Fish & Ships in Auckland Menu

Fish & Ships in Auckland has no menu available, but can choose from many other options such as Bagel/ pide bread/ whole meal toast or Bagel/ pide bread/ whole meal toast from Bar Comida. The Carvery offers many options including Pork / Lamb / Chicken / Beef and Two Meat Choice. La Vista Cafe and Restaurant includes a wide range like FRENCH TOASTED BRIOCHE with or OLIVIA’S FAMOUS CREPES. (chow mein with noodles chop suey no noodles) and Vegetables (no meat) from . King of Kings Chinese Takeaways offers Xacuti Restaurant and Potato sourdough, Bombay style green chutney, olive oil, confit garlic amul butter.

Nearby Sample Menus

  • V9 Dai Tadka (Vegan)
  • Please ask for mild/medium/hot options.
  • All curries served with Rice
  • Any Kebab with fries $14.00
  • L3 Lamb Kadhai/Beef
  • V7 Aloo Mattat (Vegan)
  • Keema Naan $5.00
  • K2 Moghulai Malai Tikka
  • Kai Sega Wot $17.99
    • Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
  • Yebeg Alicha $19.99
    • Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
  • Yetsom Beyaynetu $16.99
    • Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
  • Prawns With Mild Sauc $19.99
    • A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
  • Tibs $19.99
    • Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
  • Kitfo $19.99
    • Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
  • Doro Wot $17.99
    • Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
  • Menchit Abish $17.99
    • This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
  • Bacon & cheese ball 6 for $4.00
  • Mussel Fritters $2.80
  • Egg Burger $4.80
  • Bacon, Egg, Lettuce, Tomato $4.30
  • Ham & Pineapple $3.20
  • Fish Burger $4.80
  • Chicken Burger $5.80
  • Terkhi $3.80
  • Ice Cream $5.00
  • Roasted Pork Tofu Casserole / Salty Fish & Eggplant Casserole $23.00
  • Seasonal Vegetable in Soup / Seasonal Vegetable with Mushrooms $20.00
  • Salt & Pepper Pork Spare-Ribs / Szechuan Chilli Pork Belly / Garlic Pork Spare-Ribs $23.00
  • Salty Fish, Chicken & Tofu Casserole / Duck with Mushroom & Eggplant Casserole $23.00
  • Deep Fried Squid / Jelly Fish Salad $8.00
  • Sizzling Black Pepper Lamb Ribs (Honey Pepper / Braised) $32.00
  • Sizzling Venison with Spring Onion & Ginger / Chilli Venison / Spicy Venison with Chilli $32.00
  • Deep creek sliders $9.50/ $18.00
    • Spicy chicken/ Pulled pork/ Meatball/ Steak,Brie & Onion jam/ Falafel (v) (2 sliders- choose one filling/ 4 sliders- choose two fillings)
  • Beachfront $35.00
    • Jack daniels bbq or chilli rum pork ribs, chicken bites, flash fried calamari, cajun marinated skirt steak, wild rocket coleslaw, served with tortillas, sriracha chilli aioli and tartare sauce
  • Oyster x 6 $21.00
    • Half a dozen fresh mahurangi oyster served either fresh or kilpatrick, with lemon wedges & ginger soy
  • Meat Lovers $39.50
    • Deep creek redwood sausages, prosciutto, pulled pork, chicken liver & bacon brandy pate, marinara meatballs, Moroccan lamb cutlets, pickled vegetables, rocket salad, onion jam, tomato relish, fresh toast and crostini
  • Orange kumara mash $8.50
  • Mixed grill $38.50
    • BBQ ribs, redwood APA sausages, 1160g beef rump steak, seasonal vegetables, kumara bravas and jus. (Beer matcch: Undercurrent/ Wine match: Houghton cab.sauvignon)
  • Pork belly $29.50
    • Rolled pork belly on a bed of sauteed red cabbage with apple, fondant potato, baby carrots, horse radish and crackling. (Beer match: lotus/ Wine match: matawhero gewurtztraminer)
  • Pan fried fish on risotto (gf) $28.50
    • Pan fried market fish with wild rocket, prawn and mussel risotto, lemon butter and shaved parmesan (Beer match: Undercurrent/ Wine match: Last flight sauv.blanc)
  • FISH KEBAB $10.00
  • MINI KEBAB LAMB + RICE+ SALAD $10.00
  • LAMB CURRY MEDIUM SPICY LAMB $14.00
  • MINI KEBAB CHICKEN + RICE + SALAD $10.00
  • TURKISH DELIGHT $0.70
  • CHICKEN KEBAB BURGER $9.50
  • MIX LAMB AND CHICKEN $13.30
  • VEGETARIAN ROLL KEBAB $7.00
    • combination salad
  • Kimchi BBQ $1.50
  • Macaroni & Cheese Small $6 Large $10
  • Pulled Pork $9.5
    • per 100g
  • Cole Slaw Small $6 Large $10
  • Pork Rib $6
    • per 100g
  • Sausage $11.5
  • Mutton $13
  • Thick & Fruity $1.50
  • Eggplant or Spinach
    • In soya based sauce
  • Pork belly
  • K10. Shabu Shabu Salad $9
    • Finely sliced pork belly on greens with creamy sesame dressing
  • Y1. Mi $5.50
    • Chicken thigh with salt// sauce
  • VEGETARIAN $32
  • Y8. Liver $5.50
    • Chicken liver
  • Sushi
    • Salmon avocado roll and nigiri sushi
  • Geso Age
    • Deep Fried squid tentacles
  • Creamy Mushrooms $16.90
    • A mix of portobello and button mushroom in balsamic creamy sauce with bacon on sourdough
  • Best Ugly Bagels
  • Waffles $15.90
    • With bacon & banana, served with maple syrup and whipped cream
  • Corn Fritters (GF) $16.90
    • Sour cream cheese, avocado salad with bacon
  • -With salmon $18.90
  • Omelette
    • With onion, cheese, tomato, mushroom, salad, served with ciabatta
  • Sauce $1.00 Each side
  • -With Smoked Salmon $18.90
  • Side Salad N/A
    • Fresh salad vegetables with mayonnaise
  • Bulalo N/A
    • Tasty beef-bone soup with vegetables
  • Lapaz Batchoy N/A
    • Pork, chicharon and egg in soup with noodles and vegetables
  • Joyful Chicken N/A
    • Two pieces of tender juicy fried chicken with gravy and your choice of rice or fries
  • Ginataang Manok N/A
    • Also called adobo sa gata - chicken cooked in coconut milk with chilli and ginger (mild)
  • Pinakbet N/A
    • Asian vegetables stir fried in bagoong (shrimp paste)
  • Leche Flan N/A
    • Caramel custard dessert (single serve or tray)
  • Bicol Express N/A
    • The fiery Filipino classic - pork cooked in coconut milk with bagoong (shrimp paste) and plenty of chilli
  • Warm Chilli Chicken Salad $19.00
    • Leafy green salad topped with oven roasted chilli chicken & crispy noodles, drizzled with a peanut sauce
  • The Lasagne $17.50
    • Beef or vegetable with creamy cheese sauce accompanied with a seasonal salad
  • Seasonal Salad $9.50
    • Fresh green garden salad with vinaigrette dressing
  • The Works Burger $14.00
    • Served with a homemade patty, bacon, egg, lettuce, tomato, onion and melted cheese topped with original salsa and served on fresh sesame bun
  • The French Toast $12.50
    • Served with bacon, banana & maple syrup
  • The Apricot Chicken RG$18.50 LG $23.50
    • A spicy apricot base, baby spinach, cream cheese, smoked chicken & drizzled with pesto.
  • The Smokey Joe RG $17.50 LG $20.50
    • Chicken, bacon, onions, tomato & mushrooms drizzled with B.B.Q sauce
  • The Hawaii RG $14.50 LG $16.50
    • Five OHam & pineapple
  • Sambal squid $13.90
    • Fresh prawns stir-fried with onion, seasoned vegetables in malaysian sambal sauce and chili paste served with steamed rice.
  • Sweet and sour pork/chicken $11.00
    • Marinated deep fried pork/chicken with pieces stir-fried with seasoned vegetables and homemade sweet and sour sauce served with steamed rice.
  • Tom yam noodle soup $11.00
    • Rice noodle cooked with prawns / seafood / Chicken pieces in malaysian tom yam soup
  • Chicken curry $11.00
    • Chicken boneless pieces cooked in traditional malaysian curry with veggies served with steamed rice.
  • Veggie noodle soup $9.90
    • Egg noodle / rice noodle cooked with mixed vegetable, bean sprout in plain soup.
  • Satay burger $6.00
    • Burger filled with marinated chicken/beef pieces or vegetables and peanuts sauce.
  • Kung poh chicken / pork $12.90
    • Deep fried marinated chicken / pork pieces stir-fried with traditional malaysian spices and hot dried chilli served with steamed rice.
  • Wonton soup $9.90
    • Homemade wontons, veggies cooked in plain soup.
  • LAMB
  • Regular $9.50
  • CHICKEN
  • With Drink $8.75
  • Combo $16.99
  • With Chips $16.00
  • Combo $15.50
  • FALAFEL
  • Teriyaki tofu
  • bite $5.00
  • Salmon Avocado
  • Spicy chilli chicken/pork
  • Teriyaki salmon
  • Vegetable
  • Prawn
  • Tuna avocado
  • Pork belly and pickled Chinese cabbage $18.50
  • Option 1: Roasted duck main course, duck frame can be take away
  • Fried noodles with shredded pork $9.50
  • Shredded pork with sweet chili sauce on rice $9.00/$10.50
  • Fried rice cake with pork, chicken and shrimp $13.50
  • Grilled beef with curry $17.50
  • Grilled beef with black pepper sauce $17.50
  • Fried shrimps, pork and chicken on rice crust $17.50
Fish & Ships

Fish & Ships

location

Address

Viaduct Walkway (across the carpark from the Maritime Museum), 210 Quay Street, Auckland 0630, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

Sunday 11:00 - 18:00 Tuesday 11:00 - 18:00 Wednesday 11:00 - 18:00 Thursday 11:00 - 18:00 Friday 11:00 - 18:00 Saturday 11:00 - 18:00
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , New Zealand , Seafood

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Validated Parking ,  Takeout ,  Street Parking ,  Child-friendly ,  Outdoor Seating

Location
Viaduct Walkway (across the carpark from the Maritime Museum), 210 Quay Street, Auckland 0630, New Zealand