Firellos Cafe in Marlborough Menu

Are you the owner? Manage this listing for free.

Firellos Cafe in Marlborough has no menu available, but can choose from many other options such as Big Rig Breakfast or Bacon & Eggs from Riverlands Roadhouse. Lochmara Cafe offers many options including Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad and Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad. Sky Cafe includes a wide range like Tuteremoana cheddar, red onion jam or Croissant, shaved ham, Swiss cheese. Garlic Bread and Seafood Chowder from . Portage Hotel and resort offers Beachcomber Inn and Soup of the Day GF.

Nearby Sample Menus

- Chicken / Beef / Tofu $15.00
LT42 THAI HONEY CHICKEN WITH VEGE AND RICE $14.00
- Prawns $17.00
LT22 CRUNCHY CHICKEN WITH SWEET SOYA SAUCE $14.00
- Prawns $17.00
POT STICKERS (4) $5.00
CHICKEN & CORN SOUP $5.50
SWEET SESAME BALLS (3) $4.50

Pão de Queijo $17.00
- Gluten-free Brazilian cheese bread balls.
Garlic Bread $10.00
- Toasted ciabatta bread with homemade garlic butter.
Vegetarian dishes $P.O.A
- Please ask the wait staff for today's options and prices.
Wakanui steak $38.00
- New Zealand free range grain fed beef. Aged for a minimum of 21 days, Wakanui's unparalleled flavour, distinctive marbling and texture will delight your palate. Cooked to your liking accompanied by your choice of Gramado's Special mushroom sauce, green peppercorn sauce or garlic butter. Served with your choice of salad and golden fries or mash and roasted vegetables.
Escondidinho $19.50
- Brazilian delicacy. Meat and sauce will vary but a combination is hidden under our cassava mash and creamy cheese topped with shaved parmesan then oven baked.
Brazilian fish $32.90
- Fish pan fried with Brazilian Dende oil (a special oil from Northeastern Brazil) and spices. finished baked with coconut cream, grated vegetables and topped with fresh coriander, side of white rice and fresh salad.It's a variation of our famous "Moqueca de Peixe".
Grilled Chicken Breast
Fish of the day $P.O.A
- Please ask the staff for today's chef choice.

Large $13.00
Sigara Borek One Size $12.00
- An authentic Turkish special, served in filo pastry, rolled, consisting of spinach, feta cheese and parsley, served with a seasonal salad and tzatziki.
Fries One Size $5.00
- Served with tomato sauce or aioli.
Iskender Meal $12.00
- Chicken, Lamb, Mixed or Vegetarian
Small $12.00
Mixed Iskender
- Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces.
Turkish Delights One Size $4.00
Meat on Fires
- Your choice of your doner meat, served on a bed of fries and your choice of sauces (does not include salad or dips).

Broccolini $8
Bread $14.50
- olive oil, balsamic reduction, dukkah, seasonal dips
Mountain River Venison (GF) $ 29
- roast baby vegetables, shiitake, parsnip
Mixed Green Salad $ 8
Marlborough Salmon (GF) $25
- fennel, wakame salad, sesame, dill
Crayfish Salad (GF) $23
- saffron, mixed leaves, heritage tomatoes
Pumpkin Risotto( V- GF ON REQUEST) $17
- pecorino, pistachio, mascarpone
North Canterbury Lamb (GF ON REQUEST) $ 27
- lamb loin, ancient grain salad, yoghurt, flat bread

Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
Desserts N/A
- please ask to see our blackboard
Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
A selection of warm artisan breads with flavoured butter $11
Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
A selection of cheeses with bread and home-made relish $21

Garlic Bread $8.00
- Lightly toasted focaccia bread w our homemade garlic butter
Toasted Sandwiches $8.00
Chowder $18.00
- World famous in Waikawa Bay served in a bread bun
Fish
- (Served on a focaccia bun w salad and small serving of fries w aioli) freshly battered fish of the day
Crispy Chicken $22.50
- Strips of chicken breast crumbed and served w a green salad, and a choice of fries or rice and sweet ‘n’ sour or apricot sauce
Check out our Specials Board for Pasta of the Day
Check out our Specials Board for Dessert of the Day
Vegetarian
- (Served on a focaccia bun w salad and small serving of fries w aioli)spicy vegetarian pattie w salad

Eggs Benedict $14.50
- Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
Brekkie to Go $13.50
- All You Favourites Between Lightly Toasted Ciabatta
Eggs Montreal $17.50
- Poached Free Range Eggs With Salmon And Hollandaise Sauce
8-11 AM
Captains Breakfast $20.50
- Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
Bacon, Avocado and Tomato on Toast $12

Marlborough Green lip Mussels $18.00/ $26.50
- World famous Marlborough Mussels prepared in a white wine & garlic sauce. Small/ Large
Fish & Chips $19.50/ $28.50
- Gourmet beer battered fish and chips with aioli, tomato sauce, malt vinegar. Prepared with our very own hand cut agria potato chips and local fresh fish. Small/ Large
Seafood Chowder $19.00/ $26.50
- Creamy roux based chowder made with our own fish stock, fantastic local seafood and fresh fish that melts in your mouth, finished with Pernod cream. Small/ Large
Freshly Toasted breads and dips $11.50
- With Marlborough’s finest olive oil and a seasonal selection of dips
Gourmet Salad $22.50
- Mesclun green salad, served with mushrooms, soft poached eggs, Parmesan cheese & topped with berries (when in season) & a herb dressing
Optional side salad/vegetables $10.50
Eggs Benedict $19.50
- Free range poached eggs served on bread with New Zealand streaky bacon and creamy, citrus Hollandaise sauce with a homemade hash brown
Fresh Fish of the Day $38.50
- Fresh local fish pan fried with a creamy mash, seasonal local roasted vegetables and a luscious citrus Beurre blanc sauce

Caesar Salad $16.00
- served with croutons, bacon and parmesan cheese
Weiner Schnitzel $17.00
- served with fries and 2 eggs
Roast of the Day $18.00
- Succulent roast meat served with steamed and roasted vegetables
Pavlova $10.00
- Light and fluffy with a passion fruit sauce
Garlic Prawn Cutlets $29.00
- Juicy and panfried in garlic, served with salad and fries
Cereal, Fruit and Yoghurt $11.00
Eggs on Toast $10.00
- poached, scrambled or fried - served with tomato
Ham Steak $16.00
- grilled to perfection and served with pineapple, fries and salad

Seafood Chowder $11.90
- Served with a Mini Ciabatta
Selection from the cabinet $8.70
Bacon and Egg Panini $10.50
Captain Salty’s Seafood Platter $17.40
- Crumbed mussels, squid, scallops and fish bites with spicy wedges
Prawn Cocktail $11.50
Pork Spare Ribs and Wedges $20.90
- Juicy pork ribs in a BBQ marinade with wedges
Wedges Large $8.90
Gourmet Chicken Burger $16.80
- Crumbed chicken patty, mango, lettuce, and tomato with garlic aioli served with crisp cut chips

- 1 filling $7.00
Eggs Benedict $17.00
- Classic bacon & eggs served with our own hollandaise sauce - With smoked salmon $18.00
Fish of the Day $21.50
- Matched by our chefs with fresh local produce
- 3 fillings $11.00
Soup of the Day $12.00
- Seasonal soup of the day
Vegetarian Omelette $14.00
- Sauteed mushrooms, spinach & haloumi served in a fluffy omelette
Smoked Salmon Omelette $16.00
- Smoked salmon, herb & feta omelette served with a lemon infused hollandaise
Stuffed Mushrooms $15.00
- Portobello mushrooms stuffed with spinach & feta served with poached eggs, toasted rye bread & hollandaise

ROGAN JOSH(GF)(DF) $22.00
- cooked with Roger's one for all spice mix, ginger, garlic & tomatoes with lamb
SAAG(GF) $22.00
- creamy spinach curry with herbs & oriental spice with lamb
VINDALOO(GF)((DF) $25.00
- spicy & tangy curry sauce with potato or venison
SEEKH KEBAB $12.00
- tender minced lamb rolls with special herbs & spices, served with salad
GARLIC NAAN $3.50
FISH PAKORA (GF) $12.00
- fish filets dipped in chana flour batter & deep fried
LAMB(GF) $22.00
BUTTER CHICKEN(GF) $19.00

Sauteed New Potatoes $7.00
Continental Breakfast Buffet $22.00
- Seasonal fresh fruits, natural yoghurt with a vareity of toppings, choice of cereals baker's basket with a selection of preserves. Freshly squeezed orage, grapefruit or tomato juice served with your choice of white, wholemeal, multi grain or fruit bread, and freshly brewed coffee or tea
Club Sandwich $18.00
Fresh Housemade Soup $13.00
Fresh Homemade Soup $14.00
Fruit Skewers
- In season fresh fruit served with passionfruit yoghurt
Beef Carpaccio with Rocket Salad $16.50
Baked Beans $16.00
- Served with crispy bacon and toasted ciabatta

Braised Beef Brisket Croquette $27
- On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
Marlborough Seafood Chowder $27
- Creamy sea fish broth, mussels, fish and smoked salmon with house baked sour dough roll
“Petite Marmite” $16
- Clarified beef consommé with bread dumplings and vegetables
Free Range Chicken Breast $29
- Sundried tomato and cheddar stuffing, winter caponata and ‘Pomme Dauphine’
Winter Leaf Salad $16
- Salad leaves, crumbed goats cheese balls, pear slices and caramelized walnuts
Renwick Shallot Tart $18
- Pea puree and house relish
Garden Vegetables or Green Side Salad with toasted seeds $9.5
Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13

The Store Classic Seafood Chowder $18
Eggs Benedict $19
- W/ Bacon
Thai Beef Salad $21
- W/ Cashews & A Spicy Asian Dressing
Poached Pear, Blue Cheese & Caramelised Walnut Salad $19
Croissant $8
- W/ Home Made Preserves
Chilli Eggs & Ham $19
Eggs Any Style On Toast $11 Extras $4 Each
- Add Bacon, Mushrooms, Tomato, Sausage, Hash Brown, Avocado
The Store Big Brekkie $21.50
- W/ Bacon, Eggs, Tomato, Mushroom, Hash Brown, Sausage & Toast