Firellos Cafe in Marlborough Menu

Firellos Cafe in Marlborough has no menu available, but can choose from many other options such as Big Rig Breakfast or Bacon & Eggs from Riverlands Roadhouse. Lochmara Cafe offers many options including Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad and Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad. Sky Cafe includes a wide range like Tuteremoana cheddar, red onion jam or Croissant, shaved ham, Swiss cheese. Garlic Bread and Seafood Chowder from . Portage Hotel and resort offers Beachcomber Inn and Soup of the Day GF.

Nearby Sample Menus

Gramado's (sample menu)
  • Garlic Bread $10.00
    • Toasted ciabatta bread with homemade garlic butter.
  • Pão de Queijo $17.00
    • Gluten-free Brazilian cheese bread balls.
  • Prawn twisters $14.00
    • Seasoned prawns wrapped in a crisp wonton pastry with a side of chilli sauce.
  • Banana Split $14.00
    • Split fresh Banana with Hershey's Chocolate sauce, vanilla ice cream, whipped cream and sprinkled with 100 and 1000's.
  • Pasta of the day $P.O.A
    • Please ask the wait staff for today's chef choice.
  • Baileys Sundae $15.00
    • Vanilla ice cream topped with a double shot of Baileys, whipped cream and sprinkle of chocolate.
  • Soup Of The Day $14.00
    • Please ask wait staff for chef's choice of fresh homemade soup served with oven toasted bread.
  • Escondidinho $19.50
    • Brazilian delicacy. Meat and sauce will vary but a combination is hidden under our cassava mash and creamy cheese topped with shaved parmesan then oven baked.
Raupo Cafe (sample menu)
  • (GF) : this dish is gluten free / (GFA) : this dish can be made gluten free
  • Raupo Risotto (GFA) $20.00
    • Chef's creation of the day
  • Croque madame $16
    • Crispy French Loaf filled with champagne ham, béchamel and melted cheese topped with a fried egg
  • Poisson du Jour (GFA) $22.00
    • Chef's fish of the day served with an orange scented couscous and sauce vierge
  • Chicken Liver Pâté (GFA) $15.00
    • Served with mango and peach chutney and toasted breads
  • -With Smoked Salmon $19
  • Fricassée de Poulet aux Olives (GF) $20
    • Sliced Chicken breast cooked in a tomato, mushroom and olive sauce, served with fried potatoes
  • Plateau de Dégustation (GFA) $35.00
    • Traditional ham, cheeses, homemade pâté. prawns, fish cakes, mixed olives, breads and crackers(Platter for two to share)
Havelock takeaways (sample menu)
  • Lasagna Topper $3.80
  • Fish Burger $7.50
  • Corn $3.30
  • Pork Riblet Burger $8.00
  • Sausage $2.80
  • Steak Burger $8.80
  • Pattie of Chips $2.40
  • Fish & Chips $5.50
Wither Hills Restaurant (sample menu)
  • Broccolini $8
  • Pumpkin Risotto( V- GF ON REQUEST) $17
    • pecorino, pistachio, mascarpone
  • Marlborough Mixed (GF ON REQUEST) $24
    • chutneys, cheese, pickles, charcuterie, seafood, bread & crackers
  • Mixed Green Salad $ 8
  • Chocolate Semi Freddo (GF ON REQUEST) $ 10
    • mixed berries, chocolate, tuile
  • Perla Potatoes $ 8
  • Coconut & Passionfruit Cheesecake (GF ON REQUEST) $12
    • salted caramel, coulis, vanilla ice cream
  • Bread $14.50
    • olive oil, balsamic reduction, dukkah, seasonal dips
Cork & Keg (sample menu)
  • Open Every Day
  • Hawaiian $20.00
    • Leg ham, fresh pineapple and our passata sauce topped with mozzarella cheese.
  • Angus Burger $25.00
    • Prime Angus beef pattie topped with double cheese, tomato, beetroot, lettuce, crispy bacon and egg. Served with onion relish in a toasted burger bun and fries.
  • -Beef $25.00
  • Garlic Bread $9.00
    • Freshly baked buttery garlic bread.
  • Bacon / Brie / Chicken / Ham / Mushrooms / Pineapple / Tomato $4.00
  • Munchkins (option 2) $18.00
    • Potato half cases stuffed with succulent pulled lamb with caramelised onions, topped with grilled baby tomatoes, home-made mint jelly and micro herbs.
  • Munchkins (option 1) $18.00
    • Potato half cases stuffed with sautéed mushrooms, grilled baby tomatoes, caramelised onion and dressed with garden herbs.
The Mussel Pot (sample menu)
  • Battered Mussels $20.00
    • Freshly battered and served with salad and fries
  • Gluten Free Bread $6.00
  • Mussel Chowder $14.00
    • (Gluten-free)
  • Chicken Nuggets and fries with tomato sauce.
  • Mussel Taster Plate $14.00
    • (Gluten free available) Two of each: steamed, grilled, smoked, marinated and battered mussels.
  • Homemade Bread $4.50
  • Fries $6.00
  • Penne Alla Boscaiola $19.90
    • Penne pasta with bacon, onion, mushrooms and cream; with a sprinkle of parmesan cheese.
Crow Tavern and Restaurant (sample menu)
  • King Prawns $13.00
    • sautéed in sweet chilli sauce
  • *served with choice of chips/salad or wedges/salad or vegetables/mash
  • Treasure Chest Seafood Platter $93.90
    • with chips, suitable for four people
  • Chicken Satay on Rice $20.00
    • chicken tenderloins in satay sauce with mushroom
  • or shrimp & scallops $26.00
  • Cheeseburger $7.50
    • with chips
  • Buster Burger & Chips $18.00
    • homestyle meat pattie or chicken
  • Ice Cream Sundae $5.00
Portage Hotel and resort (sample menu)
  • Carrot Cake $10.00
    • Served With Ice Cream
  • Sides $ 6.00
    • Seasoned Potato Wedges Or Fries
  • Garlic Bread $15.00
    • Served With Olive Oil & Cheese, Basil And Tomato Pesto Dips
  • Creamy Penne Pasta $30.00
    • Vegetarian Or Chicken Options Available
  • 400 Grams Of Scotch Fillet On The Bone $40.00
    • Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables
  • Sides $ 8.00
    • Vegetables Tossed In Olive Oil
  • Calamari Squid $15.00
    • Served With Tartar Sauce
  • Bitter Chocolate Tart $15.00
    • Homemade Chocolate Tart Served With A Scoop Of Ice Cream
Picton RSA (sample menu)
  • Roast $10.00
  • Shrimp cocktail $10.00
  • Sticky date cake $10.00
    • With ice cream & cream
  • Seafood chowder $20.00
    • With ciabatta garlic bread
  • Mushroom $3.00
  • Garlic mussel $10.00
  • Chocolate gateau mousse & mud $10.00
    • With ice cream & cream
  • Steak $20.00
Hunter's Garden Cafe (sample menu)
  • Spaghetti Bolognese $9.50
  • Fish 'n' Chips $28.50
    • Beer Battered Blue Cod (165g), Salad Bouquet, Tartare Sauce, Lemon, Fries
  • Fish Nuggets $9.50
    • Served with fries
  • Individual New Zealand Cheese (40g) $7.50
    • Chutney and Crackers
  • Cake Selection of the Day $13.00
    • Ice-Cream, Whipped Cream
  • Trio of New Zealand Gourmet Ice Cream $13.00
  • Mushroom Soup with Croutons $14.00
    • Hunter's Breidecker is the choice
  • Chicken Nuggets $9.50
    • Served with fries
Red Salt Cafe Bar & Restaurant (sample menu)
  • Full Cooked Breakfast $22.50
    • Streaky bacon, roasted cherry tomatoes, hash browns, sausages, Portobello mushrooms, fresh bread, tomato relish and your choice of either poached/fried or scrambled free range eggs
  • Fries $4 Side / $7 Full
    • W/ aioli & tomato sauce
  • Bacon / Vegetarian / hash brown / Portobello mushroom
  • Toasted Sandwiches $5.50
    • Choose any 3 fillings
  • Seafood Chowder $19.00
    • Lemon, saffron & potato base w fish, shrimps, salmon, mussels & crispy squid w/ Redsalt turkish bread
  • Kids Nuggets or Hot Dogs $8.50
    • W/ fries
  • Stuffed Cinnamon French Toast $19.00
    • Your choice of banana or blueberry stuffed in between our fresh loaf, served with bacon, banana, maple syrup and walnut and vanilla ice-cream
  • Fresh sandwiches $6 Side / $6.50 Full
    • BLT, salmon n cucumber, ham salad, chicken ceasar
Mondrians Restaurant & Bar (sample menu)
  • Full Cooked Breakfast Buffet $28.00
    • Includes the continental buffet along with eggs, bacon, sausage, tomato, hash browns, mushrooms, baked beans and Chef's daily special with a range of sauces to complement the hot selection. Our full cooked buffet may not always be on display, but can be cooked to order
  • Pork & Pistachio Terrine $15.50
  • Eggs Benedict $16.00
    • Served on a ciabatta loaf with either ham, spinach or salmon and hollandaise sauce
  • For Two: $25.00
  • Tea & Toast $10.00
    • Freshly toasted bread, with a selection of spreads and preserves
  • Spinach $5.00 Each
  • 5-Spice Pork Belly $29.00
  • Seared Lamb Rump $32.00
Blenheim Railway Cafe & Ice Creamery (sample menu)
  • Bacon and cheese sausage roll
  • Sandwich complete - chicken roll
    • Traditional french bread, sliced chicken, lettuce, eggs, tomato.
  • Can be served with mashed potatoes, peas & salad
  • Raisin bread
    • Pain aux raisins
  • Quiche caramelized onion and feta with salad
  • Lolly cake
  • Moroccan chicken pie
  • Walnut slice
The Vintners Room (sample menu)
  • Free Range Chicken Breast $29
    • Sundried tomato and cheddar stuffing, winter caponata and ‘Pomme Dauphine’
  • “Petite Marmite” $16
    • Clarified beef consommé with bread dumplings and vegetables
  • Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
  • Winter Leaf Salad $16
    • Salad leaves, crumbed goats cheese balls, pear slices and caramelized walnuts
  • Jerusalem Artichoke Soup $17
    • With grilled Prawns
  • Grilled Wakanui Sirloin $36
    • Smoked onion puree, charred red onion, broccoli and potato rosti
  • Garden Vegetables or Green Side Salad with toasted seeds $9.5
  • Renwick Shallot Tart $18
    • Pea puree and house relish
Flaxbourne Tearooms (sample menu)
  • Nachos $ 14.50
  • *The Big Breakfast $ 18.50
  • Special of the Day $ 14.50
  • Bowl of Wedges
  • Butter Chicken & Rice $ 16.50
  • *= Gluten free Option Available
  • * Soup of the Day $ 12.00
  • With sour cream $ 8.50
Firellos Cafe

Firellos Cafe

location

Address

223/10 Durham Street, Picton, Marlborough, 7220, New Zealand

phone

Phone

3775131

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast

features

Features

Cash

Location
223/10 Durham Street, Picton, Marlborough, 7220, New Zealand
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