Firellos Cafe in Marlborough Menu

Firellos Cafe in Marlborough has no menu available, but can choose from many other options such as Big Rig Breakfast or Bacon & Eggs from Riverlands Roadhouse. Lochmara Cafe offers many options including Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad and Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad. Sky Cafe includes a wide range like Tuteremoana cheddar, red onion jam or Croissant, shaved ham, Swiss cheese. Garlic Bread and Seafood Chowder from . Portage Hotel and resort offers Beachcomber Inn and Soup of the Day GF.

Nearby Sample Menus

Wairau River Wines (sample menu)
  • Bread $12
    • Fresh baked 6 grain bread, olive oil, balsamic reduction, dukkah
  • Available Gluten Free (AVG)
  • Pâtè (avg) $17
    • Chicken liver, baby gherkins, rhubarb chutney, 6 grain bread, crackers
  • Cheese board (avg) $25
    • Kapiti aged cheddar/blue/washed rind, crackers, fruit, bread, chutney
  • Fries $8
    • Beer battered
  • The wr burger $25
    • Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
  • Chowder $12
    • Marlborough mussel chowder, toasted garlic bread
  • Chowder $20
    • Marlborough mussel chowder, toasted garlic bread
Gramado's (sample menu)
  • Cheesecake $14.00
    • Please ask wait staff for today's cheesecake option.
  • Baileys Sundae $15.00
    • Vanilla ice cream topped with a double shot of Baileys, whipped cream and sprinkle of chocolate.
  • Fish & chips
  • Ice cream sundae $10.00
    • Vanilla ice cream topped with your choice of strawberry, caramel, chocolate or Passionfruit sauce.
  • Salt & Pepper Squid $13.00
    • Crispy salt and pepper calamari served with a side of aioli.
  • Chicken nuggets
  • Escondidinho $19.50
    • Brazilian delicacy. Meat and sauce will vary but a combination is hidden under our cassava mash and creamy cheese topped with shaved parmesan then oven baked.
  • Brazilian fish $32.90
    • Fish pan fried with Brazilian Dende oil (a special oil from Northeastern Brazil) and spices. finished baked with coconut cream, grated vegetables and topped with fresh coriander, side of white rice and fresh salad.It's a variation of our famous "Moqueca de Peixe".
Seabreeze Cafe & Bar (sample menu)
  • Corn Fritters $14.90
    • Kiwi-style corn fritters served with fresh tomato salsa
  • Prime Eye Fillet Steak $39.90
    • 250g eye fillet cooked medium-rare and served with potato and blue cheese gratin, seasonal vegetables and a smooth red wine jus
  • Seasonal Soup of the Day $11.90
    • Served with ciabatta
  • Hot Chips $7.50
    • A bowl of chunky chips with aioli
  • Japanese-style Salmon $32.50
    • Salmon fillet lightly grilled and served with noodles in a light Japanese-style broth
  • Seafood Chowder $24.90
    • Rich and creamy, with prawns, mussels, fresh and smoked fish, and served with ciabatta
  • Wild Berry Seduction $12.50
    • Pure NZ berry and vanilla icecream with a mxed berry compote
  • Add NZ cold smoked salmon $6.00
Cork & Keg (sample menu)
  • Curly Fries $9.00
    • Served with your choice of garlic aioli or tomato relish.
  • Gluten-free options are available, please ask your server.
  • Salt & Pepper Fish Bites with Fries $12.00
    • Served with tomato sauce.
  • Ice Cream Sundae $5.00
    • Vanilla Ice Cream topped with strawberry or chocolate sauce with whipped cream and wafers.
  • -Beef $25.00
  • Angus Burger $25.00
    • Prime Angus beef pattie topped with double cheese, tomato, beetroot, lettuce, crispy bacon and egg. Served with onion relish in a toasted burger bun and fries.
  • Gluten-free options are available, please ask your server.
  • GLUTEN-FREE OPTION $7.00
Plaza India (sample menu)
  • Raita $4.00
    • Yoghurt mixed with cucumber and ground spices
  • Tandoori Chicken $24.00
    • Chicken Marinated in Spices, Ginger and Garlic Extracts, Lemon Juice, Yoghurt & Roasted in the Tandoori Oven
  • Onion Bhaji $10.00
    • Onions Rings Dipped in Spicy Chickpea Flour Batter and Deep Fried
  • Mixed Hot Pickle $4.00
    • Lime, mango and chilli
  • Goan Fish $20.90
    • Fish of the day, cooked in tomato, onion and spicy coconut flavoured sauce
  • Fish Masala $20.90
    • Fish cooked with fresh tomatoes, herbs and fresh coriander
  • Platter for 2 - Entree $20.00
    • Combination of a few of the above dishes
  • Tandoori Toti $3.50
    • Wholemeal roti
Captain's Daughter (sample menu)
  • 8-11 AM
  • Eggs Montreal $17.50
    • Poached Free Range Eggs With Salmon And Hollandaise Sauce
  • Muesli, yogurt and fruit $7
  • Captains Breakfast $20.50
    • Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
  • Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
  • Bacon, Avocado and Tomato on Toast $12
  • Eggs Florentine $14.50
    • Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
  • Eggs Benedict $14.50
    • Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
Escape to Picton (sample menu)
  • Garlic Bread (enough for two) $9.50
  • Trio of New Zealand Lamb $43.50
  • Baked Avocado $16.50
    • Filled with Philadelphia cream cheese & Marlborough blue vein, topped with caramelised onion jam, baked to perfection
  • Fresh Local Catch of the Day POA
    • Fresh fish served daily, please ask your waiter/waitress for today’s special
  • Seafood Chowder $19.00/ $26.50
    • Creamy roux based chowder made with our own fish stock, fantastic local seafood and fresh fish that melts in your mouth, finished with Pernod cream. Small/ Large
  • Freshly Toasted breads and dips $11.50
    • With Marlborough’s finest olive oil and a seasonal selection of dips
  • Bailey’s and Chocolate Cheesecake $14.50
    • Freshly baked served with chocolate garnish and cream dusted with icing sugar
  • Gourmet Salad $22.50
    • Mesclun green salad, served with mushrooms, soft poached eggs, Parmesan cheese & topped with berries (when in season) & a herb dressing
Clubs of Marlborough (sample menu)
  • Soup of the Day $9.40
  • Bacon (3 rashers) $5.20
  • Mushrooms $4.40
  • Warm Chicken Salad $17.80
    • Grilled chicken pieces on a green salad with Thai dressing
  • Chips Small $3.90
  • Fish Pie $9.50
  • Sirloin Steak and Pork ribs $31.00
    • 200g Sirloin Steak with Pork Ribs served with beer battered chips and salad
  • Chicken Chippies and Salty Dogs $17.30
    • Chicken Chippies with mini hot dogs, samosas, spring rolls and dipping sauce
Crow Tavern and Restaurant (sample menu)
  • Seafood Chowder $18.50
    • full of seafood served with garlic ciabatta bread
  • or shrimp & scallops $26.00
  • Fish or Sausage or Chicken Nuggets $7.50
    • with chips
  • Ranch Grill $24.00
    • bacon, eggs, sausage, hash browns, tomato, onion & chips
  • Nibbles Platter $22.50
    • served with chips, suitable for two people
  • Plate of Wedges $16.00
    • with bacon, cheese, sour cream & sweet chilli sauce
  • Soup of the Day $12.00
    • served with garlic ciabatta bread
  • Treasure Chest Seafood Platter $52.90
    • with chips, suitable for two people
Hunter's Garden Cafe (sample menu)
  • Wild Pork and Veal Terrine $19.50
    • Mustard Sauce, Cornichorns, Pickled Onions and Bread
  • Hunter's Pie of the Day $19.00
    • Seasonal Salad
  • Venison Sausage (120g) $19.50
    • with Sauerkraut, Roast Potatoes and Mustard Selection
  • Venison Burger $26.50
    • Tomato, Cheddar, Gherkins, Gourmet Mustard, Fries, Sour Dough Bun
  • Fries with Tomato Sauce $7.00
  • Side Orders $7.00 each
    • Fries, Garden Salad, Red Cabbage, Sauerkraut, Vegetables
  • Individual New Zealand Cheese (40g) $7.50
    • Chutney and Crackers
  • Fish Nuggets $9.50
    • Served with fries
Red Salt Cafe Bar & Restaurant (sample menu)
  • Mussels $17.50
    • Steamed in a Thai broth w/ Redsalt turkish bread
  • Streaky bacon / Hash browns / Portobello mushrooms / Roasted cherry tomatoes / Gourmet sausages / Eggs (poached or fried) / Spinach / Gluten Free Available
  • Kids Nuggets or Hot Dogs $8.50
    • W/ fries
  • Fries $4 Side / $7 Full
    • W/ aioli & tomato sauce
  • Full Cooked Breakfast $22.50
    • Streaky bacon, roasted cherry tomatoes, hash browns, sausages, Portobello mushrooms, fresh bread, tomato relish and your choice of either poached/fried or scrambled free range eggs
  • Fresh sandwiches $6 Side / $6.50 Full
    • BLT, salmon n cucumber, ham salad, chicken ceasar
  • Vege Stack $19.50
    • Poached egg, mushroom, spinach, tomato pesto & watercress on kumera rosti
  • Black Pudding & Bacon $19.00
    • Pan fried black pudding served with streaky bacon, Portobello mushroom, fried eggs on German rye, finished with jus
Twelve Trees (sample menu)
  • Duck Liver Pate $19.50
    • Caramelised red onion & prunes, cornichons, toasted brioche
  • Fresh Linguini $23.50
    • Smokey bacon, roast tomato, rocket, garlic noir, artichoke chimichurri
  • Cherry & Almond Torte $15.00
    • Cherry & almond frangipane filling, cocoa soil, vanilla bean mascarpone, chocolate ice cream
  • Cantervalley Duck Leg $29.50
    • Confit duck leg, steamed green beans, Dauphinoise potatoes, mustard dressing, red wine jus
  • NZ King Salmon Penne Pasta $23.50
    • Flaked Marlborough salmon, tomato, cream & dill sauce, spinach & parmesan
  • Duck Liver Parfait $19.50
    • Craisinberry & mustard green salad, chutney, cracked pepper crostini
  • Grilled Garlic Bread $4.50
  • Salmon Nicoise $26.50
    • Manuka smoked salmon, gourmet potatoes, green beans, tomatoes, olives, aioli & free range egg
Havelock Habitat Bakery (sample menu)
  • Toast With Jams $6.00
    • 3 Pieces
  • Sandwiches $4.50
  • Gourmet Pie N/A
    • Chicken / Lamb / Meat / Vegeterian
  • Vegeterian Fritata $6.50
  • Scones $4.00
  • Chocolate Croissant $3.70
  • Muffins $4.00 / $4.00
    • Sweet / Savoury
  • Bacon & Egg $14.00
    • Fried / Poached / Scrambled
Lochmara Cafe (sample menu)
  • Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
  • BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
  • Local Seafood Chowder w Rye Bread $25
  • Classic Caesar Salad $19
  • Pan-Fried Chilli Squid Salad $19
  • Classic Greek Salad $15
  • Mussels Marinier & Grilled Ciabatta $25
  • Beer Battered Fish & Chips w Salad & Tartare $26
The Vintners Room (sample menu)
  • Pan Fried White Market Fish $34
    • Horseradish and potato mash, winter vegetables and fish veloute
  • Braised Beef Brisket Croquette $27
    • On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
  • Renwick Shallot Tart $18
    • Pea puree and house relish
  • Free Range Chicken Breast $29
    • Sundried tomato and cheddar stuffing, winter caponata and ‘Pomme Dauphine’
  • Winter Leaf Salad $16
    • Salad leaves, crumbed goats cheese balls, pear slices and caramelized walnuts
  • Confit Duck Leg $33
    • With ‘Semmelknoedel’, braised red cabbage and homegrown chestnuts
  • Marlborough Seafood Chowder $27
    • Creamy sea fish broth, mussels, fish and smoked salmon with house baked sour dough roll
  • Jerusalem Artichoke Soup $17
    • With grilled Prawns
Firellos Cafe

Firellos Cafe

location

Address

223/10 Durham Street, Picton, Marlborough, 7220, New Zealand

phone

Phone

3775131

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast

features

Features

Cash

Location
223/10 Durham Street, Picton, Marlborough, 7220, New Zealand
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