Address
9 The Strand, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
Fitzroy Tavern in Lower Hutt Menu
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Fitzroy Tavern in Lower Hutt has no menu available, but can choose from many other options such as Bacon and Eggs or Sandbar's Big Breakfast from Sandbar. Little India offers many options including Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney and Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney.. Home on Stout includes a wide range like Muesli, stewed fruit & yoghurt(WF) or Toast (white or multigrain) crumpets, bagels or gluten free toast with a selection of spreads. MINCE and MINCE & CHEESE from . Newtown Bakery & Coffee Shoppe offers Village Bakery and Cheese Sammie.
Nearby Sample Menus
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Kimchi Fried Rice V $13.50 B/C $14.50
- Fried rice with Kimchi, beef (or chicken) and fired egg on top
- Manju (sweet bean bun) $7.50
- Yachae Jun (Vegetable Pancake, 1-2 people) $11.00
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Dakdoritang (2 people) $40.00
- Spicy chicken steam boat with potato and vegetables (pre-order recommended)
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Squid Bokum with rice $15.80
- Squid marinated with spice sauce and vegetables
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Soontufu Chigae (Silk tofu stew) $15.00
- Spicy stew with mixed seafood, vegetables, egg and soft tofu
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Dwenjang Chigae (stew) $14.00
- Soy bean paste stew with vegetables and tofu
- V= Vege / B/C= Beef/Chicken
- Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
- Mixed Vegetable Pickle - Achar. $3.50
- Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
- Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
- Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
- Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
- Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
- Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
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VENISON KEBAB SMALL $11.00/LARGE$12.70
- Diced venison grilled and wrapped in with salad and sauce
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GARLIC PRAWN $17.00
- Garlic and herb marinated prawn, tomato sauce, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
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VENISON SHISH $16.00
- Grilled diced venison served on rice, comes with salad, bread and dips.
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VENISON SALAD $15.00
- Diced grilled venison served on fresh salad with dips.
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CHICKEN KEBAB $9.50/$11.20
- Sliced chicken wrapped in with salad and sauces.
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CHICKEN PIDHE $13.50
- Roasted chicken, parsley, tomato, mozzarella cheese and egg.
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MEAT LOVERS PIZZA $16.00
- Doner kebab beef&lamb, chicken, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
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FALAFEL KEBAB (VEGAN/VEGETARIAN) SMALL 8.50/LARGE$10.00
- Chickpea patties wrapped with salad and sauce
- From $3.20
- - 4 pieces of Inari
- - 4 pieces Smoked Salmon & Double Avocado
- Spicy Dragon Roll
- 8PC. DBL AVO $8.40
- Teriyaki Chicken on Rice with Mayo
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Snackbox $4.50
- CHICKEN / SALMON / TUNA
- 2PC. $4.60
- Bacon fritter $ 2.50
- Squid ring $ 1.00
- Sweet & Sour sauce $ 2.00
- Banana fritter $ 2.00
- Salad of the day $ 5.80
- Hash brown $ 1.50
- Chocolate doughnut $ 2.40
- Veg spring roll $ 2.30
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Jumbo Karaage Roll $11.00
- (Cabbage, Mayo. Chicken Karaage)
- Scoop of Chips*
- Soft Shell Crab
-
California Roll $11.00
- (Crab Surimi, Cucumber. Avocado. Tobiko Fish Roe)
- Cheesy Katsu Meatball 1 piece 3 pieces
- Fried Pork Gyoza 5pcs Curry $12.50
- Avocado Roll* $8.50
- Okonomiyaki (Cabbage Pancake)
- Cheese Burger $4.30
- Cheese $2.50
- Onion $1.00
- Steak Roll $2.20
- Sweet & Sour Wonton (1 dozen) $9.50
- 2 Fish, 2 Sausage, 1.5 Chips $14.00
- Bacon $1.00
- Vegetable Chow Mein $9.50
- Chicken $9.00
- Corn Fritter $2.20
- Mushroom $2.00
- Chicken $9.50
- Seafood $13.00
- Fish Burger $4.30
- Chicken Burger $4.80
- Vegetable $8.50
- Ham / cheese / tomato / egg / steak $2.50
- Crab stick / pineapple fritter / banana fritter / fish cake $1.80
- 3 piece and chips $9.00
-
D $19.00
- 2 fish, 2 crab sticks, 4 squid rings, 4 mussels, 1 1/2 chips
- Corn fritter / corn on the cob / apple turnover / scallop battered or crumbed $1.80
- Bacon / steak / ham $2.00
- -large $6.00
- Vegetable $9.00
-
Vietnamese Noodle Soup-Pho $15.00
- slice of beef/chicken with rice noodle, spring onion, coriander, serve with salad on side and black/chili sauce
- 2 eggs or French toast $2.50
-
Hue Spicy Vietnamese Noodle Soup-bun bo Hue $15.00
- Gravy Beef, Pork bologna on rice noodle with spring onion and onion. Serve with salad with satay sauce.
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Crispy Vietnamese Pancake-Banh Xeo $15.00
- The pancake made of rice flour with pork, bean sprouts, and shrimp inside. Serve with salad a sauce.
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BBQ Pork/Chicken on Rice Vermicelli "Bun Thit Nurong" $12.00
- BBQ on Rice Vermicelli with salad, bean sprouts. Serve with sauce and crushed peanuts.
-
SP Big Breakfast $16.00
- Strip of marinated pork, eggs, sausage, hash brown and chips, roast tomato, pineapple, 2 slices of toast or plain.
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Summer Rolls-Goi cuon $12.00
- Steamed rice vermicelli and filling with shrimp / chicken / vegie and salad. Serve with black sauce and crushed peanuts.
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Beer Battered Fish and Chips $14.00
- Lightly Beer battered, local fish, garlic infused mayo and greens.
- Café Latte $4.50
-
Beef fillet $35.00
- with sauce diane, crushed baby potatoes and herb butter
-
Squid $16.90
- with salt and citrus pepper seasoning, pickled cucumber, carrots, and peri peri aioli
- Café Calypso $7.50
-
Spanakopita filo triangle $15.90
- Greek style feta cheese, spinach, mushroom, roasted walnuts, with orange rocket salad and carrot puree
-
Creme brulee $14.90
- with berry compote, ice cream, and biscotti
- Mochaccino $4.50
-
Grilled chicken $28.90
- with chimichurri, tabbouleh salad, and sauce lyonnaise
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Eggs on toast $7.00
- your choice of fried, scrambled or poached free range eggs on wholegrain toast
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Omelette $14.50
- 2 egg omelette served with salad greens with your choice of the following smoked salmon, baby spinach and cottage cheese, ham, tomato, cheese and baby spinach or tomato, cheese, capsicum, baby spinach and mushroom
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Cheesy Garlic Bread $7.50
- Baked Ciabatta smothered with garlic & herb butter and sprinkled with cheese
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Fish Burger $14.00
- Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce in a garlic toasted bun. Served with fries >>
-
Tiger wedges $14.50
- Topped with bacon & melted cheese, served with sour cream & tomato relish. >>
-
Soup of the day $9.00
- Chef's choice of fresh homemade soup served with garlic bread.
-
Soup $9.00
- chef’s choice of fresh homemade soup, served with garlic bread
- Big breakfast>your choice of fried, scrambled or poached free range eggs served with grilled bacon, tomato, hash browns, sausage and mushrooms on toasted whole grain $17.50
-
Fruit pancakes $12.50
- seasonal fruit, berries, whipped cream topped w/ cinnamon sugar and maple syrup
- Hash browns $2.00
- Sausage $2.00
- Fruit $2.00
-
Toasted muesli $7.50
- fresh fruit, natural yoghurt w/ milk
- Avocado $2.00
-
Classic pancakes $13.50
- crispy bacon, grilled banana, icing sugar and maple syrup
- Bacon/ham $3.10
- Add fries & aioli $4.50
-
BLT $14.00
- Bacon, lettuce, tomato, cream cheese
- Sick of fries with aioli or tomato sauce + $4.50
- Extra Sauce + 50¢
- Creamy Mushroom on Toast with Salad $16.00
- Fries with Garlic Salt & Aioli or Tomato Sauce $8.00
- - Grilled Tomato + $4.00
- Add bacon + $4.00
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BBQ Pork Ribs Half rack $20 Full rack $30
- Spare ribs drenched in our BBQ sauce and cooked till just holding the bone, served with a garden salad and wedges with sour cream
-
Scotch Fillet Steak
- Seared to your liking and served with fries, garden salad and a mushroom sauce
- Chicken burger also includes pineapple and cheese
- Beef burger also includes caramelised onion and cheese
-
Beer battered Fish and Chips $16.00
- Fresh fish served with fries, a garden salad and tartare sauce
- + cheese $8.00
- + garlic bread $17.00
-
Ice Cream Sundae $7.00
- your choice of chocolate, strawberry or caramel
Fitzroy Tavern
Phone
049200258
Opened hours
2 PM to 8 PM (Mon-Tue), 11:30 AM to 10 PM (Wed), 11:30 AM to 12 Midnight (Thu), 11:30 AM to 1 AM (Fri-Sat), 11:30 AM to 7 PM (Sun)
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food , Kiwi
Features
EFTPOS , Pool Table , Private Dining , Cash , Nightlife , Lunch , Seating , Karaoke , No Takeaway , Cards accepted , Gaming Area , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
9 The Strand, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
- Lower Hutt Finger Food Menus
- Lower Hutt Kiwi Menus
- Wellington Region Finger Food Menus
- Wellington Region Kiwi Menus