Address
223/10 Durham Street, Picton, Marlborough, 7220, New Zealand
Firellos Cafe in Marlborough Menu
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Firellos Cafe in Marlborough has no menu available, but can choose from many other options such as Big Rig Breakfast or Bacon & Eggs from Riverlands Roadhouse. Lochmara Cafe offers many options including Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad and Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad. Sky Cafe includes a wide range like Tuteremoana cheddar, red onion jam or Croissant, shaved ham, Swiss cheese. Garlic Bread and Seafood Chowder from . Portage Hotel and resort offers Beachcomber Inn and Soup of the Day GF.
Nearby Sample Menus
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Baileys Sundae $15.00
- Vanilla ice cream topped with a double shot of Baileys, whipped cream and sprinkle of chocolate.
- Chicken nuggets
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Vegetarian dishes $P.O.A
- Please ask the wait staff for today's options and prices.
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Salt & Pepper Squid $13.00
- Crispy salt and pepper calamari served with a side of aioli.
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Brazilian Pudim $14.00
- Classic homemade Brazilian dessert (cousin of the caramel flan) with eggs and milk base, served with whipped cream and Doce de Leite.
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Assado $25.90
- A fusion of a New Zealand classic dish with a well known Brazilian flavour. Prime Canterbury roast lamb served with seasonal roasted vegetables and creamy mash potato, accompanied with a homemade red wine mint jus and finished with "Farofa Defumada".
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Cheesecake $14.00
- Please ask wait staff for today's cheesecake option.
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Fish of the day $P.O.A
- Please ask the staff for today's chef choice.
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Butter Prawns $19.50
- If you love your butter chicken, this is another variation. Prawns cooked in cashew and tomato-based gravy.
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Karahi Chicken $17.00
- Boneless chicken sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and tomato-based gravy.
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Chicken Naan $5.00
- Soft bread stuffed with chicken tikka.
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Plain Naan $3.00
- Soft bread using white flour baked in tandoori oven.
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Mee Goreng $15.00
- Spicy wok-tossed hokkien noodles with egg, prawns, chicken, assorted vegetables, tofu and bean sprouts.
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Kakori Seekh Kabab (Lamb) $10.00
- Ground spiced lamb mince, molded onto skewers and cooked in the tandoori oven - the world's softest kebab!
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Tandoori Veggie $11.00
- Fresh vegetables and cottage cheese marinated with yoghurt and spices and cooked in the tandoori oven.
- Popodoms $3.00
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Prime Eye Fillet Steak $39.90
- 250g eye fillet cooked medium-rare and served with potato and blue cheese gratin, seasonal vegetables and a smooth red wine jus
- Seasonal Vegetables $8.50
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New Zealand Roast Lamb $16.90
- With mint jelly
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Swiss Chocolate Mousse $12.50
- Drizzled with a reduction of strawberries, caramel, vanilla and red wine
- All served with mesculin mix tossed with sundried tomatoes, red onion, capsicum, parmesan and local olive vinagrette. Choose from:
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New Zealand Lamb Rump $36.90
- 350g of prime lamb seared and served with pea and mint sauce, roasted potatoes and seasonal vegetables
- Summer Seasonal Soup $11.90 / $19.90
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Eggs Benedict $14.90
- Free range poached eggs on an English muffin with wilted spinach and our own fresh hollandaise sauce and ham or >>
- Chicken Nuggets and fries with tomato sauce.
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Mussel Chowder $16.50
- (Gluten free available)Served with homemade bread.
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Spaghetti Vongole $23.00
- NZ little neck clams with chilli, garlic and parsley.
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Beef Burger $19.00
- Homemade beef patty with cheese, egg, beetroot, lettuce and sliced tomato, onion, with tomato sauce and aioli on a toasted bun. Served with fries.
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Roast Vegetable Salad $19.90
- (Gluten free)Roast vegetables, halloumi cheese and salad greens with pesto and our honey dressing.
- Gluten Free Bread $6.00
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Spaghetti All’amatriciana $19.80
- Spaghetti, bacon, and onion cooked in a tomato sauce; with a sprinkle of parmesan cheese.
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Vege Burger $19.00
- (Gluten free available)Homemade veggie patty, lettuce, sliced tomato, onion, sweet chilli and hummus on a toasted bun. Served with fries.
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Navratan Korma $16.90
- Seasonal mixed vegetables in almond based curry sauce
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Vegetable Samosa (2 pieces) $7.00
- Short Pastry Pockets filled with Vegetables and Spices, Served with Home-made Chutney
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Mango Chicken $19.90
- Chicken cooked in Tomato and Onion Gravy with Mango Pulp in a Northern Indian Style
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Aloo Mattar Tamatar $16.90
- Peas and Potatoes in a very smooth Onion and Tomato based Curry
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Butter Shrimps $20.90
- Shrimps cooked in a special creamy tomato flavored sauce
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Mixed Hot Pickle $4.00
- Lime, mango and chilli
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Mince Naan $5.00
- Stuffed with spiced lamb mince
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Tandoori Chicken $24.00
- Chicken Marinated in Spices, Ginger and Garlic Extracts, Lemon Juice, Yoghurt & Roasted in the Tandoori Oven
- Mushrooms $4.40
- Vegetable Frittata $7.60
- Wedges Small $5.50
- Chips Small $3.90
- Wedges Large $8.90
- Wedges Small $5.50
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Gourmet Chicken Burger $16.80
- Crumbed chicken patty, mango, lettuce, and tomato with garlic aioli served with crisp cut chips
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Seafood Chowder $11.90
- Served with a Mini Ciabatta
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Authentic Indian Chicken Curry $35.00
- Slow Cooked Boneless Chicken Pieces With Indian Spices, Served With Rice And Indian Bread
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Calamari Squid $15.00
- Served With Tartar Sauce
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Bitter Chocolate Tart $15.00
- Homemade Chocolate Tart Served With A Scoop Of Ice Cream
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Creamy Penne Pasta $30.00
- Vegetarian Or Chicken Options Available
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Gourmet Ice Cream $15.00
- Three Flavours Of Ice Cream, Served With Chocolate Sauce
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Sides $ 6.00
- Seasoned Potato Wedges Or Fries
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Canterbury Lamb Loin $40.00
- Marinated With Mediterranean Herbs & Served With Mashed Potatoes & Seasonal Vegetables
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Sides $ 8.00
- Vegetables Tossed In Olive Oil
- Soup of the Day - w warm turkish bread $11.00
- Cheese (individual serve) w accompaniments: Puhoi Brie $6.00
- Eggplant and Ricotta Involtini - Fresh herb, tomato sauce & shaved reggiano parmesan $28.00
- Cheese (individual serve) w accompaniments: Puhoi blue $6.00
- BBQ Pork Belly - Master stock poached pork belly w chilli caramel sauce & kumara puree $19.90
- Warm Turkish Bread - w extra virgin olive oil & dukkah $7.00
- Biscotti $1.50
- Pan Seared Marlborough Sounds Salmon - w fresh pea risotto, poached asparagus, vine-tomato & basil water $33.00
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Twice Cooked Pork Belly $18
- wasabi cream, beansprout salad
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Chocolate Mousse $16
- cranberry, strawberry sorbet
- Agria and cauliflower gratin $14
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Trio of New Zealand and European Cheeses $18
- homemade fruit bread
- Crème Brulee $16
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Roast Pumpkin Soup $16
- spiced prawns, cardamom yoghurt
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Entrée & Main & Dessert $59
- ask the team for today’s selection.
- Greens, rocket, pine nut and parmesan $14
- Trio of New Zealand Gourmet Ice Cream $13.00
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Mushroom Soup with Croutons $14.00
- Hunter's Breidecker is the choice
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Duck Leg Confit $29.50
- Creamy Potato Mash, Braised Red Cabbage and Cherry Reduction
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Venison Burger $26.50
- Tomato, Cheddar, Gherkins, Gourmet Mustard, Fries, Sour Dough Bun
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Hunter's Pie of the Day $19.00
- Seasonal Salad
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Mini Hot Dogs $9.50
- Served with fries
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Fish Nuggets $9.50
- Served with fries
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Side Orders $7.00 each
- Fries, Garden Salad, Red Cabbage, Sauerkraut, Vegetables
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Our World Famous Bacon Buttie $10.50
- Bacon / Egg / Hashbrowns / Plum Sauce
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Toast With Jams $6.00
- 3 Pieces
- Creamy Scrambled Eggs On Toast $10.00
- Cakes $5.50
- Danishes $3.70
- Vegeterian Fritata $6.50
- Pasties $4.50
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Toasted Sandwiches $6.00
- Ham/ Cheese / Pineapple / Bacon / Egg / Mushroom / Tomato (2X Fillings / Extra Fillings 50C)
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Tagliata Di Manzo $28.00
- Choice tender sliced beef sirloin fit for a king served with rocket, shaved parmesan & toasted pine nuts
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Luscious Orange Semolina Cake $14.00
- With a zesty citrus compote & curd laced yoghurt
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A delightful mouth-watering selection of summer Tapas to share $55.00
- Ask your waiter for today’s selection
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Chicken Quesadillas with sour cream $15.00
- Choice of either Chocolate or Caramel Sundae
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Pesce Mercato $27.00
- Select white market fish of the day served on tomato-fennel ragout with baked rosemary potatoes & a fragrant herb oil
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Nelson Viavio Italian Artisan cheese for 2 people $32.00
- Accompanied with seasonal preserves, fruit, crackers and bread
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Brushetta Di Mare $17.00
- Grilled ciabatta topped with fresh seafood & Nelson creamy Viavio mozzarella
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Nelson Viavio Italian Artisan Cheese $25.00/$32.00
- Accompanied with preserves, fruit, crackers & bread (Small plate/Large plate)
- Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
- Pan-Fried Chilli Squid Salad $19
- Classic Caesar Salad $19
- Classic Greek Salad $15
- Mussels Marinier & Grilled Ciabatta $25
- Local Seafood Chowder w Rye Bread $25
- Smoked Fish & Kumara Pie w Garden Salad $25
- Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
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Sandwich complete - chicken roll
- Traditional french bread, sliced chicken, lettuce, eggs, tomato.
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Others goodies
- Sausage roll
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Toasties
- be your own boss
- Short bread
- Croissant
- Beef red wine pie
- Pies
- Breakfast bun
- *Toast & Preserves $ 10.00
- * Soup of the Day $ 12.00
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* Toasted Sandwich $ 6.00
- pick three toppings from: cheese, pineapple, onion & ham
- Pie, Chips & Gravy $ 10.00
- Butter Chicken & Rice $ 16.50
- Bowl of Wedges
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*Fish of the Day $ 26.00
- served with salad & fries
- Spinach, feta & salmon $ 17.00
Firellos Cafe
Phone
3775131
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
Breakfast
Features
Cash
223/10 Durham Street, Picton, Marlborough, 7220, New Zealand
- Marlborough Breakfast Menus
- Marlborough Region Breakfast Menus