Firellos Cafe in Marlborough Menu

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Firellos Cafe in Marlborough has no menu available, but can choose from many other options such as Big Rig Breakfast or Bacon & Eggs from Riverlands Roadhouse. Lochmara Cafe offers many options including Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad and Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad. Sky Cafe includes a wide range like Tuteremoana cheddar, red onion jam or Croissant, shaved ham, Swiss cheese. Garlic Bread and Seafood Chowder from . Portage Hotel and resort offers Beachcomber Inn and Soup of the Day GF.

Nearby Sample Menus

Nachos
Brazilian Pudim $14.00
- Classic homemade Brazilian dessert (cousin of the caramel flan) with eggs and milk base, served with whipped cream and Doce de Leite.
Garlic Bread $10.00
- Toasted ciabatta bread with homemade garlic butter.
Brazilian Carrot cake $14.00
- Light cake made with raw carrots and coconut, served warm with our homemade dark chocolate sauce and orange and ice cream.
Wakanui steak $38.00
- New Zealand free range grain fed beef. Aged for a minimum of 21 days, Wakanui's unparalleled flavour, distinctive marbling and texture will delight your palate. Cooked to your liking accompanied by your choice of Gramado's Special mushroom sauce, green peppercorn sauce or garlic butter. Served with your choice of salad and golden fries or mash and roasted vegetables.
Fish & chips
Prawn twisters $14.00
- Seasoned prawns wrapped in a crisp wonton pastry with a side of chilli sauce.
Escondidinho $19.50
- Brazilian delicacy. Meat and sauce will vary but a combination is hidden under our cassava mash and creamy cheese topped with shaved parmesan then oven baked.

-Zucca ( V )
- Caramalised kumara & pumpkin, onion jam, salad leaves, feta, Marlborough garlic
-Lamb
- Spiced ground lamb, feta, baby spinach, capsicum, topped with mint infused yoghurt
Mini Hot Dogs, fries $ 9.50
-Americano
- Salami, mushrooms, capsicum, salsa verde, crispy onions, jalapeño
-The German
- with 200g home-made pattie, sauerkraut, pickles, mustard, BBQ sauce, fries
Knoblauchbrot $ 7.00
- Four bread slices with our melted garlic and herb butter
Pizza breads 9.50 each
- ( 8.5” ) with Basil pesto, Parmesan
-Manzo
- Peppered beef mince, mushrooms, capsicum, blue cheese aïoli

Seafood Chowder $16.90
- Rich and creamy with prawns, mussels, fresh and smoked fish and ciabatta
Wairau Valley Free Range Eggs $10.90
- Scrambled, fried or poached, on wholemeal sourdough toast
Vegetarian Salad $16.90
- With kalamata olives and feta cheese
American Pancakes $14.90
- With Greek yoghurt and mixed berries or With streaky bacon, banana and maple syrup
Seasonal Vegetables $8.50
Garden Fresh Salad $7.50
Chef's Cake of the Night $12.50
- Served with Greek yoghurt or vanilla icecream
Swiss Chocolate Mousse $12.50
- Drizzled with a reduction of strawberries, caramel, vanilla and red wine

Butter Chicken $19.90
- Also known as Murg Mumtaz Begum. A Chicken Delicacy Half Cooked the Tandoori Way, The Other Half Finished the Curry Way. A Creamy Tomato Flavoured. Curry with a touch of Pepper for a Delicate Palate
Garlic Naan $4.00
- Plain white flour bread with garlic
Lentil Soup $10.00
Mixed Hot Pickle $4.00
- Lime, mango and chilli
Aloo Gobhi $16.90
- Diced Potatoes cooked with curry seed and spices. A dry dish
Preshawari Naan $5.00
- Naan stuffed with dried fruit and nuts
Mint Chutney $4.00
- Yoghurt mixed with mint, green chillies and spices
Seekh "Rampuri" (6 pieces) $11.00
- A Specialty from the Kitchens of the "Maharaja of Rampur", Lamb and Beef Mince with Onions and Green Spices, Pressed on a Skewer and Roasted in a Tandoori Oven

Mince & Cheese $4.40
Steak & Mushroom $4.40
Moroccan Lamb $4.70
Butter Chicken $4.70
Bacon & Egg $4.20
Vegetarian $4.70
Potato Top $4.70
Savories : Mince $2.00

Pavlova $10.00
- Light and fluffy with a passion fruit sauce
Spicy Wedges $16.00
- hot and spicy and served with bacon, cheese and sour cream
Da’s Barn Burger $15.00
- Your choice of beef or chicken, with lettuce, tomato and mayo and fries
Fish of the Day $16.00
- served with fries and salad
Roast of the Day $18.00
- Succulent roast meat served with steamed and roasted vegetables
Seafood Chowder $15.00
- Hot and creamy served with garlic bread
Sausages and Eggs on toast $14.50
Shrimp Cocktail $14.00
- With a tangy seafood sauce

Sirloin Steak, Salad, and Chips $25.00
Battered Blue Cod $26.00
- Served with chips and salad
Lunch Roast Full$16.30/Half$14.20
T-Bone Steak $32.00
- Large juicy T-Bone steak served with salad and chips
Gourmet Chicken Burger $16.80
- Crumbed chicken patty, mango, lettuce, and tomato with garlic aioli served with crisp cut chips
Fish and Chips $10.40
- Battered fish and chips wrapped in newspaper
Roast Meat Sandwich $7.30
- Your choice of Beef or Pork in a sandwich
Tempura Prawns $11.90

Bacon & Eggs $15.00
- Local free range eggs served scrambled, poached or fried with Pestells bacon & toasted ciabatta bread
Salmon & Eggs $17.00
- Smoked salmon served with kumara, carrot & quinoa fritters, sautéed spinach & poached free range eggs
Porridge $12.00
- Cinnamon infused porridge topped with rhubarb & raspberry, served with cream
Figaros Lamb Burger $17.00
- House made lamb burger served in a Turkish bun with salad greens, haloumi & eggplant chutney
Quinoa Porridge $14.00
- Flaked quinoa porridge topped with rhubarb & raspberry, served with soy milk
Extras $3.00
- Bacon; salmon; sausage; toast; potatoes; mushrooms; eggs; tomatoes
Served 7.30am – 11.30am (Monday to Friday) / Served 8.30am – 2.00pm (Sat) / Served 8.30am – 1.30pm (Sun)
Smoked Salmon Omelette $16.00
- Smoked salmon, herb & feta omelette served with a lemon infused hollandaise

Sundaes $10.00
- Chocolate, caramel or strawberry
Salad (spring / summer) $20.00
- Chicken, bacon + feta OR salmon, bacon + feta
Salad $5.00
Beef pattie $20.00
Satay lamb $20.00
- Salad / fries
Fish of the day $20.00
- Tarakihi
Chocolate gateau mousse & mud $10.00
- With ice cream & cream
Roast $10.00

Greens, rocket, pine nut and parmesan $14
Affogato $12
- espresso, maple walnut ice cream
Fish of the Day $30
- tomato risotto, capers, lemon confit
Agria and cauliflower gratin $14
Confit of Duck Leg $29
- gnocchi romaine, baby spinach, tapenade
Hand Cut Fries, aioli $12
Crème Brulee $16
Roast Pumpkin Soup $16
- spiced prawns, cardamom yoghurt

Creme Brulee $14.50
- Twelve Trees lemongrass infused glazed custard, shortbread, lemongrass & ginger ice cream
Garlic Bread with Twelve Trees Dukkah $6.50
Cantervalley Duck Leg $29.50
- Confit duck leg, steamed green beans, Dauphinoise potatoes, mustard dressing, red wine jus
Warmed Citrus Marinated Olives $10.00
Marlborough Seafood Chowder $19.50
- Twelve Trees Classic, creamy chardonnay veloute with salmon, mussels and fish, baguette - Entree Size Available $13.50
NZ Lamb Shoulder Rack $28.50
- Smoked shoulder rack of lamb, Asian BBQ sauce, local durum wheat salad, balsamic glaze, combination basil & shiso pesto
Cheeseboard Selection $24.50
- Featuring NZ cheeses, chutney, crackers, nuts and bread
Grilled Garlic Bread $4.50

Sauteed New Potatoes $7.00
Fries with Aioli $8.00
Hash browns $5.00 Each
Baked Tiramisu Cheesecake $12.50
Chicken Breast $28.00
Garden Salad $7.00
Seared Lamb Rump $32.00
Ravioli $25.00

BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
Beer Battered Fish & Chips w Salad & Tartare $26
Mussels Marinier & Grilled Ciabatta $25
Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
Local Seafood Chowder w Rye Bread $25
Char-Grilled Field Mushroom & Pesto Salad $17
Classic Greek Salad $15
Smoked Fish & Kumara Pie w Garden Salad $25

* Fresh Cabinet Food
*The Big Breakfast $ 18.50
* Bangers & Mash $ 15.00
With bacon & cheese $ 12.50
*= Gluten free Option Available
* Whitebait Sandwich $ 14.00
Nachos $ 14.50
Pie, Chips & Gravy $ 10.00

Eggs Florentine $21.50
- W/ Smoked Salmon & Spinach
Classic Fish & Chips $22 Children $14
- W/ Homemade Tartare Sauce and salad, pan fried avail.
The Store Burger $21.50 Extras $3
- Beef, Fish Served W/ Fries
Eggs Any Style On Toast $11 Extras $4 Each
- Add Bacon, Mushrooms, Tomato, Sausage, Hash Brown, Avocado
Open Steak Sandwich $24.50
- W/ Rib Eye, Dijon, Caramelised Onions & Fries
The Store Classic Seafood Chowder $18
Breakfast Burrito $9
- W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
Thai Beef Salad $21
- W/ Cashews & A Spicy Asian Dressing