegetarian option of baby spinach, grilled tomato and mushroom topped with homemade hollandaise on toasted ciabatta.
Pork and Spiced Pomegranate Salad GF $19.00
- Pork belly slowly cooked and served with sauteed kale and garlic, tossed with cherry tomatoes, baby kumara, sesame seeds and topped with a poached egg.
Hereford Prime Sirloin (GF on request) $28.50
- Cooked to your liking with two free range eggs, portabello mushroom, battered onion rings, grilled tomato and beer battered fries.

Wedgey $14 / $17
- Seasoned wedges, bacon, aioli sauce
One filling $4
Beef eater $12 / $16
- Tasty beef, tomato, mushrooms
Meat lovers $13 / $16
- Ham, salami, bacon, beef
Garlic pizza bread $8
- With cheese
Pork, chicken, american or bacon $5
- Cheese + your choice of sauce (see below)
Porky primo $14 / $17
- Salami, ham, bacon, capsicum, pineapple
Sc's $15 / $18
- Roast chicken, cranberry sauce, camembert cheese

-gluten free bread $1
Eggs florentine $16
- poached eggs on potato cakes w wilted spinach and hollandaise
-small $4
-avocado $3
Summer bruscetta $14
- pickled beetroot on thin toasted ciabatta with goat cheese, herb salad, candied walnuts and avocado oil
Sassy salt & pepper squid $16
- w a rocket salad & aioli
- Add Bacon $4
-Add Salmon $6

Spicy Kim Chi and pork dumplings, Octovin, peanuts, spring onions, coriander $19.50
Gothen"berg" salad, iceburg lettuce, shaved cucumber and radish, orange, mint, green onion, rice wine and chili vinaigrette $8.50
Polenta chips, roasted garlic, parmesan mayo $11
Seared Merino lamb rump, pea purée corn and capsicum succotash, marinated tomatoes, olive jus $28.50
Skagen röra, Swedish classic mix of prawn, dill, lemon and mayo, grilled ciabatta $18
-Two Choices $25
Sliders, ask your server what flavour they are today $18
Calamari, coriander and cashew pesto $14.50

●Set Menu
-Half $9.50
-Teriyaki Chicken Don
- Chicken, onions, spring onion stir fried in teriyaki sauce with sesame
-Full $17.00
Aroha Roll $1.8 each / $12 (8pcs)
- Crumbed prawn, avocado, cucumber, dashimaki egg & beancurd
Salad Udon $15.00
- Salad, seaweed, dashimaki egg, spring onion with sesame dressing on udon
Tuna Salad Roll $1.6 each / $11 (8pcs)
- Tuna mix with mayo, crab stick & lettuce
- Full $13.00

Fresh Berry Hotcake Stack $14.50
- Served warm with fresh berries compote, maple syrup and cream
Open Chicken Sammy (Chicken Breast Fillet) $18.90
- Served on toasted ciabatta with mesclun salad mix, brie, spiced apricot sauce and steak fries
Mini battered hotdogs with curly fries $10.90
Smoked Salmon $5.00
Warm Garlic Prawn Salad $21.00
- Served with mesclun salad mix, apple and pear tossed in a lemongrass and ginger dressing
Frech Toast Stack $16.00
- Served with bacon, fried banana, maple syrup and a hint of cinnamon
Mopar Burger $21.50
- Served on a tasty focaccia bun with mesclun salad mix, homemade Moroccan lamb pattie, smoky cheese, curly fries and homemade sauces
Bacon $4.00

Egg burger $4.00
Steak combo $12.50
- 1*steak, 2*bacon, 2*eggs and toast, chips or hash browns
Carton of mussles *8 $6.00
Bacon breakfast $10.00
- 2 eggs and toast, 2 bacon, 1 ato, chips or hash brown
Carton of chips $2.50
Steak and egg burger $6.00
Seafood fried rice $12.00
Chicken burger $4.50

-per 60gm serving $16
-French fries, salt and vinegar seasoning - $8
Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
-flambéed with cointreau $21
-Seasonal greens with herb butter $8
VSB Chicken Parmigiana $18.50
- Parmesan and panko crumbed chicken, prosciutto, fresh tomato sauce, crisp baby cos hearts
Freshly Shucked Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
Chicken Soup $18
- French onion dumpling and gruyere gratin, truffle, parsnip

Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
Steak, egg & chips $20
- w 300g Rump steak(GFO)
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)

Chicken Tenders with Chips (4pcs/6pcs) $8/$12
Scallops $19.50
Chicken Do Piaza
- Boneless chicken cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
Seekh Kebab $12.00
- New Zealand Minced lamb marinated in exotic spices cooked in Tandoor
Chicken Tikka Masala
- Tender pieces of boneless chicken, smoked over Tandoor then finished in a classical rich tomato and coriander
Plain Rice $4.00
Mint Chutney $2.50
Veg Samosa $6.00
- Triangular pastry filled with potatoes, cashew nuts and green peas, succulently flavoured with spices

Original Buffalo Wings R $11/L $17
- Our classic Buffalo sauce recipe
Pepperoni, Extra Cheese $ 5
Queens Meal $ 39
- 1 Pepperoni Pizza, 6 knots. 1.5 Soda
Large 18" Pepperoni $ 30
- Real New York Pepperoni
Specialty or Chicken $ 6
6 Mozzarella Sticks $ 9
- Breaded Mozzarella cooked golden brown Served with a Marinara dipping sauce
Large 18" Meatball $ 31
- Thinly Sliced Meatball
Authentic Dipping Sauces $ 1.5
- Sal’s Legendary Sauce, Buffalo. HOT Buffalo, Chunky Blue Cheese. Creamy Ranch, Marinara

Garlic Bread $6.5
- lightly toasted bread / garlic herb butter
Steamed Mussels $14.5
- garlic sauce / crusty bread
Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
Panna cotta $10
- poached plums / ice cream / whipped cream
Moroccan Spiced Chicken Salad $24.5
Lamb Shanks S $27.00 D $33.00
- garlic herb potato mash / seasonal vegetables / gravy;
Cheesecake of the Day $12
- see our list of daily updates and specials
Paté $11
- herb crostini

Fat Pigeon Cafe

Address

41 Moa Street, Piopio, Piopio, Waikato, 3912, New Zealand

Phone

078778822

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Groups , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Child-friendly

Fat Pigeon Cafe in Waikato Menu

Nearby Sample Menus

Fat Pigeon Cafe

Waikato Region > Waikato > Fat Pigeon Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

41 Moa Street, Piopio, Piopio, Waikato, 3912, New Zealand

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