Fisherman's Catch in Auckland Menu

BURGERS BURGERS
  • Plain
  • American Hotdog Dressed $4.50
  • Bacon $4.70
  • Bacon and Egg $5.50
  • Big Boy $6.20
  • Cheese $4.50
  • Chicken $5.50
  • Denver $4.90
  • Egg $4.50
  • Fish $5.00
  • Ham $3.20
  • Hawaiian $4.90
  • Steak $5.50
  • Steak and Egg $5.90
  • Vegetarian $4.50
  • American Hotdog $4.00
  • Seadogs with cheese, tartare sauce crabstick $4.50
  • Snapper Burger $8.00
  • Terakihi Burger $7.50
  • Gurnard Burger $7.50
TOASTED SANDWICHES TOASTED SANDWICHES
  • Bacon $3.50
  • Bacon and Egg $3.80
  • Cheese $2.70
  • Cheese and Corn $3.50
  • Cheese and Onion $3.50
  • Cheese and Tomato $3.50
  • Ham $3.00
  • Ham and Cheese $3.80
  • Ham and Egg $3.80
  • Ham and Pineapple $3.80
  • Ham and Tomato $3.80
  • Mushroom $2.70
  • Steak $4.50
  • Steak and Mushroom $4.80
EXTRAS EXTRAS
  • Egg, Cheese, Corn, Onion, Tomato and Pineapple $1.00
  • Steak $3.00
  • Bacon $1.80
  • Meat Pattie $1.80
FRIED FRIED
  • Chips $3.00
  • Kumara Chips $6.00
  • Onion Rings $0.90
  • Wedges $5.00
  • Battered Sausages $2.20
  • Sausages $1.70
  • Curry Roll $2.50
  • Spring Roll $2.50
  • BBQ Pork Spring Roll $2.50
  • Hot Dog $2.50
  • Chicken Nuggets $0.90ea
  • -or 6 for $4.50
  • Cinnamon Donut $1.90
  • Potato Fritter $0.90
  • Banana Fritter $1.80
  • Corn Fritters $2.80
  • Chicken Kebabs $2.80
  • Mussel Frifter $3.80
  • Paua Fritter $3.50
  • Prawn Twisties $1.20
  • -or 5 for $5.00
  • Pineapple Fritter $1.80
  • Bread $0.40
  • Batted meat pattie $2.00
FISH FISH
  • Tarakihi $5.00
  • Hoki $2.80
  • Fish of the Day $3.80
  • Deep Sea Dory crumbled $4.80
  • Smooth Dory $4.00
  • Gurnard $5.00
  • Snapper $7.00
  • Crabsticks $1.60
  • Fishcakes $2.80
  • Squid Rings $0.90
  • Wontons $0.90
  • -or 6 for $4.50
  • Mussel $1.00
  • -or 6 for $5.00
  • Oysters $2.00
  • Scallops $2.20
  • Raw Fish Salad $6.00
  • Pork Buns $2.20
  • -or 5 for $10.00
  • Pot of sauce $1.00
  • Can of Tomato Sauce $2.20
  • Large Tartare Sauce $2.80

Nearby Sample Menus

  • Coconut-braised beef short rib 40.00
    • chilli jam, mint, ginger & kohlrabi with Woodpecker Hill BBQ thick sauce
  • Stir-fried bok choy, ginger, oyster sauce, garlic 10.00
  • Green papaya, snake beans, peanut, tomato 15.00
  • Woodpecker Hill spiced peanuts 5.00
  • Crispy eggplant 16.00
    • tamarind, coriander chilli, sesame
  • Rice 3.00
  • Dry red curry of duck 36.00
    • stir-fried with wild ginger, snake beans, chilli & cashews
  • Market fish 32.00
    • fried in turmeric with Vietnamese mint, peanuts, dill pickles
  • Nasi lemak $13.99
    • Spicy, coconut rice, curry chicken, cucumbar, anchovy, bolled egg and roasted peanuts
  • Penang koay teow soup $10.99
  • Steamed chicken on rice $11.99
  • Penang prawn noodle $10.99
  • Chicken burger combo $10.99
    • Burger chips and drink
  • Chicken fried rice $11.99
  • Snack combo $9.99
    • Two píeces of chicken with chips and a drink
  • Family combo $59.99
    • Twenty pieces of chicken with chips and a 2.5l drink
  • Shrimp pineapple & veges $14.00
  • Pork $9.50
  • Steak tomato & veges $12.50
  • Sea dog $4.20
    • With cheese and onion
  • Shrimp mushroom & veges $14.00
  • Wonton $0.60
  • John Chan special $13.50
  • Pork veges $12.00
  • CROQUE MONSIEUR $13.50
    • ham off the bone, mozzarella, grainy mustard, bechamel sauce, toasted brioche, salad greens
  • FREE RANGE EGGS $9.50
    • 2 eggs poached or fried housemade relish
  • KIDS HOT CHOCOLATE $2.50
  • Hollandaise, aioli $2.50
  • SESAME BAGEL $12.50
    • mustard pastrami, South Island cheese melt, gherkins, relish
  • KIDS FLUFFY $1.00
  • BUTTERMILK PANCAKES $17.50
    • bacon, maple syrup, banana
  • PANCAKE, BANANA MAPLE SYRUP
  • Cheese, Black Olive & Rosemary Crackers, Quince
  • Heirloom Tomato Salad $23
    • Buffalo Mozzarella, Mojo Rojo, Gazpacho Foam, Watermelon
  • Marinated Strawberries $18
    • Mousse, Curd, Meringue, Lemon Verbena, White Chocolate
  • Raukumara Wild Venison $26
    • Marinated Mushrooms, Red Currant, Fromage Frais
  • Three Cheeses $33
  • Fish of the Day, Prawns, Fennel, Courgette, “Number29” Olives, Herbs $40
  • Valrhona Chocolate Mousse, Salted Caramel, Peanut Butter $18
  • Confit Duck Leg $24
    • Beetroot, Celery, Orange, Black Garlic, Almond, Mustard
  • Pancakes & Maple Syrup
  • Mushrooms
  • Lamb with Chutney
  • Meals $9.50
  • Grilled Edam
  • Bacon Lettuce Tomato Sandwich $16
    • With fries
  • All $8
  • Salad $5
  • Sizzle Spice Doujin Chicken / Chicken with Cashew Nut / Camon Sweet / Sour Chicken $28.00
  • Garlic Snow Peas $24.00
  • Chicken & Sweet Corn Soup $5.00
  • Sizzle Lamb Chops with Black Pepper / Sizzle Lamb Chops with Ginger & Spring Onion $28.00
  • ●Peking Duck
  • Lunch:12pm-4pm / Dinner: 4pm-11pm / Open 7 Days
  • Crispy Roasted Duck Half $24 / Whole $42
  • Chicken with Sar Char Sauce / Chicken with Black Bean Sauce / Chicken with Satay Sauce $28.00
  • Colcannon $6.00
  • Avocado $4.00
  • Pork belly, miso, cracked wheat, ginger, sesame, red cabbage $24.50
  • Vanilla pancakes $16.50
    • strawberries, cream & shortbread
  • Market fish, vietnamese salad, pickled fish sauce, peanuts $26.50
  • House smoked salmon, eggs, avocado, mixed seeds, ciabatta $21.50
  • Soy & broad bean fritters, haloumi, goats curd, lemon $22.50
  • Eggs benedict $21.50
    • with smoked salmon
  • Homemade Gravy S $2.00 / M $3.00 / L $5.00
  • Lamb Shanks Please ask for price
  • Pork / Beef / Chicken $7.90
  • Lamb S $12.00 / M $15.50 / L $19.50
  • Vegetarian $5.00
  • Meals Served with potatoes, pumpkin, kumara, peas, carrots and gravy
  • Lamb $6.90
  • Peas and Carrots M $3.00 / L $5.00
  • Omelette $16 Normal / $18 Seafood
    • 3 items ẁ Toast & a Garnish Salad. Bacon, Smoked Chicken, Mushroom, Onion, Tomato, Cheese, Smoked Salmon, Chorizo, Seafood & Pineapple
  • Salt 'n' Pepper Calamari $12 Entree / $22 Main
    • Seasoned Calamari strips ẁ Chef’s Salad & Homemade Tartare, lemon wedge & fries.
  • Cajun Corn Fritters $16.00
    • Ẁ grilled Eggplant, Avocado, Sour Cream & a side salad.
  • Garlic Bread - Add cheese $5.00 $6.50
  • The Kentish Big Brekky $22.00
    • Sausage, lamb chop, bacon, eggs, spaghetti, hash browns, sautéed mushrooms & onions, tomato, toasted bread
  • Sauces: Red Wine Jus, Mushroom, Pepper, Garlic, Sticky Barbeque N/A
  • Seafood Platter $40.00
    • Prawn Twisters, Crumbed Prawns, Fish Bites, Calamari, Salmon Dip, Crumbed Scallops, Mussels, Oysters.
  • Pakora-Vegetable Fritters $10.00
    • Served ẁ Traditional chutneys & sauces.
  • Kale / Apple N/A
  • Raw Bars $8.50 per bar
    • Nut Seed - Protein - Bounty
  • Raw Tiramisu $9.50 per cake
  • Kale / Mushroom N/A
  • Cauliflower / Indian Spice N/A
  • Broccoli / Sundried Tomato N/A
  • Cold Mezze Platter $17.00
    • Cashew & coriander pesto, mahammara, sundried tomato, cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
  • Raw Fruit Crumble $8.50 per slice
    • Fruit options change daily. Please check the cabinet.
  • Aloo Paratha $2.50
  • Butter Chicken Happy Hour Combo $11.00
  • Beef Vindaloo $9.50
  • Naan $2.00
  • Aloo Gobi $7.00
  • Lamb Madras $9.50
  • Samosa Chat $5.00
  • Chicken Tikka Masala $9.50
  • B13 N/A
    • Pan Fried Steak with Lemon Grass on Rice
  • H04s N/A
    • Addtional orders (small)
  • P25 N/A
    • Pan Fried Pork with Lemon Grass and Egg Noodles Soup
  • D23 N/A
    • Banana Sago with Coconut Cream
  • B19 N/A
    • Stir Fried Beef with Black Peper Sauce on Rice
  • C14 N/A
    • Pan Fried Chicken with Lemon Grass Egg Noodles Soup
  • A01 N/A
    • Deep Fried Vietnamese Spring Roll
  • H05l N/A
    • Addtional orders (large)
  • Dou Ban (GF/V/S/*) $12
    • Crispy broad beans, sichuan pepper, peanut cumin
  • Liang Cai (GF/*) $15
    • Shredded pork vermicelli salad, sun dried shrimp, cucumber, carrot & garlic vinaigrette
  • Gongpao jiding (GF/S/*) $28
    • Free range chicken thigh, chilli, spring onions, ginger, garlic, cashew
  • ZHA XIA (*) $13
    • Crunchy school shrimps, prawn crackers, nori
  • Zengfensi Yabai (GF/V) $17
    • Steam Wongbok, vermicelli, garlic
  • De San Xian (V/GF) $21
    • Eggplant, potato, capsicum, garlic
  • Please note that we only take one payment per table. Sorry for any inconvenience.
  • We use the highest quality produce in our dishes. All eggs are free range, no added msg, colouring, tenderiser
  • Calamari $18.00
    • Paprika & lemon seared with smoked kingfish cake & wasabi lime mayonnaise
  • ·Select from the following
  • Soup of the Moment $12.00
    • Your friendly wait-staf will inform you of today’s soup
  • Angus Beef Fillet $36.00
    • Roasted pumpkin puree, porcini mushroom & potato gratin, braised beef cheek pinwheel
  • (V) vegetarian
  • -Béarnaise (GF)
  • Pan Seared Scallops (GF) $19.00
    • With cauliflower puree, pickled cucumber & fennel, lime crisp
  • Miso Glazed Aubergine $26.00
    • Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette
Fisherman's Catch

Fisherman's Catch

location

Address

17 Queen Street, Pukekohe, Auckland, 2120, New Zealand

phone

Phone

092386960

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 8:30 PM, Tuesday: 11:30 AM – 8:30 PM, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 8:30 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 8:30 PM, Sunday: 11:30 AM – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
17 Queen Street, Pukekohe, Auckland, 2120, New Zealand
Similar Restaurants based on Cuisines