Address
17 Queen Street, Pukekohe, Auckland, 2120, New Zealand
Fisherman's Catch in Auckland Menu
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BURGERS- Plain
- American Hotdog Dressed $4.50
- Bacon $4.70
- Bacon and Egg $5.50
- Big Boy $6.20
- Cheese $4.50
- Chicken $5.50
- Denver $4.90
- Egg $4.50
- Fish $5.00
- Ham $3.20
- Hawaiian $4.90
- Steak $5.50
- Steak and Egg $5.90
- Vegetarian $4.50
- American Hotdog $4.00
- Seadogs with cheese, tartare sauce crabstick $4.50
- Snapper Burger $8.00
- Terakihi Burger $7.50
- Gurnard Burger $7.50
TOASTED SANDWICHES- Bacon $3.50
- Bacon and Egg $3.80
- Cheese $2.70
- Cheese and Corn $3.50
- Cheese and Onion $3.50
- Cheese and Tomato $3.50
- Ham $3.00
- Ham and Cheese $3.80
- Ham and Egg $3.80
- Ham and Pineapple $3.80
- Ham and Tomato $3.80
- Mushroom $2.70
- Steak $4.50
- Steak and Mushroom $4.80
EXTRAS- Egg, Cheese, Corn, Onion, Tomato and Pineapple $1.00
- Steak $3.00
- Bacon $1.80
- Meat Pattie $1.80
FRIED- Chips $3.00
- Kumara Chips $6.00
- Onion Rings $0.90
- Wedges $5.00
- Battered Sausages $2.20
- Sausages $1.70
- Curry Roll $2.50
- Spring Roll $2.50
- BBQ Pork Spring Roll $2.50
- Hot Dog $2.50
- Chicken Nuggets $0.90ea
- -or 6 for $4.50
- Cinnamon Donut $1.90
- Potato Fritter $0.90
- Banana Fritter $1.80
- Corn Fritters $2.80
- Chicken Kebabs $2.80
- Mussel Frifter $3.80
- Paua Fritter $3.50
- Prawn Twisties $1.20
- -or 5 for $5.00
- Pineapple Fritter $1.80
- Bread $0.40
- Batted meat pattie $2.00
FISH- Tarakihi $5.00
- Hoki $2.80
- Fish of the Day $3.80
- Deep Sea Dory crumbled $4.80
- Smooth Dory $4.00
- Gurnard $5.00
- Snapper $7.00
- Crabsticks $1.60
- Fishcakes $2.80
- Squid Rings $0.90
- Wontons $0.90
- -or 6 for $4.50
- Mussel $1.00
- -or 6 for $5.00
- Oysters $2.00
- Scallops $2.20
- Raw Fish Salad $6.00
- Pork Buns $2.20
- -or 5 for $10.00
- Pot of sauce $1.00
- Can of Tomato Sauce $2.20
- Large Tartare Sauce $2.80
Nearby Sample Menus
- -Burger $4.50
- - Combo $11.80
- Mushrooms $1.50
- Ham $2.80
-
Lunchtime Special 2 $5.00
- Mixed meat on rice
- - Large $13.00
- - Combo $9.50
- 1/4 Chicken Piece $4.50
-
Antipasto Misto $24
- A fine assortment of Italian and New Zealand delicacies
-
Penne Ciao Bella $25
- Sautéed chicken with fresh basil, pesto, garlic, diced seasonal vegetables and finished in our homemade tomato sauce
-
Mussels (GF) $16
- Half-shelled green lip mussels, steamed in white wine and garlic served with our homemade neapolitan sauce
-
Fegatini Di Pollo (GF) $18
- Chicken livers, onions, mushrooms, fresh garlic and herbs finished in a Marsala cream sauce
- Garlic Focaccia Bread (V) $3.5
-
Funghi Trifolatti (V) $17
- Mushrooms, onions, herbs and fresh garlic in white wineand served on toasted focaccia bread
-
Chicken Mango (GF) $31
- Marinated chicken breast topped with camembert and mango slices, finished with a creamy white wine sauce, served with seasonal vegetables and salad
-
Salmon Fettucine $26
- Smoked salmon, spinach and mushrooms in a garlic and herb cream sauce
- Pineapple $2.50
- BBQ Pork $12.00
- Red Hot Curry $13.00
- Chicken $13.00
- Prawn $14.50
- Wedges $4.80
- Pork $12.50
- Kids $4.00
-
4. Chicken Roll $9.90
- Teriyaki Chicken & Vegetables
-
Sashimi Moriawase
- (Assorted fish & seafood combination)
-
39. Sushi & Tempura $15.90
- Assorted Sushi & 5pcs of Tempura
-
3. Takoyaki $7.90
- (Octopus ball, 5pcs)
-
4. Kakuni no katsu $11.90
- (Soft pork belly covered with crunchy bread crumb)
- 4. Salmon Teriyaki Set $22.90
-
44. Narita Bento $23.90
- You can choose (chicken or fish or beef teriyaki) sashimi, sushi, tempura, deep fried cutlet, mushrooms salad
-
10. Gyoza (5pcs) $6.90
- Deep fried Japanese Dumpling
-
37. Pad Khing
- Stir fried vegetables, mushroom with ginger and oyster sauce
-
64. Kao Pad Sapparos
- Thai fried rice with pineapple, cashew nut and curry powder with chicken and prawn
-
31. Pad Phed
- Red curry paste, vegetables, bamboo, green pepper, basil and coconut cream
-
33. Pad Prik Pao
- Sweet chilli paste with cashew nut and market vegetables
-
84. Yum Tofu $15.00
- Steamed vegetables, tofu, cashew nut, coconut cream cooked with Thai spicy sauce
- Prawn/Seafood $18.50
-
68. Poh Pia Jae $7.00
- Mixture of sliced vegetable and vermicelli wrapped in spring roll pastry
- Prawn/Seafood $21.00
- Sweet & Sour Chicken $11.00
- On fried rice $2.00 Extra, On white Rice $1.00 Extra N/A
- Vegetables $8.50
- Roast Pork Fried Rice $9.80
- Fish With Lemon sauce $10.00
- Chicken with Lemon Sauce $11.00
- Steak Fried Rice $9.80
- Won Ton Roast Pork Soup $8.50
- Dried beab curd with cucumber & fungus & peanut $9.00
- Seaweed with turnip, carrot and vermicelli $6.00
-
Bun Combo $6.00
- (3 buns + gruel + cold dish)
- Noodles in fish fillet with pickled vegetable soup
- Cold noodles with shredded chicken/chilli oil M: $8.00 L: $10.00
- Shredded pork with garlic sauce $11.00
- Noodle in soup with beaised pig feet $12.00
- M: $10.00
- Chicken Schweitzer Burger, Goddess Dressing $14.00
- Free Ranae Rotisserie Chicken & Chips $11.00
- Beer Battered Market Fish Burger, Tartare $14.00
- Cheese Burger,Beetroot Relish, pickles $14.00
- Beer battered terakihi & chips $14.00
- Aioli Wada Sambar $7
-
Onion Bhaji $6.50
- Sliced onion with curry leaves dipped in chickpeas flour and deep fried
-
Karahi Lamb $11.50
- Pieces of tender lamb cooked with onion, tomatoes and capsicum with a touch of whole coriander, whole red chili and black pepper
-
Tandoori Mushroom $10.50
- Marinated in house spice, yoghurt, garlic and ginger and grilled in tandoor
-
Rogan Josh $11.50
- Pieces of tender lamb curry in brown onion gravy enhanced with aromatic Kashmiri spices
- Chicken Biryani Family Pack (For 4-5 people) $40.50
-
Amritsari Fish (fry) $14.50
- Fried fish with lots of Indian spices and served with mint chutney
- Cheese Pav Bhaji $11
-
Nasi Ayam Chicken Rice $13
- Chicken rice served with soy coated roast chicken, salad and chicken soup
-
Seafood Nyonya Curry Laksa $13
- Egg and vermicelli noodle in coconut curry soup, topped with prawn, squid, fish balls, fish cubus, tofu, boiled egg, bean sprouts, spring onion and crispy shanks
-
Mee Rebus $12
- Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
-
Wat Tan Hor Flat Rice Noodle in Egg Gravy $12.50
- Stir fried flat rice noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
-
Nasi Goreng Fried Rice (Vegetarian option available) $12
- Malay style fried rice with prawns, fish balls and chicken topped with boiled egg
-
Satay Kambing Lamb Skewers $12.50
- 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
-
Kuey Teow Goreng Fried Flat Rice Noodle (Vegetarian option available) $12
- Malay style fried flat rice noodle with egg prawns, fish balls and chicken
-
Nasi Lemak Coconut Rice (Vegetarian option available) $10
- Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
-
Toast with Butter and Jam $4.50
- Choose Wheatmeal Bread/ Wholemeal Grain
- Extra for additional filling $1.00
-
Chocolate Waffle - Peach $6.90
- Drizzled with Milk Chocolate on top of Waffle
- Add on: Fresh Kiwifruit Extra -$3.00
- Mushroom $3.50
-
Toasted Bagel $4.90
- With Cream Cheese and Jam
- Add on: Ice Cream (Vanilla or Chocolate) Extra -$2.00
-
Chicken Waffle $15.90
- Fresh made waffle with Teriyaki Chicken, Ricotta Cheese, Fresh Banana and dressing with Maple Syrup
- Comes with sushi, rice and miso soup N/A
- Salmon Sashimi $16.50
- Curry Don Kastu $13.50
-
Sushi Platter $40/$50/$60/$70
- 33 /41 / 50 / 58
- Unagi Donburi (eel) $17.00
- Crab $1.20
- Garlic Prawn $3.80
- Salmon & Cream Cheese $1.50
-
Kimchi-jigae $15
- Kimchi paste stew
-
Gamjatang - jeongol $52 / $68
- Pork bone stew with potatoes
-
Jang teo-gukbap $13
- Korean traditional soup
-
Yung yang soup $15
- Spicy lamb meat stew
-
Dae-gu tang $15
- Spicy codfish soup
-
Bulgogi $15
- Stirred beef with vegetables ( not spicy)
-
Bossam $45 / $55
- Steamed pork velly with kimchi
-
Cho-ah tang $15
- Grinded eel soup
- Sausage roll $1.80
- Bacon mince and cheese pie $3.20
- Quiche $3.20
- Steak pie $3.20
- Steak and mushroom and cheese pie $3.20
- Hunger pak $26.00
- Lunch pak $14.00
- Mince pie $3.20
- With cream cheese, salmon & tomato $13.90
-
2. Seasonal Fruit Bowl $8.90
- w/ yogurt & honey
- 7. Bacon Egg Benedict $14.90
- Also Available Fresh Made daily
- Sweet Slices, Paste and we also do catering.
-
14. Smoked Salmon and Spinach Omelette $14.50
- served w/ toast
- 30. Bacon Banana Pancake $8.00
-
5. Bacon Pancakes $14.90
- w/ caramelised banana, bacon & maple syrup
Fisherman's Catch
Phone
092386960
Opened hours
Monday: 11:30 AM – 8:30 PM, Tuesday: 11:30 AM – 8:30 PM, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 8:30 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 8:30 PM, Sunday: 11:30 AM – 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner , Outdoor Seating
17 Queen Street, Pukekohe, Auckland, 2120, New Zealand
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