Five Star in Auckland Menu

A. APPETIZER A. APPETIZER
  • Deep Fried Vietnamese Spring Roll(2 each) $5.00
  • Fresh Spring Roll (2 each) $ 5.50
  • Fresh Spring Roll with Shredded Pork (2 each) $ 5.50
  • Fried Wonton (5 each) $ 5.00
  • Crispy Fried Chicken Wings (4 each) $ 5.00
  • Crispy Fried Prawns (4 each) $ 7.50
  • Chicken Salad $ 9.50
  • Prawn Salad $ 10.50
B. RICE NOODLE SOUP B. RICE NOODLE SOUP
  • Wonton Rice noodle Soup $ 12.00
  • Chicken & Wonton Rice Noodle soup $ 12.00
  • Chicken Rice Noodle Soup $ 11.00
  • Pork Rice Noodle Soup $ 11.00
  • Beef Rice Noodle Soup $ 11.00
  • Pork Chop Rice Noodle Soup $ 13.00
  • Pork & Wonton Rice Noodle Soup $ 12.00
  • Beef & Wonton Rice Noodle Soup $ 12.00
  • Meat Combination Rice Noodle Soup $ 12.50
  • Seafood Combination Rice Noodle Soup $ 12.50
  • Seafood &Meat Combination Rice Noodle Soup $ 12.00
C. EGG NOODLE SOUP C. EGG NOODLE SOUP
  • Chicken Egg Noodle Soup $ 11.00
  • Pork Egg Noodle Soup $ 11.00
  • Beef Egg Noodle Soup $ 11.00
  • Pork Chop Egg Noodle Soup $ 13.00
  • Wonton Egg Noodle Soup $ 12.00
  • Chicken & Wonton Egg Noodle Soup $ 12.00
  • Pork & Wonton Egg Noodle Soup $ 12.00
  • Beef & Wonton Egg Noodle Soup $ 12.00
  • Meat Combination Egg Noodle Soup $ 12.00
  • Seafood Combination Egg Noodle Soup $ 12.00
  • Seafood & Meat Combination Egg Noodle Soup $ 13.00
D. STIR FRIED NOODLE D. STIR FRIED NOODLE
  • Stir Fried Rice Noodle With Chicken $ 13.00
  • Stir Fried Rice Noodle With Beef $ 13.00
  • Stir Fried Rice Noodle With Seafood $ 14.00
  • Stir Fried Rice Noodle With Seafood & Meat Combination $ 14.00
  • Stir Fried Egg Noodle With Chicken $ 13.00
  • Stir Fried Egg Noodle With Pork $ 13.00
  • Stir Fried Egg Noodle With Beef $ 13.00
  • Stir Fried Egg Noodle With Seafood $ 14.00
  • Crispy Fried Egg Noodle With Chicken $ 15.00
  • Crispy Fried Egg Noodle With Beef $ 15.00
  • Crispy Fried Egg Noodle With Seafood $ 16.00
S. SPECIALTY DISHES S. SPECIALTY DISHES
  • Pork with Sweet & Sour Sauce $ 27.00
  • Chicken with Sweet & Sour Sauce $ 27.00
  • Prawns with Sweet & Sour Sauce $ 30.00
  • Beef With Sweet & Sour on Hot Plate $ 23.00
  • Chicken with Veg Black Bean on Hot Plate $ 23.00
  • Beef with Veg Black Bean on Hot Plate $ 23.00
  • Seafood with Veg Black Bean on Hot Plate $ 23.00
  • Beef & Vegetables Stir Fry $ 23.00
  • Chicken & Vegetables Stir Fry $ 23.00
  • Prawns & Vegetables Stir Fry $ 25.00
  • Seafood & Vegetables Stir Fry $ 25.00
  • Vietnamese Pancake $ 18.00
V. VERMICELLI NOODLE V. VERMICELLI NOODLE
  • Spring Roll with Vermicelli $ 12.50
  • Stir Fried Chicken with Vermicelli $ 12.50
  • Grilled Pork with Vermicelli $ 12.50
  • Stir Fried Beef with Vermicelli $ 12.50
  • Chilly Noodle with Shredded Pork $ 12.50
R. RICE R. RICE
  • Grilled Chicken on Rice $ 12.50
  • Stir Fried Chicken on Rice $ 12.50
  • Crispy Fried Chicken on Rice $ 12.50
  • Pork Chop on Rice $ 14.00
  • Stir Fried Beef on Rice $ 12.50
  • Prawns on Rice $ 13.00
  • Seafood on Rice $ 12.50
  • Chicken Fried Rice $ 11.50
  • Beef Fried Rice $ 11.50
  • Prawns Fried Rice $ 13.00
  • Seafood Fried Rice $ 13.00
  • Grilled Chicken on Fried Rice $ 15.00
  • Stir Fried Chicken on Fried Rice $ 15.00
  • Crispy Fried Chicken on Fried Rice $ 15.00
  • Pork Chop on Fried Rice $ 15.00
  • Stir Fried Beer on Fried Rice $ 15.00

Nearby Sample Menus

  • GRILLED SIRLOIN STEAK $17.90
    • served with salad,potatoes and mushroom pepper sauce
  • CHICKEN JALFREZI $12.90
    • chicken fillets cooked vegetables and served with rice
  • LAMB KABULI PULAO/KABSA $15.90
    • served with salad and sauce
  • VEGETARIAN CURRY $11.90
    • fresh mixed vegetables,cooked in curry sauce and served with rice.
  • CHICKEN TIKKA MASALA $12.90
    • tender chicken fillets roasted in Tandori oven,cooked with onions,capscum and spices, with rice
  • BUTTER CHICKEN $12.90
    • marinated chicken fillets coocked in Tandoori oven with creamy tomato gravy and served with rice.
  • MARINATED CHARCOAL CHICKEN $15.90
    • served with salad,rice and garlic sauce
  • SOUP OF THE DAY $6.90
    • daily fresh soup served with bread.
  • (WITH NOODLES) (WITH RICE)
  • BATTERED SAUSAGES $1.20
  • HAWAIIAN $3.00
  • 1/2 DOZ WONTON
  • CHEESE & ONION $2.50
  • STEAK $9.60
  • COMBINATION SEAFOOD CHOW MEIN $12.90
  • SQUID, BROCCOLI WITH $11.90
  • Port Wine Scented Duck Roulade $17.0
    • served with semolina cheese gnocchi, compressed peach confit, fig compote, cumin and red cabbage purée
  • Kumara Wafers (V,GF) $7.0
    • with red pepper and cashew nut dip
  • BBQ Chicken Sliders $16
    • Aioli, cos lettuce, tomato chilli jam
  • Antipasto Platter For 2 $18
    • Cured meats, chargrilled breads, pickled vegetables, chefs selection of dips
  • Couscous Salad $16.00
    • with preserved cherry tomato, baby spinach, pumpkin and sunflower seeds, corn kernels and lime & mint dressing
  • Tossed Green Salad (V,GF,DF) $7.0
    • with balsamic vinaigrette
  • Prime Angus Sirloin (200gms) $38.0
  • V=Vegetarian
  • 32. Tonkatsu Combination $15.90
    • Deep fried pork & fish cutlet
  • 1. Combination skewer $11.90
    • (Chicken, beef, pork, prawn, mushroom skewer each)
  • 7. Ika Mentaiko $8.90
    • (Fresh female squid with spiced cod roe)
  • 40. Sushi & Teriyaki $15.90
    • Assorted Sushi & Chicken or Fish Teriyaki
  • 55. Agedashi Tofu $8.90
    • Deep fried tofu with sauce
  • 15. Gyu tan $14.90
    • (Ox-tongue, cook on your table)
  • 6. Ika Tempura $15.90
    • (Female squid with sauce, 10pcs)
  • (S) $19.90
  • Chicken nuggets (6) $3.90
  • Pulled pork $11.20
    • Slow cooked pulled pork, camembert, homemade coleslaw, sweet pepper BBQ sauce
  • Polenta chips & gravy $6.20
    • 6 Large polenta chips and rich homemade gravy
  • Kiwiana $10.50
    • 150 Gram beef, patty, egg, cheddar, red onion, beetroot, tomato relish, salad & aioli
  • Crab stick $1.40
  • Chips $3.00
  • Crumbed mussel $0.80
  • Calamari ring $0.80
  • Mint Straciatella
    • chocolate wafer
  • Fettuccine
  • Aioli
  • Ice Cream Sundae $8.50
    • chocolate sauce
  • Pistachio Gelato
    • freeze dried raspberry
  • #5 Bolognese, ground beef, tomato, garlic + fresh basil
  • Mini Margherita
    • tomato, basil + mozzarella
  • Baked Beef Bolognese $24.90
    • Goode tomato sauce, parmesan cream, herb crumb + eggplant
  • Chicken Schnitzel $19.00
    • Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.
  • Cheesy Garlic Bread $5.00
  • Small $8.00
  • Small $14.00
  • Medium $12.00
  • Scotch Fillet $24.00
    • Served with Garlic Butter
  • Pasta of the Week $16.00
    • Check Specials Board
  • Fresh Fish of the Day $16.00
    • Pan fried or deep fried in crispy batter. Served with Tartare Sauce
  • Smashed Avocado (V)(GF) $18.50
    • Smashed avocado on toasted multi grain bread, Danish feta, streaky bacon, poached egg, charred corn and tomato salsa, sprinkled with red quinoa & watercress
  • Vegetarian Omelette (GF) $16.00
    • 3 egg omelette with feta cheese, caramelised onion, mushroom, spinach and roquette with toasted ciabatta
  • Open Steak Sandwich $22.50
    • 120gm eye fillet rubbed with Colombian Coffee, served with tomato, lettuce, cheddar cheese and caramelized onion, drizzled with harissa yoghurt on focaccia bread served with fries
  • Chorizo & Mushroom (GF) $18.50
    • Smoked Portobello mushrooms, chorizo sausage i a creamy paprika sauce topped with feta cheese served on ciabatta
  • Beans and Bacon on Toast (GF) $15.50
    • Cannellini and bacon in a smoky tomato sauce topped with a poached egg and served on focaccia bread
  • Moroccan Chicken Salad (GF) $17.00
    • Deconstructed Moroccan spiced chicken with cous cous, pickled onion, minted yoghurt, pumpkin & roquette with a citrus dressing
  • Gluten Free Bread Additional $1.50
  • Menu Substitutions will result in an additional charge
  • SEAFOOD DELUXE $9.90
    • freshly crumbled hoki, prawn cocktail, fresh salad and homemade tartare sauce on an artisan bun
  • BIG JOHN $7.90/combo$13.00
    • freshly battered hoki with lettuce tomato red onion and tartar sauce
  • SEAFOOD BASKET FOR TWO $19.90
    • 2X hoki nugget, 2X mussel, 2X oyster, 2X prawn, 2X squid ring, 2X crab stick and large chips
  • LARGE SAUCES $1.00
    • homemade tartare, lemon aoili, garlic aoili, clasic tomato
  • PRAWN TWISTERS $13.90
    • 6 freshly cooked prawn twisters served with chips of sweet lemon aioli or tartar sauce
  • SALT & PEPPER SQUID $11.90
    • hand cut squid lightly battered with our own salt and pepper seasoning served with regular chips
  • HOKI (2 PIECES) $4.90/$7.90/$10.90
  • SIDE SALADS $4.00
    • garden salad or coleslaw
  • Maaza Mango $3.00
  • Keke Mamoe $1.00
    • each
  • Palusami $5.00
    • each
  • Thigh $3.00
    • pc
  • Snack Box $5.00
    • 1 x Thigh, 1 x Chips
  • Lu $10.00
    • each
  • Wings-Bugket $15.00
    • 1 x 15 Wings, 1 x Chips
  • Drumstick $2.50
    • pc
  • The Wilbur Bagel $11
    • Spiced pulled pork, house made coleslaw, aioli and a gg apple chutney
  • The Vege Bagel $12
    • Avocado, tomato, haloumi, rocket, aioli, tabasco and tomato pesto
  • The Classic Bagel $12
    • Smoked salmon, avocado, rocket, spring onion and a lemon caper cream cheese
  • Chicken Salad $16
    • Lemon a thyme chicken, mesclun, cherry tomatoes, avocado, crispy bacon, bagel croutons and dijon vinaigrette
  • The Sampler $17.5
    • 3 mini bagels. Pick from The Cab, The Kransky, The Classic, The Blat or The Vege
  • Bagel Burger $12.5
    • House made beef pattie, bacon, rocket, tasty cheese, tomato, HP sauce and aioli
  • Breakfast Salad $16
    • Rocket, parmesan, bacon, cherry tomatoes, avocado a poached egg
  • The Kransky Bagel $11
    • Specialty Westmere kransky, tasty cheese, tomato, rocket, aioli and relish
  • Hamburger - Meal $4.95
  • Egg & Cheese Muffin $2.90/$6.60
    • Muffin / Value Meal
  • Junior Salad Burger $4.00/$6.00
    • Burger / Value Meal
  • The King's Brekkie $7.65
  • Triple Whopper with Cheese $13.15/$16.15
    • Burger / Value Meal
  • Tendercrisp $9.35/Drink $10.10
  • Whopper with Cheese $8.00/$11.00
    • Burger / Value Meal
  • Crispy Chicken $4.90/$6.90
    • Burger / Value Meal
  • Fries (Small/ Large) $5/$8.5
  • Or, Salmon $18.5
  • Eggs benedict (GF available) $16.5
    • Florentine (spinach & avocado)
  • Nacho $15.5
    • Served with mince, cheese and sour cream
  • Kids Breakfast $9.9
    • Bacon, sausage, homemade hash brown, egg any way on white toast
  • French toast $17.5
    • Streaky bacon, grilled banana, maple syrup
  • Vegetable Pasta $16.5
    • Mushroom, red onion, green peas, red pepper,, parmesan cheese in creamy Napolitana sauce
  • Smashed avocado on toast (GF available) $17.5
    • Smashed avocado with feta cheese on toasted 5 grain bread, bacon, tomato salsa and 1 poached egg
  • -Chicken nuggets with wedges
  • Ask your waiter for today's special
  • -Eggs Benedict, NF $16.00
    • Poached eggs, english muffins and hollandaise sauce, choice of bacon, ham or spinach
  • Platter of all three cheeses $25.00
    • Served with quince paste, dried fruit, crackers and two glasses of house port
  • Caesar salad $17.00
    • With parmesan, anchovy choice of vegetarian or salmon
  • -Curry night $15.00
    • Choose any curry from the Jimmy cook's menu; all served on a bed of rice, with papadum
  • All served with quince paste, dried fruit, crackers
  • Grilled chicken burger $22.00
    • With lettuce, cheese, grilled bacon, tomato and garlic aioli
  • Cashew, Carrot, Coriander & Coconut N/A
  • Regular Salad $6.50
    • Choice of 2 salads
  • Large Salad $9.50
    • Choice of 3 Salads
  • Daily Specials $8.50
    • (Rotating) 1x Gourmet Dish + 1x Side Salad
  • Chicken Stronganoff Pot Pie $7.50
  • Venus $11.50
    • Tomato, avocado, red onion, Swiss Cheese, cream cheese and mesclun
  • Sweet Beetroot, Feta & Walnut N/A
  • Autumn Harvest N/A
Five Star

Five Star

location

Address

18 Triton Drive, Rosedale, Auckland, Auckland, 0632, New Zealand

phone

Phone

094761010

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Vietnamese

features

Features

EFTPOS ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Buffet ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
18 Triton Drive, Rosedale, Auckland, Auckland, 0632, New Zealand
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