Address
223/10 Durham Street, Picton, Marlborough, 7220, New Zealand
Firellos Cafe in Marlborough Menu
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Firellos Cafe in Marlborough has no menu available, but can choose from many other options such as Big Rig Breakfast or Bacon & Eggs from Riverlands Roadhouse. Lochmara Cafe offers many options including Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad and Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad. Sky Cafe includes a wide range like Tuteremoana cheddar, red onion jam or Croissant, shaved ham, Swiss cheese. Garlic Bread and Seafood Chowder from . Portage Hotel and resort offers Beachcomber Inn and Soup of the Day GF.
Nearby Sample Menus
- POT STICKERS (4) $5.00
- L15 STIR FRIED VEGE & CASHEW NUTS
- LC1 CLAYPOT GINGER CHICKEN $16.00
- CRISPY CREAM CHEESE ROLLS $4.00
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LT40 ANGRY BEEF $15.00
- Stir fried beef with chili and perfect combination of Thai herbs
- THAI SPICY HAINANESE CHICKEN $8.00
- ROTI FLATBREAD $3.50
- GOLDEN STICKY PORK DUMPLING (2) $4.50
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Prawn twisters $14.00
- Seasoned prawns wrapped in a crisp wonton pastry with a side of chilli sauce.
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Bread Selection $17.00
- A selection of oven-warmed bread served with house dips (serves 1-2 people).
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Pão de Queijo $17.00
- Gluten-free Brazilian cheese bread balls.
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Ice cream sundae $10.00
- Vanilla ice cream topped with your choice of strawberry, caramel, chocolate or Passionfruit sauce.
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Escondidinho $19.50
- Brazilian delicacy. Meat and sauce will vary but a combination is hidden under our cassava mash and creamy cheese topped with shaved parmesan then oven baked.
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Chicken mignon $29.50
- Succulent chicken breast wrapped in Manuka smoked streaky bacon with a creamy white wine and tarragon sauce to finish, served with rosemary potatoes and garden salad.
- Nachos
- Chicken nuggets
- Suggested wine match Saint Clair Godfrey's Creek Reserve Pinot Gris
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Crispy Duck Salad $25.50
- Succulent crispy duck served amongst a fresh summer salad of mandarin, coriander, carrot and zucchini, on ginger glazed rice noodles GF/DF
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Mango Meringue Roulade $13.00
- Oven baked meringue rolled in grated coconut and filled With a creamy mango and passionfruit mousse GF
- - add local marinated olives extra $2.00
- Suggested wine match Saint Clair Pioneer Block 17 Plateau Cabernet Merlot
- Suggested wine match Saint Clair Godfrey's Creek Reserve Noble Riesling
- Suggested wine match Saint Clair Barriquc Sauvignon Blanc or Saint Clair Omaka Reserve Pinot Noir
- For two $40.00
- Vegetarian Fritters $9.00
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Vegetarian Fritters $9.00
- 6 pieces of fresh zucchini & carrot fritters, served with a seasonal & tzaziki - One size
- Lamb Shish $22.00
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Meat on Fries Sml $12.00/Lge $15.00
- Your choice of your doner meat, served on a bed of fries and your choice of sauces (does not include salad or dips)
- Pirzola (Lamb Cutlet) $24.00
- Jalapenos $1.00
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Fries $5.00
- Served with tomato sauce or aioli - One size
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Doner Kebab Sml $11.00/Lge $13.00
- Your choice of doner meat, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces
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Bruce’s Road Duck Salad $ 27
- Asian style salad, red chilli, fried shallots, water chestnut, lime & coconut dressing
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Marlborough Salmon (GF) $25
- fennel, wakame salad, sesame, dill
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Pumpkin Risotto( V- GF ON REQUEST) $17
- pecorino, pistachio, mascarpone
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Crayfish Salad (GF) $23
- saffron, mixed leaves, heritage tomatoes
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Coconut & Passionfruit Cheesecake (GF ON REQUEST) $12
- salted caramel, coulis, vanilla ice cream
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Summer Berry Pudding $ 11.50
- crème anglaise, seasonal berries
- Broccolini $8
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Havelock Mussel Fritters $18
- lime aïoli, cress, tomato achar, sourdough
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Angus Burger $25.00
- Prime Angus beef pattie topped with double cheese, tomato, beetroot, lettuce, crispy bacon and egg. Served with onion relish in a toasted burger bun and fries.
- Available from 10 AM every day.
- Fri & Sat: 10 AM - 1 AM
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Munchkins (option 2) $18.00
- Potato half cases stuffed with succulent pulled lamb with caramelised onions, topped with grilled baby tomatoes, home-made mint jelly and micro herbs.
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Vegetarian $23.00
- Spinach, capsicum, red onion, mushrooms topped with feta cheese and sweet chilli swirl.
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Garlic Bread $9.00
- Freshly baked buttery garlic bread.
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Margarita $20.00
- Tomato paste topped with mozzarella cheese and basil.
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Ice Cream Sundae $5.00
- Vanilla Ice Cream topped with strawberry or chocolate sauce with whipped cream and wafers.
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Goan Fish $20.90
- Fish of the day, cooked in tomato, onion and spicy coconut flavoured sauce
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Honey Chilli Chicken $19.90
- Battered Boneless Cubes of Chicken Fried and Sauteed in Juliennes of Capsicum, Onion, Spring Onion & Spicy Garlic Flavour with honey
- Lentil Soup $10.00
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Chooza Tikka (5 pieces) $15.00
- Boneless Spring Chicken Fillet Marinated Overnight and Cooked in the Tandoori Oven
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Vegetable Samosa (2 pieces) $7.00
- Short Pastry Pockets filled with Vegetables and Spices, Served with Home-made Chutney
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Butter Shrimps $20.90
- Shrimps cooked in a special creamy tomato flavored sauce
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Mince Naan $5.00
- Stuffed with spiced lamb mince
- Papadoms $4.00
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All Day Breakfast $22.00
- Eggs cooked to your liking w mushroom, tomato, sausage, bacon, hash brown, baked beans and toast; can be broken down Vegetarian option available
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Add one of our homemade sauces
- Garlic Butter $3.00/Pepper $4.00/Mushroom $5.00
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Scallops (seasonal) $32.00
- Pan fried in chilli and garlic, crumbed or battered and served w a green salad and your choice of fries or potato
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Steak
- (Served on a focaccia bun w salad and small serving of fries w aioli) cooked to your liking, w an egg
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Fruit Crumble $11.50
- Seasonal fruit w ice cream and cream
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Thai Beef $20.50
- Marinated beef strips tossed through a mesclun salad w homemade dressing
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Seafood Platter $65.00
- Pan seared fish of the day w a selection of crumbed and battered seafood, mini chowder and cold seafood (Add a salad or veggie bowl $8.00)
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Ribeye - 300gm $28.00
- served w a green salad and your choice of fries or potato
- Steak & Cheese $4.40
- Steak & Mushroom $4.40
- Steak & Blue Cheese $4.70
- Pepper Steak $4.40
- Chicken $4.50
- Butter Chicken $4.70
- Steak & Onion $4.40
- Bacon & Egg $4.20
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Crumbed Chicken Schnitzel $17.00
- Succulent Chicken crumbed and fried, served with Apricot Sauce and your choice of Chips and Salad or Vegetables
- Garlic Bread $6.80
- Prawn Cocktail $11.50
- Wedges Large $8.90
- Vegetable Frittata $7.60
- Onions $2.90
- Wedges Large $8.90
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Fish and Chips $10.40
- Battered fish and chips wrapped in newspaper
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Lacha paratha $4.00
- Butter Tandoor Bread.
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Chicken jhal frezi $19.50
- Chefs special, cooked with green chillies, fried onions and green peppers.
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Lamb or beef bhuna $19.50
- Medium moist cooked with tomatoes and onions.
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Amritsari fish $15.00
- Fish fillet and lemons, lightly battered in butter fl our and deep fried.
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Chana masala $17.00
- Chick peas cooked with secret spices, straight from the heart of Punjab.
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Onion kulcha $5.00
- Stuffed with onions and spices.
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Aloo paratha $5.00
- Roti stuffed with mashed potato and spices.
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Mushroom tikka $15.00
- Fresh mushrooms / cottage cheese traditionally cooked on tawa with capsicum, onion and spices.
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Steak & eggs $25.00
- With salad / fries & mushroom, garlic or pepper corn sauce
- Garlic mussel $10.00
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Pasta mushroom & bacon $20.00
- Creamy garlic sauce
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Fish of the day $20.00
- Tarakihi
- Roast $10.00
- Roast pork with veg + roasties $18.00
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Sundaes $10.00
- Chocolate, caramel or strawberry
- Steak $20.00
- Roast Vegetable & Ricotta Strudel $22.00
- Beef Carpaccio with Rocket Salad $16.50
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Eggs Benedict $16.00
- Served on a ciabatta loaf with either ham, spinach or salmon and hollandaise sauce
- Salmon & Dill Rillette $16.50
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Cinnamon & Popcorn Crumbed Banana
- Served with peanut butter frozen yoghurt
- Tomato $5.00 Each
- Smoked Seafood Chowder $14.50
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French Toast $18.50
- Grilled banana, bacon and maple syrup
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Others goodies
- Sausage roll
- Can be served with mashed potatoes, peas & salad
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Sandwich complete - chicken roll
- Traditional french bread, sliced chicken, lettuce, eggs, tomato.
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Create you own sandwich
- choose you filling, max 3
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Sweet menu
- Banana bread
- Steak and cheese pie
- Apple and oat muffin
- Chocolate brownie
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Confit Duck Leg $33
- With ‘Semmelknoedel’, braised red cabbage and homegrown chestnuts
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Pan Fried White Market Fish $34
- Horseradish and potato mash, winter vegetables and fish veloute
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Free Range Chicken Breast $29
- Sundried tomato and cheddar stuffing, winter caponata and ‘Pomme Dauphine’
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Braised Beef Brisket Croquette $27
- On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
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Marlborough Seafood Chowder $27
- Creamy sea fish broth, mussels, fish and smoked salmon with house baked sour dough roll
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Jerusalem Artichoke Soup $17
- With grilled Prawns
- Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
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Grilled Wakanui Sirloin $36
- Smoked onion puree, charred red onion, broccoli and potato rosti
Firellos Cafe
Phone
3775131
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
Breakfast
Features
Cash
223/10 Durham Street, Picton, Marlborough, 7220, New Zealand
- Marlborough Breakfast Menus
- Marlborough Region Breakfast Menus