Fisherman's Catch in Auckland Menu

BURGERS BURGERS
  • Plain
  • American Hotdog Dressed $4.50
  • Bacon $4.70
  • Bacon and Egg $5.50
  • Big Boy $6.20
  • Cheese $4.50
  • Chicken $5.50
  • Denver $4.90
  • Egg $4.50
  • Fish $5.00
  • Ham $3.20
  • Hawaiian $4.90
  • Steak $5.50
  • Steak and Egg $5.90
  • Vegetarian $4.50
  • American Hotdog $4.00
  • Seadogs with cheese, tartare sauce crabstick $4.50
  • Snapper Burger $8.00
  • Terakihi Burger $7.50
  • Gurnard Burger $7.50
TOASTED SANDWICHES TOASTED SANDWICHES
  • Bacon $3.50
  • Bacon and Egg $3.80
  • Cheese $2.70
  • Cheese and Corn $3.50
  • Cheese and Onion $3.50
  • Cheese and Tomato $3.50
  • Ham $3.00
  • Ham and Cheese $3.80
  • Ham and Egg $3.80
  • Ham and Pineapple $3.80
  • Ham and Tomato $3.80
  • Mushroom $2.70
  • Steak $4.50
  • Steak and Mushroom $4.80
EXTRAS EXTRAS
  • Egg, Cheese, Corn, Onion, Tomato and Pineapple $1.00
  • Steak $3.00
  • Bacon $1.80
  • Meat Pattie $1.80
FRIED FRIED
  • Chips $3.00
  • Kumara Chips $6.00
  • Onion Rings $0.90
  • Wedges $5.00
  • Battered Sausages $2.20
  • Sausages $1.70
  • Curry Roll $2.50
  • Spring Roll $2.50
  • BBQ Pork Spring Roll $2.50
  • Hot Dog $2.50
  • Chicken Nuggets $0.90ea
  • -or 6 for $4.50
  • Cinnamon Donut $1.90
  • Potato Fritter $0.90
  • Banana Fritter $1.80
  • Corn Fritters $2.80
  • Chicken Kebabs $2.80
  • Mussel Frifter $3.80
  • Paua Fritter $3.50
  • Prawn Twisties $1.20
  • -or 5 for $5.00
  • Pineapple Fritter $1.80
  • Bread $0.40
  • Batted meat pattie $2.00
FISH FISH
  • Tarakihi $5.00
  • Hoki $2.80
  • Fish of the Day $3.80
  • Deep Sea Dory crumbled $4.80
  • Smooth Dory $4.00
  • Gurnard $5.00
  • Snapper $7.00
  • Crabsticks $1.60
  • Fishcakes $2.80
  • Squid Rings $0.90
  • Wontons $0.90
  • -or 6 for $4.50
  • Mussel $1.00
  • -or 6 for $5.00
  • Oysters $2.00
  • Scallops $2.20
  • Raw Fish Salad $6.00
  • Pork Buns $2.20
  • -or 5 for $10.00
  • Pot of sauce $1.00
  • Can of Tomato Sauce $2.20
  • Large Tartare Sauce $2.80

Nearby Sample Menus

  • Vegetable soy based ramen $12
  • Vegetable ramen $12
  • Teriyaki salmon don $15 / S $8
  • Miso base soup ramen $13
  • Ponzu chicken don $12 / S $6.5
  • Vegetable fried noodle $13
  • Hand made gyoza $4.5 / $5
    • Vegetable 4p / Pork 4p
  • Salt base falvoured $14
    • Salt base soup. A well sesaoned salty taste. Extra BBQ pork toppings $14 / Salt base soup ramen $12 / Extra 4 BBq porks
  • Tandoori roti $3
  • Undhiyu puri-papad, pickle & chaas $8.50
  • Sada Dosa $8.00
  • Masala papad $2
  • -Small $7.50
  • Sev puri $6.00
  • Puran Poli $1.80
  • Burger/Frankie/Wrap, chips & coke. $10.50
  • E01] Chicken Satay $10.00
  • N11] Beef Brisket Noodles $12.00
    • [Tender beef pieces cooked with Chinese spices in thick gravy served with egg noodles]
  • R06] Beef Brisket with Rice $12.00
    • [Tender beef pieces cooked with Chinese spices in thick gravy served with white rice]
  • N12] Curry Beef Brisket $12.00
    • [Tender beef pieces cooked with curry spices served with egg noodles]
  • R02] Nasi Lemak (Chicken or Beef Rendang) $13.00
    • [Boneless chicken or beef cooked with Malaysian spices & served with coconut rice]
  • N01] Fish Noodle Soup $22.00
    • [Thick vermicelli served in real fish soup with fresh fish pieces with bones]
  • N05] Char Kuey Teow $12.00
    • [Stir-fried flat rice noodles with shrimps, chicken, squid, egg, Chinese sausage & bean sprouts]
  • E07] Bowl of Chicken Rice $2.00
  • Crumbed Scallop $3.50
  • Bacon $6.99
  • Combo2 $25.00
    • 4X hoki, 2X chips, 4X potato fritters, 2X battered hot dog
  • Combo3 $45.00
    • 6X hoki, 3X chips,6 crab sticks, 6X squid ring, 1X chicken nugget (6pcs), 1.5L coke
  • Tarakihi
    • fresh
  • Egg (GF) $12.99
  • Hoki (GF) $5.90
  • Mussel $1.30
  • Tortelloni Butter and Sage $26.00
    • Tortelloni stuffed with buffalo ricotta served with butter and sage
  • Gnocchi con Ragu di Pollo e Porcini $24.00
    • Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
  • Gnocchi Vegetariani $24.00
    • Potato gnocchi served with sauteed vegetables
  • Tortellini con Panna $29.00
    • Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)
  • Tiramisu $12.00
    • Not to be missed our unforgettable Tiramisu
  • Mixed oven Roasted Vegetables $17.00
  • Seasonal Tomato Salad $10.00
    • with red onion and fresh basil
  • Green Leaf Salad $10.00
    • with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena
  • Chicken Soup with baby octopus
  • Soft Bone Chicken
  • Potato Pizza $26.00
  • Sweet Belly Stew
    • pork belly & squid & bean sprouts
  • So Hot Chicken
  • Tofu & Kimchi
    • stir fried kimchi
  • Pork Meaty soft Bone
  • Sweet & Sour Chicken
  • Fungo $24.00
    • San marzano tomato, mozzarella, portobello mushroom and parmigiano
  • Caprese $20.00
    • Buffalo mozzarella, vine, tomato, basil, oregano and e.V.O.O
  • Antipasto (for 2) $38.00
    • Ciabatta bread, grissini, parma ham, salami, chorizo, green, olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits
  • Puttanesca $26.00
    • San marzano tomato, mozzarella, basil, capers, black olives, mediterranean anchovies and fresh red chilli
  • Garlic focaccia $15.00
    • Fresh garlic, rosemary, oregano, flaky sea and e.V.O.O
  • Con prosciutto $24.00
    • San marzano tomato, mozzarella, parma ham, wild rocket and parmigiano
  • Ham and cheese $24.00
    • San marzano tomato, mozzarella and ham
  • Al pesto e pere $30.00
    • Basil pesto, gorgonzola, mozzarella and pears
  • Chicken Burger $18.50
    • Bacon, tomato, lettuce, onion jam, brie, mayo, pickled cucumber served with chips, side of tomato sauce and aioli
  • Creamy Mushrooms $16.90
    • A mix of portobello and button mushroom in balsamic creamy sauce with bacon on sourdough
  • Toasted Sandwich $6.90
    • With your choice of 2 fillings: ham, bacon, egg, onion, tomato, cheese, mushroom, pineapple
  • Bacon, sausage, sauteed portobello & button mushroom mix $5.00
  • Avocado, grilled tomato, hash brown, spinach, baked beans $4.00
  • Classic Beef Mince $12.90
    • Mince on sourdough, with fried egg. Switch sourdough to gf bread for a gf meal.
  • -Raspberry Jam, Cream Cheese $7.00
  • Beetroot Salad(V)(GF) $16.90
    • Poached gold & red beetroot in wine, green beans, sugared walnuts, radicchio, cherry tomatoes
  • Roll Combo $9.50
    • Roast roll. 4 potatoes & 1 Pepsi 355ml can
  • Vegetarian
  • Beef
  • Quarter Chicken & Chips $7.00
  • Half Chicken & Salad $14.00
  • Garlic Bread $2.50
  • Small $10.00 / Medium $13.50 / Large $17.50
  • Quarter Chicken & Salad $8.50
  • Fries & Aioli $5.50
  • Tartine $17.00
    • Avocado, beetroot and cream cheese s/w mixed salad
  • Poitrine de Porc $20.00
    • Pork Belly roulade s/w apple slaw, potato fondant and apple purée
  • Pain Perdu $15.00
    • French toast s/w fresh summer fruits & berry compote - Add bacon $19.00
  • Pickled Carrots, Daikon and Coriander Salad $7.00
  • L'Omelette de Champignon Sauvage $18.00
    • Wild mushroom & spinach
  • Bol de Cereales $12.00
    • Muesli, fresh summer fruits, yoghurt and milk
  • Egg $3.00
  • Dabeli (Veg. Burger) $5.00
    • Traditional Indian burger filled with mashed potato, peanuts, onion, spices and garlic chutney
  • Cheese Masala Dosa $12.00
    • Dosa stuffed with potato & onion mixture, topped with cheese
  • Rice / Raita $2.50
  • Cheese Plain Dosa $9.00
    • Plain Dosa stuffed with cheese
  • Dhal/Kadhi / Sambar $2.00
  • Sweet Spanchi Khaman $7.00
    • 5 x Roti, 3 x Curry, 1 x Rice, 1 x Dhal/Kadhi, 1 x Salad, 1 x Papadom, 1 x Pickle, 1 x Snack, 1 x Sweet
  • Paneer Paratha $8.50
    • Unleavened whole meat flour bread stuffed with cottage cheese mixture accompanied with yoghurt, onion salad & pickle
  • Idli Sambhar (2 pieces) $7.00
    • A light & spongy steamed dumplings made with fermented rice and legume flour (Urad)
  • Free Range Eggs Your Way (GF) (V) 10.5
    • Poached, Scrambled or Fried on 5grain, ciabatta or gluten free toast
  • Eggs Benedict, Potato Thyme Rosti & Spinach 17.5
  • Seasoned Wedges (V) 6.5
  • Como St Big Breakfast 19.9
  • 3 Egg Omelette w/ Ciabatta 17.5
  • Premium beef paddy w. home grown herbs, free range smoky bacon, caramelized onion lettuce, fresh, fresh picked herbs, cheese, tomato & aioli
  • Add a Side 5ea
  • w. creme fraiche and sweet chilli sauce
  • Free range bacon/ sausage/mushroom $5.50
  • Bacon & Eggs $ 16.00
    • Free range eggs and bacon.
  • Porridge $ 12.50
    • Served with poached rhubarb and lightly spiced chai pears.
  • Steak Sandwich $ 20.00
    • Medium cooked steak served on horseradish toast. roasted peppers, aioli served with salad and potatoes.
  • Creamy Mushrooms $ 16.00
    • Mushroom on 5 grain toast topped with roasted cashews and parmesan cheese.
  • Smashed Avo $ 14.00
    • Avocado mashed with tomato. Ieta. lime and herbs served on sourdough
  • Toast & Preserves $ 7.00
    • Choice of either raspberry jam or orange marmalade made in the Burbs with coconut sugar. Gluten free toast available
  • Fettuccini $ 18.00
    • Free range chicken and bacon in a cream sauce.
  • 11 Course $119.00 pp
  • 3 Course $80.00 pp
  • Quinoa Salad $34.00
    • Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
  • Pea & Truffle Ravioli $20.00
    • Bitter greens, lemon & garlic mascarpone, parmesan
  • Roasted Lamb Rump $37.00
    • Choy sum, carrot, yoghurt & cumin
  • Fish of the Day $35.00
    • Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
  • Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
    • Served with seasonal relish & bread
  • Seared Scallops $21.00
    • Peas, lemon puree, charred broccolini, olive crumb, pork wafer
  • -Gluten free bread $2.50
    • 2
  • Eggs on toast $9.00
    • Any style of 2 free range eggs on toasted ciabatta
  • Eggs benedict
    • Poached 2 free range eggs on english muffins with hollandaise sauce
  • -Avocado $3.00
  • -Whipped cream & ice-cream $10.00
  • Garlic creamy mushroom $16.80
    • Served on toasted ciabatta, topped off with bacon and a poached free range egg
  • B.L.A.T $16.80
    • Open style sandwich with crispy bacon, lettuce, avocado, tomato and aioli sauce on a toasted focaccia with side chips
  • Plain toast $4.00
    • 2 slice of ciabatta or wholemeal grain served with jam and butter
Fisherman's Catch

Fisherman's Catch

location

Address

17 Queen Street, Pukekohe, Auckland, 2120, New Zealand

phone

Phone

092386960

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 8:30 PM, Tuesday: 11:30 AM – 8:30 PM, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 8:30 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 8:30 PM, Sunday: 11:30 AM – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
17 Queen Street, Pukekohe, Auckland, 2120, New Zealand
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