Five Star in Auckland Menu

A. APPETIZER A. APPETIZER
  • Deep Fried Vietnamese Spring Roll(2 each) $5.00
  • Fresh Spring Roll (2 each) $ 5.50
  • Fresh Spring Roll with Shredded Pork (2 each) $ 5.50
  • Fried Wonton (5 each) $ 5.00
  • Crispy Fried Chicken Wings (4 each) $ 5.00
  • Crispy Fried Prawns (4 each) $ 7.50
  • Chicken Salad $ 9.50
  • Prawn Salad $ 10.50
B. RICE NOODLE SOUP B. RICE NOODLE SOUP
  • Wonton Rice noodle Soup $ 12.00
  • Chicken & Wonton Rice Noodle soup $ 12.00
  • Chicken Rice Noodle Soup $ 11.00
  • Pork Rice Noodle Soup $ 11.00
  • Beef Rice Noodle Soup $ 11.00
  • Pork Chop Rice Noodle Soup $ 13.00
  • Pork & Wonton Rice Noodle Soup $ 12.00
  • Beef & Wonton Rice Noodle Soup $ 12.00
  • Meat Combination Rice Noodle Soup $ 12.50
  • Seafood Combination Rice Noodle Soup $ 12.50
  • Seafood &Meat Combination Rice Noodle Soup $ 12.00
C. EGG NOODLE SOUP C. EGG NOODLE SOUP
  • Chicken Egg Noodle Soup $ 11.00
  • Pork Egg Noodle Soup $ 11.00
  • Beef Egg Noodle Soup $ 11.00
  • Pork Chop Egg Noodle Soup $ 13.00
  • Wonton Egg Noodle Soup $ 12.00
  • Chicken & Wonton Egg Noodle Soup $ 12.00
  • Pork & Wonton Egg Noodle Soup $ 12.00
  • Beef & Wonton Egg Noodle Soup $ 12.00
  • Meat Combination Egg Noodle Soup $ 12.00
  • Seafood Combination Egg Noodle Soup $ 12.00
  • Seafood & Meat Combination Egg Noodle Soup $ 13.00
D. STIR FRIED NOODLE D. STIR FRIED NOODLE
  • Stir Fried Rice Noodle With Chicken $ 13.00
  • Stir Fried Rice Noodle With Beef $ 13.00
  • Stir Fried Rice Noodle With Seafood $ 14.00
  • Stir Fried Rice Noodle With Seafood & Meat Combination $ 14.00
  • Stir Fried Egg Noodle With Chicken $ 13.00
  • Stir Fried Egg Noodle With Pork $ 13.00
  • Stir Fried Egg Noodle With Beef $ 13.00
  • Stir Fried Egg Noodle With Seafood $ 14.00
  • Crispy Fried Egg Noodle With Chicken $ 15.00
  • Crispy Fried Egg Noodle With Beef $ 15.00
  • Crispy Fried Egg Noodle With Seafood $ 16.00
S. SPECIALTY DISHES S. SPECIALTY DISHES
  • Pork with Sweet & Sour Sauce $ 27.00
  • Chicken with Sweet & Sour Sauce $ 27.00
  • Prawns with Sweet & Sour Sauce $ 30.00
  • Beef With Sweet & Sour on Hot Plate $ 23.00
  • Chicken with Veg Black Bean on Hot Plate $ 23.00
  • Beef with Veg Black Bean on Hot Plate $ 23.00
  • Seafood with Veg Black Bean on Hot Plate $ 23.00
  • Beef & Vegetables Stir Fry $ 23.00
  • Chicken & Vegetables Stir Fry $ 23.00
  • Prawns & Vegetables Stir Fry $ 25.00
  • Seafood & Vegetables Stir Fry $ 25.00
  • Vietnamese Pancake $ 18.00
V. VERMICELLI NOODLE V. VERMICELLI NOODLE
  • Spring Roll with Vermicelli $ 12.50
  • Stir Fried Chicken with Vermicelli $ 12.50
  • Grilled Pork with Vermicelli $ 12.50
  • Stir Fried Beef with Vermicelli $ 12.50
  • Chilly Noodle with Shredded Pork $ 12.50
R. RICE R. RICE
  • Grilled Chicken on Rice $ 12.50
  • Stir Fried Chicken on Rice $ 12.50
  • Crispy Fried Chicken on Rice $ 12.50
  • Pork Chop on Rice $ 14.00
  • Stir Fried Beef on Rice $ 12.50
  • Prawns on Rice $ 13.00
  • Seafood on Rice $ 12.50
  • Chicken Fried Rice $ 11.50
  • Beef Fried Rice $ 11.50
  • Prawns Fried Rice $ 13.00
  • Seafood Fried Rice $ 13.00
  • Grilled Chicken on Fried Rice $ 15.00
  • Stir Fried Chicken on Fried Rice $ 15.00
  • Crispy Fried Chicken on Fried Rice $ 15.00
  • Pork Chop on Fried Rice $ 15.00
  • Stir Fried Beer on Fried Rice $ 15.00

Nearby Sample Menus

Thai Peninsula Restaurant (sample menu)
  • - Squid $17.50
  • Tom Yum Soup
    • Hot and sour soup with mushrooms and Thai herbs.
  • Poh Pia (4 Pieces) $7.50
    • Deep fried Thai spring rolls stuffed with minced pork and vermicelli.
  • Satay Gai (4 Skewers) $9.00
    • Deep fried skewered sliced of chicken marinated and served with peanut sauce on top.
  • Mixed Appetizers $8.00
    • Deep fried Thai Spring Rolls (2 Pieces), Satay Chicken with Peanut Sauce on Top (2 Pieces)
  • Pra Ram Long Song Jae $17.00
    • Stir fried seasonal vegetables with Thai peanut sauce and tofu.
  • Tom Yum Gai $7.50
    • Hot and sour soup with chicken, mushrooms and Thai herbs.
  • Pad Thai $15.00
    • Traditional Thai noodles fried with a prawn, chicken, carrot, spring onion, bean sprout, crushed peanuts and eggs.
Maling Food Bar (sample menu)
  • -Cashew nuts $10.00
  • 20 chicken nibbles and chips $14.00
  • Chicken fillet / American hot dog / Bacon & egg / Steak & egg $4.00
  • Chow mein
    • On fried noodles or fried soft noodles
  • BBQ pork $10.00
  • Chicken & mushrooms & cashew nuts $14.50
  • -Sliced beef & cashew nuts $12.00
  • Fish / Steak $4.50
Villa Maria Vineyard Cafe (sample menu)
  • Side of Summer Vegetables (GF) $8
  • Confit Duck $38
    • Vanilla butternut squash, snow peas, sour verjus grapes, master stock
  • Free Range Confit Pork Belly $23
    • Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble
  • Thai Chicken and Green Mango Salad (GF) $24
    • Poached chicken, green mango, fresh coriander, bean sprouts, kaffir lime dressing, peanuts
  • Textures of Cauliflower (V, GF) $28
    • Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd
  • Pan Seared Marlborough Sounds Salmon $36
    • Pan fried salmon, steamed bok choy. rice noodle salad, ginger scallion relish and soy caramel
  • Waitoa Free Range Chicken Breast (GF) $34
    • Lemon thyme roasted chicken breast, herb potato hash, pea purée, truffle peas, jus roti
  • Side Salad (GF, V) $7
    • Cherry tomatoes, shaved parmesan
Soljans Cafe (sample menu)
  • Croatian salad; mixed lettuce, tomato, cucumber, olives and feta $12.50
  • Bruschetta with prosciutto, tomato and basil $13
  • Tempura beer battered fish and chips (D) (N) $23.50
    • Soljans own tartare sauce, lemon wedges and a petite side salad
  • Filo vegetable tart (V) (N) (E) $19.00
    • Vine tomato, whipped goats cheese, rocket and shaved parmesan salad
  • Pan fried calves liver (W) (G) (E) $21.50
    • Bacon and portobello mushroom, walnut, feta and arugula salad, lemon dressing
  • Lamb tenderloin salad $25.00
    • With pear, blue cheese, pecan nut, sundried tomato, house made crouton, lemon thyme vinaigrette
  • Garlic and sesame prawns $13
  • Starters $8
    • Polenta fries with aioli
Kingseat Takeaways (sample menu)
  • Scoop $3.50
  • $10 special
    • 2 fish / 5 potato fritters
  • ●scallops
  • -chips $5.00
  • Mussels' $1.50
  • Mushroom $5.50
  • Curry rolls $2.00
  • Pineapple $1.50
Lucky Horse (sample menu)
  • Egg $ 2.30
  • Combination meat $ 11.90
  • Satay chicken on rice $ 11.50
  • Honey king prawn $ 13.90
  • Sweetcorn fritters $ 2.20
  • Steak $ 12.00
  • Tomato $ 2.30
  • Lemon fish $ 10.50
Taro Leaf Polynesian Cafe (sample menu)
  • Lamb Curry $5.00
    • 1/2 serve
  • Palusami $5.00
    • each
  • Jum-Bucket $20.00
    • 1 x 3 Thighs, 1 x 6 Drumstick, 1 x Chips
  • Wings-Bugket $15.00
    • 1 x 15 Wings, 1 x Chips
  • Sapasui $5.00
    • 1/2 serve
  • Drumstick $2.50
    • pc
  • Keke Mamoe $1.00
    • each
  • Chicken Curry $5.00
    • 1/2 serve
White Flower Cafe (sample menu)
  • Toasted Sandwich $6.90
    • With your choice of 2 fillings: ham, bacon, egg, onion, tomato, cheese, mushroom, pineapple
  • -With Bacon $16.90
  • Waffles $15.90
    • With bacon & banana, served with maple syrup and whipped cream
  • Smoked Salmon $6.00
  • -Raspberry Jam, Cream Cheese $7.00
  • -With Smoked Salmon $18.90
  • Egg Benedict $15.90
    • Poached eggs on english muffin with spinach & hollandaise
  • French Toast $16.90
    • With bacon, banana, red wine poached pear, red wine syrup
Yard Bar and Eatery (sample menu)
  • New Zealand Snapper $27.00
    • Your choice of beer battered or pan fried. House made tartare, hand cut chips, garden salad
  • -Butchers Block $42 for two people
    • Spanish chorizo, prosciutto, chicken liver plate, grilled bread olives, feta stuffed peppers, basil pesto
  • Caesar $19.00
    • Soft boiled hens egg, cos hearts, pecorino, croutons, manuka smoked salmon, homemade ranch dressing. With your choice of free range chicken, house cured salmon, avocado
  • Salt & Pepper Squid $19.00
    • Siracha mayo, lemon
  • From 3pm - 10pm
  • Free Range Half Roast Chicken $28.00
    • Mint roast potato, salsa verde
  • Add gluten free dairy requirement to any pizza $3
  • House Slaw (V) / Stir Fried Broccoli & Beans (V) / Hand Cut Chips with Malt Vinegar Mayo (V) / Market Green Salad with Citrus Dressing (V) $9.00
The Starboard Side Bistro (sample menu)
  • Cajun Corn Fritters $16.00
    • Ẁ grilled Eggplant, Avocado, Sour Cream & a side salad.
  • Pork Duo $30.00
    • Pork Belly & BBQ Spare Ribs served ẁ Potato of the day, Steamed Greens & Chef’s Gravy.
  • Lamb's Fry $14 Entree / $24 Main
    • Lamb’s Fry, Bacon, onion & Mushroom served ẁ Bread. MAIN: Served ẁ creamy mash & chef’s vegetables
  • The Starboard Platter $50.00
    • This is just double of the Kentish Platter
  • Prawn Cocktail $16.00
    • Prawns marinated in a Paprika Mayo served on a crispy salad, garnished ẁ King Prawns & Salmon mousse.
  • Portside Beef Burger $22.00
    • W Bacon, onion relish, Gherkin, Beetroot & Onion Rings & Egg
  • Steak:
  • 250gm Sirloin $28.00
Kowhai Cafe (sample menu)
  • Vegetarian breakfast $12.90
    • Mushroom capsicum, egg courgette, hashbrown, toast
  • Pancakes $9.90
    • Bacon,seasonal fruit and maple syrup or whipped crem
  • Crepes or french toast $11.90
    • Maple syrup
  • -smoked salmon and avo $12.90
  • Bacon, hash brown, sausage, mushroom, avo, spinach, gluten free toast $2.00
  • Egg, cheese, tomato $1.00
  • Fruit salad $8.50
  • Grilled steak sandwich $12.90
    • Med, med rare, well done
Urban Turban (sample menu)
  • Tandoori chicken salad (GF) $12.50
    • Fresh garden salad tossed in tandoori chicken bites with sprinkle of fresh lemon and spices
  • Butter chicken/paneer (GF) $18.00
    • Low on cream, high on flavours
  • Paneer butter masala $19.00
    • Tender paneer cooked in a tomato and fenugreek flavoured gravy)
  • Steamed rice $4.50
  • Chicken 65 $13.00
    • Spicy deep fried chicken tossed with ginger, mustard and curry leaves
  • Brownie sundaee $13.00
    • Layer of fudgy brownie topped with vanilla ice cream and nuts
  • Margherita pizza (till 5pm) $13.00
    • Thin crust pizza with tomato concasse, basil and mozzarella cheese
  • Flavour burst $11.00
    • Crusty round mini puris stuffed with potatoes, yoghurt touch of chilli, mint and herbs, served with
Pickles On Apollo (sample menu)
  • French Toast N/A
    • battered brioche w banana, bacon, maple cream and berry sauce
  • Crisp Squid Salad N/A
    • citrus, polenta & pepper dusted squid w a fresh salad and garlic aoli
  • Chicken Burger N/A
    • crispy chicken, brie, avocado, cranberry sauce & salad w fries
  • Fresh Fruit N/A
    • seasonal fresh fruits w natural yoghurt
  • Beef Burger N/A
    • beef pattie, bacon, egg, cheese, beetroot, relish, coleslaw w fries
  • Corn Fritters N/A
    • fresh fritters served w bacon, spinach, avocado, poached eggs and relish
  • Tandori Chicken Salad N/A
    • chicken tandori kebabs, fresh green salad w a yoghurt dressing
  • Vege Breaky N/A
    • eggs any style, avo wedge, roast tomato, potato cake, spinach, cottage cheese, ciabatta
Popa's Pretzels (sample menu)
  • Lemon Chicken, Spicy Lamb, Pepperoni, Sausage $2.00
  • Plain classic sweet $3.20
    • with cinnamon or chocolate or cocoa poppy
  • Cheddar cheese $4.50
  • Halloumi $5.00
  • Zaatar $4.00
  • Ask for details n/a
  • Meat Lover $8.99
    • sausage, pepper, pepperoni & dry tomatos
  • Labnah $5.00
KB Bakery and Cafe (sample menu)
  • Bacon & Eggs $15.50
  • Pancakes $12.50
  • Scrambled Eggs $15.50
  • Omelette $15.50
Five Star

Five Star

location

Address

18 Triton Drive, Rosedale, Auckland, Auckland, 0632, New Zealand

phone

Phone

094761010

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Vietnamese

features

Features

EFTPOS ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Buffet ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
18 Triton Drive, Rosedale, Auckland, Auckland, 0632, New Zealand
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